Catering Menu - Olive Marketplace and Cafe

Catering
Menu
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W . O L I V E _ C AT E R I N G . C O M
(509) 520 -9739
BOARDED
$1450
OR
BOXED LUNCH
$1500
Includes sandwich, chips or salad, a treat from our pastry chef,
and bottled water
LUNCHES
TO GO
THE ITALIAN
hot Columbus meats, capicola, spicy pepper salami, sliced pepperoncini, grain
mustard aioli, mixed greens, fontina cheese
ROAST TURKEY CLUB
roasted turkey, smoked bacon, fontina cheese, tomato, greens, avocado,
basil aioli
VEGETARIAN
marinated vegetables, field greens, fresh tomato, grain mustard aioli, fontina cheese
APRICOT CHICKEN SALAD
chicken-apricot salad, field greens, sliced tomato
BACON LETTUCE & TOMATO
smoked bacon, house ciabatta roll, avocado
COBB SALAD
roasted chicken, avocado, spinach, bacon, grain mustard vinaigrette
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
FROM THE FARM
ARTISAN IMPORTED & DOMESTIC CHEESES
artisan domestic and imported cheese, accompaniments
OLIVE CRUDITE
seasonally prepared vegetable selection, cucumber tzatziki
*RISOTTO FRITTER
fontina val d’Aosta, fresh thyme, mascarpone, jicama slaw
CREMEAUX D’BOURGOGNE
crostini, pear compote
CAPRESE SKEWERS
organic cherry tomatoes, fresh mozzarella, truffled pesto
*MUSHROOM POTSTICKERS
porcini - truffle broth, crimini mushrooms, crispy wonton wrappers
*TRUFFLE MACARONI & CHEESE
parmesan crisp, herbed bread crumbs
APPETIZERS
can be passed or stationed
*on site chef required
SWEET ONION TARTLET
caramelized sweet onions, pate brisee, lemon chevre
*SOUP & GRILLED CHEESE
orange fennel tomato soup, cantal - sourdough grilled cheese
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
FROM THE RANCH
ANTIPASTO
assorted cured meats, olives, house crackers, accompaniments
BEEF TENDERLOIN CREPE WRAPS
arugula, red chili aioli, scallion crepes
*SHORTRIBS & POLENTA
braised shortribs, creamy polenta cake
PANCETTA WRAPPED DATES
medjool dates, house pancetta
APPETIZERS
can be passed or stationed
*on site chef required
*STEAK & POTATOES
seared strip steak, potato crisps, fresh thyme
MINI BAGEL BLT
bacon, basil aioli, cream cheese
CHICKEN SATAY
lemon grass skewer, madras curry
DUCK CONFIT TARTLET
juniper spiced duck confit, caramelized sweet onions
BRAISED PORK BELLY
granny smith apple confit
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
FROM THE SEA
AHI TUNA TARTARE
shallot and truffle marinade, fried vegetable chips
*SEARED JUMBO SCALLOP
vanilla - saffron sauce
*BLACK RISOTTO - CRISPY CALAMARI
crispy fried calamari, parsley, red chili aioli
*GULF PRAWN SATAY
jumbo wild prawn, sweet chili soy glaze
LUMP CRAB CAKES
red chili coulis, basil aioli
SMOKED SALMON MINI BAGEL
poppyseed cream cheese, capers, lemon
APPETIZERS
can be passed or stationed
*on site chef required
*OYSTERS ON THE HALF SHELL
lemon, mignonette
CRAB TARTLET
dungeness crab, pate brisee, lemon chevre
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
BREAD, SALADS AND SOUPS
PARKER HOUSE ROLLS
fresh baked
ARTISAN BREADS
fresh baked assortment
HOUSE CRACKERS
assorted flavors, baked daily
FIELD GREEN SALAD
cherry tomatoes, English cucumbers, white balsamic vinaigrette
BUFFET
OR
FAMILY
STYLE
a la cart menu
CAESAR SALAD
romaine hearts, anchovy vinaigrette, herbed croutons
COBB SALAD
roasted chicken, avocado, spinach, bacon, grain mustard vinaigrette
ISRAELI COUS COUS SALAD
cucumber, basil, shaved fennel, extra virgin olive oil
ROASTED POTATO SALAD
fingerling potatoes, cipollini onions, portobello mushrooms, pesto aioli
TOMATO ORANGE FENNEL SOUP
basil oil, creme fraiche
BLACK LENTIL BACON SOUP
black beluga lentils, smoked bacon
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
ENTREES
SWEET POTATO GNOCCHI
seasonal vegetables, sage brown butter, toasted pine nuts, crisp parsnip
ROASTED VEGETABLE POLENTA
saffron tomato vinaigrette, roasted seasonal vegetables, creamy fontina
polenta
CHARBROILED WILD SALMON
wild Alaskan salmon, spiced Israeli cous cous, cucumber mint tzatziki
ALBACORE TUNA NICOISE
pepper crusted, seared rare, marinated baby vegetables, field greens
SEARED ALASKAN HALIBUT
toasted arborio rice, roasted tomato ragout, lemon saffron beurre blanc
FREE-RANGE CHICKEN
cinnamon honey brine, cinnamon almond cous cous, red chili glaze
PRIME TRI TIP
choice RR Ranch tri tip, brown sugar and smoked chili dry rub, caramelized
sweet onions
BRAISED SHORTRIBS
creamy fontina polenta, sweet red chili braising liquid
BUFFET
OR
FAMILY
STYLE
a la cart menu
NEW YORK STRIP
sous vide medium rare, porcini marinade, charred broccolini
UPPER DRY CREEK LAMB
charmoula marinade, grilled medium rare and sliced thin, butter braised
fingerling potatoes
WAGYU STRIP LOIN
Snake River Farms, black truffle marinade, potato pave
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
DESSERTS
PETIT FOURS
an assortment of bite sized desserts
COOKIES, BROWNIES & BARS
a selection of cookies, chocolate brownies, and bars
CUPCAKES
red velvet, triple chocolate, lemon chiffon, vanilla raspberry
BUFFET
OR
FAMILY
STYLE
please see our wedding cake guide
and bakery catalog for a full listing of
items
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
HANDMADE TRUFFLES & CANDIES
chocolate truffles, bon bons, chocolate dipped fruits, peanut
butter nougat, rocky road
CAKES, PIES, TARTS, & CHEESECAKES
classic flavors, from individual size to full sheets
CELEBRATION CAKES
customized designs and decorations from buttercream to fondant and
marzipan
APPETIZERS & SALADS
GREEN SALAD
field greens, organic cherry tomatoes, cucumbers, grain mustard vinaigrette
BEET SALAD
baby beets, bleu d’Auvergne, candied walnuts, filed greens, white balsamic
vinaigrette
CRIMSON PEAR SALAD
thyme- truffle vinaigrette, toasted pine nuts, Parmigiano - Reggiano
SOUP & GRILLED CHEESE
orange fennel tomato soup, Cantal - sourdough grilled cheese
LUMP CRAB CAKES
red chili coulis, basil aioli, crisp parsnip
SEARED BEEF TATAKI
wagyu striploin, seared and sliced thin, diakon radish slaw, chive oil, alder
smoked sea salt
PLATED
DINNER
a la cart menu
PORK BELLY
sous vide pork belly, confit granny smith apples, braised mustard greens,
apple - maple demi glace
CRISPY AHI TUNA
coconut aioli, watercress pesto, eggroll wrapper
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
ENTREES
BUTTERNUT SQUASH CAPPELETTI
toasted hazelnut brown butter, sage, Parmigiano - Reggiano
LEMON RICCOTA GNOCCHI
the season’s best vegetables, saffron - tomato vinaigrette, crisp parsnip
WILD ALASKAN SALMON
roasted fingerling potatoes, pearl sweet onions, wilted spinach, watercress
pesto, horseradish aioli
PLATED
DINNER
a la cart menu
SEARED ALBACORE TUNA “NICOISE”
baby carrots, farm egg, nicoise olive emulsion, chive oil, potato pave
SEARED ALASKAN HALIBUT
thyme risotto fritters, roasted cauliflower gratan, lemon saffron beurre blanc
FREE-RANGE CHICKEN
pancetta date bread pudding, shitake mushroom demi glace
ROAST DUCK
crispy skin breast, confit leg, truffled white bean puree, cherry demi glace
BRAISED OXTAIL RAVIOLI
porcini broth, congac soaked currants, Parmigiano - Reggiano
BEEF TENDERLOIN
yukon potato puree, pearl sweet onions, congac currants, cabralas demi
glace
RACK OF LAMB
local lamb rack, mustard glaze, hazelnut persillade, baby vegetables
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
DESSERTS
CLASSIC CREME BRULEE
fresh berries and whipped cream
DARK CHOCOLATE MOUSSE
whipped cream, shaved chocolate
APPLE BLUEBERRY PIE
warmed through, vanilla ice cream
TRIPLE CHOCOLATE TORTE
whipped cream, candied cocoa nibs
TIRAMISU
mascarpone cream, espresso soaked ladyfingers
CHOCOLATE CARAMEL CAKE
salted caramel sauce, candied almonds
PLATED
DINNER
a la cart menu
LEMON TART
candied zest, whipped cream
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739
LET US MAKE THINGS EASIER FOR YOU...
As Walla Walla’s Premier Caterer we insist on going above and
beyond to provide our clients with a custom event that captures
all the joy, excitement and happiness of their special occasion.
We pride ourselves in providing an exceptional guest experience
and offer a variety of additional services to ensure a smooth and
successful event:
ADDITIONAL
SERVICES
-Complete Rental Coordination
-Waitstaff and Bartenders
-Set up, Tear Down and everything in between
-Specialty Products, Beer and Wine Ordering
-Venue and Event Partner Referrals and Recommendations
CAKE TASTING
Every special occasion deserves a centerpiece, a symbol of all
the joy we share when we come together to celebrate. At Olive
Catering we can think of no better way to throw a party then by
cutting into one of our exquisite and delectable custom made
cakes. Our full service pastry department also offers an assortment
of fun, less traditional items including cupcakes, petite fours, seasonal
dessert bars and hand-rolled truffles. Whatever it is you crave, let us
host you for a tasting of our sweet specialties.
21 E AST MAIN STREET
WALL A WALL A WA 99362
W W W.O LI V EM A R K E T P L AC E A N D C A FE .C O M
(509) 520 -9739