WINES
CIDER
FOR VINTAGE INFORMATION - PLEASE CHECK WITH YOUR WAITER
SPARKLING
GCB
125ML500ML
CAMPBELLS MOSCATO 500ML (RUTHERGLEN, VIC) 934
947
NV CHANDON (YARRA VALLEY, VIC) 1362
CHAMPAGNE
VEUVE CLICQUOT (REIMS, FRANCE) 1790
110
WHITE
RED CLAW SAUVIGNON BLANC (MORNINGTON PENINSULA, VIC) 10 SHAW AND SMITH SAUVIGNON BLANC (ADELAIDE HILLS, SA) 37
47
55
CLOUDY BAY SAUVIGNON BLANC (MARLBOROUGH, NZ) 13 4762
CAPE MENTELLE SAUVIGNON BLANC SEMILLON 11 4050
(MARGARET RIVER, WA)
RED CLAW PINOT GRIS (MORNINGTON PENINSULA, VIC) 10 37
47
MITCHELL ‘WATERVALE’ RIESLING (CLARE VALLEY, SA) 10 37
47
RED CLAW CHARDONNAY (MORNINGTON PENINSULA, VIC) SHAW AND SMITH ‘M3’ CHARDONNAY (ADELAIDE HILLS, SA)
YABBY LAKE CHARDONNAY (MORNINGTON PENINSULA, VIC) GOLD CLASS WHITE (STRATHBOGIES, VIC) 10 37
47
80
72
9 3140
RED
PINK CLAW GRENACHE ROSÉ (HEATHCOTE, VIC) RED CLAW PINOT NOIR (MORNINGTON PENINSULA, VIC) CLOUDY BAY PINOT NOIR (MARLBOROUGH, NZ) YABBY LAKE PINOT NOIR (MORNINGTON PENINSULA, VIC) ESCARPMENT PINOT NOIR (MARTINBOROUGH, NZ)
RYMILL ‘THE YEARLING’ CABERNET SAUVIGNON
42
11 13 40
50
52
65
85
95
10
37 47
(COONAWARRA, SA)
PRIMO ESTATE MERLESCO MERLOT (MCLAREN VALE, SA)
CAPE MENTELLE ‘TRINDERS’ CABERNET MERLOT
10
13
37 47 47
62
(MARGARET RIVER, WA)
TERRAZAS RESERVA MALBEC (MENDOZA , ARGENTINA)
12 4558
RED CLAW SHIRAZ (HEATHCOTE, VIC) 11 40 52
HEATHCOTE ESTATE SHIRAZ (HEATHCOTE, VIC) 14 50
67
PEPPERJACK SHIRAZ (BAROSSA, SA) GOLD CLASS RED (HEATHCOTE, VIC) 9
NAPOLEONE APPLE OR PEAR AZAHARA (RED CLIFFS, VIC) NV MOET ET CHANDON (EPERNAY, FRANCE) COCKTAILS
57
9
31 40
ANY TWO COCKTAILS FOR $30*
REKORDERLIG STRAWBERRY AND LIME 500ML 14
BRAMBLE17
REKORDERLIG MANGO AND RASPBERRY 500ML 14
BOMBAY SAPPHIRE® GIN, BLACKBERRY LIQUEUR, LEMON
GINGER SLING
SPIRITS FROM $9
LIQUEURS
FROM $8
9
17
HOT CHOCOLATE, WHITE HOT CHOCOLATE
5
9
(ADD $0.50 FOR MALT)
4.5
GREY GOOSE® LE FIZZ
19
GREY GOOSE® VODKA, ST GERMAIN ELDERFLOWER, LIME
LONG ISLAND ICED TEA
17
42 BELOW VODKA, BOMBAY SAPPHIRE® GIN, BACARDI SUPERIOR
RUM, CAZADORES BLANCO, GRAND MARNIER, COCA COLA
BANANA COLADA
17
BACARDI GOLD, BANANA LIQUEUR, COCONUT CREAM,
PINEAPPLE JUICE
LEMON, LIME AND BITTERS
5
APPLETISER / GRAPETISER 275ML
5
TOBLERONE17
COCONUT WATER 5
42 BELOW MANUKA HONEY, CHOCOLATE LIQUEUR,
FRANGELICO, AMARULA, CREAM, CHOCOLATE
STILL MT FRANKLIN 600ML
SPARKLING MT FRANKLIN 250ML
SPARKLING MT FRANKLIN 750ML
4.7
4
HONEY CHOCOLATE ESPRESSO MARTINI
9
42 BELOW MANUKA HONEY, COFFEE LIQUEUR,
GIANCARLO ESPRESSO
17
FRENCH MARTINI
HOT DRINKS
17
BELVEDERE VODKA, CHAMBORD, PINEAPPLE JUICE
GRINDERS GIANCARLO PREMIUM BLEND
PUCKER UP
THE ESPRESSO IS CRAFTED AROUND A SINGLE COFFEE FROM THE
YIRGACHEFFE REGION OF ETHIOPIA THAT HAS BEEN COMPLEMENTED
BY BEANS FROM BRAZIL, COSTA RICA AND PAPUA NEW GUINEA.
42 BELOW VODKA, SOUR APPLE PUCKER, ALMOND LIQUEUR, LIME
CAPPUCCINO, ESPRESSO, FLAT WHITE, LATTE,
LONG BLACK, MACCHIATO CHARLIE CHAPLIN
17
19
PLYMOUTH SLOE GIN, APRICOT BRANDY, LIME
4.5
TOMMY’S MARGARITA
17
CAZADORES BLANCO, AGAVE NECTAR, LIME
TEMPLE TEA
PEACH AND PEAR COLLINS
TEMPLE TEA CO® CONTAINS EXCEPTIONAL QUALITY WHOLE LEAF
BLACK TEA GROWN AND PACKED IN CEYLON AND DISTINGUISHED
BY ITS RICH INTENSE COLOUR AND FLAVOUR.
GREY GOOSE® LA POIRE, PEACH LIQUEUR, CLOUDY APPLE, LIME
ENGLISH BREAKFAST, EARL GREY, PEPPERMINT, CHAMOMILE,
SENCHA GREEN
BACARDI SUPERIOR RUM, ST GERMAIN ELDERFLOWER,
LYCHEE, LIME
LYCHEE DAIQUIRI
4.5
19
17
MOCKTAILS
ANY TWO MOCKTAILS FOR $16
ROSE AND RASPBERRY CRUSH
BEER
19
BACARDI SUPERIOR RUM, WILD STRAWBERRY LIQUEUR,
STRAWBERRY, MINT, LIME
AFFOGATO
GIANCARLO ESPRESSO, CONNOISSEUR VANILLA BEAN
ICE CREAM WITH ALMOND BISCOTTI
FRUIT JUICE: ORANGE, APPLE, PINEAPPLE, CRANBERRY
BLUE LAGOON
GREY GOOSE® CITRON, BLUE CURACAO, LEMON
WILD STRAWBERRY MOJITO
DRINKS
MILKSHAKE: CHOCOLATE, VANILLA, BERRY, BANANA, CARAMEL,
COFFEE, MINT
17
GLENMORANGIE ORIGINAL, DOMAINE DE CANTON GINGER,
BITTERS, CLOUDY APPLE, LIME
9
MIXED BERRIES, FRESH LIME, RASPBERRY, ROSE SYRUP,
SODA WATER, LIME
YENDA MID ALE 8
CARLTON DRAUGHT 8
COOPERS PALE ALE 8.5
CROWN LAGER 8.5
ASAHI 9.5
CORONA
9.5
PERONI NASTRO 9.5
GUINNESS 440ML
10
SCHOFFERHOFER 500ML
12
HURRICANE9
PASSIONFRUIT, RASPBERRY, ORANGE JUICE, LEMON, LIME
SUNRISE9
ORANGE JUICE, SPRITE, RASPBERRY, LEMON, LIME, CHERRY
ICE CREAM SANDWICH
9
OREOS, VANILLA ICE CREAM, VANILLA, MILK
COKE SPIDER
7
COCA COLA, VANILLA ICE CREAM, ANGOSTURA BITTERS
WALK IN THE TROPICS
9
ELDERFLOWER, CLOUDY APPLE, PINEAPPLE, LEMON, MINT
216948_VILR_GC_Menu_October_Update_2015_STANDARD_FA.indd 1
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SAVOURY
FISH AND CHIPS
PRODUCERS’ SELECTION
GOLD CLASS MINI BURGERS
24
FISH TACOS FALAFEL SALAD (V) (LG) MARIE ROSE PRAWN COCKTAIL (LG)
20
POACHED PRAWNS, MARIE ROSE SAUCE, DILL, ICEBERG
LETTUCE ACCOMPANIED WITH TABASCO SAUCE
ARBORIO RICE AND SHIITAKE MUSHROOMS COOKED IN A
MUSHROOM STOCK WITH SHAVED PARMESAN AND CHIVES
29
18
18
18
19
17
CONNOISSEUR SUMMER STRAWBERRY ICE CREAM FILLED PROFITEROLES
WITH DARK CHOCOLATE SAUCE AND FRESH STRAWBERRIES
22
CHURROS 19
NUTELLA FILLED CINNAMON DUSTED SPANISH DONUTS WITH
CONNOISSEUR CHOCOLATE HONEY NOUGAT ICE CREAM
LINDT® INSPIRED: SALTED CARAMEL CAKE
SELECT ANY FIVE DISHES FROM OUR MENU
‘PLUS BOTTLE’ OFFER
‘PLUS BEER OR CIDER’ OFFER**
80
25
29
18
LINDT®: LINDOR BALLS
ANY 2 SWEETS WITH 2 HOT DRINKS
ACCOMPANIMENTS
HOUSE COOKED CORN CHIPS, TASTY CHEESE, GUACAMOLE,
SOUR CREAM, TOMATO SALSA, JALAPEÑOS AND CORIANDER
WITH YOUR CHOICE OF THE FOLLOWING:
AVAILABLE WITH ANY SAVOURY PURCHASE
5
THICK CUT CHIPS (DF)
5
BEER BATTERED ONION RINGS
5
KIDS’ MEAL*
18
CHICKEN STRIPS AND CHIPS (LG), MARGHERITA PIZZA (V), FISH AND CHIPS,
OR BURGER AND CHIPS
INSPIRED BY LINDT®: THICKSHAKES
12
LINDT® PEANUT BUTTER AND BANANA
LINDT® MILK CHOCOLATE FLAKES, PEANUT BUTTER, BANANA
AND VANILLA ICE CREAM
(ADD 30ML OF BACARDI OAK HEART $7)
LINDT® CAPPUCCINO
LINDT® MILK CHOCOLATE FLAKES, FRESHLY BREWED ESPRESSO
AND VANILLA ICE CREAM
PLEASE SELECT ONE OF THE FOLLOWING
CHILLI CON CARNE | PULLED PORK | REFRIED PINTO BEANS (V)
30
AVAILABLE FOR SESSIONS STARTING 7:30PM ONWARDS
EDAMAME-GREEN SOY BEANS SPRINKLED WITH SEA SALT (DF) (LG) 7
20
12
LUXURIOUS MILK CHOCOLATE BALLS WITH A DELECTABLY
SOFT CENTRE
SWEET SPECIAL
*ONLY KIDS HOT DISHES AVAILABLE WITH THE PICK 5 OFFER
** EXCLUDES SHOFFERHOFER AND REKORDERLIG CIDERS
MIXED SALAD WITH BALSAMIC VINAIGRETTE (DF) (LG)
19
18
RICH BROWNIE BASE TOPPED WITH LAYERS OF SALTED CARAMEL,
DARK CHOCOLATE MOUSSE, DARK CHOCOLATE, CRUNCHY HAZELNUT
PRALINE, CARAMEL GLAZE WITH DARK CHOCOLATE DÉLICE MACARON
DOUBLE DELIGHT
GOLDEN FRIED WEDGES TOPPED WITH TASTY CHEESE, BACON,
SOUR CREAM, GUACAMOLE AND CHIVES
SHIITAKE & VEGETABLE, PRAWN & GINGER, PRAWN & POTATO
AND SEAFOOD WONTON WITH SWEET SOY SAUCE
PROFITEROLES SPECIALS
ADD 4 BEERS OR CIDER TO YOUR PICK 5
GOLDEN FRIED WEDGES WITH YOUR SELECTION OF THREE OF
THE FOLLOWING SAUCES: SOUR CREAM, SWEET CHILLI,
GUACAMOLE, TOMATO, CHILLI LIME MAYONNAISE, GARLIC AIOLI
FRIED DUMPLING BASKET (DF)
22
CHICKEN BREAST, CAMEMBERT, SPINACH, SUNDRIED TOMATO,
GREEN OLIVES AND MOZZARELLA
ADD A BOTTLE OF ‘GOLD CLASS’ RED OR WHITE WINE
OR AZAHARA SPARKLING WINE TO YOUR PICK 5
PRAWNS INFUSED WITH CORIANDER, GREEN ONION AND GARLIC
WRAPPED IN CRISPY PASTRY SERVED WITH CHILLI LIME MAYONNAISE
AND LIME
GOLD CLASS NACHOS (LG)
20
‘PICK 5’ OFFER*
PANKO CRUMBED CALAMARI RINGS DUSTED WITH JALAPEÑO-LEMON
SALT SERVED WITH ROCKET AND GARLIC AIOLI
IRISH WEDGES
(ADD A SCOOP OF ICE CREAM $1)
(ADD A SIDE OF THICK CUT CHIPS $5, ADD SLICED JALAPEÑOS $1)
VERMICELLI AND VEGETABLE SPRING ROLLS, ICEBERG LETTUCE
AND HOISIN SAUCE
CLASSIC WEDGES (V)
16
PEAR, PISTACHIOS AND CINNAMON CAKE WITH CREAM CHEESE
AND DOUBLE CREAM
POTATO, FIELD MUSHROOMS, ONION, PEAS, ZUCCHINI, SPINACH,
GREEN OLIVES, PESTO AND MOZZARELLA
BBQ PULLED PORK ROLLS
(ADDITIONAL TURKISH BREAD $4)
PRAWN TWISTERS (DF)
22
SLOW COOKED BBQ PULLED PORK WITH BEER BATTERED
ONION RINGS, DILL PICKLES AND HORSERADISH CREAM
GUACAMOLE, TZATZIKI, EGYPTIAN BEETROOT AND HUMMUS
WITH TURKISH BREAD
JALAPEÑO AND LEMON SPICED CALAMARI (DF) 16
NEW YORK STYLE BAKED CHEESE CAKE WITH RASPBERRY COULIS
AND DOUBLE CREAM
PEAR AND PISTACHIO CAKE (LG)
CRUMBED CHICKEN, NAPOLI SAUCE, SMOKED HAM, BOCCONCINI,
COS LETTUCE AND JAPANESE MAYONNAISE IN A FLOUR TORTILLA
CHICKEN AND CAMEMBERT PIZZA
*ASK YOUR WAITER ABOUT OUR CHEESE SELECTION FOR THIS WEEK
VEGETABLE SPRING ROLLS (V) (DF)
18
SMOKED CHICKEN BREAST, BACON, COS LETTUCE, CROUTONS,
SHAVED PARMESAN AND CAESAR DRESSING
POTATO AND GARDEN VEGETABLE PIZZA (V)
20
TWO WILL STUDD SELECTED CHEESES* SERVED WITH
WHOLE ALMONDS, QUINCE PASTE, LAVOSH, MUSCATELS
AND WATER CRACKERS
DIPS (V) (LGO)
(ADD A SCOOP OF ICE CREAM $1)
(ADD A SIDE OF THICK CUT CHIPS $5)
FLAKED HOT SMOKED SALMON, TOSSED WITH STEAMED
COUS COUS, KALE, RED ONION, CAPSICUM, MINT, CUMIN,
CORIANDER, ROCKET AND LEMON
CHEESE (LGO)
16
RICH CHOCOLATE PUDDING SERVED WITH FRESH STRAWBERRIES,
DARK CHOCOLATE SAUCE AND DOUBLE CREAM
CHEESE CAKE
GOLD CLASS CHICKEN PARMA WRAP
20
WARM RICE NOODLES WITH SZECHUAN BEEF, GINGER,
CAPSICUM, SUGAR SNAPS, SPRING ONIONS, CARROTS,
CORIANDER IN A SOY-LEMONGRASS DRESSING
SALMON AND COUS COUS SALAD (DF)
18
CHICKEN CAESAR SALAD (LGO) 20
13
CHEFS’ OWN RECIPE FUSING TOGETHER THE INDULGENT COMBINATION
OF DARK CHOCOLATE, WHITE CHOCOLATE, CARAMEL POPCORN,
MARSHMALLOW, CASHEWS, PECANS AND SEA SALT
CHOCOLATE PUDDING
(ADD A SIDE THICK CUT CHIPS $5)
CHICKPEA AND PARSLEY MORSELS, CUCUMBER, TOMATO,
COS LETTUCE, TZATZIKI AND TOPPED WITH HUMMUS
WARM BEEF NOODLES (DF) (LG)
18
FLOUR TORTILLAS FILLED WITH TEMPURA COATED SNAPPER,
COLESLAW, CHIPOTLE MAYONNAISE AND LIME
(ADD A SIDE OF THICK CUT CHIPS $5, ADD SLICED JALAPEÑOS $1)
SWEETS
ROCKY ROAD POPCORN (LG) (ADD A SIDE SALAD $5)
OUR EXCLUSIVE BLEND OF ORGANIC BEEF AND FREE RANGE
PORK BURGERS WITH TASTY CHEESE, CARAMELISED ONIONS,
LETTUCE, TOMATO SAUCE AND DIJON MAYONNAISE
MUSHROOM RISOTTO (LG) (V)
19
TEMPURA COATED SNAPPER FILLET, FLATHEAD TAILS, THICK CUT CHIPS,
POTATO CAKE AND CHILLI LIME MAYONNAISE
(ADD 30ML OF KAHLUA $7)
22
LINDT® SALTED CARAMEL
LINDT® MILK CHOCOLATE FLAKES, CARAMEL SYRUP, SEA SALT
AND VANILLA ICE CREAM
(ADD 30ML OF BAILEY’S IRISH CREAM $7)
PLUS SMALL DRINK, SMALL POPCORN AND FREDDO FROG
OR CARAMELLO KOALA
*AVAILABLE FOR CHILDREN 12 YEARS AND UNDER
PLEASE ADVISE YOUR WAITER IF YOU HAVE ANY DIETARY REQUIREMENTS. (V) VEGETARIAN (LG) LOW/NO GLUTEN (LGO) LOW GLUTEN OPTION (DF) DAIRY FREE. PLEASE NOTE THAT MENU ITEMS MAY CONTAIN TRACES OF NUT, EGG, SOY, WHEAT (GLUTEN), SEEDS AND OTHER ALLERGENS.
DUE TO THE NATURE OF OUR MEAL PREPARATION AND POSSIBLE CROSS-CONTAMINATION, VILLAGE CINEMAS AUSTRALIA PTY LTD AND OUR SUPPLIERS ARE UNABLE TO GUARANTEE THE ABSENCE OF THE AFOREMENTIONED INGREDIENTS IN ITS MENU ITEMS.
216948_VILR_GC_Menu_October_Update_2015_STANDARD_FA.indd 2
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