In-Flight Catering Service Market

In-Flight Catering Service Market 2018
Industry Survey, Growth, Competitive Landscape
and Forecasts to 2021
PREPARED BY
Market Research Future
(Part of Wantstats Research & Media Pvt. Ltd.)
In-Flight Catering Service Market 2018
In-Flight Catering Service Market 2018: Industry Survey, Growth, Competitive
Landscape and Forecasts to 2021
Increasing air travel has inversely increased the need for quality inflight catering services in the recent
years. Market Research Future, a firm which specializes in market reports related to the Aerospace
sector among others, published in its recent report on In-Flight Catering Service Market Research
Report - Global Forecast to 2021 that the segment is set to grow at a CAGR of 5% during the forecasted
period.
Inflight catering service is crucial to improving the overall quality standards of service that are delivered
by airlines. High quality inflight catering services are highly demanded in the aviation sector, as inflight
food is one of the key selling points for the segment. Increase in the frequency and intensity of airline
travel in the current phenomena has further driven the demand of the inflight catering services. Demand
for different types of cuisines and high quality of food while on flights are the major motivating factors
for the diversification of the in-flight catering service market.
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In-Flight Catering Service Market 2018
“Taste the market data and market information presented through more than 50 market data tables
and figures spread in 100 numbers of pages of the project report. Avail the in-depth table of content
TOC & market synopsis on “In-Flight Catering Service Market Research Report - Global Forecast
2021”
Malta-based airline Air Malta has launched an economy class in-flight catering service on board its
flights. The decision was taken with an aim towards growth strategy, and to enhance the in-flight service
and experience. Plans for menu change are on the cards, with items seasonally depending on the
feedback from passengers.
•
Vistara has abandoned its box-meal concept. From now on, the airline is serving in-flight
meals on usual trays for economy class passengers instead of the box.
•
The airline is also replacing fork and spoon with the spork, plastic casseroles with aluminum
dishes, plastic straws and stirrers with paper or wooden ones, and disposable bowls in economy class
with reusable ones.
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In-Flight Catering Service Market 2018
Segmentation:
The global in-flight catering service market report is primarily segmented in to 4 categories:
On The Basis Of Aircraft Class: First Class, Business Class, Premium Economy Class and Economy Class
On The Basis Of Flight Type: Full Service and Low Cost
On The Basis Of Catering Type: Bakery & Confectionary, Meals, Beverages and Others
On The Basis Of Region: Asia Pacific, Europe, North America, Latin America and the Middle East & Africa
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In-Flight Catering Service Market 2018
Application & Major Players in this Research:
In-Flight Catering Service Market Prominent Players:
Air Culinaire (USA),
Compass Group (UK),
Do & Co (Austria),
Egypt Air In-Flight Services (Egypt),
Emirates Flight Catering (United Arab Emirates {UAE}),
Gate Gourmet (Switzerland),
SATS (Singapore),
Servair (France),
dnata (UAE), and Goddard Catering (Barbados).
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In-Flight Catering Service Market 2018
In-Flight Catering Service Market Competitive Analysis
Commenting on the report, an analyst from Market Research Future (MRFR)’s
team said:
The regional analysis of global in-flight catering service market is being studied for regions
such as Asia Pacific, North America, Europe and Rest of the World. APAC will dominate the
market in the forecast period growing at a CAGR of around 6%, followed by Americas and
EMEA. Rapid urbanization, resurgence in discretionary spending, increase in international
travel and tourism attributed to Rising GDP, and consequently, disposable income and
rising standard of living to complement aspirational travelling, are factors poised to drive
growth in the Asia Pacific region.
By 2021, China is expected to supersede Japan to become the world's second largest source
of business travel after the United States. The Middle East is also emerging as a hub of
international airline activity, with the region registering the highest number of order
bookings for new aircraft.
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Global In-Flight Catering Service Market by Aircraft Class (First Class, Business Class, Premium Economy Class, and Economy Class), by Flight Type (Full Service and Low Cost), by Catering Type (Bakery & Confectionary, Meals, Beverages, and Others), and by Geography - Forecast To 2021

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