Calories
Calories from Fat
Total Fat (g)
Saturated Fat (g)
Cholesterol (mg)
Trans Fat (g)
Sodium (mg)
Total Carbs (g)
Sugars (g)
Dietary Fiber (g)
Protein (g)
Nutritional Information
The Lil’ Hoagie
405620
137409
15-45
3-14
46-93
3
14692019
33-45
8-18
2-3
18-29
Big Barbecue
Sandwich
502775
151498
17-55
3-17
61-122
3
16522364
44-58
9-21
2-4
23-39
The Westerner
7571139
253714
28-79
11-29
125196
0
23493070
62-77
8-21
2-4
42-62
Quarter Plate
5171531
102899
11-100
2-28
56231
1-2
18154114
40105
7-39
3-15
19-61
1 Meat Plate
5571432
105899
12100
2-28
71-231
1-2
19714114
40105
8-39
3-15
23-61
2 Meat Plate
7191962
1601206
18134
4-40
137225
1
26284385
42-86
9-26
3-13
40-73
3 Meat Plate
8301970
2771239
31-138
10-46
163386
1-2
29215034
24-101
9-40
3-14
50-91
Rib Plate
11691907
6691057
74-117
58-67
229246
1-2
42864425
57-86
19-26
4-12
65-69
117
0
658
2
1
0
32
SANDWICHES
PLATES
PIT SMOKED MEATS (per ¼ pound)
Beef Brisket
335
194
22
9
Pulled Pork
297
172
19
7
98
0
621
2
1
0
28
Barbecue Honey Ham
277
161
18
6
66
0
1266
5
4
0
23
Chicken
161
14
2
0
66
0
887
8
7
0
27
Turkey
162
55
6
2
61
0
877
1
1
0
24
Polish Sausage
397
316
35
12
79
0
873
2
1
0
16
Spicy Cheddar Sausage
386
306
34
14
79
0
885
3
1
1
17
Pork Ribs
387
237
26
11
109
0
1095
7
6
0
28
SIDES (4 oz individual side)
Barbecue Beans
110
3
0
0
0
0
325
22
8
4
4
Coleslaw
140
75
8
1
4
0
207
17
14
2
1
Dill Potato Salad
157
81
1
4
62
0
460
15
2
2
14
Mustard Potato Salad
129
25
3
0
4
0
472
24
6
2
2
Jalapeño Beans
98
17
2
0
0
0
544
17
1
5
5
Green Beans w/ Bacon
84
44
5
1
5
0
837
9
0
3
3
Baked Potato
Casserole
160
63
7
3
14
0
471
19
2
2
5
Caesar Salad
109
73
8
2
10
1
365
7
2
1
2
8
4
22
0
603
13
2
1
7
19-25
0
1-2
3-4
Mac & Cheese
156
76
Chips (1.375oz–1.75oz)
220280
124158
14-18
1-2
0
0
220280
613
368
41
8
0
0
1048
6
8
6
6
247
66
7
2
0
0
1116
40
3
3
5
338
148
16
5
0
0
503
41
2
4
4
Giant Stuffed Baker
874
442
49
14
76
6
1172
84
4
6
27
Giant Stuffed Baker with
Meat
9541072
449600
50-67
14-21
106134
6
14821805
85-89
5-8
6-7
35
Pork & Tangler Baker
1172
555
62
18
79
6
1473
124
19
9
34
Beef & Cheese Baker
1231
568
63
19
88
6
1512
63
22
13
38
Garden Salad
501
320
36
8
42
2
1054
38
8
4
8
Smokehouse Salad
970
602
67
17
126
1
1834
58
11
7
34
Chicken Caesar Salad
551
255
28
6
85
2
1816
45
14
4
28
Picnic Pack
21603670
4002125
44236
9-93
283821
4-5
649712352
223362
70169
13-45
90202
Family Pack
39276499
8533772
95419
22156
5671284
5-8
1271820064
417595
169295
23-61
176447
XL Family Pack
53758175
16314681
196434
51-195
9051622
7-10
1273524138
470654
181308
26-62
274346
Chicken Nuggets
517963
240300
27-33
6-10
53-99
1
8741411
43557
6-56
2-5
17-27
Kid’s Sandwich
4301053
139424
3-16
46134
3
10522073
31-92
4-58
2-6
18-39
Kid’s Plate
354977
80365
9-41
2-15
56144
1
8841905
28-89
5-19
2-6
16-37
Slice of Pecan Pie
478
198
22
7
86
0
306
67
33
2
5
Whole Pecan Pie
3703
1536
171
52
666
0
2370
519
259
15
37
Ice Cream (1/2 cup)
140
26
3
3
0
0
109
28
24
0
0
Gallon of Sweet Tea
1787
0
0
0
0
0
117
466
453
0
0
Fried Onion Tanglers
(6oz pre-fried)
Fried Okra (6oz pre-fried)
Waffle Iron Fries
(6oz pre-fried)
BAKERS & SALADS
FAMILY PACKS
KIDS’ MEALS
15-47
DRINKS & DESSERTS
BIG YELLOW CUP DRINKS (listed per 32 oz serving)
Iced Sweet Tea
Unsweet Tea
307
0
0
0
0
0
40
77
75
0
0
8
0
0
0
0
0
40
1.6
1
0
0
Recommended limits for a 2,000 calorie daily diet are 20 grams of saturated fat and 2,300 milligrams of sodium. A 2,000 calorie daily diet is used as the
basis for general nutrition advice; individual calorie needs, however, may vary.
Dickey’s nutritional information is derived from testing conducted in accredited laboratories, published articles, or from information provided from
Dickey’s suppliers. The published nutritional information is based on standard product formulations and serving sizes (including ice for beverages).
However, the nutritional values of the listed products may vary based on serving sizes, preparation techniques, product testing and sources of supply,
and regional and seasonal differences.
Additionally, there are periodic changes to some of the product’s formulations. Accordingly, there may be some variation in the nutrient content of the
products listed above. This information is current as of October 2014.