BEGINNINGS local fresh salads OVEN ROASTED THIRTEEN

BEGINNINGS
Bruschetta’s
burrata, tomato, balsamic 4
tuna, olives, herbs, lemon 5
ricotta, honey, sea salt 3
asparagus, tarragon deviled egg, parmesan 3
Traditional Devilled Eggs 3
Ham & Pineapple Devilled Eggs 4
Balsamic Roasted Chicken Wings blue cheese mousse, rosemary,
orange 8
Short Rib Meatball beef, veal, reggiano, housemade ricotta, sweet
pepper crouton 11
DC Brau Clams local beer, lime, basil, bacon, pineapple 8
Brussels Sprouts whipped basil ricotta, pineapple honey 10
Tuna Tartare tomato mignonette, horseradish creme fraiche,
scallions 10
Kale & Artichoke Dip toasted bread, marinated tomatoes 7
Fried Mozzarella pea pistou, strawberry condiment, basil 10
Oven Roasted Peel & Eat Artichokes lemon mustard aioli 10
Chef ’s Cheese Board jam, toasted warm bread, olive oil mkt
Oven Roasted Asparagus lemon, parmesan 6
Gnocchi Mac & Cheese gouda cheese, parmesan fondue, grantinee,
toasted bread crumbs 10
local fresh salads
Tomato & Burrata Salad arugula, red wine pickled shallots,
balsamic 8/15
Oven Roasted Beet Salad basil ricotta, shaved asparagus,
balsamic vinaigrette, cress greens 7/13
Kale Salad mint, pistachio, pineapple, feta cheese,
vanilla lime vinaigrette 8/14
Brussels Sprouts Caesar Salad pistachio, romano cheese, romaine,
garlic herb croutons, caesar dressing 8/15
OVEN ROASTED
Pan Roasted Salmon asparagus, lemon olive oil potatoes,
choron vinaigrette 16
Crispy Fried Chicken jalapeno pea puree, wilted asparagus &
greens, pineapple ginger honey 15
BBQ Ribs housemade BBQ sauce 15/29
Grass Fed Beef Burger asparagus, goat cheese, sunny egg,
arugula 14
Angel Hair Pomodoro crushed tomato, basil, garlic, EVO,
regianno cheese 14
THIRTEEN COLONY PIES ~
17.76
each
Our Neapolitan style 13” pizzas are served well done & may sometimes have a darker
crust. Please let your server know if you would like it baked less.
Gluten Free Crust add 3.00
DE Thomas McKean ricotta, parmesan, fresh mozzarella, sausage,
idiazabal cheese, brussels sprouts
PA Benjamin Franklin shaved ny strip, provolone cheese,
housemade cheese whiz, sweet onions, mushrooms
NJ Francis Hopkinson salami, tomato, mozzarella, chilli oil, honey
GA Lyman Hall sriracha pulled chicken, blue cheese, mozzarella,
cherry tomatoes
CT Roger Sherman meatball, housemade ricotta, san marzano
tomatoes, roasted peppers
MA John Adams clams, red or white, garlic, chilli flakes, olive oil,
parmesan
MD Samuel Chase butternut squash, sage ricotta, mozzarella,
roasted garlic, truffle honey
SC Thomas Heyward artichoke, gorgonzola, caramelized onions,
mozzarella, picked herbs
NH Matthew Thornton cremini mushrooms, kale pesto, mozzarella,
olive oil, parmesan
VA Thomas Jefferson smithfield ham, arugula, lemon, olive oil,
oven roasted tomatoes, fresh mozzarella
NY Lewis Morris pastrami cured bacon, pineapple, idiazabal cheese,
mozzarella, oven roasted tomato sauce
NC Joseph Hewes braised pork, smoked mozzarella, apples,
north carolina bbq gastrique
RI William Ellery spicy tomato, tuna, bacon, olives,
sweet peppers, pecorino cheese
deCLARE YOUR OWN
Choice of 9” or 13” pizza
BROOKLYN STYLE fresh mozzarella, grated imported parmesan,
fresh basil, san marzano tomatoes, extra virgin olive oil 14.50/17.50
MARGHERITA STYLE fresh garlic, crushed tomatoes, basil,
extra virgin olive oil 11/14
3.00 each meat topping, 2.00 each vegetable topping
SausageGarlicSmithfield Ham
Arugula
Ricotta Cheese Roasted Red Peppers
MeatballMushroomBrussels Sprouts
KalePepperoniSweet Onions
OlivesGoat CheeseAsparagus
Pineapple
Pulled Chicken
Bacon
Egg
Gnocchi smithfield ham, peas, mushrooms, truffle 15
Philly Cheesesteak shaved ny strip, housemade cheese whiz,
sweet onions, lettuce, tomato 17
coffee & Tea
handcrafted sodas
(we proudly serve Compass Coffee)
Hibiscus 5
Vanilla Cream 5
Blood Orange 5
Creamsicle 5
French Press 5
Regular Coffee 4
Artisanal Tea 4
Executive Chef: Demetrio A. Zavala
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness
20% Gratuity will be added to parties of 6 or more. Checks cannot be split. Up to 6 payments per check.
DRINK MENU
wine BY THE GLASS
La Marca, Prosecco
italy 10/38
Serrata, Sangiovese
tuscany, italy 12/44
Santa Cristina, Pinot Grigio
delle venezie, italy 9/36
Story Point, Chardonnay
sonoma, california 12/44
Torres, Tempranillo
la mancha, spain 10/36
Ghost Pines, Cabernet Sauvignon
napa, california 12/44
Lupino, Chianti
tuscany, italy 10/38
Liberated, Sauvignon Blanc
north coast 10/38
Magic Maker Saved, Rose
napa valley, california
Chloe, Pinot Noir
monterey, california 12/44
12/44
beer
On Tap
Bottles & Cans
Right Proper Baron Corvo Farmhouse Ale, DC 8
DC Brau The Corruption IPA, DC 8
Allagash White Belgian Style Wheat, ME 8
Seasonal Feature 8
Pabst Blue Ribbon “PBR” 12oz, WI 6
Champion Missile IPA 12oz, VA 7
Atlas District Common Lager 12oz, DC 7
DC Brau Public Ale 12oz, DC 7
Jailbreak Infinite Amber 12oz, MD 7
Sly Fox Pikeland Pills 12oz, PA 7
Jack’s Hard Cider 12oz, PA 7