Dear Andrew - Grazing Events

Grazing Events
Sample Canapé Menus
August 2014
Grazing Corporate & Event Catering
Canapé Menus
Our talented team of chefs has worked in some of London's
finest kitchens and is expert when it comes to dazzling both
you and your guests with our classic and innovative canapés.
And our creativity knows no bounds when it comes to cooking
up new and exciting ways to theme and serve these little bites
of deliciousness to fit with your event or particular occasion.
Please call us to discuss your event and for a bespoke
menu quote.
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Sticks & Skewers
San Marzano Tomato, Mozzarella & Micro Basil – gf & v
Parma Ham Wrapped Mozzarella Balls – gf
Chicken Satay Skewers with Piquant Peanut Dip – df, gf & nuts!
Goats’ Cheese Balls with Gazpacho Pipettes – gf & v
Chili & Ginger Tiger Prawns –df, gf &
Mini Chipotle Chicken Brochettes – df, gf &
Lamb Kofta Lollipops – gf
Pressed Pork Belly – gf &
Mozzarella Arancini with Tomato & Basil Pipettes – gf, v &
Crispy
Pork Scratching with Apple Sauce – df, gf &
Three Cheese Beignets – v &
Spiced Chicken Popcorn with Lemon Aioli –
Onion Pakora – v &
Tiger Prawn Tempura with Wasabi Mayo –
Vegetable Tempura with Saffron Mayo – v &
Sesame Prawn Toast with Sweet Chili Dip –
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Tartlets, Toast & Breads
Carpaccio of Beef with Parmesan Wafer & Horseradish
Shredded Peking Duck Salad – df
Buttered Chicken on Mini Naan Bread with Mango Chutney
Bloody Mary Prawn Cocktail – df
Assorted Mini Bruschetta – v & df
Tomato & Brie Tart with Smoky Tomato Chutney – v
Roasted Butternut Squash Tarts – v & df
Ratatouille & Halloumi Tartlets – v &
Poached Pear & Dolcelatte Tartlets – v
Mini Quiche Lorraine Duck Leg Confit on Toasted Brioche –
Pancakes & Parcels
Smoked Salmon Blinis with Dill Cream Cheese
Tuna in Rice Paper Roll – df & gf
Mini Steak Empanadas with Chimichurri Dip
Mini Mature Cheddar & Onion Cornish Pasties - v
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Burgers, Sausages & BBQ
Mini Cheese Burgers
Mini Grilled Halloumi & Courgette Burgers – v &
Mini Pulled Pork Brioche Buns
Honey & Sesame Glazed Cocktail Sausages – df &
Mini Haggis & Onion Marmalade Sausage Rolls
Stornoway Black Pudding with Apple & Sage Sauce – df &
Pork & Apple Toad in the Hole
Brindisa Chorizo Picante – df &
Naked & Raw
Salmon Hosomaki, Pickled Ginger, Wasabi & Soy Dip – gf
Raw Chow Chow, Chili & Lime Salad – gf & v
Beetroot Cured Salmon Blinis - df
Chilled Vichyssoise Shots – df, gf & v
Sea Bass Ceviche – df & gf
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Smokin’
Smoked Duck with Pomegranate & Wasabi Mayo – df
Smoked Haddock Beignets
Smoked Chicken, Mango & Chili Salsa
Smoked Mackerel with Horseradish, Apple & Pickled Beetroot
Spoons
Seared Tuna Nicoise & Quail’s Egg
Queen Scallops with Sweet Chili Aioli – df & gf
Bang Bang Crispy Tofu & Glass Noodles – v, gf & nuts!
Cones & Lollipops
Fish & Chips, Tartar Sauce – df &
Parmesan & Rosemary Popcorn Cones – gf & v
Crispy Sesame & Hoisin Duck & Cucumber Cones
Trio of Goats’ Cheese Lollipops – v
Sticky Teriyaki Glazed Salmon Lollipops – df & gf
Scallop & Prosciutto Pops – df, gf &
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Sweet Sensations
Mini Strawberry Tarts – v
White Chocolate & Raspberry Mousse – v & gf
Passion Fruit Curd Tartlet – v
Mini Double Chocolate Brownies – v
Mini Glazed Lemon Tarts – v
Marshmallow Pops – v
Mini Macaroons – v
www.grazingevents.com
[email protected]
0207 283 2412
Grazing Events
Sample Canapé Menus
August 2014
Glazier’s Hall Sample Menu Pricing
No. of Guests
No. of Canapés pp
6
7
8
9
10
50
£
£
£
£
£
23.95
25.95
27.95
29.95
31.95
100
£
£
£
£
£
21.95
23.95
25.95
27.95
29.95
150
£
£
£
£
£
19.95
21.95
23.95
25.95
27.95
200
£
£
£
£
£
17.95
19.95
21.95
23.95
25.95
Prices shown are inclusive of serving staff* and exclusive of VAT
Simply pick the number of canapés you’d like to serve per person and select your
choices from the above menus and let us do the rest!
We may have done it a hundred times before but we also know that no two events
are ever the same and we can tailor each and every menu and event to fit your
preferences - please enquire for a fully bespoke quote for your event.
*up to 5 hours of staffing time, to include set-up and breakdown time. Events
requiring staff to finish after 11.30pm will also incur taxi charges to ensure the safe
journey home for all staff members.
df = dairy free, gf = gluten free, v = veggie, nuts! = contains nuts,
www.grazingevents.com
[email protected]
0207 283 2412
= served warm