OBSERVATIONS ON THE ONE HOUR TWO DOSE DEXTROSE TOLERANCE TEST* J. SHIRLEY SWEENEY, J. J. MUIRHEAD AND LOUIE E. ALLDAY Dallas, Texas ' Recently Exton and Rose1 published results of what they termed the "one-hour two-dose dextrose tolerance test", an ingenious modification of the ordinary dextrose tolerance test originally designed to obviate some of the misleading results obtained by the more commonly used procedures. They mentioned various factors influencing the commonly employed dextrose tolerance test—the effects of antecedent diets or food habits of the individual examined, the time the test was performed, rate of absorption from the intestine of the ingested dextrose, and so on. On the basis of the paradoxical law of dextrose,f after varying the experimental conditions under which repeated tolerance tests were made, these investigators conceived the idea of giving two doses of glucose 30 minutes apart, on the assumption that the first dose would activate the insulin glycogen mechanism. The authors state that this test "gave no evidence of being in any way affected by antecedent diets or irregularities of absorption, and very definitely indicated the practicability of adopting the paradoxical law to routine clinical use." The value of the Exton two-dose one-hour test has been thoroughly proved. There is no question but that it eliminates many abnormal tolerance curves, more especially those showing an exceptionally high * Received for publication March 31, 1937. t'The paradoxical law of dextrose distinguishes sharply between diabetic and every type of non-diabetic animals.... Limits of tolerance in non-diabetic animals are all apparent, not real. The limits of tolerance in diabetic animals are real, not apparent; just the opposite of the paradoxical law Whereas in normal individuals the more sugar given the more is utilized, the reverse is true in diabetes" (F. M. Allen). 482 483 DEXTROSE TOLERANCE TEST rise at the end of one hour, even though the blood sugar returns to a normal level at the end of two hours. Such curves have always been difficult to evaluate and it is just in these border line cases that the two-dose one-hour test has its greatest value and undoubtedly will become a more dependable means of differentiating suspected and renal diabetes from true diabetes. The TABLE 1 RESULTS OF THE O N E - H O U R T W O - D O S E T O L E B A N C B T E S T S ON F O U R NORMAL Y O U N G A D U L T S W H O H A D B E E N ON AN E X C L U S I V E P R O T E I N D I E T FOR TWO D A T S P R I O R TO T E S T S SUBJECT PASTING 3 0 MINUTES 6 0 MINUTES A B C D 65 70 64 70 155 160 133 127 170 190 148 143 9 0 MINUTES 165 200 138 143 1 2 0 MINUTES 142 182 121 108 TABLE 2 R E S U L T S O P THE O N E - H O U R T W O - D O S E T O L E R A N C E T E S T S ON S I X N O R M A L Y O U N G A D U L T S W H O H A D B E E N ON AN E X C L U S I V E F A T D I E T T W O DAYS P R I O R TO T E S T S SUBJECT A B C D* E F PASTING 3 0 MINUTES 8 0 MINUTES 9 0 MINUTES 1 2 0 MINUTES 60 95 70 69 64 69 155 177 90 125 87 121 400 240 154 103 190 174 350 190 158 103 275 145 143 111 174 106 * This is a queer curve. In all probability absorptive factors were responsible for its distortion. test, also, has the advantage of requiring less time for its execution, and is certainly less disturbing to the patient. The present study was made to determine the effects of extremely abnormal antecedent diets on the two-dose one-hour test. We2 have shown previously that healthy, normal young adults who had fasted for 48 hours, and who had been on exclusive high fat diets as well as exclusive protein diets for a period of 48 hours preceding the ordinary dextrose tolerance test, yielded AMERICAN JOURNAL O r CLINICAL PATHOLOGY, VOL. 7, N O . 6 484 S W E E N E Y , MTTIKHEAD AND ALLDAY typical diabetic curves when given 1.75 grams glucose per kilogram of body weight. This was particularly true of those who had fasted and had been on fats. Normal, healthy, young adults were used in the present study. Some of the students abstained from all food for forty-eight hours, TABLE 3 R E S U L T S OP T H E O N E - H O U R T W O - D O S E T O L E R A N C E T E S T S ON F O U R NORMAL Y O U N G A D U L T S W H O H A D E A T E N N O F O O D F O R T W O D A Y S P R I O R TO T E S T S SUBJECT FASTING 3 0 MINUTES 6 0 MINUTES 9 0 MINUTES 1 2 0 MINUTES A B C D 69 52 67 67 105 114 111 108 157 181 156 190 177 221 184 210 182 217 TABLE 4 R E S U L T S OP T H E O N E - H O U R T W O - D O S E T O L E R A N C E T E S T S ON T W O N O R M A L Y O U N G A D U L T S W H O H A D B E E N ON AN E X C L U S I V E CARBOHYDRATE D I E T FOR T W O D A Y S P R I O R TO T E S T S SUBJECT FASTING 3 0 MINUTES 6 0 MINUTES 9 0 MINUTES 120 MINUTES A B 93 85 114 105 111 118 93 101 119 87 TABLE 5 C O M P O S I T E R E S U L T S OP T H E O N E - H O U R T W O - D O S E T O L E R A N C E T E S T ON N O R M A L INDIVIDUALS W H O H A D B E E N ON E X C L U S I V E A N T E C E D E N T D I E T S AS INDICATED IN T A B L E FASTING Proteins Fats Carbohydrates Starvation 67 71 89 63 30 60 90 120 MINUTES MINUTES MINUTES MINUTES 144 125 109 109 162 210 114 166 161 200 97 199 138 159 103 198 some ate only fats (egg yolks, cream and butter), some consumed only protein (egg whites and meat), while others ate only sugars for this period preceding the one-hour two-dose tolerance test. The tolerance tests were performed according to the technic DEXTROSE TOLERANCE TEST 485 outlined b y E x t o n and Rose. 1 All blood sugar determinations were done b y t h e Folin-Wu technic. I n tables 1 t o 4, are listed t h e results of t h e tests in these different groups. I n table 5, are t h e average figures for each group, TABLE 6 RESULTS OF THE ONE-HOUR TWO-DOSE TOLERANCE TEST ON NORMAL INDIVIDUALS WHO HAD BEEN ON A GENERAL DIET TWO DATS PRIOR TO TESTS SUBJECT FASTING 30 MINUTES 6 0 MINUTES 9 0 MINUTES 1 2 0 MINUTES A B C 91 91 90 143 129 118 125 103 124 132 108 121 148 106 110 250 - 1 o 200 5 150 B 100 ft o r-l A P 30" 60" 90" Time o f blood sugars 180" CHABT 1. COMPOSITE GEAPH SHOWING ONE-HOUE TWO-POSE DEXTEOSE TOLEEANCE CUEVE (EXTENDED TO TWO HOUES) OP FOUE NOEMAL YOUNG ADULTS WHO HAD BEEN ON AN EXCLUSIVE PEOTEIN DIET FOE TWO DAYS PEIOE TO TESTS while in table 6 are t h e results for t h e controls (those who were eating normally preceding t h e test). T h e results of these respective tests are presented graphically in charts 1 to 6. Inspection of these figures and graphs reveals very definitely and conclusively t h a t such extreme and abnormal antecedent 486 SWEENEY, MUIRHEAD AND ALLDAY * Q> O 200 u 9 ft «g> 150 | 100 1 50 30" 60 M 90" Tine of blood sugars P CHART 2. COMPOSITE GRAPH SHOWING ONE-HOUR TWO-DOSE 120" DEXTROSE TOLERANCE CURVE (EXTENDED TO TWO HOURS) OP SIX NORMAL YOUNG ADULTS W H O HAD B E E N ON AN EXCLUSIVE FAT D I E T FOR TWO DAYS PRIOR TO TESTS « o ^200 150 100 o 50 30" 60" 90" Time of blood, sugars CHART 3. COMPOSITE GRAPH SHOWING ONE-HOUR TWO-DOSE 120" DEXTROSE TOLERANCE CURVE (EXTENDED TO TWO HOURS) OF FOUR NORMAL YOUNG ADULTS W H O HAD EATEN N O FOOD FOR T W O DAYS PRIOR TO TESTS 487 DEXTROSE TOLERANCE TEST 13 8 u & 250 200 ff 150 • CHART f 4. COMPOSITE GRAPH ggii ggn SC Time of "blood sugars SHOWING ONE-HOUR TWO-DOSE I^QT. DEXTROSE TOLERANCE CURVE (EXTENDED TO TWO-HOURS) OP T W O NORMAL YOUNG ADULTS W H O HAD B E E N ON AN EXCLUSIVE CARBOHYDRATE D I E T FOR T W O DAYS PRIOR TO TESTS f CHART 5. COMPOSITE go" 60" 90" l i m e o f "blood, s u g a r s GRAPHS SHOWING ONE-HOUR TWO-DOSE ISO" DEXTROSE TOLERANCE CURVES (EXTENDED TO T W O HOURS) OP NORMAL INDIVIDUALS W H O HAD B E E N ON DIFFERENT ANTECEDENT D I E T S AS INDICATED (See table 5) 488 SWEENEY, MTJIRHEAD AND ALLDAY dietary programs have a marked effect on the one-hour two-dose glucose tolerance test. In other words, the resultant curves were typically those of a diabetic, especially in the individuals who had fasted and who had been on high fat diets. There is, however, one notable and interesting observation, and that is that the one hour blood sugar levels in all groups were, in most instances, significantly lower, though abnormal (except in those who had received only sugars preceding the test), than the one I «jj>150 fioo 150 F 30" 60" 90" Time of "blood sugars 120" CHART 6. COMPOSITE GRAPH SHOWING ONE-HOUR TWO-DOSE DEXTROSE TOLERANCE CURVE (EXTENDED TO TWO HOURS) OF NORMAL YOUNG ADULTS WHO HAD BEEN ON A GENERAL DIET TWO DAYS PRIOR TO TESTS hour levels obtained following the ordinary single dose dextrose tolerance test. 2 Furthermore, following the blood sugar changes beyond the one hour limit, most of them are seen to drop more sharply at the end of 2 hours. The composite, or average, curve of each group in general is materially lower at the end of 2 hours than those following the single dose tolerance test. It is only reasonable to assume that these variations are due to the two doses of dextrose ingested at 30-minute intervals. The curves of the individuals used as controls, in general, were strikingly comparable to those presented by Exton and Rose, 1 and others who DEXTROSE TOLERANCE TEST 489 have substantiated their findings. The two-dose one-hour test does show definite changes in individuals who have been on ordinary diets preceding the test. It is our opinion that it will serve as a very valuable differential diagnostic test. SUMMARY The effect, of extreme and abnormal antecedent diets on the one-hour two-dose tolerance test of Exton and Rose1 has been studied. It is shown that such abnormal antecedent dietary programs distort the one-hour curves following 2 doses of dextrose in much the same way they do the ordinary, or commonly used, single dose tolerance test. There is a slight tendency for the blood sugar levels not to rise to quite such high figures, and to return to relatively less abnormal values at the end of two hours. REFERENCES (1) EXTON, W. G., AND ROSE, A.: The One-Hour Two-Dose Tolerance Test. Amer. Jour. Clin. Path. 4: 381-399. 1934. (2) SWEENEY, J. SHIRLEY: Dietary Factors that Influence the Dextrose Tolerance Test. Arch. Int. Med., 40: 818-830. 1927 (Dec).
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