LUNCH MENU
FOR THE TABLE
GREEK DIP TRIO**
12
BABA GHANOUSH**
Hummus / Baba Ganoush / Tzatziki / Pita /
Olives
10
Roasted Eggplant / Labneh Cheese / Grilled Pita
GREEK FRIES 7
With Spicy Aioli
WARM HUMMUS ** 9
With Smoked Paprika Evoo / Pinuts /Grilled Pita
MEZE PLATE** [for 2-3] 23
Hummus / Baba Ghanoush / Tzatziki / Grilled Pita Dolma / Zucchini Cakes / Feta Cheese / Olives
STARTERS
KALE SALAD ₲ 10
CALAMARI FRITTO MISTO 14
Granny Smith Apples / Toasted Almonds / Red
Buttermilk Marinated Calamari / Seasonal
Vegetables / Zesty Spicy Aioli
Onion / Asiago / Lemon Vinaigrette.
TURKISH BEEF MEATBALLS 13
GREEK SALAD ₲ 11
Turkish Meatballs / White Truffle-Chickpea Pesto /
Tomato / Onion / Cucumber / Olives / Bell
English Peas / Yellow Potatoes / Fried Kale
Peppers / Feta / Lemon Dressing / Maras
SAGANAKI ** 15
Pepper
Cyprus Island Flaming Halloumi Cheese / Truffle
GRILLED OCTOPUS SALAD 18
Honey / Chardonnay Poached Turkish Apricots and
Arugula / Garbanzo Bean / Beets / Orange
Raisin / Lemon / Toast
Segments / Apple / Cherry Tomatoes / Apple
FRESH HOUSEMADE DOLMA ₲ 11
Basil Vinaigrette / Pomegranate Balsamic
Stuffed Grape Leaves / Rice / Pine Nuts / Currant /
SPANIKOPITA 10
Mediterranean Spices Tzatziki
Phyllo Dough Stuffed with Spinach and Feta
WHITE CHEDDAR MAC + CHEESE 10
ZUCCHINI CAKES 10
Elbow Pasta / White Cheddar
With Tzatziki
BRUSSEL SPROUTS ₲ 9
+ADD PROTEIN TO SALADS
CHICKEN ₲ 7 I LAMB ₲ 11 I SALMON ₲ 12
ENTRÈES
GRILLED OCTOPUS SALAD 17
Arugula / Garbanzo Bean / Beets / Orange Segments / Apple / Cherry Tomatoes /
Apple Basil Vinaigrette / Pomegranate Balsamic
FRESH GRILLED VEGETABLE SANDWICH** 14
Grilled Zucchini / Fresh Cucumber / Lettuce / Tomato /Ciabatta Bread /Eggplant /Avocado /
Cheddar Cheese / Whole Grain Mustard / Greek Fries
CHARCOAL GRILLED CHICKEN KEBAB ON PITA** 15
Chicken Kebab / Spicy Aioli / Cabbage Salad / Greek Fries
ROASTED SALMON SANDWICH** 18
SIDES
Salmon / Ciabatta Bread / Cabbage Salad / Pickled
Onions / Spicy Aioli Sauce / Greek Fries / Maras Pepper
ANGUS BEEF DONER (GYRO) 16
Sliced Beef / Spicy Aioli / Cabbage Salad / Tzatziki /Greek Fries / Maras Pepper
GRILLED LAMB BURGER 17
Ciabatta Bread / Caramelized Onion + Bell Peppers / Spicy Creole Mustard / Arugula /
Greek Fries / Choice of Feta or White Cheddar Cheese
CRAB SANDWICH 18
Crab / Ciabatta Bread / Bacon / Lettuce / Tomato / Avocado / Spicy Aioli / Greek Fries
STUFFED EGGPLANT [IMAM BAYILDI] ₲ 18
Caramelized Onion-Red Pepper Stuffed Eggplant / Parsley / Rice with Chickpeas / Tomato Sauce
Consuming raw or undercooked meats, seafood, cheese and eggs may increase the risk of foodborne illness.
LUNCH PLATES
* An automatic gratuity of 18 percent will apply to parties of six or more.
CHARCOAL GRILLED CHICKEN KEBAB PLATE** 16
PleaseSoup
Inform of
Yourthe
Server
of Any
Special Dietary
You May
Have
Served With
Day
/ House
SaladRestrictions
/ California
Chickpea
Rice
₲ Gluten Free | ** Gluten Free Modifiable
Ex. Chef Kadriye Baspehlivan