JULY/AUG 2009 Managers Report What’s Happening? Greetings all Spring is upon us. A great time to experience the outdoors we have here in Canterbury. We will be starting the 1000 club shortly. These are members who have has over 1000 visits in the last 10 years. There are currently three members with over 1000 visits at the Lincoln University Recreation Centre. They will be notified to you by the notice board system over the next few weeks. These 1000 club members will also be given a special Recreation Centre t-shirt for their sweaty endeavours. We have purchased a number of new Reebok steps and exercise mats. We trust you will enjoy the new equipment available to you. We have also received our six new spin bikes. We at Lincoln University Recreation Centre will continue to spend plus minus $50,000 per annum on new equipment. We wish the members starting the Body Creation challenge the best of luck for the next three months. We look forward to their transformation. - - There was some fantastic artwork from the Rec Centre Children's colouring-in competition. 1st Olivia Inwood 2nd Josh Jones 3rd Oliver Kearns-Hill 24th Sept – Christchurch Girls High Teambuilding 25th Sept – Prize giving for Lincoln University rugby and netball club. 30th Sept – Blues and Golds Awards dinner Lectures resume for students on 7th September and exams finish on 7th November 2009. Business card winner July/August 2009 Business Card Winner Congratulations Scott Walters IT Asset Manager Lincoln University www.lincoln.ac.nz/its Member of the month Rebecca Gibson Yours actively Peter Magson Rebecca came 1st in the Athletics Competition held in Australia. Rebecca is an elite Sports Scholarship student at Lincoln University. Personal Training Interested in losing a few extra kilos????? Paul Odlin, the Rec Centre's Male Personal Trainer is still offering consultations using the Smart shape Nutritional Programme to help gym members improve their diet and achieve their body weight goals. Paul looks specifically at what, when, how and why you eat. Want to set yourself a goal of running/walking 10k???? Paul is also encouraging anyone to participate in a 10k run/walk at Hagley Park, Sunday September the 13th. Paul's personal training clients have been put through their paces and will be rearing to go for this event. Entry fee is only $18 which includes breakfast. Anyone interested can contact Paul or go to http://www.srichinmoyraces.org/nz/races/christchurch. Entries close the Friday before. Paul Odlin 03 325 3606 extension 8893 027 25 22015 [email protected] Otago U-17 Netball Tournament In July, the Selwyn Under 17 Netball team travelled to Dunedin to compete in the Otago U17 Tournament. The girls played their first two games on the Saturday evening. A lot of the scores were close. The girls had a great time and they are looking forward to next year, as seven of this years team will hopefully be back to play!! The team was; Erin Smith, Chayna Petherham, Sarah Eaton, Cath Bain, Shani Els, Victoria Roxbrough, Kali Zygmant, Jessica McEwen and Shanea Burt. Unfortunately Brittany Fisher was unable to come due to the flu so a U15 rep player Livvy Williams joined the team. The results were; Southland B 31 Selwyn 27, South Otago 33 Selwyn 33 Southland U16 38 Selwyn 33, Dunedin 39 Selwyn 23, South Canterbury 23 Selwyn 21, Upper Clutha 25 Selwyn 39, Central Otago 47 Selwyn 28. A big thank you to Lincoln University for their Sponsorship this year. Lifestyle Excessive sitting compromises health A recent Australian study has found that too much sitting down has health repercussions. After conducting a study, University of Queensland researchers came to the conclusion that excessive inactivity has a negative effect on levels of both blood pressure and blood sugar, which in turn can lead to heart attacks, cancer and type 2 diabetes. The team of researchers, led by Professor Neville Owen from the university’s Cancer Prevention Research Centre, studied the amount of time that people spend watching television, and pitted it against data pertaining to their blood glucose and cholesterol levels. The amount of television that people watched was found to be related to blood cholesterol and blood glucose, even after taking into consideration the effect of their physical activity levels and the effect they may have experienced from being overweight or obese. This means that even active people who also spend long periods of time in a sedentary position could suffer health problems as a consequence. Speaking to the ABC, Owen said ‘Large muscles in the legs and the backside, which are designed to be standing, maintaining posture, moving about in hunter gatherers, when those muscles are just immobilised for long periods of time, it looks like there are mechanisms in the muscle through something called lipoprotein lipase, that seems to push signals up through into the hormones and other systems that control cholesterol in the blood and you end up with what looks like a pretty unhealthy profile, specifically coming out of that flaccid, nonworking muscle’. In an age where an enormous proportion of the workforce spend the majority of their day in a seated position, these findings do not bode well. But, unless we radically and quickly change the way in which most workplaces operate, it seems that the best we can do is be practical and insert small amounts of activity into our working day wherever we can, and to this end Owen recommended have frequent breaks from the desk to take shorts walks. Source: ABC online Nutrition Muscle up to burn more calories As you age into your `40's and `50's they say you suffer from furniture disease, where your chest falls into your drawers. Jokes aside, the progressive loss of muscle mass, accelerated in our 40’s-50s (~ 200g/year) and function with age, called sarcopenia could be a major cause of creeping obesity. Dr Robert Wolfe from the University of Texas Medical Branch has done the numbers on sarcopenia's affects. His figures show that in young males, muscle mass ranges from 35 to 50 kg. In contrast, an elderly woman may have less than 13 kg muscle. For these different amounts of total muscle, the natural regeneration (or synthesis) of protein ranges from about 230 - 900 g per day. This means that young men break down and rebuild almost 1 kg of muscle every day. This process costs a lot more energy in a young man than in an elderly women, and will result in a greater metabolic rate. Wolfe estimates the energy used for muscle protein rebuilding to range from 120 Cal/day for an elderly woman to 485 Cal/day for a young man. The difference in muscle protein turnover between these two examples, 365 Cal/day would lead to a gain or loss of 47g of body fat per day or 1.4 kg of fat per month. That's 15.6 kg expected fat gain per year for the elderly woman versus a young male, simply due to a difference in muscle mass. Wolfe shows that even a 10 kg difference in muscle mass translates into a difference in energy expenditure of about 100 Cal/day (420 kJ/day) or 4.7 kg fat mass per year. Take Home: Wolfe's data provide a clear case for maintaining muscle mass as you get older and also for the fat loss and fat maintenance benefits of weight training. Reference: The underappreciated role of muscle in health and disease. Wolfe, R., American Journal of Clinical Nutrition, Vol 84, 475-82, September 2006. SmartShape It’s SMARTSHAPE check-in time again with Anna. I am really dreading this meeting. You see I was doing really well – gave myself a 10 out of 10 for a good 6 weeks and then disaster struck. Hubby went away. All my plans and organization seemed to evaporate. How quickly we revert to type, I started missing lunch, chocolate, cheese and crackers became the staple, and the end of the day unwind was the old chardonnay again. Reflecting on the situation I realized that as soon as I had no time out, and had to sacrifice my usual exercise time – my focus and willpower had evaporated and I found lots of excuses to get back to old habits. Anna opened the meeting with the usual “how have things been..”. So I came clean. We started to discuss what was happening in my world to make me fall off the wagon, and what had changed. During this discussion I realized that actually the excuses I had made up had solutions and I was not really trying that hard to solve them. It had become easier for me to just give up as soon as I was on my own, rather than keep trying. I am sure that the gentle and unassuming coaching style of Anna had a lot to do with my revelation! Once we had identified the issues, Anna was able to come up with lots of ideas and SMARTSHAPE tips to try and make sure I didn’t fail again. Hubby was due away again for another stint so this time it was about proving to myself I could do it. Some of the things we discussed; • Accepting that it was ok to exercise with the kids, it didn’t have to be on my own all the time. • • • • Moving the exercycle so that I could hop on and still see the children playing Using any nap time to have some down time for me and re-charge instead of zooming around and doing jobs. Getting that soup option going again and pretending that we were all going to work or school and packing a lunchbox every morning so that by lunch time it was there to pull out – mine included Organising the dinner in the morning I know this all sounds pretty basic but it was amazing how encouraging it was to have someone to talk to about it. I left the meeting with Anna feeling like I could do it, and ready to accept the challenge again, instead of despondent and about to give up. I also decided to set myself a little exercise goal and entered into a cycling event – to try and keep the pressure on to exercise. What I really like about the SMARTSHAPE concept is that you set your own goals and they can be all sorts of things. Mine are focused on eating healthier options, having regular nutrition and fitting my clothes. I still haven’t hopped on the scales, because it’s not about the number for me, but the clothes are starting to fit a bit better. SMARTSHAPE has also made me focus on my nutrition and eating habits in a way that has positively helped me to understand so much more about what role food plays in my life. I found that I was focusing on food to survive and reward myself for simply getting through the day. The SMARTSHAPE concept and support material has helped me to re-focus that issue. I plan my food and nutrition now, I take the time to make sure I eat well, eat for fuel, and look after myself. The meetings with Anna have helped me to find lots of other ways to treat and reward myself – not just using food. The other fantastic thing about the SMARTSHAPE concept is that because it is not a diet as such I have not had to focus on calories, kilojoules, portions, points, or any food “counting” at all. By focusing on my goals I have found that the changes I have made have been about lifestyle changes, not just what is on the shopping list. There has been no denial, I still enjoy my chocolate, cheese, and the odd chardonnay – they are just in the right place now instead of the daily food count. So getting back to where I am – well Anna was very complimentary about my success, even though I had had a backwards flip, she said she could see the changes. They are little, it is not happening fast but as I said at the outset, nine months on – nine months to come off. Let’s see what the next 12 weeks brings. Recipe of the Month Devilled Eggs with Fresh Basil Devilled Eggs Diana Rattray Fresh basil and a little Dijon mustard flavour these delicious devilled eggs. Make these for a special event or a weekend snack for the family. Ingredients: 12 large eggs, cooked, shells removed* 1 to 2 tablespoons finely chopped basil 4 to 6 tablespoons mayonnaise 1 teaspoon Dijon mustard salt and pepper, to taste finely chopped red onion, optional sliced grape tomato, optional paprika, optional Preparation: *Hard-Cooked Eggs: Place fresh eggs in a single layer in a saucepan, then cover with water to about 1 inch over the eggs. Bring to a boil, cover, then immediately remove from heat. Let the eggs stand for about 17 to 19 minutes, then drain off hot water and cover with cold water and a few ice cubes. Let stand until completely cooled before peeling. Slice peeled eggs in half lengthwise and gently scoop out yolks. Put all hard-cooked yolks in a bowl and mash. Add basil, 4 tablespoons of mayonnaise, and mustard; stir until well blended. Add more mayonnaise if desired, and salt and pepper, to taste. Fill the egg whites with a scoop of the yolk mixture. If desired, top with finely chopped red onion or sliced grape tomatoes, or sprinkle lightly with paprika. Makes 2 dozen devilled egg halves. Events Contact Us: Recreation Centre Gate 2 Calder Drive Lincoln University Phone: (03) 325 3606 Fax: (03) 325 3889 E-mail: [email protected] Website: www.lincoln.ac.nz/reccentre HOURS OF OPERATION Mon – Thurs 6.00am to 10.00pm Friday 6.00am to 8.00pm Saturday 8.15am to 4.00pm Sunday 9.45am to 6.00pm “Our team will be innovative, friendly, passionate and committed to making a difference for you” PERMIT POST NEW ZEALAND RecreationCentre P O Box 84 Linc oln University CANTERBURY Phone: 03 325 3606 Fax: 03 325 3889 Email: [email protected] Permit No. 111 SENDER
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