Sze Chuan Restaurant Menu
45188 Ford Rd Canton, Michigan 48187-2910
Phone: 734-459-3960
Lunch Menu
All luncheons are served with hot tea, egg drop, wonton, or hot and sour soup, spring roll or
crab Rangoon’s and fried rice or white rice except for rice or noodle dishes.
Sweet and Sour Chicken – Breaded chicken, onions, carrots, green peppers and pineapples in a
citrus sauce $7.55
Hunan Chicken – Chicken, broccoli, sweet peppers, baby corn, water chestnuts, straw mushrooms
and black beans in brown sauce $7.55
Cashew Chicken – Chicken with green peas and cashews in brown sauce $7.55
Chicken and Broccoli – Sliced chicken with broccoli inhouse brown sauce $7.55
Moo Goo Gai Pan – Sliced chicken with sliced mushrooms, broccoli, snow peas, carrots, bamboo
shoots, water chestnuts in creamy white sauce $7.55
Curry Chicken – Sliced chicken, onions and carrots cooked with creamy curry sauce. $7.55
Ginger and Garlic Chicken – Chicken, water chestnuts, cloud mushrooms and ginger garlic soy
sauce. $7.55
Ta-Chien Chicken – Chicken with broccoli stems and green peppers inhouse brown sauce. $7.55
Kung Pao Chicken – Chicken, hot peppers and peanuts inhouse brown sauce. $7.55
Almond Boneless Chicken – Breaded chicken breast fried to a crisp, served with almond flavored
gravy. $7.95
General Tsou’s Chicken – Our signature chicken, flash fried to a crisp then tossed in chefs secret
sauce. $7.95
Sesame Chicken – Flash-fried chicken tossed with honey soy and sesame seeds. $7.95
Beef and Broccoli – Sliced beef with fresh broccoli inhouse brown sauce. $7.95
Mongolian Beef – Sliced beef, bamboo shoots and green onions inhouse brown sauce. $7.95
Orange Beef – Sliced beef with orange zest and honey soy sauce. $7.95
Barbecue Sauce Beef and Broccoli – Sliced beef, broccoli, sweet peppers, baby corn, water
chestnuts, bamboo and onions in Asian spiced satay sauce. $7.95
Beef with Carrots and Celery – Shredded beef, carrots and celery in brown sauce. $7.95
Fish with Szechuan Sauce – Tender flounder fillets cooked with chopped onions in tangy tomato
chili sauce. $7.95
Baby Shrimp with Szechuan Sauce – Baby shrimp and onions in a tangy tomato chili sauce $7.95
Baby Shrimp with Ginger Garlic Sauce – Baby shrimp with water chestnuts and cloud mushrooms
in a ginger garlic soy sauce. $7.95
Chicken and Shrimp with Vegetable – Baby shrimp and diced chicken cooked with diced carrots,
celery and bamboo shoots in brown sauce. $8.55
Sweet and Sour Shrimp – Breaded shrimp, carrots, pineapple, onions and green peppers and citrus
sauce. $8.55
Hunan Shrimp – Shrimp, red peppers, broccoli, water chestnuts, straw mushrooms, baby corn and
black beans cooked in spicy brown sauce. $8.55
Shrimp with Mustard Sauce – Shrimp, snow peas, straw mushrooms and sweet peppers in Chinese
hot mustard sauce. $8.55
Shredded Pork with Broccoli – Fresh crispy broccoli in ginger garlic soy sauce. $7.55
Sweet and Sour Pork – Breaded pork, pineapple, onions, green peppers and carrots and citrus
sauce. $7.55
Ginger Garlic Pork – Shredded pork, water chestnuts and cloud mushrooms in ginger garlic soy
sauce. $7.55
Twice Cooked Pork – Sliced pork, sweet peppers and cabbage and sweet hoison sauce $7.55
Vegetarian Delight – Broccoli, baby corn, carrots, snow peas, bamboo, water chestnuts and
assorted mushrooms, choice of white sauce, spicy ginger garlic sauce or curry sauce. $7.55
Home Style Tofu – Deep-fried tofu. Sweet peppers, shiitake mushrooms, snow peas, baby corn,
water chestnuts and bamboo shoots inhouse brown sauce. $7.55
Vegetable Fried Rice – Baby corn, carrots, green peas, mushrooms, bean sprouts, celery and eggs.
$6.95
Chicken, Pork or Beef Fried Rice – Shredded chicken, pork or beef stir fried with eggs, onions,
bean sprouts and green onions. $7.55
Shrimp or Deluxe Fried Rice – Baby shrimp alone or mixed with chicken and beef stir fried with
eggs, onions, bean sprouts and green onion. $7.55
Vegetable Lomein – Thin soft noodles sautéed with celery, carrots, baby corn, mushrooms, bamboo,
bean sprouts and cabbage. $6.95
Chicken, Pork or Beef Lomein – Shredded chicken, pork or beef sautéed with thin soft noodles,
bamboo, mushrooms, cabbage, and bean sprouts. $7.55
Shrimp or Deluxe Lomein – Baby shrimp alone or mixed with chicken and beef sautéed with thin
soft noodles, bamboo, mushrooms, bean sprouts and cabbage. $7.55
Appetizers
Harvest Spring Rolls – Eggrolls filled with cabbage, carrots and shiitake mushrooms, served with
homemade plum sauce (2) $2.50
Shanghai Spring Roll – Eggroll with minced pork, shrimp, cabbage, carrots and shiitake
mushrooms, served with homemade plum sauce (1) $1.75
Coconut Shrimp – Jumbo shrimp with coconut batter, lightly fried, served with homemade pineapple
piña colada sauce (5) $6.25
Chicken/Tofu Lettuce Wrap – Minced chicken or to tofu, shiitake mushrooms and water chestnuts
tossed in hoisin sauce, served with chilled lettuce cups $6.25
Crab Rangoon’s – Crab meat blended with cream cheese, fried crisp in wonton wrappers, served
with homemade plum sauce (4) $4.95
Pork Dumplings – Traditional dumplings with minced pork, Napa cabbage and green onions, pan
fried or boiled, served with our soy dipping sauce $6.95
Roasted Spareribs – Baby back ribs roasted and glazed with their own sweet barbecue sauce
(4) $6.95
Garlic Chicken Wings – Golden fried chicken wings served with garlic (6) $4.95
Chicken Tenders – 4 fried chicken tenders, serve with plum sauce or honey mustard $5.95
Beef Skewers – Thinly sliced flank steak with sweet hoisin marinade, quick fried on bamboo skewers
(2) $4.95
Wrapped Chicken – Minced chicken with water chestnuts and mushrooms fried in foil wrap $3.95
Shrimp toast – Golden fried toast with minced shrimp and sesame (4) $4.95
Treasure platter – Sampler platter of shrimp toast, wrapped chicken, fried chicken wings, crab
Rangoon’s, beef skewers and coconut shrimp $11.95
Soups and Salads
Hot and Sour Soup – Our signature soup with shredded pork tofu bamboo shoots cloud mushrooms
eggs and spices (bowl) $ 3.45
Wonton Soup – Minced pork wrapped in wonton skin, homemade chicken broth (bowl) $2.75
Egg Drop Soup – Eggs in thick homemade chicken broth (bowl) $2.25
Vegetable Soup – Snow peas, mushrooms, baby corn, straw mushrooms, bamboo shoots, water
chestnuts and carrots in homemade chicken broth large bowl $4.95
Shredded Pork Soup – Shredded pork, bamboo shoots, pickled turnip and green onions in
homemade chicken broth (large bowl) $4.95
Creamy Corn Soup – Creamed corn, minced chicken and eggs in thick homemade chicken broth
(large bowl) $5.95
Creamy Seafood Soup – Scallops, baby shrimp, crab meat and green peas in thick homemade
chicken broth (large bowl) $6.95
Cold Noodles – Cold noodles with peanut sesame dressing, topped with fresh bean sprouts and
green peppers $3.95
Pickled Vegetables – Daikon and broccoli stem with Asian Vinaigrette dressing $3.95
Chinese Chicken Salad – Shredded chicken tossed with peanut sesame dressing $6.95
You can choose: A-Not Hot, B-Slightly Hot, C-Medium-Hot, D-Full Strength
Dinner Menu
Specialties
Peking Duck – One of our signature dishes – please allow 48 hours notice. This slow roasted duck
has crispy skin and tender meat, serve with 10 crepes, hoisin sauce and green onions. $29.95
General Tsou’s Chicken – Our signature chicken, flash fried to a crisp then tossed in chef’s secret
sauce, served with bean sprouts. $11.95
Sesame Chicken – Flash fried chicken tossed with honey soy and sesame seeds, served with
steamed broccoli. $11.95
Crispy Shrimp – Lightly breaded shrimp, deep-fried, served with steamed broccoli and champagne
sauce. $13.50
Sze Wei Shrimp – Shrimp cooked with baby corn, straw mushrooms and sweet peppers inhouse
brown sauce, served with steamed broccoli. $13.50
Two Tastes in One – Shredded chicken in white wine sauce and spicy hoisin flavored beef
combination. $12.95
Hunan Beef Strips – Tender beef strips with red peppers and baby corn inhouse brown sauce,
served with steamed broccoli. $12.95
Sesame Beef Strips – Tender beef strips in honey soy with sesame seeds, served with steamed
broccoli. $12.95
Happy Family – Beef with carrots, baby corn, water chestnuts, bamboo, straw mushrooms, broccoli
and shiitake mushrooms in brown sauce, topped with scallops, shrimp, chicken and snow peas in
white wine sauce. $13.95
Triple Fragrance – Shrimp, scallops, beef, broccoli, snow peas, mushrooms, straw mushrooms,
carrots, water chestnuts, bamboo and carrots on a sizzling platter. $13.95
Deluxe Tofu Stew – Tofu stewed with shrimp, scallops, crab, chicken, Napa cabbage, rice noodles,
green peas, bamboo and shiitake mushrooms. $13.95
Seafood Pan Fried Noodles – Crispy noodles topped with shrimp, scallops, crab, Napa cabbage,
carrots, snow peas, bamboo and shiitake mushrooms. $13.95
Chili Pepper Trio – Beef, chicken, shrimp, onions, mushrooms, baby corn, snow peas, Napa
cabbage, water chestnuts and sweet peppers and chili pepper sauce. $13.95
Happy Couple – Szechuan shrimp paired with Mongolian pork. $13.95
Sesame Fusion – Chicken and shrimp cooked with sweet peppers, baby corn, Napa cabbage,
mushrooms, water chestnuts, bamboo, snow peas, and sesame in honey sauce. $13.95
Curry Medley – Shrimp, chicken, beef, snow peas, onions, carrots, bamboo and mushrooms in the
creamy curry sauce. $13.95
Seafood Hot Pot – Shrimp, scallops, fish, Napa cabbage, snow peas, shiitake mushrooms and fried
tofu in brown sauce, served in the clay pot. $13.95
Seafood
Hunan Shrimp – Shrimp, red peppers, broccoli, water chestnuts, straw mushrooms, baby corn and
black beans cooked in spicy brown sauce. $12.95
Sze-Chuan Shrimp – Shrimp and onions in a tangy tomato chili sauce. $12.95
Ginger Garlic Shrimp – Shrimp with water chestnuts and cloud mushrooms in a ginger garlic soy
sauce. $12.95
Kung Pao Shrimp – Shrimp Hot peppers and peanuts in brown sauce. $12.95
Shrimp and Broccoli – Shrimp and broccoli cooked inhouse brown sauce. $12.95
Shrimp with Lobster Sauce – Shrimp and green peas in the creamy egg sauce. $12.95
Barbecue Sauce Shrimp – Shrimp, broccoli, onions, water chestnuts, baby corn, sweet peppers and
bamboo cooked in Asian spiced satay sauce. $12.95
Shrimp with Snow Peas – Shrimp cooked with snow peas, water chestnuts and carrots in white
wine sauce. $12.95
Sweet and Sour Shrimp – Breaded shrimp, carrots, pineapples, onions and green peppers in citrus
sauce. $12.95
Shrimp with Mustard Sauce – Shrimp, snow peas, straw mushrooms and sweet peppers in a
Chinese hot mustard sauce. $12.95
Chicken and Shrimp with Vegetables – Baby shrimp and diced chicken cooked with diced carrots,
celery and bamboo shoots in brown sauce. $12.95
Baby Shrimp with Ginger Garlic Sauce – Baby shrimp with water chestnuts and cloud mushrooms
in a ginger garlic soy sauce. $11.25
Baby Shrimp with Sze-Chuan Sauce – Baby shrimp and onions in a tangy tomato chili sauce.
$11.25
Baby Shrimp with Cashews – Baby shrimp cooked with green peas and cashews and white sauce
or house brown sauce. $11.25
Moo Shu Shrimp – Make your own wraps with baby shrimp, cabbage, bamboo shoots, cloud
mushrooms and egg, served with six crepes and hoisan sauce. $11.25 (extra crêpe $.25 each)
Scallops with Assorted Vegetables – Scallop, broccoli, snow peas, carrots, bamboo and water
chestnuts with white sauce or brown sauce. $12.95
Scallops with Chili Pepper Sauce – Scallops, snow peas, onions, mushrooms, water chestnuts,
baby corn, Napa cabbage and red bell peppers. $12.95
Kung Pao Scallops – Scallops, hot peppers and peanuts in brown sauce. $12.95
Scallops with Sze-Chuan Sauce – Scallops and onions in a tangy tomato chili sauce. $12.95
Fish Stir Fry – Tender Flounder Fillets sautéed with broccoli, water chestnuts, straw mushrooms, red
peppers and baby corn in a house brown sauce. $11.95
Fish with Szechuan Sauce – Tender flounder fillets cooked with chopped onions in a tangy tomato
chili sauce. $11.95
Fish with Hot Bean Sauce – Flounder fillets, diced carrots, peas and bamboo shoots in a spicy hot
bean sauce. $11.95
Sweet and Sour Fish – Lightly breaded flounder fillets, onions, green peppers and pineapple cooked
in a citrus sauce. $11.95
Poultry
Orange Chicken – Chicken with orange zest in honey soy sauce. $10.55
Ta-Chien Chicken – Chicken with broccoli stems and green peppers in a house brown sauce.
$10.55
Basil Chicken – Chicken flavored with garlic, ginger, sesame oil and basil, served in a clay pot.
$10.95
Kung Pao Chicken – Chicken, hot peppers and peanuts in house brown sauce. $10.55
Spicy Diced Chicken – Diced chicken, bamboo shoots, hot and sweet peppers in brown sauce.
$10.55
Cashew Chicken – Chicken with green peas and cashews in brown sauce. $10.55
Almond Chicken Ding (Mandarin style) – Diced chicken, carrots, celery, bamboo shoots and
mushrooms in brown sauce, topped with toasted almonds. $10.55
Eggplant Hot Pot – Sliced chicken, eggplant, red bell peppers and green onions cooked with ginger
and garlic sauce. Served in a clay pot. $10.95
Curry Chicken Hot Pot – Sliced chicken, onions and carrots cooked with creamy curry sauce,
served in a clay pot. $10.95
Chicken in Sizzling Platter – Thick sliced chicken, broccoli, snow peas, mushrooms, straw
mushrooms, water chestnuts, bamboo shoots and carrots on sizzling platter. $10.95
Hunan Chicken – Chicken, broccoli, sweet peppers, baby corn, water chestnuts, straw mushrooms
and black beans in brown sauce $10.55
Ginger Garlic Chicken – Chicken, water chestnuts, cloud mushrooms in a ginger garlic soy sauce.
$10.55
Chicken and Broccoli – Sliced chicken with broccoli inhouse brown sauce. $10.55
Moo Goo Gai Pan – Sliced chicken with sliced mushrooms, broccoli, snow peas, carrots, bamboo
shoots, water chestnuts in creamy white sauce. $10.55
Sweet and Sour Chicken – Breaded chicken, onions, carrots, green peppers and pineapples in a
citrus sauce. $10.55
Chicken with Snow Peas – Sliced chicken cooked with snow peas, bamboo shoots and carrots and
white sauce. $10.55
Almond Boneless Chicken (traditional style) – Breaded chicken breast fried to a crisp, served with
almond flavored gravy. $10.95
Moo Shu Chicken – Make your own wraps with shredded chicken, cabbage, bamboo shoots, cloud
mushrooms and eggs, served with 6 crêpe’s and hoisin sauce. $10.55
Mongolian Chicken – Sliced chicken, bamboo shoots and green onions and a house brown sauce.
$10.55
Golden Fried Duck – Half of a duck fried with green onions, served with ginger soy sauce. $12.95
Peppercorn Duck – Half of a duck steamed with black Peppercorn. $12.95
Beef
Beef with Carrots and Celery – Shredded beef, carrots and celery in brown sauce. $12.25
Ginger Garlic Beef – Shredded beef, cloud mushrooms, and water chestnuts in ginger garlic sauce.
$12.25
Beef with Peking Hoisin Sauce – Shredded beef and shredded green onions in sweet hoisin sauce.
$12.25
Beef with Snow Peas – Sliced beef, snow peas, and bamboo shoots cooked with house brown
sauce. $12.25
Mongolian Beef – Slice beef, bamboo shoots and green onions in a house brown sauce. $12.25
Pepper Steak – Sliced flank steak, onions and sweet peppers in house brown sauce. $12.25
Orange Beef – Sliced beef with orange zest and honey soy sauce. $12.25
Beef and Broccoli – Sliced beef with fresh broccoli inhouse brown sauce. $12.25
Cashew Beef – Sliced Beef with green peas and cashew nuts inhouse brown sauce. $12.25
Barbecue Sauce Beef and Broccoli – Sliced beef, broccoli, sweet peppers, baby corn, water
chestnuts, bamboo and onions in Asian spiced satay sauce. (includes shellfish) $12.25
Kung Pao Beef – Sliced beef, hot peppers and peanuts in house brown sauce. $12.25
Beef with Mushroom and Bamboo Shoots – Sliced beef, shiitake mushrooms, bamboo shoots and
snow peas in brown sauce. $12.25
Pork
Homestyle Pork – Sliced pork, sweet peppers, club mushrooms, bamboo shoots, baby corn and
snow peas inhouse brown sauce. $10.25
Twice Cooked Pork – Sliced pork, sweet peppers and cabbage and sweet hoison sauce. $10.25
Pork and Broccoli – Sliced pork with broccoli inhouse brown sauce. $10.25
Mongolian Pork – Sliced pork, bamboo shoots and green onions inhouse brown sauce. $10.25
Moo Shu Pork – Make your own wraps with stir fried pork, egg, cabbage, bamboo shoots and cloud
mushrooms, served with six crêpe’s and hoison sauce $10.25 (extra crêpe $.25 each)
Ginger Garlic Pork – Shredded pork, water chestnuts and cloud mushrooms in ginger garlic soy
sauce. $10.25
Pork and Fragrant Tofu – Shredded pork, fragrant dried tofu and green onions cooked inhouse
brown sauce. $10.25
Pork in Peking Hoisin Sauce – Shredded pork and green onions in sweet hoisin sauce. $10.25
Shredded Pork and Broccoli – Shredded pork and fresh broccoli and spicy ginger garlic sauce.
$10.25
Sweet-and-Sour Pork – Breaded pork, pineapples, onions, green peppers and carrots in citrus
sauce. $10.25
Ma Po Dow Fu – Minced pork and diced silken tofu stew and hot bean sauce. $10.25
Vegetables
Vegetarian Delight – Broccoli, baby corn, carrots, snow peas, bamboo, water chestnuts, and
assorted mushrooms, choice of white sauce, spicy ginger garlic sauce or curry sauce space $9.95
Szechuan Style String Beans – Fresh string beans stir fried with garlic soy sauce. $9.95
Ginger Garlic Eggplant – Egg plant, red bell peppers and green onions in spicy ginger garlic sauce.
$9.95
Ginger Garlic Broccoli – Fresh crispy broccoli in ginger garlic soy sauce. $9.95
Homestyle Tofu – Deep-fried tofu, sweet peppers, shiitake mushrooms, snow peas, baby corn,
water chestnuts and bamboo shoots inhouse brown sauce. $9.95
Ma Po Dow Fu (Meatless) Diced silken tofu stew in hot bean sauce. $9.95
Kung Pao Tofu – Deep fried tofu with hot peppers and peanuts inhouse brown sauce. $9.95
Sesame Tofu – Deep fried tofu tossed with honey soy sauce and sesame seeds, served to
vegetables with steamed broccoli. $9.95
Moo Shu Vegetables – Make your own wraps with cabbage, bamboo shoots, cloud mushrooms and
eggs, served with six crêpe’s and hoisin sauce. $9.95 (extra crêpe $.25 each)
Hunan Tofu – Fried tofu, red peppers, broccoli, water chestnuts, straw mushrooms, baby corn and
black beans cooked in spicy brown sauce. $9.95
Twice Cooked Tofu - Fried tofu, sweet peppers and cabbage and sweet hoisin sauce. $9.95
Rice
Vegetable Fried Rice – Baby corn, carrots, green peas, mushrooms, green onions, onions, bean
sprouts, celery and eggs. $7.95
Chicken, Pork or Beef Fried Rice – Shredded chicken, pork or beef stir fried with eggs, onions,
bean sprouts and green onions. $7.95
Shrimp or Deluxe Fried Rice – Baby shrimp alone or mixed with chicken and beef, eggs, onions,
bean sprouts and green onions. $8.95
Noodles
Vegetable Lomein – Thin soft noodles sautéed with celery, carrots, baby corn, mushrooms, bamboo,
bean sprouts and cabbage. $7.95
Chicken, Pork or Beef Lomein – Shredded chicken, pork or beef sautéed with thin soft noodles,
bamboo, mushrooms, cabbage, and bean sprouts. $7.95
Shrimp or Deluxe Lomein – Baby shrimp alone or mixed with chicken and beef sautéed with thin
soft noodles, bamboo, mushrooms, bean sprouts and cabbage. $8.95
Zha Jian Noodles – Minced pork, green peas, carrots and bamboo cooked with hot bean sauce,
slathered on top of soft noodles. $7.95
Curry Noodles – Soft noodles cooked with chicken, shrimp, sweet peppers, broccoli and mushrooms
with curry sauce. $10.95
Fancy Noodle Soup – Scallops, shrimp, crab, chicken, Napa cabbage, shiitake mushrooms, snow
peas and carrots in homemade chicken broth. $11.95
Appetizers
Harvest Spring Rolls – Eggrolls filled with cabbage, carrots and shiitake mushrooms, served with
homemade plum sauce (2) $2.50
Shanghai Spring Roll – Eggroll with minced pork, shrimp, cabbage, carrots and shiitake
mushrooms, served with homemade plum sauce (1) $1.75
Coconut Shrimp – Jumbo shrimp with coconut batter, lightly fried, served with homemade pineapple
piña colada sauce (5) $6.25
Chicken/Tofu Lettuce Wrap – Minced chicken or to tofu, shiitake mushrooms and water chestnuts
tossed in Hoisin sauce, served with chilled lettuce cups $6.25
Crab Rangoon’s – Crabmeat blended with cream cheese, fried crisp in wonton wrappers, served
with homemade plum sauce (4) $4.95
Pork Dumplings – Traditional dumplings with minced pork, Napa cabbage and green onions, pan
fried or boiled, served with our soy dipping sauce $6.95
Roasted Spareribs – Baby back ribs roasted and glazed with their own sweet barbecue sauce
(4) $6.95
Garlic Chicken Wings – Golden fried chicken wings served with garlic (6) $4.95
Chicken Tenders – 4 fried chicken tenders, serve with plum sauce or honey mustard $5.95
Beef Skewers – Thinly sliced flank steak with sweet hoisin marinade, quick fried on bamboo skewers
(2) $4.95
Wrapped Chicken – Minced chicken with water chestnuts and mushrooms fried in foil wrap $3.95
Shrimp toast – Golden fried toast with minced shrimp and sesame (4) $4.95
Treasure platter – Sampler platter of shrimp toast, wrapped chicken, fried chicken wings, crab
Rangoon’s, beef skewers and coconut shrimp $11.95
Soup & Salads
Soups
Hot and Sour Soup (bowl) – Our signature soup with shredded pork, tofu, bamboo shoots, cloud
mushrooms, eggs and spices. $3.45
Wonton Soup (bowl) – Minced pork wrapped in wonton skin, homemade chicken broth. $2.75
Egg Drop Soup (bowl) – Eggs in thick homemade chicken broth. $2.25
Vegetable Soup (large bowl) – Snow peas, mushrooms, baby corn, straw mushrooms, bamboo
shoots, water chestnuts and carrots in homemade chicken broth. $4.95
Shredded Pork Soup (large bowl) – Shredded pork, bamboo shoots, pickled turnip and green
onions in homemade chicken broth. $4.95
Creamy Corn Soup (large bowl) – Creamed corn, minced chicken and eggs in thick homemade
chicken broth. $5.95
Creamy Seafood Soup (large bowl) – Scallops, baby shrimp, crab meat and green peas in thick
homemade chicken broth. $6.95
Salad
Cold Noodles – Cold noodles with peanut sesame dressing, topped with fresh bean sprouts, sweet
peppers and cucumbers. $3.95
Chinese Chicken Salad – Shredded chicken tossed with peanut sesame dressing. $6.95
Rice and Noodles
Rice
Vegetable Fried Rice – Baby corn, carrots, green peas, mushrooms, green onions, onions, bean
sprouts, celery and eggs. $7.95
Chicken, Pork or Beef Fried Rice – Shredded chicken, pork or beef stir fried with eggs, onions,
bean sprouts and green onions. $7.95
Shrimp or Deluxe Fried Rice – Baby shrimp alone or mixed with chicken and beef, eggs, onions,
bean sprouts and green onions. $8.95
Noodles
Vegetable Lomein – Thin soft noodles sautéed with celery, carrots, baby corn, mushrooms, bamboo,
bean sprouts and cabbage. $7.95
Chicken, Pork or Beef Lomein – Shredded chicken, pork or beef sautéed with thin soft noodles,
bamboo, mushrooms, cabbage, and bean sprouts. $7.95
Shrimp or Deluxe Lomein – Baby shrimp alone or mixed with chicken and beef sautéed with thin
soft noodles, bamboo, mushrooms, bean sprouts and cabbage. $8.95
Zha Jian Noodles – Minced pork, green peas, carrots and bamboo cooked with hot bean sauce,
slathered on top of soft noodles. $7.95
Curry Noodles – Soft noodles cooked with chicken, shrimp, sweet peppers, broccoli and mushrooms
with curry sauce. $10.95
Fancy Noodle Soup – Scallops, shrimp, crab, chicken, Napa cabbage, shiitake mushrooms, snow
peas and carrots in homemade chicken broth. $11.95
Desserts & Drinks
Desserts
Bing Bing Sundae – Coconut chocolate almond ice cream served with a wafer and fresh roasted
peanuts topped with chocolate syrup and a cherry $3.99
Happy Dragon Sundae – Green tea ice cream drizzled in chocolate served with our fresh roasted
cashews and wafer $3.99
Banana Spring Roll – Banana wrapped in a spring roll shell fried crisp and served with choice of ice
cream $3.99
Specialty Drinks
Asian Romance – Plum Wine, Pineapple Juice, Lime Juice and Grenadine $5.00
Apple Martini – Absolut Vodka and Sour Apple Pucker $6.00
Chinese Dragon – Light Rum, Myers Dark Rum, Bourbon, Orange Curacao, Orange Juice,
Pineapple Juice and Grenadine $6.00
Cosmopolitan – Absolut Citroen Triple Sec, Splash of Cranberry Juice and Lime Juice $6.00
Diamond Martini – Alize Red Passion, Absolut, and Pineapple Juice, with a sugar rimmed glass
$6.00
French Martini – Grey Goose Vodka, Chambord, Cointreau, and Sour Mix $7.00
Grand Martini – Absolut Citroen and Grand Marnier $6.50
Japanese Slipper – Cointreau, Midori Melon Liqueur and Lime Juice $6.50
Long Island Iced Tea – Vodka, Gin, Rum, Tequila, Triple Sec, Sour Mix and Coke $6.50
Mai Tai – Light Rum, Myer’s Dark Rum, Orange Curacao, Almond Syrup and Sour Mix $6.00
Mandarin Mambo – Absolut Mandarin, Triple Sec, Cranberry Juice and Lime Juice. $6.00
Mandarin Martini – Absolut Mandarin and Grand Marnier $6.50
Sake Martini – Sake with a splash of Vermouth $6.00
Beer
Budweiser $3.50
Bud Light $3.50
Tsing Tao $4.00
Sapporo $4.00
Heineken $4.00
Labatt Blue $4.00
Labatt Blue Light $4.00
Boddington’s
$4.00
Red Wine
Cabernet Sauvignon, BV
Glass $4.00
Bottle $16.00
Shiraz, Penfold’s
Glass $4.00
Bottle $16.00
Merlot, Blackstone
Glass $5.50
Bottle $20.00
Pinot Noir, Beringer
Glass $5.50
Bottle $22.00
White Wine
Chardonnay, Robert Mondavi
Glass $5.50
Bottle $22.00
Chardonnay, Kendall Jackson
Glass $6.50 Bottle $26.00
Pinot Grigio, Beringer
Glass $4.50
Bottle $18.00
Plum Wine, Kinsen
Glass $4.50
Bottle $18.00
White Zinfandel, Beringer
Glass $4.50 Bottle $18.00
Riseling, Grand Traverse Select
Sake,Sho Chiku Bai
Glass $5.50 Bottle $22.00
Glass $5.25
Catering
APPETIZERS BY THE DOZEN
Spring Rolls $18.00
Boiled Dumplings $11.00
Crab Rangoon’s $12.00
Fried Chicken Wings $9.00
Shrimp Toast $11.00
Wrapped Spicy Chicken
$10.00
CHICKEN
$40 for 4-6 people, $75 for 8-10 people
1.
2.
3.
4.
5.
6.
7.
8.
General’s Chicken
Sesame Chicken
Hunan Chicken
Almond Boneless Chicken
Sweet Sour Chicken
Chicken with Broccoli
Ginger Garlic Chicken
Chicken with Vegetables
BEEF
$45 for 4-6 people, $85 for 8-10 people
1.
2.
3.
4.
5.
6.
Mongolian Beef
Pepper Steak
Beef with Broccoli
Beef With Carrot and Celery
Ginger Garlic Beef
BBQ Sauce Beef and Broccoli
SEAFOOD
$50 for 6-8 people, $100 for 12-15 people
1.
2.
3.
4.
5.
6.
Curry Shrimp
Shrimp with Mustard Sauce
Hunan Shrimp
Shrimp with Broccoli
Sweet and Sour Shrimp
Shrimp and Chicken with Vegetables
VEGETABLES
$30 for 6-8 people, $60 for 12-15 people
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Vegetarian Delight
Sze-Chuan String Beans
Ginger Garlic Broccoli With Vegetables
Home Style Tofu
FRIED RICE
$30 for 6-8 people, $60 for 12-15 people
Chicken, Beef, Pork, Shrimp or Vegetables
LOMEIN NOODLES
$30 for 6-8 people, $60 for 12-15 people