HOT STARTERS COLD STARTERS STARTER SHARING PLATES

Main Courses
HOT STARTERS
POTATO KEFTEDEs
Shredded potatoes, onion, fresh herbs, peppers,
dipped in breadcrumbs & deep fried
BOREK
Filo pastry rolled with feta cheese, parsley & deep fried
£4.50
(All main courses are served with rice & salad)
AGORA MEAT MEZE (FOR TWO)
Per person
A selection of dishes from the menu consisting of starters & main courses
£4.50
FALAFEL
Chick pea rissoles (a middle-eastern delicacy)
£4.50
HALLOUMI
Traditional Cypriot cheese, served grilled
£5.50
LAMB KEFTEDES
Lamb meatballs, breadcrumbs, onion, fresh herbs, mint & sauce
£5.50
SUCUK
Special Turkish spicy sausage pan fried with fresh tomatoes & peppers
£5.50
AGORA VEGETARIAN MEZE (FOR TWO)
A selection of dishes from the menu consisting of
starters & main courses
£5.85
CALAMARI
Deep fried, served with seasonal salad
£5.95
£18.50
Per person
CHICKEN SOUVLAKI
£11.95
CHICKEN HYDRA
£12.50
CHICKEN MEDITERRANEAN (KAVURMA)
£13.50
KLEFTIKO
£15.50
LAMB ISPANAK
£14.50
KEFTEDES AGORA
£12.50
Skewer of marinated chicken, chargrilled
WHITEBAIT
Deep fried, served with seasonal salad
£19.50
Chicken cubes cooked with white wine, fresh cream,
mushrooms, onions & mustard
Spicy chicken cutlets pan fried with peppers,
mushrooms, garlic & tomato (HOT)
Joint of lamb slowly cooked in the oven with oregano,
garlic & herbs (a speciality of Cyprus)
Marinated lamb, pan fried with spinach & fresh tomato
KING PRAWNS
Sautéed in garlic butter, white wine, cream and pan fried
£6.95
Keftedes, aubergine, peppers, potatoes, &
fresh tomato, topped with melted cheese
MUSSELS AND KING PRAWNS
Pan fried with onion and garlic in a white wine and cream sauce
£7.50
MIXED SOUVLAKI
£13.50
MÜCVER
£5.50
ADANA
£13.50
AUBERGINE LAMB
£13.95
FRUITY LAMB
Lamb cutlets slow cooked in honey with onions, potatoes,
almonds, plums, sultanas and apricots
£15.50
LAMB MOUSSAKA
£12.50
BEEF STIFADO
£14.95
BEEF SPICY (GUVEC)
£14.95
SALMON
£12.50
SEA BASS FILLETS
£14.95
SEA BASS FETA FLAT
£15.50
SWORD FISH
Chargrilled on the skewer with herbs & olive oil
£14.50
CALAMARI
Deep fried calamari, salad & lemon
£11.50
JUMBO KING PRAWNS
Pan fried with olive oil, garlic, peppers, fresh tomatoes,
mushrooms and herbs
£14.50
BRIAM
Roasted aubergine casserole, potatoes, tomato
& peppers in a savoury sauce
£10.95
MOUSSAKA VEGETARIAN
Layers of aubergine, courgettes, potatoes topped with
béchamel sauce & oven baked
£10.95
SPANAKOPITA
£10.95
deep fried. Served with tzatziki
COLD STARTERS
FETA CHEESE & OLIVES
Marinated olives & feta cheese with fresh bread
£4.50
HUMMUS
Chick peas, garlic, fresh lemon juice and blended
£4.20
GREEK SALAD (HORIATIKI SALATA)
With feta cheese, olives, salad, olive oil sauce & lime juice
£4.50
TZATZIKI
Yoghurt, cucumber, hint of garlic & herbs
£4.50
DOLMADES
£5.50
MELITZANO SALATA
Chargrilled aubergine, peppers, mixed with olive oil & lime juice
£4.50
PRAWN COCKTAIL
Prawns, mixed salad & sauce
£6.50
EZME
Traditional Turkish dip & blended vegetables (HOT)
£4.20
SEAFOOD SALAD
Baby octopus, squid, prawns, mussels, capers well marinated
with herbs and olive oil
£7.50
GREEN BEAN SALAD
Mixed with olive oil, garlic, lime juice & skinless tomatoes
£5.50
BABAGANOUSH
Roasted aubergine, tahini, lemon, olive oil & parsley
£5.50
STARTER SHARING PLATES
HOT MEZE (FOR TWO)
Halloumi cheese, potato keftedes, falafel, borek,
sucuk, olives, salad & bread
£13.50
COLD MEZE (FOR TWO)
Hummus, tzatziki, dolmades, feta cheese,
ezme, melitzano salata, olives, salad & bread
£12.50
EXTRA PLATES (FOR TWO)
Feta cheese, Mixed olives & Homemade bread
£7.95
Skewer of marinated lamb & chicken, chargrilled
Prepared with skewer of minced lamb, spices & chargrilled (HOT)
Layers of aubergine, courgettes, potatoes & mince lamb, tpoped
with béchamel sauce & oven cooked
Diced beef in red wine sauce, onion & herbs,
slow cooked with olive oil
Diced beef, marinated pan fried with rich tomato sauce,
onions & peppers (HOT)
Fresh salmon, marinated in olive oil, lime & chargrilled
pastry then oven baked
STEAKS
(All of our steaks our served with hand cut chips & vegetables)
(10OZ)
RIB EYE STEAK (12OZ)
FILLET STEAK (10OZ)
SIRLOIN STEAK
Sun. to Thurs. : All evenings 2 Course Meal £13.95
Fri. & Sat. till 5pm
Gluten Free
£1.50 Charge for each card payment
£16.50
£18.50
£19.50
Salads
CHICKEN & AVOCADO SALAD
Grilled chicken, avocado, sun-dried tomato, lettuce and rocket
£11.50
GREEK SALAD
Tomato, onion, peppers, feta, lettuce, olive and oil dressing
£9.50
GREEN BEAN SALAD
Boiled green beans, roasted potatoes, garlic, tomato,
parsley, olive oil & lemon
£9.50