t h e i f u p dat e / s p r i n g 2 0 1 2 the if update in this issue top story haitian pride poultry farm project updates Haitian Pride Candle Factory Susie’s Bakery, Kpobiman, Ghana if foundation welcomes: Louissaint St-Martin Brock Wackerle H a itia n P r id e p o u lt ry far m b r i n g s job creation and hope to rural haiti The community of Thibeau is located about 40 minutes southeast of Cap Haitien in the commune of Milot. Every day, families living in this peaceful, rural village struggle to find employment, making it difficult to have access to the basics in life like proper nutrition, clean water, and education. Education, which many of us take for granted, is not free in Haiti. If families can afford to send their children to school, many times the children arrive for class with an empty stomach, or if they are lucky they may have had a little bit of coffee with sugar and a small piece of bread. the haitian pride poultry farm logo as translated in creole in a continued commitment to create jobs and improve livelihoods in Haiti, the iF Foundation is launching the Haitian Pride Poultry Farm this August. Haitian Pride Poultry will raise layers for egg production and broilers for meat. The layers will be housed in Larevoie and the broilers in Coronel. Haitian Pride Poultry will start production with four flocks of broilers and one flock of layers enabling the farm to produce approximately 1200 broilers and 81,480 eggs per year. The broilers will be sold live c o n t i n u e d o n pa g e 2 t h e i f u p dat e / s p r i n g 2 0 1 2 h a i t i a n p r i d e p o u lt ry fa r m ( f r o m pa g e 1 ) at market priced by the pound, while half of the eggs produced will be sold at the market price of .15 cents per egg. The remaining eggs will be used to implement the first ever breakfast program for 300 school children in Dubre, giving these students an opportunity to eat a nutritious meal before school starts twice a week. the site of the haitian pride poultry layer house in larevoie there are many ways you can partner with the haitian pride poultry farm. please contact the if foundation development office for more information. contact learn MORE donate Each poultry house will have top of the line equipment to include metal roll-out nests, hanging water containers, feeders and double bucket water filtration systems ensuring that Haitian Pride Poultry drink only clean water, decreasing the risks of disease. In addition, daily protocols will include making bio-security a top priority, producing the freshest, healthiest chickens and eggs in all of Haiti. While oversight of Haitian Pride Poultry will be the responsibility of the iF Foundation Country Directors, Edlyne Cange and Jean Magnus Regis, daily operations will be the responsibility of four farmerswho are receiving training and support from local poultry experts at Haitian Broilers, a subsidiary of Jamaican Broilers. We are extremely grateful to John Ward, a retired poultry executive, formerly with Arbor Acres for his guidance and direction on the development and construction of the poultry houses, recommendations on the purchase of supplies and equipment, training, proper care and handling of the flocks and to Sheila Janino, President of AGvisory, Inc who has provided recommendations on optimal business practices, protocol and marketing. Sheila has worked within the global marketplace for over 20 years with a focus on agricultural and economic development. In a country where most of the population is dependent on the Dominican Republic for chicken and eggs, the Haitian Pride Poultry Farm will strive to produce the freshest chicken and eggs, hopefully decreasing the amount of imported products purchased by local Haitians. direct benefits of the poultry farm 1 employing haitians One of the new managers for the Haitian Pride Poultry Farm is Antonio (above center). In addition, Antonio is the leader of the first iF Foundation volunteer group in Thibeau. Also pictured (above left) is Magnus, iF Foundation Country Director and Tiben, Staff Assistant in Haiti (above right). 2 breakfast for school children 300 children from St. Joseph’s School in Dubre will receive a nutritious breakfast twice a week. Breakfast will include Haitian Pride Eggs with cassava or bread. 3 creating community pride The Haitian Pride Poultry logo was hand painted on each poultry house by a local artist in Thibeau. The construction workers and many passersby have commented that “this is Haitian Pride.” t h e i f u p dat e / s p r i n g 2 0 1 2 2. susie’s bakery While driving through the crowded streets of the capital city of Accra it is common to see street vendors. At every stoplight, intersection and toll booth vendors approach cars to sell items such as paper products, dvds, produce and baked goods. One of the women responsible for supplying these vendors with their product is the owner of our most recently established project in Ghana. candles t i b e n , s ta f f a s s i s ta n t i n h a i t i r e m o v i n g a n e w b atc h o f c a n d l e s project updates: 1 2 1. lighting wicks, illuminating futures The candle business in Haiti has undergone many changes over the last year. As mentioned in the 2010 annual report, the group was hoping to be able to improve the machine used to produce the candles. The old machine was made from wood and required a great deal of manual labor. The workers spent the entire day making one machine which produces 320 candles. The process consisted of removing the candles from the previous day which had been left to cool and set over night, cleaning and oiling the moving parts of the machine, heating the wax, re-wicking the machine, pouring the wax and then allowing that set to dry overnight. This was just the labor put into the actual creation of the candles, not to mention the packaging and marketing of the product. The old machine was labor intensive which did not leave time for the marketing and sales of the candles. Thankfully, in January a new candle machine was delivered to Coronel, Haiti, greatly improving the production possibility of the group. This Chinese manufactured machine is made of stainless steel and has water channels running throughout so that the cooling process occurs rapidly. The process was simplified from the multi-step process above to only melting the wax, filling the machine, cooling the candles in a matter of minutes and then extracting the candles. The machine no longer requires constant oiling or restringing the wicks into the machine. It is a systematic process that greatly reduces time and labor. This new machine produces 240 candles at a time and if running efficiently the workers can produce 10 machines per day. This means that the production increased from 320 candles per day to 2,400 per day. Since the machine c o n t i n u e d o n pa g e 4 Susie has been in the bakery business her whole life. However, before partnering with the iF Foundation her bakery was run out of an extremely confined space and her small staff struggled to keep up with the demand. Now Susie has a larger facility located in a business district in Kpobiman. Although Kpobiman is located in the Greater Accra Region, just outside the capital, it resembles that of a rural community that lacks schools, clean water and sanitation. Since the expansion of her business, Susie has employed more staff in order to keep up with demand. Her 10 employees start working at 5 a.m. and often don’t get home until after 10 p.m. Susie and her staff hand mix the dough for bread, allow it to rise and bake it in time for their 20 regular street vendors to pick up their purchases by late morning. Over 300 loaves of bread are baked and sold each day. Besides bread Susie’s Bakery also makes fried plantain chips, sweet baked goods and savory meat pies. Durc o n t i n u e d o n pa g e 4 want to know more about our our projects? v i s i t w w w. i f - f o u n dat i o n . o r g a n d f o l lo w u s o n fa c e b o o k ! t h e i f u p dat e / s p r i n g 2 0 1 2 i l l u m i n at i n g f u t u r e s ( c o n t i n u e d ) s u s i e ’s b a k e ry ( c o n t i n u e d ) no longer requires a large staff to run the daily operating, there is now a team of two who have been properly trained to use the machine. The two men producing the candles, Fredelin and Ronald, have been involved with the iF Foundation over the past year and have proved dedicated to the efforts of the foundation and determined to help improve the communities that they live in. ing the holiday season she often receives nearly 100 special orders per day. Once Susie repays her loan she is hoping to set aside money to open a second location so that she can have more space for equipment such as new ovens and mixers. The drastic increase in production has placed other obstacles on the production team. The workers are now faced with the challenge of increasing the market potential so that they can sell the candles as fast as they are being produced. Just like with the Poultry Farm, we have branded the candles as Haitian Pride Candles. We are hoping to build brand recognition and loyalty through offering Haitian made products to local communities. They are looking into markets such as church festivities who often use candles. For this marketing outlet they have also started to experiment with colored candles which will be produced using the colors associated with the church or town. This color does not add much production cost but will allow for a slightly larger profit margin. The other main use of candle light is for students living in rural areas such as Thibeau and Coronel to study by. Since there is no electricity in these rural communities the students are forced to rely on the small amount of light produced by the candles. f o u r o f t h e s t r e e t v e n d o r s w h o s e l l s u s i e ’s b r e a d Susie works to empower the employees on a daily basis and hope that an additional space will not only give her the opportunity to create more jobs in the community but will also give her current employees opportunities to manage the new facility. One of her employees has been in the business for over 30 years and through his job at Susie’s he has been able to provide his daughter with a college education. Susie is a role model for the young women in her community and with the success of her bakery she is able to provide job opportunity for her friends and neighbors. She is an excellent example of what a woman living in poverty can accomplish if she is provided with the proper resources. The production of these candles is extremely important for the youth so that they can continue to gain valuable education and contribute to improving the country of Haiti. Stay connected over the next few months to learn about ways that you can directly contribute to the success of the candle business and help to light the night for studying students! Launch of the Haitian Pride Poultry Farm The iF Foundation Compound in Haiti breaks ground Insight Trip to Haiti: August 6th - 17th Your partnership with the iF Foundation can play a key role in creating job opportunity for families living in rural Haiti and Ghana. The iF Foundation develops partnerships to meet the goals of each corporate donor while also meeting our mission of creating sustainable economic opportunities for the disadvantaged in the developing countries of the world. We would like to extend our reach in Haiti and Ghana—improving the lives of more families through economic development. We rely on you, our corporate partners to achieve this goal. 100% of every dollar goes directly to support economic development projects, so your company action august call to if foundation calendar of events investment in the iF Foundation impacts families who would otherwise not have the chance to build a brighter future. Corporate partnerships are diverse; ranging from an outright gift to underwrite a project, a matching gift campaign, an employee driven campaign and even in-kind donations. For more information on how your company can become involved please contact Eileen Spencer at 718.554.2962 or espencer@if-foundation. org. On behalf of our community partners in the developing world, thank you for your generous support and commitment to improving the lives of others. t h e i f u p dat e / s p r i n g 2 0 1 2 we are growing! louissaint st-martin (tiben) joins the if foundation staff in haiti Born and raised in Milot, Tiben recently joined the iF Foundation staff in Haiti as the Assistant to the iF Foundation Country Directors, Edlyne Cange and Jean Magnus Regis. Tiben is fluent in French and Creole and is currently studying English. Tiben has a certificate in economic science from Faculte de Droits des Sciences Economiques et de Gestion du Cap Haitian and a certificate in computer software from Centre Informatique de Formation et de Recherche. Tiben began as a volunteer with the iF Foundation in 2010 demonstrating his passion and desire to improve the economic conditions in northern Haiti. We are blessed to have Tiben as part of the iF Foundation family. board members brock wackerle : grant development specialist intern We are excited to welcome Brock Wackerle to the New York team as a Grant Development Specialist Intern. Brock is a rising Junior at Cazenovia College studying Equine Business Management. In 2008, Brock dedicated a month of his time traveling throughout Haiti building schools in Jeremie, Cap Haitien and Port au Prince. He will be spending two months this summer working on researching, identifying and applying for grants that meet the iF Foundations needs. His help is coming at a crucial time as the iF Foundation reaches the 10th anniversary and the projects are soaring to new heights. “Spending a month in Haiti in 2008 building schools was one of the most eye opening experiences I’ve had and has prompted me to believe there is more I can give being as blessed as I am.” Thomas Iovino President & Founder Judy Iovino Lauren Iovino Michael Iovino Dale Okonow staff The Rev. Canon James E. Byrum Managing Director of the iF Foundation 718.554.2961 [email protected] Eileen Spencer Director of Development 718.554.2962 [email protected] Megan Relyea Associate Director of Development 718.554.2963 [email protected] Edlyne Cange Country Director, Haiti [email protected] Jean Magnus Regis Country Director, Haiti [email protected] join the conversation mission & vision We need you to help us expand our reach in Haiti and Ghana. By engaging your circle of friends in our work you can help us expand our on-line community creating a greater awareness of our mission. Connect with us on Facebook, follow us on Twitter, Tweet about our work and read our blogs. Sharing and connecting information with your friends and family is the surest way you can show support to our partners in the developing world. The iF Foundation works to create sustainable economic opportunities for the disadvantaged in the developing countries of the world, enabling and empowering the people living in these communities to create their own pathway out of poverty. We envision a world in which all people have the opportunity to evolve from operating out of day to day necessity and survival into operating with a focus on sustainability, growth and planning for the future. Louissaint St-Martin ( Tiben) Staff Assistant, Haiti Isaiah Amissah Addison Country Director, Ghana [email protected] 26-15 ulmer street college po in t n y 113 54 www.if-foundation.org
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