the Catering Menu

CATERING MENU
Mondays - Closed
Dinning Room Hours:
Tuesday - Thursday: 10:00 am - 9:30 pm
Friday & Saturday: 10:00 am - 10:30 pm
Sunday: 10:00 am - 9:30 pm
Take Out Hours:
Extend a 1/2 hour past dinning room hours
Small tray feeds approximately 20 people - Large tray 30 people
Appetizers
Small
Large
Antipasto
$39.00
$57.00
Buffalo Wings
(40) $27.00
(80) $54.00
Tossed Salad
$27.00
$48.00
Fried Calamari
$30.00
$60.00
Clams and Mussels Oreganata
18 C/ 36 M $30.00 40 C/ 80 M $60.00
Seafood Stuffed Mushrooms (30)
$45.00
Stuffed Bread
Mozzarella Cheese, Garlic and choice of two ingredients:
Sausage, Pepperoni, Spinach or Broccoli
Small
Large
Eggplant Parmigiana
$48.00
Layers of eggplant and mozzarella in tomato sauce
Sausage and Peppers
(with or without tomato sauce)
$48.00
Italian Meatballs
(15) $16.50
Roasted Potatoes
$29.00
$62.00
$62.00
(30) $33.00
$49.00
Roasted Chicken - Two day notice required (minimum 32) $1.45
$9.45
Pasta Specialties
Small
Large
Baked Ziti w/Ricotta
Ziti w/Meat Sauce
Ziti w/Tomato Sauce
Ziti w/Alfredo Sauce
Ziti Ala Vodka
Cavatelli w/Tomato Sauce or Garlic & Oil
Gnocchi w/Tomato Sauce or Garlic & Oil
Tortellini (Meat or Cheese)
$39.00
$39.00
$32.00
$43.00
$48.00
$48.00
$48.00
$48.00
$55.00
$50.00
$40.00
$55.00
$58.00
$58.00
$58.00
$58.00
Baked Specialties (minimum 20 per order)
Baked Manicotti
Tubes of pasta stuffed with ricotta and mozzarella
$1.95 each
Baked Stuffed Shells
Shell shaped pasta stuffed with ricotta and mozzarella
$1.45 each
Spinach and Sausage Cannelloni
Tubes of pasta stuffed with spinach, sausage and ricotta
$2.25 each
Rossini’s Special Eggplant
Eggplant stuffed with ricotta and mozzarella
$2.25 each
Seafood Stuffed Eggplant
Eggplant stuffed with shrimp, scallops, clams and crabmeat $2.95 each
Meat or Vegetable Lasagna
$5.25/ portion
Meat: Layers of pasta, sausage, meatball, ricotta and mozzarella
Vegetable: Layers of pasta, broccoli, mushrooms, spinach, ricotta and mozzarella
Chicken Marsala (minimum 10)
Chicken sautéed with a marsala wine sauce,
butter & mushrooms
Chicken Parmigiana (minimum 10)
Breaded chicken baked with sauce and mozzarella
Chicken Piccata (minimum 10)
Chicken sautéed with a lemon butter sauce and capers
per piece
$6.75
per portion
$6.75
per portion
$6.75
per portion
Complete your Chicken Specialties
with pasta, tossed salad and bread
$9.95 per portion
Veal may be substituted for and additional $2.00 per portion
Cold Cut Platter
Ham, Genoa salami, roast beef and American cheese
$6.95
per lb.
Giant Grinders (Starting at 3ft long)
$11.95 per foot
Ham, Genoa salami, roast beef, American cheese, lettuce and tomato
Sheet Party Pizzas
Mozzarella Cheese and/or any variation of toppings
(35 squares feed approximately 8 to 9 adults)
Desserts
Miniature Cannolis (tray of 20)
Homemade Tiramisu (small tray)
$25.00
$27.00