Bubble Bubbles Bubbles in a liquid experience either an attraction or a repulsion to one another based on what angle from the horizontal they are to each other. The attraction is caused by a low pressure zone formed between the bubbles since the liquid velocity in this zone is larger. Repulsion occurs when the bubbles are closely aligned to the vertical and the bubbles exert a pressure on each other that pushes them away. In a more viscous liquid, the rules of attraction and repulsion are reversed. When one bubble meets another they join either to make one larger bubble, or share walls. By becoming one giant sphere, or sharing walls, the bubbles are still seeking out the smallest surface area. Bubbles of the same size that join will form flat walls with each other while a smaller bubble joining a larger one will bulge the shared wall into the interior of the larger bubble. A general rule is that the bubble walls will meet at an angle of 120 degrees. If enough of the bubbles meet they form flat walls and become hexagons, or polyhedrons and foam is created. bub·ble /ˈbəb(ə)l/ noun 1. a thin sphere of liquid enclosing air or another gas. 2.used to refer to a good or fortunate situation that is isolated from reality or unlikely to last. -Google definition Bubble A bubble is gas trapped in a liquid. In our experiments we used air trapped within water and soap as well as carbon dioxide trapped within vinegar. With air trapped inside of the water and soap, the encasement was composed of three layers: soap, water, and soap. The soap has a hydrophobic and hydrophilic components to it, meaning there is some aspect of the soap that is repelled by the water and some that is not. The hydrophilic components arrange themselves to be on either side of the thin layer of water while the hydrophobic components are repelled away, but the surface tension of the soap is strong enough that the parts do not separate. Bubbles pop as water molecules make their way past the soap and evaporate. The addition of sugar to the water will help bubbles last longer because the sugar binds with the water, slowing its evaporation, instead of excluding it like the soap. Adding glycerin is even more effective because it does not allow the water to evaporate at all. In fact it is hygroscopic, meaning it actually absorbs water from the air. Popping is also caused by gravity pulling the liquid in the bubble down until it requires too much energy to retain its shape. Bubbles will always try to become a sphere because a sphere has the least amount of surface area, therefore requires the least amount of energy to maintain- “minimal surface structure”. TA + KN / w1 / txt Foam Fourth, the foam theory does not say much about the internal workings of the cells. They generate small worlds of their own and operate according to internal logics, but other than this, the inner organization is not really explored in foam theory. According to Peter Sloterdijk, foam is a kind of natural tensegrity, especially when it ceases to take the form of “individualistic” foam, in which, in a liquid solution, individual bubbles float pass each other hardly touching. If a foam grows old and dry, a complex internal architecture arises. Many bubbles burst; the residual air from the burst bubble then enters the adjacent bubbles, and the foam dries up from within. Beautiful, morpho-logically discerning structures arise, polyhedron foams. They are completely defined by the motif of co-isolation, which is to say the foam cell shares with its neighbor the fact that it is separate from it–my walls are your walls. What joins us is that we have turned our backs on each other. The concept of co-isolation is fundamental for the universe of foamy shapes. The adjacency of world projects or living spaces within a co-isolated structure has a quality different from the vicinity of spaces within traditional segmented cultures. foam /fōm/ noun 1. a mass of small bubbles formed on or in liquid, typically by agitation or fermentation. verb 1. form or produce a mass of small bubbles; froth. -Google definition We experimented with the foam at two levels, the one with a medium density and one with a higher density to understand the difference in reactions and properties of both types. In the first experiment the water was mixed with the detergent and the air was introduced into the liquid to created agitated bubbles/polyhedrons joined together, leading to creation of foam. In the second experiment we added baking soda to the vinegar which caused an immediate reaction to form foam. http://www.smu.edu/Dedman/academics/departments/math/Research/Foam%20Structure In this experiment the air was created in the liquid, with minute bubbles much larger in number as opposed to the first experiment. It was found out that in the high density “foam” the reaction was faster and individual bubbles had no distinguible identity which was different from the medium density “foam” where each bubble was an identifiable single unit. First, foam theory implies that we see organizations as complex composites that have no real centre. In foam, whether as physical substance or social entity, there is no core from which other bubbles emerge or to which they need relate. Rather, since no bubble is per definition more important than others, new bubbles may emerge from any part of the foam structure. Second, since foam is at the centre of attention, the individual subjects and their capacities, interests and motives are not the analytical starting point. Third, it follows from the foam-theoretical perspective that the cells do not pursue some overall and common organizational goal. Rather, they are concerned with their own immunity strategies, i.e. strategies for preserving the fragile membrane of the cell. TA + KN / w1 / txt “The limits of my capacity for transference are the limits of my world.” - Peter Sloterdijk TA + KN / w1 / txt “It was an error to believe that the human world consti-tuted a shared stage for all living creatures. Each living creature has its own special stage that is just as real as the special stage the humans have…. This insight offers us a completely new view of the universe as something that does not consist of a single soap bubble which we have blown up so large as to go well beyond our horizons and assume infinite proportions, and is instead made up of millions of closely demarcated soap bubbles that overlap and intersect everywhere.” - Peter Sloterdijk TA + KN / w1 / txt “I will only remain on the trail of Platonic references in the sense that I will develope, more obstinately than usual, the hypothesis that love stories are stories of form, and that every act of solidarity is an act of sphere formation, that is to say the creation of an interior.” - Peter Sloterdijk TA + KN / w1 / txt
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