jr. fair general rules - Montgomery County Fair

2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
Junior Fair Index
JUNIOR FAIR SCHEDULE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
4-H YOUTH PROGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
JUNIOR FAIR DEPARTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
JR. FAIR GENERAL RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
JR. LIVESTOCK AND SMALL ANIMALS DIVISION RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
JUNIOR FAIR RULE VIOLATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
TESTING FOR DRUGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
JUNIOR FAIR GOOD PRODUCTION PRACTICES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
PROTESTS AND APPEALS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
MONTGOMERY COUNTY 4-H LIVESTOCK SHOW DRESS CODE RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
GENERAL SHOWMANSHIP CONTEST RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
SHOWMAN OF SHOWMEN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
4-H BEEF, SHEEP, SWINE, GOAT, HORSE SKILLATHONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
JUNIOR FAIR KING AND QUEEN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
JUNIOR FAIR LIVESTOCK SALES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
JR. FAIR BEEF CATTLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
JR. FAIR STEER CLASSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
JR. FAIR DAIRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
JR. FAIR SHEEP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
JR. FAIR SWINE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
JR. FAIR GOATS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
RATE OF GAIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
CART CLASS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
JUNIOR FAIR - RABBITS & POULTRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
POULTRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
RABBITS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
SHOWMANSHIP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
RABBIT RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
POULTRY RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
HORSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
GROOM AND CLEAN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
4-H COLISEUM DISPLAYS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
FAMILY & CONSUMER SCIENCES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
4-H REVUES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
FFA PROJECTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
GIRL SCOUTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
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2010 JUNIOR FAIR SCHEDULE
FRIDAY – September 3 (continued)
4:30pm - Rabbit Costume Contest
7:30pm 4-H Dog Agility & Obedience Show - Show
Barn
WEDNESDAY - August 25
7:30pm Livestock Committee Meeting – Show Barn
(tie out set up prior)
SUNDAY - August 29
10:00am – 3pm Jr. Fair Skillathon for All Fair Species
1-5 pm Booth Set-Up in Coliseum
3:30pm Jr. Fair Exhibitor Meeting -Show Barn
SATURDAY – September 4
9am Jr. Fair Market Turkey and Chicken Judging Small Animal Barn
9am Jr. Fair Dairy Showmanship (& Pee-Wee), then
Combined Open/Junior Show - Show Barn
11am Jr. Fair Goat Showmanship, (then Pee-Wee
Showmanship; then Dairy Breeding Show, the
Specialty Goat Show)
12 Noon (Or after Poultry) Rabbit & Poultry Showman of
Showman
1pm Jr. Fair Rabbit Breed Judging - Small Animal
Barn
4:30pm Buyer Registration for Rabbit & Poultry Sale –
Small Animals Barn
5:30pm Combined Open/Junior Beef Breeding Show Show Barn
6pm Rabbit & Poultry Sale - Small Animals Barn
8:30pm Youth Games by Farm Bureau - Show Barn
MONDAY - August 30
10am-5pm Booth Set-Up in Coliseum
TUESDAY - August 31
10am-8pm Booth Set-Up in the Coliseum
4-6pm FFA Projects (Judging at 7pm)
WEIGH IN – ALL MARKET ANIMALS Swine, Block & Cattle Barns
4-10pm WEIGH IN – Rabbits & Poultry
6-10pm WEIGH IN – Swine
7-10pm WEIGH IN – Sheep & Goats
8-10pm WEIGH IN – Beef
WEDNESDAY – September 1
10am Open Swine Show - Show Barn
3:30pm Jr. Fair Sheep Showmanship - Show Barn
4pm Jr. Fair Rabbit Showmanship, then Market,
Doe & Litter - Small Animals Barn
6:30pm Jr. Fair Sheep Breeding, then Market Lambs Show Barn
SUNDAY – September 5
9am 4-H Horse Groom & Clean Contest - Show
Barn
1pm Sheep - Guys & Gals Lead Class - Show Barn
1:30pm Sheep - Decorator Class - Show Barn
2:30pm Showman of Showmen Contest - Show Barn
4pm Alumni Showmanship Contest - Show Barn
4:30pm Kiddie Tractor Pulls - Show Barn
6pm Junior Fair King and Queen Contest Entertainment Tent
7:30pm Cow Pie Bingo - Swine Barn
8pm Junior Fair Dance - Show Barn; 8-9:45 Square
Dances
10pm Open and Junior Fair Breeding animals
released until 6am Monday
THURSDAY – September 2
9am Open Sheep Judging, Market then Breeding Show Barn
1pm Jr. Fair Swine Showmanship - Show Barn
1pm Breeding/Fancy Poultry and Waterfowl
judged in coops
4pm Poultry Division Champions brought to
table for Final Judging
5pm Jr. Fair Poultry Showmanship
4pm Jr. Fair Poultry Showmanship, then Judging
Laying, Breeding Flocks, Waterfowl - Small
Animals Barn
6pm Jr. Fair Barrow (Hog) Show - Show Barn
MONDAY - September 6
9am Steers, Feeder Calves, Market Lambs, Meat Goat
Sales - Show Barn
9:30am Swine Sale - Swine Pavilion
Noon Lunch Break
2pm SALE OF CHAMPIONS - Show Barn
6pm Exhibits may be removed
FRIDAY – September 3
9am Jr. Fair Beef Showmanship - Show Barn
12pm Jr. Fair Feeder Calves, then Steer Show - Show Barn
3pm Jr. Fair Market Goat Show & Boer Breeding
Goats - Show Barn
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4-H Youth Program
Montgomery County
Special “thank you” to our 150+ volunteers in the
Montgomery County 4-H Program!
These volunteer 4-H Leaders work with over 500 youth ages 5-18 in 23
community 4-H clubs with our County 4-H Program. In addition, 31
classrooms participated in 4-H Chick Embryology this past Spring, teaching
over 1,300 students K-6th grade about life sciences. At Wright-Patterson Air
Force Base, just over 150 youth ages 5-16 are 4-H members as part of an Ohio
4-H Military Grant.
At each 4-H meeting, 4-H members recite the 4-H Pledge:
“I pledge my Head to clearer thinking;
my Heart to greater loyalty;
my Hands to larger service;
and my Health to better living
for my club, my community, my country, and my world.”
In 4-H clubs, young people experience the essential elements of positive youth development: belonging, mastery, independence and
generosity. 4-H members learn responsibility, practice team work and leadership, and have FUN!
4-H projects are not just for kids on the farm. Our Montgomery County 4-H members live in cities, suburbs , AND rural
communities. Yes, 4-H projects still include cows, rabbits, sheep, goats, poultry, hogs, and horses. Yet, many of our youth do project
work in woodworking, foods and nutrition, pets, photography, creative writing, rocketry, leadership, and much more!
Look for these community 4-H Club displays in the Coliseum and in the barn areas. Ask our 4-H youth about their animal projects.
4-Winds 4-H Club, Kettering
All Star 4-H Club, Farmersville
American Country Pride, Farmersville
Animal-Mania 4-H Club, Brookville
Aullwood Wild Wolves, Vandalia
Blue Ribbon Livestock, Germantown
City Slickers, Miamisburg
Country View, Farmersville
Dog Whisperers’ 4-H Club, Dayton
Green Pride, Englewood
Happy Farmers, New Lebanon
KNL 4-H Club, Germantown
Kreative Kids 4-H Club, Brookville
Los Cahbahyos, Brookville-Englewood
Miami Producers, Germantown-Miamisburg
Montgomery-Preble 4-H Shooting Sports
Oakwood SRO, Oakwood
Pet Pourri, Brookville
Sunset Riders, Washington Township
Tom’s Run Livestock, Brookville
We Liket, Farmersville
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JUNIOR FAIR DEPARTMENT
JUNIOR FAIR COMMITTEE
JOHN FRIEDLINE - Chair
DON L. MICHAEL - Co-Chair
2010 JUNIOR FAIR BOARD - OFFICERS
President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Morgan Davis
Vice-President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .DJ Gardner
Secretary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Heidi Pence
Treasurer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Niles McGuire
Reporter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Kyle Rutherford
2010 MONTGOMERY COUNTY JUNIOR FAIR BOARD
Beef & Dairy Cattle
Niles McGuire
Olivia Flory
Taylor Roe
Exhibits & Coliseum
Kyle Rutherford
Leah Shurte
Jordan Letner
Christina Smith
Caitlin Stacy
Horses
Leah Shurte
Christina Smith
Emily Myers
Dogs
Caitlin Stacy
Sheep
Kassidy Duncil
Rebecca Whitesel
Laura Harting
Goats
Bryen Ballard
Lauren Pigg
Heidi Pence
Swine
Morgan Davis
Olivia Flory
DJ Gardner
Charles Heistand
Rabbits & Poultry
Josh Anderson
Maggie Gearhart
Emily Myers
Taylor Roe
FFA
DJ Gardner
Emily Myers
Lauren Pigg
Advisors:
Josh Hurst
Jeffrey Lewis
Betty Wingerter
Montgomery County Junior Fair Board
The purpose of the Junior Fair Board is to plan, organize, manage, and direct the Montgomery County Junior Fair, with the assistance
and under the supervision of the Montgomery County Senior Fair Board. Their goals are to promote youth activities at the Fair, to develop
and demonstrate leadership and to provide fun and educational environment for the youth of our communities.
4-H members interested in appointments to the Junior Fair Board must complete and submit an application (due September 30) to the
Extension Office. Minimum age 15 on day applications due. Interviews will be arranged by the 4-H Extension Educators.
2010 Committees include: King & Queen Contest, Showman of Showman Contest, Clean Aisle Awards, Cow Pie Bingo, Alumni
Showmanship, Barn Games with Farm Bureau, Jr.-Sr. Board Relations, Weekend Scavenger Hunt, Ring Books, Ribbons & Trophies, Jr.
Fair Livestock Sales. These activities are described elsewhere.
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JR. FAIR GENERAL RULES
Montgomery County Jr. Fair competitive activities are open to 4-H members, Farm Bureau Youth, Girl Scouts & FFA from Montgomery
County who are age 8 as of January 1 and in 3rd grade and not have passed their 19th birthday as of January 1, current year. Other eligibility
requirements of their respective organizations may apply.
1.
Montgomery County Junior Fair Market Livestock exhibitors must reside in, or attend school in, Montgomery County. Any student
attending Montgomery County CTC whose legal school district is not in Montgomery County cannot exhibit their CTC School Project
at the Montgomery County Fair. Petitions to cross county line will be considered on a case-by-case basis.
2.
All Jr. Fair entries must be submitted to the Extension Office by August 13 through 4-H or FFA ADVISOR.
3.
Exhibits are to represent work completed during the past year as part of their organization's activities. All projects and posters must
be constructed in the year that the 4-H member is enrolled in that particular project and may not be used in any succeeding year.
(Exception: insects and "non-market" animals). Violation of this rule will be cause for project to be considered incomplete and ineligible
for placing and premiums.
4.
Premiums for like projects will not be allowed in more than one organization, i.e., participants cannot exhibit the same project in
4-H and FFA classes at the Montgomery County Fair.
5.
No one is permitted to take exhibits from Fairgrounds until 6 p.m. on Labor Day unless approved by Sr. Fair Director. Early removal
will be cause for forfeiture of premiums. Exception: Breeding animals only may be removed after 10pm Sunday until 6am Monday if not removed by 6am on Labor Day, animals must stay until 6pm.
6.
It is a requirement that the 4-H member be present when their project is evaluated, as the judge will ask questions about the project.
Evaluation also serves as a learning tool. Each 4-H Club member must attend 75% of their Club’s meetings to be judged with their
4-H projects. A minimum of 9 meetings or club events are recommended. A club may consider special field trips, workshops, workdays,
fund raising events, etc. as a meeting. “Excused absence” policy must be stated in the Club constitution and/or by-laws. Discuss
special situations with 4-H staff. College students meeting the age requirements for Junior Fair unable to be present for projects
judged at the Fair (such as livestock) and who have attended at least 75% of their 4-H Club or FFA Chapter meetings for the project
involved may have their project shown by another Montgomery County Junior Fair Exhibitor.
7.
Fair exhibit grades are given on a letter basis using A, B, C.
8.
A maximum of seven (7) Junior Fair projects or animals will be paid per exhibitor. Projects and animals must be on display at the Fair
to earn the premium. Premiums are not paid on animals going through the sale ring, though these are counted as part of the maximum
of seven projects/animals.
9.
Photo ID'S (or wristbands) and Premiums - Only members who are entered in the Junior Fair will receive a wristband (or photo ID
card) and premiums. Photo ID'S DO NOT INCLUDE PARKING.
10. If there are less than three Junior Fair exhibitors and/or five exhibits in a class, trophies and special awards will be given at the discretion
of the judge and Show Committee
11. No Junior Fair exhibitor will be permitted to stay on the grounds overnight unless exhibiting livestock. PLEASE NOTE: Youths ages
8-13 must stay with a parent/legal guardian in the barn or camper. For youth ages 14 and older, each 4-H Club or FFA Chapter must
provide chaperones at ratio of 1 adult to 8 teens. Chaperones, age 25 & older, will be required to attend one orientation session. Teen
permission forms for any overnight stay at the fair must be submitted no later than 12 noon on Tuesday before the Fair opens.
Permission form signatures are to be witnessed by a Fair official. Youths will have one (1) hour after curfew is called in order to be in
their designated sleeping area. Additional rules determined by Overnight Policy Committee, as amended, will apply.
12. Jr. Fair Exhibitors must follow dress code. Read these details in Dress Code section.
13. Exhibiting your animals and projects at the fair is an opportunity to learn, meet new friends, and have fun. The fair is also an opportunity
for you to teach the public – fair attendees – about agriculture in Montgomery County.
14. While every precaution will be taken to protect animals, exhibitors and general public from loss or injury, the Montgomery County
Agricultural Society, OSU Extension and FFA staff and volunteers will not be responsible for loss or injury.
2010
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JR. LIVESTOCK AND SMALL ANIMALS DIVISION RULES
1.
Upon arrival at the Fairgrounds, all livestock exhibits are subject to health regulations of the Ohio Department of Agriculture as stated
in this book and in the Revised Livestock Exhibition Rules. ALL animals must be inspected by the Fair Veterinarian before the exhibitor
can stall or pen their animals.
2.
All show times subject to change.
3.
Barns, stalls, aisles, feed and supplies are to be kept neat, clean and orderly. Each exhibitor is responsible for own animal(s) and
bedding until they are removed. Any animals, pen, or supplies not kept clean and orderly will receive a written warning which will be
signed by member and advisor. Exhibitor has 4 hours to clean up animal or area after first notice. Upon second notice the animal will
be removed from Fair and forfeit premiums of all species exhibited.
4.
Exhibitors assume full responsibility for meeting show and weighing schedule.
5.
All exhibits will be inspected by Fair veterinarians on arrival. Animals may arrive at the Fair grounds no earlier than 8:00am Tuesday
and no later than 10p.m., Tuesday of the Fair. Exceptions: Rabbits and poultry have same arrival times, but will check in with with
Barn Superintendents prior to penning (see specific section rule).
6.
Livestock must be shown by the MEMBER unless she/he has two animals in the same class. If this happens the second animal must
be shown by another active Montgomery County Junior Fair Exhibitor. Other conflicts in show schedules should be brought to the
Superintendents. College student exception applies. See General Rules for Junior Fair, item 7.
7.
All animals exhibited must have been a part of the member's project and cared for by the individual member on and after specified
possession dates. Ownership of an animal will be considered lost if after possession date of the current year, the animal has been
CONSIGNED OR SOLD in any type of transaction, even if the member "buys back" his animal.
8.
Animals cannot be replaced after specified possession deadline. Selection of show/sale animals must be made before animals go
over the scale.
9.
Junior Fair Livestock - only market classes may be sold in the Junior Fair Livestock Sale. Sale order will be determined by random
drawing of numbers except for those animals judged as Grand and Reserve Champions that will be sold in the Sale of Champions
ONLY. All designated champion market animals must be sold at the Junior Fair Livestock Sale. Sale fee of $10.00 will be charged to
any person withdrawing an animal from the sale once the sale bill has been printed.
10. Option not to sell in Jr. Fair Sales must be made in writing to Superintendents 30 minutes after Market Show.
11. If participant leaves show ring without permission from show authorities, they forfeit premiums and cannot sell.
12. Only animals which are to be exhibited in a graded class are to be brought to the Fair.
13. No professional grooming is permitted. (Assistance other than Montgomery County 4-H Advisors, immediate family, or 4-H members
is not permitted.) Immediate family means; exhibitor's parent, step-parent, foster parent, grandparent, step-grandparent, foster
grandparent, brother, sister, step-brother, step-sister, half brother, half sister, son, daughter, step-son, stepdaughter, or guardian.
14. All animals must not have horns at the Fair, including feeder calves. Exception: certain breeds of breed goats.
15. All animals must be broke to lead. Unruly animals will not be permitted to show and will be sent home. Final determination will be
made by Barn Superintendents.
16. Animals must show to sell.
17. At Fair weigh-in and during the Fair, Junior Fair specie committees check animals for injury or sickness and work with Fair Veterinarian
to make recommendations regarding the show and sale. Final decisions made by the Senior Fair Board Livestock Committee.
18. Each Junior Fair exhibitor and one parent must have completed the Montgomery County Quality Assurance Program to participate
in the Montgomery County Junior Fair Livestock and Dairy Shows or Junior Fair exhibitor must have “tested out” for their age group.
19. Any injections or medication of any kind given to any animal on the Fairgrounds must be administered by the Fair Veterinarian.
Anything administered to an animal during the Fair not taken in a natural way must be administered by the Fair veterinarian.
20. Members must accompany their own animals to the scales on weigh-in day at the Fair unless prior arrangements have been made
with the Barn Superintendents.
21. All meat animal, meat poultry, meat rabbit, feeder calf, and milking cow and milking goat animals must turn in a completed Drug Use
Notification Form (DUNF) for each animal or pen of meat poultry/rabbits at the time of weigh-in at the fair. Said animals must also be
past the prescribed withdrawal date for medications at fair weigh-in. Only the Fair Veterinarian can make exceptions on this withdrawal
ruling.
22. Members are responsible for removal of ill animals.
23. Any Junior Fair Exhibitor pulling their animal from the competition once they have entered the show arena, or if an exhibitor who stood
first or second in their class does not return for the championship class, the exhibitor will be disqualified from the show and will forfeit
all premiums and awards won at the current year Fair. The exhibitor and all members of immediate family will be barred from competition
at county fair for next 3 years.
24. Tampering and/or misrepresentation as to breeding, age, ownership and any other irregularity in showing will be considered fraud
and deception. Premiums, trophies, awards or sale money won will be withheld.
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25. The Montgomery County Agricultural Society reserves the right to disqualify any animal fitted in an unethical manner and disqualify
the exhibitor and the exhibitor's assistants who fitted the animal involved.
26. Unethical fitting shall include any cutting or tearing of the hide, cutting or tearing underneath the hide or removal of tissue in any
attempt to alter the shape or appearance. It shall also include attempts to disrupt or change normal dental development, dyeing or
coloring hair, adding artificial tailheads, switches, polls, hair and heels, as well as any attempt to change the conformation and
degree of firmness by administration of fluids or air internally or externally in a liquid, solid or gaseous state. Transparent grooming
materials only may be used. Water only may be used on hogs. The use of Clenbuterol and other unapproved drugs is prohibited. All
exhibitors, their immediate family and any other parties involved in unethical fitting and showing of an animal will be barred from
exhibiting or showing at the Montgomery County Fair and will forfeit all premiums, prize money and awards won in any junior fair
and/or open class divisions.
27. SHOULD FRAUD OR DECEPTION, AND PROOF, AS DETERMINED BY THE AGRICULTURAL SOCIETY, BE DISCOVERED AFTER
THE ANIMAL OR ANIMALS HAVE BEEN SHOWN AND PRIOR TO THE SALE, such animal(s) shall not be permitted to sell. The animals
placing next in line at the show shall move up.
28. SHOULD VIOLATION BE DISCOVERED AFTER THE SALE, all sale money shall be returned to the buyer and the animal, carcass or
carcass value shall be returned to the exhibitor. All placings in show will stand. NO animals will move up. Any carcass suspected of
being tampered with or suspected of containing drugs will be detained until the investigation is complete.
29. IF THE CARCASS IS CONDEMNED at the packing plant for any reason, it shall be grounds for disqualification in the on-foot and
carcass division of the show. Additionally, all premiums and sale money shall be forfeited and the loss of the animal be incurred by
the exhibitor.
30. The Montgomery County Agricultural Society has the authority to hold the Grand and Reserve Champion and any project
(entry) being tested in a secured building until released by the O.D.A. Testing Program. The project (entry) owner must maintain
feed, water and be responsible for delivery to the processing plant when released by the O.D.A. and Montgomery County
Agricultural Society.
31. All rules, regulations and guidelines for Junior Fair Livestock and Small Animal Departments are recommended to the Senior Fair
Board's Livestock Committee. Members of the Junior Fair Livestock Committee are all volunteers interested in youth development
as it relates to our Junior Fair Livestock program. Constructive suggestions for improving our Junior Fair can be presented to this
group. Voting privileges are extended to 4-H and FFA parents, advisors, Junior Fair Board members, Junior Fair Superintendents and
Senior Fair Directors who have attended two of the three previous meetings.
32. In the event that a packer buyer is not acquired for a market animal specie by the Jr. Fair Sale Committee or the Montgomery County
Agricultural Society, the member will be responsible to market their own animal and would receive only the premium bid for their
eligible individual market project minus the current year's sale commission fee. This premium bid is the amount the Jr. Fair Sale buyer
bids as a premium to the member without the cost of the animal. Example: A buyer bids $100.00. The member receives $97.00
($100.00 - $3.00 sale commission). The member would be responsible for removing animal from the fairgrounds at the release time
and taking it to market. This would happen only if an acceptable packer could not be acquired.
TESTING FOR DRUGS
The Montgomery County Agricultural Society shall have the right to test any animal prescribed by the Society to determine if a substance
has been administered to change the conformation or temperament of the animal.
JUNIOR FAIR RULE VIOLATIONS
In the question of a rule violation the following due process will be used; the exhibitor and/or parties involved will be questioned by Fair
officials. If it is felt a violation has occurred, Fair officials will make recommendations to the designated committee of the Agricultural
Society which is appointed to department in question. After committee hears allegations and/or evidence, they will decide if the case
should be brought before the full Board of Directors.
In the decision of allegations being brought before the Board, all parties involved will be notified of a meeting date with all parties having
the right to present their views and/or evidence. Upon hearing the case, the Fair Board will make the ruling.
When satisfactory evidence has been obtained by the Montgomery County Fair Management that any of the livestock rules have been
violated, the exhibitor and/or exhibitors family may be barred from showing in any future Montgomery County Agricultural Fairs. The
minimum number of years for barment is three (3) years before the right to review. In case any premium shall have been awarded to animals
shown in violation of this rule, the Montgomery Co. Fair Management will request the exhibitor to refund all premiums, trophies, awards,
ribbons, and sale money under such violation. Unless fraud and/or deception are involved, all championship placings stand.
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PROTESTS AND APPEALS
Protests must be made in writing, signed by party or parties making protest, and filed with the Executive Secretary and the Junior Species
Superintendent who will make recommendations to the Fair Board by noon the following day. A protest fee of $100 is required. The Montgomery
County Agricultural Society will retain fee if protest is not sustained. The Executive Secretary shall hear protests with the Superintendent of
the department involved and if necessary other people will be involved as designated by the Executive Secretary.
All protests will be considered at a time set by the Executive Secretary of the Montgomery County Agricultural Society Board and all parties
will be notified.
IMPORTANT NOTICE
The Ohio Department of Agriculture Revised LIVESTOCK EXHIBITION RULES are not printed in this Fair Book but are available at the
Fairgrounds Offices to a Livestock Exhibitor or adult supervisors upon request, as time permits.
QUALITY ASSURANCE TRAINING
TO EXHIBIT AND SELL LIVESTOCK. EXHIBITORS AND ONE PARENT/GUARDIAN MUST COMPLETE THE ANNUAL MONTGOMERY
COUNTY QUALITY ASSURANCE TRAINING conducted by OSU Extension. Junior exhibitors ages 12 and older may “test out” from these
trainings, ages 12-14 and 15-18. First time Junior exhibitors ages 12 and older cannot “test out” their first year. Junior exhibitors with meat
and market animals, meat poultry, meat rabbits, feeder calves and milking cows and milking goats must participate in Quality Assurance
training.
JUNIOR FAIR GOOD PRODUCTION PRACTICES
The following describes general responsibilities of the exhibitor/farmer and all persons in their authority, in the proper care and handling
of animals raised for food or fiber.
• To provide food, water and care necessary to protect the health and welfare of my animals.
• To provide a safe and healthy environment for my animals, that is clean, well ventilated and provides ample space.
• To provide a well planned disease prevention program to protect the heath of my herd or flock. This includes a strong
veterinarian/client relationship.
• To use humane and sanitary methods when it becomes necessary to dispose of my animals.
• To make timely inspections of all animals to evaluate the health and ensure that all basic requirements are being met.
• To ensure proper handling techniques are used to eliminate any undue stress or injury when manual manipulation is necessary.
• To provide transportation for my animals that avoids undue stress or injury caused by overcrowding, excessive time in transit or
improper handling when loading or unloading.
• The willful mistreatment of my animals or the mistreatment of any animal will not be tolerated. In cases of
mistreatment, I will notify the proper authorities.
• To make management decisions based on scientific fact and to consider the welfare of my animals.
MONTGOMERY COUNTY
4-H LIVESTOCK SHOW DRESS CODE RULES
1.
Suitable attire for exhibiting and selling shall include the following: long or short sleeve shirts with collars of proper fit and size. Shirt
may only have one button undone at the collar. (We will allow "4-H Club" crew neck t-shirts.) Shirt must cover the midriff at all times
when showing the animal. Exhibitor may wear 4-H, FFA or Farm Bureau clothing when exhibiting. No other lettering or logo on the
apparel is permitted. Long pants (full length) of proper fit and size. No oversized pant, capri pants or shorts allowed. Shoes and
boots that provide proper foot protection are required. No open toe shoes or sandals. No hats are to be worn during exhibiting,
except for horses. Conservative, well-coordinated colors and fabrics are preferred. The exhibitor's overall appearance should be
clean and neat, reflecting pride in self, animal and 4-H/FFA.
2.
Poultry and Rabbit exhibitor are required to wear white long sleeved shirts or jackets to exhibit with the standard from rule 1. Area,
APA, APBA, and breed patches are permitted.
3.
Dairy exhibitors are required to wear white shirts and pants to exhibit with the standard from rule 1. For goat exhibitors, show
whites are preferred for dairy goats; Fair attire for boer goats.
4.
For dress code violation: You will not be permitted to show your animal; you will forfeit premiums and the right to sell animal.
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GENERAL SHOWMANSHIP CONTEST RULES
1. Competing animals are to be owned by participant and can be any animal that exhibitor has shown as a 4-H or FFA project animal.
2. Junior, intermediate, and senior divisions, (may be divided or combined day of show based on # of entries):
a. Junior - boys and girls - 8-12 years old as of Jan. 1, current year.
b. Intermediate - boys and girls -13-15 years old as of Jan. 1, current year.
c. Senior - boys and girls -16-18 years old as of Jan. 1, current year.
3. Judges will consider these points:
a. The general appearance of the animal; cleanliness, how fitted, behavior, etc.
b. The general appearance of the exhibitor, to include proper clothing without commercial advertising.
c. The ability of the competitor to maneuver the animal as directed by the judge.
d. The knowledge of the animals, show techniques and procedures as demonstrated by the exhibitor.
4. Junior, intermediate, senior, will compete for department showman. The winner in each livestock species will compete in their
respective large or small animal overall showman of showmen contest to be held at the Fair.
5. Junior Fair exhibitor unable to participate in Showmanship will be interviewed or forfeit all Jr. Fair premiums.
6. Previous overall winners of the Champion Showman of Showmen Contest are ineligible to enter the showmanship class of their
winning species in the following years and are exempt from interview requirement. He/she may choose to enter showmanship in any
other species but cannot compete in the Champion Showman of Showmen Contest. Horse exhibitors may enter general horse
showmanship but if they win showmanship and have previously won Showman of Showmen the year before, they are ineligible to
enter the Champion Showman of Showmen Contest.
NOTE: If the species showman of showmen has previously won Overall Showman of Showmen, the runner-up in the species department
contest will be the contestant in Overall Showman of Showmen.
PAST SPECIES SHOWMANSHIP WINNERS:
Beef
Dairy
Sheep
Swine
Goats
Horses
Rabbits
Poultry
2009
2008
2007
2006
2005
Natalie Flory
Aaron Osswald
Justin Kiracofe
Bailey Montoya
Stanton Garrett
Emily Myers
Samuel Long
Hilary Dwire
Kari Shank
Beth Osswald
Elizabeth Mullins
Chelsea O’Diam
Bryen Ballard
Camille West
Stanton Garrett
Stanton Garrett
Emily Kriby
Amanda Lash
Amy Barkalow
Zach O’Diam
Bryen Ballard
Tiffany Jennings
Kaitlyn Lentz
Bryen Ballard
Stephen McKinniss
Amanda Lash
Elizabeth Mullins
Jessica Warner
Bethany Osswald
Julie Smith
Stanton Garrett
Kelsey McCoy
Collin Helsinger
Amanda Lash
Collin Helsinger
Monique McGuire
Kelsey McCoy
Tiffany Jennings
Duane DeGroat
Monica Christian
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SHOWMAN OF SHOWMEN CONTEST
Award by Don Aukerman Family, Brookville, Ohio
PREVIOUS WINNERS
2009 – Stanton Garrett
2008 – Chelsea O’Diam
2007 - Zach O’Diam
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2006 - Stephen McKinniss
2005 - Monique McGuire
2004 - Lisa Osswald
2003 - Lindsey Harris
2002 - Erin McKinniss
2001 - Anna Leis
The winner of each Showmanship Contest in Beef, Dairy, Sheep, Swine, Horses and Goats will compete in the Showman of
Showmen Contest. One alternate (Reserve) will be selected in each species.
If an individual wins representation in two or more species, that individual will represent each species won. Should the specie
showman of showman be unable to participate due to illness, injury, then only the alternate (Reserve) is eligible to take their place.
Each participant competes by showing animals in all contest species. Working with judge, each participant will give a
demonstration in their specie after that class judging. During class, judge will have youths switch animals and ask questions about
the animals.
The Junior Fair Superintendent of each participating department, working with this show committee, will select the animals to use
in the Showman of Showmen Contest. Animals are to be of equal show-ability. Lots will be drawn by contestants to determine
which animal they will show.
The Champion Showman of Showmen will be determined by their knowledge, ability to handle livestock courtesy in the show ring,
and use of accepted show ring practices and customs.
Dress code: See general dress code policy.
Placing 1-6 will be awarded with 1 point for 1st.,2 points for 2nd. And so on. The lowest total score wins.
In case of tie, winner will be determined by highest class placings in the Showman of Showman classes.
JR. FAIR PREMIER EXHIBITORS
One exhibitor in each Junior Fair species (beef, dairy, goat, sheep, swine, rabbits, poultry, and horses) will be recognized as the Premier
Exhibitor in their species at the Sale of Champions on Labor Day. This honor and monetary award will be determined by points earned for
placings in three events: skillathon contest, showmanship, and show. Format and process will be the format and process used with the Ohio
State Fair Outstanding Exhibitor program.
Skillathon Contests: Skillathons for ALL SPECIES will be conducted on Sunday before the Fair from 10am – 3pm in the Show Barn (Block
Barn). Each species skillathon will consist of five stations, with one station being scoring of your 4-H or FFA project record book, or similar
record-keeping for your specie livestock project. To prepare for the skillathon stations, study the respective 4-H handbooks, resource books,
and project books for each species. Know the Good Production Practices (GPPs) and related Quality Assurance information.
Members may participate in all species skillathons even if they are not enrolled in a project in that species. In this situation, this member’s
highest record book score will be carried into that non-enrolled project skillathon. In order to earn the Premier Exhibitor honor, said exhibitor
must have a completed project record skillathon score for that respective specie.
Skillathon Awards: Cash prizes will be awarded for skillathons in each species. Age divisions in each species will be determined by 2010
4-H/FFA enrollments in each species.
1st place - $100;
2nd place - $50;
3rd place - $25.
Sponsor for Premier Exhibitor Awards: Montgomery County Farm Bureau
2009 Premier Exhibitors: Beef - Niles McGuire, KNL
Dairy: Forrest Black, Pet Pourri
Sheep: Niles McGuire, KNL
Swine: Bailey Montoya, KNL
Goats: Sarah Black, Pet Pourri
Poultry: Tanner Wilson, Miami Producers
Rabbits: Stanton Garrett, City Slickers
“GOLDEN SHOVEL” Award
The “Golden Shovel” will be awarded to the 4-H Club having the cleanest pens/aisles during
the Fair. Pens and aisles will be judged twice daily in each species (beef, dairy, swine, sheep,
goats, rabbits, and poultry) for cleanliness, lack of clutter, animal care, decorations, and
exhibitor courtesy. Judging on show days will occur as appropriate. Each Club’s best scores
from each species will be totaled for the week to determine who wins the award for their
specie. The “Golden Shovel” will be awarded to the best of the best. The “Golden Shovel” is
a rotating award, to be returned the following year for awarding that year. This contest is
sponsored by the Junior Fair Board.
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Cow Pie Bingo
The Junior Fair Board sponsors “Cow Pie Bingo” to raise funds to use towards the “Golden Shovel” Award, King and Queen Contest, Alumni
Showmanship awards, and other Junior Fair expenses. Bingo numbers will be sold during the Junior Fair Livestock shows and events throughout
the Fair. The last numbers will be sold at the King and Queen Contest. The bingo “board” will be in the swine barn and our precious cow will be
penned there beginning 7:30pm Sunday after the King and Queen Contest. The Junior Fair Board members hope that our cow likes to dance!
Alumni Showmanship
Montgomery County 4-H and FFA alumni, current and former 4-H and FFA volunteers, current 4-H parents, and current and former 4-H and FFA
staff are eligible to enter our contest. Eligible participants can make their entry during Junior Fair Livestock shows and events held through Sunday,
2pm. Three classes will be offered. Participants must show in all three classes. Junior Fair Board members will work with Superintendents to borrow
animals for your use. An entry fee of $5 per class will be collected. Cash prizes will be awarded to first, second, third places based on total entries
in species.
Alumni Showmanship classes for 2010: Beef, Goats, Rabbits. Classes for 2011: Horses, Sheep, Dogs. Classes for 2012: Dairy, Swine, Poultry.
Re-live the fun of your youthful years in the show ring and have fun showing our various Junior Fair species. Cash awards.
2009 Alumni Showmanship Winners: Monique McGuire, Hogs; Jessica Warner, Dairy; Monique McGuire, Poultry. Overall: Monique McGuire.
Special Awards to Fred Glander and Bobby Hull.
JUNIOR FAIR KING AND QUEEN CONTEST
Sunday, 6:00 p.m., Crowning of the 2011 King & Queen - Entertainment Tent.
Open to all active 4-H, FFA and Farm Bureau Youth clubs and chapters. Details and entry forms mailed to youth group advisors
by mid-June. Entries due August 13. Gifts and Awards sponsored by: The Montgomery County Agricultural Society. King and
Queen Scholarships by: Kroger Stores
2010 Queen: Amanda Harting
2010 Court: Kali McDonald
2009 Queen: Haylee Peters
2009 Court: Kali McDonald
2008 Queen: Megan Lash
2007 Queen: Monica Christian
2006 Queen: Jessica Warner
2005 Queen: Jenna Genson
2010 King: Jordan Letner
2010 Court: Bryen Ballard
2009 King: Nick Wright
2009 Court: Reece Potter
2008 King: Stephen McKinniss
2007 King: Kenny Thomas
2006 King: Chad Stebbins
2005 King: Matt Hoffman
SATURDAY JUNIOR FAIR LIVESTOCK SALES
Small Animals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Small Animals Barn at 6 p.m.
MONDAY JUNIOR FAIR LIVESTOCK SALES
9 am . . . . . . . . . . .Steers, Feeder Calves, Market Lambs, then Meat Goats - Show Barn Arena
9:30 am . . . . . . . . Swine - Swine Barn Arena
Noon . . . . . . . . . . .Lunch Break
2 pm . . . . . . . . . . .Sale of Champions - Show Barn Arena
Junior Fair Livestock Committee Officers:
Calvin Helsinger – Chairman
Lucky Montoya - Vice-Chairman
John Yancik/Tim Heller – Treasurer
Becky Anderson - Secretary
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1.
Minimum sale weights: Steers 900 lbs., Feeder Calves 350-850 lbs.; Hogs 220-280 lbs., Lambs 100 lbs., Goats 55 lbs.
2.
Exhibitors must care for Market animals until removed, and help load animals if before midnight, Labor Day.
3.
Animals remain the responsibility of the Junior Fair seller until the carcass is approved at the processing plant.
4.
Exhibitors and their families are to provide and be responsible for appropriate security for their Market animal projects, including their
Champion and Reserve Champion projects, until auctioned.
5.
Sale expenses deducted from Sale of Champions will not exceed 6%. No more than 2% will be deducted from all others to cover
sale expenses. In addition to any regular county fair sale expense for swine, steers & lambs, there will be a check-off deduction for
the respective state or national boards for the promotion, consumer education and research of the species.
6.
Meat pens and market turkeys will be charged an additional sale fee, not to exceed $2 per pen or turkey, to cover hauling expenses
to processor for buyers wanting processed animals.
7.
All Grand Champion and Reserve Grand Champion Hogs, Lambs, Market Goats, Steers, Meat Rabbits, Meat Chickens and
Market Turkeys will be sold in the Montgomery County Fair Sale of Champions. All Grand and Reserve Grand Champion Hogs,
Lambs, Goats, and Steers will be slaughtered at either an ODA or USDA licensed plant in a timely manner. The Junior Fair
Livestock Committee and Montgomery County Agricultural Society will provide a basic chain of evidence from the auction to the
slaughtering plant. Exhibitors and their families shall provide and be responsible for appropriate security for Grand Champion
and Reserve Champion animals until slaughtered.
The Sale of Champions is a terminal sale. This means that all Grand and Reserve Grand Champion animals will be harvested.
Grand Champion and Reserve Grand Champion buyers will receive plaques and/or banners.
If non-champion animal is not selling, exhibitors must notify the Superintendent by 30 minutes after the end of the Show, except
swine which all must go to harvest. Penalty of $10.00 will be charged to any exhibitor withdrawing an animal after sale bill printed.
Sale order for all other sales will be determined by random drawing at weigh-in.
NOTE: Sale checks will not be issued until the Jr. Fair seller gets a ‘thank you’ note with address and postage for each buyer to
the OSU Extension Office. Buyer addresses available at the Clerk’s Tent, Extension Office and Treasurer,Tim Heller.
Appropriate dress is expected in the Sale Ring. See Dress Code section. Advertising on clothing is allowed in sale ring.
Animals that sell in the sale ring do not receive fair premiums.
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MONTGOMERY COUNTY JUNIOR FAIR LIVESTOCK SALE BUYERS
Thank You For Your Support! We Support You Too!
SPECIAL THANKS to our auctioneers who volunteer their time last year.
Wade Flory
Keith Sheridan
John DeGroat
John Muncy
John Kramer
Mike Dare
Lucky Montoya
SALE CLERKS PROVIDED BY FIRST NATIONAL BANK of GERMANTOWN
2010 JR. FAIR BEEF CATTLE - WEIGH-IN TUES. 8-10 P.M.
Directors - Calvin Helsinger, Jim Hoffman, Don Michael, John Yancik
Superintendents - John Friedline, Brian McGuire, Colleen Snider, Stuart Yancik
Jr. Fair Board – Niles McGuire, Olivia Flory, Taylor Roe
Tuesday, 8-10 pm . . . . . . . . . . . . . . . . . .Weigh-In
Friday, 9 am . . . . . . . . . . . . . . . . . . . . . .Junior Fair Beef Showmanship
Friday, 12 pm . . . . . . . . . . . . . . . . . . . . .Jr. Fair Feeder Calf Show, then Steer Show
Saturday, 5:30 pm . . . . . . . . . . . . . . . . . .Open Feeder Calf Show, then Combined Open/Junior Fair Beef
Breeding Show
Grooming Chutes are not permitted in barn until after 10:00 pm Thursday night: then chutes must be out of the barn by 5pm Friday. Grooming
chutes not permitted on eastern outdoor area of barn. Generators are not permitted inside the building, nor between the hog and Block Barn
area. All beef animals MUST be on mulch. All beef animals MUST have neck ropes in the barns and at tie-outs. One fan (with properly grounded
plug) per animal permitted.
Feeder Calves:
Feeder calves must be tagged in at ‘Tag-In’ day, first Saturday in June. Calves must be steers. Calves must be weaned. Calves must be
dehorned, castrated, and healed before coming to the fair. Exhibitors must obtain ownership by June 1st. Calves must weigh between 350
and 850 pounds to be sold in the sale. Beef exhibitors may sell 2 steers AND 2 feeder calves (beef or dairy) through the livestock sale. DUNF
forms must be turned in at Fair weigh-in.
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Bred and Owned Class:
To be eligible for this steer and female class the 4-H or FFA member must have owned and be in possession of the project mother prior to
time of conception. Members must notify beef superintendent by May 15 to allow for on the farm inspection and to check qualifications of the
animal at time of registration. All other beef breeding animals must be in possession of members by June 1.
BEEF BREEDING CLASSES
Registration papers of animals in beef breeding classes need to be shown to Beef Superintendent on Tuesday during steer weigh-in.
Animals to be shown by breeds in the following classes: Limit 2 entries per class; no bulls.
(A) Angus
(B) Hereford
(C) Simmental
(D) Shorthorn
(E) Any Other Breeds (AOB) and Crossbred
Note: Shorthorn Plus and Simm Solutions will show in AOB, Class E.
PREMIUMS:
Blue $5.00;
Red $4.00; Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
Show order will follow Open Class categories.
112D Cow . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .(Before September 1, 2008)
112C Senior Yearling . . . . . . . . . . . . . . . . . . . . . . . . .(September 1, to December 31, 2008)
112B Junior Yearling . . . . . . . . . . . . . . . . . . . . . . . . . .(January 1, to April 30, 2009)
112A Summer Yearling . . . . . . . . . . . . . . . . . . . . . . . .(May 1 to August 31, 2009)
111C Senior Calf . . . . . . . . . . . . . . . . . . . . . . . . . . . .(September 1 to December 31, 2009)
111 B Intermediate Calf . . . . . . . . . . . . . . . . . . . . . . .(January 1, to March 31, 2010)
111 A Junior Calf . . . . . . . . . . . . . . . . . . . . . . . . . . . .(April 1, to June 30, 2010)
Senior Champion Female
Junior Champion Female
Champion Female Over All
Bred and Owned Female
JR. FAIR STEER CLASSES
PREMIUMS: Blue-$5.00; Red-$4.00; Yellow-$3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
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Beef Feeder Calf (Preview Show) - Born after January 1, 2010 must be castrated and in possession by June 1. No
more than 2 entries per exhibitor. Calves may be pulled from sale if you wish to keep or they may be sold through the sale
ring. Must be tagged first Saturday in June.
Steers - Classes will be determined after weigh-in.
Dairy Feeder - Born after January 1, 2010 must be castrated and in member's possession by June 1. No more than 2
entries per exhibitor. Calves may be pulled from sale if you wish to keep or they may be sold through the sale ring.
Must be tagged first Saturday in June.
1.
All Steers must be on feed, in exhibitor's possession by January 1, 2010. All steers must be born after January 1, 2009 and must be
weighed, nose printed, and fully castrated by designated tag/weigh-in date.
2.
Any Steer that arrives at the Fair not fully castrated will not show and will not go through the livestock sale. Fair Veterinarian and
superintendents will have final ruling.
3.
First (1st) year beef exhibitors in 4-H or FFA may tag three (3) in January, then show and sell two (2) steers at the Fair. Third (3rd) year
and beyond beef exhibitors may tag three (3), show three (3), and sell three (3) steers.
4.
Steers will be identified at weigh-in. Nose printing and ear tagging will be done by Steer Committee.
5.
Steers must weigh at least 900 pounds as of weigh-in time at the County Fair in order to sell in the Junior Fair Livestock Sale. Calves
weighing less than 900 pounds will be shown in an underweight class and be ineligible for championship classes.
6.
Steers will be shown by WEIGHT.
7.
Steers will be weighed ONE TIME for show and sale at Fair.
8.
In the interest of safety, any steer that cannot be led at any time during the Fair may be sent home. Decision is to be made by Beef
Superintendents and a member of the Extension Staff.
9.
2011 Jr. Fair Steer Registrations will be due December 15, 2010. Weigh-in, ear tagging and nose printing will be at Bussard's on
Saturday, December 18, 2010 from 9:00 a.m. to 11:00 a.m. For details, contact the Extension Office or Superintendents. Steers must
be in possession of youth exhibitors on the December day of tagging.
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Beef Award Sponsor
Reserve Champion Steer...................Montgomery County Cattlemens
Champ Bred & Owned Steer .............Larry Gassaway Family
Reserve Bred/Owned Steer ...............Green Oak Farms
Rate of Gain Steer..............................Montgomery County Cattlemens
Jr Beef Showmanship .......................Shaun Yancik
Int Beef Showmanship ......................Wampler Law Offices
Sr Beef Showmanship .......................Calvin Helsinger Family
Class Winner .....................................Ro-Lin Farms
Class Winner .....................................Ed Rawlins Family
Class Winner .....................................Tom Thomas Family
Class Winner .....................................Clarence and Rita DeGroat
Class Winner .....................................In Memory of “Pete” Geer
Class Winner .....................................Gary & Kathy Tilton Family
Champion AOB and Crossbred...........Green Oak Farms
Champion Angus ................................JBS Show Cattle
Champion Hereford ............................Helsingers Herefords
Champion Simmental .........................Outback Paintball Field
Champion Shorthorn ..........................Stuart and Meghan Yancik
Champion Overall Female....................Dick Osswald Family
Reserve Champion Overall Female......Jim Davis Family
Champ Bred/Owned Female ................In Memory of Phyllis Foreman
Reserve Bred/Owned Female ..............Jayne Lucas Family
Champion Beef Feeder.........................Blue Ribbon 4-H Club
Reserve Champ Beef Feeder ...............Ben & Linda Suttman
Champion Dairy Feeder……………...John Friedline
Champion Steer...................................In Memory of John O’Diam. Sr.
JR. FAIR DAIRY
Directors - Don Michael, Joyce Stebbins, Calvin Helsinger
Superintendents - Janet Hawvermale, D.R. Coffman
Jr. Fair Board – Niles McGuire, Olivia Flory, Taylor Roe
Saturday, 9 a.m. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Junior Fair Dairy Showmanship, followed by
Combined Open and Junior Fair Dairy Show
Dairy animals will be shown by Breed:
(A) Ayrshire
(B) Brown Swiss
PREMIUMS:
Blue $5.00
(C) Guernsey
(D) Holstein
(E) Jersey
(F) Dexter
Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
1.
All animals must be owned by the member, member's parents, or in partnership with parents or by 4-H lease agreement by June 1st.
2.
Members may enter and show not more than two animals in each class. No bulls.
3.
All animals must be 100% dairy animals.
4.
All livestock are to have first clipping and cleaning BEFORE the fair.
5.
The last showmanship class will be for "Pee-Wees" ages 4-8 year olds.
6.
Animal must show in 4-H and open class under same exhibitor's name
Show order will follow Open Class categories
124B Cow 3 years and older.........................................(born before September 1, 2007)
124A Cow 2 years and under 3.....................................(September 1, 2007 to August 31, 2008)
123D Senior Yearling Heifer ..........................................(September 1, 2008 to November 30, 2008)
123C Intermed. Yearling Heifer ....................................(December 1, 2007 to February 28, 2009)
123B Junior Yearling Heifer ..........................................(March 1, 2009 to May 31, 2009)
123A Summer Yearling Heifer ......................................(June 1, 2009 to August 31, 2009)
122C Senior Heifer Calf.................................................(September 1, 2009 to November 30, 2009)
122B Intermediate Heifer Calf......................................(December 1, 2009 to February 28, 2010)
122A Junior Heifer Calf.................................................(born after March 1, 2010 and over 4 months)
121 Dairy Feeder calves will show with Beef Show.
116 Dairy Steers will show in Steer Show.
Senior Champion Female - Junior Champion Female - Grand Champion Female
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Dairy Award Sponsors
Supreme Champion . . . . . . . . . . . . . . . . . . . . . Harms Farms
Champion Holstein . . . . . . . . . . . . . . . . . . . . . .D.R.Coffman Family
Champion Guernsey . . . . . . . . . . . . . . . . . . . . .Paul Grusenmeyer Family
Champion Ayrshire . . . . . . . . . . . . . . . . . . . . . .Jason Michael Family
Champion Brown Swiss . . . . . . . . . . . . . . . . . . Dale Hawvermale Family
Champion Jersey . . . . . . . . . . . . . . . . . . . . . . . .R & L Jerseys
Champion Dexter. . . . . . . . . . . . . . . . . . . . . . . . Dale Hawvermale Family
Jr Dairy Showmanship . . . . . . . . . . . . . . . . . . . Stuart and Meghan Yancik
Sr Dairy Showmanship . . . . . . . . . . . . . . . . . . .Jack Warner Family
Dairy Showman Of Showmen . . . . . . . . . . . . .Paul Grusenmeyer Family
Jr Best Fitted . . . . . . . . . . . . . . . . . . . . . . . . . . .Hawver-Crest Holstelns
Sr Best Fitted . . . . . . . . . . . . . . . . . . . . . . . . . . .Hawver-Crest Holsteins
We gratefully acknowledge and appreciate our trophy sponsors!
JR. FAIR SHEEP - WEIGH-IN TUES. 7-10 P.M.
Directors - John Yancik, Don Michael, Don Aukerman
Superintendents - Russ Banks, Mark Jimison
Jr. Fair Board – Kassidy Duncil, Rebecca Whitesel, Laura Harting
Wednesday, 3:30 pm . . . . . . . . . . . . . . . . . . . . .Showmanship
Wednesday, 6:30 pm . . . . . . . . . . . . . . . . . . . . .Junior Sheep Breeding & Market Lambs
Thursday, 9 am . . . . . . . . . . . . . . . . . . . . . . . . .Open Class Sheep Show
Sunday, 1 pm . . . . . . . . . . . . . . . . . . . . . . . . . . .Lead Class, Decorator Class, Pee Wee Showmanship
1.
2.
3.
4.
5.
6.
7.
8.
Ewes raised for market lambs cannot be shown in breeding classes. Limit 2 market class animals per exhibitor (market class ewes
or wethers). A member may have 3 animals tagged including home-grown entries; may bring 2 to Jr. Fair. Selection must be made
before animals go over scale. Market lambs must be castrated by June tagging date. Any market lamb that arrives at the Fair not
fully castrated will not show and will not sell. Fair Veterinarian and superintendents will have final authority.
Lambs must be slick-shorn to show in market classes and shorn by weigh-in.
The altering of the natural color of a lamb above the legs shall be considered fraud and deception.
All market lambs must weigh at least 100 pounds to be eligible to sell in the Junior Fair Livestock Sale. Suggested weights are 100150 Ibs.
Junior Fair Market Lambs will be tagged the 1st Saturday in June. All ewe lambs must have scrapies tag prior to getting Jr. Fair
tag at first Saturday in June.
No muzzles will be used.
Members must have animals in possession by June 1.
A maximum of two (2) entries per class.
Breeding Classes shown by breeds:
((A) Suffolk
(B) Shropshire
PREMIUMS:
(C) Southdown
(D) Hampshire
(E) Dorset
(F) Corriedale
(G) All Other Breeds & Crossbreed
Blue $5.00 Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
194. Ewe Lamb ...................................................................................................... (under one year)
195. Yearling Ewe................................................................................ (one year and under 2 years)
196. Aged Ewe ........................................................................................................(over two years)
Market Class ........................................Classes to be determined after weigh-in, shown by weight.
Homegrown Market Lambs, classes shown as part of breeding show.
Showmanship Classes:
Juniors 8-12 year olds; Intermediates13-14 year olds; and Seniors 15-18 year olds. Senior Class will be first Showmanship Class.
Showmanship entry can be Junior Fair breeding project or one of the two Market Lambs in the Junior Fair Show.
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Homegrown Market Class:
Sheep Committee must know of member's intent to be in class by designated date in April or May. Animals for the class will be tagged
before weaned if possible. Two entries per member but member can tag up to three (these can be the 2 Junior Fair entries). Ewe can be owned
by family and/or exhibitor. 1st and 2nd in each market class will return to be in final drive for Champion market lamb.
Sheep Award Sponsors
Champion Sheep of Each Breed...................................Rosettes by
Montgomery County Ag. Society
Grand Champion Market Lamb ..........................Kris & John Yancik
Reserve Grand Champion Market Lamb ........Mark and Mary Beth
Jimison
Champion Ewe Over All Breeds..................Tim Woxman Memorial
by Happy Farmers 4-H Club
Reserve Champion Ewe Over All Breeds.........................Glen Avon
Farm
Junior Sheep Showmanship .........................Kent & Janine Fullmer
Family
Intermediate Sheep Showmanship .............Sara & Chris Helsinger
Senior Sheep Showmanship ................................Mary & Bill Shank
Sheep Showman Of Showman ................Harold Judy Memorial by
KNL 4H Club
Champion Homegrown ...................................................Dan Bullen
Reserve Champion Homegrown ...............................Mullins Family
Class Winner .......................................................Lori & Russ Banks
Class Winner ......................................................Kim & Jim Hoffman
Class Winner .......................................................Timber Run Farms
Class Winner ..................................................... Diane & Chris Craft
Class Winner ................................................................ Roell Family
Class Winner ........................................... Frances & Greg Goodwin
Class Winner ....................................................... Wampler Suffolks
JR. FAIR SWINE - WEIGH-IN TUES. 6-10 P.M.
Directors - Don Michael, Don Aukerman, Calvin Helsinger, Tim Stebbins
Superintendents - Calvin Helsinger, Tom Hoffman, Bobby Hull, Sr., Bob Hull, Jr.
Jr. Fair Board – Morgan Davis, Olivia Flory, DJ Gardner, Charles Heistand
Wednesday, 10 am . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Open Swine Show
Thursday, 1 pm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Junior Showmanship
Thursday, 6 pm . . . . . . . . . . . . . . . . . . . . . . . .Junior Market Barrow Show
Each age group will have their own showmanship class, followed by Division Championships:
Junior (8-10 year olds), Intermediate 1 (11-12 yr. olds). Intermediate 2 (13-14 yr. olds) and Senior (15-18 yr. olds).
139 Market Class (must be barrow - no gilts)
PREMIUMS: Blue $5.00 Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
1.
Maximum of 2 animals can be entered in barrow show. Market barrows must be castrated by June 1. Members can sell only 1 hog
through the Junior Fair Sale. Must be identified at Fair weigh-in. No gilts.
2.
Members must have animals ear tagged the 1st Saturday in June. Three (3) barrows may be tagged, but a maximum of two animals
can be entered in Junior Fair Show. The Showmanship entry must be one of those two hogs.
3.
Any market hog that arrives at the Fair not fully castrated will not be shown and will not go through the livestock sale. However they
will go to slaughter. Fair Veterinarian and superintendents will have final ruling authority.
4.
SHAVINGS ONLY will be permitted for bedding hogs. Members’ with pens not cleaned after one warning will forfeit their Fair premiums.
5.
THE GRAND AND RESERVE GRAND CHAMPION HOG MUST BE IN THE 220-280 WEIGHT. Any hog weighing under 200-220
pounds will sell in the lightweight group and any hog weighing over 280 pounds will sell in the heavyweight group.
6.
Hogs weighing under 200 lbs. must be taken home Tuesday night after weigh-in AND do not show nor sell at the Fair.
7.
There will be no Junior Fair breeding swine at the Fair.
8.
Junior Fair members may participate in open class carcass contest. Must make Open Class entry.
9.
Hogs may only be shaved on tail and ears.
10. Water only may be used in grooming.
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Swine Award Sponsors
Market Class Winner ..........................................................Ron & Shelia Geer
Market Class Winner ......................................................Hoops Hog Roasting
Market Class Winner ...................................................................Daron Tilton
Market Class Winner ........................................John Friedline Crop Insurance
Market Class Winner ............................................Bill & Mary Shank & Family
Market Class Winner .................................................David and Kellie O’Diam
Market Class Winner ..............................................Brookville Lawn & Garden
Market Class Winner ..........................................Gary & Kathy Tilton & Family
Market Class Winner .....................................................................Peggy Geer
Market Class Winner ..........................................Ryan Brunk, Attorney at Law
Grand Champion Barrow.......................Don Michael Memorial We Like It 4-H
Club
Reserve Grand Champion Barrow ...................... Gebhart & Brunk Show Pigs
Jr Showmanship ....................................................................Stebbins Farms
Int 1 Showmanship .........................................................Ron and Sheila Geer
Int 2 Showmanship ...................................................David and Kellie O’Diam
Sr Showmanship ........................................................................Daron Tilton
Showman of Showmen ................................In Memory of Frank “Pete” Geer
Market Class Winner ................................................................O'Diam Farms
Market Class Winner ...........................................Gebhart & Brunk Show Pigs
Market Class Winner ............................................................Clint-High Farms
JR. FAIR GOATS - WEIGH-IN TUES. 7-10 P.M.
Director: Donald Ackerman, Janet Hawvermale
Superintendents: Dianne Black, Keith Ballard, Christy Montoya, Tim Terrill
Committee: Gary Black, Liz Ballard, Linda and Bruce Rowley, Jamie and Tom Simon
Jr. Fair Board – Bryen Ballard, Lauren Pigg, Heidi Pence
Friday approx. 3 pm . . . . . . . . . . . . . . .Jr. Fair Market Classes and Meat Breeding Show - Show Barn
Saturday 11 am or after Dairy Cattle Show.....Jr. Fair Goat Showmanship, then Pee-Wee Showmanship, Dairy Breeding
Does, Exotic Breeding Does, Performance Goat Classes
Premiums & General Rules:
Blue - $5.00 Red - $4.00 Yellow - $3.00 Premiums are not paid on animals sold through Jr. Fair Sales. Limit 6 total entries counting 2
market animals. No bucks are permitted on the Fairgrounds. All animals must be owned by the member, member's parents, or in partnership
with his/her parents by May 1st. Market goats must be identified and fully castrated and dehorned by the county tagging date of the 1st
Saturday in June or will not show and will not sell. All goat projects will be exhibited according to inspection and health requirements of
livestock exhibited in Ohio and as stated in Senior Fairboard section of fairbook. All market and lactating dairy animal exhibits must be
accompanied by a completed Drug Use Notification Form (DUNF) at the time of check in or entering the scales. Entries will not show without
this form. Fair veterinarian and superintendents will have the final authority. It is the responsibility of the club advisor and member to turn in
entry forms according to the county guidelines and verify that it is correct. Errors and missing exhibitor information will result in animals not
being shown.
Goat Showmanship
Senior Division (16-18 years old)
Intermediate Division (13-15 years old)
Junior Division (12 and under)
1.
2.
3.
4.
All ages are as of January 1 of current year. Exhibitors will show by age divisions and classes are divided by Jr. Fair Board
and Superintendents with run-offs for each age division listed above.
Exhibitors must show project owned and shown by exhibitor in showmanship classes.
Show whites preferred for dairy breeds. Boer breeding and market goat exhibitors should follow Jr. Fair dress code
requirements.
Exhibitor should do most, if not all, of the grooming of showmanship animal.
Dairy Doe Show
1. No bucks or wethers.
2. Breeds: Dairy Doe Show includes: Alpine, Lamancha, Nubian, Saanen, Toggenburg, Oberhalsi, Nigerian Dwarf & other Dairy.
3. No horns, scurs must be less than 1 inch in length.
4. No more than two entries per age division.
5. Grand and Reserve Champion of each breed will be selected from the first and second place animals of each age division.
Best Dairy Doe Of Show is selected from these grand champions. Only breeds with three or more will receive a trophy for
champion.
6. If doe is shown in market class, it may not be entered in this class.
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Dairy Doe Classes
Jr. Does (born in current year & dry yearlings)
Jr. Kid (born March to date of show)
Sr. Kid (born Jan. - Feb.)
Dry Yearling (never freshened)
Sr. Does (have freshened once or are over the age 2)
Milking Yearling (in milk 1 yr.)
Does 2-4 year old
Does 4 years and older
Senior Does (never freshened)
Exotic Breed Show
1. Exotic Doe Show includes Pygmy, Angora & other misc.
2. These goats may be shown with horns.
3. Exotic breed division classes will be determined by superintendents after number of animals is final.
4. Exotic breed wethers are permitted to show but must comply with health and castration requirements and cannot show in the
market show if in this breed show.
5. No more than two entries per age division.
Meat Breeding Does
1. No bucks or wethers.
2.
Meat Doe Show includes: Boer, Kiko, Spanish Meat, Tennessee Fainting, and other meat breeds.
3.
Meat breeds show after the Market Show. Breeding Classes - base date is day of show.
4.
Horns are permitted according to national breed standards.
5.
No more than two entries per age division.
6.
Grand and Reserve champion of each breed will be selected from the first and second place animals of each age division.
Best Meat Doe of Show is selected from these grand champions. Only breeds with three or more will receive a trophy for champion.
7.
If doe is shown in market class, it may not be entered in this class.
Meat Breeding Classes
Jr. Boer Doe (kid-never freshened)
Sr. Meat Does (have freshened once or are over the age of 2)
0 to 3 months
Under 2 years
3 to 6 months
2-4 years
6 to 9 months
4 years and older
9 to 12 months
12 to 18 months
Market Show
1. Grand Champion Market Dairy and Grand Champion Meat Goat will sell in the Sale of Champions. This is a terminal sale.
2. All market dairy and meat animals must weigh at least 55 pounds and be under 1 year old at weigh-in. Animals may be
subject to mouth/teeth check by Fair vet or judge. Underweight animals can be shown but will receive a B grade ribbon and
not be eligible for any awards. Underweight animals will not go through the livestock sale, will not receive a premium sale bid,
and will not be sold with the goat projects to the markets (member will have to make their own arrangements to remove an
underweight wether at release time of the fair.)
3. Members may have three market animals identified at tagging the first Saturday in June and they must be castrated and
dehorned by that date. Member can bring not more than 2 meat goats to the fair. No horns, scurs must be less than one-inch
in length.
4. The market goat can be a castrated buck or doe. If the doe shows in market class it cannot show as breeding doe.
5. Dairy Market Goat Class shall consist of Alpine, LaMancha, Nubian, Obershasli, Saanans,Toggenburg or a cross thereof.
6. Meat Goat Class shall consist of any animal that has any percentage of a breed not mentioned in dairy breeds.
7. Any animal producing a product going into the food chain can be subject to drug testing as requested by the judge and/ or
show committee the day of show. It is the responsibility of the exhibitor to insure that all medications are used within label
guidelines. Any animal tested will be at the owners' expense.
8. Awards given for Grand and Reserve Champion Lightweight, Middleweight and Heavyweight classes for both Dairy and Meat.
Lightweight is 55 to 70 pounds; middleweight is 71-90 pounds; heavyweight is 91 and above pounds. These classes will
compete for overall Grand and Reserve Champion of the Dairy and Meat Goat divisions.
Rate of Gain
1st place Meat wether and 1st place Dairy wether will each receive a plaque from Dusty Hill Nubians and $25 from Germantown Electric.
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Home Born and Raised
1. Member must notify a superintendent by Feb. 1 of each year with intent to enter this class.
2. Market goats only-will be home inspected by a superintendent before the first Saturday in June tag-in.
3. A member may tag three(3) but only bring two (2) total meat or dairy meat projects to the fair.
4. Dam of entry can be owned by family and/or exhibitor.
5. Classes will be part of the market classes with placing pulled out to designate the “Home Born and Raised Class”.
6. Home Born and Raised entries must be tagged in the first Saturday of June at designated location.
Performance Goats--Harness Class
Beginning Harness - goat with head lead.
Int. Cart Goat - goat with body harness and exhibitor walks with cart.
Adv. Cart Goat - goat with cart and exhibitor riding in cart.
Pack Goat Class
Requirements can be obtained from superintendents.
Premier Goat Exhibitor
This contest is included in the Premier Exhibitor Contest for all species held Sunday before the Fair.
Past Premier Exhibitors:
2009 – Sarah Black
2005 – Taylor Luksic
2008 – Forrest Black
2004 – Melissa McCoy
2007 – Bethany Osswald
2003 – Savannah McCoy
2006 – Bryen Ballard
Scholarship
The Montgomery County 4-H/FFA Goat $1,000 scholarship was established in 2009 by long-time supporters of the Montgomery County
Fair. The intent of this scholarship is to recognize outstanding current and /or former 4-H/FFA members who have excelled in and because of
4-H/FFA goat projects. The applicant may study any field at any accredited college or university. Applicants must be a current Ohio 4-H/FFA
member and a senior in high school, or a current or former Ohio 4-H/FFA member and an undergraduate student not older than 21 years. The
applicant must have exhibited goats at the Montgomery County Fair at least three years. Applications are due June 1. One scholarship winner
will be selected each year. Once awarded, winners may not re-apply.
Show Awards
Champion Market Dairy Goat- Wade E Flory Auctioneer
Champion Meat Goat - Wade E Flory Auctioneer
Jr Goat Showmanship - Penna - Shadows Dairy Goats Terry L Lyninger
Int Goat Showmanship – D J Gardner, 2009 Miss Brookville
Sr Goat Showmanship - Brubaker Feeds
Goat Showman of Showmen - Pet Pourri 4-H Club
Light Weight Meat Goat - Reeder Family
Medium Weight Meat Goat - Scott Osswald Family
Heavy Weight Meat Goat - Tim & Kyna Via
Light Weight Market Dairy - Jim Osswald Family
Medium Weight Market Dairy - Dusty Hill Nubians
Heavy Weight Market Dairy - Elaine Monnig
Breed Champion - Parkview Acres
Breed Champion - Terrill Springs Farm
Breed Champion - Mark Harting Family
Breed Champion - McDonald Family
Breed Champion – Mrs. Mari Rose Stiver
Breed Champion - Marvin & Connie Griffin Family
Cart Class Winner - Dr. Dennis Hodson, DVM
Meat Goat Home Born & Raised Winner - In Memory of Betty Ballard
Market Dairy Goat Home Born & Raised Winner – Outback Paintball
Rate Of Gain Meat Goat - Dusty Hill Nubians
Rate Of Gain Market Dairy Goat - Dusty Hill Nubians
Best Doe Shows for Dairy, Exotic, Meat Shows – Blankets by Dianne Black
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JUNIOR FAIR - RABBITS & POULTRY - WEIGH-IN TUES. 4-10 P.M.
Directors - Steve Carne and Jim Hoffman
Superintendents –Duane DeGroat, Becky Anderson, Donna DeGroat, Chad Stebbins
Jr. Fair Board – Josh Anderson, Maggie Gearhart, Emily Myers, Taylor Roe
WEDNESDAY
THURSDAY
FRIDAY
SATURDAY
PREMIUMS:
4 pm
1 pm
4 pm
5 pm
4:30 pm
9 am
12 Noon
1 pm
6 pm
Blue $5.00
Jr. Fair Rabbit Showmanship, then Market, Doe & Litter
Breeding/Fancy Poultry and Waterfowl judged in coops
Poultry Division Champions brought to table for judging, then laying and breeding pens
Jr. Fair Poultry Showmanship
Rabbit Costume Contest followed by Pee-Wee Showmanship
Jr. Fair Market Turkey and Chicken Judging - Small Animal Barn
(Or after Poultry) Rabbit & Poultry Showman of Showman
Jr. Fair Rabbit Breed Judging - Small Animal Barn
Rabbit & Poultry Sale - Small Animals Barn
Red $4.00
Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales.
ALL animals must be checked-in and checked-out by a small animals superintendent!
All market animal exhibits must be accompanied by a Drug Use Notification Form, Hatchery Papers (chickens), Blood Test Papers (turkeys),
and ‘Donate Back Form’ BEFORE weigh-in. Failure to produce these forms for each animal will prohibit the animals from being shown or sold at
the Montgomery County Fair.
RABBITS
Breeding Rabbits - 2 entries per class, per breed, except for Doe-and-Litter & Meat Pen.
All rabbit ages are as of show day.
Jr. Doe (3 up to 6 Mos)
Int. Doe (6-8 Mos.) 6 Class ONLY
Sr. Doe (Over 8 Mos.)
Jr. Buck (3 up to 6 Mos)
Int. Buck (6-8 Mos) 6 Class ONLY
Sr. Buck (Over 8 Mos.)
Meat Pen: Only 1 entry per class per exhibitor. Meat Pens (3 rabbits 6-10 weeks old, weighing 3 to 5 Ibs. each). All rabbit ages are
as of show day.
Doe & Litter: Only 1 entry per class per exhibitor. Litter age 5 to 7 weeks at check-in. Doe may also be entered in Jr.-Int.-Sr. Doe
class. All rabbit ages are as of show day.
POULTRY
LARGE FOWL- Any Variety Standard Breed Chickens. Single birds – two entries per class per division.
CLASSES: Cock; Hen; Cockerel;
PULLET DIVISIONS: American ; Asiatic; English; Mediterranean; All Other Standard Breeds; Mixed Breeds for each
division are in 4-H Project Book #153 or online with American Poultry Association.
NOTE for 2010: poultry will be cooped by division and gender, not by club.
BANTAMS - Any Variety Standard Breed Chickens. Single birds – two entries per class per division.
CLASSES: Cock; Hen; Cockerel;
PULLET DIVISIONS: Game Class; Single Comb Clean Leg; Rose Comb Clean Leg; All other Clean Legged; Feather
Legged; AOV-AOC.Breeds for each division are in 4-H Project Book #153 or online with American Poultry Association.
NOTE for 2010: poultry will be cooped by division and gender, not by club.
WATERFOWL - Any Variety Standard Breed Waterfowl. Single birds – two entries per class.
Large Drake
Medium Drake
Small & Bantam Drake
Large Duck
Medium Duck
Small & Bandam Duck
Gander
Goose
BREEDING/LAYING CLASSES/CHICKENS and DUCKS
Birds entered in these classes cannot be entered in the single bird classes. One entry per class per exhibitor. One pair equals one entry.
Breeding Pair Chickens (1 cock & 1 hen)
Breeding Pair Waterfowl (1 drake/gander & 1 duck/goose)
Laying Flock Chickens (2 hens)
Laying Flock Waterfowl (2 ducks or 2 gooses)
MEAT CHICKENS AND MARKET TURKEYS
Broilers -1 Pen of 3 Cockerels; each bird can not exceed 7 pounds for Championship class. Ideal age 6-7 weeks.
Market Tom Turkey (1 entry per exhibitor) - hatched on/after April 1 for Championship class.
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2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
RABBIT & POULTRY SHOWMANSHIP
1.
Participants must use one of their own project animals shown in Jr. Fair for showmanship.
2.
Exhibitors must wear long sleeved white shirt or jacket for showing and showmanship. Patches on jackets/shirts can include 4-H,
FFA, Farm Bureau, ARBA, APA, APBA or Officially Recognized Breeds.
3.
Judges will consider these points:-The general appearance of the animal; cleanliness how fitted, behavior, etc.
-The general appearance and handling by the exhibitor.
-The ability of the competitor to maneuver the animal as directed by the judge.
-The knowledge of show techniques and procedures as demonstrated by the exhibitor.
4.
Rabbit Showmanship Age Divisions are Junior, Intermediate, and Senior. Divisions will be posted prior to show.
5.
Poultry Showmanship Age Divisions are Junior, Intermediate, and Senior. Divisions will be posted prior to show.
SMALL ANIMAL SHOWMAN OF SHOWMAN
Overall Small Animal Showman of Showman will be determined in a Showman of Showman Contest with the first place winners in each age
division of Rabbit and Poultry Showmanship classes.
The species Showman of Showman (rabbit or poultry) is not eligible to participate in their respective species Showman of Showman contest
until they are eligible by age for the next age division. Example: an Intermediate division winner, age 13, wins their species Showman of
Showman. They cannot compete in showmanship until they are age 15 – Senior division. Previous Small Animal Showman of Showman Overall
winners are no longer eligible to enter the showmanship classes of the species in which they earned their right to compete in the Showman of
Showman Overall contest. They are exempt from the interview requirement in subsequent years. Example: The Senior Rabbit Showman of
Showman wins Small Animal Showman of Showman Overall. They cannot compete in Rabbit Showmanship in future years.
This ruling corresponds to the General Showmanship Contest Rules Section, #6.
SMALL ANIMAL SHOWMAN OF SHOWMAN OVERALL
2009 Hilary Dwire
2006 Stanton Garrett
2008 Stanton Garrett
2005 Duane DeGroat
2007 Kelsey McCoy
2004 Stanton Garrett
SMALL ANIMAL AWARD SPONSORS
AO Archery
Church’s Flower Shop
Kuhn & Company
Jeff & Michelle McDonald
Kramer &Kramer Inc
Jackson Grange # 2272
Wingerter Family
Jonathan D Tschanz, O.D.
Lou & Sandy Potter, Tyguys LLC
Keith & Liz Ballard
Germantown Auto Supply
Rowe Nutrition LLC
Germantown Veterinary Clinic LLC
Suttman’s Mens & Boys Wear
SPECIAL SMALL ANIMAL CONTESTS
Rabbit Costume Contest: This contest is open to any small animal exhibitor. Dress up your rabbit anyway you would like. You are welcome
to wear a costume if you so chose
Poster Contest: This contest is open to any Cloverbud or 4-H members. Poster may be on anything dealing with rabbits or poultry.
Due to space and cooping constraints, there will be no Decorations Contest this year. However, cage decorations are
welcome!
RABBIT RULES
Cage decorations are welcome, but will not be a contest this year.
Rabbit Meat Pens and all animals must be maintained by the exhibitor after the Saturday Sale through release time on Monday. If exhibitors
fail to clean their cages, their advisor will be notified and have one hour to inform the exhibitor. The exhibitor then has one hour to clean their
pen. A $25 care charge per day (Sunday and Monday) will be deducted from sale and/or premium check if animals are not cared for.
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2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
Animals must be owned and in possession of exhibitor by:-Breeding Rabbits-June 1-Market (meat) Rabbits-Born on or before July 21.
Each Meat Rabbit must have an ear tattoo. That tattoo must be entered on the Jr. Fair entry form due August 13. Exhibitors choose
their own tattoo digit numbers.
Only cages are provided by the Montgomery County Fair. All bedding, feed and other animal care equipment is the responsibility of the
exhibitor.
Rabbit cages are to be cleaned by 11am daily (do not clean during show times). Cleaning must be done everyday, using no more than 2
inches of bedding. Pens not cared for on a daily basis will be removed from the Fair and competitions at the discretion of the
Superintendents/Extension Staff/Fair veterinarian.
Litters are to be at least 5 weeks of age, not to exceed 7 weeks, at Fair check-in. Litters cannot weigh over 4 pounds per rabbit, except
for Checkered Giants, French Lop, Flemish Giant, New Zealand, and California.
Rabbits must be checked in and out by a small animals superintendent and will not be allowed to be on exhibit if in unhealthy
condition.
All rabbits must be on exhibit from 10 pm on Tuesday before the Fair to 6 pm on Labor Day, unless earlier release by Superintendent
and/or Fair veterinarian. Exception: breeding pens only may be removed between 10pm on Sunday thru 6am on Labor Day.
Exception: breeding pens ONLY may be removed between 10pm Sunday and 6am Labor Day. After 6am Labor Day, no animals
may be removed until 6pm.
Market rabbit pens will sell in Jr. Fair Sale. Market rabbits must be raised by their exhibitor.
All market rabbits must be raised at youth exhibitor's home or farm (unless prohibited by city ordinance).
ALL exhibited rabbits must have an identification marking in left ear. Market rabbits must have tattoo.
Rabbit Meat Pen: It is the exhibitor’s responsibility to tattoo their own rabbits. All excess ink must be removed. If the tattoo numbers at
Fair check-in do not match the tattoo numbers on the entry form, animals will not be accepted for exhibit and must go home.
Rabbits must weigh between 3 & 5 pounds to qualify that pen for Grand or Reserve Grand Champion. Meat rabbits can be animals of
same breed or can be mixed breed. Members can bring and weigh-in 4 meat rabbits; but can only show 3 per pen.
Meat pens will be charged an additional sale fee, not to exceed $2 per pen, to cover hauling expenses to processor for buyers wanting
processed animals.
Best of Show Rabbit will be selected from all the Best of 4-Class & the Best of 6-Class Rabbits.
POULTRY RULES
NOTE for 2010: poultry will be cooped by division and gender, not by club.
Poultry Meat Pens and all animals must be maintained by the exhibitor after the Saturday Sale through release time on Monday. If exhibitors
fail to clean their cages, their advisor will be notified and have one hour to inform the exhibitor. The exhibitor then has one hour to clean their pen.
A $25 care charge per day (Sunday and Monday) will be deducted from sale and/or premium check if animals are not cared for.
1. Animals must be owned and in possession of exhibitor by:
2.
3.
4.
5.
6.
7.
8.
9.
Breeding Birds, Layers - June 1
Market Turkeys - Hatched on or after April 1
Meat Chickens - Hatched on or before July 15
Meat Chickens and turkeys must be owned within 48 hours of hatch and raised by their exhibitor.
Only cages are provided by the Montgomery County Fair. All bedding, feed and other animal care equipment is the responsibility of the
exhibitor.
Poultry cages are to be cleaned by 11am daily (do not clean during show times). Cleaning must be done everyday, using no more than
2 inches of bedding. Pens not cared for on a daily basis will be removed from the Fair and competitions at the discretion of the
Superintendents/Extension Staff/Fair veterinarian.
ALL poultry must be checked in and out by a small animals superintendent and will be excused if in unhealthy condition.
All poultry must be on exhibit from 10 pm on Tuesday before the Fair to 6 pm on Labor Day, unless earlier release by Superintendent
and/or Fair veterinarian. Exception: breeding pens only may be removed between 10pm on Sunday thru 6am on Labor Day. Exception:
breeding pens ONLY may be removed between 10pm Sunday and 6am Labor Day. After 6am Labor Day, no animals may be
removed until 6pm.
Poultry meat chickens, and market turkeys will sell in Jr. Fair Sale. Meat chickens and turkeys must be owned within 48 hours of hatch
and raised by their exhibitor.
Meat Chickens/Broilers - Cockerels only; For Broiler Class - each chicken must weigh 7 pounds or under. Members can bring and
weigh-in 4, but can only show 3. Ideal broilers are not over 7 weeks old. All meat pens sell. However, only broiler pens will be
considered for championship class.
Market Turkeys: Only tom turkeys can be entered. Market toms must be hatched on or after April 1. No minimum weight.
Meat pens and market turkeys will be charged an additional sale fee, not to exceed $2 per pen or turkey, to cover hauling expenses to
processor for buyers wanting processed animals.
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HORSES
Director - Wade Flory
Superintendents- Sheila Bushong, Chris Craft, Vicki Smith, Becky Anderson, Katrine Mobley, Katy Schaaf,
& Cheryl Luksic
Jr. Fair Board – Leah Shurte, Christina Smith, Emily Myers
Sunday - 9 am . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4-H Horse Groom & Clean Contest
4-H Judging and Qualifying Show, Sunday, July 10-11 at 9 am
Must have animal by April 15, current year. Show governed by the "Ohio Uniform Rules Book for 4-H Horse Shows.” Projects not judged
at July show receive grades as follows: Dressage - participation in approved dressage tests; judge signature required. Trail - participation in
approved competitive trail or endurance ride; proof of participation required. Light Horse Selection - must participate in judging clinic or
contest; date/place and signature of contest coordinator required.
PREMIUMS:
Blue $5.00
Red
$4.00
Yellow $3.00
4-H HORSE GROOM AND CLEAN CONTEST
Awards Sponsored By: Montgomery County 4-H Horse Advisors
Clubs may enter Junior Teams (9-13,4-H age) and Senior Teams (14-18, 4-H age) consisting of 3 members. Each three member team must
provide 1 horse. Montgomery County Agricultural Society awards $5.00 per participant.
GROOM AND CLEAN TEAM WINNERS 2009:
Jr. Team Winners – Michelle Smith, Los Cahbahyos and Lisa Seim and Clara Sizemore,
Happy Farmers
Sr. Team Winners – Rebecca Amos, Rachel Rowe, Ashley Swink, All Los Cahbahyos
2009 – Emily Myers
4-H HORSE SHOW HIGH POINT WINNERS
2008- Chelsea O'Diam
2007- Chelsea O'Diam
2005 - Chelsea O'Diam
2004 - Tiffany Jennings
2003 - Tiffany Jennings
2009 4-H HORSE Showman of Showmen - Emily Myers
Horse Show Trophy And Show Sponsors
Amar India Restaurant
Boord-Henne Insurance
Brown Pest Control
Brubaker Grain
BS7 Property Maintenance
Steve & Gretchen Campbell Family
Carra Builders Commercial
Construction – Englewood
Cassady Woodworks, Dayton
Central States Horse Show
Association
Cherokee Stables Engraving
Chris and Dianne Craft Family
Classic Motor Sports
ClayPool Ranch
Clayton Animal Hospital
Craft Quarter Horses - Ralph &
Dianne Craft
Custom Foam Products
Dayton Children’s Medical Center
Equine Vet Services - Dr. Maria
Jimenez
Essential Lawn Care - Steve &
Gretchen Campbell
Farmersville Veterinary Clinic – Dr.
Dennis Hodson, DVM
Lisa Ferlaino
Follow Your Dreams Farm
Foreman’s Hardware, Farmersville
Genny Fox
John Friedline
Fryman & Kuck General Contractor
Gemini Trucking
Globus Printing- Minster
Jenna Grieshop Family
Hall's Woodview Stables--In
Memory of Toby
Happy Farmers 4-H Club
Marty Jo Hayes
Jeet India Restaurant
Keller's Animal Feeds & Needs
Liberty Woods Farm
Los Cahbahyos 4-H Club
Luksic Family
Max & Erma’s Restaurant on Miller
Lane
Norma & Bill Minneman
Chris and Katrine Mobley Family
Montgomery County 4-H Horse
Comm.
MTM Molded Products
Mountain Top Ministries
Lynn Myers Family
Chris O’Connor
Joe O’Connor
O'Diam Family Farm
Packaging Resources Group
Brooke Ralston Family
Ransdell Trucking
23
Rockin' M Trailer Sales - Charlie
Menker
Seibert Automotive
Sizemore Family
Emilee Smith Family
Southpaw Enterprises
Steve Spitler Family
Sticht Family
Marirose Stiver
Stose Family
In Memory of Micah Sonstegard
Sunset Riders 4-H Club
Systems CS Service Inc. –
Englewood
United Dairy Farmers Stores
U.S. Bank
Jennifer White
Wingerter Family
2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
4-H COLISEUM DISPLAYS
Director - Joyce Stebbins, Karen Heller, Marcia Steinke, Evette Moddy
Superintendents - Betty Wingerter, Josh Hurst, Jeffrey Lewis
Jr. Fair Board – Kyle Rutherford, Leah Shurte, Jordan Letner, Christina Smith, Caitlin Stacy
4-H Special Interest and Family & Consumer Science Projects are displayed in the Coliseum. Projects are on exhibit by each 4-H Club.
ALL EXHIBITS MUST BE IN PLACE BY 8 pm, TUESDAY, before the Fair.
Exhibits may be removed after 6 pm on Labor Day.
1.
4-H Club Booths - Booths will be judged on overall theme, neatness, cleanliness and organization. Booth space must be requested
by the July Judging date. Exact locations will be in a letter sent to club advisors by August 1.
2.
Poster - In projects where display is not practical, an educational poster may be displayed. Poster size: minimum 14x22, maximum
22x28.
3.
Premiums will be paid on a maximum of seven (7) projects and/or animals. Projects and animals must be on display at the Fair in
order to receive premium monies, except horses must participate in July show.
4.
Club booths will be judged Wednesday of the Fair after 2:00 p.m. Booth premiums: A - $30.00; B - $25.00; C - $20.00.
4-H PROJECT PREMIUMS
Projects must be judged at County 4-H Judging in July, and on display at the fair in order to receive premiums as follows: Blue $5.00
Red $4.00 Yellow $3.00. Projects on display and not brought to County 4-H Judging earn $2.00 per project. Cloverbud projects earn
$2.00 per child if displayed in 4-H Booth.
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FAMILY & CONSUMER SCIENCES 4-H PROJECTS AND EVENTS
Superintendent – Christine Olinsky
Jr. Fair Board – Kyle Rutherford, Leah Shurte, Rebecca Whitesel, Jordan Letner
4-H REVUES
Revues held during 4-H Judging Day in July
4-H REVUE RULES
1.
Participants register day of Revues. No Revue registrations will be accepted after posted deadline time (usually 3:00pm).
2.
No late contestants will be added to a revue once the revue has started.
3.
Cards should be written as the narrator will read it (third person), 75 words or less. Narrations may be edited by Extension Staff and
Revue volunteers.
4.
The member making the project, except "Sewing for Others", must model projects. NO live animals and NO real foods.
5.
If the garment choice is a multi-pieced outfit, the member may only model what can be worn. For example, if both a skirt and pants
were constructed, the member must decide which to wear. The other piece may not be carried.
6.
If modeling lounging clothes, the member should not remove the outer layer during the revue.
7.
Items carried in the revues must be easily carried and small enough to not detract from the total took.
8.
The 4-H Family and Consumer Sciences staff determine dressing and changing area.
9.
First and second place in each revue will be eligible for the Grand Finale Revue, unless they have previously won the Grand Finale
Revue. If someone places first or second in more than one revue, the third place winner is eligible to participate in the Grand Finale.
10. Previous winners in the Grand Finale Revue are not eligible to participate in the Grand Finale. They are eligible to participate in the
revues; however, if they should place first or second in a revue, they will receive their awards, but the next winner(s) will participate
in the Grand Finale.
11. To be considered for State Fair 4-H Clothing Competition, 4-H clothing members must participate with their clothing projects in the
clothing revues.
REVUE GUIDELINES - What the Judge looks for:
1.
Article shown
2.
Good Grooming: neat, clean, general appearance
3.
Posture & poise
4.
Showmanship
5.
A good "total look." Fashion, fit, design, personable qualities.
GRAND FINALE REVUE WINNERS
2009 – Lydia Black
2008 – Kayla Highfield
2007 - Elizabeth Wareham
OUTSTANDING 4-H CLOTHING CONSTRUCTION AWARD
2009 – Rebecca Harting
2008 – Laura Harting
2007 - Tiffany Jennings
OUTSTANDING 4-H FOODS PROJECT
2009 – Elizabeth Wareham
2008- Stanton Garrett
2007 - Stanton Garrett
AWARDS SPONSORS:
The Montgomery County Agricultural Society provides $300.00 toward awards in the 4-H Family and Consumer Sciences area. Other
donors: Mr. & Mrs. Marvin Olinsky.
RIBBON AND BANNER CLUB AWARDS
All Jr. Fair ribbons and rosettes are furnished by the Agricultural Society. In addition, the Agricultural Society will award $25.00 to 4-H
Clubs that qualify as Banner Clubs. Banner Clubs are awarded at the March 4-H Kick-Off.
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2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
FFA PROJECTS
Superintendents - Aaron Schammahorn - Valley View High School; Stephanie Davis - Brookville
High School; Bill Hershberger - Miami Valley CTC.
Jr. Fair Board –DJ Gardner, Emily Myers, Lauren Pigg
SPECIAL FFA AWARDS AND CLASSES
The Montgomery County Agricultural Society will award two Camp Scholarships to the Ohio FFA Camp to FFA
members who have exhibited projects at the Montgomery County Fair. The selected persons must be regularly
enrolled in Agricultural Education and be an active FFA member in the Agricultural Education departments. The
recipients will be selected by the Agricultural Education Instructor from each department who will notify the
Extension Educator, 4-H Youth Development no later than end of the Fair.
FFA AGRICULTURAL ENGINEERING
1.
All projects must have been made under supervision of instructor the past school year.
2.
Each exhibitor may enter one exhibit in each class.
3.
A rosette will be given to the best entry in classes with five or more entries.
4.
PREMIUMS Blue $5.00 Red $4.00 Yellow $3.00
WOODWORKING (Mostly Wood)
F-11 . . . . . . . . . . . .Small projects-tool carriers, nailbox, concrete float, etc.
F-12 . . . . . . . . . . . .Medium projects-two sawhorses, gates, hog feeder, etc.
F-13 . . . . . . . . . . . .Large projects-hog house, wagon bed, etc.
METAL (Mostly Sheet Metal)
F-31......................... Small projects - feed scoops, bit gauge.
F-32......................... Medium projects
F-33......................... Large projects
F-34......................... Electrical projects
WELDING (Can be any kind of weld)
F-21......................... Small projects - foot scraper, c-clamps, etc.
F-22......................... Medium projects - hog trough, feeders.
F-23......................... Large projects - trailer, farrowing crate, wagon gear.
F-24 ........................ARC WELDING PANEL-3 welds each 1/3 long using 3/16-1/4" metal mounted on 6"xl2" panel.
Butt weld. Lap weld and T-weld.
F-25.........................MIG WELDING PANEL-3 welds each 1/3 long using 3/16-1/4" metal mounted on 6"xl2" panel.
Butt weld, Lap weld and T-weld.
F-26......................... OXY-ACETYLENE PANEL-3 welds and one cut each 3" long mounted on 6x12" panel. Comer Fusion weld.
Brazed T weld, Steel Welded Butt weld and 3" cut.
F-32......................... METAL (Formed) Small projects - cold chisel, punch.
F-33......................... METAL (Machined) Small projects - tap and die exercise, tool sharpening.
FURNITURE
F-41......................... Large projects - desk, etc.
F-42......................... Medium projects - coffee table.
F-43......................... Small projects - bookends, etc.
AG MECHANICS
F-51......................... Restoration/Repair of single cylinder engine
F-52......................... Restoration/Repair of multi cylinder engine
F-53......................... Restoration/Repair of machinery or equipment
CHAPTER OR GROUP PROJECTS
F-54........................ Medium
F-55........................ Large
STUDENT DISPLAY
F-56......................... Student Display (Photo Story)
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2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
FFA CROP AND PLANT SHOW AND ANIMAL PRODUCTS
1.
2.
3.
4.
Entries limited to one per class per student (exception of Fruits/Vegetable Tray).
Each exhibit must be from a different field, garden or poultry house.
Each exhibit must be from this year’s project having records except corn and soybean grain which must be from last year’s.
Rosette to best in classes of 5 or more.
PREMIUMS
Blue $5.00
Red $4.00
Yellow $3.00
F-71 . . . . . . . . . . . . . . . . . . . . .Wheat B 1 Gallon
F-72 . . . . . . . . . . . . . . . . . . . . .Oats B 1 Gallon
F-73 . . . . . . . . . . . . . . . . . . . . .Corn B 1 Gallon
F-74 . . . . . . . . . . . . . . . . . . . . .Soybeans B 1 Gallon
F-75 . . . . . . . . . . . . . . . . . . . . .Other Grain B 1 Gallon
F-76 . . . . . . . . . . . . . . . . . . . . .Corn B Best 5 ears
F-77 . . . . . . . . . . . . . . . . . . . . .Corn B Best stalk in container
F-78 . . . . . . . . . . . . . . . . . . . . .Specialty Corn (Indian Corn, Popcorn, Sweet Corn, etc)B Best 5 ears
F-79 . . . . . . . . . . . . . . . . . . . . .Soybeans B Best 3 Stalks in container
F-80 . . . . . . . . . . . . . . . . . . . . .Pumpkins B 1 item
F-81 . . . . . . . . . . . . . . . . . . . . .Melons B 1 item
F-82 . . . . . . . . . . . . . . . . . . . . .Squash B 1 item
F-83 . . . . . . . . . . . . . . . . . . . . .Gourds B 1 item
F-84 . . . . . . . . . . . . . . . . . . . . .Fresh Flowers B Arranged in vase
F-85 . . . . . . . . . . . . . . . . . . . . .Dried Flowers B Arranged in Vase
F-86A . . . . . . . . . . . . . . . . . . . .Hay B Alfalfa (90% Alfalfa) B 1 Flake
F-86B . . . . . . . . . . . . . . . . . . . .Hay B Alfalfa Mixed (50% B90% Alfalfa) - 1 Flake
F-86C . . . . . . . . . . . . . . . . . . . .Hay B Clover (90% Clover) - 1 Flake
F-86D . . . . . . . . . . . . . . . . . . . .Hay B Clover Mixed (50% - 90% Clover) - 1 Flake
F-86E . . . . . . . . . . . . . . . . . . . .Hay B Light Mixed (20% - 50% Legume) - 1 Flake
F-86F . . . . . . . . . . . . . . . . . . . .Hay B Grass (less than 20% Legumes) - 1 Flake
F-87 . . . . . . . . . . . . . . . . . . . . .Vegetables B Tray of 5 (Student may enter up to 5 different vegetables)
F-88A . . . . . . . . . . . . . . . . . . . .Fruits - Tray of 5 (Student may enter up to 5 different fruits)
F-88B . . . . . . . . . . . . . . . . . . . .Fruit/Vegetable Plate B Tray of 5 different fruits or vegetables
F-89A . . . . . . . . . . . . . . . . . . . .White Eggs B carton of 12
F-89B . . . . . . . . . . . . . . . . . . . .Brown Eggs B carton of 12
F-90A . . . . . . . . . . . . . . . . . . . .Honey B Jar
F-90B . . . . . . . . . . . . . . . . . . . .Honey B Comb
F-91 . . . . . . . . . . . . . . . . . . . . .Wool B 1 fleece
F-92 . . . . . . . . . . . . . . . . . . . . .Specialty Crop
F-93 . . . . . . . . . . . . . . . . . . . . .Specialty Animal Product
27
2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O
GIRL SCOUTS
Superintendents: Girl Scouts of Western Ohio,
Buckeye Trails Region, Michelle VanHuss
August 29 . . . . . . . . . . . . . .Exhibits due at Coliseum, Montgomery County Fairgrounds (from 1-4 pm)
August 30 . . . . . . . . . . . . . .Judging
September 6 . . . . . . . . . . . .Pickup Exhibits at Coliseum, Montgomery County Fairgrounds between 6 -7 pm.
No entries will be released prior to Monday at 6 pm. or entries not picked up, contact the Buckeye Trails Regional Office
after September 7.
GENERAL RULES
ALL RULES MUST BE FOLLOWED. PLEASE READ ALL RULES CAREFULLY.
1. All exhibits/displays must show high quality effort, originality, neatness and Girl Scout program.
2. Entry Forms must be sent to: Girl Scouts of Western Ohio, Montgomery County Fair Entry, 450 Shoop Mill Rd. Dayton, OH
45415 NO LATER THAN AUGUST 6.
3. Entry Forms must be neat and have the girl’s area and troop number on it.
4. Each girl may enter only one exhibit from each category, as long as she remains in her age level.
5. All food items must be exhibited with a picture of the girl holding the item. Food entries will be judged, but only the photo will be
displayed. All food items must be placed on disposable plates.
6. All Exhibits must be delivered to Coliseum, Montgomery Co. Fairgrounds on set date.
7. All exhibits must be picked up at the Coliseum by Monday after 6:00pm and before 7:00pm.
8. All cakes and cookies must be made from scratch, and all other projects must be hand made.
9. All clothing in sewing categories must include a picture of the item made being worn.
10. Posters may be no larger than 22" x 28".
11. All exhibits must have a 3"x5" index card securely attached to the exhibit with the girl's name, troop, classification # and a
description f the item. On the back of the card, please put a brief explanation on how the exhibit was made.
12. If there are any questions, please contact: Michelle VanHuss, 450 Shoop Mill Rd., Dayton, OH 45415 Phone: 279-6528 or
[email protected].
13. All entries must be completed by the girls themselves.
JUDGING
Judging will take place at the Montgomery County Fairgrounds on the designated date.
PREMIUMS
A one-time completion award of $5.00 (Five Dollars) is given to each individual, regardless of the number of entries, displaying at the Fair.
The Montgomery County Agricultural Society provides all ribbons and premiums.
Placement Ribbons Will Be Awarded for 1st through 3rd Places.
A separate participation ribbon will be awarded to each participant.
CATEGORIES
Categories: 1-49. In front of each number, add a “D” for Daisies; "B" for Brownies; "J" for Juniors; "C" for Cadettes; "S" for
Seniors; “A” for Ambassadors.
GROUP ENTRIES
Exhibit must be made by troop or group of girls. Signify that it is a group entry by placing a G in front of classification number. One
participation ribbon will be given per group entry.
1 Girl Scout Ways, History,
Traditions
2 Women in History
3 Career Exploration
4 Black History, Indian Lore
5 Quilts
6 Recycled Projects/Crafts
7 Service Project, All Worlds
8 Camping or Hiking Project
9 Outdoor Craft
10 Ecology Project
11 Outdoor Project
12 Nature Collection
13 Ceramics
14 Original Writing – Short Story
15 Original Writing – Essay
16 Original Writing – Poetry
17 Sketching
18 Toys & Games - Handmade
19 Puppetry
20 Painting (charcoal, pastels)
21 Painting (watercolor, oil,
acrylic)
22 Mobile
23 Collage
24 Sculpture (String or Wire)
25 Jewelry (handmade)
26 Astronomy
27 Computer Project
28 Photography Project
29 Small Woodworking Project
30 Science Project
31 Weaving
32 Needlecraft
33 Hooked Rug
34 Artificial Flower Display
35 Macrame
36 Tie Dying
37 Folk Art
28
38 Genealogy
39 Health and Safety
40 Knitting and Crocheting
41 Sewing, Misc.
42 Sewing, Clothing
43 Canning (fruits and vegs.)
44 Jams and Jellies
45 Cookies (plate of 6)
46 Cake (small)
47 Decorated Cake
48 Pies
49 Drawing (crayon, marker, or
colored pencil)
Jr. Fair Board
Applications for 2011 due September 30th.
A Cut Above Lawn Care
Advanced Argi-Solutions
Advantage Bank
Ahlers Insurance
Arpp & Root Funeral Home
Asphalt Seal Coaters of Dayton
Aukerman, Don & Family
Banchi Trucking
Barb Fish Crop Ins. Agency
Barkalow, Carl
Bath State Bank
Bath View Farm
Behnken Concrete
Behnken Financial
Black, Gary & Dianne
Boones Power Equipment
Brittingham, Megan & David
Brookville Building & Savings
Brookville Grille
Brookville Lube & Service
Brookville National Bank
Brookville Party Supply
Brookville Rental
Brown, Douglas
Brown's Cleaners
Brunk Gebhart Show Pigs
Brunk, Rhonda
Brunk, Ryan L. Attorney
Bussard Farm
Camden Ready Mix
Cannarozzi & Assoc. Insurance
Captain 9's
Carne, Steve
Carr, Jon - Auctioneer
Cassel Insurance
CG Construction & Utilities
Chase Excavating
Churches Flower Shop
Ciaizzo, Louise
Code Credit Union
Concessions by Cox
Cope's Butcher Shop
Cox Hay Farm
Coyne, Dr. William & Linda
Crop Production Service
Cross, DDS., Mark D.
Gross Lumber Co.
Green Oak Farms
GT Benefits
Hale, Rob
Hannahan, Greg
Harting, Mark & Catherine
Harvest Land Co-op
Hawvermale, Dale & Janet
Hedges Gallery of Insurance
Heitz, David
Helsinger Polled Herefords
Helsinger, Calvin & Family
Hendrick Auto Service Inc.
Hewitt, Richard
Hickle, Carl
Hieronymus, Lee
Hoffman, Jim & Family
Hoffman, Tom & Family
Holtzmuller, Sally
Hometown Propane & Oil
Hoog, Doug
Horlacher, Dr. James
House Show Lambs
Hull, Robert
Hydroscapes Inc.
Izor, David - Attorney
Jackson Livestock
Jamison, Frances
Jason DeGroat - Feeder Calves
JD Equipment, Inc.
Jerry's Meat Market
Kalmbach Feeds - Verona
Karpiak, Lloyd, Lindley Financial
Kathy's Kitchen Inc.
Keegan, Becky
Keller Animal Feed & Needs
Kelsey Jane's Floral Design
Kincaid Excavating & Paving
Kistner, Dennis & Cindy
Kline, Martha
Koch Farms
Koffee Kup
Kohlrieser, Fred - Big Hill GMAC
Kozarec, Frank & Sue
Kozarec, Teresa & McClain, Lisa
Kramer & Kramer Auctioneers
Kramer & Combs Automotive
Kuhn & Co. - Ace Hardware
Landis, John
Laux Farm Supplies
Lee, David Family
Leis Sweet Corn
Leppla, Gary - Attorney
Lewis, Robin L.
Lewisburg Container
Liberty Farms
Liberty Woods Farm
Lifetime Embroidery
Lloyd, Jack
Logo's at Work
Lucas, Kenny
Lucky Auction Co. Inc.
MAB Mechanical Inc.
Mark Howard - Edward Jones
Martin Welding
McCoy, Tom & Kim Family
McDonald, Jeff & Michelle
McDonald, Windle & Margie
McGohan Brabender
McGuire, Brian & Theresa
McMaken's IGA
Michael, Don & Carol
Michael, Jason, & Jenny
Michael, Todd & Holly
Michaels Farm Brad & Bridget
Mikesell, Paul & Cathy
Millikin, Floyd & Yvonne
Millikin, Jerry & Lisa
Mills Farm
Mokrycki Photography
Monnig, Chris & Family
Mont. Co. Ag. Society
Mont. Co. Cattlemen's Assoc.
Mont. Co. Farm Bureau
Mont. Co. Goat Buyers Club
Mont. Co. Pork Council-Women
Mont. Co. Pork Producers
Mont. Co. Soil & Water
Moody, Evette
Morgan, Seth-State Representative
Thank You For Your Support! We Support You Too!
MONTGOMERY COUNTY JUNIOR FAIR 2009 LIVESTOCK BUYERS
David Campbell Ins. Agency
Dare, Michael
Davis, Todd & Vikki
DeGroat Lawn Service
DeGroat Rabbitery
DeGroat Water Hauling, Matt
DeGroat, John - Auctioneer
DeGroat, Rita
Denlinger , Thelma
Denlinger Landscaping LLC
Diversified Services
Don's Pizza Palace
Dupps Company
Dusty Hill Nubians
Earth Angles Child Care Center
Edward Jones - Todd M. Darr
Eklips Enterprises
England Family Farm
Fairway Lawn
Farm Credit Service
Farmers & Merchants Bank
Farmersville Rotary
Fink Meat Company
First Nat'l Bank - Germantowm
Flanagan, Robert
Florentine Hotel
Flory, Don & Belinda
Flory, Fred & Jean
Flory, Wade - Auctioneer
Fox Towing & Truck Service
Friedline Insurance Agency
Fryman & Kuck Contractors
Gardner, Robert W. Family
Gassaway, Larry & Family
Geer, Ron & Don
Genson, Jenna
Germantown Auto Supply
Germantown Chamber Of Commerce
Germantown IGA
Germantown Independent Telephone
Germantown Oil
Germantown Rotary
Germantown Self Storage
Gingerich, Dorothy
Good Intentions Farm
Gray, Craig & Jennifer
Movin on Express
Moyer Industries
MSD Environmental Service Inc.
Mullins, Daniel S. Family
Muncy, John & Associates
New Lebanon Body Frame & Tech
New Lebanon Dental Service
O Family Farm
O'Dell Electric
O'Diam Farms
O'Diam Jr., John & Family
O'Diam, Andrew
O'Diam, David & Kellie
O'Diam, Doris
O'Meare, Tim
Old Time Tree Service
Omni Source Corporation
Osswald, Lillian
Osswald, Mark & Susan Family
Perinatal Partners
Phelps Bros. Service
PHI Insurance
Pohlabel, Dan & Family
Potter's Mill
Proline Roofing Company
R.E. Skilling
Rabindra Kitckener MD
Radclif Farm LLC
Rawlins Family
Red Maple Farm
Rettich, Robert Attorney
RK Electric
Ro-Lin Farms
Roe, Jerry
Rolling O Enterprises
Roselius Insurance Agency
Rowell, Jim & Kathy
Rowley, Family
Rubenkoenig, Joan
Schenck Furniture
Schumacher Crane Rental
Sears, Trevin - Great Lakes Hybrids
Seed Consultants - Dull Homestead
Seim, Dale & Family
Setzer, Arlene
FOR MORE INFORMATION CONTACT MONTGOMERY CO. 4-H OFFICE AT 224-9654
Shell, Mark & Family
Shoe Lace's Catering
Showalter, Philip DDS
Simply SUV & Trucks
Smith Denlinger CPA
Sollenberger, Jim
Southard Insurance Agency
Southwest Landmark
Spoon Graphics
Spoon, Robert & Family
Stebbins Farm
Stiver Insurance
Stiver, Marirose
Subway - Germantown
Suttman, Linda
Suttman,s Mens Wear
Sweet, Chuck CDSC Management
Taulbee Family
Taylor Estate, William
Terrill Springs Farm
Thoma, Chirs & Peggy
Thomas, Tom & Family
Thorn, Clare
Tilton, Daron
Tilton, Gary & Kathy
Tri State Livestock Mkt.
Triple Treat Shows
Twin Valley Bank
U.S. Bank - Farmersville
Ullery's Ice Cream
Via, Tim & Kyna Family
Village Flower Shop
Vital Signs - Randy Hartman
Vogel's Nursery
Waste Management-Stoney Hollow
Wetzel Farms
Wicked Welding, Inc.
Wilson Sign Co.
Wingerter, Betty
Wood, Randy & Susan
Wright, John & Lori
Wysong Gravel Co.
Wysong Stone Co.
Yancik, John & Kris
Young, Don