Integrated Cranberry Crop Management for Wisconsin C r a n b e rr y C ro p M a n a g e m e n t N ew s l e t t e r University of Wisconsin-Extension Volume XXV Issue 5 July 20, 2012 AIR CONDITIONING--DO YOUR CRANBERRIES NEED IT? By Suzanne Arendt RedForest Crop Consulting, LLC Like all plants, cranberries need to produce ener- This Issue: Air Conditioning— 1 Do Your Cranberries Need It? Observations from the Field DANGER: Pesticides in Use 2 3 er that did not. Those that did used a temperature healthy growth and productivity. Photosynthesis, cap- gun (infrared gun) to monitor the canopy tempera- turing light energy and converting it to sugar energy in ture throughout the day. When the canopy temper- the presence of chlorophyll (which is found in the ature reached about 95 degrees F, the pumps were leaves) is how cranberries produce and store energy. started for approximately 15-20 minutes. Canopy Respiration, the process of metabolizing sugars for temperatures were reduced by about 15 degrees growth and reproduction is how cranberries burn the and stayed reduced for about 45 minutes to an hour. energy. So, if the cranberries have a decreased rate of These growers typically irrigated for heat stress photosynthesis, the stored energy will be reduced and about 6 times per day from 11am until 6pm on the there won’t be enough energy for the plant to maxim- hottest days. Other growers who heat stressed, just ize health and vigor. wanted to give the vines some breaks throughout High temperatures can reduce a plant’s ability to Terrapin (Cranberry) Station 4 Irrigation….Timing 5 is everything! Wisconsin State Cranberry Growers Summer Field Day photosynthesize. In tomatoes, for example, at 96 degrees F the rate that the plant uses energy surpasses the ability of the plant to store energy (Respiration UW-Madison Hires 5 New Fruit Crops Entomologist/ Pollination Ecologist the day and started their pumps for 15 minutes every 1.5 hours as long as the canopy temperature was 95 degrees or higher. Those that did not irrigate for heat stress said is greater than Photosynthesis), plant growth stops that they never have and don’t see a need to do it. and the tomatoes loose their sweetness. For some, they just increased their normal irrigation In 2011, researchers from Rutger’s University found that under heat stress the cranberry plants rate of photosynthesis decreased. Varieties looked at were Demoranville, M. Queen, C. Queen and the 5-6 tioning the vines during bloom and fruit set and oth- gy, store energy, and then use energy to maintain Stevens varieties. They found that the Stevens variety duration from ½ hour to an hour more than what their normal program would require, but this being more because fruit was present and not so much because of the air temperature. Whose right? I walk acreage on both types of had the lowest photosynthetic rate especially after 5 programs/philosophies and cannot see any significant days of heat stress. The temperature where they difference between growers. But, every marsh is dif- saw the most reduction of photosynthetic rate was ferent and comparisons between marshes are not at 95 degrees F. They irrigated once for 10 minutes really applicable. I did not have any growers who only and the leaf temperature went back up within 1 heat stressed part of their marsh, but it would be hour. When they irrigated the vines for 10 minutes interesting to do so if the opportunity arises in the every half hour from noon to 4pm, both the air and future. Can we relate a bbl/ac increase to preventing leaf temperature was significantly dropped compared photosynthesis shutdown? At suppressed cranberry to areas not irrigated. prices and lower fuel costs, it wouldn’t be hard to This year, I had some growers who were air condi- economically justify. Or, if it doesn’t matter, we can save time, fuel, and water. Volume XXV Issue 5 July 20, 2012 Page 2 Observations from the Field By Jayne Sojka Lady Bug, IPM, LLC July 10, 2012. We are already seeing a bud developing across most of Wisconsin Cranberry Growing areas. Growers are wondering how to fertilize with this kind of phenomenon going on. In all honesty, if you have a healthy crop under that bud you need to feed it. We certainly cannot afford to have the vines go dormant this early in the season. Over the years, I have seen a second bloom on top of a harvestable crop. I have yet to see an actual 2nd crop above. Then, again, I have never seen a year like this one, so it could happen. In Hot Spots of BHFW, I expect to see a third generation within the next week. On Tuesday, we were finding flight with some egg laying going on already. Keep a close eye out there as things are happening quicker than “normal” because of the HEAT. Everyone is asking when the flea beetles are going to invade our cranberry vines. Typically, we see them emerging late July. On some marshes, they are here already; that is just how this season is going. Keep in mind that if we do not mow our dikes they may chose to feed there instead of inside the bed. They do like pigweed, smart weed, goldenrod, loosestrife, hardhack; stick tight and other tasty morsels that you may wish to allow to live within the bed instead of using roundup on all weed spe- cies. In any event, it seems that this pest is one that keeps on coming we can see them from July until harvest. Look for a brown tint to the cranberry leaves as this pest feed on the tissue in a skeletonizing methodologytypically feeding on the underside of leaves and leaving the veins and the upper skin of a leaf. When the populations are intense, you will see a brown look to the bed almost like BHFW burn. We have talked about Umbrella Hook, Umbrella Bloom and now I would like to show you Umbrella Set. Several of our marshes are showing injured Stevens vines with a set of three berries. I would not have believed this possible had I not seen it myself. Look at the consistent size! The other slide shows what we typically see Address Correction If you have any address corrections, additions, or deletions, please let us know. Please call 715-421-8440 or e-mail: [email protected] Page 3 C r a n b e rr y C ro p M a n a g e m e n t N ew s l e t t e r .DANGER: Pesticides in Use Suzanne Arendt, RedForest Crop Consulting, LLC It’s NOT ok to say: “We thought you’d be here tomorrow”. Please comply with the Worker Protection Standard for Agricultural Pesticides. TIPS TO PREVENT HUMAN EXPOSURE: Please post area BEFORE you spray. Please remove posts after the REI is expired. No matter when you think people outside your operation will be on your marsh or off your marsh, the LAW states that you must post each entrance to your property prior to certain pesticide applications. Certain exposure risks may not matter to some, but it does matter too many people. It is really one of the nicest things you can do for the people who visit your property. References to products in this publication are for your convenience and are not an endorsement of one product over similar products. You are responsible for using pesticides according to the manufacturer's current label directions. Follow directions exactly to protect the environment and people from pesticide exposure. Failure to do so violates the law. Volume XXV Issue 5 July 20, 2012 Page 4 Terrapin (Cranberry) Station By Suzanne Arendt RedForest Crop Consulting, LLC Painted turtles on a log Geologists state that 200 million years ago, half the world died. It marked the end of the Triassic period and the end of Pangaea. The dinosaurs didn’t survive, but TURTLES did! And they reside in success on our cranberry marshes. I find that to be amazing and obscure. A piece of prehistoric history resides with us on our cranberry marshes. Although, the species are different today than in the Triassic period, the turtle has not change much in appearance and are one of the longest living creatures around. There are 11 species of turtles found in the state of WI that represent 4 different families of turtles. WI cranberry marshes have turtles from 3 of the 4 families! I personally have seen almost 50% of the species found in WI on cranberry marshes, including the ornate box turtle, which is listed as Endangered and the Blanding’s turtle, which is Threatened. Our marshes provide excellent habitat for turtles which include terrestrial areas, swampy areas, wetland areas, and rivers, ponds or streams. We also have an abundance of food for turtles to dine on such as worms, crickets, minnows, crayfish, and leafy vegetation—(not including cranberry leaves ;-)). All turtles lay their eggs on land. It takes about 60-90 days to hatch and the sex of the turtles is determined by the incubation temperature. At higher temperatures, females are produced and males at lower temperatures. I think we’ll have a lot of female turtles this year! Turtles seem to love the sun and there is a good reason why. They are cold-blooded and need to get body heat from outside sources. Turtles also absorb vitamin D from the sun to aid in digestion and absorption of Calcium from food. Nearly all of WI turtles overwinter in WI turtles overwinter in the water. Some bury themselves at the bottom and others remain motionless on the surface of the bottom. Habitat loss is the main threat to WI turtles. Wetland loss, shoreline development, urban sprawl and road construction has taken away nesting sites and habitat from the turtles. Foxes, raccoons, and skunk populations have increased over time, too, which has escalated the threat to the turtle survival. And, cars have also killed many turtles each year as they cross our roads to find nesting sites. Cranberry growers have helped protect our Blanding’s Turtle WI turtle species by providing all things necessary for them to survive and thrive in this world today. I often see that growers will specifically place a fallen tree on the shoreline of their ponds/reservoirs to provide a warming spot for the turtles to enjoy. If you haven’t done this yet, please do. It’s great to see so many turtles on our cranberry marshes! Page 5 C r a n b e rr y C ro p M a n a g e m e n t N ew s l e t t e r UW-Madison Hires New Fruit Crops Entomologist/Pollination Ecologist The Department of Entomology at the University of Wisconsin will be hiring a new Fruit Crops Entomologist/ Pollination Ecologist this fall. Her name is Dr. Christelle Guedot, and she comes to us from the Pacific Northwest where she has been doing a postdoc with the USDA Wisconsin State Cranberry Growers Summer Field Day August 8, 2012 The Wisconsin State Cranberry Growers Summer Field Day Wednesday, August 8, 2012 presents an excellent opportunity to visit with other growers and commercial exhibitors. Three mini sessions held in the morning will provide opportunity to update yourself on renewable energy, pest management and soil moisture monitoring. The field day will be at: (Yakima Area Research Laboratory). Her past research has focused on pollinator biology and behavior, and more recently on tree fruit IPM. She will start October Owen Rock Cranberries 561 County Hwy W 1st, 2012, and will be based in Madison. Hancock, WI 54943 Irrigation….Timing is everything! By Rebecca Harbut UW-Extension Fruit Crops Specialist Mini Sessions The WSCGA Education Committee and UW Extension Faulty will be conducting three mini sessions in the morning. They will be held in the lunch area. The third session is a bedside demonstration. The group will meet at the lunch room and then go out on the marsh. 9:30 a.m. It would just seem wrong to not write something about irrigation given that I can hear the hum of the pumps all the way down here in Madison! The high temperatures and lack of rain have certainly created the need for both evaporative cooling in addition to meeting crop demands for water. There have been plenty of days where the irrigation has been on multiple times Renewable Energy Generation for Cranberry Farms Thinking Outside the Box – Tod Planer, WSCGA Project Specialist, Session Chair This session will feature a poster presentation on recently completed hydro projects, small wind velocity systems and solar powered portable pumping stations. The workshop will discuss traditional wind and solar systems as well as low volume wind systems, hydro and new solar technologies. during the day resulting in several hours during which 10:00 a.m. the canopy is wet. If we couple that with the high tem- Insect Pest Management in the 2012 Growing Season – Shawn Steffan, USDA Agricultural Research Service Cranberry entomologist peratures, we have rather ideal conditions for disease to develop. While much of the conditions are beyond our control, we can reduce the wetting hours by avoiding evening/night irrigation when the water does not evaporate from the canopy as quickly and results in a greater number of hours the canopy is saturated. The ideal time to irrigate is early in the morning. The session will cover the unusual spring temperatures of 2012 and how important Degree Days were in predicting insect emergence. A secondary topic will be the way that flooding physically removes insects (within the trash). (continued next page) Page 6 Volume XXV Issue 5 July 20, 2012 Wisconsin Cranberry Growers Summer Field Day (Continued p. 5) By Matt Lippert Wood County UW-Extension Agricultural Agent 10:30 a.m. The Latest on Soil Moisture Monitoring - Rebecca Harbut, UW Extension Fruit Crop Specialist Session Chair The session will begin with a discussion on the impact of the unusual spring weather and how it relates to plant physiology. Following the presentation there will be a field demonstration of evaluating irrigation uniformity using a catch can system as well as differ-ent technologies to track soil moisture. Leroy Kummer of Ocean Spray and Julie Ammel of NRCS will be present at the bedside portion of the session. NAME_____________________________________ Address____________________________________ Phone______________________________________ Indicate number of tickets for appropriate time slot(s): Time Period ___# of Tickets 11: 00 a.m. –11:30 a.m. ____________ 11:30 a.m. —12 Noon ____________ 12 Noon —12:30 p.m. ____________ 12:30 p.m.-1 p.m. ____________ Send your check ($10 per ticket) payable to: WSCGA, P O BOX 365, Wisconsin Rapids, WI Advance Lunch Ticket Order Deadline: July 27, 2012 54495-0365 by July 27, 2012 Cost is $10 in Advance or $13 at the door. Please order tickets in advance to ensure a meal is available. UW-Extension Cranberry Specialists Jed Colquhoun UW-Extension Fruit Crops Weed Scientist 1575 Linden Drive Madison, WI 53706 (608) 890-0980 [email protected] Matthew Lippert, Agricultural Agent Wood County Courthouse 400 Market Street; P. O. Box 8095 Wisconsin Rapids, WI 54495-8095 (715) 421-8440 [email protected] Rebecca Harbut UW-Extension Fruit Crops Specialist 297 Horticulture; 1575 Linden Drive Madison, WI 53706 (608) 262-6452 [email protected] Shawn Steffan, Research Entomologist USDA-ARS UW-Madison, Dept of Entomology 1630 Linden Drive Madison, WI 53706-1598 (608) 262-3227 [email protected] Patty McManus UW-Extension Fruit Crops Specialist 319B Russell Labs; 1630 Linden Drive Madison, WI 53706 (608) 265-2047 [email protected] Juan E. Zalapa, Research Geneticist 299 Horticulture, 1575 Linden Drive USDA-ARS Vegetable Crops Research Madison, WI 53706 608-890-3997 jezalapa @wisc.edu University of Wisconsin, U.S. Dept. of Agriculture and Wisconsin counties co-operating. 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