00
50
95
іѐђǰȱќќёљђѠȱӕȱѕќѤȱѢћ
Steamed Rice 白飯
per person 1.95
per person 1.95
Steamed Brown Rice 糙米
Fried Rice 名色炒飯
Stir-fried rice.Tossed with your choice of:
All vegetable (Available without egg)
蔬菜
Chicken, beef, BBQ pork or shrimp
Chef’s Special: Bay shrimp,
9.50
BBQ pork, peas and onions. 招牌炒飯
Chow Mein 名色炒麵
Soft, pan-fried noodles.Tossed with your
choice of:
All vegetable 蔬菜
Chicken, beef, BBQ pork or shrimp
雞肉, 牛肉,
,
燒, 蝦
9.50
9.50
Chef’s Special: Shrimp, chicken and
9.50
BBQ pork. 招牌炒麵
Hong-Kong Style Crispy
13.95
Angel Hair Noodles 香港煎麵
Pan-fried noodles, topped with a deluxe
combination of chicken, BBQ pork, prawns,
scallops and assorted vegetables in a light,
savory sauce.
Vegetarian with Chinese chives 韮黃
Real crab meat with Chinese chives
蟹肉韭黃
Fast, Convenient, Economical, Ready to take home food!
11.95
14.95
Seafood: Bay scallops, shrimp
14.95
and calamari 海鮮
Chow Fun (Flat Rice Noodles) 河粉
Soft, wide, rice noodles, tossed with your
choice of meat and vegetables in a savory
sauce.
Chicken, beef, BBQ pork or shrimp
雞肉, 牛肉, 叉燒, 蝦
Singapore-Style Rice Noodles
星洲炒米粉
(6) 9.60
Curried Beef Puffs
(4) 4.40
(8) 7.20
Crab and Cheese Puffs
(4) 4.40
(8) 7.20
(6) 8.40
(6) 8.40
Thin, vermicelli rice noodles, tossed with BBQ
pork, bay shrimp, onions, carrot and a hint of
savory curry sauce.
Taiwan-Style Rice Noodles
11.95
台灣炒米粉
Thin, vermicelli rice noodles lightly pan-fried,
then stir-fried with julienned pork, cabbage,
mushrooms and carrots. Infused with aroma
of shallots.
APPETIZER
APPETIZER
Fresh Beijing-style
duck, hand-selected for plumpness. Barbequed
in our traditional
烤雞串
Grilled
Chicken
Sticks
手撕雞with the fat naturally
Chef Chu’s
Famous
Salad brown
Chinese
ovenChicken
until crackling
removed
from
the slow
Crab and Cheese Puffs 蟹肉角
cooking process. Crispy on the outside, tender, lean and juicy on the inside. Deboned
and carved by our chef.
SOUP
SOUP
Deluxe Wonton Soup or Sizzling Rice Soup
Hot and Sour Soup or Deluxe Wonton Soup
Traditionally
in
China,
duck
soup
is
enjoyed
as
a
second
course.
雲吞湯或鍋巴湯
With Duck Soup
酸辣湯或雲吞湯
A portion of the meat and bones is stewed with glass noodles,
Add 8.00
napa cabbage and tofu to complement the whole
duck.
ENTREES
ENTREES
Oyster Sauce Beef 牛肉
Mongolian Beef 蒙古牛肉
In most cases, four hours advance notice required.
Prawns with AssortedPlease
Vegetables
炒蝦仁
with Sizzling Rice 鍋巴蝦仁
call ahead
or ask your server aboutPrawns
current availability.
Hunan Chicken 湖南雞
Pan-Seared
Rack
of Imperial
Lamb with
28.00
For
4 add:
Pork
with
Sauce 京都里肌
Lemongrass
Accent
(4 pieces)
煎香茅羊扒
For
5 add:
Braised
Shiitake
Mushrooms
A rack of lamb,
pan-seared
to your
desire.
with Baby
Bok Choy
冬菇菜心
Seasoned
in ChineseSalmon
barbeque sauce,
For 6 add:
Wok-Seared
hoisin, rice wine, lemongrass and garlic.
with Black Bean Sauce 焗 煎豆豉三文魚
For each additional piece
Add 7.50
DESSERT
Fresh Fried
Basil-Garlic
Chicken
Banana
with Whipped Cream 15.95
砂鍋三杯雞, 三杯牛
or Basil-Beef Clay Pot炸香蕉
A must try! A clay pot filled with wok-seared,
For 7 or
more, portions
will be increased.
marinated
boneless
chicken
wings or beef
steak, braised with roasted garlic cloves and
jalapeno chiles in a slightly-sweet rice wine,
soy sauce reduction.Topped with basil.
Sichuan Village-Style Clay Pot 四川家鄉豆腐寶
Crispy Fried Banana (4 pieces) 炸香蕉
5.95
An adventurer’s dish! A clay pot filled with
Lightly battered, deep-fried banana, topped
your choice of meat, braised with an
with whipped cream and a sprinkle of peanuts.
authentic Sichuan sauce with soft tofu and
12.95
Glazed
Apple*
(8 pieces)
vegetables.
Choose
from: 蘋果
Fresh apple wedges, lightly-battered and deep
15.95
Beef, pork or chicken 牛肉, 猪肉, 雞肉
fried, then dipped in a hot-caramelized syrup.
Seafood: Prawns, scallops, calamari
Topped with a hand-pulled candy nest.
and clams 海鮮
16.95
Please allow 20 minutes to prepare.
Chef Chu’s Live Maine Lobster
Market price
2.95
Almond Delight 杏仁豆腐
生猛龍蝦
Smooth, creamy almond-flavored gelatin
1- 1/2 lbs. of fresh lobster, tossed with a light,
cubes, served with a fruit medley.
rice wine sauce, ginger and scallions.
小尖堆
Red
Bean Puffs
(8 pieces)
Optional:
Served
on a bed
of yee mein. 6.40
Sticky rice cake stuffed wtih red bean paste.
Market price
Live Dungeness Crab 生猛螃蟹
Coated with sesame seeds and deep-fried until
Fresh crab prepared with your choice:
puffy.
Salt and pepper 椒鹽
Golden garlic 金砂
Ginger and scallions 蔥薑
For 3 add:
With black bean sauce 豆豉
Miso-Glazed Chilean Sea Bass 米素雪魚 28.95
Succulent sea bass fillet, marinated in our
from Chef Chu
secret miso-honey sauce. BakedExclusively
to tender
perfection.
Hunan Candied Pecans
"Celebrating Your Place at Our Table"
XO Sauce
Take home our famous
Learn to cook your favorite Chef Chu
Take home our famous,
of cookbook!
our Chilean sea bass
is wild-caught
and sustainable.special XO Sauce.
Hunan
Candied Pecans!
dishes at home withAll
our
Fried Wontons
(8) 4.75
(12) 7.20
Vegetable Beef
Pint 6.95
Quart 12.95
Almond Chicken
Pint 6.95
Quart 12.95
Sweet and Sour Pork
Pint 6.95
Quart 12.95
Chicken Chow Mein
Pint 5.25
Quart 10.50
TO GO MENU
BBQ Pork
Fried Rice
Pint 5.25
Quart 9.50
іѐђǰȱќќёљђѠȱӕȱѕќѤȱѢћ
Steamed Rice 白飯
per person 1.95
per person 1.95
Steamed Brown Rice 糙米
Fried Rice 名色炒飯
Stir-fried rice.Tossed with your choice of:
All vegetable (Available without egg)
蔬菜
Yee Mein (Delicate, Angel Hair Noodles) 伊麵
Soft, egg noodles, stir-fried and tossed in a
light sauce
ќѥȱѢћѐѕȱќџȱіћћђџ
Vegetarian with Chinese chives 韮黃
8.50
Real crab meat with Chinese chives
蟹肉韭黃
11.95
14.95
Own
8.50Build Your
Seafood:
BayPlate
scallops,11.95
shrimp
14.95
雞肉, 牛肉, 叉燒, 蝦
and calamari 海鮮
Chef’s Special: Bay shrimp,
9.50 ofChow
Your choice
any Fun
three
items
from the河粉
list above
(Flat
Rice Noodles)
BBQ pork, peas and onions. 招牌炒飯
Soft, wide,
rice noodles,
tossed Friday)
with your
Weekdays only
(Monday
through
Chow Mein 名色炒麵
choice of meat and vegetables in a savory
Served
am – 2 pm / 4:30 pm - 7:30 pm
Soft, pan-fried noodles.Tossed with
your from 11:30
sauce.
choice of:
Chicken, beef, BBQ pork or shrimp
11.95
Chicken, beef, BBQ pork or shrimp
All vegetable 蔬菜
Chicken, beef, BBQ pork or shrimp
雞肉, 牛肉,
燒, 蝦
9.50
9.50
雞肉, 牛肉, 叉燒, 蝦
Singapore-Style Rice Noodles
星洲炒米粉
юњіљѦȱіћћђџѠ
11.95
Chef’s Special: Shrimp, chicken and
9.50
Thin, vermicelli rice noodles, tossed with BBQ
BBQ pork. 招牌炒麵
pork, bay shrimp, onions, carrot and a hint of
savory curry sauce.
Hong-Kong Style Crispy
13.95
Small Wonton Soup or Egg Rolls (2)
For Two
Angel Hair Noodles
香港煎麵
Taiwan-Style Rice Noodles
11.95
台灣炒米粉
Pan-fried noodles, topped with a deluxePint Almond
Chicken or Sweet & Sour Pork
Thin, vermicelli rice noodles lightly pan-fried,
combination of
chicken, BBQ pork, prawns,
$21.95
then stir-fried
Pint Vegetable
Beef with julienned pork, cabbage,
scallops and assorted vegetables in a light,
mushrooms and carrots. Infused with aroma
savory sauce.
Pint Chicken
Chow Mein
of shallots.
For Three
Phoenix
$29.95
22.95 per
person, for 2 or more
Dragon
Quart Almond Chicken or Sweet & Sour Pork
22.95 per person, for 2 or more
APPETIZER
APPETIZER
GrilledMein
Chicken Sticks 烤雞串
Pint Chicken Chow
Chef Chu’s Famous Chicken Salad 手撕雞
Crab and Cheese Puffs 蟹肉角
SOUP
Pint Steamed Rice
Deluxe Wonton Soup or Sizzling Rice Soup
雲吞湯或鍋巴湯
ForENTREES
Five
SOUP
Hot and Sour Soup or Deluxe Wonton Soup
酸辣湯或雲吞湯
1.5 Quarts Wonton SoupENTREES
or Egg Rolls (5)
Oyster Sauce Beef 牛肉
Mongolian Beef 蒙古牛肉
Quart AlmondPrawns
Chicken
Prawns with Assorted Vegetables 炒蝦仁
with Sizzling Rice 鍋巴蝦仁
$49.95
For 3 add:
For 4 add:
For 5 add:
For 6 add:
Quart Sweet & Sour Pork
Hunan Chicken 湖南雞
For 4 add:
Pork
with Imperial Sauce 京都里肌
Vegetable
Beef
For 5 add:
Braised Shiitake Mushrooms
七彩魚片
Quart Chicken Chow
Mein
with Baby
Bok Choy 冬菇菜心
Orange Blossom Ribs 橘香肉排
For
6
add:
Wok-Seared
Salmon
Quart Steamed Ricg
Braised Triple Mushrooms 燴三菇
with Black Bean Sauce 焗 煎豆豉三文魚
Tangy Lemon Chicken 檸檬雞
Quart
Rainbow Fish Fillets in Wine Sauce
DESSERT
For 3 add:
Catering
Banquet
Phone Orders: (650) 948-2696
Fax Orders: (650) 948-0121
1067 N. San Antonio Road, Los Altos, CA 94022
Sunday - Thursday 11:30 am - 9:30 pm
Friday 11:30 am - 10 pm
Saturday 12 pm - 10 pm
www.chefchu.com
Altos and the surrounding cities would be a perfect fit for
my healthy, delicious Chinese cuisine. Now 46 years later, I
can say that we spend more on ingredients and put out a
better product than we ever have. My promise to you is to
continue this tradition of excellence and uphold our motto
that “Every day is grand opening day!”
Sincerely,
Chef Lawrence Chu
DESSERT
Fried Banana with Whipped Cream
Fried Banana with Whipped Cream
For 7 or more, portions will be increased.
For 7 or more, portions will be increased.
炸香蕉
Gourmet Food To Go
47 years. When I started this restaurant in 1970, I knew Los
Large Wonton Soup or Egg Rolls (3)
Pint Vegetable Beef
Elegant Dining
We are so proud to be a part of this community for the past
Pint Steamed Rice
ђљѢѥђȱќѢџњђѡȱіћћђџѠ
ђѠѠђџѡѠ
ѕђѓȂѠȱќѡђѠ
Fried Jumbo Prawns
Grilled Chicken Sticks
From our special Chinese oven,
Dragon
served with steamed lotus buns
22.95 per person, for 2 or more 北京 鴨 38.00
22.95 per person, for 2 or more
Tangy Lemon Chicken 檸檬雞
Four Seasons Cold Plate 四季冷盤
Sm. 13.95
For 4 add:
Rainbow Fish Fillets in Wine Sauce
Our four famous chilled appetizers: Pickled
七彩魚片
cucumber spirals, vegetarian goose, braised
For 5 add: shoots
Orange
Blossom
橘香肉排
bamboo
and
pickledRibs
sugar
plum
For 6 add: Selection
Braised Triple
燴三菇
tomatoes.
mayMushrooms
change seasonally.
Minced Crystal Prawns in
14.95
DESSERT
Lettuce Cups (4) 生菜包蝦鬆
Fried
Banana
with
Whipped
Cream
Minced prawns, water chestnuts and
炸香蕉
scallions, sautéed in a light sauce. Served in
chilledFor
iceberg
lettuce
7 or more,
portionscups,
will be topped
increased.with
crispy chips.
Fresh Clam Soup with Ginger 薑絲蛤蜊湯 12.95
Plump, live manila clams, cooked in a clear,
rich, ginger broth.
Ice Cream 冰淇淋
Live Manila Clams with
13.95
Vanilla
with
Chocolate
Drizzle 香草雪糕 3.95
豆豉蛤蜊
Black
Bean
Sauce
紅豆冰淇淋
3.95
Red Bean
Manila
clams,
quickly blanched, then flash
A unique
red
beanbean
flavored
ice cream.
stir-fried
with a
black
sauce,
so you can
almost
sea!
綠茶冰淇淋
3.95
Greentaste
Tea the
A smooth,
lightly with
sweetened ice cream19.95
Wok-Seared
Salmon
subtle,
delicate
tea essence.
焗 煎豆豉三文魚
Spicywith
Black
Bean
Saucegreen
Fresh salmon
果子露 fillets wok-seared, then
Sherbet
smothered
in black bean sauce with an 3.95
Mango 芒果果子露
Refreshing
tropical
blended into
accent
of fresh
chili. Amangoes,
perfect combination.
a delicious
sherbet.
26.95
Steamed
Chilean
Sea Bass 清蒸雪魚
Large,
succulent,
wild-caught sea bass fillet,
荔枝 果子露
3.95
Lychee
Sweet lychee
fruit chunks, blended into an
deboned
and steamed:
icy,ginger
sweet treat.
With
and green onions 薑和蔥
(3) 5.70
Grilled Beef Sticks
Phoenix
For 3 add:
(3) 5.70
Vegetarian Spring Rolls
11.95
Classic Beijing Duck
ce
Eggrolls
11.95
ђљѢѥђȱќѢџњђѡȱіћћђџѠ
ѕђѓȱѕѢȂѠȱієћюѡѢџђȱіѠѕђѠ
d
95
ce
8.50
雞肉, 牛肉, 叉燒, 蝦
,
95
8.50
ђюёѦȱќȱюјђȱ
ќњђȱђюљѠ
Yee Mein (Delicate, Angel Hair Noodles) 伊麵
Soft, egg noodles, stir-fried and tossed in a
light sauce
炸香蕉
From Our Kitchen To Your Table
ѝѝђѡіѧђџѠ
ѝѝђѡіѧђџѠѝѝђѡіѧђџѠ
ќљёȱљюѡђѠ
ќљёȱљюѡђѠ
ќљёȱљюѡђѠ
ќѤљ
ќѤљ
ќѤљ
ђюѓќќё ђюѓќќё ђюѓќќё
ђђѓȱӕȱюњя
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ђђѓȱӕȱюњя ќѓѢ
ќѓѢ
ќѓѢ
10.95紅燒豆腐
10.95
10.95
Braised
Tofu 紅燒豆腐
Braised12.95
Tofu 紅燒豆腐
Braised Tofu
BBQ Pork Bun (Char
BBQ Sil
Pork
Bow)
Bun (Char
叉燒包
BBQSil
each
Pork
Bow)
Bun
1.75叉燒包
(Char
Chef
each
Sil Bow)
Chu’s
1.75 Famous
叉燒包
Chef
each
Chicken
Chu’s
1.75Famous
Salad
Chef
Chicken
Lg.
Chu’s
11.95
Famous
Salad Chicken
Lg.
11.95Salad
Lg.
11.95
杏仁雞丁
11.95
杏仁雞丁
11.95
杏仁雞丁
11.95
蝦龍糊 Prawns
蝦龍糊
12.95
蝦龍糊Mongolian
12.95
蒙古牛肉 Classic
蒙古牛肉
12.95
蒙古牛肉
Prawns
in Lobster
Sauce
Classic
BeefMongolian
Prawns
in Lobster
Sauce in12.95
Lobster Sauce
Classic
Beef Mongolian
Beef 12.95
Almond
or Cashew
Chicken
Almond
or Cashew
Almond
Chicken
or Cashew
Chicken
Chinese
Chinese
fried until
tofu, golden,
lightly
Chinese
fried
braised
until
tofu,
golden,
lightly fried
braised
until golden, braised
A steamed bun A
stuffed
steamed
withbun stuffed
A steamed
with bun stuffed
breast,
Chicken
stir-fried
breast,
celery,
stir-fried
Chicken
strawwith
breast,
celery,
stir-fried
straw
Stir-fried
with
prawns
celery,Stir-fried
instraw
a traditional
prawns“lobster”
inStir-fried
a traditional
prawns
“lobster”
in a traditional
Sliced, tender
“lobster”
beef
Sliced,
sautéed
tender
with
beef
scallions,
Sliced,
sautéed
tender
withbeef
scallions,
sautéedtofu,
withlightly
scallions,
手撕雞 with
手撕雞
手撕雞Sm. 7.95
Sm.Chicken
7.95
Sm.
7.95 with
with
shiitake
with
BBQ
mushrooms
pork, shiitake
with
and
BBQ
mushrooms
snow
pork, shiitake
and snow
mushrooms and snow
sweet-and-savory,
sweet-and-savory,
diced, BBQ roasted
sweet-and-savory,
diced,
pork.
BBQ roasted
diced,
pork.BBQ skinless
roasted
pork.chicken,
andmushrooms
water chestnuts.
and water
mushrooms
Topped
chestnuts.
andTopped
water
sauce
chestnuts.
of blackTopped
beans,
sauce of
garlic,
black
onions
beans,
sauce
and
garlic,
of black
onions
beans,
andgarlic,
fresh ginger
onionsand
and
fresh
onions
ginger
in aand
sizzling
onions
fresh
wok.
ginger
in a sizzling
and onions
wok.BBQ
in apork,
sizzling
wok.
Shredded,
Shredded,
fried
skinless
lettuce,
Shredded,
fried chicken,
skinless
lettuce,
friedmushrooms
chicken, lettuce,
peas12.95
in a savory,peas
seasoning
in
a savory,
sauce.
seasoning
peas in a savory,
sauce.seasoning sauce.
with in
toasted
almonds
with toasted
or cashews.
almonds
with toasted
or cashews.
almonds
eggorflowers.
cashews. egg flowers.
egg flowers.
and cilantro,
carrots
tossed
andin
cilantro,
a hot
carrots
mustard
tossed
and
in cilantro,
a hot mustard
tossed
a hot mustard
鍋貼Stickers (6) 鍋貼
8.50
8.50
8.50
12.95
牛肉
12.95
Pot Stickers (6) Pot
Pot Stickers
(6) 鍋貼carrots
Beef Sauté 牛肉Beef Sauté 牛肉 Beef Sauté
Vegetarian
option
Vegetarian
available.
option
Vegetarian
available.option available.
and
sesame oil
and
dressing.
sesame
Topped
oil dressing.
and
with sesame
Topped
oil dressing.
with Chicken
Topped
withChicken
炒雞丁
11.95 炒蝦仁
12.95 炒蝦仁
12.95
12.95
Our signature dish!
OurHandmade
signature dish!
dumplings
Our
Handmade
signature dish!
dumplings
Handmade
dumplings
Tender beef slices,
Tender
marinated
beef slices,
in special
Tender
marinated
beef slices,
in special
marinated in
special
Sauté
Sauté 炒雞丁
Chicken 11.95
Sauté 炒雞丁
Prawn11.95
Sauté 炒蝦仁
Prawn Sauté
Prawn Sauté
peanuts
crispy,
peanuts
rice noodles.
and crispy,
peanuts
rice noodles.
and crispy, riceDiced
noodles.
麻婆豆腐
10.95
麻婆豆腐
10.95
10.95
chicken sautéed
Diced chicken
in a light,
sautéed
Diced
seasoning
chicken
in a light,sautéed
seasoning
Sautéed
in aprawns
light, seasoning
Sautéed
in a light,
prawns
seasoning
in
Sautéed
a light,
sauce,
prawns
seasoning
in asauce,
light,
seasoning
sauce,
with ground pork
with
and
ground
napa pork
cabbage,
with
andground
napa cabbage,
pork and
napaand
cabbage,
seasonings
and
seasonings
sautéed. Served
and sautéed.
seasonings
with yourServed
andwith
sautéed.
Served
withPo
your
Ma your
Po Tofu
Ma
Tofu 麻婆豆腐
Ma Po Tofu
A Sichuan tofu dish,
A Sichuan
sautéed
tofu
with
dish,
Aminced
Sichuan
sautéedtofu
withdish,
minced
sautéed with minced
sauce.
With yoursauce.
choice
of vegetables:
your choice
sauce. With
of vegetables:
your choice
mixedof
with
vegetables:
your mixed
choicewith
of vegetables:
your choice
mixed of
with
vegetables:
your choicechoice
of vegetables:
steamed, then pan
steamed,
fried tothen
a light
pan
steamed,
crisp.
fried to then
a light
pan
crisp.
fried Cucumber
to a lightPickled
crisp.
of vegetables:
choice of vegetables:
choice of vegetables:
麻辣黃瓜卷
8.95
麻辣黃瓜卷 Spirals
8.95
麻辣黃瓜卷
8.95 With
Pickled
Spirals
Cucumber
Pickled
SpiralsCucumber
pork,
chilibraised
bean paste
withpork,
chili
andbean
braised
garlic,
paste
withand
chili garlic,
bean paste and garlic,
Served with hot Served
oil and with
garlic
hot
soy
oilServed
sauce.
and garlic
with hot
soy oil
sauce.
and garlic cucumbers
soy sauce.
Marinated
Marinated
in acucumbers
tart-spicy
Marinated
brine.
in a tart-spicy
cucumbers
brine.
inSnow
a tart-spicy
brine.
peas 雪豆
Snow peas 雪豆 Snow peas 雪豆 Snow peas 雪豆Snow peas 雪豆 Snow peas 雪豆
Snow peas 雪豆Snow peas 雪豆 Snow peas 雪豆 pork, braised with
and topped
and
a pinch
topped
of Sichuan
with and
a pinch
topped
of Sichuan
with a pinch of Sichuan
Vegetarian-style Vegetarian-style
(8) available. 素鍋貼
(8)
Vegetarian-style
available. 素鍋貼
(8)
available.“Goose”
素鍋貼
素鵝 “Goose”
素鵝 9.95
9.95 button
Vegetarian
Vegetarian
Vegetarian
“Goose” 素鵝 9.95
Fresh button mushrooms
Fresh
鮮菇
mushrooms
Fresh button
鮮菇 mushrooms
Fresh button
鮮菇 mushrooms
Fresh button
鮮菇
mushrooms
Fresh button
鮮菇 mushrooms
Fresh
鮮菇button mushrooms
Fresh button
鮮菇
mushrooms
Fresh button
鮮菇 mushrooms
鮮菇 with
peppercorns. Vegetarian
peppercorns.
option
Vegetarian
available.
peppercorns.
option
Vegetarian
available.option available.
Thin, tofu
and tofu
shiitake
sheets
mushrooms,
and
Thin,shiitake
tofu sheets
mushrooms,
and shiitake
mushrooms,
Eggrolls (3) 春捲Eggrolls (3) 春捲 Eggrolls (3)
5.70春捲
5.70sheets Thin,
5.70
Broccoli
芥蘭 Broccoli 芥蘭
Broccoli 芥蘭
Broccoli 芥蘭 Broccoli 芥蘭
Broccoli 芥蘭
Broccoli 芥蘭 Broccoli 芥蘭
Broccoli 芥蘭
湖南家鄉豆腐
湖南家鄉豆腐
11.95
湖南家鄉豆腐
11.95
rolled
intoand
layers,
rolled
braised
intoinlayers,
a soy-anise
braised
rolled into
in a
layers,
soy-anise
braisedAssorted
in a soy-anise
Hunan
Family-Style
Hunan
TofuFamily-Style
Hunan
Tofu Family-Style
Tofu 11.95
Shredded pork, bay
Shredded
shrimppork,
andbay
cabbage,
Shredded
shrimp and
pork,cabbage,
bay
shrimp
cabbage,
seasonal
Assorted
vegetables
seasonal
什錦
Assorted
vegetables
seasonal
什錦 vegetables
Assorted seasonal
什錦Assorted
vegetables
seasonal
什錦
Assorted
vegetables
seasonal
什錦 vegetables
Assorted什錦
seasonal
Assorted
vegetables
seasonal
什錦
Assorted
vegetables
seasonal
什錦
vegetables
什錦
Chef
Chu original.
A Chef
Pan-fried
Chu original.
tofu,
Abraised
Chef
Pan-fried
Chu original.
tofu, braised
Pan-fried tofu, braised
sauce.
sauce.
sauce.
rolled in flour wrappers
rolled inand
flourdeep
wrappers
rolled
fried until
and
in flour
deep
wrappers
fried
until
and deep fried
until
Classic Kung Pao
Classic
Chicken
Kung宮保雞柳
PaoClassic
Chicken
Kung
12.95
宮保雞柳
Pao Chicken
Sweet12.95
and宮保雞柳
SourSweet
Prawns
and
12.95
甜酸蝦球
Sour Prawns
Sweet and
甜酸蝦球
12.95
Sour PrawnsGrilled
12.95
甜酸蝦球
Beijing Beef
Grilled
12.95
北京牛肉
Beijing Beef
Grilled
北京牛肉
Beijing
14.95 Beef A
北京牛肉
14.95
14.95
shredded
smoked
with
shredded
ham,
smoked
with
and
shredded
ham,
fresh garlic
smoked
and fresh
ham, garlic and fresh
golden.
golden.
golden.
竹筍尖 Braised
竹筍尖
8.95
8.95
竹筍尖 strips sautéed
8.95 with
Braised BambooBraised
ShootsBamboo
Shoots Bamboo
Shoots Chicken
Chicken
strips
wok-roasted
sautéed
Chicken
with
strips
wok-roasted
sautéed
Deep-fried
with wok-roasted
prawns,
Deep-fried
tossed with
prawns,
bell
Deep-fried
peppers,
tossed with
prawns,
bell peppers,
tossed
Sliced,
withtender
bell peppers,
beef,
Sliced,
wok-seared
tender beef,
and
Sliced,
wok-seared
tossed
tender
in beef,
and with
tossed
wok-seared
in
and
tossed
in garlic
chiles
a hintchiles
of black
a hintpaste.
of
chiles
black
with
bean
a hint
paste.
of black bean paste.
Sword-shaped,
Sword-shaped,
bamboo
spring
shoots,
Sword-shaped,
bamboo shoots,
spring bamboo
shoots,
素春捲Vegetarian
素春捲
5.70
素春捲 spring
5.70
Vegetarian Spring
Vegetarian
Rolls (3) Spring
Rolls (3) 5.70
Spring Rolls
(3)
dried chiles,
bamboo
dried chiles,
shootsbamboo
anddried
water
shoots
chiles,and
bamboo
water
pineapple
shoots and
andwater
onions.
pineapple
Smothered
and onions.
pineapple
in Chef
Smothered
and onions.
in Chef
aSmothered
Beijing-style
in bean
Chef
a Beijing-style
sauce. Served
bean
aover
Beijing-style
sauce.
a Served
bean
over
sauce.
a with
Served
over
awithbean
Vegetarian option
Vegetarian
available.
option
Vegetarian
available.option available.
braised
a savory
braised
sauce.
in a savory
braised
sauce.in a savory sauce.
Shredded cabbage,
Shredded
celerycabbage,
and five-spice
Shredded
celery cabbage,
and five-spice
celeryinand
five-spice
chestnuts in ourchestnuts
famous, kung
in our
pao
famous,
chestnuts
sauce.
kung
in our
pao
famous,
sauce.
Chu’s special
kung pao
sweet
Chu’s
sauce.
and
special
sour sauce.
sweet
Chu’s
and
special
sour sauce.
sweet and
bed
sour
of sauce.
crisp ricebed
noodles.
of crisp rice noodles.
bed of crisp rice noodles.
宮保豆腐
10.95
宮保豆腐
10.95宮保豆腐
10.95
Kung
Pao
Tofu
(Vegetarian)
Kung
Pao
Tofu
(Vegetarian)
Kung
Pao
Tofu
(Vegetarian)
pressed tofu, wrapped
pressedintofu,
paper-thin
wrapped
pressed
crepes
in paper-thin
tofu, wrapped
crepes
inSugar
paper-thin
crepes
Topped
with roasted
Topped
peanuts.
with roasted
Topped
peanuts.
with roasted
peanuts.
梅香小蕃茄
8.95梅香小蕃茄
8.95 梅香小蕃茄
8.95
Pickled
Plum
Pickled
Tomatoes
Sugar Plum
Pickled
Tomatoes
Sugar
Plum Tomatoes
15.95
15.95Sichuan
15.95
脆皮四川牛肉
脆皮四川牛肉
12.95 Beef 脆皮四川牛肉
12.95
12.95
Candied Pecans
Candied
with Jumbo
Pecans
Prawns
Candied
with Jumbo
Pecans
Prawns
with Jumbo
Crispy
Prawns Beef
Crispy
Sichuan Beef
Crispy
Sichuan
Deep-fried
tofu cubes,
Deep-fried
cubes,
Deep-fried
bellstir-fried
tofu
with
cubes,
bell stir-fried with bell
and deep fried. and deep fried. and deep fried. Sugar plum tomatoes
核桃奶油蝦
核桃奶油蝦
Sugar in
plum
a red
tomatoes
wine
Sugar
brine.
inplum
a redtomatoes
wine brine.
in a red with
wineSizzling
brine.
雞片鍋巴
雞片鍋巴
12.95
雞片鍋巴核桃奶油蝦
12.95
Beef fillet, deep fried
Beef and
fillet, smothered
deep fried
Beef
and
with
fillet,
smothered
adeep fried
with
andasmothered
with stir-fried
a tofuwith
Chicken
Chicken
Ricewith
Sizzling
Chicken
Rice 12.95
with
Sizzling
Rice
peppers,
water
chestnuts,
peppers,
roasted
chestnuts,
peppers,
chiles, and
roasted
water chestnuts,
chiles, and
roasted chiles, and
Deep-fried
prawns,
Deep-fried
glazed in
prawns,
a tart
Deep-fried
and
glazed
sweet
inprawns,
a tart and
glazed
sweet
a tart
andhot
sweet
蟹肉角
蟹肉角 Puffs (8)
7.20蟹肉角
7.20
Crab and Cheese
Crab
Puffs
and
(8)Cheese
Crab
Puffsand
(8)7.20
Cheese
Breast of chicken,
Breast
sliced
ofpaper-thin,
chicken,Breast
sliced
sautéed
of
paper-thin,
chicken, sliced
sautéed
paper-thin,
sautéed
hot in
garlic
sauce.
Served
garlicover
sauce.
a bed
hot
Served
of
garlic
crisp
over
sauce.
a bed
Served
of crisp
over
a bed
of crisp water
smothered in our
smothered
famous hot
in our
kung
smothered
famous
pao hotinkung
our famous
pao
hot kung pao
mayonnaise-mustard
mayonnaise-mustard
blend, paired
mayonnaise-mustard
with
blend,
our paired withblend,
our noodles.
paired withrice
ournoodles.
Real crab meat Real
and crab
cream
meat
cheese,
and
Real
stuffed
cream
crab meat
in
cheese,
and
stuffed
cream
incheese, stuffed in
with bamboo shoots,
with bamboo
water chestnuts,
shoots,
with water
bamboo
chestnuts,
shoots,
water chestnuts,
rice
rice noodles.
sauce.Topped with
sauce.
roasted
Topped
peanuts.
with
sauce.
roasted
Topped
peanuts.
with roasted peanuts.
candied
famous
pecans.
candied famous
pecans.candied pecans.
thin wonton wrappers
thin wonton
and deep-fried
wrappers
thin wonton
until
and deep-fried
wrappersuntil
and deep-fried until
shiitake mushrooms
shiitake
andmushrooms
snow peas.
shiitake
and
Poured
snow
mushrooms
peas.famous
Poured
and snow
peas.
Poured
黑椒牛柳
14.95
Pan-Seared Black
Pan-Seared
Pepper Steak
Black黑椒牛柳
Pan-Seared
Pepper 14.95
Steak
Black
Pepper
Steak 黑椒牛柳 14.95
香干肉絲
香干肉絲
11.95
11.95
11.95
Pressed
Tofu
with
Pressed
Pork
Tofu
with
Pressed
Pork
Tofu
with
Pork 香干肉絲
crisp. Served with
crisp.
ChefServed
Chu’s with
table
crisp.
Chef
sauce.
Served
Chu’s table
with Chef
sauce.
Chu’s table
sauce.
Serves
3-4 peopleServes 3-4 people Serves 3-4 over
people
sizzling rice over
crisps.
sizzling rice crisps.
over sizzling rice crisps.
宮保蝦球
宮保蝦球
12.95
12.95
12.95pan-seared
Kung Pao Prawns
Kung
Pao PrawnsKung
Pao
Prawns 宮保蝦球
Marinated beef Marinated
steak,
beef steak,
Marinated
thenpan-seared
beef steak,
then pan-seared then
Julienned
pork sautéed
Julienned
with
pork
bamboo
sautéed
Julienned
shoots
withpork
bamboo
sautéed
shoots
with bamboo shoots
prawns,
Batter-coated
deep-fried
prawns,
Batter-coated
then deep-fried
tossed prawns,
then tossed
deep-fried
then
tossed
Cup咖哩角
of7.20
Soup (forCup
one)
of Soup
今日湯
one)of今日湯
Soup
2.95(for one) Pineapple
今日湯
2.95
2.95
7.20Puffs (8)
7.20 (for Cup
Curried Beef Puffs
Curried
(8) 咖哩角
Beef PuffsCurried
(8) 咖哩角
Beef
sautéed with
black
sautéed
pepper,
withonions
black
sautéed
and
pepper,
with
onions
black
and
pepper, onions
and
菠蘿雞球
菠蘿雞球
11.95
菠蘿雞球
11.95
11.95
Chicken
Pineapple
Chicken
Pineapple
Chicken Batter-coated
and
celery.
and celery.
and celery.
with wok-roasted
with
chiliwok-roasted
pods. Smothered
with
chili pods.
wok-roasted
in Smothered
chili pods.
inmushrooms
Smothered
in Chu’s special
Choice
of wonton
Choice
soup of
or wonton
hot and
Choice
soup
sour or
soup.
ofhot
wonton
and sour
soupLightly
soup.
or hotbattered
and sourLightly
soup.battered
Ground beef and
Ground
onions,
beef
seasoned
andGround
onions,
with beef
seasoned
and onions,
with seasoned
with
in Chef
mushrooms
in Chef
mushrooms
seasoning
Chu’s special
in Chef
seasoning
Chu’s
special seasoning
chicken
pieces, chicken
deep-fried
Lightly battered
pieces, deep-fried
chicken
pieces, deep-fried
kung
pao
sauce
kung
and
pao
topped
sauce
with
kung
and
peanuts.
topped
pao
sauce
with
and
peanuts.
topped
with
peanuts.
Indian curry, stuffed
Indian
in wonton
curry, stuffed
wrappers
Indian
in wonton
curry,
and stuffed
wrappers
in
wonton
and
wrappers
and
sauce.
sauce.
sauce.
until
golden
and
until
tossed
golden
with
and
chunks
until
tossed
of
golden
with
chunks
and
tossed
of
with
chunks
of
Wonton Soup 雲吞湯
Wonton Soup 雲吞湯
Wonton Soup 雲吞湯
deep-fried until golden.
deep-fried until golden.
deep-fried until golden.
pineapple,
peppers
pineapple,
bell
onions
peppers
pineapple,
in our
andbell
onions
peppers
in ourand
onions
in our
乾燒明蝦
14.95
乾燒明蝦 Prawns
14.95
乾燒明蝦
14.95 Beef 陳皮牛肉
Classic
Dry-Braised
Classic
Prawns
Dry-Braised
Classic
Prawns
Dry-Braised
Minced pork and
Minced
scallion
pork
wontons
andMinced
scallion
servedpork
wontons
in and served
scallion
inwontonsbell
served
in and
陳皮牛肉
14.95
14.95
Tangerine
Beef Tangerine
Tangerine
Beef 陳皮牛肉 14.95
sweetfresh
anddaily.
sour sauce.
sweet and sour sauce.
sweet and sour sauce.
Our signature dish!
OurSucculent,
signature dish!
jumbo
Our
Succulent,
signature
prawns, jumbo
dish! Succulent,
prawns,
jumbobeef,
prawns,
rich,7.20
chicken broth
a rich,
made
chicken
broth
daily.
a rich,
made
chicken
freshbroth
daily. made
炸雲吞
7.20 (12) a
炸雲吞
7.20 fresh
Fried Wontons (12)
Fried炸雲吞
Wontons (12)
Fried
Wontons
Sliced, tender
Sliced,
stir-fried
tender
with
beef,
roasted
Sliced,
stir-fried
tender
withbeef,
roasted
stir-fried with roasted
8.50
8.50
BBQ
pork 叉燒 Snow
with chilibraised
paste,
garlic,
with chili
ginger
paste,
braised
and
garlic,
with
a chili
ginger
paste,
and
garlic,
a
ginger
and
a chilepeel,
Minced pork-filled
Minced
wontons,
pork-filled
deepMinced
fried
wontons,
to a
pork-filled
deep fried
wontons,
to
a pork
deep叉燒
friedBBQ
to a pork 叉燒 BBQ 8.50
tangerine
peel,
dried
tangerine
pods,dried
garlic
tangerine
chile
andpods,
peel, garlic
dried
chile
and Vegetable
pods, Seasonal
garlicDelight
andVegetable
生炒雞片
12.95
生炒雞片
12.95
12.95
White Chicken
Snow
White
Chicken
Snow生炒雞片
White
Chickenbraised
Seasonal
素菜Seasonal
Delight
10.95
Vegetable
素菜
Delight
10.95素菜
10.95
touchpaper-thin
of tomato.touch
Served
of with
tomato.
broccoli.
Served
touch of
with
tomato.
broccoli.
Servedginger
with broccoli.
Shrimp
or&Chicken
雞, 蝦or ChickenShrimp
雞,8.50
蝦 or Chicken A
雞,
8.50
蝦
8.50 paper-thin
light crunch. Served
light with
crunch.
sweet
Served
& light
sour
with
crunch.
sauce.
sweetServed
& sourwith
sauce.
sweet
sour Shrimp
sauce.
in a spicy-orange
ginger in sauce.
a spicy-orange
ginger in
sauce.
a spicy-orange
sauce. vegetables
classic
dish ofAvelvety,
classic
dish of velvety,
A chicken
classic
paper-thin
dish of velvety,
chicken
chicken
Fresh, seasonal
Fresh, seasonal vegetables
Fresh, seasonal vegetables
BBQ pork,
Deluxe:
shrimp,
shrimp, BBQ pork, shrimp,
breast, sautéed breast,
with snow
sautéed
peas with
and
breast,
snow
sautéed
peas and
with
snowPrawns
peas and
咖哩蝦仁Prawns 咖哩蝦仁
12.95 咖哩蝦仁
12.95
12.95
Curried
Curried
Curried Prawns
酥炸大蝦
酥炸大蝦
9.60Prawns (6)Deluxe:
9.60
酥炸大蝦
9.60 BBQ pork,Deluxe:
Fried Jumbo Prawns
Fried (6)
Jumbo
Prawns
Fried
(6)
Jumbo
湖南羊肉 Lamb
湖南羊肉
15.95
15.95
15.95
Hunan-Style
Lamb
Hunan-Style
Hunan-Style
Lamb 湖南羊肉
your way:
Cooked
Choice
of sauce:
Choice
ofCooked
sauce:Choice
of sauce:your way:Cooked your way:
mushrooms
anduntil
mushrooms
snow peas and
mushrooms
peas 什錦
and snow
peas 什錦in amushrooms
什錦snow
8.95
8.95
8.95wine sauce.
mushrooms
light,
in a light,
mushrooms
wine sauce.
in a light,
wine
sauce.
Juicy
prawns,
stir-fried
Juicy prawns,
with bellstir-fried
peppers
Juicywith
prawns,
and
bell peppers
stir-fried with
and
belltender
peppers
andstir-fried
Plump, fresh prawns,
Plump,
lightly
freshdeep-fried
prawns,
Plump,
lightly
until
fresh
deep-fried
prawns, until
lightly
deep-fried
Sliced,
lamb,
Sliced,
tender
with
lamb,
fresh
Sliced,
stir-fried
leeks,
tender
withlamb,
freshLight
stir-fried
leeks,
with fresh
leeks,
炒
Stir
fried
Stir
fried 炒白汁 Stir fried 炒
白汁
白汁
seasoning
Light
seasoning
Light
seasoning
Add
Add 2.00
Addsauce.
2.00
With pinenuts 8.95
With pinenuts
With 2.00
pinenuts onions
in a rich,onions
curry
in a rich, curry
onions
sauce.
in a rich, curry sauce.
crisp and golden.
crisp
Served
and with
golden.
Chef
crisp
Served
Chu’s
and
with
golden.
ChefHot
Served
Chu’s
酸辣湯
8.95Soup 酸辣湯8.95
and with
SourChef
Soup
HotChu’s
and
Sour Soup
Hot酸辣湯
and Sour
red chili and garlic
redin
chili
a spicy,
and garlic
black
red
in
bean
chili
a spicy,
andblack
garlicbean
in
a spicy,
black
bean Steamed
蒸
Steamed
Steamed 蒸
Black
bean
豆豉Black bean
豆豉 Black
bean
豆豉 蒸
table sauce.
table sauce.
table sauce.
Best in town! Pork,
Best
shrimp,
in town!
tofu,
Pork,
bamboo
Best
shrimp,
in town!
tofu, Pork,
bamboo
shrimp,
tofu,
bamboo
湖南雞柳
湖南雞柳Chicken
13.95
湖南雞柳
13.95 Lovers’
13.95鳶鴦蝦
Hunan
Chicken
Hunan
Chicken Hunan
sauce.
sauce.
sauce.
15.95
鳶鴦蝦
15.95
鳶鴦蝦
15.95
Chef Chu’s
Chef
Prawns
Chu’s
Lovers’
Chef
Prawns
Chu’s
Lovers’ Prawns
Spicy garlic 魚香Spicy garlic 魚香 Spicy garlic 魚香
shoots,
tiger lily buds
shoots,
and
tiger
mushrooms,
lily buds
shoots,
andtiger
mushrooms,
lily buds and
mushrooms,
Chicken
strips, sautéed
Chickenwith
strips,
crunchy
sautéed
Chicken
broccoli
with
strips,
crunchy
sautéed
with
crunchy
broccoli
Abroccoli
Chef
Chu
original!
A Chef
Jumbo
Chu original!
shrimp,
A Chef
sautéed
Jumbo
Chushrimp,
original!
sautéed
Jumbo
shrimp,
sautéed
烤牛串SticksGrilled
8.40
烤牛串
8.40
8.40
Grilled Beef Sticks
Grilled
(6) Beef
(6) 烤牛串
Beef
Sticks (6)
蒙古羊肉 LambMongolian
蒙古羊肉15.95
蒙古羊肉
15.95
15.95
Mongolian
Lamb
Mongolian
Lamb Braised
Shiitake Braised
Mushrooms
Shiitake Mushrooms
Braised Shiitake
10.95 Mushrooms
10.95
10.95
simmered in
simmered
broth
in amade
chicken
simmered
fresh
brothinmade
a chicken
freshstems,
broth made
fresh
fresh chile
stems,
and garlic
fresh chile
in a tart,
and
stems,
sweet
garlic
freshinchile
a tart,
and
sweet
garlic
sweet
two
ways:in
inaatart,
light,
two
wine
ways:sauce,
in a light,
and
two
wine
in
ways:
a sauce,
in a light,
and in
wine
aSliced,
sauce,
and in
a stirtender
Tender beef strips,
Tender
marinated
beef strips,
in aTender
marinated
beef in
strips,
a marinated
in a
a chicken
tender
lamb,
Sliced,
fried with
lamb,
scallions
Sliced,
stir fried
tender
withlamb,
scallions
stir
friedBok
withChoy
scallions
with
Baby
with
Baby
Bok Choy
with 冬菇菜心
Baby Bok Choy 冬菇菜心
冬菇菜心
daily.
Mixed
with
daily.
white
Mixed
pepper
with
for
white
daily.
hotness
pepper
Mixed
with
for
hotness
white
pepper
for
hotness
and
savory
sauce.
and
savory
sauce.
and
savory
sauce.
spicy,
chili
paste
spicy,
and
garlic
chili
paste
sauce.
and
spicy,
garlic
chili
sauce.
paste
and
garlic
sauce.
Taiwanese-style “sa
Taiwanese-style
cha” BBQ sauce,
“sa
Taiwanese-style
cha” BBQ sauce,
“sa cha” BBQ sauce,
and ginger in a and
sizzling,
ginger
hot wok.
in a sizzling,
and ginger
hot wok.
in a sizzling,
hotshiitake
wok. mushrooms,
Braised
Braised shiitake
paired
mushrooms,
Braised
with shiitake
paired
mushrooms,
with
paired with
and vinegar for and
kick. vinegar
Vegetarian
for kick.
option
andVegetarian
vinegar foroption
kick. Vegetarian
option
skewered and grilled.
skewered and grilled.
skewered and grilled.
檸檬雞塊
檸檬雞塊
11.95 Chicken
11.95Calamari
11.95
Tangy Lemon
Chicken
Tangy Lemon
Chicken
Tangy Lemon
11.95
11.95
11.95
Kung 檸檬雞塊
Pao
Kung 宮保魷魚
Pao
Calamari
Kung宮保魷魚
Pao
Calamari 宮保魷魚
hearts of tenderhearts
baby bok
of tender
choy. baby
hearts
bok
of tender
choy. baby bok choy.
available.
available.
available.
Marinated chicken
Marinated
breast dipped
chicken
Marinated
inbreast
a lightdipped
chicken
inCalamari
a
breast
light dipped
in ainlight
sautéed
Calamari
a hotsautéed
kung pao
Calamari
in asauce,
hot kung
sautéed
paoinsauce,
a hot kung pao sauce,
烤雞串Sticks
8.40
烤雞串 Sticks (6) 8.40
烤雞串
8.40
Grilled Chicken Grilled
Sticks (6)
Chicken
Grilled
(6)Chicken
乾扁四季豆
10.95
乾扁四季豆
10.95
Sichuan-Style String
Sichuan-Style
Beans 乾扁四季豆
String
Sichuan-Style
Beans10.95
String Beans
鍋巴湯
鍋巴湯Rice Soup 鍋巴湯batter, deep-fried,
Sizzlingsoy
Rice
Rice SoupSizzling
batter,
thendeep-fried,
glazed with
batter,
then
Chefglazed
deep-fried,
with Chef
then
withwith
Chef
with glazed
bell peppers,
onions,
bell peppers,
water chestnuts
with
onions,
bell water
peppers,
chestnuts
onions, water chestnuts
Fresh chicken marinated
Fresh chicken
with star
marinated
Fresh
anise,
chicken
soy
with star
marinated
anise,
withSoup
starSizzling
anise,
soy
String beans, deep
String
fried
beans,
to a crunch
deep
String
fried
and
beans,
to a crunch
deep and
fried to a crunch and
Snow
peas
and
Snow
bamboo
peas
shoots,
and
bamboo
Snow
simmered
peas
shoots,
and
simmered
bamboo
shoots,
simmered
Chu’s
famous,
lemon
Chu’s
sauce.
famous,
lemon
Chu’s
sauce.
famous,
lemon
sauce.
and roasted peanuts.
and roasted peanuts.
and roasted peanuts.
sauce, pineapple
sauce,
juicepineapple
and rice wine,
sauce,
juicethen
and
pineapple
rice wine,
juice
then
and rice wine, then
Sweet and SourSweet
Pork 古咾肉
and Sour Pork
Sweet古咾肉
and
11.95
Sour Porksautéed
古咾肉
11.95with a chili-garlic
11.95
sautéed
with
paste.
a chili-garlic
Sprinkled
sautéed paste.
with a Sprinkled
chili-garlic paste. Sprinkled
in chicken broth,inserved
chicken
with
broth,
sizzling,
served
in chicken
ricewithbroth,
sizzling,
served
rice
with sizzling,
rice
skewered and grilled.
skewered and grilled.
skewered and grilled.
豆豉雞丁
11.95
豆豉雞丁
11.95 Scallops
豆豉雞丁
11.95Scallops
Chicken
in Black
Chicken
Bean Sauce
in Black
Chicken
Bean Sauce
in Black
Bean
Sauce
鍋煎魚香干貝
鍋煎魚香干貝
16.95
16.95
16.95 battered
Wok-Seared
Wok-Seared
Wok-Seared
Scallops 鍋煎魚香干貝
Lightly battered Lightly
chunks
of pork tenderloin,
chunks
Lightly of
battered
pork tenderloin,
chunks
of pork tenderloin,
with minced,
preserved
with minced,
mustard
preserved
greens.
with minced,
mustard
preserved
greens. mustard greens.
crisps.
crisps.
crisps.
Diced
chicken,
sautéed
Diced
chicken,
with
bell
sautéed
peppers
Diced
chicken,
with
bell
sautéed
peppers
with
bell
peppers
Plump,
tender
sea
Plump,
scallops,
tender
seared
sea
Plump,
scallops,
and
tender
seared
sea
and
scallops,
seared
and
叉燒 BBQ Pork Sliced
叉燒 BBQ
9.95
9.95
9.95
Sliced BBQ PorkSliced
Pork 叉燒
deep fried and smothered
deep fried and
in Chef
smothered
deep
Chu’s
friedinand
Chef
smothered
Chu’s String
in Chef
Chu’s
大蒜四季豆
大蒜四季豆
10.95Beans 大蒜四季豆
10.95
10.95
Garlic
Beans
Garlic
String Beans
Garlic
String
Shrimp or
Chicken
Shrimp
雞, 蝦or ChickenShrimp
雞,8.95
蝦 or Chicken and
雞,
8.95
蝦 onions in aand
8.95
savory,
onions
black
inbean
a savory,
and
sauce.
onions
black in
bean
a savory,
sauce.
black
sauce.
braised
withbean
eggplant
braised
medallions
with eggplant
braised
in a medallions
spicy,
with eggplant
in a spicy,
medallions
in a spicy,
Marinated lean Marinated
pork, roasted
lean
in our
pork,
Marinated
Chinese
roastedlean
in our
pork,
Chinese
roasted
in our
Chinese
sweet and sour
sauce.
sweet and
Withsour
bell sauce.
peppers,
sweetWith
andbell
sourpeppers,
sauce.
With
bell sautéed
peppers,
String
beans
String in
beans
freshsautéed
garlic
String
and
inbeans
fresh
a
garlic
sautéed
andinafresh garlic and a
Seafood:
Shrimp,
Seafood:
scallops
Shrimp,
scallops
Seafood:
9.50
Shrimp,
scallops
9.50
9.50
garlic
sauce. garlic14.95
sauce.
garlic sauce.
oven until perfection.
oven Sliced
until perfection.
and topped
ovenSliced
until
with
perfection.
and topped
Sliced
with and topped with
左宗棠雞柳
左宗棠雞柳
14.95
14.95
General Chicken
General
ChickenGeneral
Chicken 左宗棠雞柳
onions and pineapples.
onions and pineapples.
onions and pineapples.
light seasoning sauce.
light seasoning sauce.
light seasoning sauce.
and calamari 海鮮
and calamari 海鮮
and calamari 海鮮 Chef Chu’s interpretation!
sesame seeds. sesame seeds. sesame seeds.
Chef Chu’sChicken
interpretation!
Chef
strips
Chu’s
Chicken
interpretation!
strips
Chicken
strips
七彩魚片
七彩魚片
14.95
14.95
14.95
Rainbow
Fish Fillets
Rainbow
Fish Fillets
Rainbow
Fish Fillets 七彩魚片
京都里肌Pork
京都里肌
11.95
京都里肌 Braised
11.95
Pork
with Imperial
Pork
Sauce
with Imperial
Sauce
with11.95
Imperial Sauce
Braised
Eggplant
in Garlic
Eggplant
SauceBraised
in GarlicEggplant
10.95
Sauce in Garlic
10.95
Sauce
10.95
Seafood
Blossom
Seafood
Soup
海鮮豆腐湯
Blossom
Seafood
Soup
海鮮豆腐湯
10.95
Blossom
Soup
10.95
海鮮豆腐湯
10.95
deep
fried
until
crispy.
deep
fried
Smothered
until
crispy.
deep
in
our
Smothered
fried
own
until
crispy.
in
our
Smothered
own
in
our
own
Boneless white fish
Boneless
fillets, sautéed
white fish
Boneless
infillets,
a light
sautéed
white fish
in afillets,
light
sautéed
in a light
寶寶盤 (for two)
11.95(for two) 寶寶盤
11.95
11.95
Pu Pu Platter (forPu
two)
Pu Platter
Pu Pu 寶寶盤
Platter
Lightly
battered
Lightly
pork, deep-fried
battered pork,
until
Lightly
crisp,
deep-fried
battereduntil
pork,
crisp,
deep-fried until
crisp,
魚香茄子
魚香茄子
魚香茄子
Freshand
shrimp,
scallops,
Fresh
crab meat,
scallops,
Fresh
tomatoes
crab
shrimp,
meat,
scallops,
tomatoes
crab
meat,
tomatoes
unique,
spicy,
tart,
unique,
sweetspicy,
and savory
tart,unique,
sweet
sauce.
and
spicy,
savory
tart, sweet
sauce.
and savory
sauce.
wine
sauce
withwine
seasonal
sauce
vegetables.
with seasonal
wine sauce
vegetables.
with seasonal
vegetables.
A selection of appetizers,
A selection
including
of appetizers,
A selection
crab and
including
of appetizers,
crab
including
crab shrimp,
and
smothered
in Chef
smothered
Chu’s famous
in Chef
smothered
imperial
Chu’s famous
in Chef
imperial
Chu’s
famous
imperial
Asian eggplant Asian
deep-fried,
eggplant
thendeep-fried,
braised
Asian eggplant
in then braised
deep-fried,
in then braised in
and tofu,
stewed
and
in atofu,
rich stewed
chickenin
and
broth.
a rich
tofu,chicken
stewed broth.
in a Tangerine
rich chicken
broth.
cheese puffs, fried
cheese
jumbo
puffs,
prawns,
friedcheese
grilled
jumbo puffs,
prawns,
fried
grilled
jumbo
prawns,
grilled
陳皮雞柳
陳皮雞柳
13.95
13.95
13.95
Chicken
Tangerine
Chicken
Tangerine
Chicken 陳皮雞柳
sauce—sweet and
sauce—sweet
tart in flavor.and
sauce—sweet
tart in flavor. andchili
tart paste
in flavor.
and fresh
chili paste
garlic and
sauce.
fresh
chiligarlic
pastesauce.
and fresh garlic sauce.
with
cilantro.
Sprinkled
Sprinkled with cilantro. Chicken strips, stir-fried
chicken sticks and
chicken
vegetarian
sticks and
spring
chicken
vegetarian
rolls. sticksspring
andSprinkled
vegetarian
rolls.
spring
rolls. with cilantro.
Chicken
with
strips,
roasted
stir-fried
Chicken
tangerine
withstrips,
roasted
stir-fried
tangerine
with roasted tangerine
回鍋肉Classic
11.95
回鍋肉 Broccoli
11.95
回鍋肉 Broccoli
Classic Twice-Cooked
ClassicPork
Twice-Cooked
Pork
Twice-Cooked
Pork
Sautéed
with 11.95
SautéedBroccoli
with
10.95
Sautéed with 10.95
10.95
冬瓜茸
Add
2.00
冬瓜茸
Add
2.00 冬瓜茸 Add 2.00
With wintermelonWith
puree
wintermelon
With
puree
wintermelon
puree
peel, dried chilepeel,
pods,dried
garlic
chile
andpods,
peel,
ginger
garlic
dried
in achile
and ginger
pods, garlic
in a and ginger in a
麻醬抄手
9.95
麻醬抄手
9.95
麻醬抄手
9.95
Wontons in Peanut
Wontons
Saucein(12)
Peanut
Wontons
Sauce (12)
in
Peanut
Sauce
(12)
A popular dish! Thin
A popular
slices of
dish!
boiled
Thin
A popular
pork,
slices ofdish!
boiled
Thin
pork,
slices
of boiled
pork,
魚香芥蘭
魚香芥蘭
Spicy
Garlic
Sauce
Spicy
Garlic Sauce
Spicy
Garlic Sauce 魚香芥蘭
With
yuen
pao With
With 2.00
yuen pao Add
元寶 yuen pao 元寶
Add
元寶 2.00
Add
2.00
spicy-orange sauce.
spicy-orange sauce.
spicy-orange sauce.
Boiled wontons mixed
Boiled with
wontons
a spicy,
mixed
Boiled
Sichuan
with
wontons
a spicy,
mixed
Sichuan
with awontons
spicy, Sichuan
Fresh, Whole Rock
Fresh,
Cod
Whole
RockMedium
Fresh,
Cod Whole
Cod 28.95
石班全魚
石班全魚
28.95Rock
Medium
石班全魚 Medium
28.95
sautéed
with bell
sautéed
peppers,
with
cabbage
bell sautéed
peppers,
and with
cabbage
bell peppers,
andbroccoli
cabbage
and
Fresh
florets,
Fresh
blanched
broccoli florets,
and
Fresh
tossed
blanched
broccoli
in and
florets,
tossed
blanched
in
and tossed in
(fried
shaped
(fried wontons
like golden
shaped
(fried wontons
like golden
shaped like golden
peanut sauce. peanut sauce. peanut sauce.
香酥鴨
香酥鴨
Boneless Crisp Aromatic
Boneless Duck
Crisp Aromatic
Boneless
Duck
Crisp香酥鴨
Aromatic
Duckfewer
More meat,
More
bones.
meat, fewer bones.
More
Large
meat,
32.95
fewer bones.
Large 32.95
Large
32.95
pressed tofu
in apressed
hot bean
tofu
sauce.
in a hot
pressed
beantofu
sauce.
in a hot
beangarlic
sauce.
a spicy,
sauce.
a spicy, garlic sauce.
a spicy, garlic sauce.
nuggets)
nuggets)
nuggets)
Duck
marinated
Duck
with
star
marinated
anise
and
with
Duck
Sichuan
star
marinated
anise
and
with
Sichuan
star
anise
and
Sichuan
Local rock cod, made
Local rock
to order
cod,inmade
Local
your desired
to
rock
order
cod,
in made
your desired
toShang
order in
yourYu
desired
炸龍翼Wings
炸龍翼
9.95
9.95
9.95
Hot Dragon Wings
Hot(8)
Dragon
Hot
(8)Dragon
Wings (8) 炸龍翼
魚香肉絲
11.95
Yu
Pork
Shang Pork 魚香肉絲
Yu Shang11.95
Pork 魚香肉絲
燴三
菇 Braised Triple
11.95
燴三 Mushrooms
菇
11.95
燴三 菇
11.95
Braised
Triple Mushrooms
Braised11.95
Triple
Mushrooms
玉米湯
8.95
8.95
玉米湯
8.95 then deep-fried
Sweet Corn Cream
Sweet
Soup
Corn玉米湯
Cream
Sweet
Soup
Corn
Cream Souppeppercorns,
steamed,
peppercorns,
steamed,
peppercorns,
then
until deep-fried
steamed,
until
then deep-fried
until method:
preparation
method:
preparation
preparation method: Pork strips sautéed
Chicken wings marinated
Chicken wings
and marinated
deep-fried,
Chicken wings
and deep-fried,
marinated and deep-fried,
Porkwith
strips
ginger
sautéed
and
Pork
with
garlic,
strips
ginger
sautéed
and garlic,
with ginger
garlic,
Shiitake,
freshand
button
Shiitake,
andfresh
straw
button
mushrooms,
Shiitake,
and straw
fresh button
mushrooms,
and straw mushrooms,
Golden corn kernels
Golden
simmered
corn kernels
inGolden
a velvety,
simmered
corn kernels
in a velvety,
simmered
in
a
velvety,
crisp outside. Served
crisp boneless
outside. Served
with
crisp
steamed
boneless
outside.with
Served
steamed
boneless
withCrispy,
steamed
then tossed withthen
a mixture
tossedofwith
jalapeño
athen
mixture
tossed
andof jalapeño
with a mixture
and of jalapeño and
Crispy,
fried
fried
Crispy,
fried
bamboo shootsbamboo
and mushrooms,
shoots and
bamboo
in amushrooms,
spicyshoots and
inbraised
a spicy
mushrooms,
a spicy
in oysterin
braised
sauce
with
in oyster
snowsauce
braised
peas.with
in oyster
snow peas.
sauce with snow peas.
chicken broth, made
chicken
fresh
broth,
daily.
made
chicken
freshbroth,
daily. made fresh
daily.
buns,
duck sauce
buns,
andduck
slivered
sauce
scallions.
buns,
and duck
slivered
sauce
scallions.
and slivered scallions.
pepper-salt.
pepper-salt.
pepper-salt.
garlic
sauce.
A Sichuan
garlic sauce.
classic!
A Sichuan
garlic sauce.
classic!A Sichuan
classic!
Add
茸雞
2.00
Add 茸雞
2.00
Add 2.00
With velvet chicken
With 茸雞
velvet chicken
With
velvet chicken
川味脆皮魚
川味脆皮魚
川味脆皮魚
with
spicy Sichuan
with
garlic
spicysauce
Sichuan
with
garlic
spicy
sauce
Sichuan
garlic
sauce
10.95
10.95Sauce
10.95
Chinese
Broccoli
Chinese
with Oyster
Broccoli
Sauce
Chinese
with Oyster
Broccoli
Saucewith Oyster
30.95
30.95
30.95
Whole
Whole
Whole
木樨肉
11.95木樨肉
11.95
木樨肉
11.95
Mu Shu (Any way
Muyou
Shuwant)
(Any way
Mu
youShu
want)
(Any
way you
want)
with
sweet and sour
withsauce
sweet and
甜酸全魚
sour
with
sauce
sweet 甜酸全魚
and sour Hunan-Style
sauce 甜酸全魚
蠔油唐人芥蘭
蠔油唐人芥蘭
湖南臘肉
13.95
湖南臘肉蠔油唐人芥蘭
13.95
Smoked
Hunan-Style
Pork 湖南臘肉
Smoked
Hunan-Style
Pork 13.95
Smoked
Pork
Sichuan
Preserved
Sichuan
Mustard
Preserved
Green
Sichuan
Mustard
Preserved
8.95
Green Mustard
8.95
Green
8.95
Half
Half
Half17.95
17.95
17.95
A fun dish! Your choice
A fun dish!
of filling
Your sautéed
choice
A fun dish!
ofwith
filling
Your
sautéed
choice
with
of
filling
sautéed
with
Bright,
green
Bright,broccoli,
green Chinese
blanched
Bright,
broccoli,
green Chinese
blanched
broccoli, blanched
House-made smoked,
House-made
pork belly,
smoked,
sautéed
House-made
pork belly,
smoked,
sautéed
pork
belly,Chinese
sautéed
榨菜粉絲湯
and Pork Soup and
Pork Soup 榨菜粉絲湯
and Pork Soup 榨菜粉絲湯
Braised
Braised
樟茶鴨
樟茶鴨
Boneless Tea-Smoked
Boneless
Duck
Tea-Smoked
Boneless
DuckTea-Smoked
Duck 樟茶鴨 Braised
shredded cabbage,
shredded
eggs,cabbage,
tiger lilyshredded
buds
eggs,
and
tiger
cabbage,
lily buds
eggs,
andtiger
lily Our
buds
and
and
served and
withand
a drizzle
served
of oyster
with aand
sauce.
drizzle
served
of oyster
with a
sauce.
drizzle of oyster sauce.
with fresh leeks, red
withjalapeños
fresh leeks,and
red
with
garlic.
jalapeños
fresh leeks,
and
red
garlic.
jalapeños
garlic.
Our
fresh
made
chicken
fresh
broth,
madesimmered
chicken
Our fresh
broth,
made
simmered
chicken
broth,
simmered
豆辦全魚
豆辦全魚
in steamed,
hot chili bean
sauce
hot chili
bean sauce
in hot chili
bean sauce 豆辦全魚
Duck,
marinated
Duck,
and marinated
steamed, then
and
Duck,
smoked
steamed,
marinated
then
and
smoked
thenin
smoked
mushrooms. Served
mushrooms.
with paper-thin
Served
mushrooms.
with paper-thin
Servedwith
withpreserved
paper-thin
A homestyle Chinese
A homestyle
dish. Chinese
A homestyle
dish.
Chinese
mustard
with preserved
greens,mustard
pork
withand
preserved
greens, pork
mustard
andingreens,
porkand
and
大蒜炒菠菜Sauté
10.95 Sauté 大蒜炒菠菜
10.95
10.95
Freshdish.
Spinach Sauté
Fresh Spinach
Fresh大蒜炒菠菜
Spinach
with shiitake
mushrooms
with shiitake
andmushrooms
ginger
with紅燒全魚
shiitake
and ginger
mushrooms
紅燒全魚
and ginger 紅燒全魚
tea leaves
in camphor
tea leaveswood
andin
camphor
chips.
tea leaves
wood
andchips.
camphor
wood
chips.
pancakes, hoisinpancakes,
sauce and
hoisin
slivered
pancakes,
sauce andhoisin
slivered
sauce
slivered
beanand
thread
noodles.
bean thread noodles.
bean thread noodles. Deep fried to a crisp
Bright,
green spinach,
Bright,13.95
sautéed
green spinach,
with
Bright,
fresh
sautéed
green spinach,
with freshsautéed with fresh
13.95
橘香肉排
13.95
Orange BlossomOrange
Ribs 橘香肉排
Blossom Orange
Ribs 橘香肉排
Blossom
Ribs
Deep
and
fried
deboned
to
a
crisp
Deep
just
and
fried
deboned
to
a
crisp
just
and
deboned
just
scallions. Choose
scallions.
from: Choosescallions.
from:
Choose from:
Limited supply. Please
Limited
asksupply.
your server.
Please
Limited
ask your
supply.
server.
Please ask your server.
garlic
lightlygarlic
wilted.
garlic until lightly wilted.
Meaty pork ribs Meaty
braisedpork
untilribs
succulent
braised
Meatyinuntil
pork
a succulent
ribs braised
in until
auntilsucculent
inuntil
a lightly wilted.
蛋花湯
蛋花湯
8.95
8.95 serving. Accompanied
8.95 serving. with
Egg Flower SoupEgg
Flower Soup Egg
Flower
Soup 蛋花湯 before
before
Accompanied
before
steamed
serving.
with
Accompanied
steamed
with steamed
雞肉
雞肉
Chicken 雞肉 Chicken
Chicken
Beef 牛肉
Beef 牛肉
牛肉
sweetened orange,
sweetened
star anise
orange,
soysweetened
sauce.
star aniseorange,
soy sauce.
starSprout
anise Sauté
soyBean
sauce.
ABeef
rich chicken
broth
A richsimmered
chicken broth
with
A rich
Chinese
simmered
chickenwith
broth
Chinese
simmered
with
Chinese
蔥爆芽菜
蔥爆芽菜
9.95Sauté 蔥爆芽菜
9.95
9.95
Bean
Sprout Sauté
Bean
Sprout
buns, duck sauce
buns,
andduck
slivered
sauce
scallions.
buns,
and duck
slivered
sauce
scallions.
and slivered scallions.
Shrimp 蝦
Shrimp
蝦
Shrimp
蝦
Vegetable
蔬菜
Vegetable
蔬菜 greens,
Vegetable
蔬菜
A Shanghai specialty.
A Shanghai specialty.
A Shanghai specialty.
tomato
chunks,
greens, tomato
scallionschunks,
and
greens,scallions
tomato and
chunks, scallions
Crunchy bean sprouts,
Crunchy
sautéed
bean sprouts,
with
Crunchy
ginger
sautéed
bean with
sprouts,
ginger
sautéed with ginger
30.95
30.95
30.95
Wholeand
Whole
Whole
Pork 豬肉
Pork 豬肉
Pork 豬肉
delicate egg blossoms.
delicate egg blossoms.
delicate egg blossoms. Half
and a touch of vinegar
and a touch
in a sizzling
of vinegar
and
wok.
a in
touch
a sizzling
of vinegar
wok. in a sizzling wok.
Half
Half17.95
17.95
17.95
Available without
Available
egg. withoutAvailable
egg.
without egg.
Minced ChickenMinced
(or Vegetables)
Chicken Minced
(or Vegetables)
Chicken
11.95
(or Vegetables)
11.95
11.95
生炒雞鬆
(或素鬆)
in Lettuce Cupsin生炒雞鬆
Lettuce(或素鬆)
Cups in
Lettuce
Cups 生炒雞鬆 (或素鬆)
Minced chicken,Minced
bamboo
chicken,
shoots,bamboo
Minced
water chicken,
shoots, water
bamboo shoots, water
chestnuts and shiitake
chestnuts
mushrooms
and shiitake
chestnuts
served
mushrooms
inand shiitake
served
mushrooms
in
served in
chilled, iceberg lettuce
chilled, cups.
iceberg
Sprinkled
lettuce
chilled,
with
cups.
iceberg
Sprinkled
lettuce
with
cups. Sprinkled with
crushed peanuts.
crushed
Vegetarian
peanuts.
option
crushed
Vegetarian
peanuts.
option
Vegetarian option
available.
available.
available.
ќѢѝѠ
ќѢѝѠ
ќѢѝѠ
ђєђѡюяљђѠ
ђєђѡюяљђѠ
ђєђѡюяљђѠ
ќџј
ќџј
ќџј
џђѠѕȱѕќљђȱіѠѕ
џђѠѕȱѕќљђȱіѠѕ
џђѠѕȱѕќљђȱіѠѕ
Gluten-free
options
Gluten-free
available.options
Tamari available.Tamari
Gluten-free options
available.
Tamari
gluten-free
soy sauce
gluten-free
available
soyupon
saucerequest.
available upon request.
gluten-free soy sauce
available
upon
request.
Vegetarian, low-sodium
Vegetarian,
andlow-sodium
special
Vegetarian,
dietand special
low-sodium
diet and special diet
dishes prepareddishes
upon prepared
request. upon
dishesrequest.
prepared upon request.
Homemade
Homemade
broth, chicken broth,
Homemade chicken
broth, chicken
prepared
freshadded.
daily.
prepared
No MSG
fresh
added.
daily. No MSG added.
prepared fresh daily.
No MSG
Four Seasons Cold Plate
Four Seasons Cold Plate
Four Seasons Cold Plate
Chef Chu’s Live Maine
Chef
Lobster
Chu’s
with
Live
Yee
Maine
MeinChef
Lobster
Chu’s
withLive
YeeMaine
Mein Lobster
Fresh Live
withClam
Yee Mein
Soup
Fresh
with Live
Ginger
Clam Soup with
FreshGinger
Live Clam Soup with Ginger
Hong-Kong Style Crispy
Hong-Kong
Angel Hair
Style
Noodles
CrispyHong-Kong
Angel Hair Style
Noodles
Crispy Angel
Minced
Hair
Chicken
Noodles
in Lettuce
MincedCups
Chicken in Lettuce
Minced
Cups
Chicken in Lettuce Cups