Sharethis: August30,2016 Portionlikeapro. Inthe1950s,anormalportionofsodawassevenouncesandhad90 calories.Today,itis42ouncesand530calories.Foodportionshave grownbiggerovertimeandit’sabighealthissue.Eatingtoomuch canleadtoweightgainandmanyhealthproblemslinkedtoobesity. CONFUSED OVERWHATOR HOWMUCHTO EAT? Ahealthcoachcanhelpyou takecontrolofyoureating habitsandenjoyahealthy Inaperfectworld,weallwouldmeasureoutpreciseportionsateach lifestyle.Clickhereforashort meal.Ifyouhavetimetomeasureyourfood,usethishelpfulguide videoonthemanyways toestimatehealthyportionsizes: coachingmightworkforyou. Aservingofapple(onesmallapple)isthesizeofatennisball. Aservingofcarrots(halfacup)isthesizeofhalfabaseball. Aservingofpasta(halfacup)isthesizeofahockeypuck. Aservingofcheese(twoounces)isthesizeofthreetofour QUICKLINKS dice. Aservingofchicken(twoounces)isthesizeoftwo-thirdsofa Well-BeingAccountSignIn deckofcards. 2016PartnershipPromise Aservingofmayo(twoteaspoons)isthesizeoftwodice. ParTNersforHealthWebsite Whenindoubt?Followthisbasicrule:fillhalfyourplatewithnonstarchyvegetablesand/orwholefruit.Viewmoreportioncontrol tipsandtricks. 24/7 NURSE ADVICELINE: 1.888.741.3390 701C oolSpringsBlvd|Fra nk lin,TN37067US
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