LUNCH
Troll’S
LUNCH Combo
PICK ANY 2 for $7.99
Half SANDWICHES
Club Sandwich - Fresh sliced turkey, ham, bacon, Swiss and
cheddar on toasted sourdough and topped with lettuce, tomato
and mayonnaise.
Chicken Salad Sandwich - House made chicken salad, bacon,
wheat berry bread, lettuce and tomato.
Turkey Sandwich - Fresh sliced turkey on wheat berry bread topped
with sliced apples, lettuce, red onions, tomato and mayonnaise
BLT on Wheat
House Made Bacon Jam Grilled Cheese - Served with a
slathering of house made “Great Lakes Edmund Fitzgerald”
bacon jam, with cheddar and pepper jack cheese on sourdough bread. (Served as a whole sandwich).
SALADS
House Salad - Iceberg and romaine mix topped with grape
tomatoes, carrots, red onions, cucumbers and croutons.
Served with your choice of dressing.
Caesar Salad - Romaine lettuce, parmesan cheese and
croutons tossed in Caesar dressing.
SoUPS
House Chili - Ground angus, diced tomatoes, chili beans and
seasoning. Topped with cheddar cheese, green onions and fried
tortilla strips.
Soup of the Day (Ask your server)
PUB BURGERS
All burgers are 1/4 lb. seared steak burger, flash steamed with Founders Centennial Ale on a fresh baked Cornmeal
dusted bun. Add another patty for $2.00. All burgers served with Troll Fries.
Beer Cheese Burger - Served on a salted pretzel bun, with tobacco onions and Troll’s signature beer cheese ...... $8.99
The Pub Burger - Served with a slice of white American cheese, topped with shredded lettuce and tomato...............$7.99
Bacon Jam Burger - Served with a slathering of house made “Great Lakes Edmund Fitzgerald” bacon jam and pepper jack
cheese, topped with shredded lettuce, tomato and bacon ................................................................................................$8.99
Mushroom Pub Burger - Served with melted Swiss cheese and mushrooms, topped with shredded lettuce and tomato ...... $7.99
WRAPS
All wraps are served with Troll fries.
Chicken Salad Wrap - Multi-grain, iceberg/romaine mix, sliced tomato, bacon, chicken salad ....................................$7.99
Chicken Taco Wrap - Sun-dried tomato wrap, iceberg/romaine mix, chicken, pico de gallo, cheddar cheese, tortilla strips
and served with chipotle lime ranch dipping sauce ..........................................................................................................$8.99
Beef Taco Wrap - Sun-dried tomato wrap, iceberg/romaine mix, beef, pico de gallo, cheddar cheese, tortilla strips and
served with chipotle lime ranch dipping sauce.......................................................................................................................... $8.99
Chicken Caesar Wrap - Garden spinach wrap, romaine, Caesar dressing, parmesan cheese, grilled chicken, sliced
tomato served with your choice of dipping sauce ...................................................................................................... $7.99
Veggie Wrap - Italian herb wrap, iceberg/romaine mix, avocado, julienne carrots, sliced mushrooms, red onion, cucumber,
sliced tomato with your choice of dipping sauce ........................................................................................................ $7.99
LUNCH PASTA
All are served with garlic bread and fresh parmesan cheese.
Pesto Chicken Alfredo - Alfredo sauce, pesto, penne, tomato, spinach, grilled chicken, bacon ..................................$7.99
Angry Alfredo - Alfredo sauce, penne, tomato, spinach, grilled chicken, bacon ..........................................................$7.99
Baked Penne - Crushed roma tomato, penne, mozzarella cheese. (Add your favorite pizza toppings for $.75 ea.)...$6.99
Loaded Baked Penne (meat) - Crushed roma tomato, penne, mozzarella cheese, diced ham and bacon .........................$7.99
Loaded Baked Penne (veggie) - Crushed roma tomato, penne, mozzarella cheese, diced red and green peppers, red onion,
mushrooms ........................................................................................................................................................$7.99
FARE
STARTERS
Frickles - A healthy mound of hand breaded in locally milled flour, deep fried dill pickle chips served with our
delicious chipotle-lime ranch dipping sauce ............................................................................................................. $7.99
Loaded Troll Fries - This is more of a meal than an appetizer! Delicious beer-battered fries tossed in our secret seasoning with
bacon, green onion, fresh sour cream, cheddar cheese and our award winning cheese sauce ............................................ $9.99
Louie the Troll’s Signature Beer Cheese - We sell enough of this to keep the doors open. Made with Shiner Bock and
Sierra Nevada Pale Ale and served with four warm, soft pretzel sticks ......................................................................... $8.99
Chicken and Black Bean Quesadilla - Fresh flour tortilla filled with refried black beans, grilled seasoned chicken and
cheddar cheese thrown on the griddle and melted to perfection. Includes sour cream and fresh Pico accompaniment ...... $9.99
WINGS
Jumbo chicken wings baked in our special seasoning then deep fried and tossed in one of our house-made sauces. (6) $7.99 (12) $13.99
SALADS
(We recommend adding grilled shrimp or portabella mushroom to any of these! $3.99)
Jumbo Chef Salad - This is a monster! Lettuce mix with spiral cut ham, bacon, grilled chicken, grape tomatoes, cucumbers, carrots,
red onions, croutons, and cheddar cheese........................................................................................ $10.99 or $8.99 for a smaller portion
Caesar Salad - Romaine, fresh parmesan tossed in classic Caesar dressing. $7.99 Why not add grilled or blackened chicken? $2.00
Taco Salad - Our #1 selling salad. Seasoned ground beef with grape tomatoes, cheddar, fresh Pico, and fresh fried tortilla
strips. Chipotle-lime ranch dressing brings it all together! ................................................. $10.99 or $8.99 for a smaller portion
Greek Salad - This salad will have you saying, “OPA!” Romaine, tomato, Kalamata olives, and red onion. Topped with Feta
cheese. Try it with our home made Balsamic vinaigrette ..................................................... $9.99 or $7.99 for a smaller portion
Wedge Salad - Half a head of Iceberg with the traditional toppings of diced tomato, red onion, and blue cheese dressing. We add
blue cheese crumbles and crispy bacon bits because, why not? ............................................................................................. $8.99
SANDWICHES
Fresh bread delivered daily from the local bakery. Sandwiches come with Troll fries and a dill pickle spear.
Louie’s Club - This traditional club sandwich is everything you’re looking for! Deli sliced turkey and ham with bacon, Swiss,
and cheddar on toasted sourdough. Fresh lettuce, tomato, and mayo complete this classic .................................................... $9.99
Reuben - Modeled after the great NY deli sandwich. Fresh deli sliced lean corned beef with sauerkraut and Swiss. Comes on
toasted marble rye with Thousand Island dressing .................................................................................................................. $8.99
Chicken Sandwich - Chicken breast on a superb hoagie roll with lettuce, tomato, red onion, dill pickle, and mayo. Choose
grilled or fried ....................................................................................................................................................................... $8.99
Chicken Salad - Probably the best chicken salad you have ever eaten. We compliment the recipe with wheat bread, lettuce,
tomato, and of course, bacon ................................................................................................................................................ $8.99
Philadelphia Cheesesteak - This will have you feeling the brotherly love. Grilled and chopped steak mixed up with sautéed
onion, mushroom, and banana peppers with our delicious cheese sauce and a slice of provolone .................................... $10.99
Turkey with a twist - You won’t believe what a few slices of Granny Smith apple will do for a turkey sandwich. Our sliced
in house turkey with lettuce, tomato, red onion, and some mayo is perfect with the apple twist on it! ............................... $8.99
Po-boy - This true to the bayou Gulf shrimp po-boy parties perfectly on a toasted, herb-buttered hoagie with lettuce, tomato, and
house made lemon-aioli. Ca c’est bon!............................................................................................................................$10.99
Fried Chicken and Waffle Sand - Yes, you read that correctly. Fried Chicken. Waffle. Sandwich. We don’t need to say much
else except… it comes with MAPLE. BOURBON. BUTTER........................................................................................... $10.99
Buffalo Chicken Wrap - Hand breaded, buttermilk marinated chicken breast tossed in Buffalo sauce with shredded cheddar,
iceberg wrapped in a fresh flour tortilla ................................................................................................................................ $9.99
FARE
ENTREES
Fish and Chips - A pub classic -10 ounces of beer battered and golden fried Atlantic Cod tail served with Troll fries,
cole slaw, and jalapeño tartar sauce.........................................................................................................................$13.99
Angry Alfredo - The chef was upset (what else is new?) when he made this recipe and decided it had to be hot. Penne with spicy Alfredo
sauce with grilled chicken, bacon, and parmesan. At least he gives you a couple pieces of garlic bread to sooth the heat ..........$12.99
Ribeye - A choice cut with all the delicious marble you love in a ribeye. 12 ounce steak, cooked to your liking with
garlic mash and a side salad ........................................................................................................................................$21.99
The Kentucky Hot Brown - Modeled after the exact recipe of the original, this open-faced hot turkey sandwich is
covered in bacon, tomato, and creamy Mornay cheese sauce. A local favorite ..........................................................$13.99
Tender Dinner - Louie’s chicken finger basket that will satisfy even a troll’s appetite. Hand-breaded all white chicken tenders
deep fried and served with fries. Pick a dipping sauce and order a to-go box...................................................................................$12.99
Dry Rubbed Pork Kabobs - Delicious and juicy pork tenderloin rubbed in hot and sweet southern style rub. We grill ‘em with
red and green peppers, red onion, and granny smith apple. It goes perfect with a sweet chili lime sauce. .....................................$14.99
BURGERS
Our specialty blend Angus beef patties are always fresh, never frozen ½ pounders, charbroiled to your liking.
Burgers come with Troll Fries and a dill pickle spear
Louie’s Burger of the Month - Who knows what crazy concoction Louie has come up with this month. Ask your server
they will know..............................................................................................................................................................$10.99
The Cowboy - Saddle up to pepper jack cheese, sautéed onions, jalapeños and our house made BBQ sauce on a brioche bun ... $10.99
The Classic - The standard from which all other burgers have evolved. Cheddar, lettuce, pickle, onion, tomato and
mayo on a brioche bun. It doesn’t need anything else, unless you want to add bacon for $.75 .................................$10.99
Portabella - The beef of the veggie world. A seasoned then grilled Portabella cap with a slice of provolone, topped
with lettuce, tomato, and pesto aioli on a grilled brioche bun is delicious even for a meat eater ..............................$10.99
Swissroom - Swiss, sautéed mushrooms and mayo. Simple, yet elegant ..................................................................$10.99
Beer Cheese Burger - Like having a beer cheese appetizer wasn’t enough; we went and made a burger out of it. Savory
tobacco onions, and a slathering of beer cheese top this burger on a pretzel bun. Surprise, it’s our number one seller ..... $10.99
Spicy Black Bean Burger - We have been told that this is the best veggie burger around. Spicy black bean patty, Bousin
garlic cream cheese, red onion, tomato, and some snow-pea shoots for the greenery. Vegetarians, rejoice! ...............$9.99
Breakfast - You’re an adult… you can eat breakfast at any time of the day you please. English muffin, over-hard egg,
bacon, American cheese and mayo .............................................................................................................................$10.99
SOUPS
Troll’s from scratch Chili - Seasoned ground beef with tomato based sauce, a ton of spices and seasoning and topped with
cheddar shreds, scallions, and fried tortilla strips. And no, there are no noodles in it! .................................$5.99 Bowl $3.99 Cup
S.O.D. - This is a Troll Pub regular favorite. We make a new soup daily and each one is even more delicious than the last! Ask your
server what chef has created today! .............................................................................................................. $5.99 Bowl $3.99 Cup
PERSONAL
PIZZA -- $13.99
Additional toppings $1.50 each
BBQ Chicken - Using our house made BBQ sauce is a pretty good place to start with a pizza. We add grilled
chicken, mozzarella and parmesan cheese then add tobacco onions and fresh cilantro.
Veggie - Onions, mushrooms, tomatoes, Kalamata olives, green and red peppers, artichokes and topped with mozzarella.
Meats - Kind of like the Veggie pizza, only different. Scratch made pizza sauce with pepperoni, ham, bacon, Italian sausage.
Greek - Spinach pesto, artichoke hearts, banana peppers, Kalamata olive and tomato. We add mozzarella and feta cheeses
to top this savory pie.
Hot Brown Pizza - We took a Kentucky classic and spun it into a great pizza. Turkey breast, creamy Mornay sauce
with bacon and tomato. You might want to take a nap after eating this.
Cheese Pizza ..............................................................................................................................................$9.99
Pepperoni Pizza .....................................................................................................................................$10.99
Desserts $6.95
Because why stop now?
Hard Root Beer Float - Not for the kiddos! We start with a big scoop of vanilla bean ice cream and float Coney Island
Hard Root Beer to brim. We add chocolate sauce, caramel, and whip cream. What float would be complete without a
cherry on top? (Contains alcohol)
Salted Caramel Pretzel Bites - YUM! Deep fried pretzel sticks with caramel sauce topping, powdered sugar and whip
cream. This dessert won’t stand a chance.
Mokah Stout Brownie - This might be the largest brownie you have ever eaten. Served warm with a delicious semi-sweet
chocolate ganache`. We add a scoop of vanilla and some whip cream just for you.
(Add $0.79 ea.)
DIPPING
SAUCES
&
DRESSINGS
Ranch • Chipotle Lime Ranch • Honey Mustard • Lemon Aioli • Blue Cheese
House Vinaigrette • Thousand Island • Caesar • BBQ • Sour Cream
Beer Cheese • Honey Chipotle • Mild • Hot • Extra Hot
$3.00
SIDES
Troll Fries • Tater Tots • Sweet Potato Tots
Garlic Mash • Cole Slaw • Onion Rings
Side Salad • Veggie of the Day • Side Caesar
PROUDLY SERVING
PRODUCTS
A UniqUe UndergroUnD Dining Experience
HIStory: 150 W Washington & the Troll PUb
The Troll Pub is located on the site of the original Galt House hotel, built in 1834. A
fire ravaged the building in 1865 and destroyed the Galt. After that fire, the Louisville and
Nashville Railroad built its headquarters on the site in 1877 where it remained until
1907. During this time, many Kentucky bourbon distilleries moved into other buildings
on the block, using them for warehousing, distributing and as a headquarters, which
is why the block became known as Whiskey Row. The Ohio River flood of 1937 put
Washington St and the space you are in under water. In the 1970’s the entire building
became an artist live-work-create colony. During that time, the Troll Pub space was
filled in with 4 feet of dirt and concrete and murals covered many of the walls.
A local investor and a developer saw the vision for the subterranean 6000 square-foot-space at 150 W. Washington in 2010 and
transformed room after room of cozy nooks, original brick walls and beamed wooden ceilings into the Unique Underground
Dining Experience you see today.
In 2011, after months of digging out mounds and mounds of dirt, the vision for the restaurant began to appear along with the
historic bones of the building. While using reclaimed remnants of original building materials that were incorporated into the
build-out, as well as adding a hickory bar with curly myrtle wood bar-top, a hidden bookcase room and a concrete floor, the Troll
Pub Under the Bridge was opened and has been proudly serving Louisville since October, 2011.
Denotes Troll’s Favorites
(Consuming raw or undercooked meats, may increase your risk of foodborne illness.)