FRAMTID OV9
PRODUCT SHEET
GB
GB IE DE AT BE FR NL ES PT IT
1. Control panel
1.1. Function selector knob
1.2. Electronic programmer
1.3. Thermostat knob
2.
3.
4.
5.
6.
7.
8.
9.
Top
shelf
Bottom
shelf
Cooling fan (not visible)
Top heating element
Grill heating element
Rear lamp
Circular heating element (not visible)
Fan
Bottom heating element (not visible)
Oven cool door
ACCESSORIES
1 Grill:
1 Baking tray:
1 Drip-tray:
2 Catalytic panels:
USING THE OVEN
Turn the selector knob to the required function, then turn the thermostat knob clockwise to required temperature
and press the “ok” button. The oven is now working.
When the set temperature is reached, the “ ” indicator next to
on the oven display disappears. At the end of
the cooking, turn the knobs to “0”.
When using the grill it is advisable to set the oven thermostat to 250 °C. This value can be reduced whenever less
intense heat is required.
Oven function chart
Function
O
Description of function
Oven off
-
LAMP
To switch on the oven light.
CONVENTIONAL
PASTRY
GRILL
TURBO GRILL
Function suitable for cooking any type of dish on one shelf. Preheat the oven to the required
temperature and place the food in it when the set temperature is reached. It is advisable to use the
second or third shelf for cooking. This function is also suitable for cooking frozen convenience foods;
follow the instructions on the food packaging.
For baking cakes with liquid filling (sweet or savoury), pizzas on one or two shelves. If necessary,
switch the positions of the dishes to cook food more evenly. It is not necessary to preheat the oven
(except for pizzas and focaccias).
To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread. Preheat the oven
for 3 - 5 min. During cooking the oven door must remain closed. When cooking meat, pour a little
water into the drip tray (on the first shelf) to reduce smoke and fat spatters. Ideally the meat should
be turned during cooking.
To grill large joints of meat (roast beef and other roast meats). The oven door must be kept closed
during the cooking cycle. When cooking meat, it is advisable to pour water in the drip tray placed on
the first shelf. This will reduce smoke and spattering of fat. Turn the meat during grilling.
DEFROSTING
This function can be used to speed up the thawing of food at room temperature. The food should be
placed in the oven in its wrapping to prevent it from drying out.
BOTTOM + FAN
For cooking fruit, cakes, vegetables, pizza, poultry, etc. on a single shelf.
To cook (without preheating) foods that require the same cooking temperature on one or more
FAN
shelves (e.g.: fish, vegetables, sweets), without transferring odours from one foodstuff to the other.
Pizza: function for baking homemade pizza. The oven automatically preheats to the correct
cooking temperature
SPECIAL FUNCTION
Place food in the oven when the required temperature is reached.
Warm keeping: function for keeping hot and crisp the just-cooked food (e.g.: Meat; fried food; flans)
5019 610 01052
SE NO DK FI
PL
SK CZ HU RU
PRE
HEAT
SHELF
(from bottom)
TEMP
(°C)
TIME
(min)
ACCESSORIES
AND NOTES
Leavened cakes
X
2
160 - 180
35 - 55
wire shelf + cake tin
Biscuits/Tartlets
X
3
170 - 180
15 - 40
baking tray
Choux buns
X
3
180
30 - 40
baking tray
Vols-au-vent/Puff pastry
crackers
Meringues
X
3
180 - 200
20 - 30
baking tray
X
3
90
120 - 130
baking tray
Lamb/Veal/Beef/Pork
X
2
190 - 200
90 - 110
drip tray or wire shelf + pyrex dish
Chicken/Rabbit/Duck
X
2
190 - 200
65 - 85
drip tray or wire shelf + pyrex dish
RECIPE
FUNCTION
Turkey/Goose
X
2
190 - 200
140 - 180
drip tray or wire shelf + pyrex dish
Baked fish/en papillote
(fillet, whole)
Lasagne/Baked
pasta/Cannelloni/Flans
Bread / Focaccia
X
2
180 - 200
50 - 60
drip tray or wire shelf + pyrex dish
X
2
190 - 200
45 - 55
wire shelf + pyrex dish
X
2
190 - 230
15 - 50
drip tray or baking tray
Pizza
X
2
auto
10 - 15
drip tray or baking tray
Toast
X
4
200
2-5
wire shelf
Vegetable gratin
X
3
200
15 - 20
wire shelf + pyrex dish
Grilled fish fillets and
steaks
Sausages/Kebabs/
Spare ribs/Hamburgers
Filled pies (cheesecake,
strudel, apple pie)
Meat & potato pies
(vegetable pie, quiche
lorraine)
Stuffed vegetables
(tomatoes, peppers,
courgettes, aubergines)
Meat & potato pies
(vegetable pie, quiche
lorraine)
Pizzas/Focaccias
X
3
200
30 - 40
wire shelf + pyrex dish
X
4
200
30 - 50
X
1
180 - 200
50 -60
grill + drip tray with water on 1st
shelf, turn halfway through cooking
drip tray or wire shelf + pyrex dish
X
1
180 - 200
35 - 55
wire shelf + cake tin
X
2
180 - 200
40 - 60
wire shelf + pyrex dish
X
1 and 3
180 - 190
45 - 55
X
1 and 3
230 - 250
12 - 30
Roast chicken
-
2
200
55 - 65
wire shelf + pyrex dish
Switch shelves halfway through
cooking
baking tray + drip tray
Switch shelves halfway through
cooking
grill + drip tray with water on 1st
shelf
drip tray
Roast potatoes
-
3
200
45 - 55
Roast Beef - rare
-
3
200
30 - 40
Leg of lamb/Knuckle
-
3
200
55 - 70
Biscuits/Tartlets
-
1 and 3
160 - 170
20 - 40
Choux buns
-
1 and 3
180
35 - 45
Vols-au-vent/Puff pastry
crackers
Lasagne & Meat
-
1 and 3
180 - 200
20 - 40
-
1 and 3
200
50 - 100
Meat & Potatoes
-
1 and 3
200
45 - 100
Fish & Vegetables
-
1 and 3
180
30 - 50
Meringues
-
1 and 3
90
120 - 150
grill + drip tray with water on 1st
shelf
grill + drip tray
shelf 3 baking tray
shelf 1 drip tray
shelf 3 baking tray
shelf 1 drip tray
shelf 3 baking tray
shelf 1 drip tray
shelf 3 wire tray + pyrex dish
shelf 1 drip tray
shelf 3 wire tray + pyrex dish
shelf 1 drip tray
shelf 3 wire tray + pyrex dish
shelf 1 drip tray
shelf 3 baking tray
shelf 1 drip tray
Note: Cooking times and temperatures are approximate for 4 portions.
OV C00
ELECTRONIC TIMER INSTRUCTIONS
Electronic timer
End of cooking time selection
Timer
Special functions
Child safety
Display
Special functions
Function selector knob
Turn the knob to the function
Programming button: (“set”)
Confirmation button (“ok”)
Buttons for changing time values (“-” “+”)
Temperature indicator
Cooking duration
End of cooking time
Thermostat knob
Oven activation
When the oven is connected to the power supply for the first time, or reconnected after a power failure, the display indicates
“12:00”.
Clock selection and change:
1. Press “ok”. The time flashes on the display.
2. Press the “-” or “+” button to set the time.
3. Press “ok” and “-” or “+” to set the minutes.
4. Press “ok” to confirm.
To change the time:
Keep the “ok” button pressed for 2 seconds until the time flashes on the display. Repeat the steps described above.
Cooking function selection:
1. Turn the knob to the chosen function.
2. Turn the knob to select the temperature.
3. Press “ok” to confirm; the oven will switch on. The indicator
Use this function to preset the end of cooking time. The maximum programmable time is 23 hours and 59 minutes.
1. Proceed as described in points 1 and 2 of the section “Cooking duration selection”
2. Press the “set” button to set the end of cooking time: the indicator
next to the symbol
lights up.
3. Set the end of cooking time with the “-” and “-” “+” buttons.
4. Press “ok” to confirm the end of cooking time.
The oven will switch on automatically at the end of cooking time less the cooking duration: the indicators
on the
display above the symbols
light up.
next to
goes off when the selected temperature is reached.
; the indicator
lights up next to the symbol
1. Turn the knob to the symbol
2. Press “ok” to confirm.
3. When the temperature reaches 80°C the indicator
next to
goes off, a factory-set time of 5 minutes flashes on the
display and an acoustic signal sounds.
4. Place food in the oven.
5. The preset time can be changed with the “+” and “+” “-” buttons.
6. Press “ok” to confirm.
7. At the end of the set time, the oven automatically switches off,
appears on the display and an acoustic signal sounds.
Pizza
This function maintains a constant temperature of 250°C suitable for baking pizzas.
1. Turn the knob to the symbol
.
2. Press “ok” to confirm.
3. When the temperature reaches 250°C, the indicator
next to
goes off, a factory-set time of 12 minutes flashes on the
display and an acoustic signal sounds.
4. Place food in the oven.
5. The preset time can be changed with the “+” and “+” “-” buttons.
6. Press “ok” to confirm.
To change the temperature:
7. At the end of the set time the oven automatically switches off,
1. Turn the knob and select the required temperature.
Timer
Note:
To cancel any selection made, turn the knob to “0”. Alternatively, press “ok” to switch the oven off, maintaining the
previously selected functions.
Cooking duration selection:
The cooking duration allows the oven to be used (with any function, except the special functions) for a set period of time,
after which the oven automatically switches off. The maximum programmable cooking duration is 6 hours.
1. Set the function and temperature (see the section “Cooking function selection”) up to point 2 without confirming by
pressing “ok”.
2. Press the “set” button (the indicator
on the display lights up next to the cooking duration symbol
) and, within 8
min., select the required cooking duration with the “-” or “+” buttons.
3. Confirm by pressing “ok”; the oven switches on and the display shows the residual cooking time.
4. To change the previous temperature setting, turn the knob . To return to the display of residual cooking time, wait 5 seconds.
appears on the display:
At the end of the previously set time,
appears on the display and an acoustic signal sounds.
The oven will switch off automatically.
The cooking duration can be changed with the “-” and “-” “+” buttons. Return to point 3 of the section “Cooking duration selection”.
1. Turn the knob to “0”
The time of day reappears on the display.
To increase the cooking duration, use the “-” or “+” button.
.
Food warmer
This maintains a constant temperature of 80°C in the oven.
appears on the display and an acoustic signal sounds.
The timer can only be set when the oven is not in use and allows a maximum setting of 6 hours.
To set the timer:
1. Leave the knob on “0”. The time of day appears on the display.
2. Press the “set” button. The indicator
next to the symbol
lights up.
Use the “-” or “+” buttons to set the required time.
3. Press “ok” to confirm the selection.
At the end of the set time:
An acoustic signal sounds and
flashes on the display.
Press “ok”: the acoustic signal stops. The time of day reappears on the display.
Child safety
:
1. With the knobs and set to “0”, press the “ok” and - buttons at the same time for 5 sec. The indicator
next to the symbol
.
2. The oven functions cannot be used after the child safety is activated.
3. To deactivate the safety repeat the sequence indicated in point 1.
WARNING: If
appears on the display without flashing, the oven is not necessarily off. Pay attention.
lights up