Winter Menu 2016 - DesignMyNight.com

APPETISERS
GREEN OLIVES
&
S T A RT E R S
F E TA
S O U P
£ 3.0 0
G A R L I C
O F
F O C A C C I A
D A Y
P I R I
P I R I
A S I A N ST Y L E B E E F S K E W E RS
P R A W N S
S
E
A
B
A
R
(M I C RO SA L A D, SOY SAUC E
M I NI P R AWN CO CKTAI L S , AN CHOVI E S ,
£ 7.2 5
& SESA M E SEEDS)
SQU I D, P I R I -P I R I KI N G P R AWN S ,
D
SWE E T CHI L L I SAU CE & B R E AD
£ 7.00
£ 1 3.0 0
F O C A C C I A
£ 3.95
B R E A D
O
(KI NG P RAW NS, BREA D)
£ 5. 5 0 v
£ 3.0 0
C H E E S E
T H E
( A S K YOUR S E RV E R)
SHARING
C R E A M Y
B A S K E T
M U S H RO O M S
S M O K E D
( TOA STE D B RIOC H E )
B U T C H E R S
WA R M S M O K E D D U C K S A L A D
B O A R D
(P I C KL ED BEETRO OT, C A P ERS & HO RSERA DI SH
(C A RA M EL I SED P EA R, C HI CO RY, WATERC RESS,
BBQ P O RK R I B S , HO N E Y G L AZ E D HAM , CHI CKE N
C REA M )
WA L NUTS & HO I SI N)
W I NGS, C RI SPY P O R K B E L LY, P I CKL E D G HE R KI N , B B Q
£ 6. 50
£ 6.75
£ 6.0 0 v
( B U T T E R OR D IP)
S A L M O N
£ 3.2 5
SAU CE & B R E AD
£ 1 3.0 0
GLUTEN FREE OPTIONS ARE AVAILABLE
MAINS
B B Q P O R K S PA R E R I B S
WHOLE
LOBSTER
F RO M T H E G R I L L
L A M B
S H A N K
CHICKEN IN PANCETTA
SKI N N Y F R I E S, CO L E SL AW & BBQ
H OU S E SALAD & S KINNY FRIE S
C RE A MY MA S H , H ONE Y
ROA STE D VEGETA BL ES, NEW
SAU CE
£3 4.95
C A RROTS & J US
P OTATO ES & C A P ER JUS
THERMIDOR OR GARLIC BUTTER
£ 1 7. 5 0
£ 1 5. 50
W I N T E R P E N N E PA STA
PA N - F R I E D S E A B A S S
G RILLE D COURG E TTE S , C H E RRY
C RE V E TTE S, P ETI TS P O I S A’ L A
TOMATOE S , ROA STE D P E P P E RS ,
FRA NC A IS E & ROA STED NEW
TOMATO SAUC E & PA RMIG IA NA C RIS P S
P OTATO ES
£ 1 3. 5 0
C O N F I T P O R K B E L LY
H A L F
L O B S T E R
EIGHT OUNCE
RU M P
T E N O U N C E
RIB-EYE
£ 1 6.9 5*
£ 2 1 .9 5*
S I X
O U N C E
FILLET
BRAVEHEART SIXTEEN
O U N C E RU M P
EIGHT OUNCE
TUNA STEAK
£ 2 8.9 5*
£ 1 4.0 0 *
£ 2 3.9 5*
A D D S U R F & T U R F TO A L L T H E A B OV E
H A L F
L O B S T E R
G R I L L E D
£ 1 4.00
H OU S E SALAD & S KINNY FRIE S
O N I O N M ASH & J U S
£ 1 4. 5 0
£17.95
THERMIDOR OR GARLIC BUTTER
GARLIC BUTTER
*PEPPERCORN, BLUE CHEESE, BEARNAISE, GARLIC BUTTER, CHILLI GARLIC BUTTER ADD £1.50
£ 1 7. 50
£ 1 1 .9 5 v
P R AW N S
£ 6.0 0
THERMIDOR OR GARLIC BUTTER
BRA I SE D R E D CAB BAG E , CELER IAC,
K I N G
OUR AWARD WINNING STEAKS FROM EASTWOODS OF BERKHAMSTEAD ARE SERVED ON A UNIQUE LAVA ROCK,
WITH GRILLED CHERRY TOMATOES, MUSHROOM, WATERCRESS & FRIES
ADD PRAWNS OR CHICKEN £4.00
B U RG E R S & D O G S
C A J U N
C H I C K E N
B U RG E R
S O C I A L
B E E F
B U R G E R
GAR LIC MAYO
BACON, MONTE RE Y JAC K C H E E S E & RE LIS H
£9.95
£ 9.9 5
G R A N D
S O C I A L
D O U B L E B E E F B U R G E R
P O R T O B E L L O
B U R G E R
S L O W
P U L L E D
C O O
P O R K
K
E D
B U N
HA L LO UM I C HEESE & P ESTO
£ 8.9 5 v
P UL L ED P O RK, M O NTEREY JAC K C HEESE,
BA R B ECU E SAU CE
EGG, BACO N & REL I SH
£ 8. 5 0
£ 1 6.9 5
ALL BURGERS ARE SERVED ON MAYO SALAD, ONIONS, TOMATOES, GHERKIN WITH FRIES OR CHUNKY CHIPS / EXTRA TOPPINGS: EGG, BACON, MONTEREY JACK CHEESE, STILTON, PULLED PORK JUST £1.00 EACH – UPGRADE TO SWEET POTATOES FOR £1.00 – GLUTEN FREE OPTIONS ARE AVAILABLE
S T E A K
S A N D W I C H
C L U B
I
S A N D W I C H
T A
L
I
A
N
D
O
G
A M E R I C A N
D O G
F
R
E
N
C
H
D
O
G
S
O
C
I
A
L
D
O
G
T R IPLE STAC K C A J UN C H IC K E N, BACON, MONTE RE Y
CAR AM E L I SE D O N ION S , MU STAR D
JAC K C H E E S E , LE TTUC E , TOMATO, ONIONS ,
TOMATOE S , MOZA RE LLA, RO C KET SA L A D
P I C KL ES & BBQ P UL L ED P O RK
C RI SPY O NI O NS & M USTA RD
BACO N , M O N T E R E Y JACK CHE E S E ,
M AYO & FR IES
G A RLIC MAYO & FRIE S
& G A RLIC MAYO
£ 9. 50
£ 8.75
CR I S PY O N I O N S & R E L I S H
£ 9.95
£ 9. 5 0 / £ 8. 50 v
£ 9.9 5
£ 9. 5 0
ALL DOGS ARE SERVED ON CIABATTA ROLLS WITH SMOKED PORK SAUSAGE AND FRIES OR CHUNKY CHIPS – UPGRADE TO SWEET POTATOES FOR JUST £1.00
SALADS
SIDES
H
C H I C K E N
C E A S A R
D E E P F R I E D G O AT C H E E S E
T E R I Y A K I
B E E F
E A S T
C O A S T
AVOC A D O, S P INAC H , H A LLOUM I , C HERRY
RED C A BBAGE, C EL ERI AC , P EP P ERS, RA DI SH,
CE ASAR D RES S IN G
TOMATO C H UTNE Y & BA LSA MIC V INEG A R
TOMATOE S , C H ICORY & C EL ERI AC
A SPA RAGUS, C A RROTS, WA L NUTS, AVO C A DO,
£ 1 1 .0 0
SESA M E SEEDS & GI NGER DRESSI NG
£ 8. 50 v
– FOR A L L SA L A D S A D D P RAW N S OR C H I C K E N £ 4.0 0 –
S
E
S
A
L
A
D
SWEE T
£ 3. 50
C
BEET RO OT, P E A NUTS , LE AV E S , RE D ONIONS ,
£ 8. 5 0 v
U
D E T O X
BRI O C HE CRO U TO N S, PARMESAN , AN CH OV IES &
£ 9. 5 0
O
O
L
E
S
L
A
W
C H U N KY/ S K I N N Y C H I P S
£ 3.00
V EG E TA B L E S
£ 3. 50
T O M A T O
O N I O N
F R I E S
£ 3.9 5
£ 3.00
W I N T E R
P OTATO
N E W
£ 3.2 5
P O T A T O E S
£ 3. 5 0
S
&
A
R E D
L A D
C R E A M Y M A S H P OTATO
£ 3.2 5
£ 3.2 5
NUTRITION AND ALLERGY ADVICE:
IT IS IMPORTANT THAT YOU KNOW WHAT GOES INTO OUR CAREFULLY PREPARED FOOD, SO OUR WAITING AND KITCHEN STAFF WILL BE MORE THAN HAPPY TO ANSWER ANY ALLERGY QUESTIONS.
PLEASE UNDERSTAND THAT ALL OUR FOOD IS PREPARED AND COOKED TO ORDER & DURING BUSY TIMES THIS MAY RESULT IN SMALL DELAY. A 10 % SUGGESTED DISCRETIONARY GRATUITY WILL BE ADDED TO YOUR BILL.