Garden Plates
Shared Plates
Add Salmon, Shrimp or Chicken 9
Burrata 13
Charcuterie* 14
Regional Meats, Mostarda, Chicken Liver Mousse
Fermented Honey, Blueberry, Pickled Rhubarb
Lucinato Kale 12
Regional Cheese 16
Lemon Poppy, Candied Pecan, Fresh Berries
Grit Cakes 12
Garlic Croutons, White Anchovies, Parmesan
Local Honey, House Jam, Seasonal Fruit
Classic Caesar 11
Pot Liquor, Sundried Tomato Relish
Cup of Soup 8
Inspired by local seasonal ingredients
Virginia Oysters* 16
Half Dozen, Mignonette
Large Plates
Mussels 15
Pappardelle 18
Tomato, Fennel, Lemon, Rouille
Parmesan, Chickpeas, Tomatoes
Bruschetta 10
Carolina Trout 21
Roma Tomato, Goat Cheese, Balsamic, Baguette
Lemon, Fennel, Tomato, Pesto
Garden Hummus 11
Nicoise Stewed Chicken 20
Grilled Naan Bread, Lavash
Olives, Red Pepper, Aromatic Rice
Broccolini 9
12 oz Strip Steak* 28
Marcona Almonds, Parmesan, Espelette
Red Wine Garlic Butter, Yukon Puree, Asparagus
Crab Cake 28
Eggplant Ratatouille, Saffron
Classic Plates
Truffle & Parmesan Fries 13
White truffle oil, Parmesan
Chicken Keswick Cobb 15
Lettuces, Grilled Chicken, Blue Cheese, Avocado, Bacon,
Tomato Boiled, Egg, Cucumbers, Lorenzo Dressing
Crawford Club 14
Roasted Turkey Breast, Black Forest Ham, Lettuce, Tomato,
Bacon, Swiss, Cheddar, and Mayonnaise
Monrovia Beef Burger* 15
Brioche Bun and Choice of Local Cheese
Denotes Menu Items That Are Gluten Free
Please inform your server of any dietary restrictions
*Consuming raw or undercooked meat, seafood or egg products can increase your risk of food borne illness.*