Equivalent Ratios Check In Name: ___________________________ Find two equivalent ratios for each of the numbers below: A) 2:3 B) 9:4 C) 10:3 D) 5:4 E) 3:7 F) 6:10 G) 25:18 H) 15:35 I) 12:46 J) 8:96 Ms. W. is baking cookies for her family reunion. The following is her special recipe for chocolate chip cookies; this recipe only makes one batch of 12 cookies. â ½ cup brown sugar â ¼ cup white sugar â ½ cup butter/margarine â 1 egg â 1 teaspoon vanilla â â â â 1 cup flour ½ teaspoon baking soda ½ teaspoon salt 1 cup chocolate chips Suppose Ms. W. wants to make six batches of cookies for her family reunion. Find the missing ingredient quantities in the chart below, and correct the ones that may be incorrect. It is essential that the ingredients are right for each batch of cookies; an extra egg here, or too much salt there, may prove disastrous for Ms. W.’s family reunion! Ingredients to batches of cookies 1 batch of cookies Flour White Sugar Eggs Butter Vanilla Baking Soda Salt Chocolate Chips Brown Sugar 1 cup ¼ of a cup 1 eggs ½ of a cup ½ of a teaspoon ½ of a teaspoon ½ of a teaspoon 1 cup ½ of a cup 2 batches of cookies 2 cups ½ of a cup 3 eggs 1 cup 1 teaspoon 1 teaspoon 4 eggs 2 cups 10 eggs 5 cups 4 batches of cookies 8 batches of cookies 9 cups 1 teaspoon 2 cups 2 teaspoons 4 teaspoons 8 cups 1. What is the ratio of cups of flour to cups of chocolate chips when you make 3 batches of cookies? 2. What is the ratio of eggs to cups of butter when you make 8 batches of cookies? 3. What is the ratio of cups of white sugar to both types of sugar (white/brown) when you make 2 batches of cookies? CHALLENGE: What is the equivalent ratio of eggs to flour, and flour to chocolate chips, and butter to eggs if Ms. W. makes 25 batches of cookies? What if she makes 25 batches but burns 10 – what are the equivalent ratios before and after the kitchen accident?
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