Hothorpe Hall & The Woodlands Drinks Packages Please choose a drinks package to be served to your guests during your Hothorpe Hall or Woodlands Wedding. Bronze - £14.95 per person Reception: Wedding Breakfast: Toast: A glass of Sparkling White or Rose Wine or Pimms and Lemonade or Bucks Fizz A glass of Hothorpe’s House Red/White/ Rose Wine A glass of Sparkling White or Rose Wine Silver - £17.95 per person Reception: Wedding Breakfast: Toast: A glass of Pimms and Lemonade or Bucks Fizz or Prosecco or Kir Royale or Peach Bellini or a bottle of beer Half a bottle of Hothorpe’s House Red/White/Rose Wine A glass of Prosecco Gold - £22.95 per person Reception: Wedding Breakfast: Toast: Two glasses of Pimms and Lemonade or Bucks Fizz or Prosecco or Kir Royale or Peach Bellini or two bottles of beer or two bottles of ale (including our own Hop Thorpe Ale) Half a bottle of Hothorpe’s House Red/White/Rose Wine A glass of Hothorpe’s House Champagne Platinum - £25.95 per person Reception: Wedding Breakfast: Toast: Two glasses of Pimms and Lemonade or Bucks Fizz or Prosecco or Kir Royale or Peach Bellini or two bottles of beer or ale (including our own Hop Thorpe Ale)/ Jugs of Ale. OR one glass of White or Pink Champagne or one Champagne Cocktail. Half a bottle of Sauvignon/Malbec/Zinfandel wine A glass of White or Pink Champagne to toast Non-alcoholic alternatives are available with all of our packages. Corkage charges: Corkage charges will apply should you decide to bring in your own alcohol at £10.00 per bottle for still wine and £15 per bottle for sparkling/Champagne Canapé Menu Canapé are available to accompany your drinks reception at £6.50 per person for Chef’s choice or if you would like to choose up to 4 different options from the canapé menu below, the cost will be £7.50 per person. A minimum of 4 canapés per person will be provided. Fish canapés Smoked salmon dill tart Thai fish cake chilli sauce Smoked mackerel, crème fraiche & lime Prawn Marie Rose crouton with cucumber Warm plaice goujon, tartare sauce Sesame seared tuna with wasabi mayo on rice cake Meat canapés Lamb & mint kofta with mint yoghurt Brixworth pate & gherkin on a brioche crouton Chicken & sun blush tomato tart Asparagus & Serrano ham wraps Sausage & mustard mash Chorizo & roast pepper tart Vegetarian canapés Honey glazed goat’s cheese tart Stilton & caramelised onion tart Vegetable spring roll, soy dipping sauce Mozzarella, cherry tomato & basil tart Warm mature cheddar cheese scone Sweet canapés Hot chocolate & hazelnut shots Glazed citrus tart Chocolate dipped strawberries Coconut macaroon Pear & almond tart Scones with jam & cream
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