READ THOROUGHLY BEFORE YOU BEGIN YOUR DISSECTION!! Shark Dissection There are several reasons why we dissect sharks. Sharks are model vertebrates in a sense. We can lean a lot, even about human anatomy, by dissecting a shark; many of the same systems are present, and it is very easy to dissect a shark and see a lot of organs displayed. Sharks are fish belonging to the Phylum Chordata, Subphylum Vertebrata, and Class Chondrichthyes. Their skeletons are made of only cartilage. Bony fish (same phylum and subphylum, but Class Osteichthyes) have skeletons of mostly bone and some cartilage. Bony fish also have swim bladders enabling them to regulate their buoyancy (allowing them to float at various depths under water). Sharks have no swim bladder. Sharks have oil, called squaline, mostly concentrated in the liver which gives them a little buoyancy-but not enough. They are somewhat heavier than the water they displace; therefore, once a shark ceases to move, it sinks. Coastal species rest on the sea floor in the shallow water; however, the sharks of the deeper oceans must continue moving from the moment of birth to the moment of death! If they were to stop swimming, they would sink and be crushed by the pressure of the deep below. Regulation of osmotic pressure in marine sharks differs from that of bony fish also. They retain a high concentration of urea and other solutes in their body fluids, a concentration of salts higher than that in the surrounding sea water. There is therefore no need for sharks to drink like bony fish do. Fertilization is internal and most shark “pups” hatch internally and continue their development within the uterus of the mother. After a period of gestation (up to 2 years in the dogfish) they are born alive as a smaller version of the adult. This method of reproduction is “ovoviviparous.” The number of pups in a litter varies from 2 to 60. Some sharks are oviparous, laying large eggs enclosed in shells, or egg-cases, consisting of a hornlike material. They are usually flat and square-ish with long tendrils which serve to anchor the eggs. We will be dissecting the common dogfish, also known as the spiny dogfish. Its scientific name is Squalus acanthius- it was described by Linnaeus in 1758. The species name acanthius refers to its slightly poisonous spins, one in front of each dorsal fin. The spiny dogfish only gets to be about 3.5 feet long and about 15 lbs. You will notice that this shark has no anal fin. This is one of the most common sharks in the world. It occurs all over the world basically in temperate waters from depths ranging from 50-900 meters. It’s a demersal shark, meaning it lives just above the ocean floor. It’s a voracious eater, feeding on fish, crustaceans, squid, gastropods, jellyfish and even red and brown algae. It is omnivorous. It’s also the most commercially fished of any shark species for its meat and liver oil. It is also well known as a pest as it is disruptive to fishing operations by destructing fishing gear-hook and line, nets, it even eats the fisherman’s catch. READ THOROUGHLY BEFORE YOU BEGIN YOUR DISSECTION!! GENERAL DISSECTION HINTS The term “dissection” means more than merely cutting your specimen apart. It is a refined method of seeking, exposing, identifying, and studying the internal anatomy. It helps to bring into view structures not readily seen. A cartilaginous skeleton as found in the sharks offers certain advantages. It permits penetrating a tissue that is ordinarily hard and bony. This requires a certain amount of skill, for cutting into the cartilage can damage nerves and other structures irreparably. The technique of slicing think chips while holding the scalpel horizontally must be practices. A slip of the blade may undo hours of careful work. Use your scalpel sparingly. In the hands of a novice a scalpel can do irreparable damage to your specimen. Blood vessels and nerves may be cut, organs removed, delicate structures destroyed without realizing the extent of the damage caused. Improper initial dissection will render the later study of parts very difficult. Rely more heavily upon your dissecting needles and even your fingers. They are especially helpful in separating muscles, in tracing blood vessels and nerves, and in clearing away connective tissue that binds structures to one another. When using your scissors, advance with the rounded, blunt end, not the sharp, pointed end. Your forceps should be strong, able to hold on to thick muscle, yet fine enough to grasp narrow nerves. Move organs aside with your fingers or with a blunt probe. Your animals are preserved in a solution which may irritate your hands and eyes. An apron will protect your outer clothing and it is suggested that you wear rubber gloves to protect your hands. Line your dissection pan with paper towels in order to absorb excess fluids, as a storage for structures removed, and to facilitate cleaning up at the close of the session. Observe the dissections of other students in the class. Often a better preserved, a better injected, or a larger specimen may reveal structures not seen in your shark. This is especially true in the study of the urogenital system. If your animal is a male, observe the reproductive structures of a female specimen and vice versa. You are responsible for learning the reproductive structure of both male and female sharks. At the end of each session the sharks are returned to the plastic bag. Twist the top of the bag and close tightly with a rubber band. These procedures will prevent the drying out of your specimen between dissections. Wrap any structures removed in paper towels and place in the bag with your shark. Remove the paper towels lining the dissection pan and discard. READ THOROUGHLY BEFORE YOU BEGIN YOUR DISSECTION!! Anatomical Terminology Some basic biological terminology should be studied at this time. Familiarize yourself with the following words and learn to use them in referring to the location of the body parts of your specimen. Directions or positions of fish Anterior (cranial) – toward the head Posterior (Caudal) – toward the tail Dorsal (superior) – toward the backbone Ventral (inferior) – toward the belly Lateral – toward the side Medial – toward the midline Proximal – lying near the point of reference Distal – lying further from the point of reference
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