DRAUGHT WHOA, STEADY! ROTATING CROP THE BARROW HOUSE, Harvest Golden Lager .... 6 / 16oz. 10 BARREL, Apocalypse IPA................................. 7 / 16oz. Lager brewed in collaboration with High Point Brewing Co., 4.0% BLACKBERRY FARM, Classic Saison .................. 7 / 13oz. Farmhouse Ale w/ complex notes of lemon & peppery yeast, 6.0% FIRESTONE WALKER, Pivo Hoppy Pils .............. 6 / 16oz. Dry-hopped Pilsner w/ bright floral aromas & crisp finish, 5.3% KANE, Head High IPA .......................................... 7 / 16oz. Classic American IPA w/ notes of citrus, trpoical fruits, & pine, 6.5% VICTORY, DirtWolf Double IPA............................. 7 / 13oz. Double IPA loaded w/ whole flower American hops, 8.7% FOUNDERS, Porter ............................................. 6 / 16oz. Full-flavored Porter brewed w/ chocolate & 4 different hops, 6.5% ALLAGASH, Tripel................................................ 7 / 13oz. Belgian-Style Tripel w/ notes of honey, fresh-cut apple, & clove, 9.0% SMUTTYNOSE, Old Brown Dog ........................... 6 / 16oz. Classic full-bodied American Brown Ale, 6.7% RAMSTEIN, Blonde Wheat .................................... 6 / 16oz. Traditional German Wheat Ale w/ notes of banana & clove, 5.5% Fruity and citrusy West Coast IPA w/ hints of pine resin, 6.8% UNIBROUE, Blanche de Chambly......................... 7 / 16oz. Witbier w/ unmalted Quebec wheat & pale barley malt, 5.0% OMMEGANG, Rare Vos........................................ 7 / 13oz. Amber Ale brewed w/ orange, grains of paradise, & coriander, 6.5% ELYSIAN, Bifrost Winter Ale...................................7 / 16oz. American Stong Ale brewed w/ pale malt and centennial hops, 7.5% ANGRY ERIK, Santa Lucia................................... 7 / 13oz. Belgian style goldean ale w/ saffron, lemon, & honey, 9.7% VICTORY, Selene Saison ........................................ 7 / 13oz. Wild fermented farmhouse-style dark saison, 7.5% AUSTIN EASTCIDERS, Texas Honey.....................7 / 16oz. Cider brewed w/ bittersweet apples, desert apples, & honey, 5.2% URBAN FAMILY, Imagined History......................... 7 / 9oz. Wild Farmhouse Ale w/ squash, hay, & spices, 7.5% ALEMENTARY, Let’s Begin ................................... 7 / 13oz. Gose brewed w/ coriander, sea salt, & lime, 4.8% ON DECK GREEN FLASH, GFB.......................................... 7 / 16oz. Blonde Ale w/ hints of honey and orange peel, 4.8% BRECKENRIDGE, Vanilla Porter ......................... 7 / 16oz. American Porter brewed w/ real vanilla bean, 5.4% KIUCHI, Hitachino Nest Commemorative Ale...........9 / 9oz. Eisbock brewed w/ coriander, vanilla, nutmeg, and cinnamon 9.0% WEYERBACHER, Insanity...................................... 8 / 9oz. American Barleywine aged in whiskey barrels, 11.1% Beer thebarrowhouse.com BOTTLES THE USUAL SUSPECTS HARVEST SELECT ROTHAUS, Pils Tannenzäpfle............................. 7 / 12.2oz. SCHLENKERLA, Rauchbier Helles .................. 10 / 16.9oz. Classic German Lager w/ a bright, clean finish, 5.1% Bavarian Light Lager w/ rich notes of bacon-like smoke, 4.3% SCHLITZ LAGER................................................. 5 / 12oz. ETIENNE DUPONT, 2014 Bouche Brut.......... 12 / 12.7oz. Crisp & light American Lager, 4.7% Traditional French Cider w/ bright aromas of apple & funk, 5.5% TYSKIE.................................................................. 5 / 12oz. FRITZ BRIEM, 1809 Berliner Weisse ................ 10 / 16.9oz. European Pale Lager brewed in Poland, 5.5% Classic Berliner Weisse w/ notes of lemon & lactic tartness, 5.0% SOL ....................................................................... 5 / 12oz. BFM, Square Root 225...................................... 12 / 11.2oz. Mexican-Style Light Lager, 4.5% Wild Saison aged in oak barrels for 4-5 months, 5.0% BUDWEISER ........................................................ 5 / 12oz. J.W. LEES, 2001 Harvest Ale .............................. 15 / 9.3oz. Vintage English Barleywine with a rich malt character, 11.5% BUD LIGHT ......................................................... 5 / 12oz. ALVINNE, Omega .............................................. 9 / 11.2oz. Belgian Sour Ale w/ a grassy malt backbone, 6.0% J.W. LEES, 2014 Harvest Ale - Lagavulin Cask ... 15 / 9.3oz. Vintage English Barleywine aged in Lagavulin casks, 11.5% HANSSENS, Oude Gueuze............................... 15 / 12.7oz. Belgian Gueueze w/ a sour and tart start and fruity finish, 6.0 ALLAGASH, Emile ........................................... 19 / 12.7oz Limited American Wild Ale aged in wine barrels, 7.2% BLACKBERRY FARM, Brett Fruit Blend ......... 15 / 12.7oz Farmhouse ale aged in California red wine barrels, 6.3% CASCADE, Apricot Ale .....................................30 / 25.4oz. American Wild Ale barrel aged w/ notes of tart apricot, 9.5% CHRISTIAN DROUIN, Poire .......................... 16 / 12.7oz. Delicate Pear Cider w/ a crisp acidity & discreet sweetness, 4.0% URBAN FAMILY, Heart Of Stone..................... 15 / 16.9oz. Sour Ale brewed w/ apricot and plum, 5.5% Beer thebarrowhouse.com
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