Jpn J Clin OncoI1998;28(6)360-363 , Original Articles I Effects of Soybean Isoflavones on Cell Growth and Apoptosis of the Human Prostatic Cancer Cell Line LNCaP Mizuki Onozawa 1,2, Kazunori Fukuda1, Mikinobu Ohtani2, Hideyuki Akaza2, Takashi Sugimura 1 and Keiji Wakabayashi 1 1Cancer Prevention Division, National CancerCenter Research Institute, Tokyo and 2Department of Urology, Institute of Clinical Medicine, University of Tsukuba, Ibaraki, Japan Background: Epidemiological studies have suggested that soybean isoflavones are associated with a lower risk of prostate cancer. However, the mechanisms of prostate cancer prevention by soybean isoflavones have yet to be fully clarified. Methods: Two soybean isoflavones (genistein and daidzein) and their glucosides (genistin and daidzin) were tested for their effects on cell growth and apoptosis of the LNCaP human prostatic cancer cell line. Results: Among these isoflavones, genistein was found to inhibit the growth of LNCaP most effectively, with an ICso value of 40 J.lM. The inhibition of cellgrowth by genistein was accompanied by the suppression of DNAsynthesis andthe induction of apoptosis. Expression of prostate-specific antigen (PSA) in LNCaP was also significantly reduced by the treatment with genistein. Conclusions: The results suggest that genistein mightprimarily influence human prostatecancer development by reducing tumor growth. Key words: genistein - isoflavone - soybean - prostatecancer INTRODUCTION The incidence of prostate cancer in Japan is much lower than in Western countries (1,2). A higher consumption of soybeans and related products is speculated to be one contributory dietary factor (3-5). An inverse association between intake of soybean products and risk of cancer has also been suggested for cancers of other organs such as the breast and the colon (5,6). The average daily consumption of soybean and its products per person in Japan in 1993 was 64.2 g, tens of times higher than that in Americans (7,8). Soybean is a rich source of the isoflavone genistein, which has been identified as a putative cancer chemopreventive agent (9). The daily intake of genistein and its ~-glucoside conjugated form, genistin, in the Japanese is estimated to be 1.5-4.1 and 6.3-8.3 mg, respectively, from the intake of soy products (0). In contrast, the daily consumption of total isoflavones by the British is calculated to be <1 mg (5). Adlercreutz et al. (4) also reported plasma concentrations of isoflavones in Japanese males to be 7-110 times higher than in Received February 12, 1998; accepted March 30,1998 For reprints and all correspondence: Keiji Wakabayashi, Cancer Prevention Division, National Cancer Center Research Institute, I-I, Tsukiji 5-chome, Chuo-ku, Tokyo 104-0045, Japan Finnish males. Urinary excretion of genistein is 40 times higher in the Japanese than in Caucasian populations (6,11). Hence the daily intake of genistein is significantly higher in Japanese than Western European or American people (3). Genistein is a protein tyrosine kinase inhibitor and it also inhibits DNA topoisomerases and other critical enzymes involved in signal transduction 01-13). In addition, antioxidant effects (14) and inhibition of angiogenesis have been reported (11). Its chemical structure shows a relationship to estrogenic steroids and genistein possesses weak estrogenic activity and has been shown to act in animal models as an anti-estrogen (5,15-17). It stimulates sex hormone-binding globulin (SHBG) production, which may lower the risk of hormone-related cancers by decreasing the amount of free and active hormones in the blood (5,18). Genistein has been demonstrated to suppress mammary cancer development in rats 09,20). Although possible anti-carcinogenic properties of genistein have been suggested, reports concerning direct effects against prostate cancer cells and mechanisms of action are limited (21). In the present study, two abundant soybean isoflavones (genistein and daidzein) and their glucosides (genistin and daidzin) were tested to compare their effectiveness at cell growth inhibition of the LNCaP human prostatic cancer cell line. Induction of apoptosis and suppression of prostate-specific antigen (PSA) expression by genistein were also examined. Jpn J Clin OncoI1998;28(6) -?I , i(fJ HO H 0 OH NUCLEAR MORPHOLOGY ~ ~ (IF'- 0 1 Genistein Genistin nOB ~OB HOUOJ~ 361 GIc-O Daidzein "" ° "" Daidzin Figure 1. Structuresof soybeanisoflavonesandtheir glucosides. Glc =glucose. MATERIALS AND METHODS CHEMICALS Genistein, genistin and daidzin were purchased from WakoPure Chemical Industries (Osaka, Japan). Daidzein was purchased from Extrasynthese (Genay, France). The structures of the soybean isoflavones and their ~-glucoside conjugates used in the present study are shown in Fig. 1. CELL CULTURE The human prostatic cancer cell line LNCaP was obtained from the American Type Culture Collection (Rockville, MD) and cultured in RPM! 1640 containing 10% heat-inactivated fetal bovine serum, 100 units/ml penicillin G and 100 ug/ml streptomycin at 37°C in 5% C02. MEASUREMENT OF PROLIFERATION RATES LNCaP cells were seeded at 4 x 103 cells per well in 96-well microplates and allowed to attach for 24 h, then each isoflavone was added to the medium at various concentrations. After 72 h, cell growth was assessedas follows, using a WST-l assay (Wako Pure Chemical Industries). Briefly, 2-(4-iodophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2H-tetrazolium (WST-l) and l-methoxy-5-methylphenazinium methylsulfate (l-methoxy PMS) (WakoPure Chemical Industries) were added to the wells and incubatedfor 2 h, thencell growthwas assessedby measuring the absorbanceat 450 nm. Six replicatedwells were used for each experimental condition. MEASUREMENT OF DNA SYNTHESIS DNA synthesis was evaluated using a kit from Boehringer Mannheim (Mannheim, Germany) as follows. LNCaP cells were plated and exposed to genistein as described above. After 2 h, 5-bromo-2-deoxyuridine (BrdU)was addedto the mediumto give a fmal concentration of 10I-lM. After 2 h of additional incubation, culture medium was removed and BrdU incorporation was measured by an enzyme-linked immunosorbent assay (ELISA). Cells were plated in culture plates at a concentration of 5 x 1()4 cells/ml. On the next day, genistein was added to the medium at a final concentration of 150 I-lM and culturing was continuedfor 24 h. Then both attachedand detachedcells were collected,fixed in 4% parafonnaldehyde, stained with 0.17 mM Hoechst 33258 and examined under a fluorescent microscope. DNA FRAGMENTATION ASSAY Cells were plated and treated with genistein as described above. After 24 h, both attached and detached cells were collected and lysed in 10 mM Tris-HCI (pH 7.4), 10 mM EDTA and 0.5% Triton X-100 for 10 min on ice. The lysates were centrifugedat 18 000 g for 20 min and the supernatantswere incubatedwith 0.4 mg/mlRNaseA (Worthington Biochemical,Freehold,NJ)for 1 h at 37°C, then with 0.4 mg/ml proteinase K (Merck, Darmstadt, Germany) for 1 h at 37°C. The DNA was precipitated at -20°C by adding an equal volume of propan-z-ol and 0.5 M NaCI, loaded on to 2% agarose gels containing 0.5 I-lg/ml ethidium bromide and electrophoresed in Tris-borate-EDTA (TBE) buffer. Gels were photographed under UV light. SODIUM DODECYL SULFATE POLYACRYLAMIDE GEL ELECTROPHORESIS (SDS-PAGE) AND IMMUNOBLOT ANALYSIS Cultured cells were placed in SDS-sample buffer (62.5 mM Tris-HCI, pH 6.8, 5% ~-mercaptoethanol, 2% SDS), sonicated for 10 s and then heated at 100°C for 5 min. The protein lysates were separated on 12% SDS-PAGE gels and transferred electrophoretically on to poly(vinylidene difluoride) (PVDF) membranes (Immobilon-P; Millipore, Bedford, MA). After blocking with 2% non-fat skim milk in TTBS (20 mM Tris-HCI, pH 7.5,140 mM NaCI, 0.05% Tween 20), the membranes were incubatedwith a I:2000dilutionof anti-PSApolyclonalantibody (Dako, Glostrup, Denmark) in TTBS containing 1% bovine serum albumin. After washing with TTBS, they were incubated for 1 h at room temperature with horseradish peroxidase-conjugated anti-rabbitimmunoglobulin (Amersham, UK), washedand developed using an enhanced chemiluminescence (ECL) system (Amersham). As an internal control, actin levels were also determined using anti-actin polyclonal antibody (Biomedical Technologies, Stoughton, MA). RESULTS LNCaP cells were cultured for 3 days in the presence of each soybeanisoflavoneat variousconcentrationsandthen viablecells wereevaluatedby WST-1 assay (Fig. 2). Amongfour isoflavones tested, genisteininhibited the growth of LNCaP most effectively, with an 1Cso value of 40 I-lM. Daidzein showed a weak inhibitory effect on the growth of LNCaP. The ~-glucoside conjugates genistin and daidzin exerted far less influence than their aglycones genistein and daidzein, respectively. Treatment with genisteinalso reducedBrdU incorporation. The amountsof BrdU taken up by LNCaP between 2 and 4 h after the exposure to 37.5, 362 INCaP growth inhibition by genistein 120 T"'"---------------__. r-I 0 101 ,j,l 100 ~ 0 tJ Il-I 80 0 ~ ~ >. 60 ,j,l .r! r-I 'r! ,Q 40 III .r! :- r-I r-I CD 20 U o 1 10 Concentration 100 1000 (~) Figure 2. Effect of isoflavones and their glucosides on the growth of the LNCaP human prostatic cancer cells. Cells were cultured in the presence of various concentrations of genistein (0), daidzein (0), genistin (e) and daidzin (.) After culturing for 3 days, cell viability was examined by a WST-I assay. Cell viability is expressed as a percentage of the control cell value. Each point represents mean ± SE data for six wells. 75 and ISO IlM genistein were 74,65 and 47% of control cells, respectively, consistent with the effects on cell growth. When LNCaP cells were treated as monolayer sheets with genistein at concentrations>75 IlM, they began to detach to some extent after 12 h and floating cells increased time dependently. Fluorescent microscope examination revealed these floating cells to show characteristic nuclear features of apoptosis such as chromatin condensation and nuclear fragmentation (Fig. 3). DNA was extracted from LNCaP cells cultured in the absence or presence of 75 or 150 j.lM genistein for 24 h, then determined using agarose gel electrophoresis. Fragmented DNA was observed in the cells treated with 75 or 150 IlM genistein, but not in the cells without genistein treatment (Fig. 4). A DNA ladder pattern was clearly observed for LNCaP cells treated with 150 IlM genistein (Fig. 4). The DNA fragments consisted of multimers of 180-190 base pairs, consistent with intemucleosomal cleavage of chromatin DNA by an endonuclease. Analysis by immunoblotting showed that the cellular amounts ofPSA in LNCaP cells were reduced when cells were treated with 151lM genistein, at which dose cell growth was hardly affected, but the levels were not altered with 1.5 IlM genistein, as shown in Fig. 5. A further decrease in PSA level was observed when cells were treated with ISO IlM genistein. Densitometric analysis revealed that the amounts of PSA adjusted for the actin levels in the cells treated with IS and ISOIlM genistein for 24 h were 46 and 7%, respectively, of the control cell value . DISCUSSION In the present study, genistein was shown to be the most effective among the four soybean isoflavones tested in inhibition of the growth of human prostate cancer LNCaP cells. The estimated IC50 Figure 3. Nuclear morphology of LNCaP cells treated with 150 J..lM genistein for 24 h. After the treatment, cells were stained with Hoechst 33258 and examined under a fluorescent microscope. rk r 1 2 3 ( ) 1353 1071 812 603 310 2 1 271 2lt Figure 4. Effect of genistein on DNA fragmentation of LNCaP cells. Cells were cultured in the absence (lane I) or presence of 75 J..lM (lane 2) or 150 J..lM (lane 3) genistein. After 24 h, fragmented DNA was extracted from LNCaP cells in lysis buffer and loaded on to a 2% agarose gel. value, 40 IlM, of genistein was comparable to that reported previously (21). Both suppression of DNA synthesis and induction of apoptosis were observed on treatment of the cells with genistein. These effects of genistein are not specific to LNCaP; cell growth inhibition and induction of apoptosis were also observed in another human prostate cancer cell line, DUI45 (data not shown). Cellular amounts of PSA, a glycoprotein produced in the prostate having chymotrypsin-like serine protease activity and a tumor marker for prostate cancer (22), were also decreased dose dependently by genistein. The suppression of PSA expression was observed at a concentration of 15 IlM, with which no growth inhibition of the Jpn J Cli n OncoI1998;28(6) Genistein 0 1.5 15 150 ( JlM) PSA Ac t i n Figure 5. Immunoblot analysis demonstrating the effects of genistein on the cellular amounts of PSA. lNCaP cells were treated with genistein at the indicated concentrations for 24 h. Cell Iysates were subjected to immunob lot ana lysis. probed with anti-PSA (top ) or anti-actin (bottom) antibodies. cells was evident. This may be related to the effects of genistein on protein synthesis and/or signal transduction for PSA expression. Daidzein exhibited a weak inhibitory effect on the growth of LNCaP cells. Genistin and daidzin, the ~-glucoside forms of genistein and daidzein, respectively, showed much less growth inhibition activity than their aglycones. Genistein can be absorbed in the upper small intestine (23,2 4), whereas the ~-glucoside conjugate, genistin, needs conversion to an aglycone through the action of a ~-glucosidase produced by the intestinal bacteria before being taken up (5,23). Therefore, genistin may show anti-carcinogenetic activity after absorption from the intestine in vivo. The present results support the view that genistein is a candidate component in soybeans accounting for the lower risk of prostate cancer in the Japanese. However, the contribution of other components to the preventive effects of soy-based diet'> in prostate cancer should be investigated further, becau se soybeans contain several other anti-carcinogens such as proteas e inhibitors, phytosterols , saponins and inositol phosphates (9,25). It is also possible that some other chemopreventive substances could act additively or synergistically with genistein. Although a 6 11M plasma level of genistein has been detected in subjects after the consumption of soymilk (24), few reports are available concerning the possible in vivo toxicity at higher concentrations. It should be clarified whether the inhibition of DNA synthesis and the induction of apoptosis in pro state cancer cells are really observed in vivo without inducing any adverse effects. As far as colon cancer is concerned, a recent report indicated that genistein enhanced azoxyrnethane-induced colon carcinogenesis in a rat model (26). Further anim al experiment s and interventi on studies are needed to determine the in vivo chemopreventive potential of genistein for prostate cancer. Acknowledgments This study was supported by a grant from the Program for Promotion of Fundamental Studies in Health Sciences of the Organization for Drug ADR Relief, R&G Promotion and Product Review of Japan and a Grant-in-Aid from the Ministry of Health and Welfare for the Second-Term Comprehen sive 10-Year Strategy for Cancer Control. M. Onozawa is the recipient of a Research Resident Fellowship from the Foundation for Promotion of Cancer Research. 363 References I. Yatani R, Shiraishi T, Nakakuri K, Kusano I, Takanari H, Hayashi T, et al. Trends in frequency oflatent prostate carcinoma in Japan from 1965-1979 to 1982-1986. J Natl Cancer lnst 1988;80:683-7. 2. Carter HB, Coffey OS. Th e prostate: an increasing medical proble m. Prostate 1990;16:39-48. 3. Coward L, Barnes NC, Se tchell KOR , Bames S. Geniste in. daidzein and their ~-glycoside conjugates: antitumor isoflavo nes in soybe an foods from American and Asian diets. J Agric Food Chern 1993;4 1:1 96 1-7. 4 . Adle rcreutz H, Markkane n H. Watanabe S. Plasma concentrat ions of phyto-oestrogens in Japanese men . Lancet 1993;342:1 209- 10. 5. Messina MJ, Persky VP, Setc hcll KOR, Bame s S. Soy intake and cancer risk : a review of the in vitro and in vivo data. Nutr Cancer 1994;21:113-31. 6. Adlercreutz H, Honjo H, Higashi A, Fotsis T. Hamalainen E. Hasegawa T, ct a!. Urinary excret ion oflignans and isoflavonoid phytoestro gens in Japanese men and women consum ing a traditional Japanese diet. Am .r Clin Nun' 199 1;54:I093-1 00. 7. Health and Welfare Statistics Association . Kokuminn Eiyou No Nenji Suii. Kousei No Shihyou 1995 ;42(16):6-8 (in Japanese). 8. Peterson G. Evaluation of the biochemical targets of genistein in tumo r cells. J Nutr 1995; I 25:784S-9 S. 9 . Wynder El. , Rose DP, Co hen LA. Nutrition and prostate cancer: a proposal for dietary intervention. Nutr Cancer 1994;22:1-10. 10 . Fukutake M, Takahashi M, Ishida K, Kawamura H, Sugimu ra T, Wakabaya shi K. Quantification of genistein and genistin in soybea ns and soybean produ cts. Food Chern ToxicolI 996;34:457-6 1. II . Fotsis T, Pepper M, Ad lercreutz H, Hase T, Montesano R. Schweigerer L. Genistein. a dietary ingested isoflav onoid, inhibits cell prolifer ation and in vitro angiogenesis. J Nutr 1995;125:7905-7S. 12. Akiyama T, Ishida J, Nakagawa S, Ogawara H, Watanabe S. Itoh N, et al. Genistein. a specific inhibitor of tyros ine-specific protein kinases . .r BioI Chern 1987;262:5592-5. 13. Markovits J, Linassier C, Fosse P, Couprie J, Pierre J, Jacquem in-Sablon A. et al.Inhibitory effects of the tyrosine kinase inhibitor genistein on mammalian DNA topoisomerase II. Cancer Res 1989;49:5111-17. 14. Wei H, Wei l . Frenkel K. Bowen R. Barnes S. Inhibition of tumor promoter-induced hydroge n peroxid e formation ill vitro and in \'ivo by genistein. Nutr Cancer 1993;20:1-1 2. 15. Folman Y, Pope GS. The interaction in the immature mouse of potent oestrogens with coumestro l, genistein and other utero-v aginotroph ic compound s of low poten cy. J Endocrinol 1966;34:215-25. 16. Folman Y, Pope GS. Effect of norethisterone acetate , dimethyl stilboestrol, geni stein and coume stroI on uptake of [3H]oestradiol by uterus, vagina and skeletal muscle of imm ature mice. J Endocrinol 1969;44:21 3-8 . 17. Setchell KOR , Borriello SP, Hulme P, Kirk ON. Axelson M. Nonsteroid al estrogens of dietary origin: possible roles in hormone-dependent disease. Am .r Clin Nutr 1984;40:569-78. 18. Mousavi Y, Adlercreutz H. Genistein is an effective stimulator of sex horm one-bindin g globulin production in hepatocarcinoma human liver cancer cells and suppresses proliferation of these cells in culture. Steroids 1993:58:301-4. 19 . Lamarti niere CA, Moore JB, Brown NM, Thompson R, Hard in MJ , Bam es S. Genistein suppresses mamm ary cancer in rats. Carcinogenesis 1995;16:2833-40. 20. Murrill WB , Brown NM, Zhang J-X. Manzolillo PA, Barnes S, Larna rtiniere CA. Prepubertal genistein exposure suppresses mamm ary cance r and enhances gland differentiation in rats. Carcinogenesis 1996;17:145 1-7. 21. Peterson G, Barnes S. Ge nistein and biocha nin A inhibit the growt h of human prostate cancer cells but not epide rmal growth factor receptor tyrosine autophosphorylation. Prostate 1993;22:335-45 . 22. McConnack RT, Rittenhouse HG, Finlay JA, SokoloffRL, Wang TJ, Wolfert RL , et al. Molecular forms of prostate-specific antigen and the human kallikrein gene fam ily: a new era. Urology 1995;45:729-44 . 23. Bam es S. Effect of genistein on in vitro and inl 'ivo models of cancer. J Nutr I995; 125:777 S-83S. 24 . Xu X, Harris KS. Wang H-J, Murphy PA, Hendrich S. Bioavailability of soybean isoflavones depends upon gut microflora in women. J Nutr 1995;1 25:2307-15. 25 . Kennedy AR. The eviden ce for soybean product s as cancer prev entive agents. .r NUll" 1995;125:733S-43S. 26. Rao CV, Wang CoX, Sim i B, Lubet R. Kelloff G, Steele V,et al. Enhancement of experimental colon cancer by genistein. Cancer Res 1997;57:3717- 22.
© Copyright 2026 Paperzz