Take Out Menu 8-07

SALADS
BEVERAGES
Coke, Diet Coke, Sprite
12 oz. can .75 each 6-pack 3.75 each
Greek Salad Original
4.95
A mixture of romaine and iceberg lettuce with feta,
tomatoes, Greek olives, artichoke hearts, red onion,
pepperoncini, lemon wedge and a side of Greek dressing
Greek Salad Deluxe
Orangina, Bottled Water,
Apple Juice, Orange Juice,
Dr. Brown’s Ginger Ale,
Cream Soda, Black Cherry
6.50
Add prosciutto ham, anchovies and red peppers
to above
Field Greens Salad
1.50
Izze Sparkling Juices,
Virgil’s Root Beer,
San Pellegrino Sparkling Wat er
2.95
Mixed field greens tossed with red onion, sliced
mushrooms and tomatoes with your choice of dressing
2.00
Add roasted chicken or Cajun sauteed
shrimp to a Greek or Field Greens Salad 1.50
DRESSINGS
Balsamic Vinaigrette
Low-Fat Ranch
Champagne Vinaigrette
Greek Vinaigrette with feta
Caesar Salad
New York Style Cheesecake
4.25
Freshly made and tasting even more delicious
with its optional blueberry topping
Ben & Jerry’s Ice Cream
BREAD STICKS
Six twists of pizza dough brushed with herbed
garlic butter and parmesan, baked to order and
served with a side of marinara sauce
savagepizza.com ✷ 404.523.0500
DESSERTS
5.50
A traditional Caesar made fresh to order with crisp
romaine, Caesar dressing and grated parmesan.
Topped with homemade toasted croutons
Chicken Caesar Salad
8.00
Cajun Shrimp Caesar Salad
8.50
4.25
Ask for today’s super-flavors. Per pint serving.
Alon’s Midnight Cake
3.95
4.50
A three layer chocolate fudge cake filled and
topped with white chocolate mousse
Take-Out/Delivery
Menu
✷ TAKE-OUT CUSTOMERS ✷
To-go orders may not be consumed on these premises. If you want to eat in the dining room
or on the patio, please have a seat and let our wait staff serve you. Thank you.
✸
$10.00 minimum on delivery orders
✸
If you are using a coupon or paying with MC/VISA/AMEX, please let us know when ordering
✸
Last delivery order taken 30 minutes before closing
✸
All of our food is hand-prepared to order.
✸ During peak times, deliveries can take up to an hour and longer. Please plan ahead!
✸
✸
To meet insurance costs, a 50¢ charge is added to each delivery
Monday - Thursday
11:30 a.m. - 10:30 p.m.
Friday - Saturday
11:30 a.m. - 11:30 p.m.
484 Moreland A venue
✷
Sunday
Noon - 10:30 p.m.
Little Five Points
SAUCES
Red Tomato Sauce
A slowly simmered marinara, its seasoned with select
herbs and fresh vegetables (includes onions)
Garlic Tomato Sauce
Delightfully simple – a simmered sauce of tomatoes,
garlic, olive oil and cracked black pepper
Garlic White Sauce
This sauce has to cook all day to mellow the garlic and get its
creamy texture. It makes the best white pizza imaginable
Salsa Fresca
Fresh Roma tomatoes, red onions and cilantro make this
a contemporary classic
Red Wine Marinara
This is our interpretation of a classic bolognese sauce,
without the meat
Spicy Red Pepper Sauce
(extra charge)
Cajun spices add the oomph to pureed roasted red peppers
with olive oil
CRUST
PIZZA SPECIALTIES
The following recommended Savage Pizza Combos
are tried and true favorites from our kitchen.
You may substitute sauces at no extra charge
except for spicy red pepper sauce. Toppings may
be added or substituted for the prices listed
under “Build Your Own Pizza or Calzone”.
Tomato Basil
Garlic tomato sauce, lots of fresh basil, mozzarella
and parmesan cheeses
Medium 12˝ 12.75
Large 16˝ 16.00
Sav-Veg
Whole wheat crust with garlic tomato sauce, mushrooms,
broccoli, yellow onion, roasted red peppers, sun dried
tomatoes, thyme-seasoned ricotta, mozzarella and
parmesan cheeses
Small 9˝ 9.75
Medium 12˝ 16.75
Large 16˝ 21.00
Cajun
Spicy red pepper sauce, roasted chicken, shrimp,
andouille sausage, red onions, green peppers, Gruyère,
mozzarella and parmesan cheeses
Small 9˝ 10.25
Medium 12˝ 17.25
Large 16˝ 23.00
Chicken Florentine
Garlic white sauce, roasted chicken, fresh spinach,
yellow onions, Gruyère, mozzarella and parmesan cheeses
Small 9˝ 8.75
Medium 12˝ 15.25
Thyme-seasoned ricotta, Monterey Jack, chèvre,
parmesan and mozzarella over garlic white sauce
Small 9˝ 8.75
Medium 12˝ 15.25
Large 16˝ 19.00
White on Red
Thyme-seasoned ricotta, Monterey Jack, chèvre,
parmesan and mozzarella over garlic tomato sauce
Small 9˝ 8.75
Medium 12˝ 15.25
Large 16˝ 19.00
Mexican
Salsa fresca, refried beans, green chiles and
Monterey Jack cheese. Jalapeños and/or sour cream
at your request
Small 9˝ 8.25
Medium 12˝ 14.00
Large 16˝ 17.50
Mexican Deluxe
Same as above with ground beef and black olives.
Jalapeños and/or sour cream at your request
Small 9˝ 8.75
Medium 12˝ 15.25
Large 16˝ 19.00
Chicken Cordon Bleu
Garlic white sauce, roasted chicken, prosciutto ham, red
onion, roasted red peppers, mozzarella and parmesan cheeses
Small 9˝ 10.00
Medium 12˝ 17.25
Large 16˝ 19.00
Garlic tomato sauce, feta, artichoke hearts, Greek olives,
red onion, fresh spinach, mozzarella and parmesan cheeses.
Anchovies at your request
Small 9˝ 8.25
Medium 12˝ 14.00
Large 16˝ 17.50
Mediter ranean
Garlic white sauce, baked eggplant, artichoke hearts,
fresh tomatoes, mushrooms, mozzarella and parmesan
cheeses
Small 9˝ 8.25
Medium 12˝ 14.00
Large 16˝ 17.50
Mai Pai
Spicy red pepper sauce, Canadian bacon, green
peppers, red onions, fresh pineapple, pepperoncini,
mozzarella and parmesan cheeses
Small 9˝ 8.75
Medium 12˝ 15.25
Large 16˝ 19.00
Bolognese
Red wine marinara sauce, Italian sausage, sun-dried
tomatoes, red onions, mushrooms, parmesan and
mozzarella cheeses
Small 9˝ 8.75
Medium 12˝ 15.25
Large 16˝ 19.00
Pizza Buttafuoco
Red tomato sauce, Italian sausage, seasoned ground
beef, Canadian bacon, pepperoni, mozzarella and parmesan
cheeses
Small 9˝ 8.75
Medium 12˝ 15.25
BUILD YOUR OWN
PIZZA OR CALZONE
Create your own delicious pizza or calzone by
choosing either traditional or whole wheat crust,
one of our six featured sauces and a selection
of toppings listed below. Mozzarella and parmesan
cheeses are the final touch to your own,
personal creation. Have fun!
Small Pizza, 9” (4 slices) 7.00
Medium Pizza, 12” (6 slices) 10.25
Large Pizza, 16” (8 slices) 12.75
Calzone 7.00 (plus each topping at “small” pizza price.)
Calzones also come with thyme-seasoned ricotta
and a side of red tomato sauce.
SAUCES
Large 16˝ 19.00
Calzones come with a side of red tomato sauce.
Spinach Calzone
7.75
Fresh spinach, feta, red peppers, yellow onions,
mozzarella and parmesan
Chicken Calzone
8.75
Rosemary/lemon roasted chicken, pesto, red pepper,
yellow onions, thyme-seasoned ricotta, Gruyère,
mozzarella and parmesan
Mexican Calzone
7.75
Salsa fresca, refried beans, green chiles and
Monterey Jack cheese. Jalapeños and/or sour
cream at your request
4
0 4 ✸ 523
✸0500
Your choice of regular or whole wheat roll.
All Subs served with choice of Regular,
Salt & Vinegar, or BBQ Chips.
Category ❷ Category ❸
Meatball Sub
each item on . . .
Small .50
Medium .95
Large 1.50
each item on . . .
Small .95
Medium 1.55
Large 2.35
each item on . . .
Small 1.50
Medium 2.65
Large 4.00
Spicy all-beef meatballs, red tomato sauce,
mozzarella and parmesan on a sub roll
anchovies
black olives
broccoli
Canadian bacon
extra cheese
extra sauce
feta
fresh tomatoes
green chiles
green olives
green peppers
jalapeños
Monterey Jack
mushrooms
pepperoni
red onion
spinach
yellow onion
artichoke hearts
banana peppers
capicolla
eggplant, breaded
& baked
fresh basil
fresh garlic
fresh pineapple
Greek olives
ground beef
Italian sausage
pepperoncini
red peppers
roasted garlic
salami
thyme-seasoned
ricotta
andouille sausage
applewood smoked
bacon
caramelized onions
chèvre
chicken, roasted
with rosemary
& lemon
gorgonzola
Gruyère
pesto
prosciutto ham
roasted red peppers
shrimp
sun dried tomatoes
Breaded and baked eggplant, red tomato sauce,
mozzarella and parmesan on a sub roll
Category
Eggplant Parmesan Sub
Fresh Veggie Sub
Italian Sub
Turkey-Cheddar Sub
6.00
6.00
6.00
Smoked Black Forest turkey and cheddar cheese
on a sub roll with mayonnaise, mustard, lettuce
and tomato. Served hot.
Red tomato sauce, Italian sausage, pepperoni,
green peppers, black olives, mushrooms, yellow onions,
mozzarella and parmesan cheeses
Our version of a Philly Cheesesteak - thinly sliced
steak seasoned and sauteed with mushrooms,
green peppers and yellow onions, on a white or
whole wheat roll with melted Swiss cheese
Large 16˝ 21.00
6.00
Fresh cuts of capicolla, salami, pepperoni and
mozzarella on a sub roll with mayo, mustard,
lettuce, tomato and vinaigrette – served hot,
crusty and melty
Cheese Steak Sub
Medium 12˝ 16.75
6.00
Mozzarella melted over spinach, red onions,
mushrooms, fresh green peppers, green and black
olives on a sub roll with mayo, mustard, lettuce,
tomato and vinaigrette
No-Brainer
Small 9˝ 9.75
8.75
Same as above with ground beef and black olives.
Jalapeños and/or sour cream at your request
SUBS
TOPPINGS
for Build Your Own Pizza & Calzones
When ordering a specialty pie, toppings may
be added at the prices listed below:
❶
SPECIALTY CALZONES
Mexican Calzone Deluxe
for Build Your Own Pizza
red tomato sauce ✶ garlic tomato sauce ✶ garlic white sauce
✶ salsa fresca with cilantro ✶ red wine marinara
✶ spicy red pepper sauce (additional charge)
Large 16˝ 22.00
Greek
Our crust is a thin, New York-style crust,
available in whole wheat or traditional.
Small 9˝ 7.75
White on White
6.50