ANGAARA
BBQ & GRILL
at
Hotel Silver Sands Sunshine
BEVERAGE LIST
WINES
Champagne
Moet & Chandon (France)
Sula Brut
7000
1900
Titos Sparkling Wine
Duc De Breux Blanc de Blanc (France)
1500
2200
Wines
Gls
Btl
White Wine
Sula Sauvignon Blanc
300
1100
Sula Chenin Blanc
Madeira White
300
270
1100
1000
Jacob’s Creek Chardonnay (Australia)
Mannara Grillo Pinot Grigio (Italy)
Santa Rita Sauvignon Blanc (Chile)
500
1900
2200
2200
Sula Cabernet Shiraz
Sula Satori Merlot
Madeira Red
300
300
270
1100
1100
1000
Jacob’s Creek Shiraz (Australia)
French Roots Merlot (France)
Infinitus Tempranillo (Spain)
500
1900
2200
2200
300
270
1100
1000
Red Wine
Rose
Sula Rose (Blush Zinfandel)
Madeira Rose
“Compromises are made for relationship…not wine” – Sir Robert Scott Caywood
“Wine makes every meal an occasion, every table more elegant, every day more civilized” - Andre Simon
“A bottle of wine contains more philosophy than all the books in the world”
Port (Aperitif)
San Andre Goa Port (Glass)
San Andre Goa Port (Bottle)
80
280
Single Malts
60 ml
Rum
60 ml
Glen Fiddich – 12 yrs
Glenmorangie – 10 yrs
480
430
Old Monk
Malibu
60
220
Bacardi (White / Black)
Cabo
100
180
Gin
60 ml
Bombay Sapphire
Gordon’s
330
220
Blue Riband
Gilbeys
Beef-eater
60
100
350
Brandy & Cognac
60 ml
Remy Martin
Mansion House 47
1600
70
Honey Bee
60
Tequila
60 ml
El Charro
Camino Silver
370
450
Feni
60 ml
Caju Feni
60
Coconut Feni
60
Blended Whisky
60 ml
Chivas – 12 yrs
J. W. Black Label
450
550
J.W Red Label
330
Vat 69
Black & White
220
220
Teacher’s
Black Dog
Ballantine
370
220
270
Jack Daniels
440
Indian Whisky
60 ml
Antiquity
Royal Stag
110
70
R. Challenge
Signature
110
110
Blenders Pride
110
Vodka
60 ml
Grey Goose
470
Belvedere
Absolut
Eristoff
550
330
100
Romanov
Smirnoff (Flavours)
70
110
Beer
Aperitif / Liqueurs
60 ml
Large
Archer’s Peach Schnapps
220
Kingfisher
120
Absinthe
440
Budweiser
120
Bailey’s Cream
330
Fosters
Small
Tuborg
130
70
Kahlua
Tia Maria
Campari
270
320
420
Kingfisher
Kings
70
70
Sambuca
Coffee Liqueur
320
120
Kingfisher Ultra
Fosters
120
90
Chocolate
Cherry Brandy
120
120
Budweiser
80
Jägermeister
420
Corona
Carlsberg
Heineken
250
110
130
Cointreau
420
Breezers
Lime, Jamaican, Cranberry, Orange, Passion, Black Berry
140
Aerated Drinks
Coke, Sprite, Maaza, Fanta, Soda
40
Mineral Water
Fresh Lime Soda/ Water
40
60/50
Tonic Water
Juices (Canned)
Juices (Fresh)
70
70
110
Diet Coke
Energy Drink
60
170
Shooters
44 D (Peachsnapps,Kahlua,Vodka,Grenadine)
B .52 (Bailey’s,Kahlua,Triple Sec)
350
440
Brain Hemorrhage (Peachsnapps,Bailey’s,Grenadine)
B.M.W. (Bailey’s,Malibu,Whisky)
440
440
Kamikaze (Vodka,Triple Sec,Lime Juice)
Brave Bull (Tequila,Kahlua)
250
330
Mocktails
Peach Melba (Peach Syrup,P/A Juice,Grenadine,Milk)
Almond Colada (Almond Syrup,Cream,P/AJuice)
250
250
Long Pineapple (Melon Syrup,Coconut Syrup,Lime,P/A Juice)
Tropicana (Passion Syrup,Mango Juice,Lime Juice,Sprite)
Meloum (Melon Syrup,Watermelon Syrup,P/A Juice)
250
250
250
Pick me Up (Peach Syrup,Passion Syrup,Orange & Apple Juice)
Nutty Smooth (Almond Syrup,P/A Juice,Grenadine)
250
250
Cocktails
Caribbean Sunset (White Rum,Malibu,Dark Rum,P/A Juice,Grenadine) 330
B.L.T (Whisky,Lime Juice,Tonic,Lime Slice)
330
Envy (Tequila,Blue Curacao,P/A Juice)
Almond Martini (Almond Syrup,Vodka,Vermouth)
Orange Martini (Martini Rosso,Orange Juice)
330
380
330
Angaara Spl. (Bacardi,Malibu,Blue Curacao,Pin& Orj Juice)
Blue Moon Martini (Dry Martini,Blue Curacao,Vodka)
350
330
Spiked Johnny (White Rum,Almond Liqueur,Apple Juice)
330
Absolut Stress (Malibu,Peachschnapps,P/A Juice,Cranberry Juice)
Pinarita (Tequila,Triple Sec,Malibu,Cream,Mango Juice)
Between The Sheets (Brandy,White Rum,Triple Sec,Lime Juice)
350
340
330
Kindly ask the waiter for any other cocktail not listed above.
BREAKFAST MENU
CONTINENTAL BREAKFAST - 190
(Canned Juice, Toast, Butter, Jam / Marmalade and
Tea or Coffee)
ENGLISH BREAKFAST - 350
Canned juice, Toast, Butter, Jam / Marmalade, Choice of egg preparation served with
Ham/Bacon, sausages, Baked Beans, Grilled Tomatoes, Tea or Coffee
AMERICAN BREAKFAST - 470
Canned juice, Butter, Jam / Marmalade, French toast / pancakes with honey, potatoes,
Roasted Tomatoes, steak and choice of eggs, Tea or Coffee
INDIAN BREAKFAST - 230
Puri Bhaji, Bowl of Fruit Salad, Tea or Coffee
ANGAARA SPECIAL BREAKFAST - 490
Canned juice, Toast, Butter, Jam / Marmalade, Roast Beef, Sausage, choice of egg
scrambled / fried, garden salad, fruit bowl
HOT BEVERAGES
Tea Pot / Cup
Masala / Ginger Tea Pot / Cup
Milky Tea Pot / Cup
Coffee Pot / Cup
Milky Coffee Pot / Cup
Hot Chocolate
Hot Milk Pot / Cup
100/40
120/50
110/50
110/50
110/50
120
90
CEREALS
Corn flakes (hot or cold milk)
Banana / Papaya Porridge (Oats)
Plain Porridge (milk or water)
Baked Beans on Toast
110
140
110
150
EGGS TO ORDER (2 EGGS)
Plain Omelette
Paneer Omelette
Bacon Cheese Omelette
Masala Omelette
Mushroom / Cheese Omelette
Spanish Omelette
Scrambled / Poached eggs
Boiled / Fried eggs
Egg Bhurji
Paneer Bhurji
80
140
150
110
130
140
130
80
100
150
ACCOMPANIMENTS
Cocktail Sausages / Ham
Toast (3 pieces)
French toast
Jam / Marmalade / Butter (1 sachet)
Bacon
Honey
Fresh fruit salad
130
40
80
20
160
30
140
PANCAKES WITH HONEY
Plain Pancake
Banana / Pineapple Pancake
Mixed Fruit Pancake
100
110
130
SANDWICHES (Toasted / Plain)
Cheese Sandwich
Cheese Tomato Sandwich
Vegetable Sandwich
Chicken Cheese Sandwich
Chicken Ham Sandwich
Non-Veg Club Sandwich
Chicken Sandwich
Ham Sandwich
Roast Beef sandwich
Tuna Sandwich
110
120
100
140
150
160
110
120
140
160
JUICES
Canned Juices
Fresh Juices
70
110
SHAKES / LASSI
Apple / Banana / Papaya / Chickoo
Cold Coffee / Chocolate
Sweet/ Salted/ Plain Lassi
130
130
110
FOOD MENU
--: We aim to deliver standards consistently well :--
Our purpose is not to fill your stomach but to satisfy your heart and soul
SOUPS / APPETIZER
TOMATO SOUP – 120
CHICKEN SOUP - 140
SEAFOOD SOUP - 160
VEG MANCHOW SOUP - 130
SALT AND PEPPER CALAMARI- 170
Scored calamari lightly tossed in salt, pepper and spiced flour and shallow fried.
GARLIC BREAD - 80
A crisp baked baguette with home-made garlic and parsley butter.
CHEESY GARLIC BREAD - 110
A crisp baked baguette with home-made garlic and parsley butter. Topped with a cheddar cheese crust.
RED CHILLI PRAWNS - 180
Succulent Goan Prawns pan-fried with garlic, ginger, red chilli, lemongrass and cream.
BEEF CAKES WITH BANCAL SAUCE - 140
Beef mince mixed with garlic, onion and peppers and pan fried.
CHICKEN LIVERS ON TOAST - 160
Chicken livers pan fried in peri peri sauce with onion, garlic, and peppers. Served on a slice of toasted bread.
STUFFED GREEN PEPPERS WITH BEEF / PANEER - 160
Fresh green capsicum roasted in the oven, stuffed with beef/paneer mince, assorted vegetables and rice.
HONEY GLAZED CHICKEN WINGS - 170
Chicken wings pan fried in soya sauce, garlic and Coca Cola.
MEZZE PLATTER - 310
Grilled prawns, fried calamari, beef strips, garlic bread, mushrooms and chicken wings.
NAAN PIZZA CHICKEN -210 / VEG – 180
It’s where India meets Italy a unique pizza on a Naan base with cheese, peppers and much more.
SALADS
GARDEN SALAD - 170
Tossed lettuce with pomegranate seeds, sprouted lentils, sliced cucumber & onions.
TUNA SALAD - 250
Freshly made Tuna Salad with tomatoes, chopped hard-boiled egg, mayonnaise and boiled potatoes.
BEEF NICOISE - 250
Fresh lettuce tossed in a balsamic dressing, with grilled beef, boiled egg, beans and tomatoes.
POACHED CHICKEN SALAD WITH APPLE & CASHEWNUTS - 250
Poached chicken served on a bed of lettuce with diced apple & cashewnuts with a honey mustard dressing.
CHICKEN WITH PASTA SALAD - 250
A tender chicken breast, grilled and sliced served with creamy pasta and capsicum.
BURGERS
BEEF CHEESE BURGER - 370
Grilled Angaara Cheese burger served on a toasted bun with sliced fresh tomato, crisp lettuce, fresh onion,
cocktail sauce and chips.
GOURMET BURGER - 320
Beef mince, cheese, Bacon, pineapple and chips
CHICKEN BURGER - 260
Chicken mince burger, served with lettuce and chips.
STEAK BURGER - 370
Grilled Steak, served on a Toasted Bun with fresh lettuce, tomato, onion and a special Angaara sauce.
OUR SPECIALITY ANGAARA HANGING SKEWER
FISH SKEWER - 460
Assorted pieces of fresh King fish marinated in spices, skewered with onion &
peppers and flame grilled. Served on a hanging skewer.
PRAWN SKEWER - APMR
Succulent Tiger Prawns marinated in spices, skewered with onion & peppers
and flame grilled. Served on a hanging skewer.
CHICKEN SKEWER - 400
A selection of Boneless chicken thigh and breast pieces, marinated with spices,
skewered with onion and peppers and flame grilled. Served on a hanging
skewer.
BEEF SKEWER - 460
A selection of Beef cuts, marinated in ginger and garlic, skewered with onion
and peppers and flame grilled. Served on a hanging skewer.
LAMB SKEWER - 500
A selection of tender marinated Lamb cuts, skewered in Onion and peppers.
Served on a hanging skewer.
---: LIVE BBQ ON YOUR TABLE :--Enjoy a memorable experience of a live BBQ right on your table.
Feel the aromas sizzle your senses.
Non-veg - Chicken/beef/fish/prawn - 1000
Veg – Paneer/Mushroom/Potatoes/ Zucchini - 850
Extra Skewers
Chicken /Prawns / Beef / Fish - 240
Paneer / Mushroom / Potatoes / Zucchini - 200
BEEF & PORK
ALL STEAKS ARE SERVED WITH BUTTERED RICE, SAUTEED VEGETABLES AND A CHOICE OF
STARCH – CHIPS / MASH / JACKET POTATO.
YOU CAN CHOOSE BETWEEN PEPPER AND MUSHROOM SAUCE.
SURF AND TURF - 740
A perfectly grilled beef steak topped with 2 Tiger Prawns, served with pepper or mushroom sauce.
CHATEAUBRIAND - 600
Tender Beef fillet grilled to perfection, sliced and served with baby potatoes, roasted tomatoes, sautéed
mushrooms, with a choice of pepper or mushroom sauce.
PEPPER STEAK - 410
A tender piece of pure beef fillet grilled to perfection, with pepper sauce.
MUSHROOM STEAK - 440
A tender piece of pure beef fillet grilled to perfection, with mushroom sauce and sautéed mushrooms.
PORK CHOPS - 430
Slow braised pork chops in a homemade BBQ sauce. Served with a pineapple, apple and potato salad.
MEDITERRANEAN STEAK - 410
Fresh pepper crusted steak with an acetic sauce of orange vinigaraitte, olives and mushrooms.
ROAST BEEF STRIPS IN BEEF STOCK SAUCE - 410
Slow cooked beef in garlic, ginger and spices in a thick beef broth.
FLAT IRON STEAK - 430
Tender Beef fillet grilled, sliced and served with baby potatoes, roasted tomatoes, sautéed mushrooms with a
choice of pepper or mushroom sauce.
HAMBURGER STEAK WITH ONION AND MILK GRAVY - 380
Freshly made from ground beef, topped with onion and homemade gravy.
I’m
SEAFOOD
GRILLED / TANDOOR / BAKED / FRIED
SERVED WITH JACKET POTATOES / MASHED POTATOES / CHIPS, RICE & VEGETABLES
TIGER PRAWNS (4Pcs) - 1100
KING PRAWNS (7Pcs) - 600
KING FISH STEAK - 380
TUNA FISH STEAK - 370
SHARK FISH STEAK - 370
LOBSTER -APMR
POMFRET - APMR
BABY KING FISH - APMR
RED SNAPPER - APMR
CRAB (PRE ORDER) - APMR
SEAFOOD PLATTER - APMR
CHICKEN
SERVED WITH BUTTERED RICE, SAUTEED VEGETABLES, AND A CHOICE OF JACKET POTATOES / MASHED POTATOES /
CHIPS GRILLED OR B.B.QUED
GRILLED CHICKEN HALF - 350
GRILLED CHICKEN BREAST - 370
Bbq/ peri peri
WHOLE BUTTERFLIED CHICKEN - 430
Bbq/peri peri
CHINESE
BEEF CHILLY – 280
Beef with onion, peppers, green chilly tomato and soya sauce with pepper powder.
GARLIC CHICKEN – 270
Boneless chicken cubes with garlic, tomato sauce, white pepper and salt.
CRISPY FRIED VEG – 220
A mix of carrot, beans, cauliflower, potatoes, onion and peppers.
PRAWNS SALT AND PEPPER – 320
Succulent prawns with onion, garlic, black pepper, tomato and soya sauce and honey.
PASTA – with an Indian Twist
CHICKEN TIKKA PASTA – 320
Spirals of pasta sautéed with olives, chilli, garlic and cheddar, mixed with Indian spiced marinated and
tandoor cooked chicken with a slice of Garlic Bread.
SEAFOOD PASTA – 340
Spaghetti with Calamari, Kingfish cubes and Prawns and garlic in a white sauce with a slice of Garlic Bread.
GROUND BEEF PASTA – 320
Freshly ground beef, cooked in garlic, tomatoes and cheddar cheese, served with Penne pasta with a slice of
Garlic Bread.
VEG PASTA - 280
Roasted assorted vegetables in a pasta sauce, topped with cheddar cheese served with a slice of Garlic bread.
(INDIAN CLAY OVEN)
TANDOORI CHICKEN (HALF) - 300
CHICKEN TIKKA (7PCS) - 320
GARLIC CHICKEN TIKKA (7PCS) - 340
FISH TIKKA – 360
FISH TIKKA HARIYALI - 360
TANDOORI CHICKEN WRAP - 280
Kebabs
NON-VEG
MURG MALAI KEBAB - 300
PAHADI KEBAB - 300
RESHMI KEBAB - 300
CHICKEN SEEKH KEBAB – 300
MUTTON SEEKH KEBAB – 320
KEBAB PLATTER - APS
VEG
PANEER SHASLIK - 240
PANEER TIKKA - 210
TANDOORI PHOOL - 190
CHICKEN (INDIAN)
MURG TIKKA MASALA - 320
Tandoori roasted tikka pieces of chicken in thick gravy finished in butter and cream with fresh coriander
leaves.
MURG MAKHANI - 320
Tandoor roasted chicken in makhani gravy with oriental spices finished in butter & topped with cream.
MURG MASALA - 300
Chicken cooked in Indian masala gravy.
MURG SAAGWALA - 270
Shredded chicken cooked in spinach.
MURG HANDI - 300
Small chicken pieces cooked in traditional handi with home ground spices & herbs.
MURG KADAI - 270
Chef’s special preparation of chicken cooked in exquisite tomato & onion gravy with tomato & capsicum.
CHICKEN KOLHAPURI - 270
Small chicken pieces with cooked in a spicy kolhapuri gravy.
CHICKEN DAL FRY - 280
Boneless chicken pieces cooked with dal
MUTTON (INDIAN)
SAAG GOSHT - 370
Tender pieces of mutton cooked with spinach.
MUTTON ROGAN GOSHT - 370
Kashmiri creation of mutton cooked in raw onion, garlic & ginger paste.
GOSHT MASALA - 370
Tender pieces of mutton cooked in spicy gravy of tomato & onion finished with butter & cream,
topped with coriander leaves.
KASHMIRI GOSHT - 370
Kashmiri creation of mutton cooked in raw onion, garlic, ginger & yoghurt topped with coriander leaves.
KHEEMA MASALA - 320
Mutton mince cooked on griddle with freshly pounded spices.
VEGETABLE (INDIAN)
ALOO GOBI - 230
Boiled potatoes & cauliflower cooked with cumin seeds & garnished with fresh coriander leaves.
PALAK PANEER - 230
Homemade cottage cheese cooked with freshly ground spinach.
DAL MAKHANI - 220
Black lentil and red kidney beans cooked in rich gravy.
DINGRI KADAI - 220
Button fresh mushroom in a veg gravy.
NAVRARTAN KORMA - 230
Sautéed garden fresh vegetables with cashew nuts, cottage cheese & garnished.
VEG JALFREZI - 230
A dry preparation of shredded vegetables in medium spicy gravy.
PANEER TIKKA MASALA - 240
PANEER BUTTER MASALA – 240
MUTTER PANEER - 240
RICE
SIDES
JEERA RICE - 130
CHICKEN BIRYANI - 310
MUTTON BIRYANI - 340
VEG BIRYANI - 220
NAVRATRAN PILLAU - 220
GREEN PEAS PILLAU - 210
STEAMED RICE - 90
CHICKEN FRIED RICE - 230
EGG / VEG FRIED RICE - 210
BACON BEEF FRIED RICE - 290
RAITA - 100
PLAIN CURD - 70
BUTTER NAAN - 80
GARLIC NAAN - 80
CHEESE NAAN - 90
CHEESE GARLIC NAAN - 110
ROTI - 30
CHIPS - 120
STEAMED VEGETABLES – 120
SIDE SALAD - 110
DESSERTS
ICE CREAM
APPLE PIE WITH ICECREAM
BEBINCA WITH ICECREAM
CRÈME BRÛLÉE
SIZZLING CHOCOLATE BROWNIE
FRESH FRUIT SALAD
COCONUT PANACOTTA
120
190
170
190
190
190
190