Supporting Information for: Combined Isothermal Titration and Differential Scanning Calorimetry Define Three-State Thermodynamics of fALS-Associated Mutant Apo SOD1 Dimers and an Increased Population of Folded Monomer Helen R. Broom, 1 Kenrick A. Vassall, 1,2 Jessica A.O. Rumfeldt, 1 Colleen M. Doyle, 1 Ming Sze Tong,1 Julia M. Bonner, 1,3 and Elizabeth M. Meiering 1* 1 Department of Chemistry, University of Waterloo, Waterloo, Ontario, N2L 3G1, Canada 2 Present address: Department of Molecular and Cellular Biology, University of Guelph, Guelph, Ontario, N1G 2W1, Canada 3 Present Address: Whitehead Institute for Biomedical Research, Cambridge, MA 02142, USA Corresponding Author * Department of Chemistry, University of Waterloo, Waterloo, ON N2L 3G1, Canada. Tel.: 519- 888-4567, Ext. 32254; Fax: 519-746-0435; E-mail: [email protected] 1 Supplementary Methods Models Used for Thermodynamic Analysis of Homodimeric Protein Folding. The simplest model for the unfolding mechanism of a homodimeric protein is a reversible two-state transition with concerted dissociation and unfolding of the native dimer (N 2) to unfolded monomers (U), which can be expressed as: πΎ(π) N2 β 2U (S1) [π2 ] = ππππππ (1 β πΌ) (S2) [π] = 2ππππππ (πΌ) (S3) where K(T) is the equilibrium constant for unfolding at any temperature T, Pdimer is the total protein concentration in M dimer and Ξ± is the extent of the unfolding reaction. K(T) is defined as: πΎ(π) = [π]2 [π2 ] = 4π πππππ πΌ 2 (S4) (1βπΌ) To determine the extent of the unfolding reaction at any temperature, eq S4 can be rearranged as: πΌ= βπΎ(π)+βπΎ(π)(πΎ(π)+16ππππππ ) (S5) 8ππππππ π The heat capacities of the native ( πΆπ 2 ) and unfolded (πΆππ ) protein are usually taken to vary linearly with temperature 1-4 (see Material and Methods): π πΆπ 2 = π΄ + π΅π‘ (S6a) πΆππ = πΈ + πΉπ‘ (S6b) where A (E) and B (F) are the intercept and slope of the folded (unfolded) baseline and t is the temperature in °C. The change in heat capacity of unfolding (οC p) can be determined at any temperature: οCp(t) = (E β A) + (F β B)t (S7) 2 The specific calorimetric enthalpy of the unfolding transition in cal (g protein)-1 as a function of temperature can be written as: π‘ ββπππ (π‘) = β«π‘ πππ βπΆπ ππ‘ = ββπππ (π‘πππ ) + (πΈ β π΄)(π‘ β π‘πππ ) + 1 2 2 (πΉ β π΅)(π‘ 2 β π‘πππ ) (S8) where tref is a reference temperature typically set at the temperature of half completion and ββπππ (π‘ πππ ) is the ββπππ at tref. Note that when the pre and post transition baselines have the same slope, the οC p is constant with temperature and eq S8 simplifies to ββπππ (π‘) = ββπππ (π‘ πππ ) + (πΈ β π΄)(π‘ β π‘πππ ) which has been shown to be a reasonable approximation over modest temperature intervals.1, 3, 5, 6 For fitting, οhcal(t) is extrapolated to 0°C to give: ββ 0 = ββπππ (π‘πππ ) β (πΈ β π΄)(π‘πππ ) β 1 2 2 (πΉ β π΅)(π‘πππ ) (S9) Now οhcal can be calculated at any temperature t using: ββπππ (π‘) = ββ 0 + (πΈ β π΄)π‘ + 1 2 (πΉ β π΅)π‘ 2 (S10) The temperature-dependence of K is given by the vanβt Hoff equation: ππππΎ(π) ππ = βπ»vH (π) where π½ = π π 2 = βπ»vH (π) ββcal (π) π½ββ πππ (π) (S11) π π 2 and R is the gas constant, T is the temperature in units of Kelvin, and ΞH vH is the vanβt Hoff enthalpy for the change in enthalpy for unfolding. Note that ΞH vH has units of cal (mol cooperative unit)-1 which, for this model, is cal (mol dimer)-1 and is distinct from the calorimetrically determined change in enthalpy οH cal = ο’ ο΄ οhcal. ΞH vH reflects the steepness of the transition and οH cal is proportional to the area under the endothermic peak. Here, Ξ² is used as a fitting parameter to allow these two terms to differ. In a strictly two-state transition the ratio of 3 ΞH vH to οH cal is unity and Ξ² is equal to the molecular weight of the cooperative unit, in this case the dimer. In non-2 state transitions, for example involving intermediate formation, the ratio < 1; if samples are not normalized correctly for protein concentration the ratio can be higher or lower than 1. To obtain K as a function of temperature, eq S10 can be substituted into eq S11, integrated and rearranged giving: π β«π π π½ πππ π ln πΎ(π) = ππ ππ ( πΎ(π) πΎπππ πΎ πΎπππ 1 1 π π πππ ) = π΄π΄ ( β π½ = π β« π π ββπππ (π) πππ π2 ) + π΅π΅ππ ( π π πππ ππ (S12) ) + πΆπΆ(π β ππππ ) (S13) where: 1 (273.15)2 (πΉ β π΅) 2 π΅π΅ β‘ (πΈ β π΄) β (273.15)(πΉ β π΅) 1 πΆπΆ β‘ (πΉ β π΅) 2 π΄π΄ β‘ βββ 0 + 273.15(πΈ β π΄) β T = 273.15 + t Solving for K gives, 1 1 π π πππ πΎ(π) = πΎπππ × ππ₯π {[π΄π΄ ( β ) + π΅π΅ππ ( π π πππ π ) + πΆπΆ(π β ππππ )] ÷ } π½ (S14) The total measured heat capacity (C p,total) corresponds to a baseline heat capacity (C p,baseline) plus the transition excess heat capacity resulting from the absorption of heat which drives the unfolding reaction (C p,excess): πΆπ,π‘ππ‘ππ = πΆπ,πππ πππππ + πΆπ,ππ₯πππ π (S15) C p,baseline is given by: π πΆπ,πππ πππππ = (1 β πΌ(π‘))πΆπ 2 + πΌ(π‘)πΆππ (S16) 4 The C p,excess is given by: ππΌ πΆπ,ππ₯πππ π = ( ) ββπππ (T) (S17) ππ The partial derivative ππππΎ (π) ππ = βπ»vH (π) π π 2 = ππΌ ππ can be solved analytically at any T (substituting K with eq S4): π½ββπππ (π) π π 2 = 2 ππΌ πΌ ππ + 1 ππΌ (S18) 1βπΌ ππ which can be rewritten as: ππΌ ππ = π½ββπππ (π) πΌ(1βπΌ) π π 2 (S19) 2βπΌ Note that parameters such as ββπππ are defined at a specific temperature regardless of the temperature units so that ββπππ (π) is the same value as ββπππ (π‘). Combining S19 and S17, the excess specific heat can be written as: πΆπ,ππ₯πππ π = 2 π½ββπππ (π‘) πΌ(1βπΌ) π π 2 (S20) 2βπΌ Dimer Three-State with Monomer Intermediate Unfolding Model. For homodimeric proteins, more complex unfolding transitions may be observed. While many different unfolding mechanisms are possible, thermal unfolding is often described using a three-state transition model with a folded monomeric intermediate (M). This three-state transition model involves two steps: (1) dimer dissociation, followed by (2) monomeric intermediate unfolding: πΎ1 (π) π2 β πΎ2 (π) 2π β 2π (S21) [π2 ] = ππππππ (1 β πΌ1 ) (S22) [π] = 2ππππππ πΌ1 (1 β πΌ 2 ) (S23) [π] = 2ππππππ πΌ1 πΌ 2 (S24) 5 where K 1(T) and Ξ±1, and K 2(T) and Ξ±2 are the equilibrium constant and extent of the unfolding reaction at any temperature for the first (N 2β2M) and second (MβU) unfolding transitions, respectively. πΎ1 (π) = πΎ2 (π) = [π] 2 [π2 ] [π] 2 [π] 2 = 4ππππππ = (S25a) 1βπΌ 1 πΌ2 2 (S25b) (1βπΌ 2 )2 2 Ξ±1 = 1+ β1+ πΌ2 = πΌ 1 2 (1βπΌ 2 )2 (S26a) 16ππππππ πΎ 1 (π)(1+βπΎ 2 (π))2 β πΎ2 (π) (S26b) 1+β πΎ2 (π) The specific heat capacity for M is assumed to be linear with temperature as for N 2 and U in eqs S6a and S6b. πΆππ = πΆ + π·π‘ (S27) where C and D are the intercept and slope of the folded (unfolded) baseline. The change in heat capacity of dimer dissociation (ΞC p,N2β2M) and monomer unfolding (ΞC p,MβU) can be determined at any temperature: ΞC p,N2β2M (t) = (C β A) + (D β B)t (S28a) ΞC p,MβU (t) = (E β C) + (F β D)t (S28b) Using the same procedure outlined in eqs S8-S14, the equations for K1 and K 2 as a function of temperature are: 1 1 π π πππβ1 1 1 π π πππ β2 πΎ1 (π) = πΎπππβ1 × ππ₯π {[π΄π΄1 ( β πΎ2 (π) = πΎπππβ2 × ππ₯π {[π΄π΄2 ( β ) + π΅π΅1ππ ( π π πππβ1 ) + π΅π΅2ππ ( where: 6 π π πππβ2 π ) + πΆπΆ1(π β ππππβ1 )] ÷ } (S29a) π½ π ) + πΆπΆ2(π β ππππβ2 )] ÷ } (S29b) π½ 1 (273.15)2 (π· β π΅) 2 π΅π΅1 β‘ (πΆ β π΄) β (273.15)(π· β π΅) 1 πΆπΆ1 β‘ (π· β π΅) 2 π΄π΄1 β‘ βββ10 + 273.15(πΆ β π΄) β 1 (273.15)2 (πΉ β π·) 2 π΅π΅2 β‘ (πΈ β πΆ) β (273.15)(πΉ β π·) 1 πΆπΆ2 β‘ (πΉ β π·) 2 π΄π΄2 β‘ βββ20 + 273.15(πΈ β πΆ) β and Kref-1 and K ref-2 are the equilibrium constants at the reference temperatures for dimer dissociation and monomer unfolding, respectively (which in the present study we take to be the experimental temperature for measurement of K ref-1 i.e. 37 ο°C, and the temperature of the midpoint for monomer unfolding where K ref-2 =1, respectively, see below and Table S1). Using eqs S18, S25a and S25b: ππΌ1 ππ ππΌ2 ππ =( = π½1 ββπππ1 (π) π π 2 π½2 ββπππ2 (π) 2π π 2 + πΌ 2 π½2 ββ πππ2 (π) π π 2 ) πΌ 1 (1βπΌ 1 ) (S30a) 2βπΌ1 × πΌ 2 (1 β πΌ 2 ) (S30b) For simplicity the subscripts 1 and 2 were used for the parameters ο’ and οhcal as well as ο‘, to refer to dimer dissociation and monomer unfolding, respectively, so that ββπππ1 ο½ ββππππ2 β2π and ββπππ2 ο½ ββππππβπ . Also: πΆπ,ππ₯πππ π = ππΌ 1 ππ ββπππ1 (π‘) + ( ππΌ 1 ππ πΌ2 + ππΌ 2 ππ πΌ1 ) ββπππ2 (π‘) π πΆπ,πππ πππππ = ππ2 πΆπ 2 + ππ πΆππ + ππ πΆππ (S31) (S32) where ππ2 , ππ and ππ are the fractions of native dimer, monomer intermediate and unfolded monomer, respectively, and can be calculated using: 7 ππ2 =(1βπΌ1 ) (S33a) ππ=πΌ1 (1βπΌ2 ) (S33b) ππ=πΌ1 πΌ2 (S33c) where ππ2 + ππ + ππ = 1 (S33d) Methods for Simplifying the Dimer Three-State with Monomer Intermediate Unfolding Model. Due to the additional parameters in the three-state model compared to the two-state model, fitting individual thermograms to eq 3 resulted in high uncertainties in the fitted values. Accordingly, multiple datasets were fit globally (Matlab R2013b, The MathWorks Inc.) using shared parameters. The slopes of the monomer intermediate and unfolded monomer baselines were set equal to that of the native baseline (i.e., B=D=F), making the common assumption that ΞCp of unfolding is temperature independent (Figure S3),1, 3, 5 which has been shown to be reasonable over limited temperature ranges as used here. 7 The intercepts of the intermediate (C) and unfolded (E) baselines were defined relative to the intercept of the native baseline using temperature-independent values for the change in heat capacity upon dimer dissociation to monomer intermediate (ΞC p,N2β2M) and the change in heat capacity upon monomer intermediate unfolding (ΞCp,MβU): C= A + ΞC p,N2β2M (S34a) E= A + ΞCp,N2β2M + ΞC p,MβU (S34b) ΞCp,N2β2M was set to 1.7 kcal (mol dimer)-1 °C -1 (and the corresponding value in units of kcal g-1 °C -1 obtained by dividing by the molecular weight of the dimer), the average value measured 8 using Kirchoff analysis of ITC data for SOD1 variants where the enthalpy of dimer dissociation was measured as a function of temperature. 4, 8, 9 For the three-state model, ΞC p,N2β2M + ΞCp,MβU = ΞC p.N2β2U (total ΞCp of apo SOD1 unfolding from folded dimer to unfolded monomers); the value of ΞC p,MβU was obtained by subtracting ΞC p,N2β2M from the experimentally determined value for ΞC p,N2β2U of 3.3 kcal (mol dimer)-1 °C -1,1 which gives a value of 1.6 kcal (mol dimer) -1 °C -1 or 0.8 kcal (mol monomer)-1 °C-1. This approach is consistent with the observations that mutations typically cause little change in ΞC p 4, 10 and that the average directly fitted values of ΞCp,N2β2U for apo SOD1 mutants (Table 1) are close to the value of 3.3 kcal (mol dimer) -1 °C -1 determined for pWT and G93 mutants.11, 12 Of note, lower values of ΞC p,N2β2U for A4V and V148G (Table 1) are likely related to increased monomer formation, which is most pronounced for these dimer interface mutants (Figure 1). To further simplify the fitting, the parameters of the first transition (dimer dissociation) were fixed to values determined by ITC (Figure S1).10 Specifically, the Kref-1 was set to the value measured by ITC, K d,N2β2M, and the associated tref-1 (Tref-1) was fixed to 37 °C (310.15 °K), the temperature where ITC was performed. The ββπππ1 (π‘πππβ1 ) was fixed to the value determined by ITC at 37°C, ββππππ2 β2π . Thus, in fitting data to eqs S31 and S32, the globally shared fitted parameters were: π‘πππβ2 , ββπππ2 (π‘πππβ2 ) (same as ββππππ βπ (π‘πππβ2 )), Ξ²1 = Ξ²2, and parameters defining the slope and intercept of the native baselines. Two-State Monomer Unfolding Model. DSC data for apo mutants showing evidence for significant monomer formation (A4V, H46R, and V148G) were also analyzed using a monomer two-state unfolding model describing a reversible transition from folded monomer (M) to 9 unfolded monomers (U), MβU.4 Individual thermograms were fit (using Origin 5.0, Microcal Inc) to eq S35: πΆπ = (πΆ + π·π‘)(1 β πΌ) + (πΈ + πΉπ‘)πΌ + 2 π½ββ πππ (π‘ 0.5 )πΌ(1βπΌ) (S35) π π 2 where C p is the total specific heat absorption at temperature t (in °C); C and E are the intercepts of the folded and unfolded baselines, respectively; D and F are the slopes of the folded and unfolded baselines, respectively; R is the universal gas constant; Ξ² is the ratio of vanβt Hoff to calorimetric enthalpy multiplied by the molecular weight of the SOD dimer; Ξhcal is the specific calorimetric enthalpy of unfolding at t; Ξ± is the extent of the unfolding reaction; and t0.5 is the temperature at which unfolding is half complete (i.e Ξ± =0.5). Predicting ΞC p,N2β2M Based on Changes in Solvent Accessible Surface Area (ΞASA). The polar and non-polar contributions to ΞASA (ΞASAp andΞASAnp, respectively) between dimer and dissociated monomers were determined using the crystallographic structures for apo SOD1 wildtype (1HL4) using: ΞASAp = ASAmonA-p + ASA monB-p β ASAdimer-p (S36a) ΞASAnp = ASAmonA-np + ASAmonB-np β ASAdimer-np (S36b) where ASA monA-p and ASA monB-p are the polar, ASAmonA-np and ASAmonB-np are the non-polar solvent accessible surface areas of the folded monomers A and B, respectively, which together make up the dimer in the crystal structure, and ASA dimer-p and ASA dimer-np are the polar and non-polar solvent accessible surface areas, respectively, of the folded dimer. These values were calculated using InterProSurf.1 10 The ΞC p,N2β2M can be predicted using ΞASAp and ΞASAnp and the empirically derived equations: ΞCp,N2β2M = -0.32 x ΞASAnp + 0.14 x ΞASA p 13 (S37a) ΞCp,N2β2M = -0.45 x ΞASAnp + 0.26 x ΞASA p 14 (S37b) ΞCp,N2β2M = -0.28 x ΞASAnp + 0.09 x ΞASA p 15 (S37c) ΞCp,N2β2M = -0.51 x ΞASAnp + 0.21 x ΞASA p 5 (S37d) An average ΞC p,N2β2M value of 0.45 ± 0.12 kcal (mol dimer) -1 °C -1 was determined based on eqs S37a-d and using predicted ΞASA np and ΞASAp of 1262 Å 2 and 258 Å 2, respectively. 16 Calculation of Thermodynamic Parameters. Assuming a temperature-independent ΞC p, which has been shown to be a reasonable approximation over modest temperature intervals 17 the ΞH as a function of temperature is: βπ»(π) = βπ»(ππππ ) + βπΆπ (π β ππππ ) (SA1) where Tref is a reference temperature in degrees Kelvin, and ΞH(Tref) and ΞH(T) are the change in enthalpy of unfolding at Tref and T, respectively, noting again that T ο½ t + 273.15 and ΞH(Tref) is the same value as ΞH(tref). The temperature-dependence for the change in entropy for unfolding, βS, is given by: βπ(π) = βππππ + βπΆπ ln ( π π πππ ) (SA2) The above equations can be combined to give the Gibbs-Helmholtz equation: βπΊ(π) = βπ π ln πΎ(π) = βπ»(ππππ ) (1 β π π πππ ) + βπΆπ [π β (ππππ ) β π ln ( 11 π π πππ )] (SA5) The calculations for figures and tables were performed as follows using information in Table S1. 1. οH cal at tref in cal (mol dimer)-1 was calculated by multiplying οhcal(tref) by the corresponding ο’. 2. οG as a function of temperature was calculated using eq SA5 and the associated οH cal and οCp.(refer to Table S1). 3. Fractions (f) were calculated by solving the quadratic equations using equilibrium constants for the associated transitions (K 1, K 2) calculated as a function of temperature using the corresponding οG values. For each temperature, fU (two-state) or fM (three-state) were determined by solving the quadratic equation using the equilibrium constants K (two -state) or K 1 and K 2 (three-state) which were calculated from οG at each temperature using equation SA5 and a given protein concentration. For the three-state model, fU was then calculated knowing fU = fMK2. The fraction of the final species fU (two -state) and fN2 (three-state) were determined knowing they add to 1. 4. As a check, fractions were also calculated for the dimer three-state model using eqs S33a-c, S26a,b and S29a,b using the appropriate fitted or fixed parameters given in Table S1. For the dimer two-state model, fractions can also be calculated by using the ο‘ values and eqs S5 and S14 where ππ2 = (1 β πΌ) and ππ = πΌ. 12 Supplementary Results We used several approaches to assess the uncertainties in monomer stability as well as total protein stability for the three-state fits. Because the ΞC p,N2β2M could not be measured for all SOD1 variants due to low heats of dissociation at low temperature, the data were also fit with the maximum ΞC p,N2β2M determined experimentally (2.2 kcal (mol dimer)-1 °C-1)1, 3, 5 corresponding to an estimated upper limit of mutational effects, to evaluate how changes in ΞC p may impact monomer stability. In general, mutations have been found to have little effect on ΞC p for global protein unfolding (ΞC p,N2β2U),10 and ITC experiments show that ΞCp,N2β2M also varies little upon mutation of SOD1. 4, 7, 11, 12 Highly non-conservative substitutions at buried positions of hydrophobic residues by hydrophilic residues or vice versa have, however, been reported to change ΞC p by up to ~40%.10 We found that comparable increase in ΞC p,N2β2M (by ~0.6 kcal (mol dimer)-1 °C -1 with simultaneous decrease of ΞC p,MβU by 0.3 kcal (mol monomer) -1 °C -1 to keep ΞC p,N2β2U constant as 3.3 kcal (mol dimer)-1 °C -1) has relatively small effects on ΞG MβU calculated at the tavg of 51.2 °C (on average ±0.1 kcal (mol monomer)-1) and at 37 °C (on average ±0.2 kcal (mol monomer)-1). Because dimer dissociation was measured at 37 °C, changes in ΞCp,N2β2M have no effect on ΞG N2β2M(37 °C), whereas ΞG N2β2M(tavg) is decreased by ~0.2 kcal (mol dimer)-1. Thus, for three-state fitting of DSC data, treating ΞC p as a constant is further substantiated as reasonable, and changes in ΞC p have little impact on monomer stability. We also confirmed that potential aggregation at high temperature, which we also examined previously, 18 has little effect on fitted values, by varying the amounts of fitted data beyond the peak of the unfolding endotherm from a maximum of the apparent end of the endotherm peak to a minimum of ~25% of the high temperature side of the endotherm. Fitting 13 various amounts of the endotherm to the three-state model has little impact on total stability: ±0.2-0.4 kcal (mol dimer) -1 at tavg, and ±0.5-1.0 kcal (mol dimer)-1 at 37 °C. Also, similar stability values were obtained when ΞH vH and ΞH cal were set to equal to each other (Table S1). Based on these analyses, effects of aggregation can be effectively minimized by excluding high temperature data from the fit, with little effect on the measured stability. 14 Table S1. Treatment of parameters for DSC data fitting to dimer unfolding modelsa parameters two-state N 2β2U tref οhcal(tref) °C cal g-1 ο’ g mol-1 A B C D E F cal g-1 °C-1 cal g-1 °C-1 cal g-1 °C-1 cal g-1 °C-1 cal g-1 °C-1 cal g-1 °C-1 M dimer Pdimerc Kref d οCp kcal (mol dimer)-1 °C-1 three-state N 2β2M (1) MβU (2) t0.5, fita fit 37°C fit MWdimer fit or fit with ο’1 =ο’2 fit fit fit fit A + ΞCp,N2 β2M fit B B nab na na na fixed fixed For calculations: 2Pdimer KITC 3.3 1.7 2 t0.5, fit fit MWdimer or fit with ο’1 =ο’2 na na A + ΞCp,N2 β2M B C + ΞCp,MβU B fixed 1 1.6 2 4Pdimer(fM ) + K1 (1+K2)f M β K1 fU = f M K2 1= fN2 + fU fN2 + fM + fU a The parameters for global fits using the dimer two-state or the dimer three-state with monomeric intermediate models were set to defined values or allowed to float and so fit as specified above. bna indicates not applicable. cProtein concentration fixed to values determined by UV absorbance. Although endotherms were normalized by g protein, the fitting equation uses units of M dimer. The molecular weight of SOD1 used for pWT and mutants (MW dimer) was 31500 g/mol. d The Kref is not a fit parameter but is defined for each model.4,6 0= 4Pdimer(fU ) + K(fU ) - K 15 Table S2. Thermodynamic parameters for apo SOD1 determined from global three-state fits using different shared parameters. βHN SOD1 varianta 2 β2M βGN β2M 2 t0.5, MβU (°C)c βHMβU (kcal (mol monomer)-1) tavgc,d βGMβU (kcal (mol monomer)-1) 37 °Ce,f βGMβU (kcal (mol monomer)-1) tavgd, f ββGMβU (kcal (mol monomer)-1) tavgd,g na na 3.4 ± 0.5 na na pWTc,h (kcal (mol dimer)-1) 37 °Cb na (kcal (mol dimer)-1) 37 °Cb 10.2 ± 0.7 pWT (30.8 ± 8.8) (10.3 ± 0.5) 59.5 ± 0.9 44.0 ± 2.0 2.8 (3.0, 1.9) 1.2 (1.3, 0.7) na pWTi 8.8 ± 13.5 9.0 ± 11.8 58.4 ± 0.9 49.1 ± 6.7 3.0 1.10 na V148I (11.4 ± 2.2) (8.9 ± 0.2) 60.1 ± 0.2 84.0 ± 1.2 5.7 (5.7, 4.2) 2.3 (2.4, 1.6) -1.2 V148Ii 7.5 ± 3.8 7.7 ± 3.2 60.0 ± 0.1 79.9 ± 3.2 5.4 2.18 nd G93S (17.6 ± 4.6) (8.4 ± 0.3) 49.2 ± 1.1 58.3 ± 3.7 2.0 (2.0, 1.5) -0.4 (-0.3, -0.6) 1.5 H46R (16.2 ± 4.4) (8.4 ± 0.4) 62.5 ± 0.1 71.2 ± 1.1 5.3 (5.4, 4.7) 2.6 (2.6, 2.3) -1.4 H46R 25.0 ± 3.0 8.7 ± 3.1 62.8 ± 0.1 70.0 ± 1.9 5.3 2.5 nd E100G (16.0 ± 4.8) (8.0 ± 0.4) 48.0 ± 0.7 53.3 ± 8.4 1.6 (1.6, 2.1) -0.5 (-0.4, -0.3) 1.7 G37R (7.8 ± 1.8) (7.6 ± 0.2) 50.3 ± 0.1 84.1 ± 2.8 3.2 (1.8, 3.0) -0.2 (-0.3, -0.3) 1.4 G37Ri 42.7 ± 26.5 10.3 ± 15.6 46.7 ± 0.8 55.4 ± 21.6 1.5 -0.8 nd H43R (23.0 ± 1.4) (7.5 ± 0.0) 47.6 ± 0.4 59.5 ± 5.2 1.7 (1.7, 1.9) -0.6 (-0.6, -0.6) 1.8 G93A (14.0 ± 2.0) (7.2 ± 0.3) 47.4 ± 0.3 58.9 ± 4.7 1.7 (1.7, 1.7) -0.7 (-0.6, -0.7) 1.9 G93Ai 22.0 ± 10.6 8.1 ± 3.8 46.1 ± 0.7 50.8 ± 5.4 1.3 -0.8 nd I113T (30.2 ± 2.5) (7.1 ± 0.2) 46.7 ± 0.2 53.2 ± 3.7 1.4 (1.5, 1.7) -0.7 (-0.6, -0.7) 1.9 I113Ti 27.2 ± 4.3 7.8 ± 1.3 45.7 ± 0.4 50.7 ± 1.7 1.2 -0.9 1.9 A4T (39.2 ± 3.8) (7.1 ± 0.2) 43.6 ± 0.4 48.9 ± 9.6 0.8 (0.9, 1.3) -1.1 (-1.0, -1.1) 2.3 i A4T 13.7 ± 46.3 10.4 ± 17.4 30.0 ± 6.4 42.9 ± 50.2 -0.8 -2.6 nd A4S (9.0 ± 2.6) (7.0 ± 0.0) 46.3 ± 0.4 61.1 ± 10.0 1.5 (1.1, 1.0) -0.9 (-1.2, -1.3) 2.1 A4Si 46.5 ± 14.0 9.0 ± 4.1 45.5 ± 1.7 45.0 ± 6.6 1.1 -0.8 nd i 16 G93R (45.6 ± 1.8) (6.7 ± 0.1) 49.1 ± 0.2 87.8 ± 7.7 3.1 (3.1, 2.9) -0.6 (-0.5, -0.5) 1.7 A4V (37.2 ± 3.8) (6.4 ± 0.3) 50.9 ± 0.2 59.2 ± 3.4 2.3 (2.2, 2.4) -0.1 (-0.1, -0.1) 1.2 A4V 35.9 ± 5.4 6.8 ± 2.2 51.0 ± 0.4 55.9 ± 3.6 2.3 0.0 nd V148G (50.6 ± 1.4) (5.9 ± 0.3) 48.6 ± 0.0 67.8 ± 0.5 2.2 (2.3, 2.1) -0.5 (-0.5, -0.5) 1.7 i V148Gi 54.8 ± 0.4 5.7 ± 0.2 48.6 ± 0.0 65.7 ± 0.3 2.2 -0.5 nd a na, not applicable; nd, not determined. For each mutant, the scans at different protein concentrations used in the global fitting are those listed in Table 1, with the exception of pWT, where concentrations 0.20, 0.21, 0.40, 0.44, 0.85, 1.50, and 3.0 were fit. bNumbers in the brackets were determined by ITC and fixed in the DSC three-state fits. cErrors are the uncertainty in fitted values. dtavg is 51.2 °C, the average of all t0.5 values obtained from the two-state fits (Table 1). eΞGMβU values calculated at physiological temperature. fValues are determined from fits allowing ΞHvH/ΞHcal to vary. Monomer stability was also determined using a higher ΞCp,N2β2M (2.2 kcal (mol dimer)-1 °C-1), and these values are the first values shown in brackets. Data were also fit with ΞHvH and ΞHcal set equal, and these are the second values shown in brackets. Uncertainties in monomer stability were approximated from the range of values obtained from these 3 different fitting procedures (Table 2). gΞΞG = ΞGpWT - ΞGmutant, a positive value indicates lower stability of the mutant relative to pWT; values are calculated at tavg, where monomer stability is best defined. hΞGN β2M 2 and ΞGMβU were also determined by globally fitting urea denaturation curves at 37 °C to a three-state model with monomer intermediate. iΞGMβU values obtained by fitting additional parameters ΞHN2β2M and ΞGN2β2M (ie. not fixing these parameters to the values obtained by ITC) and setting ΞHvH and ΞHcal equal, for mutants with more than 3 datasets. This fitting method returns values with high uncertainty; therefore, the values from the fixed fits give more reliable comparison of relative stabilities. 17 Table S3. Thermodynamic parameters for monomer two-state unfolding of apo SOD1. βCp,MβU βHvH (t0.5) SOD1 [SOD1] t0.5 (kcal (mol (kcal (mol -1 a variant (mg mL ) (°C) monomer)-1 ) monomer)-1 ) a A4V 0.20 51.5 ± 1.4 -1.15 45.5 ± 10.6 a A4V 0.30 50.3 ± 0.6 0.02 56.6 ± 7.9 A4V 0.40 50.6 ± 0.3 -0.47 56.9 ± 5.1 A4V 0.50 50.8 ± 0.2 0.29 54.7 ± 2.5 A4V 1.00 50.3 ± 0.4 0.26 65.9 ± 4.4 A4V 1.95 51.5 ± 0.1 -0.18 79.3 ± 2.6 H46R 0.08 61.6 ± 1.3 1.55 73.0 ± 18.8 H46R 0.17 61.9 ± 0.3 0.71 74.6 ± 6.6 H46R 0.32 62.2 ± 0.1 1.01 84.6 ± 2.2 H46R 0.39 62.2 ± 0.2 0.27 86.6 ± 4.7 H46R 0.76 62.2 ± 0.1 1.07 94.9 ± 2.5 V148G 0.12 47.1 ± 0.5 5.19 44.7 ± 4.3 V148G 0.23 51.1 ± 0.1 -1.68 62.3 ± 0.6 V148G 0.29 52.3 ± 0.0 -3.07 52.4 ± 0.3 V148G 0.53 49.8 ± 0.0 -0.76 61.0 ± 0.2 V148G 0.92 49.2 ± 0.0 -0.71 59.2 ± 0.1 V148G 1.56 48.4 ± 0.0 -0.51 55.6 ± 0.8 Uncertainty estimates in fitted parameters are from the fitting program. 18 Figure S1. Representative raw ITC data obtained at 37 °C for SOD1 mutants. (A) G93R, (B) H43R and (C) I113T. Each peak represents the measured heat for a small volume injection of protein solution into the ITC sample cell. The heat associated with each injection (qi) was determined by integrating the power versus time trace. Data were fit to a dimer dissociation π£ π£ π π model10, 19, 20 according to ππ = πβπ»π ([ππ ] β [ππβ1 ] (1 β ) β ππ [ππ ] ) + ππππ , where ΞH d is the enthalpy change of dissociation from native dimer to two monomers, calculated per mol monomer. [M]o is the total concentration of apo SOD1 (monomer units) in the syringe, [M i] and [M i-1] are the concentrations of apo SOD1 monomer in the ITC cell after injection i and i-1, respectively, v is the volume of each injection, V is the ITC reaction cell volume, qdil is a correction factor for the heat associated with sample dilution unrelated to dissociation, and fm is the fraction of protein in the syringe that exists as free monomer, which can be expressed as 19 ππ = 1 4[π0 ] 2 (βπΎπ + β πΎπ + 8πΎπ [ππ ]). The data were fit using Microcal Origin 7.0 (Microcal Inc) with ΞH d, K d and qdil as floating parameters. 20 Figure S2. Plots of lnPdimer versus 1/T0.5 used to determine molecularity, n, for apo SOD1 variants. The lnPdimer values are plotted versus 1/T0.5 values from the dimer two-state fits for a representative set of apo variants (Table 1), and fit to a straight line using linear regression. Note that the midpoint of the thermal unfolding transition is a relatively well defined experimental value that is affected little by fitting to different unfolding models. The values of slope from these linear fits were used to determine n (summarized in Table 1) using eq 2, as described in the Material and Methods. Values of n are related to the inverse of the slope values. In this plot, the data for H46R and A4V have the steepest slopes, and hence the lowest average n values of ~1.3 and ~1.6, respectively, consistent with these mutants having higher populations of monomer (Figure 7). The lower slopes for the other SOD1 variants correspond to higher n values approaching ~2, consistent with predominantly dimer unfolding. When molecularities were calculated using βH cal similar trends were observed but there was more scatter in the data, likely relating to the typically higher experimental error in βH cal.21 Taken together, the molecularity analyses are consistent with dimer unfolding with varying levels of monomer, in agreement with trends in t0.5 values with protein concentration (Figure 3, Table 1). 21 Figure S3. Three-state thermal denaturation of apo SOD1. The parameters for each transition in the total heat of unfolding (black curve) can be used to simulate endotherms for two separate protein transitions, dimer dissociation (red curve) and monomer unfolding (blue curve). In the three-state global fitting approach used here, K 1 (same as K d,N2β2M) and ββπππ1 (same as ββππππ2 β2π ) which characterize dimer dissociation, were set to the values determined by ITC at 37 °C. The slopes of the monomer intermediate and unfolded monomer baselines were set equal to that of the native baseline, making the common assumption that ΞC p of unfolding is temperature independent.4, 22 The intercepts of the intermediate and unfolded baselines were defined relative to the intercept of the native baseline (solid grey line) according to temperature independent values for ΞC p,N2β2M and ΞC p,MβU (see Materials and Methods). Thus, the unfolded monomer and dimer baselines, grey dashed and dotted lines respectively, were defined based on βCp,N2β2M 1.7 kcal (mol dimer) -1 °C-1 and βC p,MβU 1.6 kcal (mol dimer) -1 °C-1; The only floating parameters were tref-2 and ββπππ2 (π‘πππβ2 ) (same as ββππππβπ (π‘πππβ2 )), Ξ²1 = Ξ²2, and parameters defining the intercept (A) and slope (B) of the native baselines (solid grey line). 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