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Lactobacillus plantarum: the role in foods and in human health
Lactobacillus plantarum 299v and Lactobacillus plantarum 299
Lactobacillus plantarum
Lactobacillus phylogenomics – towards a reclassification of the genus
Lactobacillus GG Improves Recovery in Infants with Blood in the
Lactobacillus GG
Lactobacillus genesig Standard Kit
Lactobacillus gasseriおよびPropionibacterium freudenreichiiの 発酵
Lactobacillus gasseri PA-3 Uses the Purines IMP, Inosine and
Lactobacillus curvatus subsp. melibiosus is a later synonym of
Lactobacillus casei isolated from Human Milk and Three
Lactobacillus buchneri DSM 22501 From Chr. Hansen Now Has a
Lactobacillus Brevis - Epigenetics International
Lactobacillus arizonensis is a later heterotypic synonym of
lacto globulin gene in barki and damascus and their crossbred goats
Lactitol Market - Global Industry Analysis, Trends, and Forecast 2016 - 2024
Cooking and Food
Lactitol Market - Global Industry Analysis, Analysis, Growth and Forecast, 2012 – 2018
Cooking and Food
Lactic-acid fermentation as a low-cost means of food preservation in
Lactic acid–magnesium oxide nanocrystal interactions: how
Lactic acidosis in vivo: testing the link between lactate generation
Lactic Acidosis - The Well Project
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