C AT E R I N G F O R A L L O C C A S I O N S • G O U R M E T O N T H E G O
Sir Ives
Caterers
39 East Railroad Avenue
Jamesburg • New Jersey, 08831
732-521-1108 • 1-800-95-CATER
FAX: 732-521-1114
( 2 2 8 3 7 )
FULL SERVICE CATERING & PARTY RENTALS
Office Hours: For Information Mon-Fri 9:30am-4:00pm
Weekends By Appointment Only
Specializing In All Your Catering Needs
• Garden Weddings
• Picnics
• Bar Mitzvahs
• Funerals
• Grand Openings
• Corporate Events
• Communions
• Birthdays
• Anniversaries
Dear Customer:
Thank you for requesting information about our catering services. Sir Ives has been a
premiere New Jersey caterer for fifteen years and has thousands of satisfied customers. We also
have a reference list available upon request for your review.
We offer a complete range of service from formal weddings to backyard barbecues, and
everything in between. We have established relationships with many local locations or can turn
your home or yard into any desired theme. We rent a full line of party rental equipment. If you
can imagine it, we can create it.
We welcome the opportunity to meet with you and discuss your personal catering needs.
We understand the uniqueness of every party and want to customize your next event so you can
enjoy the party while we take care of every detail. Call us for a complimentary consultation.
POLICIES
• Minimum of 35 guests for all buffets
• Delivery charges may apply for orders less than $500
• We appreciate two week notice for all parties; 5 days for changes
• Cancellations more than 72 hours in advance receive credit toward future catering;
Less than 72 hours forfeit deposit
• One third catering deposit is required; Refundable equipment deposit of $50 for each party is required
• All paperware and utensils provided with buffet packages - upgrades are available
• Linen tablecloths recommended for buffet table - available for sale
• Prices subject to change depending upon room rental
• Waitress service available upon request
• All deliveries are made two or more hours prior to the start of the party
Sir Ives Caterers
39 East Railroad Avenue Jamesburg • New Jersey, 08831
732-521-1108 • 1-800-95-CATER (22837)
FAX: 732-521-1114
HOT BUFFET
2 Choices From Section A
1 Choice From Section B
1 Choice From Section C
2 Choices From Section A
2 Choices From Section B
1 Choice From Section C
3 Choices From Section A
2 Choices From Section B
1 Choice From Section C
3 Choices From Section A
3 Choices From Section B
1 Choice From Section C
Includes Your Choice Of One Of The Following:
• Tossed Garden Salad With Dressing • Caesar Salad (Grilled Chicken Available)
• Tomato/Cucumber In An Onion Vinaigrette • Pasta Primavera Salad
Also Includes: Fresh Baked Rolls, Complete Paperware, Forks, Knives, Plates, Bowls, Salt & Pepper,
Chafing Dishes With Sterno, Serving Utensils
Five Cheese Lasagna
(Meat, Cheese Or Vegetable)
Sesame Chicken
London Broil
With Mushroom Sauce
Grilled Marinated Chicken Breast
Chicken Francese
Herbal Breast Of Capon
Veal & Peppers
Beef Burgundy
Steak & Peppers
Cheese Tortellini
Marinara Or Alfredo
Fresh Sliced Turkey Breast
With Gravy
A
Corned Beef Or Brisket
Chicken Cordon Bleu
Peppered Pork Loin
Chicken Marsala
Stuffed Cabbage
BBQ Spare Ribs
Buffalo Wings
(Hot Or Mild)
Roast Beef Au Jus
Herbal Roasted Chicken With Bone
Jumbo Stuffed Shells
(Cheese Or Florentine)
Eggplant Rollantine Or Parmigiana
Fried Chicken Or BBQ Chicken
Italian Meatballs
Keilbasi & Kraut
Mussels Marinara
Stuffed Peppers
Sausage & Pepper
Sausage, Peppers & Potatoes
(With Garlic & Oil)
Baked Virginia Ham
With Pineapple Glaze
Chicken Parmigiana
Baked Stuffed Clams
Linguine With Red Or White
Clam Sauce
Swedish Meatballs
B
Garlic Roasted Potatoes
Herbal Rice Pilaf
Cavatelli & Broccoli
With Garlic Sauce
Penne a la Vodka Blush
Baked Ziti Parmigiana
Wild Rice
Rissole Potato
Country Mashed Potatoes
Pierogies (Potato & Onion)
Fried Rice
Garlic Mashed Potatoes (Red Potatoes)
Spanish Rice
Penne Pasta Primavera
With Garlic Sauce
Scalloped Potatoes
Potato Pancakes
Jumbo Cheese Or Meat Ravioli
Manicotti (Cheese Or Florentine)
Lo Mein With Vegetables
C
Green Beans Almondine
Vegetable Medley
Carrots With Dill
Fresh Vegetable Medley
(Broccoli, Cauliflower & Carrots)
Broccoli & Garlic
Glazed Baby Carrots
Buttered Corn
Sauteed Mushrooms & Onions
Peas & Mushrooms
GOURMET
CREATIONS
BY THE TRAY
Prices Are For Full Trays With 24 Servings Per Tray.
Chafing Dish, Sterno & Serving Utensils Are Included.
POULTRY ENTREES
Chicken Florentine
Chicken Francese (lemon sauce)
Chicken Marsala (brown mushroom sauce)
Chicken Cordon Bleu (with ham & Swiss cheese)
Chicken Parmigiana (marinara with cheese)
Grilled Herbal Chicken Breast (boneless)
Sesame Chicken (broccoli & sweet sauce)
Grilled Chicken Teriyaki (pepper, onion & pineapple)
Fresh Sliced Turkey with Gravy
Herbal Italian Roasted Chicken (with bone)
Country Fried Chicken (with bone)
Herbal Stuffed Breast Of Capon
Buffalo Wings (hot or mild)
Stuffed Chicken With Artichokes & Parmesean Cheese
Chicken Saltimboca (proscuitto and mozzarella cheese)
Chicken Kiev (garlic sauce)
Grilled Chicken Kabobs
Chicken and Broccoli (scampi style)
BBQ Chicken (with bone)
Chicken Picatta
VEAL ENTREES
Veal Francese • Veal Marsala
Veal Picatta • Veal Parmigiana
Veal with Roasted Peppers($80)
PORK ENTREES
Peppered Pork Loin
Baked Virginia Ham with Pineapple Glaze
Kielbasa with Kraut • Sausage & Peppers
Sausage, Peppers & Potatoes (with garlic & oil)
SEAFOOD ENTREES
Shrimp and Scallop Scampi
Jumbo Crab Stuffed Shrimp
Seafood Fra Diabolo • Crab Stuffed Sole
Baked Stuffed Clams • Mussels Marinara
Seafood Paella • Battered Cod
Grilled Tuna Or Swordfish with Herbal Butter
Shrimp Tempura • Nantucket Stuffed Scallops
Seafood Kabobs • Maryland Crab Cakes
Jumbo Fried Shrimp
STARCHES
Garlic Mashed Potatoes • Herbal Rice Pilaf
Scalloped Potatoes • Potato Pancakes
Rissole Potato • Spanish Rice
Lo Mein (vegetables)
Pierogies (potato & onion or cheese)
Garlic Roasted Potatoes • Fried Rice (vegetable)
PASTA ENTREES
Penne a la Vodka Blush
Stuffed Shells (cheese or vegetable)
Cavatelli and Broccoli (garlic sauce)
Five Cheese Lasagna (meat, cheese, roasted vegetables)
Eggplant Parmigiana Or Rollatini
Jumbo Ravioli (cheese)
Jumbo Ravioli (portabella mushrooms)
Manicotti (cheese or vegetables)
Cheese Tortellini (alfredo or marinara)
Penne Primavera • Fusilli with Sundried Tomatoes
Baked Penne Parmigiana
BEEF ENTREES
VEGETABLES
Grilled London Broil With Mushroom Sauce
Roast Beef Au Jus • Steak and Peppers
Corned Beef of Brisket • Stuffed Cabbage
Swedish Meatballs ($50) • Beef Kabobs ($110)
Beef and Broccoli • Baby Lamb Chops ($175)
Sliced Filet Mignon with Bordelaise Sauce ($175)
Stuffed Peppers • Beef Tips Burgundy • Italian Meatballs
Green Beans Almondine
Vegetable Medley • Stir Fry Vegetables
Broccoli & Garlic • Buttered Corn
Peas & Mushrooms
Fresh Vegetable Medley (broccoli, cauliflower & carrots)
Glazed Baby Carrots • Tempura Vegetables
Sauteed Mushrooms & Onions
ENTREES SOLD BY THE FULL TRAv
Y (24 PORTIONS OR MORE)
BOAR’S HEAD DELICATESSEN
A Delicious Array Of Assorted
Boar’s Head Meats,
(Turkey, Ham, Roast Beef,
Choice Of Two Cheeses)
Imported Cheeses, Relish Platter.
Served With Freshly Baked Breads & Rolls
(Minimum 35 Guests)
Plus Choice Of Two Salads:
Season
al
- Fantasy Of Seasonal Only
Fresh Fruits w/Granola Yogurt Dip
- Tossed Garden Salad w/House Dressing
- California Caesar Salad w/Parmesan Croutons
- Roasted Red Potato Salad - Tomato Cucumber Salad - Penne w/Grilled Vegetables & Balsamic Vinaigrette
- Macaroni Salad
- Cole Slaw -
DESSERTS
BEVERAGES
Mini Pastries
Homemade Fruit Pies
Caramel Granny Apple Pie
Carrot Cake
Flavored Cheese Cakes
3 Lb. Cookie Platter
Assortment of Cookies, Pound Cakes,
and Brownies
Coffee - minimum 50 guests
Assorted Soda & Water
Sody By The Case
Bottled Water By The Case
CHILDREN’S MENU
SWEET SIXTEENS
Chicken Tenders w/Dips
Mozzarella Sticks
Pizza Bites
Franks In A Blanket
Potato Chips, Pretzels, Nachos w/Salsa
and Candy Bowls On Each Table
(Sold Only w/Hot Buffet)
(Minimum 15 Children)
BUFFET TABLE
Six Foot Subs
Baked Ziti Parm
Southern Fried Chicken
Buffalo Wings (Mild)
Cheese Sticks w/Marinara Sauce
Cheese Pizza
Decorated Sheet Cake
Includes: Disposable Paperwares & Soft Beverage
Minimum 50 Kids
Recommended For Children Only. Adults please order from Buffet Package.
HORS D’OEUVRES
ASSORTMENTS
Classic Assortment (100 Pc.)..................................................................................................................
25 shrimp egg rolls, 25 franks in a blanket, 25 quiche Lorraines & 25 cheese straws
Deluxe Assortment (100 Pc.).................................................................................................................
25 cheese calzones, 25 coquille st. jacques, 25 seafood mushroom cups , & 25 lobster scampi puffs
Kosher Assortment (100 Pc.).................................................................................................................
20 beef & mushroom turnovers, 20 potato puffs, 20 franks in a blanket, 20 egg rolls,
20 mushroom cups with meat filling
GOURMET DELUXE SELECTIONS
Chicken Cornucopia (50 Pcs.)...............................................................................................................
chicken, cheddar cheese & vegetables wapped in tortilla
Artichoke Hearts En Crote (50 Pcs.)......................................................................................................
sundried tomatoes & cheddar cheese
Stuffed Jumbo Shrimp (50 Pcs.)............................................................................................................
stuffed with Maryland crab and cheddar cheese
Tempura Coconut Shrimp (50 Pcs.)......................................................................................................
jumbo shrimp served with mustard sauce
Beef, Shrimp & Chicken Teriyaki Kebabs (50 Pcs.).............................................................................
tri-color peppers, onions, marinated in sesame oil with pineapple
DELUXE SELECTIONS
Sold in 2 doz. increments
Beef Wellingtons • Breaded Cheese Ravioli Served With Marinara Sauce (Hot Or Spicy)
Calzone, Ricotta, Mozzarella, Parmesean Cheese En Crote • Chicken Drummers • Chicken Sate
Clams Casino-Peppers, Onions & Bacon In The Natural Shell • Crab Meat Cake • Dim Sum Assorted
Hargow (Shrimp) Pork (Shumia) Spring Roll • Empanada (All Vegetables) • Escargot En Crote
Franks In A Blanket • Fried Shrimp • Shrimp Toast • Pizza Bagel (Red Or White) • Potato Pancake
Potato & Onion Pierogies • Quiche Lorraine • Mini Ruben Sandwiches • Sesame Chicken
Spanokopita-Feta Cheese With Spinach Wrapped In Filo Dough
GARDEN SALADS
Mixed Seasonal Greens...........................................................................
garnished with cherry tomatoes, olives, croutons & aged balsamic vinegar
Fresh Spinach & Wild Mushroom........................................................
red onion, cooked eggs, bacon & buttermilk dressing
Creamy Caesar Salad.............................................................................
crisp romaine lettuce tossed with parmesan & croutons, served with a creamy
Caesar dressing
Organic Mesclun Mix...........................................................................
an array of baby bitter greens, grape tomatoes, aged vinigarete & olive oil
Tri-Color Pasta Salad............................................................................
tomato, egg & spinach pasta tossed with seasonal basil & grilled vegetables
Traditioinal Greek Salad.......................................................................
mixed greens with feta cheese, red onions, cooked eggs, black olives with white
balsamic vinegar
Sir Ives
SPECTACULAR PARTY CREATIONS
All Creations Are Decoratively Set-Up And Garnished
In Your Desired Location
Lobster Spectacular (Serves 30) ............................................................ ............
An enormous twelve pound Russian rye bread stuffed with a delicious lobster and roasted
vegetable dip. This magnificent cr eation is garnished with whole Maine lobsters and is
surrounded with assorted crackers and breads.
Gazebo Of Shrimp (Includes 90 Jumbo Shrimp) ................................. ............
Jumbo shrimp attractively arranged on a garden like gazebo. This beautiful display is
surrounded by lemon wedges and a spicy cocktail sauce.
Butcher Block Peppercorn Tenderloin Of Beef (Serves 20) .................. ............
Whole black Angus tenderloin of beef cooked medium rare and then quickly chilled.
Served sliced on a walnut grained butcher block and accompanied with a creamy
horseradish sauce. This tantalizing display is surrounded with fir e roasted vegetables
and freshly baked baguettes.
Honey Apple Glazed Roast Pork Loin Or Vermont Turkey Breast...............
Asian Garden Flambe (Includes 60 Brochettes) .................................... ............
Tender medallions of chicken, beef and seafood in Asian marinades and grilled on
skewer to perfection. This breathtaking creation features a fiery display to heat
these appetizing treats.
Italian Paninis (Contains 48 Petite Sandwiches) .................................. ............
A beautiful wicker basket filled with assorted Italian breads stuffed with Boar’s Head
meats, Italian cheeses and roasted vegetables served with bow tie pasta salad with pesto
vinaigrette.
Harvested Fresh Vegetable Basket..............................Sm or Lg.......................
Served with gourmet dip.
Fantasy Of Carribean Fruit & Cheese Basket ............Sm or Lg ......................
Served with yogurt dip and assorted crackers.
Jumbo Shrimp Cocktail Platter...2 1/2 Lb. Tray...................5 Lb. Tray...............
Six Foot Sandwich ............................................................................................
Turkey, roast beef or ham.
Sir Ives
GRAND WEDDING BUFFET
Minimum 100 Guests.
The Cocktail H our Includes:
One Hour Of Unlimited Butler Served Hors d’oeuvers:
• Petite Mini Quiche
• Sesame Chicken
• Mini Vegetable Egg Rolls
• Pizza Bagels, Potato Pancakes
• Franks in a Blanket
• Shrimp Toast
• Cold Display of Cheeses & Fruit With Fresh Crudite & Dips
Champagne Toast (non alcoholic) • Fantasy Of Fresh Fruit or Soup Du Jour
Fresh Garden Salad or Creamy Caesar Salad • Fresh Italian Breads
(Choose five of the following)
Medallions of Chicken Francaise or Marsala
Eggplant Rollantini
Penne with Vodka Blush Sauce
Grilled Chicken & Shrimp Teriyaki
Tri-Color Cheese Tortellini Alfredo
Beef Tips Burgundy
Veal Marsala
Shrimp & Scallop Scampi
Chef Carved Prime Ribs Of Beef or Pineapple Glazed Virginia Ham
(Choose two of the following)
Vegetable Medley
Green Bean Almondine
Garlic Roasted Potato
Herbal Rice Pilaf
Three Tier Custom Wedding Cake • Coffee, Tea & Decaf
Package Includes: Full Selection Of Colored Linens,
Service Of China, Glassware & Silverware.
Prices Are Subject To 18% Gratuity And 6% Sales Tax.
Sir Ives
CLASSIC SIT DOWN WEDDING RECEPTION
Minimum 100 Guests.
The Cocktail H our Includes:
One Hour Of Unlimited Butler Served Hors d’oeuvers:
• Petite Mini Quiche
• Sesame Chicken
• Mini Vegetable Egg Rolls
• Pizza Bagels, Potato Pancakes
• Franks in a Blanket
• Shrimp Toast
• Cold Display of Cheeses & Fruit With Fresh Crudite & Dips
Champagne Toast (non alcoholic)
Fantasy Of Fresh Fruit or Soup Du Jour
Fresh Garden Salad or Creamy Caesar Salad
Fresh Italian Breads
Prime Rib Of Beef Au Jus
Medallions Of Chicken Francaise Or Marsala
Stuffed Sole w/Lump Crab Meat
Chicken Breast Stuffed w/Herbal Dressing or Rice
Sliced Filet Mignon w/Bordelaise Sauce
Surf n’ Turf - 4oz. Filet Mignon & 4oz. Lobster Tail
Twin Lobster Tails
All Entrees Include:
A Fresh Vegetable, Potato or Rice To Enhance Your Selection
Custom Three Tier Custom Wedding Cake • Coffee, Tea & Decaf
Package Includes: Full Selection Of Colored Linens,
Service Of China, Glassware & Silverware.
Prices Are Subject To 18% Gratuity And 6% Sales Tax.
BUDGET BEATER
(100 Guest Minimum)
"From T he Grill"
• 1/4 Lb. Black Angus
Burgers w/Sesame Bun
• Cheese Available
• Sabrett Grill Franks w/Rolls
"Drinks"
• Ice Tea
Or Pink Lemonade
• Ice Water
"From T he Buffet"
• Tossed Garden Salad
• Creamy Cole Slaw
• Red Bliss Potato Salad
• B.B.Q. Chicken Wings & Drumsticks
• Sausage Peppers w/Hoagie Rolls
• Sauerkraut
• Boston Baked Beans
• Chips
• Chilled Watermelon
"Condiments"
• Ketchup
• Mustard
• Relish
• Diced Onions
• Kosher Dill Pickles
• Sliced Tomatoes
• Salt & Pepper
Package Includes:
• 2 Hour Food & Beverage Service
• Buffet Tables w/Linen
• Cooking Equipment
• Disposable Wares - Food & Beverage
• Sufficient Chef & Staff To Adequately
Serve Your Picnic
Budget Beater Extra's
• Homemade Cookies & Brownies ......................................
• Italian Ices ........................................................................
Prices P er Guest
100-199 .............................................................................
200-399 .............................................................................
400-599 .............................................................................
600-799 .............................................................................
800 Or More ...................................................... Let's Talk
TRADITIONAL PICNIC
(100 Guest Minimum)
"From T he Grill"
• 1/4 Lb. Black Angus Burgers w/Sesame Bun
• Cheese Available
• Sabrett Grill Franks w/Rolls
• Grilled Chicken Breast
"From T he Buffet"
• Tossed Garden Salad
• Creamy Cole Slaw
• Red Bliss Potato Salad
"Drinks"
• Sausage Peppers w/Hoagie Rolls
• Ice Tea
• Texas Alarm Chili
Or Pink Lemonade
• Sauerkraut
• Boston Baked Beans
• Ice Water
• Spare Rib B.B.Q. Style
"Condiments"
• Chips
• Ketchup
• Chilled Watermelon
• Mustard
• Relish
• Diced Onions
• Kosher Dill Pickles
• Sliced Tomatoes
• Salt & Pepper
Package Includes:
• 3 Hour Food & Beverage Service
• Buffet Tables w/Linen
• Cooking Equipment
• Disposable Ware - Food & Beverage
• Sufficient Chef & Staff To Adequately
Serve Your Picnic
Traditional Extra's
• Taco Bar w/All Fixins .........................................................
• Homemade Cookies Or Brownies .....................................
• Pies Or Cakes...................................................................
• Italian Ices ........................................................................
Prices P er Guest
100-199 .............................................................................
200-399 .............................................................................
400-599 .............................................................................
600-799 .............................................................................
800 Or More ...................................................... Let's Talk
Each Additional Hour Of Food & Beverage Service
Add s an additional fee
Each Additional Hour Of Food & Beverage Service
Adds an additional fee
+6% Sales Tax - 18% Gratuity
+6% Sales Tax - 18% Gratuity
COUNTRY WESTERN PICNIC
(100 Guest Minimum)
JERSEY SHORE CLAM BAKE
(100 Guest Minimum)
"From T he Grill"
• 1/2 Slab Baby Back Ribs
• B.B.Q. Or Country Fried Chicken
• 1/4 Lb. Black Angus Burger w/Sesame Buns
• Sabrett Hot Dogs w/Rolls
"From T he Kettle"
• 1 1/4 Lb. Lobster, 1 Per Guest
• Steamers w/Drawn Butter
• Bread & Garlic Broth
• Manhattan Clam Chowder
w/Oyster Crackers
"From T he Buffet"
• Tossed Garden Salad
• Marinated Grilled
Chicken Breast
• Creamy Cole Slaw
• Fresh Shucked Jersey Corn
• Red Bliss Potato Salad
• Texas Alarm Chili
• Corn On The Cobb
w/Drawn Butter
• Boston Baked Beans
• Sauerkraut
• Bushels Of Fresh Fruit:
Peaches, Pears, Plums,
Grapes, Apples, Chilled
Watermelon
• Ice Tea
Or Pink Lemonade
• Vegetable Cole Slaw
• Red Bliss Potato
• Ice Water
"Condiments"
• Ketchup
• Mustard
• Relish
• Diced Onions
• Kosher Dill Pickles
• Sliced Tomatoes
• Salt & Pepper
• Assorted Dinner
Rolls & Corn Muffins
Package Includes:
• 3 Hour Food & Beverage Service
• Buffet Tables w/Linen
• Cooking Equipment
• Disposable Ware - Food & Beverage
• Sufficient Chef & Staff To Adequately Serve Your Picnic
Western Extra's
• Ice Cream Novelty Bars ........................ ...........................
• Pies, Cakes Or Cookies ...................................................
• Hot Cobbler .......................................... ...........................
Prices P er Guest
100-199 .............................................................................
200-399 .............................................................................
400-599 .............................................................................
600-799 .............................................................................
800 Or More ...................................................... Let's Talk
Each Additional Hour Of Food & Beverage Service
Adds and additional fee per guest
+6% Sales Tax - 18% Gratuity
• Tossed Garden Salad
w/Dressing
"Drinks"
"Drinks"
• Ice Tea
Or Pink Lemonade
• Ice Water
• Pasta Primavera Salad
• Corn Bread & Butter
• Chilled Watermelon
Package Includes:
• 3 Hour Food & Beverage Service
• Buffet Tables w/Linen
• Cooking Equipment
• Disposable Ware - Food & Beverage
• Sufficient Chef & Staff To Adequately Serve Your Picnic
Also Available
• Raw Bar w/Shrimp & Clams
• B.B.Q. Baby Back Ribs
• Sabrett Hot Dogs
• Black Angus Burgers
• Filet Mignon
• Sirloin Steaks
Prices Per Guest
100-199 .............................................................................
200-399 .............................................................................
400-599 .............................................................................
600-799 .............................................................................
800 Or More ...................................................... Let's Talk
Call For More Information
+6% Sales Tax & 18% Gratuity
Sir Ives
BACKYARD BARBECUE
Black Angus Hamburgers
New York Style Sabrett Hot Dogs With Sauerkraut
Grilled Sausage, Peppers And Potatoes
With Italian Bread
Boston Baked Beans
BBQ Or Southern Fried Chicken
BBQ Spare Ribs (Pork)
Jersey Corn On The Cob
Hot Biscuits
Red Bliss Potato Salad
Creamy Coleslaw
Ice Cold Watermelon
Sesame Buns And Rolls
Ketchup, Relish, Mustard
And Relish Platter
Paper Products
Minimum 50 Guests
GRILLING NOT INCLUDED
PICNIC OPTIONS
Medium Shrimp In The Rough .............. Market Price
Bushel Of Steamers ............................... Market Price
1 1/4 Fresh Maine Lobster ................... Market Price
Seafood Kebob ..........................................................
Grilled 6 oz. Tuna ......................................................
Grilled Swordfish .......................................................
8 oz. Sirloin Steak.....................................................
6 oz. Filet Mignon ......................................................
Chicken Teriyaki Kebobs ..........................................
Beef Kebob ...............................................................
Sausage & Pepper ....................................................
Baked Ziti Parmigiana ...............................................
Fried or B.B.Q. Chicken ............................................
Buffalo Wings ............................................................
Fruit & Cheese Basket ..............................................
Fresh Vegetable Basket ...........................................
Taco Bar w/All The Fixins (chicken or beef)...............
Assorted Soda ...........................................................
Italian Ice ...................................................................
We At Sir Ives Look Forward To Working Together
To Make Your Picnic The One To Remember!