Chocolate Tart
Poached pear
Baklava
Black Cherry Brulee
Christmas Pudding
Sirloin of Steak
Fillet of Salmon
West Country Pork
Pumpkin Risotto
Name
Honey Glazed Turkey
Use this section to record
who is having what to eat;
Please fill in your guests
name and place a cross next
to the dishes they want.
Then fill in the section below
& take your completed
booking form to the Mezze
and we’ll do the rest.
Starter Plate
Your Booking Information
S MENU 2015
CHRISTMAS
Menu
CONGRESBURY
Available Wednesday 25th Nov
- Wednesday 30th December
Mezzé at the Ship & Castle (BS49) 01934 833535
[email protected]
CLUTTON
Lunch Parties
Mezzé at the Warwick Arms (BS39 5TA) 01761 451200
[email protected]
2 Courses - £19.95
3 Courses - £26.00
DOWNEND
Mezzé at the Green Dragon (BS16) 0117 9141101
[email protected]
Express Set Lunch
PORTISHEAD
Mezzé at the White Lion (BS20 6AF) 01275 848136
[email protected]
3 Fixed Cources - £15.00
THORNBURY
Mezzé at the Royal George (BS35) 01454 414030
[email protected]
Deposit Paid in cash / card / cheque £ ......................
Name .............................................................................Signature....................................
staurants.com
Please complete this form and bring it along to the restaurant where you are
having your party along with a £10 per person non refundable table deposit to
confirm your booking. Guest cancellations must be made at least 48 hours in
advance. Final party numbers and menu choices must be advised
at least 7 days prior to booking date.
Evening Parties
3 Courses - £26.00
Private Dining Rooms Available
Free of charge
www.mezzere
Grand Mezze
Christmas Menu 2015
ALTERNATIVE PARTY MENU
£17 PER HEAD
£26.00 PER PERSON FOR A 3 COURSE MEAL
A wide variety of Mezze offerings
to suit all tastes.
Unfortunately menus can not be mixed
or combined within the same party.
Starter
NYE Menus
INCLUDING DJ FROM 9PM
MENU ONE
A tasting platter of the following
£16 PER PERSON
Cream of butternut squash and lentil soup with feta & chorizo oil.
(vegetarian option is available) (v)
Choose any 3 Mezze of your choice
Bloody mary prawn and crayfish cocktail served in a vodka tomato dressing.
Express Menu
FIXED 3 COURSE LUNCH
£15 PER HEAD
Warming winter vegetable soup with
double cream and crispy croutons.
Main Course
Duck, Armagnac & pistachio pate on toasted ciabatta with spiced pear chutney. (n)
Hot smoked fillet of trout, chopped capers and shallots with a blossom honey
and orange vinaigrette.
Grilled goat’s cheese crostini with roasted cherry tomatoes & an aged balsamic drizzle. (v)
£20 PER PERSON
Mains
Any 3 Mezze, plus one free cocktail
from our list below.
28 day aged sirloin of roast beef,
served with all the trimmings.
Honey glazed breast of turkey, roasted with pigs in blankets and duck fat potatoes with
pork, sage and onion stuffing rich thyme gravy.
Dessert
Roast pumpkin, pea and asparagus risotto infused with lemon mascarpone and
shaved parmesan. (v)
Festive mince pie with Baileys cream.
Christmas Day
£55 PER HEAD
Our traditional 3 course Christmas
menu with the addition of Mezze
mulled wine, a farmhouse cheese
board followed by fresh coffee &
moorish truffles.
Private family and friends
dining rooms available
Boxing Day Hunt
Thornbury Only
Boxing Day Breakfast
Subject to weather conditions.
Served from 9am.
MENU TWO
Thyme marinated loin of West Country pork, chargrilled and served with Applewood
cheddar mash and a calvados cream sauce.
Oven roasted fillet of salmon wrapped in prosciutto with pesto potatoes, green beans and
roast cherry tomatoes. (n)
Chargrilled sirloin steak with, hand cut chips and salad,
served, with or without peppercorn sauce. (£2 suppliment on steak option)
(please state cooking preferance)
(all main courses served with seasonal vegetables – where necessary)
Desserts
Festive Christmas pudding served with toffee sauce and an orange brandy butter.
Black cherry and whisky crème brulee.
Mezze Baklava-house specialty with white chocolate ice cream.
Cinnamon scented poached pear and Turkish delight ice cream.
Dark chocolate and orange torte served with winter berry compote and Bailys cream.
Grand Mezze
PARTY MENU
£20 PER HEAD
A wide variety of offerings
to suit all tastes
Unfortunately menus can not be mixed
or combined within the same party
Add any of our desserts to your selection
for an extra £4.00 per person
Cocktails
Cosmopolitan
Strawberry Daiquiri
Lynchburg Lemonade
Kir Royale