Packages
SILVER PACKAGE
75.00
LADIES NIGHT OUT 90.00
GOLD PACKAGE 120.00
GENTLEMANS NIGHT OUT 150.00
PLATINUM PACKAGE
175.00
GENTLEMANS BIG NIGHT OUT 300.00
2 bottles of Bel Star Prosecco and 2 bottles Sauvignon Blanc, Merlot or Zinfandel Rosé.
6 bottles of house red, white or rosé.
2 bottles Perrier Jouet Champagne and 2 bottles house red, white or rosé.
1 bottle of Ciroc or Belvedere vodka including your choice of mixers. Red Bull not included.
2 bottles of Veuve Clicquot, 2 Bottles of Sauvignon Blanc or Merlot and 6 Jägermeister.
1.75ltr of Ciroc Vodka including your choice of mixers. Red Bull not included.
Bottle Service
INCLUDES ALL MIXERS AND 8 CANS OF RED BULL
CIROC VODKA 170.00
Additional flavours also available
ABSOLUT VODKA 120.00
JÄGERMEISTER100.00
BELVEDERE 170.00
GREY GOOSE 170.00
HAVANA CLUB 100.00
BACARDI 100.00
REDS SERVICES
PRIVATE VENUE HIRE CORPORATE OR PRIVATE EXTERNAL CATERING AND COCKTAIL SERVICES
ON SITE COCKTAIL TRAINING EXPERIENCES
PLEASE SPEAK TO A MEMBER OF STAFF FOR FURTHER DETAILS
redweybridge
redweybridge
Reds_Weybridge
Drinks
Menu
HAPPY HOUR @ RED BAR
Tuesday All Day / Wednesday - Saturday 5pm - 8pm *
*Excludes Sparkling Cocktails
Sparkling
CLASSIC CHAMPAGNE COCKTAIL
10.00
DIAMOND SURREY FIZZ
10.00
FRUIT BELLINI
9.00
ELDERFLOWER FIZZ
10.00
THE FRESH PRINCE
9.00
Brown sugar doused with Angostura bitters, Courvoisier then topped with Perrier Jouet
Champagne.
An excentric mix of Zubrowka, elderflower and apple juice. Shaken and rounded
off with Luc Belaire Brut.
Choose from raspberry, strawberry or a classic peach flavour topped with Bel Star
Prosecco.
St. Germain elderflower liqueur and elderflower cordial charged with Luc Belaire Brut.
Goldschlager cinnamon schnapps shaken with chocolate liqueur and apple juice.
Finished with Luc Belaire Brut.
Vodka
PORN STAR MARTINI 10.00
VODKA PUNCH 9.00
FRENCH MARTINI 9.00
FAVELA CHIC 9.00
PURPLE PASSION ICED TEA
9.00
Skyy passion fruit vodka shaken with passion fruit syrup and orange juice served with a
Luc Belaire Brut sparkling shooter.
Absolut Citron vodka shaken with Luxardo Limoncello, passion fruit syrup, fresh lemon
juice and pomegranate juice.
Ketel One vodka and Chambord mixed with a splash of pineapple juice. Shaken and
served straight up.
Skyy passion fruit vodka shaken with fresh passion fruit, pineapple juice and topped with
pomegranate juice.
Ketel One vodka, shaken with Beefeater gin, Bacardi and Chambord liqueur. Shaken with
fresh passion fruit and finished with lemonade.
BLUE ORCHARD
Absolut Peach vodka, Archers and Blue Curaçao built over ice and topped with lemonade.
Bourbon & Tequila
Gin
OLD FASHIONED 10.00
10.00
The classic cocktail made with Woodford Reserve bourbon, Angostura bitters and
orange peel. Stirred slowly and served short.
APPLE & LYCHEE MARTINI 9.00
43rd STREET CUCUMBER & ELDERFLOWER COLLINS 9.50
SAZERAC VICTORIAN MOJITO 9.00
CLOONEYS MARGARITA 9.00
WHITE OR PINK LADY
8.50
Beefeater gin shaken with lychee liqueur, apple schnapps & lychee juice, served straight up
and laced with grenadine.
Fresh diced cucumber infused with elderflower cordial and Hendrick’s gin. Shaken and
charged with soda.
Beefeater gin, elderflower cordial, lime juice, mint and rounded off with apple juice.
Choose from Plymouth or Plymouth Sloe gin shaken with Cointreau and lemon juice.
Served straight up in a sugar frosted glass.
BLUE VESPER MARTINI 10.00
A twist on the classic with London No.1 gin and Ketel One vodka stirred and served straight up.
RASIL FLOWER 9.00
A twist on the classic Manhattan with Canadian Club, Licor 43, Martini Extra Dry,
orange and Angostura bitters. Stirred and finished with burnt orange zest.
9.50
Buffalo Trace bourbon and NV Absinthe along with sugar, bitters and ice make for
a delicate yet potent drink. Perfect for sipping.
Casamigos Blanco tequila, Licor 43, fresh lime juice and agave syrup. Served frozen,
straight up or on the rocks.
MEXICAN MULE9.00
Olmeca Blanco, Kahlua and fresh lime are muddled then shaken together and rounded off
with ginger ale and Angostura bitters.
COCONUT MARGARITA
9.00
Olmeca Blanco tequila blended with Triple Sec coconut syrup milk and Re’al
coconut cream. Served short.
Fresh basil leaves, raspberries and lime shaken with Beefeater gin, and elderflower
liqueur and charged with soda.
Rum
DAIQUIRI 9.00
Choose from strawberry or classic lime with Havana Especial, lime juice and sugar.
Served frozen or on the rocks.
CARIBBEAN RUM PUNCH (Klaudia Nowak) 9.00
MOJITO 9.00
Havana Especial, muddled with fresh mint, lime and sugar. Served tall and topped with
soda water.
Havana Club Especial shaken with pineapple juice, fresh passion fruit and lime juice.
Laced with Captain Morgan dark rum.
Licor 43 stirred with our own vanilla infused Bulleit bourbon and vanilla syrup, sliced
orange and bitters. A unique twist on a classic.
CHOCOLATE LOVER (Kenny Antonio) 9.00
9.00
A large measure of Captain Morgan Spiced, fresh lime and Angostura bitters, charged with ginger
beer.
PAINKILLER 9.00
Pussers Blue Navy rum, shaken with Re’al coconut cream, orange and pineapple juices.
Dusted with a pinch of nutmeg and served in a tin tankard.
A refreshing mix of Bacardi, Triple Sec, grenadine, orange and pineapple juices.
Shaken together, served tall and charged with lemonade.
TREND SETTER (Georgie Coyle) 9.50
RED RUM PUNCH 9.00
SPICY ASS The Staff Section
Frangelico hazelnut liqueur Baileys Irish Cream and dark chocolate liqueur, and charged
with soda. Served tall, dark and handsome.
TWISTER (Dominic Strange) 9.00
Absolut Vanilla vodka, Midori, apple and lime juices shaken together and finished with
lychee juice and grenadine. Tastes just like summer.
THE CHOCOLATE MARTINI (Ian Johnson)
9.00
The delicate mix of Absolut Vanilla vodka, Frangelico, chocolate schnapps and white
chocolate liqueur. Stirred, served straight up and dusted with burnt cinnamon.
Private Venue Hire
From corporate lunches
To wedding receptions and other special occasions
Ask a member of staff for details
Call 01932850222 or email [email protected]
redweybridge
redweybridge
Reds_Weybridge
www.red-restaurant.co.uk
After Dinner
AFTER EIGHT 8.50
BRANDY ALEXANDER 9.00
ESPRESSO 43 9.00
APPLE STRUDEL 8.50
Mint and chocolate liqueur blended with cream and milk to create that unique after eight
taste.
Martell VSOP shaken with white and dark chocolate liqueur and half and half.
Ketel One vodka, Kahlua coffee liqueur, and Licor 43 shaken with a shot of espresso
and served straight up.
Apple schnapps shaken with white chocolate liqueur and cloudy apple juice. Served
straight up cream and dusted with cinnamon.
Shooters
MONEY SHOT 4.50
MINI BEER 43 / PINT SIZE 4.50
GREEN HORIZON 4.50
B.O.E (Burst of Energy) 4.50
STRAWBERRY LEMON DROP
4.50
BUBBLEGUM SHOT
4.50
Our secret recipe. This is a delightful twist on a
banoffee pie.
Chocolate schnapps set beneath layers of Green
Crème de Menthe and Grand Marnier.
Absolut Citron shaken with lemon juice, Luxardo
Limoncello and sugar syrup topped with
strawberry liqueur.
Licor 43 served ice cold in a mini beer glass and
laced with cream or Baileys.
An interesting yet refreshing mix of Jack Daniel’s,
Olmeca tequila, lemon and lime juices. Charged
with Red Bull.
Banana liqueur and Blue Curaçao shaken with
Archers and Baileys.
Designated Drivers
VIRGIN MOJITO 4.00
CRANAPPLE COOLER 4.00
Your classic mint, lime and sugar drink. Lengthened with apple juice and charged with
soda water.
Cranberry juice shaken with apple juice, raspberries, blackberries and fresh passion
fruit.
CUCUMBER & ELDERFLOWER SPRITZER 4.00
Diced cucumber mixed with elderflower cordial and charged with soda.
BLOODY SHAME 4.00
Tomato juice spiced up with Wostershire and Tabasco sauces. Lightly shaken,
served tall over ice.
White Wine
Red Wine
175ml AYRUM AIRÉN BLANCO
4.00
TIERRA SAUVIGNON BLANC
4.75
ALBALI SPAIN
Peachy and very soft with notes of lychee and pineapple.
Bottle
4.75
DURBANVILLE HILLS CHARDONNAY
5.50
4.00 16.00
18.50
LOS ROMEROS MERLOT CHILE
4.75 18.00
GRANFORT CABERNET SAUVIGNON
5.00
20.00
BERRI ESTATES SHIRAZ
5.00 20.00
19.00
ITALY
Floral, racy and dry with green, crisp fruit, an innovative wine by a collaboration of private land owners.
21.00
SOUTH AFRICA
Dried peaches, apricot, citrus and vanilla notes on the nose, with hints of butterscotch and toffee that
carry on through the palate.
KLEINE ZALZE BUSH VINES CHENIN BLANC
SOUTH AFRICA
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness.
NOBILO SAUVIGNON BLANC
21.00
ALBALI SPAIN
Cherry-red, very smooth with blackberry and plum fruit: the tannins are light and finish soft.
Soft, warm and smooth red with lots of blackcurrant and plum fruits and a dash of spice.
FRANCE
All the classic blackcurrant aromas and flavours, balanced with a soft, tannic finish.
SOUTH-EASTERN AUSTRALIA
Medium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices.
RARE VINEYARDS PINOT NOIR
24.00
NEW ZEALAND
A rich cocktail of passion fruit, tangerine and ripe peach with an underlying hint of grassy complexity
and a crisp, dry, lingering finish.
PINOT GRIGIO TRENTINO L’ARISTOCRATICO
26.00
ITALY
Super example of this popular grape. Flavourful and expressive with zesty fruit and long lingering finish.
CHABLIS, LOUIS JADOT
37.00
FRANCE
A fuller style of Chablis, still typically bone-dry, but also with a well-rounded finish and subtle hints of
toasty-vanilla oak flavours.
22.50
FRANCE
From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice.
MALBRONTES MALBEC-TORRONTÉS 6.00 Bottle
AYRUM TEMPRANILLO TINTO
CHILE
Pale yellow with fresh fruit, citrus and mineral notes and a clean finish.
CORTE VIGNA PINOT GRIGIO
175ml 16.00
6.00 ARGENTINA
Blackberry fruit, some spice with notes of blossom from the Torrontes.
24.00
DON JACOBO RIOJA CRIANZA TINTO
26.00
CHÂTEAU DES BARDES
39.00
SPAIN
Abundant bright raspberry aromas mingle with sumptuous cherries and layered with a creamy
barrique character.
FRANCE
The wine has rich, fruit aromas: juicy, sweet tannins backed by soft touches of vanilla.
Rose Wine
175ml PARINI PINOT GRIGIO ROSÉ Bottle
4.50
18.00
4.75 18.50
ITALY
Soft, coppery-pink rosé: delicate and fruity bouquet: soft and fresh on the palate.
VITA ZINFANDEL ROSÉ
ITALY
From the deep south of Italy, subtle strawberry fruit, finishes with a touch of sweetness.
KLEINE ZALZE GAMAY NOIR ROSÉ
SOUTH AFRICA
Salmon coloured rosé, bursting with strawberry and raspberry fruit flavours.
COTEAUX D’AIX-EN-PROVENCE
5.00
20.00
6.00 24.00
FRANCE
A round full flavoured style with summer fruit flavours and hints of Mediterranean herbs.
Bubbles
125ml Bottle
BOTTEGA GOLD PROSECCO BRUT (200MLBOTTLE) 7.50
ITALY
Characteristic, fruity with scents of golden apple, Williams pear, acacia flowers and lily of the valley.
Notes of mixed red berries alongside floral and white fruit aromas.
BEL STAR PROSECCO
ITALY
Lively, but soft, green apples and pears. Delicate bubbles.
5.50
25.00
BOTTEGA GOLD PROSECCO BRUT
27.50
LUC BELAIRE BRUT 7.00 35.00
9.00 50.00
ITALY
Characteristic, fruity with scents of golden apple, Williams pear, acacia flowers and lily of the valley.
FRANCE
An authentic French Blanc de Blancs. A refreshing and crisp, crystalline sparkler with a light, dry
taste profile and tantalizing aromas of flowers and fruit.
PERRIER-JOUËT GRAND BRUT
FRANCE
Dynamic, fresh and lively, showing white flowers, grapefruit and notes of pineapple and honey.
VEUVE CLICQUOT YELLOW LABEL 60.00
FRANCE
Reflecting the traditions of the past, this is full, yet dry and has a rich, creamy style with biscuity
flavours.
LAURENT-PERRIER CUVÉE ROSÉ BRUT
80.00
PERRIER-JOUËT BELLE EPOQUE BRUT
180.00
FRANCE
The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral
fragrance evolving soft red berry richness.
FRANCE
A prestige cuvée renowned for great length and elegance, these bubbles are also bursting with
seductive, ripe berry richness.
DOM PÉRIGNON BRUT
200.00
KRUG BRUT
240.00
LOUIS ROEDERER CRISTAL BRUT 350.00
FRANCE
Long and satisfying on the palate with layers of yeasty, nutty flavours, superbly fat and ripe. Complex,
luxury Grand Cru Champagne made only in the best years.
FRANCE
A genuine masterpiece that combines an immensity of concentrated richness and true time honoured
greatness.
FRANCE
Aromas of green apple, caramel and lemon zest: with concentrated, minerally flavours that announce
apples served with cream.
Draught Beer
AMSTEL ASAHI BECKS VIER STELLA ‘4’ GUINNESS EXTRA COLD 4.50
4.60
4.20
4.50
4.50
Bottled Beer
BUDWEISER4.10
DESPERADOS 4.20
PERONI 4.10
CORONA 4.10
BECKS BLUE 3.20
Bottled Cider
OLD MOUT KIWI & LIME OLD MOUT PASSION FRUIT OLD MOUT STRAWBERRY & POMEGRANATE REKORDERLIG APPLE
REKORDERLIG PEAR 5.00
5.00
5.00
5.00
5.00