CRISPY CHICKEN ............................ 香 脆 雞 12.20 Crispy aromatic diced chicken with red & green peppers. CHUN LIU SHRIMP .......................... 川 溜 椒 13.85 CHUN LIU CHICKEN ........................ 川 溜 雞 11.60 Shrimp sauteed with fresh crispy broccoli in mildly hot saute CRISP AROMATIC SHRIMP ............ 香 脆 蝦 14.35 Saute, crisp shrimp with sweet peppers, mushrooms & broccoli in a special aromatic sauce.s CREATE YOUR OWN LUNCHEON SPECIAL! POULTRY SZECHUAN DISHES SEAFOOD Choice or Pork Fried Rice or Boiled Rice Add One (1) Appetizer for $1.25 additional Add Two (2) Appetizers for $2.50 additional Sliced chicken breast sauteed in hot sauce bedded by crisp broccoli + MERMAID SHRIMP .......................... 美 人 蝦 17.50 ORANGE FLAVORED CHICKEN ..... 陳 皮 雞 11.85 Crispy aromatic chicken sauteed with chef’s special orange flavor sauce on a bed of Chinese rice noodles Chose an Entree: A. Chicken Chow Mein .... 5.25 Crunchy large shrimp with pea pods in orange sauce. STRANGE FLAVORED CHICKEN ... 怪 味 雞 12.60 Large shrimps, mushrooms, water chestnuts, & crispy broccoli sauteed in white sauce. GINGER CHICKEN ........................... 薑蔥雞片 12.60 C. Vegetarian Delight ...... 5.85 Sliced chicken breast sauteed w/ ginger & scallion in hot ginger sauce Tender scallops sauteed w/ broccoli & mushrooms in sherry sauce DA CHEN CHICKEN ......................... 大 千 雞 12.10 D. Lobster Sauce.............. 5.00 Chicken meat sauteed w/ peppers, celery & scallion in spicy sauce FU YUNG CHICKEN ......................... 芙蓉雞片 13.50 E. Pork Lo Mein ............... 5.50 Fresh sweet scallops sauteed in chef’s sauce bedded w/ pea pods Tender chicken pan fried w/ pea pod, water chestnut, baby corn, bamboo shoot & red pepper in our special Szechuan spicy sauce LAKE TUNG TING SHRIMPS ........... 洞 庭 蝦 14.85 TUNG TING SCALLOPS .................. 洞庭干貝 14.85 YANCHOW SCALLOPS ................... 揚州干貝 14.85 Sliced chicken meat sauteed with crispy broccoli, peppers & mushrooms in white wine sauce. CALAMARI IN BLACK BEAN SAUCE豉椒鮮魷 13.20 Fresh squid saute with sweet pepper sauce in black bean sauce. Chicken sauteed with pepper and cashew nuts. Large shrimps, scallops & white chicken meat sauteed w/ broccoli & mushrooms in white wine sauce. GENERAL GAU'S CHICKEN ........... 左 公 雞 13.30 Shrimps sauteed with pepper & cashew nuts. CHOW DOUBLE DING ..................... 炒 雙 丁 12.40 Chicken sauteed with carrots, pea pods & baby corn. SHRIMP WITH CASHEW NUTS ....... 腰果蝦仁 13.65 Diced chicken & shrimp sauteed w/ celery & water chestnut in hot CRISPY FISH .................................... 脆皮魚柳 14.20 SESAME CHICKEN .......................... 芝 麻 雞 12.60 Crispy fried cod fillet topped with hot ginger sauce. Chicken sauteed with sesame. DELIGHTS OF THREE ..................... 炒 三 鮮 13.95 YANCHOW CHICKEN ...................... 揚州雞丁 12.40 Shrimp, chicken, & pork sauteed with selected vegetables. Diced chicken sauteed with pea pods, green & red peppers. RAINBOW SHRIMPS ........................ 五色蝦仁 14.55 CHOW YAR PIN ................................ 炒 鴨 片 16.85 Shrimps sauteed with green beans, carrots, straw mushrooms, baby corn & water chestnuts. Sliced boneless duck expertly sauteed with celery, green & red peppers, pea pods & mushrooms in superb sauce , SHRIMP WITH STRAW MUSHROOMS 草菇蝦仁 13.50 Shrimps sauteed with straw mushrooms. Crispy aromatic scallops sauteed with cashew nuts in chef’s orange flavored sauce. CHICKEN WITH ASPARAGUS ........ 籚筍雞丁 12.15 Sliced white meat chicken sauteed w/ fresh asparagus in special sauce 13.25 13.95 13.25 15.40 CHICKEN WITH GARLIC SAUCE ... 蒜 子 雞 12.60 Sliced chicken breast sauteed with broccoli, red peppers, straw mushrooms & babycorn in garlic sauce. PEKING DUCK ................................. 北 京 鴨 35.00 Marinated tender duck expertly roasted, separate the skin & meat without bone. Served w/ pancakes, scallion & Peking sauce. Please order in advance or ask the manager about availability SHRIMP WITH SCALLIONS ............. 蒜蔥蒸蝦 15.05 Steamed jumbo shrimps with scallions. MANDARIN SIZZLING THREE DELIGHT鐵板三樣 15.40 PORK Shrimp, beef, chicken, broccoli, pea pods, straw mushrooms, baby corn, water chestnuts with chef’s special sauce. CHUN LIU PORK .............................. 川溜肉片 11.70 FIVE FLAVORED SHRIMP ............... 五 味 蝦 13.85 Sliced pork tenderloin sauteed w/ crispy broccoli in spicy sauce Shrimp sauteed with baby corn, straw mushrooms, water chestnuts, red & green peppers w/ five flavored sauce. HUNAN PORK .................................. 湖南肉片 11.70 BEEF PORK WITH HOT PEPPERS ........... 辣椒肉絲 11.70 Pork tenderloin sauteed w/ broccoli, red peppers & mushroom in spicy sauce CHUN LIU BEEF ............................... 川 溜 牛 12.20 Shredded pork sauteed with peppers in hot sauce. CRISP AROMATIC BEEF ................. 香 脆 牛 12.70 Pork tenderloin sauteed with five spice bean curd, cabbage, red peppers & bamboo shoots in spice sauce. Saute crisp beef with sweet peppers, mushrooms, pea pods & broccoli in special hot aromatic sauce. PORK WITH SCALLIONS ................ 蔥鑤肉片 11.70 Crispy aromatic beef sauteed with chef’s orange flavor sauce. PORK WITH PEKING SAUCE .......... 京醬肉絲 12.30 ORANGE FLAVOR BEEF ................ 陳 皮 牛 12.60 Pork tenderloin sauteed with scallions. SPICY BEEF ..................................... 乾燒牛肉 12.40 Shredded pork sauteed in Peking sauce. Shredded beef sauteed with celery, mushrooms & carrots. GINGER BEEF .................................. 薑 蔥 牛 12.70 VEGETABLES & BEAN CURD Sliced beef tenderloin sauteed with ginger, scallions & bamboo shoots in special hot sauce. VEGETARIAN DELIGHT .................. 素 什 錦 8.70 SPICY SZECHUAN STRING BEANS 乾煸四季豆 9.25 SZECHUAN BEAN CURD ................ 麻婆豆腐 9.55 PAN FRIED ASPARAGUS ............... 蠔油籚筍 8.30 Sauteed selected vegetables WONDERFUL BEEF ......................... 沙 茶 牛 12.70 Special marianted tender beef sauteed in hot & savorv sauce. Fresh string beans w/ shredded pork tenderloin spicily sauteed HUNAN BEEF ................................... 湖 南 牛 13.00 Fillet of beef garnished with broccoli, red peppers & straw mushrooms in spicy hot sauce Bean curd sauteed w/ minced pork tenderloin in hot pepper sauce PACIFIC BEEF .................................. 洋 子 牛 13.00 Shredded beef sauteed w/ broccoli,bamboo shoot,straw mushroom KUNG PAO DISHES SESAME BEEF ................................. 芝 麻 牛 13.50 The most popular style Szechuan cooking. It contains meat, bamboo shoots, peanuts, scallions & peppers. Beef sauteed with sesame GOLDEN BEEF ................................. 金 翠 牛 12.80 Beef sauteed w/ pea pod,carrot,baby corn,water chestnut,celery HUNAN DOUBLE DELIGHT ............. 湖南兩樣 13.50 Shredded beef, baby shrimp sauteed w/ vegetable in spicy sauce BEEF WITH ASPARAGUS ............... 籚 筍 牛 12.70 Pan fried sliced beef sauteed w/ fresh asparagus in special sauce BEEF WITH BLACK PEPPER .......... 黑椒牛柳 12.20 Pan fried sliced beef garnished with red & green peppers & onions in our chef’s special hot sauce. MONGOLIAN BEEF .......................... 蒙 古 牛 12.95 This is country style Szechuan cooking. It has meat, water chestnuts, green & red peppers in hot sauce. MOO SHI DISHES Moo shi is classic Mandarin cooking. These dishes contain meat, mushrooms, cabbage, bamboo shoots & egg. Served with 6 pancakes to roll the moo shi. Additional pancakes are .30 each. 肉 牛 雞 蝦 MASS. MEAL TAX 6.25% NOT RESPONSIBLE FOR LOST ARTICLES 10.20 11.05 10.55 12.30 KUNG PAO SHRIMP ........................ 宮保蝦仁 KUNG PAO BEEF ............................. 宮 保 牛 KUNG PAO CHICKEN ...................... 宮 保 雞 KUNG PAO THREE DELIGHTS ....... 宮保三樣 KUNG PAO FOUR DELIGHTS ......... 宮保四樣 KUNG PAO CALAMARI ................... 宮保鮮魷 12.60 11.10 10.75 13.90 14.35 12.40 YU HSIANG STYLE Beef sauteed with onion, cabbage, red & green peppers with mongolian spice sauce . 須 須 須 須 + ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ + YU HSIANG PORK. .......................... 魚香肉絲 11. 75 YU HSIANG BEEF ............................ 魚香牛絲 11. 85 YU HSIANG CHICKEN ..................... 魚香雞絲 12.10 YU HSIANG SHRIMP ........................ 魚香蝦仁 13.50 YU HSIANG SCALLOPS .................. 魚香干貝 13.95 YU HSIANG BROCCOLI .................. 魚香芥蘭 9.20 YU HSIANG EGG PLANT ................. 魚香茄子 9.80 YU HSIANG EGG DELIGHTS .......... 魚香雙鮮 14.70 Hot and Spicy FOR ORDERS TO TAKE OUT CHINESE, POLYNESIAN, SZECHUAN FOOD LUNCHEON COMBINATIONS From 11:30 a.m. to 3:00 p.m. Monday thru Sunday 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. CHUNG KING PORK ....................... 回鍋肉片 11.70 Sliced beef tenderloin sauteed w/ fresh crispy broccoli in hot sauce. MOO SHI PORK ................................ 木 MOO SHI BEEF ................................ 木 MOO SHI CHICKEN .......................... 木 MOO SHI SHRIMP ............................ 木 Chicken Teriyaki (2) Chicken Wings (2) Chicken Fingers (3) Crab Rangoon (3) Peking Ravioli (2) Boneless Ribs (4) Egg Roll (1) Spring Egg Roll (1) Vegetarian Roll (1) Fried Wontons (4) CHICKEN WITH CASHEW NUTS .... 腰 果 雞 11.60 FU YUNG THREE TREASURE ........ 芙蓉三鮮 16.45 SHRIMP WITH CHILI SAUCE .......... 乾燒蝦仁 SCALLOP WITH CHILI SAUCE ....... 乾燒干貝 FISH WITH CHILI SAUCE ................ 乾燒魚片 ORANGE FLAVORED SCALLOPS . 陳皮干貝 B. Pork Chow Mein .......... 5.00 Appetizer Choices: JADE PACIFIC 23. 24. 25. 26. 27. 28. 29. 30. 31. 32. 33. 34. 35. 36. 37. 38. 39. 40. 41. 42. 43. 44. 45. 46. 47. 48. Egg Roll, Fried Rice, Pork or Subgum Chow Mein5.00 Fried Chicken(1/4), Fried Rice, Pork Chow Mein 5.20 Egg Roll, Fried Rice, Egg Foo Yong. .................... 5.00 Egg Foo Yong, Fried Rice, Pork Chow Meia........ 5.00 Chicken Wings, Fried Rice, Pork Chow Mein ...... 5.15 Chicken Wings, Fried Rice, Egg Foo Yong.......... 5.15 Chicken Fingers, Fried Rice, Pork Chow Mein ... 5.65 Spareribs, Fried Rice, Pork Chow Mein ............... 6.15 Boneless Ribs, Fried Rice, Pork Chow Mein....... 6.15 Pork Strips, Fried Rice, Pork Chow Mein ............ 6.30 Fried Shrimp, Fried Rice, Pork Chow Mein ......... 6.95 Teriyaki Beef, Fried Rice, Chicken Chow Mein ... 6.65 Egg Roll, Chicken Fingers, Fried Rice ................. 6.05 Chicken Wings, Boneless Ribs, Fried Rice ......... 6.20 Chicken Fingers, Fried Rice, Chicken Chow Mein 6.00 Pork Strips (2), Spareribs (2), Chicken Wings (3), Fried Rice............................ 6.65 Pork Strips(2), Spareribs(2), Egg Rolld), Fried Rice 6.65 Boneless Ribs, Chicken Fingers, Fried Rice....... 6.10 Spareribs, Chicken Fingers, Fried Rice ............... 6.20 Teriyaki Beef, Chicken Fingers, Fried Rice ......... 6.55 Teriyaki Beef, Boneless Ribs, Chicken Fingers,Fried Rice ................................ 7.10 Teriyaki Beef, Boneless Ribs, Chicken Fingers, Chicken Wings, Fried Rice .................................... 7.80 Egg Roll, Lobster Sauce, Fried Rice .................... 5.00 Shrimp/Lobster Sauce, Fried Rice, Egg Roll....... 7.80 Egg Roll, Sweet & Sour Chicken, Fried Rice ...... 6.65 Chicken Fingers, Beef Chop Suey, Fried Rice .... 6.55 Egg Roll, Pepper Steak, Fried Rice ...................... 6.65 Moo Goo Gai Pan, Fried Rice ............................... 6.20 Beef with Mixed Vegetables, Fried Rice. ............. 6.10 Beef with Onions, Fried Rice ................................ 6.00 Beef with Tomato, Fried Rice ................................ 6.00 Beef with Mushrooms, Fried Rice ........................ 6.75 Beef with Broccoli, Fried Rice .............................. 5.85 Chicken w. Cashew Nuts & Boiled Rice or Fried Rice 6.30 Shrimp w. Cashew Nuts & Boiled Rice or Fried Rice 6.85 Kung Pao Beef, Boiled Rice or Fried Rice........... 6.25 Kung Pao Chicken, Boiled Rice or Fried Rice .... 6.05 Kung Pao Pork, Boiled Rice or Fried Rice .......... 5.65 Kung Pao Shrimp, Boiled Rice or Fried Rice ...... 6.55 Crispy Chicken, Boiled Rice or Fried Rice .......... 5.85 Crispy Fish, Boiled Rice or Fried Rice................. 7.05 Pork Lo Mein, Chicken Wings, Boneless Ribs .... 7.20 Beef & Asparagus (Boiled Rice or Fried Rice) .... 7.05 Chicken with Asparagus (Boiled Rice or Fried Rice) 6.65 Vegetarian’s Delight (Boiled Rice or Fried Rice). 5.85 Subgum Shrimp Kew (Boiled Rice or Fried Rice)7.30 Pork Lo Mein, Teriyaki Beef, Chicken Fingers .... 7.10 Pork Lo Mein, Chicken Fingers, Boneless Ribs 7.10 visit us at www.jadepacificbillerica.com TO PLACE YOUR ORDER Please Call Tel. (978) 663-0100 Tel. (978) 667-6307 Fax: (978) 663-0188 770 Boston Road, Route 3A Billerica, Mass. DINNER SPECIALS A. Teriyaki Beef, Chicken Fingers, Chicken Wings, Fried Rice ................................................... 9.30 B. Boneless Ribs, Teriyaki Beef, Beef with Broccoli, Fried Rice ............................................. 10.50 C. Chicken Wings, Boneless Ribs, Cashew Chicken or Kunq Pao Chicken & Fried Rice ..... 10.50 D. Boneless Ribs, Teriyaki Beef, Moo Goo Gai Pan, Fried Rice .......................................................... 10.50 E. Pork Lo Mein, Chicken Teriyaki, Boneless Ribs, Crab Rangoons ................................................ 10.50 Before placing your order, please inform your server if a person in your party has a food allergy. + HOURS: Mon. - Thurs. 11:30 a.m. - 1:00 a.m. Fri. & Sat. 11:30 a.m. - 2:00 a.m. Sun. 12:00 Noon - 1:00 a.m. (TRY OUR FAMOUS) PU PU PLATTER Small Seven varieties served in native style with flaming hibachi For 2........................ 20.35 For 3........................ 30.55 Consists of Fried Shrimp, Barbecued Chicken Wings, Egg Rolls, Barbecued Spareribs, Goldfingers, Teriyaki (Beef) and Crab Rangoon Each additional Person add $10.20 APPETIZERS SmLL Large Fried Calamari ....................................... 5.55 8.30 Fried Baby Shrimp ................................. 5.80 8.65 Crab Rangoons. .................................................. 6.45 Fried Wontons..................................................... 4.75 Fried Shrimps ........................................ 5.10 8.65 Teriyaki Beef........................................... 5.20 8.75 Barbecued Spareribs ............................ 5.15 8.60 Boneless Spareribs ............................... 5.15 8.60 Pork Strips ............................................. 5.05 8.35 Barbecued Chicken Wings ................... 4.50 7.25 Chicken Hibachi (Chicken Teriyaki) ..... 4.60 7.50 Chicken Fingers (007) ........................... 4.90 8.05 Peking Ravioli (Wor Dip) ....................... 4.20 6.75 Egg Rolls ...........................................(1) 2.60 5.00(2) Spring Rolls ......................................(1) 2.55 4.90(2) Vegetarian Rolls ................................(1) 2.25 4.45(2) Scallion Pancakes .............................................. 4.40 Tidbits No. 1 ........................................................ 8.75 Egg Roll, Spareribs and Chicken Fingers Tidbits No. 2 ........................................................ 9.05 Beef Teriyaki, Chicken Fingers, Boneless Spareribs Tidbits No. 3 ........................................................ 8.75 Chicken Wings, Fried Shrimps, Spareribs Tidbits No. 4 ........................................................ 9.05 Beef Teriyaki, Chicken Wings, Crab Rangoon SOUP Chicken Soup with Rice or Noodles ................. 2.35 Wonton Soup ...................................................... 2.60 Yakta Mein Soup ................................................. 2.35 Egg Flower Soup ................................................ 2.35 Chinese Vegetable Soup .................................... 2.35 Chicken Wonton Soup ....................................... 2.50 Hot and Sour Soup ............................................. 3.20 Wor Wonton Soup (Serves 2) ............................ 8.30 Wor Seafood Soup (Serves 2) ........................... 8.90 Vegetable Chow Mein ............................ 4.45 Pork Chow Mein .................................... 4.55 Beef Chow Mein .................................... 5.00 Subgum Chow Mein ............................. 4.55 Chicken Chow Mein ............................... 4.95 Chicken Chow Mein Canton Style ....... 5.65 Shrimp Chow Mein ................................ 5.65 Lobster Chow Mein ............................... 7.40 Chicago Chow Mein .............................. 5.00 Chicago Beef Chow Mein ..................... 5.45 Chicago Chicken Chow Mein .............. 5.25 Mushroom Chow Mein ......................... 4.75 Subgum Chicken Chow Mein .............. 5.15 Subgum Shrimp Chow Mein ................. 5.75 Chow Mein Canton Style ....................... 5.55 Jade Pacific Chow Mein ....................... 6.20 Large 6.75 6.85 7.85 7.10 7.85 9.00 9.00 12.70 8.10 8.60 8.30 7.30 8.10 9.35 8.90 10.20 LO MEIN Small Large Vegetable Lo Mein ................................. 5.25 8.30 Roast Pork Lo Mein ............................... 5.30 8.40 Shrimp Lo Mein ...................................... 5.90 9.55 Beef Lo Mein .......................................... 5.65 9.05 Chicken Lo Mein ................................... 5.55 8.80 Jade Pacific Lo Mein ............................ 6.60 10.95 Pan Fried Soft Noodles .................................... 4.70 Szechuan Lo Mein (Hot & Spicy) ......... 6.15 10.40 Peking Noodles .................................... 4.90 7.55 Pad Thai .............................................................. 9.50 Thai vermicell, chicken, shrimp, ground peanut with special sauce CHOP SUEY Small Pork Strip Chop Suey ........................... 5.70 Vegetable Chop Suey ............................ 4.45 Pork Chop Suey ..................................... 4.25 Beef Chop Suey .................................... 4.95 Subgum Chop Suey ............................. 4.55 Chicken Chop Suey ............................... 5.10 Shrimp Chop Suey ................................ 5.55 Lobster Chop Suey ................................ 7.45 Chicago Chop Suey .............................. 5.00 Mushroom Chop Suey ......................... 4.70 Chicken Chop Suey Mushrooms ......... 5.45 Subgum Shrimp Chop Suey ................. 5.70 Jade Pacific Chop Suey ....................... 6.20 Large 9.10 6.55 6.35 7.70 6.70 7.50 8.75 12.70 7.70 7.25 8.70 9.25 10.20 (Shrimps. Chicken and Pork Strips) FRIED RICE Small Plain Boiled Rice ................................... 1.85 Vegetable Fried Rice ............................. 4.65 Pork Fried Rice ..................................... 4.15 Beef Fried Rice ...................................... 5.00 Chicken Fried Rice ............................... 4.85 Shrimp Fried Rice .................................. 5.55 Ham Fried Rice ...................................... 4.65 Subgum Fried Rice ................................ 4.65 Jade Pacific Fried Rice ......................... 5.95 Lobster Fried Rice ................................ 8.25 Large 3.65 6.90 6.75 7.70 7.30 8.80 7.00 6.90 9.60 14.05 EGG FOO YONG Pork Egg Foo Yong............................................. 6.75 Chicken Egg Foo Yong....................................... 7.00 Shrimp Egg Foo Yong ........................................ 8.80 Subgum Egg Foo Yong ...................................... 6.75 Lobster Egg Foo Yong ..................................... 13.40 Egg Foo Yong Cantonese Style......................... 8.05 Ham Egg Foo Yong. ............................................ 7.00 Jade Pacific Egg Foo Yong. ............................... 8.60 CHOW YOKES Beef with Onions ............................................... 9.55 Beef with Oyster Sauce .................................... 11.30 Beef with Pea Pods .......................................... 10.95 Beef with Mushrooms ...................................... 11.30 Beef with Vegetables ...................................... 10.45 Beef with Broccoli ........................................... 10.75 Beef & Shrimp in Black Bean Sauce .............. 14.70 Beef & Pork Strips,Chinese Vegetables ........ 10.50 Pepper Steak ...................................................... 9.45 Pepper Steak with Tomatoes ........................... 9.55 Pork Strips with Pea Pods .............................. 11.10 Roast Pork with Vegetables ............................. 9.25 Pork with Mushroom ......................................... 9.80 Pork with Vegetables ....................................... 10.45 pork with Pineaple ........................................... 11.20 Spareribs with Black Bean Sauce .................. 11.25 Hot and Spicy visit us at www.jadepacificbillerica.com HAWAII FIVE “0” .............................................. 20.35 CHICKEN CHOW MEIN (with Noodles) Fried Chicken Half .............................................. 8.00 Fried Boneless Chicken .................................... 9.05 Jade Pacific Boneless Chicken ....................... 11.75 Boneless Chicken, Chinese Style ................... 10.90 Subgum Boneless Chicken ............................. 10.45 Chicken Wings Oyster Sauce ............................ 8.10 Chicken with Broccoli ...................................... 10.25 Curry Chicken ................................................... 10.60 Cubes of sirloin beef, breast of white meat .chicken, shrimp, lobster & roast pork with straw mushrooms, water chestnuts, pea pods & vegetables. HAPPY FAMILY ................................................. 20.55 + Combination of lobster meat, shrimp, chicken, roast pork, duck & scallops with straw mushrooms, pea pods & baby corn surrounded with rice noodles. SIZZLING WOR BA .......................................... 17.35 Chicken, lobster, roast pork & scallops sauteed with mixed Chinese vegetables, straw mushrooms, baby corn & water chestnuts. DIAMOND HEAD FANTASIA ............................ 16.60 A sizzling hot platter of tender chicken, shrimps, roast pork and vegetables. SEAFOOD SHRIMP GAI KEW ............................................. 14.80 Scallops with Lobster Sauce ........................... 13.40 Scallops with Mixed Vegetables ...................... 13.45 Lobster Sauce ................................................... 6.85 Lobster, Chinese Style ............................. Seasonal Lobster, Chinese Style (No Shell) ............ Seasonal Shrimp with Lobster Sauce ............................. 12.20 Butterfly Shrimps with Vegetables ................. 13.00 Shrimps with Pepper & Tomato....................... 12.70 Shrimps with Mushrooms ................................ 13.30 Shrimps with Pea Pods .................................... 13.25 Shrimps with Black Bean Sauce ..................... 12.90 Subgum Shrimp Kew (Vegetables) ................. 13.25 Subgum Lobster Kew ....................................... 19.35 Chunks of chicken meat & jumbo shrimps sauteed with Chinese vegetables & mushrooms. WOR DIP HAR ................................................... 14.35 Fresh jumbo shrimps pressed together with bacon strips, pan fried & flavored with tomato sauce. LON HAR DING ................................................. 15.45 Fresh lobster meat with diced vegetables, mushrooms, pea pods, water chestnuts & toasted almonds. LON HAR GAI KEW .......................................... 17.35 Plump chunks of tender chicken & lobster meat sauteed with selected Chinese greens. SHRIMP DING .................................................... 12.90 Fresh diced shrimp with diced vegetables, mushrooms, pea pods, water chestnuts, & toasted almonds. LOBSTER SHRIMP WOR ................................. 16.95 Diced lobster & shrimp with minced pork & water chestnuts, mushrooms fii pea pods. SWEET AND SOUR Small SUBGUM WONTON .......................................... 20.45 Large Fresh lobster meat, white meat 0” chicken, roast pork, fried shrimps, crispy wonton with water chestnuts, straw mushrooms, pea pods, baby corn & mixed vegetables. Sweet and Sour Pork ............................. 5.45 8.70 Sweet and Sour Shrimp ........................ 7.55 12.75 Sweet and Sour Chicken ....................... 5.55 8.90 Sweet and Sour Scallops ...................... 7.85 13.35 Sweet and Sour Lobster ........................... Seasonal Jade Pacific Sweet and Sour Platter Chicken, pork and shrimps ...... 8.15 13.95 CHOW SOM SHEE ............................................ 12.70 Finely cut chicken, beef & pork strips sauteed with mixed green fresh Chinese vegetables. Topped with crisp vermicelli. HOT & SPICY BEEF & CHICKEN SZECHUAN STYLE ............................................................. 11.90 HAWAII THREE "0" ......................................... 15.05 Cubes of sirloin beef, breast of white meat chicken, roast pork with vegetables. JADE PACIFIC SPECIALTIES CHINATOWN SPECIAL ..................................... 19.10 Fresh lobster meat, shrimp, scallops & crabmeat sauteed with selected vegetables on bird’s nest. POLYNESIAN DISHES GAI POO LO MEIN ............................................ 15.45 THE FOUR HAPPINESS ................................... 13.95 Deep fried chicken, ham, beef and choice vegetables in a platter of lo mein. Cubes of Chinese roast pork with slices of beef, shrimp and chicken kew with rare spices in and exotic gourmet sauce, topped with fresh toasted almonds. LOVE CHICKEN ................................................ 12.80 Goldfingers with finely cut pork, mixed Chinese vegetables, pea pods & mushrooms. HAWAIIAN COW ............................................... 12.55 Tender beef married to baby bamboo shoots, water chestnuts, mushrooms, and fresh Chinese vegetables with pineapple. HO YU GAI POO ................................................ 11.70 Chunks of chicken fried in egg batter with ham, Chinese vegetables, mushrooms & oyster sauce topped with crushed almonds. SEAFOOD PLATTER ........................................ 17.55 This dish consists of lobster chunks, jumbo shrimps, scallop & crabmeat together with crispy vegetables and oyster sauce. HON SUE GAI .................................................... 10.60 PRESSED DUCKLING ...................................... 14.80 Breaded chicken meat in egg batter, sauteed with snow pea pods, mushrooms, water chestnuts & selected vegetables. Braised tender duckling, enhanced with our special sauce, topped with crushed.almonds. HON YIN GAI DING .......................................... 10.60 LICHEE DUCK .................................................. 14.00 MOO GOO GAI PAN ......................................... 10.55 FLAMING AMBROSIAS ................................... 16.30 Boneless duckling deep fried, pineapple, lichee and sweet & sour sauce. Chicken meat with diced vegetables, mushrooms, pea pods, water chestnuts, bamboo shoots, topped with toasted almonds. CHOICE OF: SHRIMP, CHICKEN BREAST OR PORK TENDERLOIN. Fresh meats rolled in water chestnut batter, deep fried to a golden brown, served with a sweet and pungent exotic sauce on a flaming shell of Hawaiian pineapple. Sliced chicken meat sauteed with white mushrooms pea pods & choice Chinese vegetables. BOR LOR GAI PAN ........................................... 11.15 Sliced chicken meat expertly sauteed with sliced pineapple & Chinese vegetables. POLYNESIAN DELIGHT ................................... 17.90 Choice cubes of filet mignon, jumbo shrimps, bamboo shoots, mushrooms, water chestnuts & pea pods seasoned and simmered in rare imported oyster sauce and wontons. PEA POD GAI PAN ........................................... 12.70 Sliced chicken meat sauteed with pea pods, mushrooms & water chestnuts. ORANGE OR LEMON CHICKEN ...................... 11.70 CHOW GAI KEW ............................................... 10.75 Breaded chicken meat in egg batter with sweet & sour sauce. Chunks of chicken meat carefully sauteed with flavorful choice vegetables. HAWAIIAN SEAFOOD ...................................... 20.35 Fresh lobster meat, crabmeat, scallops, squid, corn pea pods, straw mushrooms & bamboo shoots. CHAR SUE DING ................................................ 9.80 Diced vegetables & mushrooms cooked with Chinese roast pork & topped with toasted almonds. HON SUE YOKE .................................................. 9.60 HOME OR OFFICE FLAMING STERNO PARTY TRAY Breaded strips of pork tenderloin sauteed with pea pods, choice Chinese vegetables & mushrooms. STEAK KEW ...................................................... 17.55 Tenderloin steak cooked with choice Chinese vegetables, water chestnuts, mushrooms & oyster sauce. JADE PACIFIC SIZZLING STEAK .................... 17.65 Broied prime sirloin, Chinese vegetables, straw mushrooms, water chestnuts, snow pea pods, bamboo shoots & baby corn. HAWAII CHICKEN ............................................ 12.65 Goldfinger chicken with pea pods, pineapple & water chestnuts. + 20 pc.’s BBQ Chicken Wings 20 pc.’s BBQ Ribs 20 pc.’s Gold Fingers 10 pc.’s Teriyaki 10 pc.’s Egg Roll Great for Holiday Parties $70.75 80pcs.
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