2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Junior Fair Index JUNIOR FAIR SCHEDULE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 4-H YOUTH PROGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 JUNIOR FAIR DEPARTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 JR. FAIR GENERAL RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 JR. LIVESTOCK AND SMALL ANIMALS DIVISION RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 JUNIOR FAIR RULE VIOLATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 TESTING FOR DRUGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 JUNIOR FAIR GOOD PRODUCTION PRACTICES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 PROTESTS AND APPEALS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 MONTGOMERY COUNTY 4-H LIVESTOCK SHOW DRESS CODE RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 GENERAL SHOWMANSHIP CONTEST RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 SHOWMAN OF SHOWMEN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 4-H BEEF, SHEEP, SWINE, GOAT, HORSE SKILLATHONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 JUNIOR FAIR KING AND QUEEN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 JUNIOR FAIR LIVESTOCK SALES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 JR. FAIR BEEF CATTLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 JR. FAIR STEER CLASSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 JR. FAIR DAIRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 JR. FAIR SHEEP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 JR. FAIR SWINE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 JR. FAIR GOATS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 RATE OF GAIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 CART CLASS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 JUNIOR FAIR - RABBITS & POULTRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 POULTRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 RABBITS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 SHOWMANSHIP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 RABBIT RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 POULTRY RULES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 HORSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 GROOM AND CLEAN CONTEST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 4-H COLISEUM DISPLAYS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 FAMILY & CONSUMER SCIENCES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25 4-H REVUES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 FFA PROJECTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 GIRL SCOUTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 1 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 2010 JUNIOR FAIR SCHEDULE FRIDAY – September 3 (continued) 4:30pm - Rabbit Costume Contest 7:30pm 4-H Dog Agility & Obedience Show - Show Barn WEDNESDAY - August 25 7:30pm Livestock Committee Meeting – Show Barn (tie out set up prior) SUNDAY - August 29 10:00am – 3pm Jr. Fair Skillathon for All Fair Species 1-5 pm Booth Set-Up in Coliseum 3:30pm Jr. Fair Exhibitor Meeting -Show Barn SATURDAY – September 4 9am Jr. Fair Market Turkey and Chicken Judging Small Animal Barn 9am Jr. Fair Dairy Showmanship (& Pee-Wee), then Combined Open/Junior Show - Show Barn 11am Jr. Fair Goat Showmanship, (then Pee-Wee Showmanship; then Dairy Breeding Show, the Specialty Goat Show) 12 Noon (Or after Poultry) Rabbit & Poultry Showman of Showman 1pm Jr. Fair Rabbit Breed Judging - Small Animal Barn 4:30pm Buyer Registration for Rabbit & Poultry Sale – Small Animals Barn 5:30pm Combined Open/Junior Beef Breeding Show Show Barn 6pm Rabbit & Poultry Sale - Small Animals Barn 8:30pm Youth Games by Farm Bureau - Show Barn MONDAY - August 30 10am-5pm Booth Set-Up in Coliseum TUESDAY - August 31 10am-8pm Booth Set-Up in the Coliseum 4-6pm FFA Projects (Judging at 7pm) WEIGH IN – ALL MARKET ANIMALS Swine, Block & Cattle Barns 4-10pm WEIGH IN – Rabbits & Poultry 6-10pm WEIGH IN – Swine 7-10pm WEIGH IN – Sheep & Goats 8-10pm WEIGH IN – Beef WEDNESDAY – September 1 10am Open Swine Show - Show Barn 3:30pm Jr. Fair Sheep Showmanship - Show Barn 4pm Jr. Fair Rabbit Showmanship, then Market, Doe & Litter - Small Animals Barn 6:30pm Jr. Fair Sheep Breeding, then Market Lambs Show Barn SUNDAY – September 5 9am 4-H Horse Groom & Clean Contest - Show Barn 1pm Sheep - Guys & Gals Lead Class - Show Barn 1:30pm Sheep - Decorator Class - Show Barn 2:30pm Showman of Showmen Contest - Show Barn 4pm Alumni Showmanship Contest - Show Barn 4:30pm Kiddie Tractor Pulls - Show Barn 6pm Junior Fair King and Queen Contest Entertainment Tent 7:30pm Cow Pie Bingo - Swine Barn 8pm Junior Fair Dance - Show Barn; 8-9:45 Square Dances 10pm Open and Junior Fair Breeding animals released until 6am Monday THURSDAY – September 2 9am Open Sheep Judging, Market then Breeding Show Barn 1pm Jr. Fair Swine Showmanship - Show Barn 1pm Breeding/Fancy Poultry and Waterfowl judged in coops 4pm Poultry Division Champions brought to table for Final Judging 5pm Jr. Fair Poultry Showmanship 4pm Jr. Fair Poultry Showmanship, then Judging Laying, Breeding Flocks, Waterfowl - Small Animals Barn 6pm Jr. Fair Barrow (Hog) Show - Show Barn MONDAY - September 6 9am Steers, Feeder Calves, Market Lambs, Meat Goat Sales - Show Barn 9:30am Swine Sale - Swine Pavilion Noon Lunch Break 2pm SALE OF CHAMPIONS - Show Barn 6pm Exhibits may be removed FRIDAY – September 3 9am Jr. Fair Beef Showmanship - Show Barn 12pm Jr. Fair Feeder Calves, then Steer Show - Show Barn 3pm Jr. Fair Market Goat Show & Boer Breeding Goats - Show Barn 2 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 4-H Youth Program Montgomery County Special “thank you” to our 150+ volunteers in the Montgomery County 4-H Program! These volunteer 4-H Leaders work with over 500 youth ages 5-18 in 23 community 4-H clubs with our County 4-H Program. In addition, 31 classrooms participated in 4-H Chick Embryology this past Spring, teaching over 1,300 students K-6th grade about life sciences. At Wright-Patterson Air Force Base, just over 150 youth ages 5-16 are 4-H members as part of an Ohio 4-H Military Grant. At each 4-H meeting, 4-H members recite the 4-H Pledge: “I pledge my Head to clearer thinking; my Heart to greater loyalty; my Hands to larger service; and my Health to better living for my club, my community, my country, and my world.” In 4-H clubs, young people experience the essential elements of positive youth development: belonging, mastery, independence and generosity. 4-H members learn responsibility, practice team work and leadership, and have FUN! 4-H projects are not just for kids on the farm. Our Montgomery County 4-H members live in cities, suburbs , AND rural communities. Yes, 4-H projects still include cows, rabbits, sheep, goats, poultry, hogs, and horses. Yet, many of our youth do project work in woodworking, foods and nutrition, pets, photography, creative writing, rocketry, leadership, and much more! Look for these community 4-H Club displays in the Coliseum and in the barn areas. Ask our 4-H youth about their animal projects. 4-Winds 4-H Club, Kettering All Star 4-H Club, Farmersville American Country Pride, Farmersville Animal-Mania 4-H Club, Brookville Aullwood Wild Wolves, Vandalia Blue Ribbon Livestock, Germantown City Slickers, Miamisburg Country View, Farmersville Dog Whisperers’ 4-H Club, Dayton Green Pride, Englewood Happy Farmers, New Lebanon KNL 4-H Club, Germantown Kreative Kids 4-H Club, Brookville Los Cahbahyos, Brookville-Englewood Miami Producers, Germantown-Miamisburg Montgomery-Preble 4-H Shooting Sports Oakwood SRO, Oakwood Pet Pourri, Brookville Sunset Riders, Washington Township Tom’s Run Livestock, Brookville We Liket, Farmersville 3 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O JUNIOR FAIR DEPARTMENT JUNIOR FAIR COMMITTEE JOHN FRIEDLINE - Chair DON L. MICHAEL - Co-Chair 2010 JUNIOR FAIR BOARD - OFFICERS President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Morgan Davis Vice-President . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .DJ Gardner Secretary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Heidi Pence Treasurer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Niles McGuire Reporter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Kyle Rutherford 2010 MONTGOMERY COUNTY JUNIOR FAIR BOARD Beef & Dairy Cattle Niles McGuire Olivia Flory Taylor Roe Exhibits & Coliseum Kyle Rutherford Leah Shurte Jordan Letner Christina Smith Caitlin Stacy Horses Leah Shurte Christina Smith Emily Myers Dogs Caitlin Stacy Sheep Kassidy Duncil Rebecca Whitesel Laura Harting Goats Bryen Ballard Lauren Pigg Heidi Pence Swine Morgan Davis Olivia Flory DJ Gardner Charles Heistand Rabbits & Poultry Josh Anderson Maggie Gearhart Emily Myers Taylor Roe FFA DJ Gardner Emily Myers Lauren Pigg Advisors: Josh Hurst Jeffrey Lewis Betty Wingerter Montgomery County Junior Fair Board The purpose of the Junior Fair Board is to plan, organize, manage, and direct the Montgomery County Junior Fair, with the assistance and under the supervision of the Montgomery County Senior Fair Board. Their goals are to promote youth activities at the Fair, to develop and demonstrate leadership and to provide fun and educational environment for the youth of our communities. 4-H members interested in appointments to the Junior Fair Board must complete and submit an application (due September 30) to the Extension Office. Minimum age 15 on day applications due. Interviews will be arranged by the 4-H Extension Educators. 2010 Committees include: King & Queen Contest, Showman of Showman Contest, Clean Aisle Awards, Cow Pie Bingo, Alumni Showmanship, Barn Games with Farm Bureau, Jr.-Sr. Board Relations, Weekend Scavenger Hunt, Ring Books, Ribbons & Trophies, Jr. Fair Livestock Sales. These activities are described elsewhere. 4 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O JR. FAIR GENERAL RULES Montgomery County Jr. Fair competitive activities are open to 4-H members, Farm Bureau Youth, Girl Scouts & FFA from Montgomery County who are age 8 as of January 1 and in 3rd grade and not have passed their 19th birthday as of January 1, current year. Other eligibility requirements of their respective organizations may apply. 1. Montgomery County Junior Fair Market Livestock exhibitors must reside in, or attend school in, Montgomery County. Any student attending Montgomery County CTC whose legal school district is not in Montgomery County cannot exhibit their CTC School Project at the Montgomery County Fair. Petitions to cross county line will be considered on a case-by-case basis. 2. All Jr. Fair entries must be submitted to the Extension Office by August 13 through 4-H or FFA ADVISOR. 3. Exhibits are to represent work completed during the past year as part of their organization's activities. All projects and posters must be constructed in the year that the 4-H member is enrolled in that particular project and may not be used in any succeeding year. (Exception: insects and "non-market" animals). Violation of this rule will be cause for project to be considered incomplete and ineligible for placing and premiums. 4. Premiums for like projects will not be allowed in more than one organization, i.e., participants cannot exhibit the same project in 4-H and FFA classes at the Montgomery County Fair. 5. No one is permitted to take exhibits from Fairgrounds until 6 p.m. on Labor Day unless approved by Sr. Fair Director. Early removal will be cause for forfeiture of premiums. Exception: Breeding animals only may be removed after 10pm Sunday until 6am Monday if not removed by 6am on Labor Day, animals must stay until 6pm. 6. It is a requirement that the 4-H member be present when their project is evaluated, as the judge will ask questions about the project. Evaluation also serves as a learning tool. Each 4-H Club member must attend 75% of their Club’s meetings to be judged with their 4-H projects. A minimum of 9 meetings or club events are recommended. A club may consider special field trips, workshops, workdays, fund raising events, etc. as a meeting. “Excused absence” policy must be stated in the Club constitution and/or by-laws. Discuss special situations with 4-H staff. College students meeting the age requirements for Junior Fair unable to be present for projects judged at the Fair (such as livestock) and who have attended at least 75% of their 4-H Club or FFA Chapter meetings for the project involved may have their project shown by another Montgomery County Junior Fair Exhibitor. 7. Fair exhibit grades are given on a letter basis using A, B, C. 8. A maximum of seven (7) Junior Fair projects or animals will be paid per exhibitor. Projects and animals must be on display at the Fair to earn the premium. Premiums are not paid on animals going through the sale ring, though these are counted as part of the maximum of seven projects/animals. 9. Photo ID'S (or wristbands) and Premiums - Only members who are entered in the Junior Fair will receive a wristband (or photo ID card) and premiums. Photo ID'S DO NOT INCLUDE PARKING. 10. If there are less than three Junior Fair exhibitors and/or five exhibits in a class, trophies and special awards will be given at the discretion of the judge and Show Committee 11. No Junior Fair exhibitor will be permitted to stay on the grounds overnight unless exhibiting livestock. PLEASE NOTE: Youths ages 8-13 must stay with a parent/legal guardian in the barn or camper. For youth ages 14 and older, each 4-H Club or FFA Chapter must provide chaperones at ratio of 1 adult to 8 teens. Chaperones, age 25 & older, will be required to attend one orientation session. Teen permission forms for any overnight stay at the fair must be submitted no later than 12 noon on Tuesday before the Fair opens. Permission form signatures are to be witnessed by a Fair official. Youths will have one (1) hour after curfew is called in order to be in their designated sleeping area. Additional rules determined by Overnight Policy Committee, as amended, will apply. 12. Jr. Fair Exhibitors must follow dress code. Read these details in Dress Code section. 13. Exhibiting your animals and projects at the fair is an opportunity to learn, meet new friends, and have fun. The fair is also an opportunity for you to teach the public – fair attendees – about agriculture in Montgomery County. 14. While every precaution will be taken to protect animals, exhibitors and general public from loss or injury, the Montgomery County Agricultural Society, OSU Extension and FFA staff and volunteers will not be responsible for loss or injury. 2010 5 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O JR. LIVESTOCK AND SMALL ANIMALS DIVISION RULES 1. Upon arrival at the Fairgrounds, all livestock exhibits are subject to health regulations of the Ohio Department of Agriculture as stated in this book and in the Revised Livestock Exhibition Rules. ALL animals must be inspected by the Fair Veterinarian before the exhibitor can stall or pen their animals. 2. All show times subject to change. 3. Barns, stalls, aisles, feed and supplies are to be kept neat, clean and orderly. Each exhibitor is responsible for own animal(s) and bedding until they are removed. Any animals, pen, or supplies not kept clean and orderly will receive a written warning which will be signed by member and advisor. Exhibitor has 4 hours to clean up animal or area after first notice. Upon second notice the animal will be removed from Fair and forfeit premiums of all species exhibited. 4. Exhibitors assume full responsibility for meeting show and weighing schedule. 5. All exhibits will be inspected by Fair veterinarians on arrival. Animals may arrive at the Fair grounds no earlier than 8:00am Tuesday and no later than 10p.m., Tuesday of the Fair. Exceptions: Rabbits and poultry have same arrival times, but will check in with with Barn Superintendents prior to penning (see specific section rule). 6. Livestock must be shown by the MEMBER unless she/he has two animals in the same class. If this happens the second animal must be shown by another active Montgomery County Junior Fair Exhibitor. Other conflicts in show schedules should be brought to the Superintendents. College student exception applies. See General Rules for Junior Fair, item 7. 7. All animals exhibited must have been a part of the member's project and cared for by the individual member on and after specified possession dates. Ownership of an animal will be considered lost if after possession date of the current year, the animal has been CONSIGNED OR SOLD in any type of transaction, even if the member "buys back" his animal. 8. Animals cannot be replaced after specified possession deadline. Selection of show/sale animals must be made before animals go over the scale. 9. Junior Fair Livestock - only market classes may be sold in the Junior Fair Livestock Sale. Sale order will be determined by random drawing of numbers except for those animals judged as Grand and Reserve Champions that will be sold in the Sale of Champions ONLY. All designated champion market animals must be sold at the Junior Fair Livestock Sale. Sale fee of $10.00 will be charged to any person withdrawing an animal from the sale once the sale bill has been printed. 10. Option not to sell in Jr. Fair Sales must be made in writing to Superintendents 30 minutes after Market Show. 11. If participant leaves show ring without permission from show authorities, they forfeit premiums and cannot sell. 12. Only animals which are to be exhibited in a graded class are to be brought to the Fair. 13. No professional grooming is permitted. (Assistance other than Montgomery County 4-H Advisors, immediate family, or 4-H members is not permitted.) Immediate family means; exhibitor's parent, step-parent, foster parent, grandparent, step-grandparent, foster grandparent, brother, sister, step-brother, step-sister, half brother, half sister, son, daughter, step-son, stepdaughter, or guardian. 14. All animals must not have horns at the Fair, including feeder calves. Exception: certain breeds of breed goats. 15. All animals must be broke to lead. Unruly animals will not be permitted to show and will be sent home. Final determination will be made by Barn Superintendents. 16. Animals must show to sell. 17. At Fair weigh-in and during the Fair, Junior Fair specie committees check animals for injury or sickness and work with Fair Veterinarian to make recommendations regarding the show and sale. Final decisions made by the Senior Fair Board Livestock Committee. 18. Each Junior Fair exhibitor and one parent must have completed the Montgomery County Quality Assurance Program to participate in the Montgomery County Junior Fair Livestock and Dairy Shows or Junior Fair exhibitor must have “tested out” for their age group. 19. Any injections or medication of any kind given to any animal on the Fairgrounds must be administered by the Fair Veterinarian. Anything administered to an animal during the Fair not taken in a natural way must be administered by the Fair veterinarian. 20. Members must accompany their own animals to the scales on weigh-in day at the Fair unless prior arrangements have been made with the Barn Superintendents. 21. All meat animal, meat poultry, meat rabbit, feeder calf, and milking cow and milking goat animals must turn in a completed Drug Use Notification Form (DUNF) for each animal or pen of meat poultry/rabbits at the time of weigh-in at the fair. Said animals must also be past the prescribed withdrawal date for medications at fair weigh-in. Only the Fair Veterinarian can make exceptions on this withdrawal ruling. 22. Members are responsible for removal of ill animals. 23. Any Junior Fair Exhibitor pulling their animal from the competition once they have entered the show arena, or if an exhibitor who stood first or second in their class does not return for the championship class, the exhibitor will be disqualified from the show and will forfeit all premiums and awards won at the current year Fair. The exhibitor and all members of immediate family will be barred from competition at county fair for next 3 years. 24. Tampering and/or misrepresentation as to breeding, age, ownership and any other irregularity in showing will be considered fraud and deception. Premiums, trophies, awards or sale money won will be withheld. 6 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 25. The Montgomery County Agricultural Society reserves the right to disqualify any animal fitted in an unethical manner and disqualify the exhibitor and the exhibitor's assistants who fitted the animal involved. 26. Unethical fitting shall include any cutting or tearing of the hide, cutting or tearing underneath the hide or removal of tissue in any attempt to alter the shape or appearance. It shall also include attempts to disrupt or change normal dental development, dyeing or coloring hair, adding artificial tailheads, switches, polls, hair and heels, as well as any attempt to change the conformation and degree of firmness by administration of fluids or air internally or externally in a liquid, solid or gaseous state. Transparent grooming materials only may be used. Water only may be used on hogs. The use of Clenbuterol and other unapproved drugs is prohibited. All exhibitors, their immediate family and any other parties involved in unethical fitting and showing of an animal will be barred from exhibiting or showing at the Montgomery County Fair and will forfeit all premiums, prize money and awards won in any junior fair and/or open class divisions. 27. SHOULD FRAUD OR DECEPTION, AND PROOF, AS DETERMINED BY THE AGRICULTURAL SOCIETY, BE DISCOVERED AFTER THE ANIMAL OR ANIMALS HAVE BEEN SHOWN AND PRIOR TO THE SALE, such animal(s) shall not be permitted to sell. The animals placing next in line at the show shall move up. 28. SHOULD VIOLATION BE DISCOVERED AFTER THE SALE, all sale money shall be returned to the buyer and the animal, carcass or carcass value shall be returned to the exhibitor. All placings in show will stand. NO animals will move up. Any carcass suspected of being tampered with or suspected of containing drugs will be detained until the investigation is complete. 29. IF THE CARCASS IS CONDEMNED at the packing plant for any reason, it shall be grounds for disqualification in the on-foot and carcass division of the show. Additionally, all premiums and sale money shall be forfeited and the loss of the animal be incurred by the exhibitor. 30. The Montgomery County Agricultural Society has the authority to hold the Grand and Reserve Champion and any project (entry) being tested in a secured building until released by the O.D.A. Testing Program. The project (entry) owner must maintain feed, water and be responsible for delivery to the processing plant when released by the O.D.A. and Montgomery County Agricultural Society. 31. All rules, regulations and guidelines for Junior Fair Livestock and Small Animal Departments are recommended to the Senior Fair Board's Livestock Committee. Members of the Junior Fair Livestock Committee are all volunteers interested in youth development as it relates to our Junior Fair Livestock program. Constructive suggestions for improving our Junior Fair can be presented to this group. Voting privileges are extended to 4-H and FFA parents, advisors, Junior Fair Board members, Junior Fair Superintendents and Senior Fair Directors who have attended two of the three previous meetings. 32. In the event that a packer buyer is not acquired for a market animal specie by the Jr. Fair Sale Committee or the Montgomery County Agricultural Society, the member will be responsible to market their own animal and would receive only the premium bid for their eligible individual market project minus the current year's sale commission fee. This premium bid is the amount the Jr. Fair Sale buyer bids as a premium to the member without the cost of the animal. Example: A buyer bids $100.00. The member receives $97.00 ($100.00 - $3.00 sale commission). The member would be responsible for removing animal from the fairgrounds at the release time and taking it to market. This would happen only if an acceptable packer could not be acquired. TESTING FOR DRUGS The Montgomery County Agricultural Society shall have the right to test any animal prescribed by the Society to determine if a substance has been administered to change the conformation or temperament of the animal. JUNIOR FAIR RULE VIOLATIONS In the question of a rule violation the following due process will be used; the exhibitor and/or parties involved will be questioned by Fair officials. If it is felt a violation has occurred, Fair officials will make recommendations to the designated committee of the Agricultural Society which is appointed to department in question. After committee hears allegations and/or evidence, they will decide if the case should be brought before the full Board of Directors. In the decision of allegations being brought before the Board, all parties involved will be notified of a meeting date with all parties having the right to present their views and/or evidence. Upon hearing the case, the Fair Board will make the ruling. When satisfactory evidence has been obtained by the Montgomery County Fair Management that any of the livestock rules have been violated, the exhibitor and/or exhibitors family may be barred from showing in any future Montgomery County Agricultural Fairs. The minimum number of years for barment is three (3) years before the right to review. In case any premium shall have been awarded to animals shown in violation of this rule, the Montgomery Co. Fair Management will request the exhibitor to refund all premiums, trophies, awards, ribbons, and sale money under such violation. Unless fraud and/or deception are involved, all championship placings stand. 7 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O PROTESTS AND APPEALS Protests must be made in writing, signed by party or parties making protest, and filed with the Executive Secretary and the Junior Species Superintendent who will make recommendations to the Fair Board by noon the following day. A protest fee of $100 is required. The Montgomery County Agricultural Society will retain fee if protest is not sustained. The Executive Secretary shall hear protests with the Superintendent of the department involved and if necessary other people will be involved as designated by the Executive Secretary. All protests will be considered at a time set by the Executive Secretary of the Montgomery County Agricultural Society Board and all parties will be notified. IMPORTANT NOTICE The Ohio Department of Agriculture Revised LIVESTOCK EXHIBITION RULES are not printed in this Fair Book but are available at the Fairgrounds Offices to a Livestock Exhibitor or adult supervisors upon request, as time permits. QUALITY ASSURANCE TRAINING TO EXHIBIT AND SELL LIVESTOCK. EXHIBITORS AND ONE PARENT/GUARDIAN MUST COMPLETE THE ANNUAL MONTGOMERY COUNTY QUALITY ASSURANCE TRAINING conducted by OSU Extension. Junior exhibitors ages 12 and older may “test out” from these trainings, ages 12-14 and 15-18. First time Junior exhibitors ages 12 and older cannot “test out” their first year. Junior exhibitors with meat and market animals, meat poultry, meat rabbits, feeder calves and milking cows and milking goats must participate in Quality Assurance training. JUNIOR FAIR GOOD PRODUCTION PRACTICES The following describes general responsibilities of the exhibitor/farmer and all persons in their authority, in the proper care and handling of animals raised for food or fiber. • To provide food, water and care necessary to protect the health and welfare of my animals. • To provide a safe and healthy environment for my animals, that is clean, well ventilated and provides ample space. • To provide a well planned disease prevention program to protect the heath of my herd or flock. This includes a strong veterinarian/client relationship. • To use humane and sanitary methods when it becomes necessary to dispose of my animals. • To make timely inspections of all animals to evaluate the health and ensure that all basic requirements are being met. • To ensure proper handling techniques are used to eliminate any undue stress or injury when manual manipulation is necessary. • To provide transportation for my animals that avoids undue stress or injury caused by overcrowding, excessive time in transit or improper handling when loading or unloading. • The willful mistreatment of my animals or the mistreatment of any animal will not be tolerated. In cases of mistreatment, I will notify the proper authorities. • To make management decisions based on scientific fact and to consider the welfare of my animals. MONTGOMERY COUNTY 4-H LIVESTOCK SHOW DRESS CODE RULES 1. Suitable attire for exhibiting and selling shall include the following: long or short sleeve shirts with collars of proper fit and size. Shirt may only have one button undone at the collar. (We will allow "4-H Club" crew neck t-shirts.) Shirt must cover the midriff at all times when showing the animal. Exhibitor may wear 4-H, FFA or Farm Bureau clothing when exhibiting. No other lettering or logo on the apparel is permitted. Long pants (full length) of proper fit and size. No oversized pant, capri pants or shorts allowed. Shoes and boots that provide proper foot protection are required. No open toe shoes or sandals. No hats are to be worn during exhibiting, except for horses. Conservative, well-coordinated colors and fabrics are preferred. The exhibitor's overall appearance should be clean and neat, reflecting pride in self, animal and 4-H/FFA. 2. Poultry and Rabbit exhibitor are required to wear white long sleeved shirts or jackets to exhibit with the standard from rule 1. Area, APA, APBA, and breed patches are permitted. 3. Dairy exhibitors are required to wear white shirts and pants to exhibit with the standard from rule 1. For goat exhibitors, show whites are preferred for dairy goats; Fair attire for boer goats. 4. For dress code violation: You will not be permitted to show your animal; you will forfeit premiums and the right to sell animal. 8 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O GENERAL SHOWMANSHIP CONTEST RULES 1. Competing animals are to be owned by participant and can be any animal that exhibitor has shown as a 4-H or FFA project animal. 2. Junior, intermediate, and senior divisions, (may be divided or combined day of show based on # of entries): a. Junior - boys and girls - 8-12 years old as of Jan. 1, current year. b. Intermediate - boys and girls -13-15 years old as of Jan. 1, current year. c. Senior - boys and girls -16-18 years old as of Jan. 1, current year. 3. Judges will consider these points: a. The general appearance of the animal; cleanliness, how fitted, behavior, etc. b. The general appearance of the exhibitor, to include proper clothing without commercial advertising. c. The ability of the competitor to maneuver the animal as directed by the judge. d. The knowledge of the animals, show techniques and procedures as demonstrated by the exhibitor. 4. Junior, intermediate, senior, will compete for department showman. The winner in each livestock species will compete in their respective large or small animal overall showman of showmen contest to be held at the Fair. 5. Junior Fair exhibitor unable to participate in Showmanship will be interviewed or forfeit all Jr. Fair premiums. 6. Previous overall winners of the Champion Showman of Showmen Contest are ineligible to enter the showmanship class of their winning species in the following years and are exempt from interview requirement. He/she may choose to enter showmanship in any other species but cannot compete in the Champion Showman of Showmen Contest. Horse exhibitors may enter general horse showmanship but if they win showmanship and have previously won Showman of Showmen the year before, they are ineligible to enter the Champion Showman of Showmen Contest. NOTE: If the species showman of showmen has previously won Overall Showman of Showmen, the runner-up in the species department contest will be the contestant in Overall Showman of Showmen. PAST SPECIES SHOWMANSHIP WINNERS: Beef Dairy Sheep Swine Goats Horses Rabbits Poultry 2009 2008 2007 2006 2005 Natalie Flory Aaron Osswald Justin Kiracofe Bailey Montoya Stanton Garrett Emily Myers Samuel Long Hilary Dwire Kari Shank Beth Osswald Elizabeth Mullins Chelsea O’Diam Bryen Ballard Camille West Stanton Garrett Stanton Garrett Emily Kriby Amanda Lash Amy Barkalow Zach O’Diam Bryen Ballard Tiffany Jennings Kaitlyn Lentz Bryen Ballard Stephen McKinniss Amanda Lash Elizabeth Mullins Jessica Warner Bethany Osswald Julie Smith Stanton Garrett Kelsey McCoy Collin Helsinger Amanda Lash Collin Helsinger Monique McGuire Kelsey McCoy Tiffany Jennings Duane DeGroat Monica Christian 9 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O SHOWMAN OF SHOWMEN CONTEST Award by Don Aukerman Family, Brookville, Ohio PREVIOUS WINNERS 2009 – Stanton Garrett 2008 – Chelsea O’Diam 2007 - Zach O’Diam 1. 2. 3. 4. 5. 6. 7. 8. 2006 - Stephen McKinniss 2005 - Monique McGuire 2004 - Lisa Osswald 2003 - Lindsey Harris 2002 - Erin McKinniss 2001 - Anna Leis The winner of each Showmanship Contest in Beef, Dairy, Sheep, Swine, Horses and Goats will compete in the Showman of Showmen Contest. One alternate (Reserve) will be selected in each species. If an individual wins representation in two or more species, that individual will represent each species won. Should the specie showman of showman be unable to participate due to illness, injury, then only the alternate (Reserve) is eligible to take their place. Each participant competes by showing animals in all contest species. Working with judge, each participant will give a demonstration in their specie after that class judging. During class, judge will have youths switch animals and ask questions about the animals. The Junior Fair Superintendent of each participating department, working with this show committee, will select the animals to use in the Showman of Showmen Contest. Animals are to be of equal show-ability. Lots will be drawn by contestants to determine which animal they will show. The Champion Showman of Showmen will be determined by their knowledge, ability to handle livestock courtesy in the show ring, and use of accepted show ring practices and customs. Dress code: See general dress code policy. Placing 1-6 will be awarded with 1 point for 1st.,2 points for 2nd. And so on. The lowest total score wins. In case of tie, winner will be determined by highest class placings in the Showman of Showman classes. JR. FAIR PREMIER EXHIBITORS One exhibitor in each Junior Fair species (beef, dairy, goat, sheep, swine, rabbits, poultry, and horses) will be recognized as the Premier Exhibitor in their species at the Sale of Champions on Labor Day. This honor and monetary award will be determined by points earned for placings in three events: skillathon contest, showmanship, and show. Format and process will be the format and process used with the Ohio State Fair Outstanding Exhibitor program. Skillathon Contests: Skillathons for ALL SPECIES will be conducted on Sunday before the Fair from 10am – 3pm in the Show Barn (Block Barn). Each species skillathon will consist of five stations, with one station being scoring of your 4-H or FFA project record book, or similar record-keeping for your specie livestock project. To prepare for the skillathon stations, study the respective 4-H handbooks, resource books, and project books for each species. Know the Good Production Practices (GPPs) and related Quality Assurance information. Members may participate in all species skillathons even if they are not enrolled in a project in that species. In this situation, this member’s highest record book score will be carried into that non-enrolled project skillathon. In order to earn the Premier Exhibitor honor, said exhibitor must have a completed project record skillathon score for that respective specie. Skillathon Awards: Cash prizes will be awarded for skillathons in each species. Age divisions in each species will be determined by 2010 4-H/FFA enrollments in each species. 1st place - $100; 2nd place - $50; 3rd place - $25. Sponsor for Premier Exhibitor Awards: Montgomery County Farm Bureau 2009 Premier Exhibitors: Beef - Niles McGuire, KNL Dairy: Forrest Black, Pet Pourri Sheep: Niles McGuire, KNL Swine: Bailey Montoya, KNL Goats: Sarah Black, Pet Pourri Poultry: Tanner Wilson, Miami Producers Rabbits: Stanton Garrett, City Slickers “GOLDEN SHOVEL” Award The “Golden Shovel” will be awarded to the 4-H Club having the cleanest pens/aisles during the Fair. Pens and aisles will be judged twice daily in each species (beef, dairy, swine, sheep, goats, rabbits, and poultry) for cleanliness, lack of clutter, animal care, decorations, and exhibitor courtesy. Judging on show days will occur as appropriate. Each Club’s best scores from each species will be totaled for the week to determine who wins the award for their specie. The “Golden Shovel” will be awarded to the best of the best. The “Golden Shovel” is a rotating award, to be returned the following year for awarding that year. This contest is sponsored by the Junior Fair Board. 10 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Cow Pie Bingo The Junior Fair Board sponsors “Cow Pie Bingo” to raise funds to use towards the “Golden Shovel” Award, King and Queen Contest, Alumni Showmanship awards, and other Junior Fair expenses. Bingo numbers will be sold during the Junior Fair Livestock shows and events throughout the Fair. The last numbers will be sold at the King and Queen Contest. The bingo “board” will be in the swine barn and our precious cow will be penned there beginning 7:30pm Sunday after the King and Queen Contest. The Junior Fair Board members hope that our cow likes to dance! Alumni Showmanship Montgomery County 4-H and FFA alumni, current and former 4-H and FFA volunteers, current 4-H parents, and current and former 4-H and FFA staff are eligible to enter our contest. Eligible participants can make their entry during Junior Fair Livestock shows and events held through Sunday, 2pm. Three classes will be offered. Participants must show in all three classes. Junior Fair Board members will work with Superintendents to borrow animals for your use. An entry fee of $5 per class will be collected. Cash prizes will be awarded to first, second, third places based on total entries in species. Alumni Showmanship classes for 2010: Beef, Goats, Rabbits. Classes for 2011: Horses, Sheep, Dogs. Classes for 2012: Dairy, Swine, Poultry. Re-live the fun of your youthful years in the show ring and have fun showing our various Junior Fair species. Cash awards. 2009 Alumni Showmanship Winners: Monique McGuire, Hogs; Jessica Warner, Dairy; Monique McGuire, Poultry. Overall: Monique McGuire. Special Awards to Fred Glander and Bobby Hull. JUNIOR FAIR KING AND QUEEN CONTEST Sunday, 6:00 p.m., Crowning of the 2011 King & Queen - Entertainment Tent. Open to all active 4-H, FFA and Farm Bureau Youth clubs and chapters. Details and entry forms mailed to youth group advisors by mid-June. Entries due August 13. Gifts and Awards sponsored by: The Montgomery County Agricultural Society. King and Queen Scholarships by: Kroger Stores 2010 Queen: Amanda Harting 2010 Court: Kali McDonald 2009 Queen: Haylee Peters 2009 Court: Kali McDonald 2008 Queen: Megan Lash 2007 Queen: Monica Christian 2006 Queen: Jessica Warner 2005 Queen: Jenna Genson 2010 King: Jordan Letner 2010 Court: Bryen Ballard 2009 King: Nick Wright 2009 Court: Reece Potter 2008 King: Stephen McKinniss 2007 King: Kenny Thomas 2006 King: Chad Stebbins 2005 King: Matt Hoffman SATURDAY JUNIOR FAIR LIVESTOCK SALES Small Animals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Small Animals Barn at 6 p.m. MONDAY JUNIOR FAIR LIVESTOCK SALES 9 am . . . . . . . . . . .Steers, Feeder Calves, Market Lambs, then Meat Goats - Show Barn Arena 9:30 am . . . . . . . . Swine - Swine Barn Arena Noon . . . . . . . . . . .Lunch Break 2 pm . . . . . . . . . . .Sale of Champions - Show Barn Arena Junior Fair Livestock Committee Officers: Calvin Helsinger – Chairman Lucky Montoya - Vice-Chairman John Yancik/Tim Heller – Treasurer Becky Anderson - Secretary 11 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 1. Minimum sale weights: Steers 900 lbs., Feeder Calves 350-850 lbs.; Hogs 220-280 lbs., Lambs 100 lbs., Goats 55 lbs. 2. Exhibitors must care for Market animals until removed, and help load animals if before midnight, Labor Day. 3. Animals remain the responsibility of the Junior Fair seller until the carcass is approved at the processing plant. 4. Exhibitors and their families are to provide and be responsible for appropriate security for their Market animal projects, including their Champion and Reserve Champion projects, until auctioned. 5. Sale expenses deducted from Sale of Champions will not exceed 6%. No more than 2% will be deducted from all others to cover sale expenses. In addition to any regular county fair sale expense for swine, steers & lambs, there will be a check-off deduction for the respective state or national boards for the promotion, consumer education and research of the species. 6. Meat pens and market turkeys will be charged an additional sale fee, not to exceed $2 per pen or turkey, to cover hauling expenses to processor for buyers wanting processed animals. 7. All Grand Champion and Reserve Grand Champion Hogs, Lambs, Market Goats, Steers, Meat Rabbits, Meat Chickens and Market Turkeys will be sold in the Montgomery County Fair Sale of Champions. All Grand and Reserve Grand Champion Hogs, Lambs, Goats, and Steers will be slaughtered at either an ODA or USDA licensed plant in a timely manner. The Junior Fair Livestock Committee and Montgomery County Agricultural Society will provide a basic chain of evidence from the auction to the slaughtering plant. Exhibitors and their families shall provide and be responsible for appropriate security for Grand Champion and Reserve Champion animals until slaughtered. The Sale of Champions is a terminal sale. This means that all Grand and Reserve Grand Champion animals will be harvested. Grand Champion and Reserve Grand Champion buyers will receive plaques and/or banners. If non-champion animal is not selling, exhibitors must notify the Superintendent by 30 minutes after the end of the Show, except swine which all must go to harvest. Penalty of $10.00 will be charged to any exhibitor withdrawing an animal after sale bill printed. Sale order for all other sales will be determined by random drawing at weigh-in. NOTE: Sale checks will not be issued until the Jr. Fair seller gets a ‘thank you’ note with address and postage for each buyer to the OSU Extension Office. Buyer addresses available at the Clerk’s Tent, Extension Office and Treasurer,Tim Heller. Appropriate dress is expected in the Sale Ring. See Dress Code section. Advertising on clothing is allowed in sale ring. Animals that sell in the sale ring do not receive fair premiums. 8. 9. 10. 11. 12. 13. 14. MONTGOMERY COUNTY JUNIOR FAIR LIVESTOCK SALE BUYERS Thank You For Your Support! We Support You Too! SPECIAL THANKS to our auctioneers who volunteer their time last year. Wade Flory Keith Sheridan John DeGroat John Muncy John Kramer Mike Dare Lucky Montoya SALE CLERKS PROVIDED BY FIRST NATIONAL BANK of GERMANTOWN 2010 JR. FAIR BEEF CATTLE - WEIGH-IN TUES. 8-10 P.M. Directors - Calvin Helsinger, Jim Hoffman, Don Michael, John Yancik Superintendents - John Friedline, Brian McGuire, Colleen Snider, Stuart Yancik Jr. Fair Board – Niles McGuire, Olivia Flory, Taylor Roe Tuesday, 8-10 pm . . . . . . . . . . . . . . . . . .Weigh-In Friday, 9 am . . . . . . . . . . . . . . . . . . . . . .Junior Fair Beef Showmanship Friday, 12 pm . . . . . . . . . . . . . . . . . . . . .Jr. Fair Feeder Calf Show, then Steer Show Saturday, 5:30 pm . . . . . . . . . . . . . . . . . .Open Feeder Calf Show, then Combined Open/Junior Fair Beef Breeding Show Grooming Chutes are not permitted in barn until after 10:00 pm Thursday night: then chutes must be out of the barn by 5pm Friday. Grooming chutes not permitted on eastern outdoor area of barn. Generators are not permitted inside the building, nor between the hog and Block Barn area. All beef animals MUST be on mulch. All beef animals MUST have neck ropes in the barns and at tie-outs. One fan (with properly grounded plug) per animal permitted. Feeder Calves: Feeder calves must be tagged in at ‘Tag-In’ day, first Saturday in June. Calves must be steers. Calves must be weaned. Calves must be dehorned, castrated, and healed before coming to the fair. Exhibitors must obtain ownership by June 1st. Calves must weigh between 350 and 850 pounds to be sold in the sale. Beef exhibitors may sell 2 steers AND 2 feeder calves (beef or dairy) through the livestock sale. DUNF forms must be turned in at Fair weigh-in. 12 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Bred and Owned Class: To be eligible for this steer and female class the 4-H or FFA member must have owned and be in possession of the project mother prior to time of conception. Members must notify beef superintendent by May 15 to allow for on the farm inspection and to check qualifications of the animal at time of registration. All other beef breeding animals must be in possession of members by June 1. BEEF BREEDING CLASSES Registration papers of animals in beef breeding classes need to be shown to Beef Superintendent on Tuesday during steer weigh-in. Animals to be shown by breeds in the following classes: Limit 2 entries per class; no bulls. (A) Angus (B) Hereford (C) Simmental (D) Shorthorn (E) Any Other Breeds (AOB) and Crossbred Note: Shorthorn Plus and Simm Solutions will show in AOB, Class E. PREMIUMS: Blue $5.00; Red $4.00; Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales. Show order will follow Open Class categories. 112D Cow . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .(Before September 1, 2008) 112C Senior Yearling . . . . . . . . . . . . . . . . . . . . . . . . .(September 1, to December 31, 2008) 112B Junior Yearling . . . . . . . . . . . . . . . . . . . . . . . . . .(January 1, to April 30, 2009) 112A Summer Yearling . . . . . . . . . . . . . . . . . . . . . . . .(May 1 to August 31, 2009) 111C Senior Calf . . . . . . . . . . . . . . . . . . . . . . . . . . . .(September 1 to December 31, 2009) 111 B Intermediate Calf . . . . . . . . . . . . . . . . . . . . . . .(January 1, to March 31, 2010) 111 A Junior Calf . . . . . . . . . . . . . . . . . . . . . . . . . . . .(April 1, to June 30, 2010) Senior Champion Female Junior Champion Female Champion Female Over All Bred and Owned Female JR. FAIR STEER CLASSES PREMIUMS: Blue-$5.00; Red-$4.00; Yellow-$3.00. Premiums are not paid on animals sold through Jr. Fair Sales. 115 114 121 Beef Feeder Calf (Preview Show) - Born after January 1, 2010 must be castrated and in possession by June 1. No more than 2 entries per exhibitor. Calves may be pulled from sale if you wish to keep or they may be sold through the sale ring. Must be tagged first Saturday in June. Steers - Classes will be determined after weigh-in. Dairy Feeder - Born after January 1, 2010 must be castrated and in member's possession by June 1. No more than 2 entries per exhibitor. Calves may be pulled from sale if you wish to keep or they may be sold through the sale ring. Must be tagged first Saturday in June. 1. All Steers must be on feed, in exhibitor's possession by January 1, 2010. All steers must be born after January 1, 2009 and must be weighed, nose printed, and fully castrated by designated tag/weigh-in date. 2. Any Steer that arrives at the Fair not fully castrated will not show and will not go through the livestock sale. Fair Veterinarian and superintendents will have final ruling. 3. First (1st) year beef exhibitors in 4-H or FFA may tag three (3) in January, then show and sell two (2) steers at the Fair. Third (3rd) year and beyond beef exhibitors may tag three (3), show three (3), and sell three (3) steers. 4. Steers will be identified at weigh-in. Nose printing and ear tagging will be done by Steer Committee. 5. Steers must weigh at least 900 pounds as of weigh-in time at the County Fair in order to sell in the Junior Fair Livestock Sale. Calves weighing less than 900 pounds will be shown in an underweight class and be ineligible for championship classes. 6. Steers will be shown by WEIGHT. 7. Steers will be weighed ONE TIME for show and sale at Fair. 8. In the interest of safety, any steer that cannot be led at any time during the Fair may be sent home. Decision is to be made by Beef Superintendents and a member of the Extension Staff. 9. 2011 Jr. Fair Steer Registrations will be due December 15, 2010. Weigh-in, ear tagging and nose printing will be at Bussard's on Saturday, December 18, 2010 from 9:00 a.m. to 11:00 a.m. For details, contact the Extension Office or Superintendents. Steers must be in possession of youth exhibitors on the December day of tagging. 13 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Beef Award Sponsor Reserve Champion Steer...................Montgomery County Cattlemens Champ Bred & Owned Steer .............Larry Gassaway Family Reserve Bred/Owned Steer ...............Green Oak Farms Rate of Gain Steer..............................Montgomery County Cattlemens Jr Beef Showmanship .......................Shaun Yancik Int Beef Showmanship ......................Wampler Law Offices Sr Beef Showmanship .......................Calvin Helsinger Family Class Winner .....................................Ro-Lin Farms Class Winner .....................................Ed Rawlins Family Class Winner .....................................Tom Thomas Family Class Winner .....................................Clarence and Rita DeGroat Class Winner .....................................In Memory of “Pete” Geer Class Winner .....................................Gary & Kathy Tilton Family Champion AOB and Crossbred...........Green Oak Farms Champion Angus ................................JBS Show Cattle Champion Hereford ............................Helsingers Herefords Champion Simmental .........................Outback Paintball Field Champion Shorthorn ..........................Stuart and Meghan Yancik Champion Overall Female....................Dick Osswald Family Reserve Champion Overall Female......Jim Davis Family Champ Bred/Owned Female ................In Memory of Phyllis Foreman Reserve Bred/Owned Female ..............Jayne Lucas Family Champion Beef Feeder.........................Blue Ribbon 4-H Club Reserve Champ Beef Feeder ...............Ben & Linda Suttman Champion Dairy Feeder……………...John Friedline Champion Steer...................................In Memory of John O’Diam. Sr. JR. FAIR DAIRY Directors - Don Michael, Joyce Stebbins, Calvin Helsinger Superintendents - Janet Hawvermale, D.R. Coffman Jr. Fair Board – Niles McGuire, Olivia Flory, Taylor Roe Saturday, 9 a.m. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Junior Fair Dairy Showmanship, followed by Combined Open and Junior Fair Dairy Show Dairy animals will be shown by Breed: (A) Ayrshire (B) Brown Swiss PREMIUMS: Blue $5.00 (C) Guernsey (D) Holstein (E) Jersey (F) Dexter Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales. 1. All animals must be owned by the member, member's parents, or in partnership with parents or by 4-H lease agreement by June 1st. 2. Members may enter and show not more than two animals in each class. No bulls. 3. All animals must be 100% dairy animals. 4. All livestock are to have first clipping and cleaning BEFORE the fair. 5. The last showmanship class will be for "Pee-Wees" ages 4-8 year olds. 6. Animal must show in 4-H and open class under same exhibitor's name Show order will follow Open Class categories 124B Cow 3 years and older.........................................(born before September 1, 2007) 124A Cow 2 years and under 3.....................................(September 1, 2007 to August 31, 2008) 123D Senior Yearling Heifer ..........................................(September 1, 2008 to November 30, 2008) 123C Intermed. Yearling Heifer ....................................(December 1, 2007 to February 28, 2009) 123B Junior Yearling Heifer ..........................................(March 1, 2009 to May 31, 2009) 123A Summer Yearling Heifer ......................................(June 1, 2009 to August 31, 2009) 122C Senior Heifer Calf.................................................(September 1, 2009 to November 30, 2009) 122B Intermediate Heifer Calf......................................(December 1, 2009 to February 28, 2010) 122A Junior Heifer Calf.................................................(born after March 1, 2010 and over 4 months) 121 Dairy Feeder calves will show with Beef Show. 116 Dairy Steers will show in Steer Show. Senior Champion Female - Junior Champion Female - Grand Champion Female 14 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Dairy Award Sponsors Supreme Champion . . . . . . . . . . . . . . . . . . . . . Harms Farms Champion Holstein . . . . . . . . . . . . . . . . . . . . . .D.R.Coffman Family Champion Guernsey . . . . . . . . . . . . . . . . . . . . .Paul Grusenmeyer Family Champion Ayrshire . . . . . . . . . . . . . . . . . . . . . .Jason Michael Family Champion Brown Swiss . . . . . . . . . . . . . . . . . . Dale Hawvermale Family Champion Jersey . . . . . . . . . . . . . . . . . . . . . . . .R & L Jerseys Champion Dexter. . . . . . . . . . . . . . . . . . . . . . . . Dale Hawvermale Family Jr Dairy Showmanship . . . . . . . . . . . . . . . . . . . Stuart and Meghan Yancik Sr Dairy Showmanship . . . . . . . . . . . . . . . . . . .Jack Warner Family Dairy Showman Of Showmen . . . . . . . . . . . . .Paul Grusenmeyer Family Jr Best Fitted . . . . . . . . . . . . . . . . . . . . . . . . . . .Hawver-Crest Holstelns Sr Best Fitted . . . . . . . . . . . . . . . . . . . . . . . . . . .Hawver-Crest Holsteins We gratefully acknowledge and appreciate our trophy sponsors! JR. FAIR SHEEP - WEIGH-IN TUES. 7-10 P.M. Directors - John Yancik, Don Michael, Don Aukerman Superintendents - Russ Banks, Mark Jimison Jr. Fair Board – Kassidy Duncil, Rebecca Whitesel, Laura Harting Wednesday, 3:30 pm . . . . . . . . . . . . . . . . . . . . .Showmanship Wednesday, 6:30 pm . . . . . . . . . . . . . . . . . . . . .Junior Sheep Breeding & Market Lambs Thursday, 9 am . . . . . . . . . . . . . . . . . . . . . . . . .Open Class Sheep Show Sunday, 1 pm . . . . . . . . . . . . . . . . . . . . . . . . . . .Lead Class, Decorator Class, Pee Wee Showmanship 1. 2. 3. 4. 5. 6. 7. 8. Ewes raised for market lambs cannot be shown in breeding classes. Limit 2 market class animals per exhibitor (market class ewes or wethers). A member may have 3 animals tagged including home-grown entries; may bring 2 to Jr. Fair. Selection must be made before animals go over scale. Market lambs must be castrated by June tagging date. Any market lamb that arrives at the Fair not fully castrated will not show and will not sell. Fair Veterinarian and superintendents will have final authority. Lambs must be slick-shorn to show in market classes and shorn by weigh-in. The altering of the natural color of a lamb above the legs shall be considered fraud and deception. All market lambs must weigh at least 100 pounds to be eligible to sell in the Junior Fair Livestock Sale. Suggested weights are 100150 Ibs. Junior Fair Market Lambs will be tagged the 1st Saturday in June. All ewe lambs must have scrapies tag prior to getting Jr. Fair tag at first Saturday in June. No muzzles will be used. Members must have animals in possession by June 1. A maximum of two (2) entries per class. Breeding Classes shown by breeds: ((A) Suffolk (B) Shropshire PREMIUMS: (C) Southdown (D) Hampshire (E) Dorset (F) Corriedale (G) All Other Breeds & Crossbreed Blue $5.00 Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales. 194. Ewe Lamb ...................................................................................................... (under one year) 195. Yearling Ewe................................................................................ (one year and under 2 years) 196. Aged Ewe ........................................................................................................(over two years) Market Class ........................................Classes to be determined after weigh-in, shown by weight. Homegrown Market Lambs, classes shown as part of breeding show. Showmanship Classes: Juniors 8-12 year olds; Intermediates13-14 year olds; and Seniors 15-18 year olds. Senior Class will be first Showmanship Class. Showmanship entry can be Junior Fair breeding project or one of the two Market Lambs in the Junior Fair Show. 15 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Homegrown Market Class: Sheep Committee must know of member's intent to be in class by designated date in April or May. Animals for the class will be tagged before weaned if possible. Two entries per member but member can tag up to three (these can be the 2 Junior Fair entries). Ewe can be owned by family and/or exhibitor. 1st and 2nd in each market class will return to be in final drive for Champion market lamb. Sheep Award Sponsors Champion Sheep of Each Breed...................................Rosettes by Montgomery County Ag. Society Grand Champion Market Lamb ..........................Kris & John Yancik Reserve Grand Champion Market Lamb ........Mark and Mary Beth Jimison Champion Ewe Over All Breeds..................Tim Woxman Memorial by Happy Farmers 4-H Club Reserve Champion Ewe Over All Breeds.........................Glen Avon Farm Junior Sheep Showmanship .........................Kent & Janine Fullmer Family Intermediate Sheep Showmanship .............Sara & Chris Helsinger Senior Sheep Showmanship ................................Mary & Bill Shank Sheep Showman Of Showman ................Harold Judy Memorial by KNL 4H Club Champion Homegrown ...................................................Dan Bullen Reserve Champion Homegrown ...............................Mullins Family Class Winner .......................................................Lori & Russ Banks Class Winner ......................................................Kim & Jim Hoffman Class Winner .......................................................Timber Run Farms Class Winner ..................................................... Diane & Chris Craft Class Winner ................................................................ Roell Family Class Winner ........................................... Frances & Greg Goodwin Class Winner ....................................................... Wampler Suffolks JR. FAIR SWINE - WEIGH-IN TUES. 6-10 P.M. Directors - Don Michael, Don Aukerman, Calvin Helsinger, Tim Stebbins Superintendents - Calvin Helsinger, Tom Hoffman, Bobby Hull, Sr., Bob Hull, Jr. Jr. Fair Board – Morgan Davis, Olivia Flory, DJ Gardner, Charles Heistand Wednesday, 10 am . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Open Swine Show Thursday, 1 pm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Junior Showmanship Thursday, 6 pm . . . . . . . . . . . . . . . . . . . . . . . .Junior Market Barrow Show Each age group will have their own showmanship class, followed by Division Championships: Junior (8-10 year olds), Intermediate 1 (11-12 yr. olds). Intermediate 2 (13-14 yr. olds) and Senior (15-18 yr. olds). 139 Market Class (must be barrow - no gilts) PREMIUMS: Blue $5.00 Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales. 1. Maximum of 2 animals can be entered in barrow show. Market barrows must be castrated by June 1. Members can sell only 1 hog through the Junior Fair Sale. Must be identified at Fair weigh-in. No gilts. 2. Members must have animals ear tagged the 1st Saturday in June. Three (3) barrows may be tagged, but a maximum of two animals can be entered in Junior Fair Show. The Showmanship entry must be one of those two hogs. 3. Any market hog that arrives at the Fair not fully castrated will not be shown and will not go through the livestock sale. However they will go to slaughter. Fair Veterinarian and superintendents will have final ruling authority. 4. SHAVINGS ONLY will be permitted for bedding hogs. Members’ with pens not cleaned after one warning will forfeit their Fair premiums. 5. THE GRAND AND RESERVE GRAND CHAMPION HOG MUST BE IN THE 220-280 WEIGHT. Any hog weighing under 200-220 pounds will sell in the lightweight group and any hog weighing over 280 pounds will sell in the heavyweight group. 6. Hogs weighing under 200 lbs. must be taken home Tuesday night after weigh-in AND do not show nor sell at the Fair. 7. There will be no Junior Fair breeding swine at the Fair. 8. Junior Fair members may participate in open class carcass contest. Must make Open Class entry. 9. Hogs may only be shaved on tail and ears. 10. Water only may be used in grooming. 16 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Swine Award Sponsors Market Class Winner ..........................................................Ron & Shelia Geer Market Class Winner ......................................................Hoops Hog Roasting Market Class Winner ...................................................................Daron Tilton Market Class Winner ........................................John Friedline Crop Insurance Market Class Winner ............................................Bill & Mary Shank & Family Market Class Winner .................................................David and Kellie O’Diam Market Class Winner ..............................................Brookville Lawn & Garden Market Class Winner ..........................................Gary & Kathy Tilton & Family Market Class Winner .....................................................................Peggy Geer Market Class Winner ..........................................Ryan Brunk, Attorney at Law Grand Champion Barrow.......................Don Michael Memorial We Like It 4-H Club Reserve Grand Champion Barrow ...................... Gebhart & Brunk Show Pigs Jr Showmanship ....................................................................Stebbins Farms Int 1 Showmanship .........................................................Ron and Sheila Geer Int 2 Showmanship ...................................................David and Kellie O’Diam Sr Showmanship ........................................................................Daron Tilton Showman of Showmen ................................In Memory of Frank “Pete” Geer Market Class Winner ................................................................O'Diam Farms Market Class Winner ...........................................Gebhart & Brunk Show Pigs Market Class Winner ............................................................Clint-High Farms JR. FAIR GOATS - WEIGH-IN TUES. 7-10 P.M. Director: Donald Ackerman, Janet Hawvermale Superintendents: Dianne Black, Keith Ballard, Christy Montoya, Tim Terrill Committee: Gary Black, Liz Ballard, Linda and Bruce Rowley, Jamie and Tom Simon Jr. Fair Board – Bryen Ballard, Lauren Pigg, Heidi Pence Friday approx. 3 pm . . . . . . . . . . . . . . .Jr. Fair Market Classes and Meat Breeding Show - Show Barn Saturday 11 am or after Dairy Cattle Show.....Jr. Fair Goat Showmanship, then Pee-Wee Showmanship, Dairy Breeding Does, Exotic Breeding Does, Performance Goat Classes Premiums & General Rules: Blue - $5.00 Red - $4.00 Yellow - $3.00 Premiums are not paid on animals sold through Jr. Fair Sales. Limit 6 total entries counting 2 market animals. No bucks are permitted on the Fairgrounds. All animals must be owned by the member, member's parents, or in partnership with his/her parents by May 1st. Market goats must be identified and fully castrated and dehorned by the county tagging date of the 1st Saturday in June or will not show and will not sell. All goat projects will be exhibited according to inspection and health requirements of livestock exhibited in Ohio and as stated in Senior Fairboard section of fairbook. All market and lactating dairy animal exhibits must be accompanied by a completed Drug Use Notification Form (DUNF) at the time of check in or entering the scales. Entries will not show without this form. Fair veterinarian and superintendents will have the final authority. It is the responsibility of the club advisor and member to turn in entry forms according to the county guidelines and verify that it is correct. Errors and missing exhibitor information will result in animals not being shown. Goat Showmanship Senior Division (16-18 years old) Intermediate Division (13-15 years old) Junior Division (12 and under) 1. 2. 3. 4. All ages are as of January 1 of current year. Exhibitors will show by age divisions and classes are divided by Jr. Fair Board and Superintendents with run-offs for each age division listed above. Exhibitors must show project owned and shown by exhibitor in showmanship classes. Show whites preferred for dairy breeds. Boer breeding and market goat exhibitors should follow Jr. Fair dress code requirements. Exhibitor should do most, if not all, of the grooming of showmanship animal. Dairy Doe Show 1. No bucks or wethers. 2. Breeds: Dairy Doe Show includes: Alpine, Lamancha, Nubian, Saanen, Toggenburg, Oberhalsi, Nigerian Dwarf & other Dairy. 3. No horns, scurs must be less than 1 inch in length. 4. No more than two entries per age division. 5. Grand and Reserve Champion of each breed will be selected from the first and second place animals of each age division. Best Dairy Doe Of Show is selected from these grand champions. Only breeds with three or more will receive a trophy for champion. 6. If doe is shown in market class, it may not be entered in this class. 17 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Dairy Doe Classes Jr. Does (born in current year & dry yearlings) Jr. Kid (born March to date of show) Sr. Kid (born Jan. - Feb.) Dry Yearling (never freshened) Sr. Does (have freshened once or are over the age 2) Milking Yearling (in milk 1 yr.) Does 2-4 year old Does 4 years and older Senior Does (never freshened) Exotic Breed Show 1. Exotic Doe Show includes Pygmy, Angora & other misc. 2. These goats may be shown with horns. 3. Exotic breed division classes will be determined by superintendents after number of animals is final. 4. Exotic breed wethers are permitted to show but must comply with health and castration requirements and cannot show in the market show if in this breed show. 5. No more than two entries per age division. Meat Breeding Does 1. No bucks or wethers. 2. Meat Doe Show includes: Boer, Kiko, Spanish Meat, Tennessee Fainting, and other meat breeds. 3. Meat breeds show after the Market Show. Breeding Classes - base date is day of show. 4. Horns are permitted according to national breed standards. 5. No more than two entries per age division. 6. Grand and Reserve champion of each breed will be selected from the first and second place animals of each age division. Best Meat Doe of Show is selected from these grand champions. Only breeds with three or more will receive a trophy for champion. 7. If doe is shown in market class, it may not be entered in this class. Meat Breeding Classes Jr. Boer Doe (kid-never freshened) Sr. Meat Does (have freshened once or are over the age of 2) 0 to 3 months Under 2 years 3 to 6 months 2-4 years 6 to 9 months 4 years and older 9 to 12 months 12 to 18 months Market Show 1. Grand Champion Market Dairy and Grand Champion Meat Goat will sell in the Sale of Champions. This is a terminal sale. 2. All market dairy and meat animals must weigh at least 55 pounds and be under 1 year old at weigh-in. Animals may be subject to mouth/teeth check by Fair vet or judge. Underweight animals can be shown but will receive a B grade ribbon and not be eligible for any awards. Underweight animals will not go through the livestock sale, will not receive a premium sale bid, and will not be sold with the goat projects to the markets (member will have to make their own arrangements to remove an underweight wether at release time of the fair.) 3. Members may have three market animals identified at tagging the first Saturday in June and they must be castrated and dehorned by that date. Member can bring not more than 2 meat goats to the fair. No horns, scurs must be less than one-inch in length. 4. The market goat can be a castrated buck or doe. If the doe shows in market class it cannot show as breeding doe. 5. Dairy Market Goat Class shall consist of Alpine, LaMancha, Nubian, Obershasli, Saanans,Toggenburg or a cross thereof. 6. Meat Goat Class shall consist of any animal that has any percentage of a breed not mentioned in dairy breeds. 7. Any animal producing a product going into the food chain can be subject to drug testing as requested by the judge and/ or show committee the day of show. It is the responsibility of the exhibitor to insure that all medications are used within label guidelines. Any animal tested will be at the owners' expense. 8. Awards given for Grand and Reserve Champion Lightweight, Middleweight and Heavyweight classes for both Dairy and Meat. Lightweight is 55 to 70 pounds; middleweight is 71-90 pounds; heavyweight is 91 and above pounds. These classes will compete for overall Grand and Reserve Champion of the Dairy and Meat Goat divisions. Rate of Gain 1st place Meat wether and 1st place Dairy wether will each receive a plaque from Dusty Hill Nubians and $25 from Germantown Electric. 18 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O Home Born and Raised 1. Member must notify a superintendent by Feb. 1 of each year with intent to enter this class. 2. Market goats only-will be home inspected by a superintendent before the first Saturday in June tag-in. 3. A member may tag three(3) but only bring two (2) total meat or dairy meat projects to the fair. 4. Dam of entry can be owned by family and/or exhibitor. 5. Classes will be part of the market classes with placing pulled out to designate the “Home Born and Raised Class”. 6. Home Born and Raised entries must be tagged in the first Saturday of June at designated location. Performance Goats--Harness Class Beginning Harness - goat with head lead. Int. Cart Goat - goat with body harness and exhibitor walks with cart. Adv. Cart Goat - goat with cart and exhibitor riding in cart. Pack Goat Class Requirements can be obtained from superintendents. Premier Goat Exhibitor This contest is included in the Premier Exhibitor Contest for all species held Sunday before the Fair. Past Premier Exhibitors: 2009 – Sarah Black 2005 – Taylor Luksic 2008 – Forrest Black 2004 – Melissa McCoy 2007 – Bethany Osswald 2003 – Savannah McCoy 2006 – Bryen Ballard Scholarship The Montgomery County 4-H/FFA Goat $1,000 scholarship was established in 2009 by long-time supporters of the Montgomery County Fair. The intent of this scholarship is to recognize outstanding current and /or former 4-H/FFA members who have excelled in and because of 4-H/FFA goat projects. The applicant may study any field at any accredited college or university. Applicants must be a current Ohio 4-H/FFA member and a senior in high school, or a current or former Ohio 4-H/FFA member and an undergraduate student not older than 21 years. The applicant must have exhibited goats at the Montgomery County Fair at least three years. Applications are due June 1. One scholarship winner will be selected each year. Once awarded, winners may not re-apply. Show Awards Champion Market Dairy Goat- Wade E Flory Auctioneer Champion Meat Goat - Wade E Flory Auctioneer Jr Goat Showmanship - Penna - Shadows Dairy Goats Terry L Lyninger Int Goat Showmanship – D J Gardner, 2009 Miss Brookville Sr Goat Showmanship - Brubaker Feeds Goat Showman of Showmen - Pet Pourri 4-H Club Light Weight Meat Goat - Reeder Family Medium Weight Meat Goat - Scott Osswald Family Heavy Weight Meat Goat - Tim & Kyna Via Light Weight Market Dairy - Jim Osswald Family Medium Weight Market Dairy - Dusty Hill Nubians Heavy Weight Market Dairy - Elaine Monnig Breed Champion - Parkview Acres Breed Champion - Terrill Springs Farm Breed Champion - Mark Harting Family Breed Champion - McDonald Family Breed Champion – Mrs. Mari Rose Stiver Breed Champion - Marvin & Connie Griffin Family Cart Class Winner - Dr. Dennis Hodson, DVM Meat Goat Home Born & Raised Winner - In Memory of Betty Ballard Market Dairy Goat Home Born & Raised Winner – Outback Paintball Rate Of Gain Meat Goat - Dusty Hill Nubians Rate Of Gain Market Dairy Goat - Dusty Hill Nubians Best Doe Shows for Dairy, Exotic, Meat Shows – Blankets by Dianne Black 19 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O JUNIOR FAIR - RABBITS & POULTRY - WEIGH-IN TUES. 4-10 P.M. Directors - Steve Carne and Jim Hoffman Superintendents –Duane DeGroat, Becky Anderson, Donna DeGroat, Chad Stebbins Jr. Fair Board – Josh Anderson, Maggie Gearhart, Emily Myers, Taylor Roe WEDNESDAY THURSDAY FRIDAY SATURDAY PREMIUMS: 4 pm 1 pm 4 pm 5 pm 4:30 pm 9 am 12 Noon 1 pm 6 pm Blue $5.00 Jr. Fair Rabbit Showmanship, then Market, Doe & Litter Breeding/Fancy Poultry and Waterfowl judged in coops Poultry Division Champions brought to table for judging, then laying and breeding pens Jr. Fair Poultry Showmanship Rabbit Costume Contest followed by Pee-Wee Showmanship Jr. Fair Market Turkey and Chicken Judging - Small Animal Barn (Or after Poultry) Rabbit & Poultry Showman of Showman Jr. Fair Rabbit Breed Judging - Small Animal Barn Rabbit & Poultry Sale - Small Animals Barn Red $4.00 Yellow $3.00. Premiums are not paid on animals sold through Jr. Fair Sales. ALL animals must be checked-in and checked-out by a small animals superintendent! All market animal exhibits must be accompanied by a Drug Use Notification Form, Hatchery Papers (chickens), Blood Test Papers (turkeys), and ‘Donate Back Form’ BEFORE weigh-in. Failure to produce these forms for each animal will prohibit the animals from being shown or sold at the Montgomery County Fair. RABBITS Breeding Rabbits - 2 entries per class, per breed, except for Doe-and-Litter & Meat Pen. All rabbit ages are as of show day. Jr. Doe (3 up to 6 Mos) Int. Doe (6-8 Mos.) 6 Class ONLY Sr. Doe (Over 8 Mos.) Jr. Buck (3 up to 6 Mos) Int. Buck (6-8 Mos) 6 Class ONLY Sr. Buck (Over 8 Mos.) Meat Pen: Only 1 entry per class per exhibitor. Meat Pens (3 rabbits 6-10 weeks old, weighing 3 to 5 Ibs. each). All rabbit ages are as of show day. Doe & Litter: Only 1 entry per class per exhibitor. Litter age 5 to 7 weeks at check-in. Doe may also be entered in Jr.-Int.-Sr. Doe class. All rabbit ages are as of show day. POULTRY LARGE FOWL- Any Variety Standard Breed Chickens. Single birds – two entries per class per division. CLASSES: Cock; Hen; Cockerel; PULLET DIVISIONS: American ; Asiatic; English; Mediterranean; All Other Standard Breeds; Mixed Breeds for each division are in 4-H Project Book #153 or online with American Poultry Association. NOTE for 2010: poultry will be cooped by division and gender, not by club. BANTAMS - Any Variety Standard Breed Chickens. Single birds – two entries per class per division. CLASSES: Cock; Hen; Cockerel; PULLET DIVISIONS: Game Class; Single Comb Clean Leg; Rose Comb Clean Leg; All other Clean Legged; Feather Legged; AOV-AOC.Breeds for each division are in 4-H Project Book #153 or online with American Poultry Association. NOTE for 2010: poultry will be cooped by division and gender, not by club. WATERFOWL - Any Variety Standard Breed Waterfowl. Single birds – two entries per class. Large Drake Medium Drake Small & Bantam Drake Large Duck Medium Duck Small & Bandam Duck Gander Goose BREEDING/LAYING CLASSES/CHICKENS and DUCKS Birds entered in these classes cannot be entered in the single bird classes. One entry per class per exhibitor. One pair equals one entry. Breeding Pair Chickens (1 cock & 1 hen) Breeding Pair Waterfowl (1 drake/gander & 1 duck/goose) Laying Flock Chickens (2 hens) Laying Flock Waterfowl (2 ducks or 2 gooses) MEAT CHICKENS AND MARKET TURKEYS Broilers -1 Pen of 3 Cockerels; each bird can not exceed 7 pounds for Championship class. Ideal age 6-7 weeks. Market Tom Turkey (1 entry per exhibitor) - hatched on/after April 1 for Championship class. 20 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O RABBIT & POULTRY SHOWMANSHIP 1. Participants must use one of their own project animals shown in Jr. Fair for showmanship. 2. Exhibitors must wear long sleeved white shirt or jacket for showing and showmanship. Patches on jackets/shirts can include 4-H, FFA, Farm Bureau, ARBA, APA, APBA or Officially Recognized Breeds. 3. Judges will consider these points:-The general appearance of the animal; cleanliness how fitted, behavior, etc. -The general appearance and handling by the exhibitor. -The ability of the competitor to maneuver the animal as directed by the judge. -The knowledge of show techniques and procedures as demonstrated by the exhibitor. 4. Rabbit Showmanship Age Divisions are Junior, Intermediate, and Senior. Divisions will be posted prior to show. 5. Poultry Showmanship Age Divisions are Junior, Intermediate, and Senior. Divisions will be posted prior to show. SMALL ANIMAL SHOWMAN OF SHOWMAN Overall Small Animal Showman of Showman will be determined in a Showman of Showman Contest with the first place winners in each age division of Rabbit and Poultry Showmanship classes. The species Showman of Showman (rabbit or poultry) is not eligible to participate in their respective species Showman of Showman contest until they are eligible by age for the next age division. Example: an Intermediate division winner, age 13, wins their species Showman of Showman. They cannot compete in showmanship until they are age 15 – Senior division. Previous Small Animal Showman of Showman Overall winners are no longer eligible to enter the showmanship classes of the species in which they earned their right to compete in the Showman of Showman Overall contest. They are exempt from the interview requirement in subsequent years. Example: The Senior Rabbit Showman of Showman wins Small Animal Showman of Showman Overall. They cannot compete in Rabbit Showmanship in future years. This ruling corresponds to the General Showmanship Contest Rules Section, #6. SMALL ANIMAL SHOWMAN OF SHOWMAN OVERALL 2009 Hilary Dwire 2006 Stanton Garrett 2008 Stanton Garrett 2005 Duane DeGroat 2007 Kelsey McCoy 2004 Stanton Garrett SMALL ANIMAL AWARD SPONSORS AO Archery Church’s Flower Shop Kuhn & Company Jeff & Michelle McDonald Kramer &Kramer Inc Jackson Grange # 2272 Wingerter Family Jonathan D Tschanz, O.D. Lou & Sandy Potter, Tyguys LLC Keith & Liz Ballard Germantown Auto Supply Rowe Nutrition LLC Germantown Veterinary Clinic LLC Suttman’s Mens & Boys Wear SPECIAL SMALL ANIMAL CONTESTS Rabbit Costume Contest: This contest is open to any small animal exhibitor. Dress up your rabbit anyway you would like. You are welcome to wear a costume if you so chose Poster Contest: This contest is open to any Cloverbud or 4-H members. Poster may be on anything dealing with rabbits or poultry. Due to space and cooping constraints, there will be no Decorations Contest this year. However, cage decorations are welcome! RABBIT RULES Cage decorations are welcome, but will not be a contest this year. Rabbit Meat Pens and all animals must be maintained by the exhibitor after the Saturday Sale through release time on Monday. If exhibitors fail to clean their cages, their advisor will be notified and have one hour to inform the exhibitor. The exhibitor then has one hour to clean their pen. A $25 care charge per day (Sunday and Monday) will be deducted from sale and/or premium check if animals are not cared for. 21 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. Animals must be owned and in possession of exhibitor by:-Breeding Rabbits-June 1-Market (meat) Rabbits-Born on or before July 21. Each Meat Rabbit must have an ear tattoo. That tattoo must be entered on the Jr. Fair entry form due August 13. Exhibitors choose their own tattoo digit numbers. Only cages are provided by the Montgomery County Fair. All bedding, feed and other animal care equipment is the responsibility of the exhibitor. Rabbit cages are to be cleaned by 11am daily (do not clean during show times). Cleaning must be done everyday, using no more than 2 inches of bedding. Pens not cared for on a daily basis will be removed from the Fair and competitions at the discretion of the Superintendents/Extension Staff/Fair veterinarian. Litters are to be at least 5 weeks of age, not to exceed 7 weeks, at Fair check-in. Litters cannot weigh over 4 pounds per rabbit, except for Checkered Giants, French Lop, Flemish Giant, New Zealand, and California. Rabbits must be checked in and out by a small animals superintendent and will not be allowed to be on exhibit if in unhealthy condition. All rabbits must be on exhibit from 10 pm on Tuesday before the Fair to 6 pm on Labor Day, unless earlier release by Superintendent and/or Fair veterinarian. Exception: breeding pens only may be removed between 10pm on Sunday thru 6am on Labor Day. Exception: breeding pens ONLY may be removed between 10pm Sunday and 6am Labor Day. After 6am Labor Day, no animals may be removed until 6pm. Market rabbit pens will sell in Jr. Fair Sale. Market rabbits must be raised by their exhibitor. All market rabbits must be raised at youth exhibitor's home or farm (unless prohibited by city ordinance). ALL exhibited rabbits must have an identification marking in left ear. Market rabbits must have tattoo. Rabbit Meat Pen: It is the exhibitor’s responsibility to tattoo their own rabbits. All excess ink must be removed. If the tattoo numbers at Fair check-in do not match the tattoo numbers on the entry form, animals will not be accepted for exhibit and must go home. Rabbits must weigh between 3 & 5 pounds to qualify that pen for Grand or Reserve Grand Champion. Meat rabbits can be animals of same breed or can be mixed breed. Members can bring and weigh-in 4 meat rabbits; but can only show 3 per pen. Meat pens will be charged an additional sale fee, not to exceed $2 per pen, to cover hauling expenses to processor for buyers wanting processed animals. Best of Show Rabbit will be selected from all the Best of 4-Class & the Best of 6-Class Rabbits. POULTRY RULES NOTE for 2010: poultry will be cooped by division and gender, not by club. Poultry Meat Pens and all animals must be maintained by the exhibitor after the Saturday Sale through release time on Monday. If exhibitors fail to clean their cages, their advisor will be notified and have one hour to inform the exhibitor. The exhibitor then has one hour to clean their pen. A $25 care charge per day (Sunday and Monday) will be deducted from sale and/or premium check if animals are not cared for. 1. Animals must be owned and in possession of exhibitor by: 2. 3. 4. 5. 6. 7. 8. 9. Breeding Birds, Layers - June 1 Market Turkeys - Hatched on or after April 1 Meat Chickens - Hatched on or before July 15 Meat Chickens and turkeys must be owned within 48 hours of hatch and raised by their exhibitor. Only cages are provided by the Montgomery County Fair. All bedding, feed and other animal care equipment is the responsibility of the exhibitor. Poultry cages are to be cleaned by 11am daily (do not clean during show times). Cleaning must be done everyday, using no more than 2 inches of bedding. Pens not cared for on a daily basis will be removed from the Fair and competitions at the discretion of the Superintendents/Extension Staff/Fair veterinarian. ALL poultry must be checked in and out by a small animals superintendent and will be excused if in unhealthy condition. All poultry must be on exhibit from 10 pm on Tuesday before the Fair to 6 pm on Labor Day, unless earlier release by Superintendent and/or Fair veterinarian. Exception: breeding pens only may be removed between 10pm on Sunday thru 6am on Labor Day. Exception: breeding pens ONLY may be removed between 10pm Sunday and 6am Labor Day. After 6am Labor Day, no animals may be removed until 6pm. Poultry meat chickens, and market turkeys will sell in Jr. Fair Sale. Meat chickens and turkeys must be owned within 48 hours of hatch and raised by their exhibitor. Meat Chickens/Broilers - Cockerels only; For Broiler Class - each chicken must weigh 7 pounds or under. Members can bring and weigh-in 4, but can only show 3. Ideal broilers are not over 7 weeks old. All meat pens sell. However, only broiler pens will be considered for championship class. Market Turkeys: Only tom turkeys can be entered. Market toms must be hatched on or after April 1. No minimum weight. Meat pens and market turkeys will be charged an additional sale fee, not to exceed $2 per pen or turkey, to cover hauling expenses to processor for buyers wanting processed animals. 22 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O HORSES Director - Wade Flory Superintendents- Sheila Bushong, Chris Craft, Vicki Smith, Becky Anderson, Katrine Mobley, Katy Schaaf, & Cheryl Luksic Jr. Fair Board – Leah Shurte, Christina Smith, Emily Myers Sunday - 9 am . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4-H Horse Groom & Clean Contest 4-H Judging and Qualifying Show, Sunday, July 10-11 at 9 am Must have animal by April 15, current year. Show governed by the "Ohio Uniform Rules Book for 4-H Horse Shows.” Projects not judged at July show receive grades as follows: Dressage - participation in approved dressage tests; judge signature required. Trail - participation in approved competitive trail or endurance ride; proof of participation required. Light Horse Selection - must participate in judging clinic or contest; date/place and signature of contest coordinator required. PREMIUMS: Blue $5.00 Red $4.00 Yellow $3.00 4-H HORSE GROOM AND CLEAN CONTEST Awards Sponsored By: Montgomery County 4-H Horse Advisors Clubs may enter Junior Teams (9-13,4-H age) and Senior Teams (14-18, 4-H age) consisting of 3 members. Each three member team must provide 1 horse. Montgomery County Agricultural Society awards $5.00 per participant. GROOM AND CLEAN TEAM WINNERS 2009: Jr. Team Winners – Michelle Smith, Los Cahbahyos and Lisa Seim and Clara Sizemore, Happy Farmers Sr. Team Winners – Rebecca Amos, Rachel Rowe, Ashley Swink, All Los Cahbahyos 2009 – Emily Myers 4-H HORSE SHOW HIGH POINT WINNERS 2008- Chelsea O'Diam 2007- Chelsea O'Diam 2005 - Chelsea O'Diam 2004 - Tiffany Jennings 2003 - Tiffany Jennings 2009 4-H HORSE Showman of Showmen - Emily Myers Horse Show Trophy And Show Sponsors Amar India Restaurant Boord-Henne Insurance Brown Pest Control Brubaker Grain BS7 Property Maintenance Steve & Gretchen Campbell Family Carra Builders Commercial Construction – Englewood Cassady Woodworks, Dayton Central States Horse Show Association Cherokee Stables Engraving Chris and Dianne Craft Family Classic Motor Sports ClayPool Ranch Clayton Animal Hospital Craft Quarter Horses - Ralph & Dianne Craft Custom Foam Products Dayton Children’s Medical Center Equine Vet Services - Dr. Maria Jimenez Essential Lawn Care - Steve & Gretchen Campbell Farmersville Veterinary Clinic – Dr. Dennis Hodson, DVM Lisa Ferlaino Follow Your Dreams Farm Foreman’s Hardware, Farmersville Genny Fox John Friedline Fryman & Kuck General Contractor Gemini Trucking Globus Printing- Minster Jenna Grieshop Family Hall's Woodview Stables--In Memory of Toby Happy Farmers 4-H Club Marty Jo Hayes Jeet India Restaurant Keller's Animal Feeds & Needs Liberty Woods Farm Los Cahbahyos 4-H Club Luksic Family Max & Erma’s Restaurant on Miller Lane Norma & Bill Minneman Chris and Katrine Mobley Family Montgomery County 4-H Horse Comm. MTM Molded Products Mountain Top Ministries Lynn Myers Family Chris O’Connor Joe O’Connor O'Diam Family Farm Packaging Resources Group Brooke Ralston Family Ransdell Trucking 23 Rockin' M Trailer Sales - Charlie Menker Seibert Automotive Sizemore Family Emilee Smith Family Southpaw Enterprises Steve Spitler Family Sticht Family Marirose Stiver Stose Family In Memory of Micah Sonstegard Sunset Riders 4-H Club Systems CS Service Inc. – Englewood United Dairy Farmers Stores U.S. Bank Jennifer White Wingerter Family 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O 4-H COLISEUM DISPLAYS Director - Joyce Stebbins, Karen Heller, Marcia Steinke, Evette Moddy Superintendents - Betty Wingerter, Josh Hurst, Jeffrey Lewis Jr. Fair Board – Kyle Rutherford, Leah Shurte, Jordan Letner, Christina Smith, Caitlin Stacy 4-H Special Interest and Family & Consumer Science Projects are displayed in the Coliseum. Projects are on exhibit by each 4-H Club. ALL EXHIBITS MUST BE IN PLACE BY 8 pm, TUESDAY, before the Fair. Exhibits may be removed after 6 pm on Labor Day. 1. 4-H Club Booths - Booths will be judged on overall theme, neatness, cleanliness and organization. Booth space must be requested by the July Judging date. Exact locations will be in a letter sent to club advisors by August 1. 2. Poster - In projects where display is not practical, an educational poster may be displayed. Poster size: minimum 14x22, maximum 22x28. 3. Premiums will be paid on a maximum of seven (7) projects and/or animals. Projects and animals must be on display at the Fair in order to receive premium monies, except horses must participate in July show. 4. Club booths will be judged Wednesday of the Fair after 2:00 p.m. Booth premiums: A - $30.00; B - $25.00; C - $20.00. 4-H PROJECT PREMIUMS Projects must be judged at County 4-H Judging in July, and on display at the fair in order to receive premiums as follows: Blue $5.00 Red $4.00 Yellow $3.00. Projects on display and not brought to County 4-H Judging earn $2.00 per project. Cloverbud projects earn $2.00 per child if displayed in 4-H Booth. 24 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O FAMILY & CONSUMER SCIENCES 4-H PROJECTS AND EVENTS Superintendent – Christine Olinsky Jr. Fair Board – Kyle Rutherford, Leah Shurte, Rebecca Whitesel, Jordan Letner 4-H REVUES Revues held during 4-H Judging Day in July 4-H REVUE RULES 1. Participants register day of Revues. No Revue registrations will be accepted after posted deadline time (usually 3:00pm). 2. No late contestants will be added to a revue once the revue has started. 3. Cards should be written as the narrator will read it (third person), 75 words or less. Narrations may be edited by Extension Staff and Revue volunteers. 4. The member making the project, except "Sewing for Others", must model projects. NO live animals and NO real foods. 5. If the garment choice is a multi-pieced outfit, the member may only model what can be worn. For example, if both a skirt and pants were constructed, the member must decide which to wear. The other piece may not be carried. 6. If modeling lounging clothes, the member should not remove the outer layer during the revue. 7. Items carried in the revues must be easily carried and small enough to not detract from the total took. 8. The 4-H Family and Consumer Sciences staff determine dressing and changing area. 9. First and second place in each revue will be eligible for the Grand Finale Revue, unless they have previously won the Grand Finale Revue. If someone places first or second in more than one revue, the third place winner is eligible to participate in the Grand Finale. 10. Previous winners in the Grand Finale Revue are not eligible to participate in the Grand Finale. They are eligible to participate in the revues; however, if they should place first or second in a revue, they will receive their awards, but the next winner(s) will participate in the Grand Finale. 11. To be considered for State Fair 4-H Clothing Competition, 4-H clothing members must participate with their clothing projects in the clothing revues. REVUE GUIDELINES - What the Judge looks for: 1. Article shown 2. Good Grooming: neat, clean, general appearance 3. Posture & poise 4. Showmanship 5. A good "total look." Fashion, fit, design, personable qualities. GRAND FINALE REVUE WINNERS 2009 – Lydia Black 2008 – Kayla Highfield 2007 - Elizabeth Wareham OUTSTANDING 4-H CLOTHING CONSTRUCTION AWARD 2009 – Rebecca Harting 2008 – Laura Harting 2007 - Tiffany Jennings OUTSTANDING 4-H FOODS PROJECT 2009 – Elizabeth Wareham 2008- Stanton Garrett 2007 - Stanton Garrett AWARDS SPONSORS: The Montgomery County Agricultural Society provides $300.00 toward awards in the 4-H Family and Consumer Sciences area. Other donors: Mr. & Mrs. Marvin Olinsky. RIBBON AND BANNER CLUB AWARDS All Jr. Fair ribbons and rosettes are furnished by the Agricultural Society. In addition, the Agricultural Society will award $25.00 to 4-H Clubs that qualify as Banner Clubs. Banner Clubs are awarded at the March 4-H Kick-Off. 25 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O FFA PROJECTS Superintendents - Aaron Schammahorn - Valley View High School; Stephanie Davis - Brookville High School; Bill Hershberger - Miami Valley CTC. Jr. Fair Board –DJ Gardner, Emily Myers, Lauren Pigg SPECIAL FFA AWARDS AND CLASSES The Montgomery County Agricultural Society will award two Camp Scholarships to the Ohio FFA Camp to FFA members who have exhibited projects at the Montgomery County Fair. The selected persons must be regularly enrolled in Agricultural Education and be an active FFA member in the Agricultural Education departments. The recipients will be selected by the Agricultural Education Instructor from each department who will notify the Extension Educator, 4-H Youth Development no later than end of the Fair. FFA AGRICULTURAL ENGINEERING 1. All projects must have been made under supervision of instructor the past school year. 2. Each exhibitor may enter one exhibit in each class. 3. A rosette will be given to the best entry in classes with five or more entries. 4. PREMIUMS Blue $5.00 Red $4.00 Yellow $3.00 WOODWORKING (Mostly Wood) F-11 . . . . . . . . . . . .Small projects-tool carriers, nailbox, concrete float, etc. F-12 . . . . . . . . . . . .Medium projects-two sawhorses, gates, hog feeder, etc. F-13 . . . . . . . . . . . .Large projects-hog house, wagon bed, etc. METAL (Mostly Sheet Metal) F-31......................... Small projects - feed scoops, bit gauge. F-32......................... Medium projects F-33......................... Large projects F-34......................... Electrical projects WELDING (Can be any kind of weld) F-21......................... Small projects - foot scraper, c-clamps, etc. F-22......................... Medium projects - hog trough, feeders. F-23......................... Large projects - trailer, farrowing crate, wagon gear. F-24 ........................ARC WELDING PANEL-3 welds each 1/3 long using 3/16-1/4" metal mounted on 6"xl2" panel. Butt weld. Lap weld and T-weld. F-25.........................MIG WELDING PANEL-3 welds each 1/3 long using 3/16-1/4" metal mounted on 6"xl2" panel. Butt weld, Lap weld and T-weld. F-26......................... OXY-ACETYLENE PANEL-3 welds and one cut each 3" long mounted on 6x12" panel. Comer Fusion weld. Brazed T weld, Steel Welded Butt weld and 3" cut. F-32......................... METAL (Formed) Small projects - cold chisel, punch. F-33......................... METAL (Machined) Small projects - tap and die exercise, tool sharpening. FURNITURE F-41......................... Large projects - desk, etc. F-42......................... Medium projects - coffee table. F-43......................... Small projects - bookends, etc. AG MECHANICS F-51......................... Restoration/Repair of single cylinder engine F-52......................... Restoration/Repair of multi cylinder engine F-53......................... Restoration/Repair of machinery or equipment CHAPTER OR GROUP PROJECTS F-54........................ Medium F-55........................ Large STUDENT DISPLAY F-56......................... Student Display (Photo Story) 26 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O FFA CROP AND PLANT SHOW AND ANIMAL PRODUCTS 1. 2. 3. 4. Entries limited to one per class per student (exception of Fruits/Vegetable Tray). Each exhibit must be from a different field, garden or poultry house. Each exhibit must be from this year’s project having records except corn and soybean grain which must be from last year’s. Rosette to best in classes of 5 or more. PREMIUMS Blue $5.00 Red $4.00 Yellow $3.00 F-71 . . . . . . . . . . . . . . . . . . . . .Wheat B 1 Gallon F-72 . . . . . . . . . . . . . . . . . . . . .Oats B 1 Gallon F-73 . . . . . . . . . . . . . . . . . . . . .Corn B 1 Gallon F-74 . . . . . . . . . . . . . . . . . . . . .Soybeans B 1 Gallon F-75 . . . . . . . . . . . . . . . . . . . . .Other Grain B 1 Gallon F-76 . . . . . . . . . . . . . . . . . . . . .Corn B Best 5 ears F-77 . . . . . . . . . . . . . . . . . . . . .Corn B Best stalk in container F-78 . . . . . . . . . . . . . . . . . . . . .Specialty Corn (Indian Corn, Popcorn, Sweet Corn, etc)B Best 5 ears F-79 . . . . . . . . . . . . . . . . . . . . .Soybeans B Best 3 Stalks in container F-80 . . . . . . . . . . . . . . . . . . . . .Pumpkins B 1 item F-81 . . . . . . . . . . . . . . . . . . . . .Melons B 1 item F-82 . . . . . . . . . . . . . . . . . . . . .Squash B 1 item F-83 . . . . . . . . . . . . . . . . . . . . .Gourds B 1 item F-84 . . . . . . . . . . . . . . . . . . . . .Fresh Flowers B Arranged in vase F-85 . . . . . . . . . . . . . . . . . . . . .Dried Flowers B Arranged in Vase F-86A . . . . . . . . . . . . . . . . . . . .Hay B Alfalfa (90% Alfalfa) B 1 Flake F-86B . . . . . . . . . . . . . . . . . . . .Hay B Alfalfa Mixed (50% B90% Alfalfa) - 1 Flake F-86C . . . . . . . . . . . . . . . . . . . .Hay B Clover (90% Clover) - 1 Flake F-86D . . . . . . . . . . . . . . . . . . . .Hay B Clover Mixed (50% - 90% Clover) - 1 Flake F-86E . . . . . . . . . . . . . . . . . . . .Hay B Light Mixed (20% - 50% Legume) - 1 Flake F-86F . . . . . . . . . . . . . . . . . . . .Hay B Grass (less than 20% Legumes) - 1 Flake F-87 . . . . . . . . . . . . . . . . . . . . .Vegetables B Tray of 5 (Student may enter up to 5 different vegetables) F-88A . . . . . . . . . . . . . . . . . . . .Fruits - Tray of 5 (Student may enter up to 5 different fruits) F-88B . . . . . . . . . . . . . . . . . . . .Fruit/Vegetable Plate B Tray of 5 different fruits or vegetables F-89A . . . . . . . . . . . . . . . . . . . .White Eggs B carton of 12 F-89B . . . . . . . . . . . . . . . . . . . .Brown Eggs B carton of 12 F-90A . . . . . . . . . . . . . . . . . . . .Honey B Jar F-90B . . . . . . . . . . . . . . . . . . . .Honey B Comb F-91 . . . . . . . . . . . . . . . . . . . . .Wool B 1 fleece F-92 . . . . . . . . . . . . . . . . . . . . .Specialty Crop F-93 . . . . . . . . . . . . . . . . . . . . .Specialty Animal Product 27 2 0 1 0 M O N T G O M E RY C O U N TY F A I R • D AY T O N O H I O GIRL SCOUTS Superintendents: Girl Scouts of Western Ohio, Buckeye Trails Region, Michelle VanHuss August 29 . . . . . . . . . . . . . .Exhibits due at Coliseum, Montgomery County Fairgrounds (from 1-4 pm) August 30 . . . . . . . . . . . . . .Judging September 6 . . . . . . . . . . . .Pickup Exhibits at Coliseum, Montgomery County Fairgrounds between 6 -7 pm. No entries will be released prior to Monday at 6 pm. or entries not picked up, contact the Buckeye Trails Regional Office after September 7. GENERAL RULES ALL RULES MUST BE FOLLOWED. PLEASE READ ALL RULES CAREFULLY. 1. All exhibits/displays must show high quality effort, originality, neatness and Girl Scout program. 2. Entry Forms must be sent to: Girl Scouts of Western Ohio, Montgomery County Fair Entry, 450 Shoop Mill Rd. Dayton, OH 45415 NO LATER THAN AUGUST 6. 3. Entry Forms must be neat and have the girl’s area and troop number on it. 4. Each girl may enter only one exhibit from each category, as long as she remains in her age level. 5. All food items must be exhibited with a picture of the girl holding the item. Food entries will be judged, but only the photo will be displayed. All food items must be placed on disposable plates. 6. All Exhibits must be delivered to Coliseum, Montgomery Co. Fairgrounds on set date. 7. All exhibits must be picked up at the Coliseum by Monday after 6:00pm and before 7:00pm. 8. All cakes and cookies must be made from scratch, and all other projects must be hand made. 9. All clothing in sewing categories must include a picture of the item made being worn. 10. Posters may be no larger than 22" x 28". 11. All exhibits must have a 3"x5" index card securely attached to the exhibit with the girl's name, troop, classification # and a description f the item. On the back of the card, please put a brief explanation on how the exhibit was made. 12. If there are any questions, please contact: Michelle VanHuss, 450 Shoop Mill Rd., Dayton, OH 45415 Phone: 279-6528 or [email protected]. 13. All entries must be completed by the girls themselves. JUDGING Judging will take place at the Montgomery County Fairgrounds on the designated date. PREMIUMS A one-time completion award of $5.00 (Five Dollars) is given to each individual, regardless of the number of entries, displaying at the Fair. The Montgomery County Agricultural Society provides all ribbons and premiums. Placement Ribbons Will Be Awarded for 1st through 3rd Places. A separate participation ribbon will be awarded to each participant. CATEGORIES Categories: 1-49. In front of each number, add a “D” for Daisies; "B" for Brownies; "J" for Juniors; "C" for Cadettes; "S" for Seniors; “A” for Ambassadors. GROUP ENTRIES Exhibit must be made by troop or group of girls. Signify that it is a group entry by placing a G in front of classification number. One participation ribbon will be given per group entry. 1 Girl Scout Ways, History, Traditions 2 Women in History 3 Career Exploration 4 Black History, Indian Lore 5 Quilts 6 Recycled Projects/Crafts 7 Service Project, All Worlds 8 Camping or Hiking Project 9 Outdoor Craft 10 Ecology Project 11 Outdoor Project 12 Nature Collection 13 Ceramics 14 Original Writing – Short Story 15 Original Writing – Essay 16 Original Writing – Poetry 17 Sketching 18 Toys & Games - Handmade 19 Puppetry 20 Painting (charcoal, pastels) 21 Painting (watercolor, oil, acrylic) 22 Mobile 23 Collage 24 Sculpture (String or Wire) 25 Jewelry (handmade) 26 Astronomy 27 Computer Project 28 Photography Project 29 Small Woodworking Project 30 Science Project 31 Weaving 32 Needlecraft 33 Hooked Rug 34 Artificial Flower Display 35 Macrame 36 Tie Dying 37 Folk Art 28 38 Genealogy 39 Health and Safety 40 Knitting and Crocheting 41 Sewing, Misc. 42 Sewing, Clothing 43 Canning (fruits and vegs.) 44 Jams and Jellies 45 Cookies (plate of 6) 46 Cake (small) 47 Decorated Cake 48 Pies 49 Drawing (crayon, marker, or colored pencil) Jr. Fair Board Applications for 2011 due September 30th. A Cut Above Lawn Care Advanced Argi-Solutions Advantage Bank Ahlers Insurance Arpp & Root Funeral Home Asphalt Seal Coaters of Dayton Aukerman, Don & Family Banchi Trucking Barb Fish Crop Ins. Agency Barkalow, Carl Bath State Bank Bath View Farm Behnken Concrete Behnken Financial Black, Gary & Dianne Boones Power Equipment Brittingham, Megan & David Brookville Building & Savings Brookville Grille Brookville Lube & Service Brookville National Bank Brookville Party Supply Brookville Rental Brown, Douglas Brown's Cleaners Brunk Gebhart Show Pigs Brunk, Rhonda Brunk, Ryan L. Attorney Bussard Farm Camden Ready Mix Cannarozzi & Assoc. Insurance Captain 9's Carne, Steve Carr, Jon - Auctioneer Cassel Insurance CG Construction & Utilities Chase Excavating Churches Flower Shop Ciaizzo, Louise Code Credit Union Concessions by Cox Cope's Butcher Shop Cox Hay Farm Coyne, Dr. William & Linda Crop Production Service Cross, DDS., Mark D. Gross Lumber Co. Green Oak Farms GT Benefits Hale, Rob Hannahan, Greg Harting, Mark & Catherine Harvest Land Co-op Hawvermale, Dale & Janet Hedges Gallery of Insurance Heitz, David Helsinger Polled Herefords Helsinger, Calvin & Family Hendrick Auto Service Inc. Hewitt, Richard Hickle, Carl Hieronymus, Lee Hoffman, Jim & Family Hoffman, Tom & Family Holtzmuller, Sally Hometown Propane & Oil Hoog, Doug Horlacher, Dr. James House Show Lambs Hull, Robert Hydroscapes Inc. Izor, David - Attorney Jackson Livestock Jamison, Frances Jason DeGroat - Feeder Calves JD Equipment, Inc. Jerry's Meat Market Kalmbach Feeds - Verona Karpiak, Lloyd, Lindley Financial Kathy's Kitchen Inc. Keegan, Becky Keller Animal Feed & Needs Kelsey Jane's Floral Design Kincaid Excavating & Paving Kistner, Dennis & Cindy Kline, Martha Koch Farms Koffee Kup Kohlrieser, Fred - Big Hill GMAC Kozarec, Frank & Sue Kozarec, Teresa & McClain, Lisa Kramer & Kramer Auctioneers Kramer & Combs Automotive Kuhn & Co. - Ace Hardware Landis, John Laux Farm Supplies Lee, David Family Leis Sweet Corn Leppla, Gary - Attorney Lewis, Robin L. Lewisburg Container Liberty Farms Liberty Woods Farm Lifetime Embroidery Lloyd, Jack Logo's at Work Lucas, Kenny Lucky Auction Co. Inc. MAB Mechanical Inc. Mark Howard - Edward Jones Martin Welding McCoy, Tom & Kim Family McDonald, Jeff & Michelle McDonald, Windle & Margie McGohan Brabender McGuire, Brian & Theresa McMaken's IGA Michael, Don & Carol Michael, Jason, & Jenny Michael, Todd & Holly Michaels Farm Brad & Bridget Mikesell, Paul & Cathy Millikin, Floyd & Yvonne Millikin, Jerry & Lisa Mills Farm Mokrycki Photography Monnig, Chris & Family Mont. Co. Ag. Society Mont. Co. Cattlemen's Assoc. Mont. Co. Farm Bureau Mont. Co. Goat Buyers Club Mont. Co. Pork Council-Women Mont. Co. Pork Producers Mont. Co. Soil & Water Moody, Evette Morgan, Seth-State Representative Thank You For Your Support! We Support You Too! MONTGOMERY COUNTY JUNIOR FAIR 2009 LIVESTOCK BUYERS David Campbell Ins. Agency Dare, Michael Davis, Todd & Vikki DeGroat Lawn Service DeGroat Rabbitery DeGroat Water Hauling, Matt DeGroat, John - Auctioneer DeGroat, Rita Denlinger , Thelma Denlinger Landscaping LLC Diversified Services Don's Pizza Palace Dupps Company Dusty Hill Nubians Earth Angles Child Care Center Edward Jones - Todd M. Darr Eklips Enterprises England Family Farm Fairway Lawn Farm Credit Service Farmers & Merchants Bank Farmersville Rotary Fink Meat Company First Nat'l Bank - Germantowm Flanagan, Robert Florentine Hotel Flory, Don & Belinda Flory, Fred & Jean Flory, Wade - Auctioneer Fox Towing & Truck Service Friedline Insurance Agency Fryman & Kuck Contractors Gardner, Robert W. Family Gassaway, Larry & Family Geer, Ron & Don Genson, Jenna Germantown Auto Supply Germantown Chamber Of Commerce Germantown IGA Germantown Independent Telephone Germantown Oil Germantown Rotary Germantown Self Storage Gingerich, Dorothy Good Intentions Farm Gray, Craig & Jennifer Movin on Express Moyer Industries MSD Environmental Service Inc. Mullins, Daniel S. Family Muncy, John & Associates New Lebanon Body Frame & Tech New Lebanon Dental Service O Family Farm O'Dell Electric O'Diam Farms O'Diam Jr., John & Family O'Diam, Andrew O'Diam, David & Kellie O'Diam, Doris O'Meare, Tim Old Time Tree Service Omni Source Corporation Osswald, Lillian Osswald, Mark & Susan Family Perinatal Partners Phelps Bros. Service PHI Insurance Pohlabel, Dan & Family Potter's Mill Proline Roofing Company R.E. Skilling Rabindra Kitckener MD Radclif Farm LLC Rawlins Family Red Maple Farm Rettich, Robert Attorney RK Electric Ro-Lin Farms Roe, Jerry Rolling O Enterprises Roselius Insurance Agency Rowell, Jim & Kathy Rowley, Family Rubenkoenig, Joan Schenck Furniture Schumacher Crane Rental Sears, Trevin - Great Lakes Hybrids Seed Consultants - Dull Homestead Seim, Dale & Family Setzer, Arlene FOR MORE INFORMATION CONTACT MONTGOMERY CO. 4-H OFFICE AT 224-9654 Shell, Mark & Family Shoe Lace's Catering Showalter, Philip DDS Simply SUV & Trucks Smith Denlinger CPA Sollenberger, Jim Southard Insurance Agency Southwest Landmark Spoon Graphics Spoon, Robert & Family Stebbins Farm Stiver Insurance Stiver, Marirose Subway - Germantown Suttman, Linda Suttman,s Mens Wear Sweet, Chuck CDSC Management Taulbee Family Taylor Estate, William Terrill Springs Farm Thoma, Chirs & Peggy Thomas, Tom & Family Thorn, Clare Tilton, Daron Tilton, Gary & Kathy Tri State Livestock Mkt. Triple Treat Shows Twin Valley Bank U.S. Bank - Farmersville Ullery's Ice Cream Via, Tim & Kyna Family Village Flower Shop Vital Signs - Randy Hartman Vogel's Nursery Waste Management-Stoney Hollow Wetzel Farms Wicked Welding, Inc. Wilson Sign Co. Wingerter, Betty Wood, Randy & Susan Wright, John & Lori Wysong Gravel Co. Wysong Stone Co. Yancik, John & Kris Young, Don
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