FERNANDO’S CATERING SERVICE OPTIONS
FULL SERVICE CATERING
Table linens and skirting, chafing dishes, and serving platters,
bowls, and utensils are provided for the buffet tables
China, flatware, glassware, and cloth napkins are available for
rental at an additional charge
Services include dining and buffet set-up, full food and bar
service, breakdown, and clean-up
Plated dining service and other services are available upon request
Fees are based on one server per 25 guests at a rate of $100 per
server
A gratuity is charged for full service catering
Fernando’s Catering
214.980.8268
[email protected]
Minimum 20 guests
SET-UP SERVICE
Table linens and skirting, chafing dishes, and serving platters,
bowls, and utensils are provided for the buffet tables
FernandosCatering.com
China, flatware, glassware, and cloth napkins are available for
rental at an additional charge
DDINNER
INNER
CCATERING
ATERING
DINNER
CATERING
Services include buffet set-up, breakdown, and clean-up
A rental fee of $75 to $95 for the buffet equipment may be
charged depending upon the size of the event
A gratuity is charged for set-up service
BASIC DELIVERY SERVICE
Food is packaged and delivered hot or cold, as appropriate,
in disposable aluminum pans and set up buffet style
ON-SITE GRILLING
Disposable serving utensils are provided
Disposable plates, flatware, cups, and napkins are provided
A delivery fee may apply and a gratuity is charged for basic
delivery service
CATERING RENTALS
CHINA AND TABLEWARE
$1.25 per person
GLASSWARE
$1.25 per person
CHINA, TABLEWARE, AND GLASSWARE
$2.50 per person
Cloth napkins are included at no additional
charge with any china or glassware rental
OTHER RENTALS, INCLUDING TABLES, CHAIRS, AND
SPECIALITY DÉCOR, ARE AVAILABLE UPON REQUEST
PLEASE INQUIRE ABOUT OUR PRIVATE DINING AREAS
We have indoor and patio areas for private parties, happy hour events,
and lunch or dinner meetings for groups ranging from 15 to 50 people
FERNANDO’S FAJITA MAN AND ON-SITE
GRILLING ALSO AVAILABLE
48502-Fernando's Dinner Catering Brochure.indd 1
Fernando’s Midway
4347 W. Northwest Hwy.
Suite 100
Dallas, Texas 75220
Northwest Highway
at Midway Road
214.351.9010
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Fernando’s Travis Walk
4514 Travis Street
Suite 201
Dallas, Texas 75205
Travis Walk Shopping Center
Just South of Knox Street
214.521.8600
CATERING
CATERING
CATERING
SERVICES
SERVICES
SERVICES
214.980.8268
214.980.8268
214.980.8268
EMAIL EMAIL
[email protected]
EMAIL [email protected]
[email protected]
FernandosMexicanCuisine.com
FernandosCatering.com
FernandosCatering.com
FernandosCatering.com
2/19/2014 2:43:45 PM
TEX-MEX DINNER
A combination of all your favorites served with Mexican rice
and beans . . .
ENCHILADAS with your choice of cheese and chile con carne,
chicken and sour cream sauce, beef and tomatillo sauce, and/or
spinach and ranchera sauce
Soft or crispy, corn or flour TACOS with your choice of chicken or
beef along with shredded lettuce, tomato, and cheddar cheese
Crisp hand-rolled corn tortilla FLAUTAS filled with your choice of
shredded chicken or beef brisket
Choice of 2 items 10.50
Choice of 3 items 11.50
Choice of 4 items 12.50
10.50
Build your own tacos with soft and crispy, corn and flour tortillas,
seasoned ground beef and shredded chicken, cheddar and jack
cheeses, lettuce, tomato, guacamole, sour cream, and pico de gallo
CLASSIC FAJITA GRILL
17.25
All of the above Classic Fajita Grill along with the addition of grilled
shrimp fajitas and serrano queso sauce
SPECIALTY TACOS
BRISKET TACOS
13.50
Our own special brisket tacos with jack cheese and grilled onions and
served with fresh guacamole, pico de gallo, molcajete sauce, Mexican
rice, and beans
TACOS DE CAMARONES
16.75
Grilled corn tortillas filled with sautéed shrimp, onions, jalapenos, and
cheeses and served with fresh guacamole, sour cream, and
pico de gallo
TACOS DE PESCADO
16.25
Grilled corn tortillas filled with sautéed tilapia, onions, chiles poblanos,
and cheeses and served with a poblano sauce along with rice and
grilled vegetables
CANASTA FAJITA SALAD
12.50
Grilled chicken and/or beef fajitas, tomato, red onion, avocado, and jack
and cheddar cheeses served on a bed of mixed lettuce and red cabbage
in a crispy tortilla basket with jalapeno ranch dressing
ENSALADA CAESAR MEXICANA
12.50
Traditional preparation of caesar salad with parmesan and croutons along
with avocado, jicama, and roasted red bell pepper, and your choice of
grilled chicken, beef, or shrimp
48502-Fernando's Dinner Catering Brochure.indd 2
PECHUGA DE POLLO
14.75
Marinated and grilled boneless breast of chicken topped with a
fresh tomatillo/cilantro sauce and jack cheese and served with
grilled vegetables and Mexican rice
15.00
POLLO ASADO
Marinated boneless chicken breast sautéed with mushrooms,
onions, and chiles poblanos and served with Mexican rice and
beans
24.50
GRILLED TILAPIA . . . THREE WAYS
DESSERTS
7.25 per pint
17.50 per quart
8.75 per pint
1.75 per person
GUACAMOLE
PICO DE GALLO
Fresh tomato, onion, and jalapeno
FERNANDO’S HOMEMADE SALSAS
Traditional red or cilantro or avocado
8.50 per quart
4.25 per pint
7.50 per quart
3.75 per pint
MEXICAN BOTANAS PLATTER
Mixed Appetizers . . . assorted beef and chicken fajita
quesadillas, flautitas, stuffed jalapenos, and chimichangas
served with guacamole, pico de gallo, and homemade chips
and salsa
Appetizers Add-On to Entrée
Small 1.50
Large 2.25
Assorted Cookies and Bars
1.75
Sopapilla with Cinnamon and Honey
1.25
Homemade Mexican Flan
3.25
Tres Leches Cake
4.00
ALCOHOLIC BEVERAGES
THE FOLLOWING PRICING IS BASED UPON A 3-HOUR PARTY
PLEASE ADD 6.00 PER PERSON FOR EACH ADDITIONAL HOUR
FULL BAR PACKAGE
Smooth melted cheeses served plain, seasoned
with serrano chile salsa, or topped with chopped
fresh jalapeno and cilantro
15.00 per quart
18.50
Fresh tilapia filet, grilled and topped with a tequila lime sauce OR
a red bell pepper sauce OR a white wine lemon butter sauce with
capers and served with rice and grilled vegetables
Homemade Pralines
CHILE CON QUESO . . . THREE WAYS
Freshly made to order
Beef tenderloin filet, grilled and served with a cognac and green
and black peppercorn sauce OR sautéed mushrooms, shallots,
and chiles in a port wine sauce and served with rice and grilled
vegetables
15.50
Your choice of beef or chicken or a combination of the two, served
with sautéed onions, mild peppers, Mexican rice and beans along with
fresh guacamole, sour cream, pico de gallo, and corn and flour tortillas
FAJITA FIESTA
OFF THE GRILL
BEEF TENDERLOIN . . . TWO WAYS
HOMEMADE PORK TAMALES with chili con carne
TACO BAR
PLATTERS AND ADD-ONS
DINNER
DINNER
23.00 per person
House liquor selections with mixers
House red and white wine
Domestic and imported beer selection
Margaritas
Appetizers Only - - No Entrée 14.00 per person
25.00
SEVEN LAYER DIP
Refried beans, jack and cheddar cheeses, guacamole, sour cream,
tomatoes, green onions, black olives, and salsa roja (Serves 10-15)
FERNANDO’S CEVICHE
18.50 per person
FROZEN MARGARITA MACHINE ONLY
13.50 per person
MARGARITAS ON THE ROCKS
13.50 per person
ANITA MARGARITAS ONLY
14.75 per person
MAKE YOUR ENTERTAINING EASY AND FUN !!!
OUR MEXICAN BOTANAS PLATTER IS A PERFECT
ADDITION TO OUR SELECTION OF MARGARITAS
AND COCKTAILS FOR YOUR NEXT PARTY
11.75 per person
White fish and shrimp, marinated in fresh lime juice and tossed with
tomato, onion, cilantro, and fresh jalapeno (Minimum 10 people)
MEXICAN COLE SLAW
Green and purple cabbage, poblano pepper,
carrot, and cilantro
SIDE SALAD
FROZEN MARGARITA MACHINE / WINE / BEER
6.75 per person
3.00 per person
SOPA DE TORTILLA
Our special tortilla soup garnished with avocado,
jack cheese, and crisp tortilla strips
SOPA DE FRIJOLES
Traditional Mexican pinto bean soup . . . Delicious!
Iced Tea
13.50 per quart
7.50 per pint
BEVERAGES
6.95 per bowl
5.75 per cup
6.75 per bowl
5.50 per cup
0.75
Lemonade
1.00
Soft Drinks
1.00
Bottled Water
1.75
Coffee
1.25
2/19/2014 2:43:46 PM