Ποικιλία | Poikilia | Variety

Aρχή | Arhi | Cold Meze
Πιότερος | Pioteros | Warm Meze
Tzatziki Trio 14
beet, green pea and traditional tzatziki
Feta Saganaki 14
sesame encrusted feta, Greek honey
Halloumi 14
grilled asparagus, fennel, tsipouro cured apricots
Squash Blossom Koftas 12
shredded squash fritters, carrots, feta, parsley salad
Traditional Spinach Pie 10
homemade phyllo, farm fresh spinach, leeks, scallions
Brussels Sprouts 10
oven roasted, brown sugar, chestnut skordalia
Stuffed Pepper 10
bulgur, chopped tomatoes, artichoke-potato kofta
Melitzanosalata 8
charred eggplant, florina pepper, Cretan petimezi,
served with pita chips
Avocado Tarama 9
whipped avocado and potatoes, preserved cod roe,
served with lotus chips
Tyrokafteri 8
florina pepper stuffed with feta and hot peppers
Dolmades 8
rice, sumac, pine nuts, smoked yogurt
Okra Horiatiki 12
feta, tomato, cucumber, red onion, Kalamata olives,
rigani, Greek olive oil, okra crisps
Spring Dakos 11
farro, spring greens, grapes, pickled rhubarb,
Cretan olive rusk
Salmon Tartare* 18
raki cured wild salmon, capers, dill aioli
Gavros 11
ouzo and sea salt cured anchovies, Greek fava,
boukovo oil, served with Kalamata olive crostini
Patates Tiganites 8
crispy local potatoes, rigani, kefalograviera
Zucchini Crisps 9
served with sweet onion yogurt
Artichoke Moussaka 16
artichoke, caramelized onions, potato, bechamel
Octopus 18
sundried tomatoes, caramelized onions, black olive oil,
crispy Grape leaves
Calamari 12
grilled with Greek olive oil, lemon, rigani or
fried and served with Alfa beer aioli
Ποικιλία | Poikilia | Variety
Shrimp Skordo 14
spanakorizo, green garlic, lemon
serves two or more
Lobster Kataifi 18
lobster taramosalata, shredded phyllo, Mavrodaphne
Paidakia 68 per kilo
grilled lamb chops marinated in olive oil, lemon and
Greek mountain oregano
Poikilia Kreaton 80
selection of grilled meats: souvlaki, lamb kebab,
chicken souvlaki, loukaniko, bifteki served with
patates tiganites, grilled pita, tyrokafteri, tzatziki
Branzino (Greece) 32
Mediterranean seabass grilled with rigani, lemon,
garlic and parsley, served whole
*Advisory: The consumption of raw & undercooked foods such as meat, poultry, fish, shellfish and
eggs which contain harmful bacteria may cause serious illness or death.
Before placing your order, please inform your server if a person in your party has a food allergy.
Red Snapper Kontosouvli 16
horta, celery ladolemono
‘Dirty Rice’ Midopilafo 16
squid ink rice, steamed mussels, Krokos Kozanis
Keftedakia 12
beef and pork Greek-style meatballs, tyrosalata
Short Ribs Stifado 16
slow-braised in red wine, cippolini onion, plum tomatoes
Manti 14
pork dumplings, beef broth, aromatic yogurt
Chicken Skewers 14
Greek yogurt marinade, spiced Greek honey
Souvlaki 16
marinated lamb, rigani, lemon, tzatziki