Seafood Watch Seafood Report Atlantic Mackerel Scomber scombrus ©Scandinavian Fishing Yearbook Atlantic Canada March 17, 2011 Damian C. Lidgard Independent consultant Dalhousie University, Halifax NS Atlantic Candian mackerel March 17, 2011 About SeaChoice, Seafood Watch® and the Seafood Reports This report is a joint product of SeaChoice and the Monterey Bay Aquarium Seafood Watch® program. Both organizations evaluate the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. In doing so, SeaChoice applies the definition of sustainable seafood and the method for its evaluation and presentation developed by the Seafood Watch program at the Monterey Bay Aquarium. Seafood Watch defines sustainable seafood as originating from species, whether wild-caught or farmed that can maintain or increase production into the long-term without jeopardizing the structure or function of affected ecosystems. SeaChoice is a comprehensive seafood markets program with the primary goal of realizing sustainable fisheries in Canada and abroad. SeaChoice uses the best available science, strategic communications and partnerships to mobilize sustainable seafood markets via six main programs: (1) research, (2) industry outreach, (3) public education, (4) retail partnerships, (5) strategic communications, and (6) dialogue with government. More information on SeaChoice can be obtained at www.SeaChoice.org Seafood Watch makes its science-based recommendations available to the public on our website (www.SeafoodWatch.org), print materials, an iphone app and other media. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. Each sustainability recommendation is supported by a Seafood Report. Each report synthesizes and analyzes the most science on a species, then evaluates this information against the program’s conservation ethic to arrive at a recommendation of “Best Choices”, “Good Alternatives” or “Avoid”. The detailed evaluation methodology is available upon request. In producing the Seafood Reports, Seafood Watch seeks out research published in academic, peer-reviewed journals whenever possible. Other sources of information include government technical publications, fishery management plans and supporting documents, and other scientific reviews of ecological sustainability. Seafood Watch Research Analysts also communicate regularly with ecologists, fisheries and aquaculture scientists, and members of industry and conservation organizations when evaluating fisheries and aquaculture practices. Capture fisheries and aquaculture practices are highly dynamic; as the scientific information on each species changes, Seafood Watch’s sustainability recommendations and the underlying Seafood Reports will be updated to reflect these changes. Parties interested in capture fisheries, aquaculture practices and the sustainability of ocean ecosystems are welcome to use these seafood reports upon receiving permission and instructions for appropriate crediting from the Monterey Bay Aquarium and SeaChoice. For additional information about Seafood Watch®, visit www.seafoodwatch.org or call 1-877-229-9990. For more information about SeaChoice®, please contact the SeaChoice® program via e-mail and telephone information available at www.seachoice.org. Disclaimer SeaChoice and Seafood Watch strive to have all seafood reports reviewed for accuracy by external scientists with expertise in ecology, fishery science and aquaculture. Scientific review, however, does not constitute an endorsement on the part of the reviewing scientists of SeaChoice or the SeaChoice program, or the Seafood Watch program or their recommendations. SeaChoice and Seafood Watch are solely responsible for the conclusions reached in this report. SeaChoice, Seafood Watch and the seafood reports are made possible through grants from the David and Lucile Packard Foundation. 2 Atlantic Candian mackerel March 17, 2011 Table of Contents I. Executive Summary ........................................................................................................................... 4 II. Introduction ........................................................................................................................................ 7 III. Analysis of Seafood Watch® Sustainability Criteria for Wild‐caught Species .... 16 Criterion 1: Inherent Vulnerability to Fishing Pressure .................................................................. 16 Criterion 2: Status of Wild Stocks .............................................................................................................. 20 Criterion 3: Nature and Extent of Bycatch ............................................................................................. 26 Criterion 4: Effect of Fishing Practices on Habitats and Ecosystems .......................................... 29 Criterion 5: Effectiveness of the Management Regime ..................................................................... 31 IV. Overall Evaluation and Seafood Recommendation ....................................................... 37 V. References ........................................................................................................................................ 40 3 Atlantic Candian mackerel I. March 17, 2011 Executive Summary The Atlantic mackerel (Scomber scombrus) belongs to the family Scombridae, which consists of 51 species including the tunas and bonitos. As the name implies, Atlantic mackerel are found throughout the north Atlantic ocean. In the northwest Atlantic, Atlantic mackerel range from North Carolina to Newfoundland, Labrador and the Gulf of St. Lawrence. Mackerel are migratory: they move offshore during the winter months and return to coastal waters in spring to spawn at their traditional spawning grounds in the southern Gulf of St. Lawrence and more recently along the west coast of Newfoundland. Atlantic mackerel exhibit biological characteristics that suggest low vulnerability to fishing predation. They are a fast-growing species reaching both the current legal catch size of 250 mm and sexual maturity at a young age. They have a moderate lifespan and high fecundity. As noted above, the distribution of Atlantic mackerel is wide and the quality of their habitat is moderate; certain environmental changes, such as reduced predation pressure from groundfish, benefit the population while others likely cause detriment, e.g., coastal development. These factors make Atlantic mackerel a highly resilient species. The population structure of mackerel is characterised by periodic large year-classes, which may dominate the fishery for several years. Since the early 1960s, Canadian vessels have caught Atlantic mackerel in the present day fishing areas of the east and south coasts of Newfoundland (NAFO subarea 3) along with the Gulf of St. Lawrence and the Scotian Shelf (NAFO subarea 4). Canadian catches of Atlantic mackerel increased during the period from the 1960s to the 1980s due to several strong yearclasses. Catches then declined during the 1990s and were high during the early and mid2000s due to the strong 1999 year-class. Since the early 2000s, the majority of catch comes from the coasts of Newfoundland, likely due to changes in water temperature in the Gulf of St. Lawrence and along the Scotian Shelf. The status of the Atlantic mackerel stock is a moderate conservation as many factors remain unknown due to high uncertainty in the most recent stock assessment. Purse seining is the dominant method of fishing Atlantic mackerel in Canadian waters. Due to the absence of an observer program, no data are available on the quantity or composition of bycatch. Consequently, bycatch is a moderate conservation concern even though purse seines are known to have low bycatch rates. The purse seine has minimal impact on the seafloor habitat because there is no physical contact with the seafloor. Atlantic mackerel is an important forage species for several species of marine mammal, although the current highest mortality comes from fishing. Marine mammals are able to adapt to changes in prey availability, though they may be negatively affected if multiple forage stocks decline. Overall, impacts on habitats and ecosystems are a low conservation concern. Stock assessments of Atlantic mackerel have been conducted in the Gulf of St. Lawrence on a regular basis since the 1960s. Data from these assessments are used to calculate the spawning stock biomass along with an index of population abundance for Canadian 4 Atlantic Candian mackerel March 17, 2011 waters. The spawning stock has been monitored since 1915. Scientific advice has been given on the above issues along with others such as monitoring recreational activities, extending the current range of the egg survey and lowering the total allowable catch (TAC). Some of these changes are under discussion while others have already been implemented. Management plans are in place to control bycatch, varying by province. As mentioned above, the fishing gear used in Canadian waters is mostly purse seines, which have minimal impact on the environment and thus eliminate the need for management efforts to reduce habitat impacts. Catch monitoring of commercial fishing needs to be improved; there is no monitoring of bait or recreational fishing. Nevertheless, the DFO has enforcement strategies in place for fishery violations. Atlantic mackerel have not been overexploited since the 1970s when foreign fleets were prominent. Concern over inaccuracy of the SSB and a lack of bait and recreational fishing monitoring led to a lowered TAC. New authorizations on mackerel gear have also been frozen. As a result of regular monitoring, effective enforcement, bycatch prevention, and compliance with scientific advice regarding quotas, management of the Atlantic mackerel fishery in Canada is considered highly effective. Overall, due to its low inherent vulnerability, benign impact on the habitat and ecosystem, and highly effective management, the Atlantic mackerel fishery is a Best Choice. 5 Atlantic Candian mackerel March 17, 2011 Table of Sustainability Ranks Sustainability Criteria Inherent Vulnerability Conservation Concern Moderate High Low √ √ √ Status of Stocks Nature of Bycatch Habitat & Ecosystem Effects Management Effectiveness Critical √ √ About the Overall Seafood Recommendation: • A seafood product is ranked Best Choice if three or more criteria are of Low Conservation Concern (green) and the remaining criteria are not of High or Critical Conservation Concern. • A seafood product is ranked Good Alternative if the five criteria “average” to yellow (Moderate Conservation Concern) OR if the “Status of Stocks” and “Management Effectiveness” criteria are both of Moderate Conservation Concern. • A seafood product is ranked Avoid if two or more criteria are of High Conservation Concern (red) OR if one or more criteria are of Critical Conservation Concern (black) in the table above. Overall Seafood Recommendation: Best Choice Good Alternative 6 Avoid Atlantic Candian mackerel II. March 17, 2011 Introduction Biology The Atlantic mackerel (Scomber scombrus) belongs to the family Scombridae, which consists of 51 species (Collette and Nauen 1983) including the tunas and bonitos. They are distributed throughout the tropical, subtropical and temperate seas and are characterised as being fast, epipelagic and predatory. The Atlantic mackerel is the only species of the genus Scomber characterised by the absence of a swim bladder. The Atlantic mackerel is also characterised by a spiny dorsal and a soft dorsal fin along with finlets behind the latter and the anal fin. The caudal peduncle is slender, the caudal fin short but deeply forked, and the whole body tapers at each end resembling a torpedo (Bigelow and Schroeder 1953). The scales are very small giving the fish a velvety feel. The upper body is dark grey to greenish-blue with 23 to 33 dark transverse irregular bands that extend to the midline. The ventral surface is white. Atlantic mackerel are found in the northwest Atlantic (and northeast) from as far south as North Carolina and as far north as Newfoundland and Labrador and the Gulf of St. Lawrence (DFO 2007) (Fig. 1). Labrador CANADA Newfoundland Québec New Brunswick New Ham psh ire v No ia n Grand Banks of Newfoundland She lf 200 m Georges Bank Subarea 3 200 nautical miles limit Rhode Island Ne w Jersey USA ia co t aS t Sc o Massachusetts Connecticut 0m PEI Maine New York 20 Subarea 4 Delaware Maryland Virginia North Carolina Cape Hatteras 20 0m Figure 1. Distribution of Atlantic mackerel in the northwest Atlantic. The NAFO subareas 3 and 4 are shown (modified from (Grégoire et al. 2007)). 7 Atlantic Candian mackerel March 17, 2011 A northern and southern group of Atlantic mackerel have been identified that follow different migration routes and spawn in different areas (Sette 1950). During the winter months, the two groups congregate in the deep waters of the continental shelf extending from Sable Island Bank, Nova Scotia to the Chesapeake Bay area (Studholme et al. 1999). As the sea temperature rises, the two groups migrate to their respective spawning grounds. The northern group moves along the coast of Newfoundland to the southern Gulf of St. Lawrence (the main spawning area in Canadian waters) arriving between May and mid-August when the water temperature reaches 9°C with a maximum between 10°C and 12°C (DFO 2007). Females engage in multiple spawnings and are asynchronous in timing. The most productive area for spawning is south of the Laurentian Channel and west of the Magdalen Islands. The southern group spawns in the oceanic bight between the Chesapeake Bay and southern New England between mid-April and June (Berrien 1982); (Studholme et al. 1999), then continues its migration north to the Gulf of Maine and Nova Scotia. In the fall, both groups begin their migration back to the over-wintering grounds. During the spring and fall migrations, mackerel often travel in large schools of identically sized individuals swimming at the same speed. Mackerel in the Gulf of St. Lawrence prey mostly on zooplankton both small (copepods, small crustaceans) and large (euphausiids, hyperiid amphipods, chaetognaths, jellyfish, mysids, tunicates and ichthyoplankton) along with shrimp and capelin (Savenkoff et al. 2005). Predators of mackerel include cetaceans, seals, large cod and large demersals. Fishery Atlantic mackerel have been caught in Canadian waters from as early as the 1800s and likely even earlier by First Nations peoples (DFO 2007) (Fig. 2). In the 1800s, European settlers used a variety of methods including beach seines, gillnets, handlines and traps. These methods were later modified (e.g., traps with bottoms for offshore use and purse seines using mechanised pulleys) in order to target new areas. Historical catches in Canada fluctuated due to variations in market demand, the advent of new fishing methods, harvesting of new areas, natural fluctuations in year-class strength and changes in migration routes (DFO 2007). Canadian landings stabilized between 1900 and 1938 at approximately 10,000 mt, then increased during the World War II and later declined during the 1950s, most likely due to a fungal infection in associated herring populations (Fig. 2). 8 Atlantic Candian mackerel 120000 March 17, 2011 U.S.A. 110000 CANADA 100000 90000 LANDINGS (t) 80000 70000 60000 50000 40000 30000 20000 10000 0 1800 1810 1820 1830 1840 1850 1860 1870 1880 1890 1900 1910 1920 1930 1940 1950 1960 1970 1980 1990 2000 2010 2020 YEAR Figure 2. Historical Canadian catches of Atlantic mackerel from 1876 to the present day in NAFO subareas 3 and 4 (modified from (Grégoire et al. 2007) Since the early 1960s, Canadian vessels have caught Atlantic mackerel in NAFO Subarea 3 (the east and south coasts of Newfoundland) and Subarea 4 (Gulf of St. Lawrence and the Scotian Shelf) with catches in Subareas 2 (east coast of Labrador), 5 and 6 (Gulf of Maine and Georges Bank) starting in the early 1970s (Grégoire et al. 2000b) (Fig. 3). During the 1960s, 1970s and 1980s, Canadian catches of Atlantic mackerel increased due to the strong year-classes from 1967, 1974 and 1982 ((DFO 2007)). Between 1960 and 1994 Canadian landings averaged 18,000 mt per year with the majority (mean ~14,000 mt) coming from Subarea 4. After the introduction of the 200 nautical mile Economic Exclusion Zone (EEZ) in 1977, catches by Canadian vessels in Subareas 5 and 6 ceased, although their importance is questionable given that the Canadian fishery was mainly inshore (François Grégoire, pers. comm.). Declines in catches occurred during the 1990s but were high during the early and mid-2000s due to the strong 1999 year-class (DFO 2007). In 2007, in NAFO Subareas 2–6, the total catch was 75,863 mt, which is lower than catches reported for 2003–2006 (79, 491–110, 286 mt). Almost two-thirds of the catch originated in Subareas 3 and 4 (50, 578 mt), and this catch has been relatively stable since 2004. Up to 2000, Nova Scotia, Prince Edward Island and Quebec took the largest catch of mackerel. Since then, Newfoundland and Labrador have exceeded the catches of the other provinces by a large margin with catches representing 76–82% of the total Canadian catch in recent years (DFO 2007). In 2006, in Subareas 3 and 4 (Maritime Provinces, Newfoundland and Labrador, and Quebec), approximately 10,000 commercial fishermen participated in the mackerel fishery along with 7,400 personal bait users (DFO 2007). This is an increase from 1997 when 15,000 licenses overall were issued. Up to the year 2000, the majority of the Canadian catch was taken by gillnets, jiggers and traps. Thereafter, small (<19.8 m) and large (>19.8 m) purse seines took the lead, being used mostly in Newfoundland. A new gear type has recently been employed in Newfoundland, a modified version of the bar seine called the 'tuck' seine. In 2005, tuck seine catches reached 6,393 mt, second only to purse seine catches (DFO 2007). 9 Atlantic Candian mackerel March 17, 2011 Figure 3. Map showing NAFO Subareas 2–6 (from http://www.nafo.int) 10 Atlantic Candian mackerel March 17, 2011 Along the west (NAFO division 4R) and east (3K and 3L) coasts of Newfoundland, the mackerel season starts in August and extends into November with purse seines being the main gear type used since 1995 (Grégoire et al. 2007). In the southern Gulf of St. Lawrence (NAFO division 4T), lines and gillnets are used during the May to October fishing season. Lines have been replacing gillnets since 1995. Along the Scotian Shelf (NAFO divisions 4V, 4W and 4X), the trap and gillnet fishing season starts in May and runs through July; a line fishery operates through the summer into the fall. The Atlantic mackerel fishery is a competitive fishery managed using a Total Allowable Catch (TAC) limit that is reviewed annually and shared with management of the US fishery (DFO 2007). Between 1987 and 2001, the Canadian TAC was set at 100,000 mt (DFO 2008). After several poor year-classes, the TAC was lowered to 75,000 mt in 2001 and further lowered to 60,000 mt after that (www.dfo-mpo.gc.ca). The TAC is divided according to vessel size with 60% allocated to inshore vessels (< 19.8 m) and 40% to larger vessels. Between 1960 and 1994, foreign vessels caught an average of 81,000 mt per year (Grégoire et al. 2000a), the majority of which was caught by vessels from the USSR, Poland and the German Democratic Republic, mostly in NAFO Subareas 5 and 6. Starting in 1992, fishing by foreign fleets was reduced in Canadian waters and abolished in the USA. The foreign fleet fishery was most successful in December through May as Subareas 5 and 6 are the main over-wintering areas for mackerel. Because mackerel seek deep warm waters during the winter months, bottom trawls and mid-water trawls were the main types of fishing gear used. In Canada, the current minimum legal catch size for Atlantic mackerel is 250 mm; it is prohibited to fish for, buy, sell or possess mackerel less than this minimum legal size. However, the size prohibition does not apply to undersized mackerel caught during directed mackerel fishing activities if the number of undersized mackerel caught is less than 10% of the number of larger mackerel caught (DFO 2007). There is no minimum legal catch size for mackerel in US waters (François Grégoire, pers. comm., 2009). Overfishing of Atlantic mackerel occurred during the 1970s when foreign fishing was extensive and heavy, particularly on Georges Bank and along the New England States, resulting in annual catches of 300,000–400,000 mt (DFO 2007) (Fig. 4). After the establishment of the 200 nautical mile EEZ in 1977, a reduction in foreign fishing in US waters, and its subsequent abolishment in the early 1990s, landings of Atlantic mackerel have greatly decreased. Nevertheless, catches have shown a recent increase due to worldwide demand. 11 Atlantic Candian mackerel March 17, 2011 500000 500000 Foreign United States 450000 450000 Canada LANDINGS (t) 400000 400000 TAC 350000 350000 300000 300000 250000 250000 -TAC200000 200000 150000 150000 100000 100000 50000 50000 0 0 1960 1964 1968 1972 1976 1980 1984 1988 1992 1996 2000 2004 YEAR Figure 4. Annual landings (mt) of Atlantic mackerel and TAC (mt) for the Northwest Atlantic (NAFO Subareas 2-6) (from (DFO 2008)). In 2007, northwest Atlantic (NAFO Subareas 2–6) landings totalled 75,863 mt, somewhat lower than those reported between 2003 and 2006 (79,491–110,286 mt). These are among the highest catches recorded since the creation of the EEZ (Grégoire et al. 2007, DFO 2008). This is primarily due to the strong 1999 year-class, which has been the most productive class in recent years yielding 150,532 mt of fish (Fig. 5). The second most important year-class was in 1982, yielding a cumulative catch of 65,000 mt (DFO 2008). However, the 1999 year-class is now contributing little to current catches and stock. Approximately two-thirds of the 2007 catch (50,578 mt) came from the east coast of Canada (NAFO Subareas 3 and 4), and this tonnage is similar to that reported since 2004. Age 1 160000 Ages 1-2 Ages 1-3 140000 Ages 1-4 CATCHES (t) 120000 Ages 1-5 Ages 1-6 100000 Ages 1-7 80000 Ages 1-8 60000 40000 20000 0 1967 1974 1982 1988 1999 2003 2005 STRONG YEAR-CLASS Figure 5. Cumulative catches (mt) at age for year-classes that dominated the fishery in recent years (from (DFO 2008)) 12 Atlantic Candian mackerel March 17, 2011 Of the 50,578 mt of mackerel caught in Subareas 3 and 4, 87% (44,032 mt) were landed in Newfoundland, 5% (2,647 mt) were landed in Nova Scotia, 4% (2,005 mt) were landed in PEI and the remainder in Quebec and New Brunswick (DFO 2008). Landings in Newfoundland have shown a dramatic increase since 2000 while those in the other provinces have been showing a gradual decline (Fig. 6). These changes are likely due to colder waters in the Gulf of St. Lawrence during spawning leading to changes in migration routes and spawning locations (DFO 2007). The Canadian landings are likely to be higher as there are no data on recreational fishing, no dockside monitoring to minimize unrecorded landings such as bait fishing (except in Nova Scotia and Newfoundland), and no data on catch sizes of Canadian mackerel caught by US fishers in NAFO Subareas 5 & 6. 100% 90% 80% 70% 60% 50% 40% 30% 20% Nova Scotia New Brunswick Prince Edward Island Québec Newfoundland 10% 0% 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 YEAR Figure 6. Annual landings (%) of Atlantic mackerel by Canadian province from 1995 to 2006 (modified from (Grégoire et al. 2007)). During the period 1977 to 2005, foreign fishing vessels caught 10,990 mt of Atlantic mackerel offshore on the continental shelf, along its edge and along the east coast of Cape Breton. The USSR, Cuba, Russia and Bulgaria were responsible for the majority of this catch with 5,260 mt, 2,062 mt, 1,298 mt and 1,278 mt caught, respectively (Grégoire 2006a). The most intense fishing period was during the early 1990s. Scope of Recommendation This report evaluates the ecological sustainability of Atlantic mackerel in Canadian Waters with a focus on the main fishing areas of NAFO Subarea 3 (east and south coasts of Newfoundland) and Subarea 4 (Gulf of St. Lawrence and the Scotian Shelf) using the dominant fishing gear, the purse seine. 13 Availability of Science Unlike other commercial fish, the abundance of mackerel (and other pelagics) cannot be assessed using bottom trawl surveys as mackerel use different parts of the water column varying with the area, time of year and water temperature. Further, catch data are unreliable as there are no recreational fisheries data, and other than in Nova Scotia and Newfoundland, there is no dockside monitoring. The abundance of mackerel is therefore assessed using egg surveys in the southern Gulf of St. Lawrence, the main spawning area for mackerel in Canadian waters (DFO 2007). Data on the abundance of Atlantic mackerel eggs have been collected since 1915 although regular and more extensive surveys did not begin until 1965 (Grégoire 2006b). Between 1983 and 1994, surveys were conducted annually, on even years between 1996 and 2002 and annually again since 2003 in close cooperation with the Atlantic Zone Monitoring Program (AZMP) (Grégoire et al. 2006). Data from the egg surveys are used to determine abundance of the Spawning Stock Biomass (SSB) in the southern Gulf of St. Lawrence and as an index of population abundance in Canadian waters. Since the introduction of the 200 nautical mile EEZ, Atlantic mackerel catches by foreign and Canadian vessels along the Scotian Shelf and Georges Bank have been monitored by the Nova Scotia Observers Program (Grégoire 2006a). Market Availability During the early 1990s, the mean value of Canadian landings of Atlantic mackerel was $7 million; between 2000 and 2005 this increased to $12.7 million (DFO 2007). Until recently, the USA and Japan have been the most important markets for Canadian mackerel; however, since the early 2000s, the export of mackerel to China has exceeded exports to the USA and Japan (Fig. 7). Most Canadian mackerel is exported whole and frozen to China, Bulgaria, Japan, Romania, the Russian Federation and the USA. Smaller quantities are exported fresh and whole to the USA and Romania, pickled or cured to the USA and canned to Lithuania and the Asian markets (DFO 2007). Canada imported close to 9 million kg (~CA$11.5 million) of mackerel in 2009 and 3.7 million (~CA$6.5 million) in 2010 (www.dfo-mpo.gc.ca). A number of European mackerel fisheries have recently been certified as sustainable to the standard of the Marine Stewardship Council (MSC; see http://www.msc.org), a development that may affect the composition of Atlantic mackerel in the US market. 14 Figure 7. Exports of Canadian mackerel from 2002 to 2006 (from (DFO 2007)). 15 III. Analysis of Seafood Watch® Sustainability Criteria for Wild-caught Species Criterion 1: Inherent Vulnerability to Fishing Pressure " Vulnerability depends on the interaction between extrinsic threats and intrinsic ability of populations to meet the challenges that are imposed" ((Reynolds et al. 2005)). Atlantic mackerel exhibit biological characteristics that suggest low vulnerability to fishing pressure (Denney et al. 2002); (Reynolds et al. 2005). The intrinsic rate of increase (‘r’) for Atlantic mackerel is unknown. Atlantic mackerel is a fast-growing species (von Bertalanffy k ranging from 0.23 to 0.27) (Froese and Pauly, 2010) reaching its legal catch size (250 mm) by the end of its second year (Table 1; Fig. 8). Females grow faster than males and individuals in large year-classes grow more slowly than those in smaller year-classes. The environmental factors influencing the size of a year-class are unknown. (A) 450 LENGTH (mm) 400 350 300 250 200 0 2 4 6 8 0 2 4 6 8 10 12 14 16 18 10 12 14 16 18 (B) SOMATIC WEIGHT (g) 1000 800 600 400 200 0 AGE Figure 8. Mean length (mm) (A) and somatic weight (g) (B) by age for Atlantic mackerel year-classes sampled since 1973. Bold lines represent the five largest year-classes that have dominated the fishery in recent years (modified from (Grégoire et al. 2007)). 16 Sexual maturity is reached early in life and all fish are sexually mature by age four years with an A50 (the age at which 50% of the population are mature) of 1.9 years (Grégoire et al. 2007) (Table 1; Fig. 9). The maximum reported age for the species is 17 years (Froese and Pauly 2010). 1.0 0.9 2000 0.8 2001 PROPORTION 0.7 2002 2003 0.6 2004 0.5 2005 0.4 2006 0.3 0.2 0.1 0.0 0 1 2 3 4 5 6 7 8 9 10 AGE Figure 9. Mean proportions of mature fish at age calculated during the 2000s using commercial samples of Atlantic mackerel collected in June and July in NAFO Subareas 3 and 4 (modified from (Grégoire et al. 2007)). The L50 (the size at which 50% of the population are mature) varies annually and by yearclass (Fig. 10A & 10B). In 2006, the L50 was 251.4 mm and all fish 340 mm and over were mature. Indeed, since 2000 the annual L50 has been below or slightly above the minimum legal catch size of 250 mm (Grégoire et al. 2007).The condition of mackerel changes intra-annually with the lowest values observed in the spring after migration and spawning and the highest values appearing in the fall. The population structure of mackerel is characterised by periodic large year-classes that, in some cases, can dominate the fishery for several years, e.g., the 1999 year-class. Mackerel have high fecundity, producing around 200,000 larvae per year (Froese and Pauly 2010). Atlantic mackerel have a wide range, being found in the coastal regions of the North Atlantic Ocean basin as well as in the Mediterranean and Black Seas. Their range in the northwest Atlantic extends from North Carolina to the Gulf of St. Lawrence, Newfoundland and Labrador (DFO 2007). Mackerel spawn along various coastal areas, but their main spawning ground is in the southern Gulf of St. Lawrence. Recent surveys have also found significant spawning occurring along the west coast of Newfoundland. These predictable spawning locations make mackerel an easy target for fisheries. They are also vulnerable to fishing during the winter months when they congregate along the edge of the continental shelf in a warm layer, approximately 100 m depth, and become somewhat sedentary in (François Grégoire, pers. comm.). 17 During the annual spring and fall migrations, mackerel may travel in large schools of similar sized fish at similar speeds. Once located, these large schools are particularly vulnerable to fishing predation. However, the timing and path of migrations may vary with environmental conditions (e.g., water temperature) making the location of mackerel less predictable. 400 (A) LENGTH (mm) 350 300 250 200 Minimum legal catch size = 250 mm 150 1970 1975 1980 1985 1990 1995 2000 2005 2010 1995 2000 2005 2010 YEAR 400 (B) LENGTH (mm) 350 300 250 200 150 1970 1975 1980 1985 1990 YEAR-CLASS Figure 10. Mean values of L50 by year (A) and year-class (B) from commercial samples of Atlantic mackerel collected in June and July since 1973 in NAFO Subareas 3 and 4. Vertical lines are 95% confidence intervals. The current minimum legal catch size is 250 mm (modified from (Grégoire et al. 2007)). 18 Pelagic fish such as mackerel associate with habitats depending on three oceanographic processes: enrichment (e.g., upwelling), concentration (e.g., convergence that allows food and larvae to accumulate), and retention of larvae in the stock range or some other appropriate habitat (e.g., nursery; (DFO 2007)). However, little is known about how these three processes and types of coastal habitat influence the growth and survival of mackerel during different life stages. The estuary and Gulf of St. Lawrence are characterised by large spatial and temporal variations in environmental conditions and oceanographic processes, and thus they are likely to contribute to variation in the productivity of mackerel as a result of temperature fluctuations (DFO 2010). The northern Gulf of St. Lawrence ecosystem has shifted from one dominated by groundfish and small-bodied forage species to one dominated only by the latter. In the southern Gulf, the abundance of large-bodied species has declined while small-bodied taxa have increased (DFO 2010). As a result, the Gulf has become a favorable environment for spawning mackerel in terms of reduced predator pressure from groundfish and the availability of prey, although the increase of grey seals in the Gulf likely reduces mackerel numbers. Similar changes have been observed around the waters of Newfoundland and along the Scotian Shelf. The degree of hypoxia has increased in the deep waters of the estuary, and this has had negative effects on the abundance and diversity of species in the area and may contribute toward poor fish health (DFO 2010). Substantial recent coastal development may impact the health of mackerel through the development of aquaculture, introduction of alien invasive species, habitat destruction or modification and addition of nutrients and contaminants, although knowledge of these effects and their extent is limited (DFO 2010). Waters around Newfoundland have experienced dramatic changes in sea temperature, including above-average water temperatures in the 1950s and 1960s, a cold period during the mid-1980s to early 1990s and warming since the early 1990s with a 61-year high in sea temperature reached in 2006 (DFO 2010). Water temperatures are important for mackerel and the current warm waters along west coast of Newfoundland may have contributed to their occurrence. Mackerel habitat is considered moderately altered by non-fishery impacts. Table 1. Life history characteristics of male and female Atlantic mackerel (* varies by year) (Studholme et al. 1999); (Goodwin et al. 2006); (DFO 2007). Sex L50, cm A50, yrs m f 25.1 1.9 1.9 Growth rates, Max von age, yrs Bertalanffy k 0.23-0.27 17 Max size, cm 45 Fecundity Species range Special behavior 200,000 Broad (North Atlantic, Mediterranean and Black Sea) Schooling; spawn-ing site fidelity 19 Synthesis Atlantic mackerel exhibit biological characteristics that suggest low vulnerability to fishing pressure. They are a fast-growing species reaching sexual maturity and the current legal catch size of 250 mm at a young age and exhibiting high fecundity. Each of these factors receives a ranking of ‘low vulnerability’. Mackerel also have a moderate lifespan, which receives a ‘moderate vulnerability’ ranking. As may be expected, there is substantial variation in these life history traits between and within years, and the environmental factors and processes that may contribute to this variation are not known. The range of Atlantic mackerel is broad, including the north Atlantic, Mediterranean and Black Seas, and thus receives a ‘low vulnerability’ ranking. Mackerel spawn in various coastal areas but their main spawning grounds are in the southern Gulf of St. Lawrence and more recently along the west coast of Newfoundland, thus making the fish easily targeted by fisheries. They are also vulnerable to fishing during the winter months when they congregate along the edge of the continental shelf in a warm layer, at approximately 100 m depth, and become somewhat sedentary in behavior. Mackerel tend to form large schools during their spring and fall migrations; once located by fishers, large numbers of mackerel may be caught. However, the timing and path of migration is influenced by environmental factors that make the location of these schools more difficult to identify. Little is known about how environmental processes and types of coastal habitat influence the growth and survival of mackerel during different life stages. The ‘special behaviors or requirements’ factor receives a ‘moderate vulnerability’ ranking. The habitat of Atlantic mackerel has undergone major changes in the past few decades with declines in groundfish, and thus predator pressure from groundfish, increases in seal abundance and associated predation, coastal development and large fluctuations in sea temperatures. Some of these changes are likely beneficial to the population while others are likely to be detrimental. Regardless, the effects are largely unknown and speculative. This factor receives a ‘moderate vulnerability’ ranking. Inherent Vulnerability Rank: Resilient Moderately Vulnerable Highly Vulnerable Criterion 2: Status of Wild Stocks Factor 1: Management classification status Atlantic mackerel in the northwest (NAFO Subareas 2–6) are assessed as a single stock with a geographic range from Labrador to North Carolina. This is because mackerel from Canadian waters may be fished by the US winter mackerel fishery. The most recent Canadian stock assessment for Atlantic mackerel was conducted in 2008 based on spawning stock biomass estimates from the Gulf of St. Lawrence egg survey. The most recent assessment in the US was conducted in 2005 based on an Age Structured Assessment Program (ASAP) model. There are sufficient uncertainties in the stock assessment results that the Transboundary Resource Assessment Committee (TRAC) has 20 “agreed that short-term projections and characterization of stock status relative to estimated reference points would not be an appropriate basis for management advice at this time” (TRAC, 2010). Given the reduced productivity and the observation of fewer older fish both in the NEFSC spring survey and in US commercial catches, the TRAC recommend that total annual catches should not exceed the mean total landings of 80,000 mt observed over the previous three years (2006–2008) until new data are obtained. The TRAC considers the status of the Atlantic mackerel in the northwest to be unknown (TRAC 2010). Factor 2: Abundance thresholds Although the TRAC has estimated reference points, it does not recommend their use due to uncertainties in the stock assessment results (TRAC, 2010). The Spawning Stock Biomass (SSB) was estimated at 96,968 mt but later adjusted to 153,100 mt due to a retrospective pattern (TRAC, 2010). A retrospective analysis is a study of successive estimates of fishery variables (e.g., biomass) as additional years of data are added (Mohn 1999). A retrospective pattern is said to exist when estimates of a given fishing variable for a given year do not agree and this disagreement shows a systematic pattern of biases rather than randomness. The SSB40% (a proxy for the SSBMSY) for 2008 was 194,000 mt and the Maxiumum Sustainable Yield (i.e., yield at F40%) was 37,200 mt. Because the status of the Atlantic mackerel relative to biomass reference points is considered unknown (TRAC, 2010), this factor is ranked a ‘moderate’ concern. Factor 3: Occurrence of overfishing In 2007, only approximately 30% of the large purse seine vessel TAC was taken while the majority (93%) of the small vessel TAC was taken. Since 1987, the small vessel TAC has been exceeded only twice: in 2006 (106%) and in 2005 (109%)(DFO 2008). The TRAC recommends a management strategy with a low to neutral risk of exceeding the fishing mortality limit reference point (TRAC 2010). Fishing mortality (F) estimates for Atlantic mackerel, averaged over ages 4–6 years, showed an increase between 2000 and 2006 from 0.17 to 1.11, followed by a decrease to 0.51 in 2008 (TRAC 2010). The current F40% (proxy for Fmsy) is at 0.25, F0.1 = 0.29, and F, adjusted for the retrospective pattern was 0.18 in 2008 (TRAC 2010), below the Fmsy proxy. However, because the most recent TRAC assessment suggested that biomass and fishing mortality reference points could not be considered reliable and the status of the stock is considered unknown, it is uncertain whether overfishing is occurring in this fishery. This factor therefore receives a ’moderate‘ ranking. Factor 4: Overall degree of uncertainty in status of stock The TAC for Atlantic mackerel is shared between Canada and the USA. There is no distinction in the origin of mackerel stock (i.e., Gulf of St. Lawrence vs. mid-Atlantic Bight), thus Canadian landings do not include those mackerel of Canadian origin caught by the US fleet (Grégoire et al. 2007). It is for this reason that Atlantic mackerel are now being managed as a single stock. Recreational fishing of mackerel (occuring along the Canadian Atlantic coast during the summer) and mackerel caught for bait are not recorded and thus are not included in the final landing figures. Further, there is no 21 estimate of recreational or bait fishing included in the assessment when determining the TAC. Thus, landings of mackerel could be considered largely underestimated. Discards of undersized (currently < 250 mm) mackerel in the line fishery are also not recorded. The extent of these discards and the effect they may have on the abundance of fish in the older-age classes is unknown and difficult to quantify (DFO 2007). Recently, there has been some concern over changes in the migration routes and spawning areas of mackerel. Landings along the eastern seaboard of Newfoundland (NAFO divisions 3K and 3L) have increased in recent years, and this has been accompanied by a decline in landings in the southern Gulf of St. Lawrence and Scotian Shelf. Plankton surveys in NAFO unit area 4Rc (west of Newfoundland) in 2004 and 2005, and more recently in 2008 (François Grégoire, pers. comm.), discovered mackerel eggs and larvae, suggesting that substantial spawning may be occurring in areas other than the southern Gulf of St. Lawrence. These changes in migration patterns and spawning location may be linked to cooler sea temperatures recently observed in the Gulf ((DFO 2008); Fig. 11). It has been suggested that the sampling area for the egg survey be expanded to include the Scotian Shelf and US waters (Grégoire et al. 2008b). Although a recent stock assessment has been completed and fishery-independent data are regularly collected, uncertainty in the validity of the reference points estimated in the stock assessment together with the lack of data on recreational and bait fishery landings and discards of undersized mackerel places stock status in the ‘moderate’ concern category. 100 90 80 70 % 60 50 40 30 ≥ 9 ºC 20 ≥ 10 ºC 10 0 1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000 2002 2004 2006 2008 YEAR Figure 11. Surface area (%) in the southern Gulf of St. Lawrence associated with water temperatures > 9° C and > 10° C as measured during the egg survey (from (DFO 2008)). Factors 5-6: Short and long-term trends in abundance The Spawning Stock Biomass (SSB) of mackerel is calculated from annual egg surveys conducted in the southern Gulf of St. Lawrence. Two methods are used, the Total Egg Production Method (TEPM) and the Daily Fecundity Reduction Method (DFRM), which came into use in 1996. The former method is based on estimates of annual egg production and a density curve describing the proportion of daily egg production based on a logistic model of the seasonal decline in the gonado-somatic index (DFO 2002). The TEP method is preferred since the DFR method is resource intensive. 22 Between 2000 and 2005, the 1999 year-class provided the largest proportion of mackerel landings in NAFO Subareas 3 and 4 (DFO 2008) (Fig. 12). The 1999 year-class contributed between 63% and 77% of the landings (by number) during the period 2000– 2003. Such strong dominance by a year-class has not been observed since Canada began collecting data on mackerel landings in 1968. The mean weight of the 1999 year-class is also among the highest to have been recorded since the late 1960s (Grégoire et al. 2007). In 2005, the importance of the 1999 year-class was superseded by the 2003 class, which contributed 32% and 39% of the 2004 and 2005 catch, respectively (DFO 2008). 12 1982 1974 11 1988 1967 10+ 9 1999 8 AGE 7 1959 6 2003 5 4 3 2 1 0 1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 YEAR Figure 12. Catch at age (%) of Atlantic mackerel from NAFO Subareas 3 and 4 for the period 1968–2007. Years identify the class that dominated the fishery. The diameter of the bubble indicates the importance of the age group (modified from (DFO 2008)) 3000000 TEPM 2500000 DFRM BIOMASS (t) 2000000 1500000 1000000 500000 0 1978 1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000 2002 2004 2006 2008 2010 YEAR Figure 13. Spawning stock biomass (mt) of Atlantic mackerel calculated from egg survey data conducted in the southern Gulf of St. Lawrence. TEPM: Total Egg Production Method; DFRM: Daily Fecundity Reduction Method (modified from (Grégoire et al. 2008b)). 23 The SSB during the 1990s and 2000s experienced a decline compared with the earlier period of the 1980s (Fig. 13). This decline in biomass is unlikely due to overfishing but rather due to the lower water temperatures of the southern Gulf affecting the body condition of mackerel, the timing of the migration and spawning relative to the time of the survey, and may indeed affect the path of migration and location of spawning (Grégoire et al. 2008b). The surface area in the southern Gulf associated with temperatures greater than 9°C during the sampling period showed a decline between 1983 and 1994. There was an increase in temperature between 1996 and 1998 but a decrease thereafter. The SSB has fluctuated slightly but remained fairly flat at low levels since the mid-1990s (Grégoire et al. 2008b) (Fig. 13). Factor 7: Current age, size, or sex distribution Since the late 1990s, there have been few older fish in the NEFSC spring survey and in commercial catches from the US and Canada. This may be due to older fish being faster and able to avoid the trawl in the spring survey (TRAC 2010). The abundance of eggs in the Canadian egg survey in the southern Gulf of St. Lawrence has been low for several years; a survey of eggs along the Scotian Shelf in 2009 also showed a low abundance. In Canadian waters since 2000, mackerel have been maturing at shorter lengths and those in US waters have been maturing at younger ages since 1995. In 2006, landings were dominated by three year old, four year old and one year old fish from the 2003, 2002 and 2005 year-classes with mean lengths of 33.1 cm, 34.3 cm and 27.6 cm, and weights of 0.43 kg, 0.49 kg and 0.23 kg, respectively (Grégoire et al. 2007). Although there is evidence for changes in size and age at maturation, it remains unknown whether the age, size or sex distributions of Atlantic mackerel are skewed relative to their natural condition due to fishing pressure. This factor receives a ‘moderate’ ranking. 24 Synthesis There are sufficient uncertainties in the stock assessment that the current status of Atlantic mackerel is unknown. This factor therefore receives a ‘moderate’ ranking. Although the TRAC has estimated reference points, it does not recommend their use due to current uncertainties in the stock assessment results, and thus this factor receives a ‘moderate’ ranking. Atlantic mackerel have not been overfished since the 1970s, which was due to the large foreign fishing fleet at the time. Since 1987, the small vessel TAC has been exceeded only twice. Due to uncertainty in catch levels, there was concern that the TAC for 2008–2009 had been exceeded; the current TAC is now lower at 60,000 mt and may be adjusted in 2011 depending on catch levels. However, fishing mortality reference points are highly uncertain and therefore it is unknown whether overfishing is occurring. This factor receives a ‘moderate’ ranking. There are several areas of uncertainty in the status of the stock. Recreational and bait fishing are not recorded and thus not included in final landing figures nor in the determination of the TAC. Discards of under-sized mackerel in the line fishery are not recorded, and the extent to which this occurs and its on the abundance of fish in the older age-classes is not known. There has been some concern over changes in the migration routes and spawning areas of mackerel, and it has been suggested that the sampling area for the egg survey be expanded to include the Scotian Shelf and US waters. This factor receives a ‘moderate’ ranking. The SSB during the 1990s and 2000s experienced a decline compared with the earlier period of the 1980s, likely due to the lower water temperatures of the southern Gulf rather than overfishing. The long-term downward trend in population abundance is a high conservation concern, while the relatively flat trend in the short-term is a moderate concern. Since the late 1990s, there has been a lack of older fish in the US spring survey and in commercial catches in the US and Canada. Egg abundance in the Canadian egg survey for the southern Gulf of St. Lawrence has been low for several years. Mackerel have been maturing at shorter lengths in Canadian waters since 2000. However, it is unknown whether the distributions have been skewed due to fishing pressure. This factor receives a ‘moderate’ ranking. Overall, the stock status of Atlantic mackerel is ranked as ‘moderate’ because many factors are unknown. Status of Wild Stocks Rank: Healthy Moderate/Rebuilding Poor Critical 25 Criterion 3: Nature and Extent of Bycatch Bycatch is defined as species that are caught but subsequently discarded (injured or dead) for any reason. Bycatch does not include incidental catch (non-targeted catch) if it is utilized, accounted for and/or managed in some way. Factor 1: Quantity and composition of bycatch The majority of Atlantic mackerel in Canadian waters are caught using purse seines; fewer are caught with gillnets, traps and handlines (Fig. 14A). Small purse seine vessels (< 19.8 m) account for the majority of mackerel caught, followed by large purse seiners (Fig. 14B). (A) (A) Gillnet Gillnet 2% 2% Jigger Jigger 3% 3% Trap Trap 3% 3% Tuck-Ring Seine Tuck-Ring 0% Seine 0% Other Other 1% 1% Purse Seine > 19.8 m Purse Seine > 65' 16% 16% Purse Seine < 19.8 m Purse Seine 76%< 65' 76% (B) (B) LANDINGS LANDINGS (t) (t) 40 000 40 000 35 000 35 000 30 000 1995-2005 Average 1995-2005 Average 2006 2006 28 970 t 28 970 t 30 000 25 000 25 000 20 000 20 000 15 000 15 000 10 000 105 000 000 5 0000 0 Traw l Midw ater Tuck-Ring Purse Purse Other Gillnet Trap Longline Handline Jigger Weir Other Unknow n Traw l traw l Midw ater Seine Tuck-Ring Gillnet Trap Longline Handline Jigger Weir Other Unknow n Seine Seine > Pursem 19.8 Seines Other traw l Seine < Pursem 19.8 Seine < 65' Seine > 65' Seines GEAR GEAR Figure 14. Canadian landings (%) of Atlantic mackerel by fishing gear in 2006 (A) and annual means (mt) for 1995–2005 (B) (modified from (Grégoire et al. 2007)). The mackerel fishery along the coasts of Newfoundland mostly uses purse seining and has done so since 1995 (Grégoire et al. 2007). Mackerel caught in NAFO division 4T (Gulf of St. Lawrence) are mostly caught with lines (including handlines and jiggers) and early in the season with gillnets (both fixed and drift). On the Scotia Shelf (NAFO divisions 4X, 4V and 4W), purse seines, traps, lines and gillnets are used with traps 26 replacing gillnets since 1995 (Grégoire et al. 2007). There is a small mackerel fishery using gillnets in parts of the Quebec Lower North Shore. During the 1977 and 2005 period, foreign vessels used mostly bottom otter trawls (55% of the catch by weight) and midwater trawls (44% of the catch by weight) with the remainder using purse seines. Overall, the purse seine is the dominant method of fishing for Atlantic mackerel in Canadian waters. This section on the nature and extent of bycatch will focus on the purse seine. As this fishery lacks onboard observers, no data are available on bycatch in the Canadian Atlantic mackerel fishery (François Grégoire, pers. comm.). However, purse seining is a relatively specific method of fishing since the nets are set after the target fish has been located, thus reducing the amount of bycatch (Chuenpagdee et al. 2003). In a report examining the collateral damage of fishing methods, purse seining received the lowest score when compared with other methods of fishing (Chuenpagdee et al. 2003). However, in the Gulf of Maine purse seine herring fishery (herring is a pelagic schooling species similar to mackerel), marine mammals have been taken as bycatch, including the humpback whale (Megaptera novaeangliae) and fin whale (Balaenoptera physalus), both of which are listed under the Endangered Species Act (Zollett 2009). Bycatch in the Atlantic mackerel fishery may also include depleted species of river herring. In the United States, river herring, which includes blueback herring (Alosa aestivalis) and alewife (Alosa pseudoharengus), have been declared Species of Special Concern because of drastic declines in stocks (Haas-Castro 2006). The reasons for these declines are not fully understood. The US National Marine Fisheries Service (NMFS) states that a lack of understanding of bycatch of river herring in ocean fisheries, among other factors, is inhibiting a clear understanding of the reasons for this species’ decline (NMFS 2007). Bycatch of these species has been documented in the US Atlantic mackerel fishery (MAFMC 2008), and the distributions of these species extend into Canada (Stone and Jessop 1992). However, the occurrence, frequency and extent of river herring bycatch in the Atlantic mackerel fishery are not known. The US fishery uses midwater trawl gear while the Canadian fishery primarily uses purse seine gear, so it is possible that river herring bycatch is avoided in the Canadian fishery due to the greater selectivity of the gear. Factor 2: Population consequences of bycatch The consequences of bycatch on populations are unknown since no observer program exists to document the bycatch. However, given that purse seines have a low level of bycatch (Chuenpagdee et al. 2003), one would expect the impact on populations to be low. Bycatch of protected or depleted species such as marine mammals and river herring is not known to occur at rates high enough to contribute to population declines in these species. Factor 3: Trends in interaction bycatch rates Trends in interaction bycatch rates are unknown due to the lack of bycatch data available sin the absence of an observer program. 27 Factor 4: Ecosystem impacts The ecosystem impacts of bycatch in the mackerel fishery are unknown due to the lack of available bycatch data. Purse seines are known to have low bycatch rates and thus are likely to have a low impact on the ecosystems in which they are used. Synthesis The purse seine is the dominant method of fishing Atlantic mackerel in Canadian waters. Due to the absence of an observer program, no data are available on the quantity or composition of bycatch, although purse seines are known to have low bycatch rates. Due to the lack of available data, this factor receives a ‘moderate’ ranking. The consequences of bycatch on the population and trends in bycatch interaction rates are unknown, thus these two factors receive ‘moderate’ rankings. The impacts of bycatch on the ecosystem are assumed to be low given the low bycatch rates of purse seines, however, without knowledge of the species affected, this factor receives a ‘moderate’ ranking. Overall, the lack of data on bycatch in the fishery results in a ‘moderate’ ranking. Nature of Bycatch Rank: Low Moderate High Critical 28 Criterion 4: Effect of Fishing Practices on Habitats and Ecosystems Factor 1: Impacts of fishing gear on habitat More than three-quarters of Atlantic mackerel in Canadian waters are caught using purse seines and the majority of the remainder are caught using other seines. As this type of fishing gear does not come into contact with the seafloor, the impact on the benthic habitat is minimal (Chuenpagdee et al. 2003). Factor 2: Resilience of the habitat fished Purse seines have minimal impact on the habitat as they do not make contact with the seafloor, thus the resilience of the habitat is not relevant. Factor 3: Spatial extent of the impact The spatial extent of the impact is not relevant as purse seines have minimal impact on the habitat. Primary Ecosystem Factors Factor 1: Disruption of food webs Atlantic mackerel is one of the main forage species in the Gulf of St. Lawrence and the northwest Atlantic (Savenkoff et al. 2005). The main predators of Atlantic mackerel have remained the same despite ecosystem changes occurring since the 1980s (see below); however, their ranking has changed (Fig. 15). Currently, fishing incurs the greatest mortality followed by cetaceans and pinnipeds whereas during the 1980s large cod were responsible for the highest mortality. If mackerel stocks are overfished, there may be implications for these marine mammals. Although marine mammals are capable of modifying their diet according to prey availability, cumulative decreases in stock sizes across multiple fisheries could affect them negatively (Kaschner et al. 2001). Figure 15. Causes of mackerel mortality in the southern Gulf of St. Lawrence from the 1980s to mid 1990s (from (Savenkoff et al. 2005)). 29 Factor 2: Changes in ecosystem state The Gulf and areas of the northwest Atlantic have undergone large ecosystem changes since the 1980s, partly due to the overfishing of large demersals such as cod (Gadus morhua), switching from a system dominated by large demersals to one dominated by small pelagics. However, fishing for mackerel did not contribute to these ecosystem state changes. Synthesis The majority of Atlantic mackerel in Canadian waters are caught using purse seines, which have minimal impact on the seafloor habitat given that there is no physical contact. Thus, the effect of fishing gear on the habitat receives a ‘benign’ ranking. Atlantic mackerel is an important forage species for several species of marine mammal, although the greatest current source of mortality is from fishing. Marine mammals are able to adapt to changes in prey availability, although they may be negatively affected if multiple forage stocks decline. Due to uncertainty around the disruption of food webs as a result of mackerel fishing, this factor receives a ‘moderate’ ranking. There have been major changes in the state of the ecosystem—partly due to the overfishing of cod and other large demersals—which caused a switch in the ecosystem from one dominated by large demersals to one dominated by small pelagics. However, these changes in ecosystem state were not directly related to the fishing of mackerel and thus this factor receives a ‘benign’ ranking. Overall, the habitat and ecosystem effects of the mackerel fishery are considered ’benign‘ because gear impacts are minimal and there is no evidence of food web effects or ecosystem state changes. Effect of Fishing Practices Rank: Benign Moderate Severe Critical 30 Criterion 5: Effectiveness of the Management Regime Factor 1: Stock assessments Stocks of Atlantic mackerel are assessed using egg surveys, primarily conducted in the southern Gulf of St. Lawrence, one of the main spawning areas in Canadian waters. Data from the egg surveys are used to calculate the SSB in the southern Gulf of St. Lawrence and an index of population abundance for Canadian waters as a whole. In 2004 and 2005, the Department of Fisheries and Oceans conducted a capelin and herring larval survey along the west coast of Newfoundland and sampled eggs and larvae from other species, including Atlantic mackerel (Grégoire et al. 2008a). Much to their surprise, the data revealed that, although mackerel were few in number, significant spawning was taking place along this coastline. With growing concern that the area covered by the current egg survey no longer represented the whole of the spawning area for mackerel in eastern Canada, a recent mackerel egg survey was expanded to include waters beyond the Gulf of St. Lawrence (Grégoire et al. 2008b) (François Grégoire, pers. comm.). In Europe, an international egg survey is conducted every three years to estimate spawning biomass and calibrate sequential population analyses (Grégoire et al. 2007). The most recent Canadian stock assessment for Atlantic mackerel was conducted in 2008. Plankton surveys in NAFO unit area 4Rc (west of Newfoundland) in 2004, 2005 and 2008 suggest that substantial spawning may be occurring in areas other than the southern Gulf of St. Lawrence. It has been suggested that the sampling area for the egg survey be expanded to include the Scotian Shelf and US waters (Grégoire et al. 2008b) in order to achieve a more representative estimate of the Spawning Stock Biomass. Although regular stock assessments are conducted, the most recent transboundary assessment (TRAC, 2010) highlighted substantial uncertainties in the assessment and rendered the estimate reference points unreliable. Therefore, the TRAC considers the stock status unknown. As such, this factor is considered a ’moderate‘ concern because there is a stock assessment available but it is highly uncertain. Factor 2: Scientific monitoring The spawning stock of Atlantic mackerel has been monitored since as early as 1915, although regular and more extensive surveys did not begin until 1965 (Grégoire 2006b). Between 1983 and 1994, egg surveys were conducted annually, on even years between 1996 and 2002, and annually since 2003 in close cooperation with the Atlantic Zone Monitoring Program (AZMP) (Grégoire et al. 2006). Fishery-dependent data are used to monitor the performance of the fishery, e.g., dockside monitoring, at-sea observers, etc. (DFO, 2007). Stock discrimination studies would be necessary to determine the origin of mackerel fished by Canadian and American fleets. These would contribute toward a precautionary approach through the development of a Sequential Population Analysis and the calculation of a minimum biomass limit (Grégoire and Savenkoff 2005). 31 Factor 3: Scientific advice Since 1987, Canada has proposed that the Atlantic-wide TAC be shared with the US (Grégoire et al. 2007). The Canadian quota is reviewed annually and adjustments are made according to scientific recommendations and consultations with industry. In 2001, the Canadian TAC (previously at 100,000 mt) was revised to 75,000 mt after a series of low SSB estimates from the 1996, 1998 and 2000 egg surveys. In contrast, the US quota is revised annually according to estimates of biomass, anticipated Canadian landings and other factors. The most recent Canadian TAC is 60,000 mt divided according to the size of vessel with 60% allocated to purse seine vessels (< 19.8 m) or those using traps, gillnets, lines or weirs and 40% to larger (> 19.8 m) purse seine vessels (www.dfompo.gc.ca). The Atlantic Mackerel Advisory Committee (AMAC) has recently accepted a flexible approach to allocating the TAC between the small inshore and larger offshore vessels, "…if the less than 65’ fleets reach their allocation (i.e., 60% of TAC) and uncaught quota remains within the greater than 65’ fleet allocation, consideration may be given to allow the less than 65’ fleets to continue fishing within the overall TAC" (DFO 2007). Several previously ignored issues have been raised over a number of years in stock assessment reports concerning management of the Canadian mackerel stock. These include estimating catches from bait and recreational fishermen, discards of small mackerel caught on lines in the Gulf of St. Lawrence, extending the egg survey beyond the Gulf of St. Lawrence and determining the origin of mackerel stocks fished by the Canadian and American fleets. Due to the absence of action on some of these measures, it has been suggested in several recent assessment reports that the mackerel catch is likely underestimated. This is of particular concern since the historically large 1999 year-class is no longer contributing toward catches (Grégoire et al. 2007). Given the departure of the 1999 year-class and the current high catches, the TAC has been lowered to 60,000 mt for 2010–2011 (www.dfo-mpo.gc.ca). If the catches in 2010 exceed 50,000 mt, there will be further discussion as to whether the TAC will be reduced. There have been some recent improvements in these areas of concern based on the scientific advice given in DFO Research Documents and Stock Status Reports. In 2007, Newfoundland and Labrador introduced a dockside monitoring program for all commercial small pelagics, including mackerel, and it is expected that these data will be used for quota management and stock assessment purposes (DFO 2007). The DFO is investigating the use of a marine recreational fishing license for Atlantic mackerel as a means to monitor catch levels (DFO 2007). Canada has been in discussion with the US to develop an Atlantic mackerel joint working group to aid cooperation and management of the northwest Atlantic stock (DFO 2007). The report also notes that "…a better understanding of the mackerel biomass and distribution in the waters of both countries is needed. As a first step, Canada is exploring the possibility of a common egg survey in both US and Canadian waters to obtain the necessary information." In 2010, the first joint Canada/USA Transboundary Resources Assessment Committee assessment was conducted (TRAC 2010). Given the current high catches of mackerel, the uncertainty of the SSB and unrecorded catches (from bait and recreational fishermen), the DFO 32 implemented a freeze on new authorizations of mobile gear for Atlantic mackerel (DFO 2007) in 2007 and has lowered the TAC. Overall, management has complied with scientific recommendations when setting the quota for the Atlantic mackerel fishery. Factor 4: Management plans to control bycatch Mesh size for fishers using gillnets is restricted (mesh size ≤ 83 mm) along with the use of monofilament in gillnets (DFO, 2007). Further restrictions are in place according to the province. In Quebec, to limit the bycatch of salmon, there are specific provisions for fishers using traps and gillnets. In Newfoundland and Labrador, trapnet leaders of mesh size 2–7” are prohibited as is the use of monofilament material in trapnet leaders. These regulations, combined with the use of purse seines, which generally result in low bycatch when set directly on schooling fish, are considered effective means of mitigating bycatch. Factor 5: Management plans to control habitat impacts from fishing practices Given the low habitat impact of gear used in this fishery, there are no plans to control habitat impacts due to fishing practices. This factor is considered ‘not applicable’ because habitat impacts are benign. Factor 6: Catch monitoring and enforcement Currently, monitoring of the Canadian Atlantic fishery is achieved through dockside monitoring in Nova Scotia and more recently in Newfoundland and Labrador, at-sea observers, hails of departures and arrivals, buyer hails and purchase slips sent to processing plants, along with the submission of logbooks (DFO, 2007). It has been suggested that catch monitoring could be improved by installing a requirement for all fishermen (including bait fishermen) to complete logbooks of their catches or to extend dockside monitoring to all provinces. However, it has been noted that there are flaws in the use of logbooks since in some parts of Nova Scotia official statistics are lower than catches reported by fishermen (Grégoire et al. 2007). The amount of mackerel taken in the bait fishery and by recreational fishers is not recorded, nor are those mackerel from Canadian waters that are caught by American fleets on the Georges Bank. Although the contributions of individual recreational fishers are relatively harmless, together they may constitute a significant fishery given that it occurs each summer and all along the eastern Canadian coast. The US produces estimates of catches from recreational fishers (Grégoire and Savenkoff 2005), although only from chartered vessels; mackerel caught at wharfs during the summer are not recorded (François Grégoire, pers. comm.). In recent years, in the southern Gulf of St. Lawrence, it has been noted that large numbers of small mackerel (below the minimum legal size) are being discarded in the handline fishery. The mortality rate of discarded fish is difficult to quantify. However, the amount of discards should be monitored given the predominance of the handline fishery in the southern Gulf during the fall (DFO 2007). Approximately 2,370 fishery officer hours were dedicated to the Atlantic mackerel fishery in all areas in 2007, which shows an increase from 2001 (DFO 2007). Fishery 33 officers are involved in small vessel patrols and landings checks. The mackerel fishery is also monitored using aerial surveillance, although this is mostly ancillary to patrols for other activities. Fisheries officers are involved in several enforcement issues and their strategies are outlined in Table 2. The majority of violations are related to possession of the appropriate registration and licenses (Table 3). Table 2. Enforcement Issues and Strategies (from (DFO 2007)). Issue Enforcement Strategy Fishing during closed Air surveillance/vessel patrols of Fishing Areas; investigation of time/in closed area complaints and follow up with appropriate action. Bycatch of salmon At sea checks to observe bycatch, mesh size requirements and and groundfish in overall compliance with conditions of licence; deployment of pelagic traps observers to monitor fishery; dockside monitoring of catch; Undersize mackerel At sea checks to sample mackerel to ensure size requirements are met; deployment of observers to conduct random sampling; dockside monitoring; recommend closure of fishery if large Any conservationProactive communications strategy, publishing convictions for related offence conservation related offences and encourage courts to impose fines that will provide for an adequate deterrent. Table 3. Violations from the Atlantic mackerel fishery during the period 2002–2007 (from (DFO 2007)). VIOLATION TYPE 2002 2003 2004 2005 2006 2007 Area / Time 0 1 1 0 2 0 Assault / Obstruction Gear–Illegal / Used Illegally Illegal buy /sell / possess Registration / Licence 0 2 0 0 3 0 1 2 2 3 2 0 1 0 1 1 22 3 46 19 10 7 19 16 Reporting 0 0 0 2 2 0 Size Limit 0 0 0 0 2 0 34 Although there have been some citations, violations are rare and regulations have been enforced by independent bodies. Enforcement is therefore considered a low conservation concern. Factor 7: Management track record The Atlantic mackerel stock has not been overexploited since the 1970s when foreign fleets were prominent; this is due to prohibition of foreign fleets in American waters and a reduction in the foreign fleet in Canadian waters. Since 1987, the small vessel TAC has been exceeded only twice (2006, 106% and 2005, 109%; (DFO 2008)). Given the uncertainty in the SSB and unrecorded catches, there was growing concern that catches were approaching or exceeding the TAC. In response, in 2010 the TAC was lowered to 60,000 mt (www.dfo-mpo.gc.ca). In several previous years, the TAC has been adjusted in response to low estimates of SSB. For example, in 2001 after several years of low SSB due to poor year-classes, the TAC was lowered from 100,000 mt to 75,000 mt (DFO, 2007). Since 2007, authorizations for new mobile gear activities to fish for Atlantic mackerel have been frozen. Management’s track record is considered a moderate conservation concern because stock productivity has varied, but management has responded appropriately to declines in abundance. 35 Synthesis Stock assessments of Atlantic mackerel, based on egg surveys in the Gulf of St. Lawrence, have been conducted on a regular basis since the 1960s and on an annual basis since 2003. From these surveys, a spawning stock biomass is calculated and an index of population abundance for Canadian waters is derived. Although stock assessments are conducted regularly, due to the high uncertainty in the most recent transboundary assessment, this factor is a moderate conservation concern. The spawning stock in the Gulf of St. Lawrence has been monitored since 1915. Stock discrimination studies are required to determine the origin of mackerel fished by the Canadian and American fleets. This factor is a low conservation concern. Scientific advice has been given on the issues above and others such as monitoring recreational activities, extending the current range of the egg survey and lowering the TAC. There has been some discussion about making these changes while others, such as extending the geographical range of the egg survey, a freeze on new authorizations for mackerel gear and lowering the TAC, have already been heeded. This factor is a low conservation concern. There are management plans in place to control bycatch, varying by province, such as limits on mesh size and the use of monofilament in gillnets and trapnets. Given that the majority of mackerel is caught using purse seines and restrictions are in place on the use of other gear types, this factor is a low conservation concern. The fishing gear used in Canadian waters consists mostly of purse seines, which have minimal impact on the environment, so management efforts to reduce habitat impacts are not needed. Monitoring of the commercial catch needs to be improved and monitoring for the bait and recreational fisheries need to be launched. The DFO does have independent enforcement strategies in place for fishery violations. This factor is a low conservation concern. Atlantic mackerel have not been overexploited since the 1970s when foreign fleets were prominent. With concern over the inaccuracy of the SSB and no monitoring of bait or recreational fishers, the TAC was lowered in 2010 and new authorizations on mackerel gear have been frozen. This factor is a moderate conservation concern, because while productivity has varied, management has responded quickly. Due to regular assessment of the fishery using fishery-independent data, adherence to scientific advice, effective bycatch mitigation, and enforcement of regulations, management of the Atlantic mackerel fishery is considered highly effective. Effectiveness of Management Rank: Highly Effective Moderately Effective Ineffective Critical 36 IV. Overall Evaluation and Seafood Recommendation Atlantic mackerel exhibit biological characteristics that suggest low vulnerability to fishing pressure. They are a fast-growing species that reach sexual maturity and the current legal catch size of 250 mm at a young age, exhibit high fecundity, have a moderate lifespan and a broad range in the North Atlantic. Mackerel are vulnerable to fishing during spawning and the winter months as well as during the spring and fall migration, although the timing and path of migration vary, making location of these schools more difficult. Atlantic mackerel are thus considered ‘inherently resilient’ to fishing pressure. Atlantic mackerel abundance and fishing pressure relative to reference points are unknown due to substantial uncertainties in the most recent stock assessment. As a result of the high uncertainty and many unknown factors, the stock status of Atlantic mackerel is a moderate conservation concern. The purse seine is the dominant method of fishing Atlantic mackerel in Canadian waters. Due to the absence of an observer program, no data are available on the quantity and composition of bycatch, although purse seines typically have low bycatch rates. The consequences of bycatch on the population, trends in interaction bycatch rates and the impact on the ecosystem are all unknown. Given this absence of data, the nature and extent of bycatch are considered ’moderate’. Purse seine fishing gear has minimal impact on the seafloor habitat given that there is no physical contact. Atlantic mackerel is an important forage species for several species of marine mammal, although the greatest current source of mortality is from fishing. Marine mammals are able to adapt to changes in prey availability, although they may be affected negatively if multiple forage stocks decline. There have been major changes in the state of the ecosystem; however, these changes were not directly related to the fishing of mackerel. Consequently, the effect of fishing practices on habitats and ecosystems is considered ‘benign’. Stock assessments of Atlantic mackerel have been conducted on a regular basis since the 1960s and on an annual basis since 2003. However, the current stock status is highly uncertain. The mackerel spawning stock has been monitored since 1915. Scientific advice has been given on the issues above (amongst others) with various degrees of adoption, but managers generally do not exceed catch quotas recommended by scientists. Effective regulations are in place to control bycatch. Efforts to reduce habitat impacts are not required given the low impact of the fishing gear. Catch monitoring of the commercial and recreational fisheries needs improvement, but enforcement strategies are in place for fishery violations. Atlantic mackerel has not been overexploited since the 1970s, although there is concern over the stock assessments and the lack of monitoring. The management regime is considered ‘highly effective’ due to regular collection of scientific data, compliance with scientific advice on catch quotas, effective enforcement and mitigation of bycatch concerns. 37 Overall, due to its low inherent vulnerability, benign impact on the habitat and ecosystem, and highly effective management, the Atlantic mackerel fishery is a ‘Best Choice’. Table of Sustainability Ranks Sustainability Criteria Inherent Vulnerability Low Critical √ √ √ Status of Stocks Nature of Bycatch Habitat & Ecosystem Effects Management Effectiveness Conservation Concern Moderate High √ √ Overall Seafood Recommendation: Best Choice Good Alternative Avoid 38 Acknowledgements Seafood Watch and SeaChoice gratefully acknowledge François Grégoire (DFO, Quebec) and one anonymous reviewer for their valuable input and comments on this report. Scientific review does not constitute an endorsement of the Seafood Watch® program, or its seafood recommendations, on the part of the reviewing scientists. Seafood Watch® and SeaChoice are solely responsible for the conclusions reached in this report. 39 V. References Berrien, P. 1982. Atlantic mackerel, Scomber scombrus. Pages 99-102 in M. D. Grosslein and T. R. Azarovitz, editors. Fish distribution. N.Y. Sea Grant Institute, Albany, NY. Bigelow, H. B., and W. C. Schroeder. 1953. Fishes of the Gulf of Maine. Fishery Bulletin of the Fish and Wildlife Service 53:60-74. Chuenpagdee, R., L. E. Morgan, S. M. Maxwell, E. A. Norse, and D. Pauly. 2003. Shifting gears: assessing collateral impacts of fishing methods in US waters. Frontiers in Ecology and the Environment 1:517-524. Collette, B. B., and C. E. Nauen. 1983. FAO species catalogue Vol 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. FAO Fish. Synop 125:137. Denney, N. H., S. Jennings, and J. D. Reynolds. 2002. Life history correlates of maximum population growth rates in marine fishes. Proceedings of the Royal Society of London. Series B: Biological Sciences 269:2229-2237. DFO. 2002. Atlantic mackerel of the northwest Atlantic - Update 2001. B4-04. DFO. 2007. Integrated Fisheries Management Plan: Atlantic Mackerel. http://www.dfompo.gc.ca/communic/fish_man/ifmp/mackerel-maquereau/index_e.htm. DFO. 2008. Assessment of the Atlantic mackerel stock for the northwest Atlantic (Subareas 3 and 4) in 2007. 2008/041. DFO. 2010. 2010 Canadian marine ecosystem status and trends report. 2010/030. Goodwin, N. B., A. Grant, A. L. Perry, N. K. Dulvy, and J. D. Reynolds. 2006. Life history correlates of density-dependent recruitment in marine fishes. Canadian Journal of Fisheries and Aquatic Sciences 63:494-509. Grégoire, F. 2006a. Data update on the Atlantic mackerel (Scomber scombrus L.) fishery covered by the Nova Scotia Observer Program (1977-2005). 2006/096. Grégoire, F. 2006b. Distribution and abundance of the Atlantic mackerel (Scomber scombrus L.) eggs and larvae from the ichthyoplankton surveys conducted in the southern Gulf of St. Lawrence between 1965 to 1975. 2006/098. Grégoire, F., W. Barry, J. Barry, O. Gregan, C. Lévesque, J.-L. Beaulieu, and M.-H. Gendron. 2008a. Assessment of the Atlantic mackerel (Scomber scombrus L.) spawning stock biomass from the data of the ichthyoplankton surveys made on the west coast of Newfoundland in 2004 and 2005. 2008/039. Grégoire, F., D. Bernier, and S. Hurtubise. 2000a. Update (1960-1994) of the Atlantic mackerel (Scomber scombrus L.) catches made by foreign vessesl in NAFO subareas 3 to 6. Pages 31-50 in F. Gregoire, editor. The Atlantic mackerel (Scomber scombrus L.) of NAFO sub-areas 2 to 6. Canadian Science Advisory Secretariat, Research Document. 2000/021. 40 Grégoire, F., D. Bernier, and S. Hurtubise. 2000b. Update (1960-1994) of the Canadian Atlantic mackerel (Scomber scombrus L.) catches for NAFO subareas 2 to 6 and sub-division 5Zc. Pages 7-30 in F. Gregoire, editor. The Atlantic mackerel (Scomber scombrus L.) of NAFO sub-areas 2 to 6. Canadian Science Advisory Secretariat, Research Document 2000/021. Grégoire, F., C. Lévesque, J.-L. Beaulieu, and M.-H. Gendron. 2008b. Results of the Atlantic mackerel (Scomber scombrus L.) egg survey conducted in the southern Gulf of St. Lawrence in 2007. 2008/081. Grégoire, F., C. Lévesque, J.-L. Beaulieu, and J. Hudon. 2006. Assessment of the Atlantic mackerel (Scomber scombrus L.) spawning stock biomass from the 2003, 2004, and 2005 egg surveys. Grégoire, F., C. Lévesque, J.-L. Beaulieu, C. Méthot, and M.-H. Gendron. 2007. Atlantic mackerel (Scomber scombrus L.) fishery and biology for NAFO Subareas 3 and 4 in 2006. 2007/067. Grégoire, F., and C. Savenkoff. 2005. Atlantic mackerel (Scomber scombrus L.) fishery, biology, diet composition and predation in NAFO Subareas 3 and 4 in 2004. 2005/056. Haas-Castro, R. 2006. Status of fisheries resources of the northeastern US. Available at: http://www.nefsc.noaa.gov/sos/spsyn/af/herring. Kaschner, K., R.Watson, V. Christensen, A. W. Trites, and D.Pauly. 2001. Modeling and mapping trophic overlap between marine mammals and commercial fisheries in the North Atlantic. Pages 35-45 in D. Zeller, R. Watson, and D. Pauly, editors. Fisheries Impacts on North Atlantic Ecosystems: Catch, Effort, and National/Regional Data Sets. Fisheries Centre, University of British Columbia, Canada. MAFMC. 2008. Mid-Atlantic Fisheries Management Council. “Amendment 10 to The Atlantic Mackerel, Squid, and Butterfish Fishery Management Plan Including Draft Supplemental Environmental Impact Statement and Essential Fish Habitat Assessment.” March 5, 2008. MidAtlantic Fishery Management Council in cooperation with NMFS. Mohn, R. 1999. The retrospective problem in sequential population analysis: An investigation using cod fishery and simulated data. ICES Journal of Marine Science 56:473-488. NMFS. 2007. National Marine Fisheries Service. “NOAA National Marine Fisheries Service. Species of Concern. River Herring (Alewife and Blueback herring).” Accessed on August 5, 2008. <http://www.nmfs.noaa.gov/pr/pdfs/species/riverherring_detailed.pdf>. Reynolds, J. D., N. K. Dulvy, N. B. Goodwin, and J. A. Hutchings. 2005. Biology of extinction risk in marine fishes. Proceedings of the Royal Society B: Biological Sciences 272:2337–2344. Savenkoff, C., F.Grégoire, M.Castonguay, D.P.Swain, D. Chabot, and J. M. Hanson. 2005. Main prey and predators of Atlantic mackerel (Scomber scombrus L.) in the northern and southern Gulf of St. Lawrence during the mid-1980s, mid-1990s, and early 2000s. Canadian Technical Report of Fisheries and Aquatic Sciences 2619:29. Sette, O. E. 1950. Biology of Atlantic mackerel (Scomber scombrus) of North America. Part II. Migrations and habits. U.S. Fish and Wildlife Service Fishery Bulletin 51:251-358. 41 Stone, H., and B. Jessop. 1992. Seasonal distribution of river herring Alosa pseudoharengus and A. aestivalis off the Atlantic coast of Nova Scotia. . Fishery Bulletin 90:376-389. Studholme, A. L., D. B. Packer, P. L. Berrien, D. L. Johnson, C. A. Zetlin, and W. W. Morse. 1999. Essential fish habitat source document: Atlantic mackerel, Scomber scombrus, life history and habitat characteristics 141. TRAC. 2010. Atlantic Mackerel in the Northwest Atlantic. 2010/01. Zollett, E. A. 2009. Bycatch of protected species and other species of concern in US east coast commercial fisheries. Endangered Species Research 9:49. 42 Species: Atlantic mackerel Region: Atlantic Canada Analyst: Damian Lidgard Date: March 17, 2011 Seafood Watch™ defines sustainable seafood as originating from sources, whether fished1 or farmed, that can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. The following guiding principles illustrate the qualities that capture fisheries must possess to be considered sustainable by the Seafood Watch program. Species from sustainable capture fisheries: • have a low vulnerability to fishing pressure, and hence a low probability of being overfished, because of their inherent life history characteristics; • have stock structure and abundance sufficient to maintain or enhance long-term fishery productivity; • are captured using techniques that minimize the catch of unwanted and/or unmarketable species; • are captured in ways that maintain natural functional relationships among species in the ecosystem, conserves the diversity and productivity of the surrounding ecosystem, and do not result in irreversible ecosystem state changes; and • have a management regime that implements and enforces all local, national and international laws and utilizes a precautionary approach to ensure the long-term productivity of the resource and integrity of the ecosystem. Seafood Watch has developed a set of five sustainability criteria, corresponding to these guiding principles, to evaluate capture fisheries for the purpose of developing a seafood recommendation for consumers and businesses. These criteria are: 1. Inherent vulnerability to fishing pressure 2. Status of wild stocks 3. Nature and extent of discarded bycatch 4. Effect of fishing practices on habitats and ecosystems 5. Effectiveness of the management regime Each criterion includes: • Primary factors to evaluate and rank • Secondary factors to evaluate and rank • Evaluation guidelines2 to synthesize these factors • A resulting rank for that criterion Once a rank has been assigned to each criterion, an overall seafood recommendation for the species in question is developed based on additional evaluation guidelines. The ranks for each criterion, and the resulting overall seafood recommendation, are summarized in a table. Criterion 1 “Fish” is used throughout this document to refer to finfish, shellfish and other wild-caught invertebrates. Evaluation Guidelines throughout this document reflect common combinations of primary and secondary factors that result in a given level of conservation concern. Not all possible combinations are shown – other combinations should be matched as closely as possible to the existing guidelines. 2 43 ranks and the overall seafood recommendation are color-coded to correspond to the categories of the Seafood Watch pocket guide: Best Choices/Green: Consumers are strongly encouraged to purchase seafood in this category. The wild-caught species is sustainable as defined by Seafood Watch. Good Alternatives/Yellow: Consumers are encouraged to purchase seafood in this category, as they are better choices than seafood in the Avoid category. However there are some concerns with how this species is fished and thus it does not demonstrate all of the qualities of a sustainable fishery as defined by Seafood Watch. Avoid/Red: Consumers are encouraged to avoid seafood in this category, at least for now. Species in this category do not demonstrate enough qualities to be defined as sustainable by Seafood Watch. 44 CRITERION 1: INHERENT VULNERABILITY TO FISHING PRESSURE Guiding Principle: Sustainable wild-caught species have a low vulnerability to fishing pressure, and hence a low probability of being overfished, because of their inherent life history characteristics. Primary Factors3 to evaluate Intrinsic rate of increase (‘r’) ¾ High (> 0.16) ¾ Medium (0.05 - 0.16) ¾ Low (< 0.05) ¾ Unavailable/Unknown Age at 1st maturity ¾ Low (< 5 years) ¾ Medium (5 - 10 years) ¾ High (> 10 years) ¾ Unavailable/Unknown Von Bertalanffy growth coefficient (‘k’) ¾ High (> 0.16) ¾ Medium (0.05 - 0.15) ¾ Low (< 0.05) ¾ Unavailable/Unknown Maximum age ¾ Low (< 11 years) ¾ Medium (11 - 30 years) ¾ High (> 30 years) ¾ Unavailable/Unknown 3 These primary factors and evaluation guidelines follow the recommendations of Musick et al. (2000). Marine, estuarine, and diadromous fish stocks at risk of extinction in North America (exclusive of Pacific salmonids). Fisheries 25:6-30. 45 Reproductive potential (fecundity) ¾ High (> 100 inds./year) ¾ Moderate (10 – 100 inds./year) ¾ Low (< 10 inds./year) ¾ Unavailable/Unknown Secondary Factors to evaluate Species range ¾ Broad (e.g. species exists in multiple ocean basins, has multiple intermixing stocks or is highly migratory) ¾ Limited (e.g. species exists in one ocean basin) ¾ Narrow (e.g. endemism or numerous evolutionary significant units or restricted to one coastline) Special Behaviors or Requirements: Existence of special behaviors that increase ease or population consequences of capture (e.g. migratory bottlenecks, spawning aggregations, site fidelity, unusual attraction to gear, sequential hermaphrodites, segregation by sex, etc., OR specific and limited habitat requirements within the species’ range). ¾ No known behaviors or requirements OR behaviors that decrease vulnerability (e.g. widely dispersed during spawning) ¾ Some (i.e. 1 - 2) behaviors or requirements ¾ Many (i.e. > 2) behaviors or requirements Quality of Habitat: Degradation from non-fishery impacts ¾ Habitat is robust ¾ Habitat has been moderately altered by non-fishery impacts ¾ Habitat has been substantially compromised from non-fishery impacts and thus has reduced capacity to support this species (e.g. from dams, pollution, or coastal development) 46 Evaluation Guidelines 1) Primary Factors a) If ‘r’ is known, use it as the basis for the rank of the Primary Factors. b) If ‘r’ is unknown, then the rank from the remaining Primary Factors (in order of importance, as listed) is the basis for the rank. 2) Secondary Factors a) If a majority (2 out of 3) of the Secondary Factors rank as Red, reclassify the species into the next lower rank (i.e. Green becomes Yellow, Yellow becomes Red). No other combination of Secondary Factors can modify the rank from the Primary Factors. b) No combination of primary and secondary factors can result in a Critical Conservation Concern for this criterion. Conservation Concern: Inherent Vulnerability ¾ Low (Inherently Resilient) ¾ Moderate (Moderately Vulnerable) ¾ High (Highly Vulnerable) 47 CRITERION 2: STATUS OF WILD STOCKS Guiding Principle: Sustainable wild-caught species have stock structure and abundance sufficient to maintain or enhance long-term fishery productivity. Primary Factors to evaluate Management classification status ¾ Underutilized OR close to virgin biomass ¾ Fully fished OR recovering from overfished OR unknown ¾ Recruitment or growth overfished, overexploited, depleted or “threatened” Current population abundance relative to BMSY ¾ At or above BMSY (> 100%) ¾ Moderately Below BMSY (50 – 100%) OR unknown ¾ Substantially below BMSY (< 50%) Occurrence of overfishing (current level of fishing mortality relative to overfishing threshold) ¾ Overfishing not occurring (Fcurr/Fmsy < 1.0) ¾ Overfishing is likely/probable OR fishing effort is increasing with poor understanding of stock status OR Unknown ¾ Overfishing occurring (Fcurr/Fmsy > 1.0) Overall degree of uncertainty in status of stock ¾ Low (i.e. current stock assessment and other fishery-independent data are robust OR reliable long-term fishery-dependent data available) ¾ Medium (i.e. only limited, fishery-dependent data on stock status are available) ¾ High (i.e. little or no current fishery-dependent or independent information on stock status OR models/estimates broadly disputed or otherwise out-of-date) Long-term trend (relative to species’ generation time) in population abundance as measured by either fishery-independent (stock assessment) or fishery-dependent (standardized CPUE) measures ¾ Trend is up ¾ Trend is flat or variable (among areas, over time or among methods) OR Unknown ¾ Trend is down 48 Short-term trend in population abundance as measured by either fishery-independent (stock assessment) or fishery-dependent (standardized CPUE) measures ¾ Trend is up ¾ Trend is flat or variable (among areas, over time or among methods) OR Unknown ¾ Trend is down Current age, size or sex distribution of the stock relative to natural condition ¾ Distribution(s) is(are) functionally normal ¾ Distribution(s) unknown ¾ Distribution(s) is(are) skewed Evaluation Guidelines A “Healthy” Stock: 1) Is underutilized (near virgin biomass) 2) Has a biomass at or above BMSY AND overfishing is not occurring AND distribution parameters are functionally normal AND stock uncertainty is not high A “Moderate” Stock: 1) Has a biomass at 50-100% of BMSY AND overfishing is not occurring 2) Is recovering from overfishing AND short-term trend in abundance is up AND overfishing not occurring AND stock uncertainty is low 3) Has an Unknown status because the majority of primary factors are unknown. A “Poor” Stock: 1) Is fully fished AND trend in abundance is down AND distribution parameters are skewed 2) Is overfished, overexploited or depleted AND trends in abundance and CPUE are up. 3) Overfishing is occurring AND stock is not currently overfished. A stock is considered a Critical Conservation Concern and the species is ranked “Avoid”, regardless of other criteria, if it is: 1) Overfished, overexploited or depleted AND trend in abundance is flat or down 2) Overfished AND overfishing is occurring 3) Listed as a “threatened species” or similar proxy by national or international bodies Conservation Concern: Status of Stocks ¾ Low (Stock Healthy) ¾ Moderate (Stock Moderate or Unknown) ¾ High (Stock Poor) ¾ Stock Critical 49 CRITERION 3: NATURE AND EXTENT OF DISCARDED BYCATCH4 Guiding Principle: A sustainable wild-caught species is captured using techniques that minimize the catch of unwanted and/or unmarketable species. Primary Factors to evaluate Quantity of bycatch, including any species of “special concern” (i.e. those identified as “endangered”, “threatened” or “protected” under state, federal or international law) ¾ Quantity of bycatch is low (< 10% of targeted landings on a per number basis) AND does not regularly include species of special concern ¾ Quantity of bycatch is moderate (10 – 100% of targeted landings on a per number basis) AND does not regularly include species of special concern OR Unknown ¾ Quantity of bycatch is high (> 100% of targeted landings on a per number basis) OR bycatch regularly includes threatened, endangered or protected species Population consequences of bycatch ¾ Low: Evidence indicates quantity of bycatch has little or no impact on population levels ¾ Moderate: Conflicting evidence of population consequences of bycatch OR Unknown ¾ Severe: Evidence indicates quantity of bycatch is a contributing factor in driving one or more bycatch species toward extinction OR is a contributing factor in limiting the recovery of a species of “special concern” Trend in bycatch interaction rates (adjusting for changes in abundance of bycatch species) as a result of management measures (including fishing seasons, protected areas and gear innovations): ¾ Trend in bycatch interaction rates is down ¾ Trend in bycatch interaction rates is flat OR Unknown ¾ Trend in bycatch interaction rates is up ¾ Not applicable because quantity of bycatch is low 4 Bycatch is defined as species that are caught but subsequently discarded because they are of undesirable size, sex or species composition. Unobserved fishing mortality associated with fishing gear (e.g. animals passing through nets, breaking free of hooks or lines, ghost fishing, illegal harvest and under or misreporting) is also considered bycatch. Bycatch does not include incidental catch (non-targeted catch) if it is utilized, is accounted for, and is managed in some way. 50 Secondary Factor to evaluate Evidence that the ecosystem has been or likely will be substantially altered (relative to natural variability) in response to the continued discard of the bycatch species ¾ Studies show no evidence of ecosystem impacts ¾ Conflicting evidence of ecosystem impacts OR Unknown ¾ Studies show evidence of substantial ecosystem impacts Evaluation Guidelines Bycatch is “Minimal” if: 1) Quantity of bycatch is <10% of targeted landings AND bycatch has little or no impact on population levels. Bycatch is “Moderate” if: 1) Quantity of bycatch is 10 - 100% of targeted landings 2) Bycatch regularly includes species of “special concern” AND bycatch has little or no impact on the bycatch population levels AND the trend in bycatch interaction rates is not up. Bycatch is “Severe” if: 1) Quantity of bycatch is > 100% of targeted landings 2) Bycatch regularly includes species of “special concern” AND evidence indicates bycatch rate is a contributing factor toward extinction or limiting recovery AND trend in bycatch is down. Bycatch is considered a Critical Conservation Concern and the species is ranked “Avoid”, regardless of other criteria, if: 1) Bycatch regularly includes species of special concern AND evidence indicates bycatch rate is a factor contributing to extinction or limiting recovery AND trend in bycatch interaction rates is not down. 2) Quantity of bycatch is high AND studies show evidence of substantial ecosystem impacts. Conservation Concern: Nature and Extent of Discarded Bycatch ¾ Low (Bycatch Minimal) ¾ Moderate (Bycatch Moderate) ¾ High (Bycatch Severe) ¾ Bycatch Critical 51 CRITERION 4: EFFECT OF FISHING PRACTICES ON HABITATS AND ECOSYSTEMS Guiding Principle: Capture of a sustainable wild-caught species maintains natural functional relationships among species in the ecosystem, conserves the diversity and productivity of the surrounding ecosystem, and does not result in irreversible ecosystem state changes. Primary Habitat Factors to evaluate Known (or inferred from other studies) effect of fishing gear on physical and biogenic habitats ¾ Minimal damage (i.e. pelagic longline, midwater gillnet, midwater trawl, purse seine, hook and line, or spear/harpoon) ¾ Moderate damage (i.e. bottom gillnet, bottom longline or some pots/ traps) ¾ Great damage (i.e. bottom trawl or dredge) For specific fishery being evaluated, resilience of physical and biogenic habitats to disturbance by fishing method ¾ High (e.g. shallow water, sandy habitats) ¾ Moderate (e.g. shallow or deep water mud bottoms, or deep water sandy habitats) ¾ Low (e.g. shallow or deep water corals, shallow or deep water rocky bottoms) ¾ Not applicable because gear damage is minimal If gear impacts are moderate or great, spatial scale of the impact ¾ Small scale (e.g. small, artisanal fishery or sensitive habitats are strongly protected) ¾ Moderate scale (e.g. modern fishery but of limited geographic scope) ¾ Large scale (e.g. industrialized fishery over large geographic areas) ¾ Not applicable because gear damage is minimal Primary Ecosystem Factors to evaluate Evidence that the removal of the targeted species or the removal/deployment of baitfish has or will likely substantially disrupt the food web ¾ The fishery and its ecosystem have been thoroughly studied, and studies show no evidence of substantial ecosystem impacts ¾ Conflicting evidence of ecosystem impacts OR Unknown ¾ Ecosystem impacts of targeted species removal demonstrated 52 Evidence that the fishing method has caused or is likely to cause substantial ecosystem state changes, including alternate stable states ¾ The fishery and its ecosystem have been thoroughly studied, and studies show no evidence of substantial ecosystem impacts ¾ Conflicting evidence of ecosystem impacts OR Unknown ¾ Ecosystem impacts from fishing method demonstrated Evaluation Guidelines The effect of fishing practices is “Benign” if: 1) Damage from gear is minimal AND resilience to disturbance is high AND neither Ecosystem Factor is red. The effect of fishing practices is “Moderate” if: 1) Gear effects are moderate AND resilience to disturbance is moderate or high AND neither Ecosystem Factor is red. 2) Gear results in great damage AND resilience to disturbance is high OR impacts are small scale AND neither Ecosystem Factor is red. 3) Damage from gear is minimal and one Ecosystem factor is red. The effect of fishing practices is “Severe” if: 1) Gear results in great damage AND the resilience of physical and biogenic habitats to disturbance is moderate or low. 2) Both Ecosystem Factors are red. Habitat effects are considered a Critical Conservation Concern and a species receives a recommendation of “Avoid”, regardless of other criteria if: ¾ Four or more of the Habitat and Ecosystem factors rank red. Conservation Concern: Effect of Fishing Practices on Habitats and Ecosystems ¾ Low (Fishing Effects Benign) ¾ Moderate (Fishing Effects Moderate) ¾ High (Fishing Effects Severe) ¾ Critical Fishing Effects 53 CRITERION 5: EFFECTIVENESS OF THE MANAGEMENT REGIME Guiding Principle: The management regime of a sustainable wild-caught species implements and enforces all local, national and international laws and utilizes a precautionary approach to ensure the long-term productivity of the resource and integrity of the ecosystem. Primary Factors to evaluate Stock Status: Management process utilizes an independent scientific stock assessment that seeks knowledge related to the status of the stock ¾ Stock assessment complete and robust ¾ Stock assessment is planned or underway but is incomplete OR stock assessment complete but out-of-date or otherwise uncertain ¾ No stock assessment available now and none is planned in the near future Scientific Monitoring: Management process involves regular collection and analysis of data with respect to the short and long-term abundance of the stock ¾ Regular collection and assessment of both fishery-dependent and independent data ¾ Regular collection of fishery-dependent data only ¾ No regular collection or analysis of data Scientific Advice: Management has a well-known track record of consistently setting or exceeding catch quotas beyond those recommended by its scientific advisors and other external scientists: ¾ No ¾ Yes ¾ Not enough information available to evaluate OR not applicable because little or no scientific information is collected Bycatch: Management implements an effective bycatch reduction plan ¾ Bycatch plan in place and reaching its conservation goals (deemed effective) ¾ Bycatch plan in place but effectiveness is not yet demonstrated or is under debate ¾ No bycatch plan implemented or bycatch plan implemented but not meeting its conservation goals (deemed ineffective) ¾ Not applicable because bycatch is “low” 54 Fishing practices: Management addresses the effect of the fishing method(s) on habitats and ecosystems ¾ Mitigative measures in place and deemed effective ¾ Mitigative measures in place but effectiveness is not yet demonstrated or is under debate ¾ No mitigative measures in place or measures in place but deemed ineffective ¾ Not applicable because fishing method is moderate or benign Enforcement: Management and appropriate government bodies enforce fishery regulations ¾ Regulations regularly enforced by independent bodies, including logbook reports, observer coverage, dockside monitoring and similar measures ¾ Regulations enforced by fishing industry or by voluntary/honor system ¾ Regulations not regularly and consistently enforced Management Track Record: Conservation measures enacted by management have resulted in the long-term maintenance of stock abundance and ecosystem integrity ¾ Management has maintained stock productivity over time OR has fully recovered the stock from an overfished condition ¾ Stock productivity has varied and management has responded quickly OR stock has not varied but management has not been in place long enough to evaluate its effectiveness OR Unknown ¾ Measures have not maintained stock productivity OR were implemented only after significant declines and stock has not yet fully recovered 55 Evaluation Guidelines Management is deemed to be “Highly Effective” if the majority of management factors are green AND the remaining factors are not red. Management is deemed to be “Moderately Effective” if: 1) Management factors “average” to yellow 2) Management factors include one or two red factors Management is deemed to be “Ineffective” if three individual management factors are red, including especially those for Stock Status and Bycatch. Management is considered a Critical Conservation Concern and a species receives a recommendation of “Avoid”, regardless of other criteria if: 1) There is no management in place 2) The majority of the management factors rank red. Conservation Concern: Effectiveness of Management ¾ Low (Management Highly Effective) ¾ Moderate (Management Moderately Effective) ¾ High (Management Ineffective) ¾ Critical (Management Critically Ineffective) 56 Overall Seafood Recommendation Overall Guiding Principle: Sustainable wild-caught seafood originates from sources that can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. Evaluation Guidelines A species receives a recommendation of “Best Choice” if: 1) It has three or more green criteria and the remaining criteria are not red. A species receives a recommendation of “Good Alternative” if: 1) Criteria “average” to yellow 2) There are four green criteria and one red criteria 3) Stock Status and Management criteria are both ranked yellow and remaining criteria are not red. A species receives a recommendation of “Avoid” if: 1) It has a total of two or more red criteria 2) It has one or more Critical Conservation Concerns. Summary of Criteria Ranks Conservation Concern Sustainability Criteria Low Moderate High Critical Inherently Vulnerability Status of Wild Stocks Nature and Extent of Discarded Bycatch Habitat and Ecosystem Effects Effectiveness of Management Overall Seafood Recommendation Best Choice Good Alternative Avoid 57
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