TEMPURA
Sugar Land Banquet Hall
16305 Kensington Drive
Sugar Land, Texas 77479
281-242-1212
832-886-4699
www.sugarlandbanquethall.com
[email protected]
Package Price
YOUR Special event calls for THE Special Venue………
Here at the Sugar Land Social Club we strive to give you the best possible service and quality you come to
expect from a major hotel or country club. Because of this, we are able to offer package pricing, which
will include all the standard amenities you’re familiar with, along with much more!!!
Hall Rental Package option
Weekdays
Fridays & Saturdays
Main Banquet Hall $ 3000++
Main Banquet Hall $ 4000++
Junior Banquet $ 1500++
Junior Banquet $ 1900++
Hall Rental only includes Event setup, basic Room Cleaning at the end of the event, Tables, Chairs and Table Cloth.
Main Banquet Hall Capacity 150 Guests to 400 Guests seated. Junior Banquet Hall Capacity 80 Guests to 150
Guests seated. All rental packages have an additional 20% gratuity fee.
Hall/Décor/Menu Package option
Veg or Non Veg items
Option 1
Option 2
Option 3
Weekdays$24.99++
Weekend $26.99++
Weekdays$27.99++
Weekend $29.99++
Weekdays$29.99++
Weekend $32.99++
STARTERS
Choice of Two 1Veg 1 Non Veg
STARTERS
Choice of Two 1 Veg 1 Non Veg
ENTREES
Choice of Three 1 Veg 1 Non Veg
1 BBQ Grill item
SIDES
Choice of One Rice
Choice of One Bread
ENTREES
Choice of Four 1 Veg 1 Non Veg
2 BBQ Grill item
SIDES
Choice of One Rice
Choice of One Bread
STARTERS
Choice of Three 1 Veg or 2 Non Veg
One Assorted Fresh Fruit Tray
ENTREES
Choice of Five 1 Veg 2 Non Veg
2 BBQ Grill Item
SIDES
Choice of One Rice
Choice of Two Breads
DESSERTS
Choice of One Dessert
DESSERTS
Choice of Two Dessert
DESSERTS
Choice of Two Desserts
*Additional Starter/Entrees can be added to any package for an additional $3.50 Per Person per Item.
*Only One Goat item allowed with any package
*Accompaniments: Papad, Raita, Spicy onions, Mint chutney, Tamarind chutney, Soda, Ice Water.
*Packages mentioned above do not include taxes and gratuity.
Menu Packages include: Hall, Food menu. Set-up, service, clean-up. Tables, chairs, buffet,
chaffers, china, flatware, glassware. Standard linens featuring restaurant grade 85 X 85 cloth,
coordinating napkins & buffet linen in select colors. Mirror, hurricane glass, and candle
centerpieces. 1 banquet staff person for every 75 guests.
COLD DISPLAYS
Seasonal fresh fruit display
Generous selection of Cantaloupe, Pineapple, Honeydew Melon, Strawberries, and Grapes
served with Strawberry Honey Yogurt Dipping Sauce
$3.50++
(75 person minimum)
Vegetable tray
Zucchini, Summer Squash, Broccoli Florets, Radishes, Cucumber, Fresh Asparagus,
Carrots, Celery, and Cherry Tomatoes served with Dips
$3.50++
(75 person minimum)
Cheese display
Selection of cheeses to include Smoked Gouda, Brie, Boisen, Pepper jack, Swiss, and Cheddar
served with Baguettes, Crackers, and Garnished with Seasonal Berries
$4.50++
(75 person minimum)
 Extras: For minimal additional costs we can provide the following services:
 Wireless Mic & Speakers (PA SYSTEM) : $150
 Up-Lighting throughout the Hall and stage with the color of your choice: $250
 DJ: starting $400
 Cake (Please Inquire for pricing)
 Limo (Please Inquire for pricing)
 Stage/Hall decoration (Please Inquire for pricing)
 Photography: (Please Inquire for pricing)
 Security officer: $150
 Drink Station Attendant: $125
 Additional waiters: $125 per waiter
 Ask us if you have any special request or any miscellaneous services
 Stage Junior Banquet Hall $250