Food For Thought
Thank You For Your Kind Words!
Ò Truly scrumptious Italian food that is far from your
stereotypical, everything in tomato sauce, Italian Restaurant.
I always find something wonderful on the Specials Menu. The
bread with the garlic/olive oil dip is simply fantastic!!
There's parking in front and behind the restaurant. The
restaurant includes a small bar area and a newly added front
porch. The decor is warm and comfortable and you can feel
equally at home dressed up or dressed casually.Ó
-Joanne M. Courtesy of Yelp.com
ItÕ s Time To Bring Back
Your No Peeking Envelopes!
When you dined with us in December, we
gave you a Holiday Red Envelope. Now, itÕ s
time to bring the UNOPENED
envelope back!
Come to Sal e Pepe January 1st - January
31st, and bring the UNOPENED envelope
with you to receive one of our secret
prizes! Every envelope is a WINNER!
Envelope needs to be opened in front of a
Sal e Pepe employee to be valid.
Your Prize Could Be:
* FREE Appetizer * FREE Dinner * FREE
Dessert * Double Rewards Points * $50 Gift
Card * 50% Off A Bottle Of Wine
One envelope per table, please.
Valid January 1st- January 31st.
Thank You!
Sal e Pepe has had such loyal
and wonderful guests, and yet
again, you’ve proved just how great
you are! For those who haven’t heard,
CONNECTICUT Magazine turned to its
readers once again to take part in their
Readers’ Choice Awards Poll for 2011.
They recently let us know the results and
thanks to you, Sal e Pepe was voted:
Best Italian - Statewide
Best Overall - Fairfield County
Best Italian - Fairfield County
and
Best Service - Fairfield County
The winnings will officially be announced
in the Restaurant Guide section published
in the upcoming January 2011 issue of
CONNECTICUT Magazine, but we just
couldn’t wait to share this news with our
loyal customers!
Thank you for all of your votes and
for your continued patronage! We
are so lucky and grateful to have
guests as wonderful as you!
-Angelo & Renia Marini,
Owners
We Want To Bail YOU
Out From Your Holiday
Bills With A $500 CHECK!
Are you still feeling
the pain of the holiday
shopping season every
time you open your
wallet? Still paying off
all those fancy gifts you
bought? Well, here at Sal
e Pepe, we’d love to help
ease that pain!
Every time you come in
to eat at Sal e Pepe, you will be entered into
our drawing to $500 Holiday Bail-Out Check
Simply fill out the form below and turn in to your
server the next time you dine with us. Royalty
Rewardssm members will be entered into the
drawing twice!
So, what are you
waiting for? Come
in for a great meal at
Sal e Pepe and get
yourself one step
closer to paying off
those holiday bills!
Be sure to fill this out, cut it out, and bring it in...
Name:
RR#:
New Member’s Name:
Address:
City:
State/Zip:
Phone Number:
Email Address:
Expires January 31, 2011.
Winner will be drawn February 1, 2011.
Capricorn
December 22 - January 19
Patient and perservering.
Capricorns can punctuate their
stolid approach to life with surprise
flashes of wit.
At Work: You can count of
Capricorns to finish the job, no
matter how long it takes - even
if they annoy co-workers with a
stubborn dedication to their goals.
Aquarius
January 20 - February 18
Aquarians have a strong desire to make the world
a better place, but their love for
humanity is accompanied by
the occasional need to retreat
and spend time alone.
At Work: Offer Aquarians
plenty of opportunities for
participating in group projects,
especially if they include an
intellectual challenge.
Not a
Royalty Rewardssm
member? ItÕ s simple and
FREE to join!
Every time you dine at Sal e Pepe, show
your Royalty Rewardssm card and earn points
towards FREE food! As a member you will
also receive exclusive offers, discounts and
our monthly newsletter! So come on in and
join! DonÕ t be left out!
“A computer once beat me at chess, but it was no match for me at kick boxing.”
-Emo Philips
JANUARY
January is named after Janus (Ianuarius), the god of the
doorway; the name has its beginnings in Roman mythology,
coming from the Latin word for door (ianua) Ð January
is the door to the year. Traditionally, the original Roman
calendar consisted of 10 months, totalling 304 days,
winter being considered a monthless period. Around
713 BC, the semi-mythical successor of Romulus, King
Numa Pompilius, is supposed to have added the months
of January and February, allowing the calendar to equal
a standard lunar year (355 days). Although March was
originally the first month in the old Roman Calendar,
January became the first month of the calendar year either
under Numa or under the Decemvirs about
450 BC (Roman writers differ).
New Year's
Resolutions
It is a time of resolutions. Let’s
resolve to no longer make
resolutions! The following are some
alternative affirmations for a
new year.
•
•
•
•
•
•
•
•
•
I assume full responsibility for my actions, except
the ones that are someone else's fault.
In some cultures what I do would be
considered normal.
I need not suffer in silence while I can still moan,
whimper, and complain.
I am at one with my duality.
Blessed are the flexible, for they can tie
themselves in knots.
A scapegoat is almost as good as a solution.
Just for today, I will not sit in my living room on the
computer all day in my underwear. Instead, I will
move my computer into the bedroom.
I will no longer waste my time reliving the past;
I will spend it worrying about the future!
The complete lack of evidence is the surest proof
that the conspiracy is working.
Don’t Miss Out On Your
FREE Dinners!
Are you receiving all of your rewards and special
offers from being a Royalty Rewardssm member?
Double check to make sure we have
all your information updated.
You can do so by going to:
www.myownrewards.com
Wind chill temperature is
the temperature as it feels to
someone outside in the open,
buffeted by strong winds that
all too often accompany winter
days. For example, if the actual
temperature is 0 degrees F and
the wind is blowing at 30 mph, someone out in the elements
would feel as though the temperature were actually
-26 degrees F.
Beer Margaritas
Super Bowl Sunday is a
day to watch football, eat
and spend time
with friends.
(From allrecipes.com)
Ingredients:
- 1 (12 fluid ounce) can frozen limeade concentrate
- 12 fluid ounces tequila
- 12 fluid ounces water (or Sprite)
- 12 fluid ounces beer
- Ice
- 1 lime, cut into wedges
Directions:
Pour limeade, tequila, water, and beer into a large
pitcher. Stir until well-blended, and limeade has
melted. Add plenty of ice, and garnish with lime
wedges. Adjust with additional water (or Sprite),
if needed.
Enjoy! Compliments of Sal e Pepe!
POSTMASTER PLEASE DELIVER
BETWEEN DEC 26 - JAN 1
PRST STD
AUTO
U.S. POSTAGE PAID
ST. CLAIR SHORES, MI
PERMIT NO. 68
97 South Main St.
Newtown, CT 06470
(203) 426-0805
www.salepeperestaurant.com
,
As of December 18, you have accumulated
points, and you are ONLY
points away from earning a FREE reward certificate!
Find Out How You Can Get FREE Food...
*
DonÕ t Miss Out On Your FREE Dinners!
*
Are You An Aquarius Or Capricorn?
*
Try Our Refreshing Beer Magaritas! Recipe Inside...
*
A Very Special Note From Angelo & Renia...