APERITIFS & COCKAILS
SPIRITS 25ml unless stated otherwise
Geordie Gin & Tonic (single/double) 4.9 / 6.4
Jack Cain’s Gin & Fentimans Rose Lemonade
Hendricks Gin & Tonic (single/double)
Hendricks Gin, Franklins Tonic, cucumber
5.2 / 6.7
Bellini (Peach puree topped up with Prosecco)4.9
Prosecco Kir Royal (125ml) 4.9
Dash of Crème de Cassis topped up with Prosecco
Spritz Aperol
4.9
Pimms & Lemonade
5.9
Bloody Mary 7.5
50ml Aperol, 75ml Prosecco, splash soda, slice orange
50ml Pimms, 200ml Lemonade, cucumber, orange,
strawberry, mint
50ml vodka, Big Tom, Tobasco, celery
W Bay Sunset 3
Virgin Mary 3
Orange juice, 200ml Lemonade, grenadine, cherry
Big Tom tomato juice, celery, Tobasco
BEERS & CIDERS
Guest Bitter / Lager Please Ask
Northumberland Blonde (Mordue Brewery, 500ml, 4%) 4
Workie Ticket (Mordue Brewery, 500ml, 4.5%)4
Bohemia (Wylam Brewery, 500ml, 4.6%) 4.2
4
Jakehead (Wylam Brewery, 330ml, 6.3%)
Farmhouse Cloudy Scrumpy Cider
4
Wild Berry Cider (Rekordelig, 500ml, 4%) 5
Newcastle Brown Ale (550ml, 4.7%) 4.5
Staropramen (330ml, 5%) 3.5
Cobra zero-alcohol beer (330ml) 3
SOFT DRINKS
Cloudy Apple Juice (200ml) 2
Big Tom Spicy Tomato Juice (250ml) 2.2
1.4
Fentimans mixers (125ml) Rose Lemonade Franklins mixers (200ml) Tonic, Light Tonic 1.7
Franklins (275ml)2.2
Ginger Beer, Lemonade & Elderflower, Dandelion & Burdock
Frobishers Fusion (250ml)
Orange & Passionfruit, or Apple & Raspberry
2.2
Cawston Rhubarb & Apple Juice (330ml can) 2.2
Coke, Diet Coke, Lemonade, Soda Water 1.7
& Cranberry Juice (all 200ml)
Harrogate Mineral Water (750ml) 2.5
Bells 3
Pampero Blanco
3
Morgan Spiced 3
Russian Standard Vodka
3
Jamesons 3
Jack Daniels 3
Pernod 3
Martini (50ml) 3
Cinzano (50ml) 3
Larios London Dry Gin 3
Jack Cains Gin 3.5
Hendricks 3.5
The Lakes Vodka 4
The Lakes ‘The One’ Whisky
4
4
Campari (50ml) DIGESTIFS & LIQUEURS 25ml unless stated otherwise
Amaretto 3
Benedictine 3
Cointreau3
Drambuie 3
Grand Marnier 3
Sambuca 3
Southern Comfort 3
Tia Maria
3
3
Baileys (50ml) 4.5
Pimms (50ml) MALTS & COGNAC
Bowmore 12 Year Old Old Pulteney 12 Year Old Highland Park 12 Year Old Tallisker 10 Year Old Courvoisier VSOP Dalwhinnie 15 Year Old 4
4
4
4.5
5
5
Prices in pounds sterling include VAT
OPENING TIMES
Tuesday to Friday 12-2pm for lunch 5-9pm for dinner;
Saturday 9am-9:30pm & Sunday 9am-5pm
10 East Parade, Whitley Bay,Tyne & Wear, NE26 1AP
t: 0191 447 0500 e: [email protected]
Instant, secure online bookings at w:hinnies.co.uk
*Food Allergies & Intolerances*
Should you have concerns about a food allergy or intolerance
please speak to our staff before you order your food or drink
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DRINK
MENU
SPARKLING
125ML
BTL
JUICY, FRUITY & RIPE
125ml
175ML
500ML
BTL
Conti D’Arco Prosecco, Brut, Italy, 4.5 2
5
Fresh apples, pears and a just a hint
of white peach.
Casa Albali Verdejo
Valdepeñas, Spain,
Louis Dornier et Fils Brut, Champagne, Granfort Chardonnay, Pays d’Oc, 17
France,
35
Stylish, pronounced, biscuity, elegant.
125ML
CRISP, DRY, DELICATE & LIGHT
175ML
BTL
Belvino Pinot Grigio delle Venezie, 3.4 4.7 19
Italy,
Notes of green apple and pear, with a hint
of sweetness.
Pulpo Albariño, Rías Baixas, Spain, 24
Rich, with notes of fresh flowers and peach.
Picpoul de Pinet, Les Girelles, Jean-Luc 24
Colombo, France, White flowers, hints of peach and apricot.
Petit Chablis, J. Moreau et Fils, France, 28
Dry, steely and elegant with underlying
Chardonnay fruit.
2.7 3.7 10.5 15
Notes of apple and tropical fruit.
Refreshing floral and lemon notes
125ML
Granfort Sauvignon Blanc, Vin de France,
3.2 4.418
175ML
BTL
Fresh, dry and grassy with clean floral aromas
and tastes.
Kleine Zalze Vineyard Selection 23
Chenin Blanc, Stellenbosch,
South Africa,
Ripe, silky-smooth, dry and refreshing.
125ML
175ML
BTL
Rugged Ridge Zinfandel Rosé, 19
California, USA,
Da Luca Fiano, Terre Siciliane, Italy, 20
Mouth-watering citrus fruit on the palate.
Riesling Alsace, Portrait Range,
Domaine Zinck, France
3.3 4.4 18
25
Te Awa Left Field Sauvignon Blanc, 25
Nelson, New Zealand,
Granfort Merlot, Pays d’Oc, France,
2.7 3.7 10.5 15
Da Luca Nero d’Avola, 20
Terre Siciliane, Italy
Veramonte Carmenère Reserva, 22
Colchagua, Valley, Chile,
Côtes du Rhône, Les Abeilles Rouge, 23
Jean-Luc Colombo, France,
Fresh and silky on the palate, red fruits,
liquorice and spice.
RICH & CONCENTRATED
125ML
125ML
175ML
BTL
3 4.2 17
3.2 4.4 18
Rich juicy plums.
Atamisque Serbal Malbec, Tupungato, Mendoza, Argentina,
4.3
Silky ripe cherry and vanilla.
Kleine Zalze Vineyard Selection Shiraz-24
Mourvèdre-Viognier, Western Cape,
South Africa,
Prominent blackcurrant and spicy Rhône red
fruit flavours
Fresh, raspberry and cherry fruit.
Rare Vineyards Pinot Noir, Vin de France, 21
BRONZE (2005) SOMMELIER WINE AWARDS 2014
BRONZE (2013) INTERNATIONAL WINE CHALLENGE 2014
6 24
Don Jacobo Rioja Reserva, 26
Bodegas Corral, Spain,
Blueberries and spice.
BRONZE (2013) INTERNATIONAL WINE CHALLENGE 2014
BTL
Blackstone Winemaker’s
Select Merlot, California, USA, 22
Alandra Tinto Alentejo, Esporão, Portugal 20
SILVER (NV) INTERNATIONAL WINE CHALLENGE 2011
SILVER LIST (NV) SOMMELIER WINE AWARDS 2011
175ML
Wild raspberry and strawberry with splashes
of plum and damson.
Rich, blackcurrant aromas.
Lemony notes and white flowers.
Strongly aromatic with a crisp vibrancy.
Granfort Cabernet Sauvignon, Pays d’Oc, France,
Short Mile Bay Shiraz, South-Eastern Australia,
Dark cherry richness, vanilla spice.
Delicious, with the flavours of fresh summer fruit.
MEDIUM-BODIED JUICY FRUITIES
BTL
Raspberry, cherry, ripe dark fruits and spice.
Medium-sweet with sweet raspberry
and strawberry fruit.
AROMATIC & HERBACIOUS
500ML
Fresh cherry and bramble fruit.
Élevé Marsanne-Viognier, Pays d’Oc, 21
France,
Granfort Rosé de Cinsault, Pays d’Oc, France,
175ML
Warming blackcurrant and bramble fruit.
Fresh green apples.
ROSÉ
125ml
WARMING, PEPPERY, SPICY
GOLD LIST (2004) SOMMELIER WINE AWARDS 2011