Customizable Grocery List

Customizable Grocery List
Jan/Feb Fix It Fast Meals & More Collection
Not making all 10 meals in your collection? Use this customizable document to create a grocery list for your weekly meals. All main dish and side
recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you’re making into the appropriate category.
Dry/Canned Goods
Fruit/Vegetables
Cold Items
Meats
Other
Your Tastefully Simple products were shipped with your collection.
Asian Chicken Wraps
Creamy Turkey Tenderloin
½ cup rice vinegar or white vinegar
2 tablespoons creamy peanut butter
1 deli rotisserie chicken (about 3-4 cups cooked chicken)
1 (10 ounce) package broccoli slaw
½ red bell pepper (½ cup chopped)
½ bunch fresh cilantro (¼ cup chopped)
6 extra-large flour tortilla wraps
Optional: ½ cup chopped peanuts, wonton
salad topping strips
1½ pounds boneless skinless turkey breast
tenderloins (about 2) or chicken breasts
2 tablespoons olive oil
1 (8 ounce) package fresh sliced button
mushrooms
6 ounces reduced sodium chicken broth (¾ cup)
¾ cup half & half
4 ounces shredded Monterey Jack cheese (1 cup)
1 cup frozen peas
Asian Sesame Sloppy Joes
Grilled Cheese, Bacon
& Tomato Sandwiches
1½ pounds ground pork
2-3 medium carrots (1 cup shredded)
12 Hawaiian hamburger buns or hamburger buns
Spicy pickle slices
Shredded lettuce
¾ tablespoon olive oil
Optional: 1 tablespoon grated Parmesan cheese
¾ (8 ounce) package cream cheese (6 ounces)
¼ cup butter
12 slices Texas-cut white bread or thick-cut bread
3 medium tomatoes
¾ pound bacon slices (12 slices)
6 slices Colby-jack cheese
Bayou Beef & Rice Skillet
Pesto Chicken
1 tablespoon vegetable oil
1 pound boneless beef sirloin steak
1-2 (16 ounce) packages frozen sugar snap
stir-fry vegetables
3 cups instant brown rice
½ bunch green onions (¼ cup sliced)
1½ pounds boneless skinless chicken breasts
3½ tablespoons olive oil
2 tablespoons grated Parmesan cheese
6 slices mozzarella cheese
Bayou Chicken Pizza
Rustic Meatball & Noodle Skillet
2 (10 ounce) packages pre-baked thin pizza crusts
(such as Boboli®)
½ deli rotisserie chicken (2 cups cooked chicken)
1 red bell pepper
2-3 medium carrots (1 cup shredded)
8 ounces shredded mozzarella cheese (2 cups)
Optional: ½ bunch green onions (¼ cup sliced
2 tablespoons vegetable oil
1½ pounds frozen home-style bite-size meatballs
12 ounces extra-wide egg noodles
2 cups 2% milk
1 (12 ounce) jar home-style beef gravy
Your Tastefully Simple products were shipped with your collection.
Rustic Italian Chowder
Green Beans with Pesto Butter
1 pound ground hot or mild Italian sausage
3 cups 2% milk
1 (15 ounce) can cannellini beans
¼ cup butter
1 (16 ounce) package frozen whole green beans
Rustic Pork Tenderloin
1½ pounds pork tenderloin
⅓ cup all-purpose flour
3 tablespoons olive oil
8 ounces reduced sodium chicken broth (1 cup)
1 cup 2% milk
Caramelized Onion
Mashed Potatoes
2 pounds red potatoes
1 tablespoon kosher or sea salt
½ cup 2% milk
2 tablespoons butter
4 ounces shredded Monterey Jack cheese (1 cup)
Creamy Herb Linguine
8 ounces linguine pasta
¼ cup half & half
¼ cup grated Parmesan cheese
1 tablespoon butter
Roasted Vegetable Blend
1 (16 ounce) package frozen California bend
vegetables (broccoli, carrots, cauliflower)
2 tablespoons olive oil
Rustic Herb Tots
1 (32 ounce) package frozen tater tots
¼ cup butter
⅓ cup grated Parmesan cheese
Customizable Grocery List
Jan/Feb One-Pot Meals & More Collection
Not making all 10 meals in your collection? Use this customizable document to create a grocery list for your weekly meals. All main dish and side
recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you’re making into the appropriate category.
Dry/Canned Goods
Fruit/Vegetables
Cold Items
Meats
Other
Your Tastefully Simple products were shipped with your collection.
Buffalo Blue Chili
Saucy Southwestern Chicken
1½ pounds lean ground beef
1 medium onion (1 cup chopped)
1 green bell pepper
1 (15 ounce) can pinto beans
1 (14.5 ounce) can fire-roasted diced tomatoes
1 (8 ounce) can tomato sauce
Optional: crumbled blue cheese, corn chips,
cornstarch
1½ pounds boneless skinless chicken thighs
1 green bell pepper
1 medium onion (1 cup chopped)
4 ounces reduced sodium chicken broth (½ cup)
1 (8 ounce) package cream cheese
2 tablespoons cornstarch
Buffalo Chicken & Tot Casserole
Mushroom & Beef Soup
1 deli rotisserie chicken (or 3-4 cups cooked
chicken)
1 (10 ounce) can mild red enchilada sauce
4 medium celery ribs (1 cup chopped)
8 ounces shredded Cheddar cheese (2 cups)
1 (32 ounce) package frozen tater tots
1 pound beef for stew
32 ounces reduced sodium beef broth (4 cups)
2 (15 ounce) cans sliced potatoes
1 (8 ounce) package fresh sliced button mushrooms
1 cup frozen peas and carrots
Chicken & Veggie Penne Skillet
Sweet Chili-Rubbed Roasted Chicken
1 pound boneless skinless chicken thighs or breasts
1 (16 ounce) package frozen California blend
vegetables (broccoli, carrots, cauliflower)
10 ounces penne pasta
2½ cups 2% milk
8 ounces shredded Cheddar cheese (2 cups)
1½ pounds boneless skinless chicken breasts
¼ cup honey
1 lime
Chili Mac & Cheese Skillet
Tex-Mex Shrimp & Corn Chowder
1 pound lean ground beef
1 (15 ounce) can tomato sauce
3 cups elbow macaroni
2½ cups 2% milk
8 ounces shredded Cheddar cheese (2 cups)
1 pound (51-60 count) raw shrimp
4 cups frozen potatoes O’Brien
1½ cups frozen whole kernel corn
16 ounces reduced sodium chicken broth (2 cups)
1 (14.5 ounce) can fire-roasted diced tomatoes
1 (10½ ounce) can condensed Cheddar
cheese soup
1 (4 ounce) can diced mild green chiles
Corned Beef & Potato Soup
Optional: 1 green bell pepper
½ pound sliced deli corned beef
1½ cups 2% milk
4 ounces shredded Swiss cheese (1 cup)
Your Tastefully Simple products were shipped with your collection.
Wahoo! Sloppy Joes
Garlic Cilantro Rice
1½ pounds lean ground beef
1 (15 ounce) can sloppy Joe sauce
8 hamburger buns
Optional: 1 (15 ounce) can pinto beans, 1 (4 ounce)
can diced mild green chiles, shredded Cheddar
cheese
24 ounces reduced sodium chicken broth (3 cups)
1½ cups long-grain white rice
1 lime
½ bunch fresh cilantro (¼ cup chopped)
Corn & Tomato Salad
Garlic Roasted Sweet Potatoes
⅓ cup mayonnaise
1 tablespoon 2% milk
1 (16 ounce) package frozen whole kernel corn
1 (10.5 ounce) container grape tomatoes
½ small red onion (¼ cup diced)
½ bunch fresh cilantro (¼ cup chopped)
Optional: ½ (8 ounce) package Mexican queso
fresco cheese
2 pounds fresh sweet potato yams
Garlic Cheddar Mashed Potatoes
Romaine Salad with Roasted
Garlic Vinaigrette
2 pounds red potatoes
4 ounces shredded Cheddar cheese (1 cup)
⅓ cup 2% milk
2 tablespoons butter
¼ cup red wine vinegar
1 tablespoon Dijon mustard
18 ounces chopped Romaine lettuce
24 grape tomatoes
1-2 medium carrots (½ cup shredded)
Shaved or shredded Parmesan cheese
Restaurant-style croutons
Customizable Grocery List
Jan/Feb Family Faves Meals & More Collection
Not making all 10 meals in your collection? Use this customizable document to create a grocery list for your weekly meals. All main dish and side
recipes are listed on the following pages. Simply cut and paste the ingredients from the recipe(s) you’re making into the appropriate category.
Dry/Canned Goods
Fruit/Vegetables
Cold Items
Meats
Other
Your Tastefully Simple products were shipped with your collection.
Artichoke & Spinach Stuffed
Chicken Breasts
6 (6 ounce) boneless skinless chicken breasts
1 (8 ounce) package cream cheese
¾ pound bacon slices (12 slices)
Easy Meatball Subs
1½ pounds ground meatloaf mixture (beef, pork)
½ cup plain panko bread crumbs
½ cup grated Parmesan cheese
1 large egg
1 (28 ounce) can crushed tomatoes
6 hoagie buns
6 ounces shredded mozzarella cheese (1½ cups)
Bacon Pepper Burgers
Honey Dijon Chicken Tenders
1½ pounds lean ground beef
½ cup mayonnaise
6 slices American cheese
6 hamburger buns
Lettuce, tomato slices
1½ pounds boneless skinless chicken breast tenderloins
1½ cups plain panko bread crumbs
½ cup grated Parmesan cheese
Olive oil spray
⅓ cup mayonnaise
Chicken & Bacon Patty Melts
Mexican Chicken & Potato Stew
¼ cup mayonnaise
1 deli rotisserie chicken (or 3 cups cooked chicken)
12 slices Texas-cut white bread or thick-cut bread
12 slices American cheese
¾ pound bacon slices (12 slices)
¼ cup butter
2 tablespoons olive oil
1½ pounds boneless skinless chicken thighs
1 medium fresh sweet potato yam (12-14 ounces)
1 medium onion (1 cup chopped)
1 poblano pepper or green bell pepper
Optional: Sour cream, chopped fresh cilantro
Chipotle Pulled Pork Tostadas
Salsa Turkey Burgers
2½ pounds boneless pork shoulder roast
¾ cup ketchup
6 ounces sour cream (¾ cup)
12 (6-inch) corn or flour tortillas
1 (15 ounce) can refried beans
6 ounces shredded Mexican-style cheese blend (1½ cups)
Optional toppings: shredded lettuce, chopped tomatoes,
sliced black olives
1 ripe avocado
⅓ cup mayonnaise
1½ pounds lean ground turkey
½ cup plain panko bread crumbs
1 large egg
2 tablespoons olive oil
6 hamburger buns
Lettuce, tomato slices, onion slices
Chipotle Smothered Pork Burgers
Shrimp Fettuccine Skillet
1½ pounds ground pork
½ cup plain panko bread crumbs
1 medium onion (1 cup chopped)
1 (14.5 ounce) can fire-roasted diced tomatoes
8 ounces sour cream (1 cup)
1 tablespoon vegetable oil
1½-2 pounds (26-30 count) raw shrimp
2½ cups 2% milk
12 ounces fettuccine
Optional: ¾ cup frozen peas or chopped broccoli
½ cup grated Parmesan cheese
Your Tastefully Simple products were shipped with your collection.
Garlic Pepper & Honey
Sweet Potatoes
6 small fresh sweet potato yams
¼ cup butter
2 tablespoons honey
Garlic Pepper Roasted Potatoes
2 pounds russet potatoes
3 tablespoons olive oil
⅓ grated Parmesan cheese
Garlic Pepper Buttered Beans
Salsa Corn Bread Muffins
¼ cup butter
1 (16 ounce) package frozen whole green beans
1 (14.75 ounce) can cream-style sweet corn
½ cup milk
2 large eggs
2 (8.5 ounce) packages corn bread muffin mix
Garlic Pepper Mashed Potatoes
2 pounds red potatoes
1 (14.5 ounce) can reduced sodium chicken broth
4 ounces shredded white Cheddar cheese or Monterey
Jack cheese (1 cup)
½ cup 2% milk
3 tablespoons butter