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Delivery charges apply. Pick-up is available upon request. A 48-hour notice is required for most items.
APPETIZERS
ENTREES
All entree selections serve 10 people
Fried Boudin Balls with White Remoulade Sauce
1.25 ea.
PORK AND BEEF
Fried Eggplant Crisps with Creole Sauce
1.25 ea.
Roasted Pork Loin with Creole Glaze
75
Grilled Pork Chops with Natural Jus
85
White Bean and Sausage Cassoulet
60
2.25 ea.
Crab Cakes with Spicy Aioli
2.5 ea.
Beausoleil Meat Pies
1.25 ea.
Beausoleil Crawfish Pies
1.25 ea.
Roasted Beef Tenderloin
Fried Catfish Strips with Dipping Sauce
1.5 ea.
Fried Chicken Strips with Dipping Sauce
1.5 ea.
CHICKEN
Fried Shrimp with Dipping Sauce
2.5 ea.
Chicken Breast Bonne Femme
Dipping Sauce Options: Cocktail, Cajun Tarter, White
Remoulade, Green Onion Aioli, Homemade Ranch
Mrkt Price/lb.
Homemade Meatloaf with Red Gravy
60
75
Baked chicken breast with mushrooms, green peas and bacon gravy
70
Chicken and Andouille Pasta
DIPS
FISH AND SEAFOOD
Hot Spinach and Artichoke Dip with Crostini
18 qt.
Hot Louisiana Lump Crab Dip with Crostini
30 qt.
Hot Louisiana Crawfish Dip with Crostini
25 qt.
COLD
Smoked Salmon Bruschetta
1.75 ea.
Beef Tartar with Crostini
2.25 ea.
Roasted Duck Confit on Endive
1.75 ea.
Hogs Head Cheese on Fried Pickle
1.25 ea.
75
Baked Catfish Courtbouillon
Sautéed Fish with Toasted Pecan Brown Butter
120
Louisiana Shrimp Creole
100
Louisiana Shrimp and Grits
115
Crawfish Etoufée
75
Louisiana Seafood Pasta
75
Chopped Seafood Salad
55 qt.
SALADS
Louisiana Shrimp Beausoleil
25 lb.
House Salad with Herb Sensation Vinaigrette
45
Duck Confit Salad with White Balsamic Vinaigrette
65
2.25 ea.
Cold Mediterranean Pasta Salad
45
1.75 ea.
Curry Chicken Salad
Sweet-Tea Marinated Chicken Breast Skewers
2.25 ea.
DESSERT
Marinated Beef and Vegetable Kabobs
6.25 ea.
White Chocolate Bread Pudding
40
Bacon-Wrapped Louisiana Shrimp Skewers
7.25 ea.
Bête Noir
45
Lemon Tarts
40
HOT
GRILLED
Dipping Sauce Options: BBQ Sauce, Creole Honey Mustard, Horseradish Cream
PLATTERS
Grilled Vegetable Platter (15 - 20)
55
Grilled Eggplant, Zucchini, Squash, Bell Pepper, Onion, Portabella Mushroom
Vegetable Crudités Platter (15 - 20)
45
Broccoli, Carrots, Cauliflower, Cucumber, Red Bell Pepper
Fresh Fruit Platter (15 - 20)
65
Cantaloupe, Fresh Berries, Grapes, Honey Dew, Pineapple
Fresh Strawberry Platter (15 - 20)
65
With Chocolate Dipping Sauce
Cheese Platter (15 - 20)
65
Assortment of Imported and Domestic Fresh Cheeses
25
All salad selections serve 10 - 12 people
All dessert selections serve 10 - 12 people
SIDES
Stone Ground Grits
12 pt. / 20 qt.
Mac and Cheese
12 pt. / 20 qt.
Creamed Brussel Sprouts
12 pt. / 20 qt.
Creamed Spinach
12 pt. / 20 qt.
Mashed Potatoes
12 pt. / 20 qt.
Dirty Rice
12 pt. / 20 qt.
Black-Eyed Peas
12 pt. / 20 qt.
Homemade Potato Chips
SANDWICHES
Lemon-Garlic Green Beans
Catfish, Shrimp or Oyster Poboy
BEVERAGES
Turkey Club Sandwich
Chicken Salad Sandwich
Lunch Box
12
12 pt. / 20 qt.
Coke, Sprite, Diet Coke, Dr. Pepper, Water
Veggie Pita Sandwich
Platter (10-12)
20 qt.
95
Iced Tea, Gallon
10
2.5 ea.
9.95
Lemonade, Gallon
Choice of chips, fresh fruit or pasta salad. Minimum order of 6.
SOUPS
Chicken and Sausage Gumbo
20 qt.
French Onion
20 qt.
Rosemary Potato
20 qt.
7 7 3 1 J E F F E R S O N H W Y. B AT O N R O U G E
2 ea.
B E A U S O L E I L R E S TA U R A N TA N D B A R . C O M
15