Fillet steak in Szechuan style
Sizzling mongolian beef
Beef and cashew nuts
Beef and vegetables
Beef and black bean sauce
Honey beef
Sate beef
Curried beef with button mushrooms
Chilli beef
$22.00
$17.00
$15.50
$15.50
$15.50
$16.50
$16.00
$16.00
$17.00
Banana, coconut and ice cream
$7.00
Gula malacca
$7.00
(Sago with brown sugar and coconut milk)
Fresh strawberries and ice cream
$7.50
Fried ice cream
$7.50
Fried banana fritter
$7.00
Lychee and ice cream
$7.00
Banana spilt and ice cream
$7.00
Ice cream with flavouring
$5.50
(Chocolate, strawberry or caramel)
Braised chicken and cashew nuts
$16.00
Braised chicken and black bean sauce
$16.00
Braised chicken and vegetables
$16.00
Curry braised chicken with button mushrooms $16.00
Honey chicken
$16.00
Chicken fillet Szechuan style
$17.50
Deep fried crisp skin chicken
$16.00
Steamed chicken with ginger and shallots
$16.00
Boneless chicken with lemon sauce
$16.50
Boneless chicken with plum sauce
$16.50
Steamed duck with crab meat sauce
Steamed duck with Chinese mushrooms
Deep fried duck with plum sauce
Deep fried duck with lemon sauce
Chinese roast duck
$19.50
$19.50
$19.50
$19.50
$20.50
Sweet and sour pork
Sate pork
Pork Szechuan style
Shredded pork with pine-nuts
Pork and Chinese Vegetables
$16.00
$16.00
$16.00
$17.50
$16.00
Combination rice
Curry king prawns and rice
Curry beef and rice
Curry chicken and rice
Chicken, mushrooms and rice
Beef, mushrooms and rice
King prawns, mushrooms and rice
Special fried rice with salted fish
Large special fried rice
Small special fried rice
Large fried rice
Small fried rice
Vegetables and fried rice
Nasi goreng
Boiled rice (Per Person)
$15.50
$19.00
$15.00
$15.00
$15.00
$15.00
$19.00
$18.00
$ 9.50
$ 9.00
$ 8.00
$ 7.50
$ 8.00
$14.00
$ 2.50
Chendol
$7.00
The management reserves the right to refuse service
to anyone.
Holiday charge $3.50 per person
Corkage charge is $3.50 per person
All prices include GST
No added MSG.
Vegetable spring rolls (2 pcs)
$ 5.20
Spring rolls (2 pcs)
$ 4.80
Dim sims - fried or steamed (2 pcs)
$ 4.80
Fried chicken wings, garlic sauce optional (2 pcs) $ 4.80
Mixed entree - for two persons
(Spring rolls, fried dim sim and prawn toast)
$16.00
Sesame prawn toast (2 pcs)
$ 7.40
Garlic king prawns (served on hot iron plate)
$11.50
Satay sticks
$15.00
(Choice of beef or chicken '6 sticks' served with
spicy peanut sauce and cucumber)
Roast duck pancake (6 pcs)
$22.00
Sang chow bao (lettuce rolls)
$17.00
Curry puffs (2 pcs)
$ 6.40
Gado gado
$11.50
Tahu goreng
$11.00
$ 3.50
Shallot pan-cake (1pcs)
(Pan fried noodles $1.00 Extra)
Singapore style noodles
Combination rice noodles
Stir fried beef with rice noodles
Combination chow mein (crisp)
King prawn chow mein (crisp)
Seafood chow mein (crisp)
Beef chow mein (crisp)
Chicken chow mein (crisp)
Steamed noodles with ginger and shallots
Ipoh - combination hoi fun
$15.50
$16.00
$15.50
$15.50
$19.00
$20.00
$15.00
$15.00
$ 8.00
$16.50
Char kway teow
$16.00
(Fried rice noodles with meat, prawns and vegetable
topped with sauce)
(Chicken, cooked prawns, fish cake, chives, egg and
bean sprouts and chilli)
Mee goreng
(Spicy fried golden wheat noodles with chilli,
bean sprous, tomatoes & mince beef)
Penang style char kway teow
(Prawns, Chinese sausages, bean sprouts, chives
and chilli)
Hokkien fried prawn mee
Short soup
Long soup
Chicken and sweet corn soup
Crab meat and sweet corn soup
Chicken and mushroom soup
Hot and sour soup
$ 6.50
$ 5.50
$ 7.50
$ 8.50
$ 7.50
$ 8.00
Combination short or long soup
$15.00
Combination short and long soup
$15.00
Combination rice noodle soup
$15.00
Laksa lemak
(Noodles with spices, fragrant curry powder, coconut milk
and bean sprouts)
* Chicken
$16.00
* Prawns
$18.00
* Seafood
$19.00
* Vegetables
$16.00
* Combination
$19.00
* Roast duck
$18.00
(Wheat noodles, vermicelli, cooked prawns, chicken,
fish cake, chives, bean sprouts and egg)
Shredded roast duck, salted vegetables
with vermicelli
Shredded roast duck with rice noodle
Sizzling mongolian fillet steak
Shan tung chicken
(Deep fried shredded chicken with cucumber, fresh
chilli garlic and peanuts topped up with chef's special
sauce served warm)
$15.00
$14.50
$22.00
$22.00
$21.00
$18.00
$17.00
$17.00
Caramelized boneless crispy chicken
Sizzling lamb with black pepper and snow peas
Pepper salted boneless fried chicken
* Boneless pork chops with pepper salted
* Boneless pork chops with pepper
chilli hot pot
* Boneless pork chops with pepper
plum sauce hot pot
Sammy's kitchen special
$18.50
$20.00
$17.00
$22.00
Chicken tempera
$17.00
Ma po chilli bean curd
$15.50
Combination hot pot
$18.00
(A combination of well marinated pork, chicken, calamari,
scallops and broccoli in oyster sauce)
(Deep fried chicken cut into bite size pieces, marinated
in mixture of soya sauce, fish sauce and belacan)
(Mince beef or vegetarian)
Deep fried boneless chicken with chilli
Szechuan pepper
Fresh asparagus with garlic, oyster sauce
Steak & prawn chow mein in garlic
pepper sauce
Pepper salted bean curd
Diced pork with eggplant in hot pot
Fillet steak in wasabi
Slow cooked pork belly with basil
$18.50
$16.50
$23.00
$19.00
$20.00
$23.00
$23.00
$17.50
Sate chicken fillet with snow peas
Boneless deep fried chicken
(Deep fried spicy chicken, cooked in Chinese wine with
five spice flavours and tomato sauce)
Chicken fillet with macadamia nuts and
button mushroom
$19.50
Fillet steak hot pot with black pepper and garlic $22.00
Drunken chicken with ginger and shallot sauce $19.50
Boneless deep fried chicken with gourmet
chilli dressing
$18.50
Okra or string bean with butterfly king prawns
in belacan sauce
$24.00
Crispy lamb in shantung sauce
$24.00
Fillet steak & prawn with chilli black bean sauce$24.50
$22.00
$22.00
$18.00
Roti (Indian bread)
Beef rendang
Lamb curry
Gulai ayam
$ 5.50
$17.50
$17.50
$17.50
Sambal prawns
Sambal seafood
Vegetable curry
Belacan string beans
Malaysian style "Nyonya" dry curry chicken
$20.50
$22.00
$15.50
$14.00
$19.00
Assam curry chicken
Assam curry fish fillets
Assam king prawns & calamari
$18.50
$21.00
$24.00
Mixed Chinese vegetables & mushrooms
Stir fried snow peas with Chinese mushrooms
Steamed Chinese broccoli in oyster sauce
Stir fried green pepper and dry bean curd
with chilli bean sauce
Sizzling fried bean curd with Chinese broccoli
and needle mushrooms
Mixed Chinese vegetables with fried bean curd
English spinach with garlic or belacan sauce
Fresh mix mushrooms with baby bok choy
in hot pot (Black pepper & garlic sauce)
Okra with belacan sauce
Fresh mix green with peanuts sauce
$14.00
$16.50
$15.00
(Boneless chicken cooked with potatoes in a fragrant curry)
(Marinated crisp fried chicken braised with shrimp paste,
lemon grass, chilli, maggie soya sauce, candle-nut [with bones])
$14.00
$16.50
$14.50
$16.00
$20.00
$17.00
$18.00
Sate seafood
$22.00
Seafood Szechuan style
$22.00
Seafood with snow peas or broccoli
$22.00
Sizzling king prawns with ‘X.O.’ sauce
$21.00
Sizzling deep fried fish fillet in chef's
special sauce
$18.00
Fish kung po
$18.00
Fish fillets with fungus in ginger and shallots
$19.50
Seafood hot pot
$23.00
Butterfly king prawns with chilli lemon grass
$24.00
Sizzling butterfly king prawns with pepper
and garlic
$24.00
Sizzling butterfly king prawns with
teriyaki sauce
$24.00
Pepper salted prawns
$24.00
Pepper salted calamari
$22.00
Pepper salted soft shell crabs
$32.00
Barramundi fillets in tamarind sauce
$24.50
Pepper salted white baits
$23.00
Sate lamb
$19.50
Sizzling mongolian lamb
$19.50
Szechuan lamb
$19.50
Sizzling lamb with ginger and shallots
$19.50
Sizzling lamb in garlic sauce
$19.50
King prawns and cashew nuts
$20.50
King prawns and vegetables
$20.50
King prawns and black bean sauce
$20.50
King prawns Szechuan style
$20.50
Curry king prawns with button mushrooms
$20.50
Honey king prawns
$20.50
Sate king prawns
$20.50
Sizzling king prawns in garlic sauce
$20.50