Creating Exceptional
Student Experiences
At The University of Pittsburgh
Student
Insights
Health &
Wellness
Meet the Managers
Events
Volume 3, Issue 5—January 2015
Food
Lovers
Think
Green
Chocolate-Covered Valentine’s Day
Abdou Cole
Resident District Manager
Keith Bauman
General Manager
Antonio Rivera
Cathedral Café
Mahmoud Bouassida
Einstein’s & Coffee Carts
Jon Soulia
The Perch
Dan Pollice
Schenley Café/Oakland Bakery
Chefs
Cory Hawk
Executive Chef @ Market Central
Devon Horne
Executive Chef @ The Perch
William Baskervill
Production Supervisor @ Schenley
Student Newsletter Staff
Kristen Khan
Marketing Manager
Caitlin McMahon
Lauren Johnson
Marketing Coordinators
f
Students
Nick Bozzo
Nick Goodfellow
Lindsay Hall
Nina Ricci
Sam Vona
© Sodexo. All rights reserved.
Chocolate-covered strawberries are available at the Oakland
Bakery this Valentine’s Day season. No Valentine? No problem.
Give some to your friends, family, co-workers, professors, or
better yet, treat yo’self!
Mystery Shopper
There's still time to sign up for Mystery Shopper! As a mystery
shopper, you will receive a meal card on us for a specific
location, and, after completing our survey, you will receive $10
of bonus bucks in your account!
Also, have no concern about your eating habits, as there is a
new emphasis on the accommodation of dietary restrictions.
Everyone can eat and be merry!
Contact Caitlin McMahon at [email protected] for details
and a shopper application.
Get social with us!
Upcoming Events

Wednesday, January 21st: Market Central Staycation 4-8 PM

Wednesday, January 28th: The Perch Steak Night

Wednesday, February 25th: The Perch Staycation
Enter to win your choice of one of three Vacation Getaway
prize packages. Includes roundtrip airfare for two, four night’s
hotel accommodations and $500 in spending money.
To enter and for more details, visit:
www.campusstaycation.com
Food Committee
First Food Committee of the year! Date TBD @ 1PM in RM 548 of the WPU
Sustainability in Dining
A great way to reduce your Panther
paw print and save money is to Bring
Your Own Bag!
Launched in Spring 2014, the
BYO[BAG] program aims to reduce
plastic bag consumption on campus.
Health &
Wellness
Follow our nutrition
blog on Pinterest!