School of Management Sciences - National Open University of Nigeria

NATIONAL OPEN UNIVERSITY OF NIGERIA
14/16 AHMADU BELLO WAY, VICTORIA ISLAND, LAGOS
SCHOOL OF MANAGEMENT SCIENCES
HARMONIZED REGISTRABLE COURSES
JANUARY, 2015.
B.Sc. COOPERATIVE MANAGEMENT
YEAR 1
Old Course
Code
BHM 101
BHM 109
BHN 103
2nd Semester
Old Course
Code
ENT 108
New Course
Code
CIT 101
ECO121
ENT 121
COP 111
COP 113
GST 101
GST 105
GST 107
SMS101
SMS105
New
Course
Code
COP 114
COP 116
ECO122
1st Semester
Course Title
Introduction to Computers
Principles of Economics I
Principles & Practice of Insurance
Introduction to Cooperatives
Introduction to General Agriculture I
Use of English and Communication
Skills I
History and Philosophy of Science
The Good Study Guide
Business Mathematics I
Elements of Management I
Total Credit Units (Compulsory)
Total Credit Units (elective)
Total Credit Units
Course Title
Cooperative Principles
Introduction to General Agriculture II
Principles of Economics II
1
Credit
Unit
3
3
2
2
2
2
Status
3
2
3
2
22
0
22
C
C
C
C
Credit
Units
Status
2
2
3
C
C
C
C
C
C
C
C
C
GST 102
BHM 108
BHM 102
YEAR 2
Old Course
Code
BHM 106
BHM 104
ENT 106
Old
Course
Code
BHM, 204
ACC203
MKT 108
SMS102
SMS106
TSM 142
New Course
Code
COP 201
COP 215
GST 201
GST 203
SMS201
SMS203
SMS205
SMS207
SMS209
SMS211
New Course
Code
MGS 204
COP 212
COP 214
COP 216
GST202
SMS202
SMS204
SMS206
Use of English and Communication Skills
II
Introduction to Marketing
Business Mathematics II
Elements of Management II
Tourisms as an Industry
Total Credits (Compulsory)
Total Credit Units
Total Credit Units
1st Semester
Course Title
Cooperatives Economics I
Agriculture Cooperatives
Nigerian People and Culture
Introduction to Philosophy and Logic
Business Statistics I
Introduction to Financial Accounting
I
Introduction to Business
Business Communication
Introduction to Finance
Economic Theory
Total Credit Units (Compulsory)
Total Credit Units (elective)
Total Credit Units (Compulsory)
2nd Semester
Course Title
Rural Development
Cooperatives Extension
Cooperatives Economics II
Nigeria & International Cooperatives
Fundamentals of Peace Studies and
Conflict Resolution
Business Statistics II
Introduction to Financial Accounting II
Introduction to Cost and Management
2
2
C
2
3
2
2
18
0
18
C
C
C
C
Credit Unit
Status
2
2
2
2
3
3
C
C
C
C
C
C
3
2
3
3
25
0
25
C
C
C
C
Credit
Units
Status
2
2
2
2
C
C
C
C
2
3
3
3
C
C
C
C
BHM 208
SMS208
SMS210
YEAR 3
Old Course Code
BHM 303
Accounting
Computer Appreciation for Managers
Entrepreneurship Studies 1
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units (Compulsory)
New Course
Code
MGS 303
COP 311
COP 315
COP 317
HCM 343
SMS303
SMS305
ENT313
ENT 325
Old Course
Code
.
BHM 304
New Course
Code
COP 312
COP 318
COP 330
ENT 326
SMS304
TSM 342
TSM 348
1st Semester
Course Title
Managerial Economics
Principles & Practices of
Cooperatives
Cooperatives Law
Producers Cooperative Management
Procurement & Supply Management
Entrepreneurship Studies II
Elements of Government
Corporate Planning
Human Resources Management
Principles
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2nd Semester
Course Title
Cooperative Legislation
Cooperative Education and Extension
Industrial Attachment
Agro вЂ“ Business Management
Research Methodology
Concept, Design & Flexibility
Hospitality & Tourism Management
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
3
3
2
22
0
24
C
C
Credit Unit
Status
3
C
2
2
2
2
2
3
2
C
C
C
C
C
C
E
2
16
2
18
E
Credit
Units
2
2
6
2
3
2
2
15
2
17
Status
C
C
C
C
C
E
E
YEAR 4
Old Course
Code
BHM 403
New Course
Code
BUS 427
MGS 403
COP 411
COP 413
COP 415
HCM 433
ENT 419
ENT 431
BUS 427
ENT 407
Old Course
Code
New
Course
Code
BUS 428
COP 412
COP 414
COP 416
COP 418
COP 450
ENT 424
HCM 424
MKT 430
BUS 428
1st Semester
Course Title
Business Policy and Strategy I
Community Development
Consumer Cooperatives
Cooperative Field Administration &
Planning
Seminar in Cooperative Management I
Management & Organization
Behaviour
International Business I
Marketing Ethics & Social
Responsibility
Business Policy and Strategy I
Entrepreneurial Development
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2nd Semester
Course Title
Business Policy and Strategy II
Cooperative Marketing
Cooperative Auditing
Cooperative Accounting
Seminar in Cooperative Management II
Research Project
Feasibility Studies & Business
Management
Hospitality Supervision & Quality
Management
Marketing for Non Profit Organisation
Business Policy and Strategy II
Total Credit Units (Compulsory)
4
Credit
Units
3
2
2
Status
2
2
C
C
2
2
C
E
2
2
2
13
2
15
E
E
E
Credit
Units
Status
3
2
2
2
2
4
C
C
C
C
C
C
C
C
C
2
E
2
2
2
15
E
E
E
2
17
Total Credit Units (Elective)
Total Credit Units
B.SC. HOTEL AND CATERING
PROGRAMME CODE: 3202
YEAR 1
1st Semester
Course
Code
GST 101
GST 105
GST 107
CIT 101
BHM 121
FRE 101
HCM 131
HCM 133
HCM 135
TSM 141
YEAR 1
Course
Code
GST 102
BHM 102
CSS 102
BHM 106
BHM 108
ENT 108
HCM 134
Course Title
Credit Unit
Use of English and Communication skills 1
History & Philosophy of Science
Good Study Guide
Computers in Society
Principles of Economics
Basic French Grammar I
Introduction to Hospitality Management
Agriculture, Nutrition & Health
Introduction to Food & Beverage Services 1
Understanding Tourism
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2
2
2
2
2
2
2
2
2
2
20
00
20
Status
C
C
C
C
C
C
C
C
C
C
2nd Semester
Course Title
Use of English & Communication Skills II
Principles & Practice of Management I
Introduction to Sociology
Business Statistics
Introduction to Marketing
Macro Economics
Food & Nutrition
5
Credit Unit
Status
2
2
2
2
2
2
2
C
C
C
C
C
C
C
HCM 136
TSM 144
Introduction to Food & Beverage Services II
Tourism Marketing
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
YEAR 2
Course
Code
GST 201
ENT 201
GST 203
ENT 205
ENT 223
ENT 225
HCM 231
LAW 233
HCM 235
HCM 237
HCM 239
1 st Semester
Course Title
Nigerian Peoples & Cultures
Micro Credit Policy and Institutions
Introduction to Philosophy and Logic
Consumer Behaviour
Cost Accounting
Small Business Finance
Introduction to Food & Beverage Production I
The Law of Contract I
Food, Beverage & Costs
Hospitality Sales and Marketing
Menu Planning & Catering Services
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2
2
18
00
18
C
C
Credit Unit
Status
2
2
2
2
2
2
2
2
2
2
2
22
00
22
C
C
C
C
C
C
C
C
C
C
C
Credit Unit
Status
2nd Semester
Course
Code
BHM 206
ENT 206
ENT 216
ENT 222
ENT 224
GST 202
Course Title
Principles of Marketing
Principles and Practice of Business Plan
Project Appraisal and Evaluation
Financial Accounting
Business Ethics
Fundamentals of Peace Studies and Conflict
Resolution
6
2
2
2
2
2
C
C
C
C
C
2
C
HCM 232
HCM 234
HCM 236
HCM 238
Menu Development & Planning
Facility Maintenance Management
Beverage Management
Introduction to Food & Beverage Production II
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
YEAR 3
Course
code
HCM 303
HCM 313
ENT 321
HCM 333
HCM 339
HCM 343
HCM 345
ENT 351
BHM 303
COP 317
1st Semester
Course Title
Food Services & Professionalism
Restaurant Entrepreneurship
Quantitative Method for Business Decisions
Food & Beverage Services III
Food & Beverage Production III
Procurement & Supply Management
Wine & Food Pairing Principles
Introduction to Social Psychology
Managerial Economics
Producers Cooperatives Management
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2
2
2
2
20
00
20
C
C
C
C
Credit Unit
Status
2
2
2
2
2
2
2
2
3
2
16
02
18
C
C
C
C
C
C
C
C
E
E
.
2nd Semester
Course
Code
BHM 304
HCM 304
HCM 310
HCM 340
HCM 342
TSM 342
ENT326
TSM 348
Course Title
Research Methodology
Food & Beverage Production IV
Industrial Attachment (3-6 Months)
Hospitality Laws & Travels
Current Issues in Food Safety & Sanitation
Concept, Design & Feasibility
Agro-Business Management
Hospitality & Tourism Management
7
Credit Unit
Status
2
2
6
2
2
2
2
2
C
C
C
C
C
C
E
E
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
YEAR 4
Course Code
ENT 407
ENT 421
HCM 431
HCM 433
HCM 435
HCM 437
HCM 439
ENT 417
ENT 431
16
02
18
1st Semester
Course Title
Entrepreneurship Development
Risk Management
Advanced Food & Beverage Production
Management & Organizational Behaviour
Security & Loss Prevention Management
Advanced Food & Beverage Services
Hotel Planning & Interior Design
Production Management I
Marketing Ethics & Social Responsibility
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
Credit Unit
2
2
2
2
2
2
2
2
2
14
02
16
Status
C
C
C
C
C
C
C
E
E
2nd Semester
Course
Code
HCM 412
ENT 426
HCM 432
ENT 428
HCM 434
HCM 436
HCM 438
HCM 450
ENT 420
ENT 424
Course Title
Seminar in Hotel and Catering Management
Investment Analysis
Hospitality Information Systems
Business Policy
Lodging Facilities Management
Internal Control in Hospitality Administration
Hospitality Supervision & Quality Management
Research Project
Production Management II
Feasibility Study & Business Proposals
Total Credit Units (Compulsory)
Total Credit Units (Elective)
8
Credit Unit
Status
2
2
2
2
2
2
2
4
2
2
18
02
C
C
C
C
C
C
C
C
E
E
Total Credit Units
20
B. SC. TOURISM STUDIES PROGRAMME CODE: 3203
YEAR 1
Course Code
GST 101
GST105
GST 107
BHM 101
CIT 101
CSS 121
CSS 111
HCM 131
TSM 141
TSM 143
TSM 145
TSM 147
1st Semester
Course Title
Use of English & Communication Skills I
History and Philosophy of Science
Good Study Guide
Principles of Economics
Computers in Society
Introduction to Psychology
Introduction to Sociology
Introduction to Hospitality Management
Understanding Tourism
Tourism Services & Operations
Geography of Tourism
Tourism Policy and Planning
Total Credit Units
Credit Unit
2
2
2
2
2
2
2
2
2
2
2
2
24
Status
C
C
C
C
C
C
C
C
C
C
C
C
2nd Semester
Course Code
GST 102
BHM 102
BHM 104
BHM 106
BHM 108
COP 114
ENT 108
Course Title
Use of English & Communication Skills I
Principles and Practice of Management I
General Accounting
Business Statistics I
Introduction to Marketing
Cooperative Principles
Macro-Economics
9
Credit Units
2
2
2
2
2
2
2
Status
C
C
C
C
C
C
C
TSM 142
TSM 144
TSM 146
200 LEVEL
Course Code
GST 201
GST 203
BHM203
BHM207
ENT 201
ENT 225
HCM 237
LAW 211
TSM 241
TSM 243
TSM 247
Tourism as an Industry
Tourism Marketing
The Cultural Heritage
Total Credit Units
2
2
2
20
C
C
C
1st Semester
Course Titles
Nigerian People and Culture
Introduction to Philosophy and Logic
Business Communication Skills
Introduction to Development Economics
Micro-Credit Policy & Institutions
Small Business Finance
Hospitality Sales & Marketing
Nigerian Legal Systems
Understanding Tourist and Hosts
Tourist Sites: Products & Operations I
Tourist Sites: Products & Operation III
Total Credit Units
Unit(s)
2
2
2
2
2
2
2
2
2
2
2
22
Status
C
C
C
C
C
C
C
C
C
C
C
2nd Semester
Course Code
BHM 204
BHM206
BHM 208
ENT 206
ENT 216
ENT 222
ENT 224
GST 202
TSM 244
TSM 252
Course Titles
Rural Development
Principles of Marketing
Computer Appreciation for Managers
Principles and Practice of Business Plan
Project Appraisal & Evaluation
Financial Accounting
Business Ethics
Fundamentals of Peace Studies and Conflict
Resolution
Tourist Sites: Products & Operations II
Field Trip
Total Credit Units
10
Unit(s)
2
2
2
2
2
2
2
2
Status
C
C
C
C
C
C
C
C
2
2
20
C
C
300 LEVEL
1st Semester
Course
Code
BHM 303
BHM 305
ENT 321
ENT 325
HCM 313
HCM 343
TSM 305
TSM341
TSM 347
TSM 349
Course Titles
Unit(s)
Status
Managerial Economics
Small Business Management
Quantitative Methods for Business Decisions
Human Resources Management Principles
Restaurant Entrepreneurship
Procurement & Supply Mgt
Tourism Sales & Marketing
Financial Accounting /Management for Hospitality & Tourism
Commercial Recreation Management
Introduction to Airline Management
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
3
2
2
2
2
2
2
2
2
2
16
02
18
C
E
E
C
C
C
C
C
C
C
2nd Semester
Course Code
BHM302
BHM304
ENT 330
ENT 326
TSM 342
TSM 348
TSM 310
TSM 350
Course Titles
Business Finance II
Research Methodology
Business Forecasting
Agro-Business Management
Concept, Design and Feasibility I
Hospitality and Tourism Management
Field Trip (Practical)
Industrial Attachment (6months вЂ“SIWES)
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
11
Unit(s)
2
2
2
2
2
2
2
6
16
02
18
Status
E
C
E
C
C
C
C
C
400 LEVEL
Course Code
ENT 417
ENT 419
ENT 421
ENT 431
HCM 433
HCM 435
TSM403
TSM 441
TSM 447
1st Semester
Course Titles
Production Management I
International Business I
Risk Management
Marketing Ethics and Social Responsibility
Management of Organizational Behaviour
Security & Loss Prevention Management
Cultural Tourism
Strategic Management in Hospitality and Tourism
Seminar in Tourism Studies
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
Unit(s)
2
2
2
2
2
2
2
2
2
14
02
16
Status
E
C
C
C
C
C
C
C
C
2nd Semester
Course Code
COP 412
ENT 420
ENT 428
ENT 424
ENT 426
ENT 430
ENT 432
TSM 442
TSM 444
TSM 450
Course Titles
Corporative Marketing
Production Management II
Business Policy
Feasibility Studies and Business Proposals
Investment Analysis
International Business II
International Accounting System
Tourism Entrepreneurship
Global Tourism Issues
Research Project
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
12
Unit(s)
2
2
2
2
2
2
2
2
2
4
18
02
20
Status
C
E
E
C
E
C
C
C
C
C
B. SC. ENTREPRENEURIAL AND BUSINESS MANAGEMENT
PROGRAMME CODE: 3204
YEAR 1
Old Course
Code
BHM 101
BHM 109
BHM 103
TSM 141
Old Course
Code
ENT 108
BHM 104
BHM 108
TSM 142
BHM 102
New Course
Code
GST 101
GST 105
GST 107
ECO 121
ENT 121
SMS 101
CIT 101
SMS 105
CSS121
HPM 141
New
Course
Code
GST 102
ECO 122
MGS 104
MGS108
HPM 142
SMS 106
SMS 102
COP114
1st Semester
Course Title
Use of English & Communication Skills I
History &philosophy of Science
The Good Study Guide
Principles of Economics
Principles & Practice of Insurance
Business Mathematics I
Computers in Society
Element of Management I
Introduction to Psychology
Understanding Tourism
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2nd Semester
Course Title
Use of English & Communication Skills II
Principles of Economics II
General Accounting
Introduction to Marketing
Tourism as an Industry
Element of Management II
Business Mathematics II
Cooperative Principles
13
Credit Unit
Status
2
2
2
3
2
3
2
2
2
2
22
00
22
C
C
C
C
C
C
C
C
C
C
Credit
Units
Status
2
3
2
2
2
2
3
2
C
C
C
C
C
C
C
C
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
18
00
18
YEAR 2
Old Course
Code
BHM 207
BHM 106
BHM 104
ENT 106
Old Course
Code
BHM 208
ACC 203
BHM 204
New Course
Code
GST 201
GST 203
SMS 209
MGS 207
SMS 201
ENT 205
SMS 207
SMS 203
SMS 205
ENT209
New Course
Code
GST 202
SMS 208
SMS 202
SMS 204
SMS 206
ENT 224
ENT 216
SMS 210
MGS 204
ENT 210
1st Semester
Course Title
Nigerian Peoples & Culture
Introduction to Philosophy and Logic
Introduction to Finance
Introduction to Development Economics
Business Statistics 1
Consumer Behaviour
Business Communication
Introduction to Financial Accounting 1
Introduction to Business
Bank Lending & Administration 1
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2nd Semester
Course Title
Conflict and Peace Resolution
Application of Computer
Business Statistics II
Introduction to Financial Accounting II
Introduction to Cost and Management
Accounting
Business Ethics
Project Appraisal & Evaluation
Entrepreneurship Studies 1
Rural Development
Bank Lending & Administration 11
14
Credit Unit
Status
2
2
3
2
3
2
3
3
3
2
22
00
22
C
C
C
C
C
C
C
C
C
C
Credit Units Status
2
3
3
3
3
2
2
2
2
2
C
C
C
C
C
C
C
C
C
C
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
22
00
22
YEAR 3
Old Course
Code
BHM 303
LAW 211
Old Course
Code
BHM 304
New
Course
Code
ENT 321
ENT 323
1st Semester
Course Title
Quantitative Methods For Business Decisions
Entrepreneurial Development & Small
Business Management
MGS 303 Managerial Economics
ENT 325 Human Resources Management Principles
ENT 329 Strategic Management
SMS 301 Commercial Law
MGS 305 Entrepreneurship Studies II
SMS 305 Elements of Government
ENT 313 Corporate Planning
ENT 331 Investment Management Analysis
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
New Course
Code
ENT 328
SMS 304
ENT 318
ENT 326
ENT 330
ENT 324
ENT 322
ENT 332
2nd Semester
Course Title
Estate Management
Research Methodology
Finance of International Trade
Agro-Business Management
Business Forecasting
Principles of purchasing & Supply
Principles and practice of International
Trade
Investment Management Analysis
15
Credit
Unit
Status
2
2
C
2
2
2
3
2
3
2
2
18
02
20
Credit
Units
2
2
2
2
2
2
2
2
C
C
C
C
C
C
C
E
E
Status
C
C
C
C
C
C
C
C
TSM 348
HCM 334
Hospitality and Tourism Management
Financial Accounting
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
2
2
16
02
18
E
E
YEAR 4
Old Course
Code
New
Course
Code
ENT 407
ENT 417
ENT 431
HCM 433
1st Semester
Course Title
Entrepreneurship Development
Production Management 1
Marketing Ethics & Social Responsibility
Management
of
Organizational
Behaviour
ENT 419 International Business 1
ENT 421 Risk Management
BUS 451 Comparative Management
BFN 405 Bank Lending and Loan Administration
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
Old Course
Code
New
Course
Code
ENT 424
ENT 412
ENT 420
ENT 430
ENT 428
ENT 450
2nd Semester
Course Title
Feasibility Studies & Business
Proposals
Seminar
In
Small
Business
Management
Production Management 11
International Business 11
Business Policy
Research Project
16
Credit
Unit
Status
2
2
2
2
C
C
C
2
2
2
2
16
02
18
Credit
Units
C
C
C
E
E
Status
2
C
3
2
2
2
4
C
C
C
C
C
COP 412
ENT 432
Cooperative Marketing
International Accounting System
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
2
2
17
02
19
E
E
Credit
Unit
3
3
2
Status
3
2
3
2
18
0
18
C
C
C
C
Credit
Units
3
3
2
2
3
2
15
0
15
Status
B.SC. DEGREE IN ACCOUNTING
YEAR 1
Old Course
Code
BHM 101
BHM 109
BHM 103
Old Course
Code
BHM 108
BHM 102
New Course
Code
CIT 101
ECO121
GST 101
GST 105
GST 107
SMS101
SMS105
New Course
Code
BFN104
ECO122
GST 102
MKT 108
SMS102
SMS106
1st Semester
Course Title
Introduction to Computers
Principles of Economics I
Use of English and Communication
Skills I
History and Philosophy of Science
The Good Study Guide
Business Mathematics I
Elements of Management I
Total Credit Units (Compulsory)
Total Credit Units (elective)
Total Credit Units
2nd Semester
Course Title
Elements of Banking
Principles of Economics II
Use of English and Communication Skills II
Introduction to Marketing
Business Mathematics II
Elements of Management II
Total Credits (Compulsory)
Total Credit Units
Total Credit Units
17
C
C
C
C
C
C
C
C
C
YEAR 2
Old Course
Code
New Course
Code
BHM 201
ACC201
GST 201
GST 203
BHM 106
BHM 104
SMS201
SMS203
ENT 106
BHM 203
BHM 205
SMS205
SMS207
SMS209
SMS211
Old Course
Code
BHM 210
New
Course
Code
ACC210
GST202
SMS202
1st Semester
Course Title
Principles of Taxation
Nigerian People and Culture
Introduction to Philosophy and
Logic
Business Statistics I
Introduction to Financial
Accounting I
Introduction to Business
Business Communication
Introduction to Finance
Economic Theory
Total Credit Units (Compulsory)
Total Credit Units (elective)
Total Credit Units
(Compulsory)
2nd Semester
Course Title
Auditing
Fundamentals of Peace Studies
and Conflict Resolution
Business Statistics II
18
Credit Unit
Status
2
2
2
C
C
C
3
3
C
C
3
2
3
3
23
0
23
C
C
C
C
Credit Units Status
2
C
2
3
C
C
ACC 203
SMS204
SMS206
BHM 208
SMS208
SMS210
YEAR 3
Old Course Code
ENT 223
New Course
Code
ACC301
ACC305
ACC307
ACC 311
ACC 313
SMS303
SMS305
ENT313
ENT 325
Old Course
Code
New
Course
Code
ACC 310
ACC 312
ACC316
ACC318
Introduction to Financial
Accounting II
Introduction to Cost and
Management Accounting
Computer Appreciation for
Managers
Entrepreneurship Studies 1
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
(Compulsory)
1st Semester
Course Title
Information Technology
Cost Accounting
Commercial law
Intermediate Financial
Accounting I
Management Accounting
Entrepreneurship Studies II
Elements of Government
Corporate Planning
Human Resources
Management Principles
Total Credit Units
(Compulsory)
Total Credit Units
(Elective)
Total Credit Units
3
C
3
C
3
2
18
0
18
C
C
Credit Unit
Status
3
3
3
C
C
C
3
3
2
3
2
C
C
C
C
E
2
20
E
2
22
2nd Semester
Course Title
Credit Units
Status
Elements of Public Sector Accounting
Intermediate Financial Accounting II
Analysis of Financial Statement
Advance Taxation
3
3
3
3
C
C
C
C
19
BHM 304
SMS304
ACC 320
BFN304
Research Methodology
Economics & Business Environment
Financial Systems
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
YEAR 4
1stSemester
Old Course
New Course
Code
Code
ACC 405
ACC 411
ACC 415
ACC 419
BUS401
BUS 427
ENT417
BFN405
HCM 433
2nd Semester
Old Course
Code
New Course
Code
ACC 416
ACC 418
ACC 426
BUS 406
BUS 428
3
2
2
15
2
17
C
E
E
Course Title
Credit Units
Status
Corporate Finance
Advanced Audit and Assurance
Financial Management
Advanced Financial Accounting
Management Information System
Business Policy & Strategy 1
Production Management I
Bank Lending and Loan
Administration
Management and Organization
behaviour
Total Credit Units
(Compulsory)
Total Credit Units (Elective)
Total Credit Units
3
3
3
3
3
3
2
C
C
C
C
C
C
C
2
E
2
E
20
2
22
Course Title
Credit Units
Status
Research Project
Public Sector Accounting and Finance
International Accounting
Analysis for Business Decisions
Business Policy & Strategy 11
6
3
3
3
3
C
C
C
C
C
20
ENT420
BFN402
ENT 424
Production Management II
Marketing of Financial Services
Feasibility Studies and Business
Proposals
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2
2
C
E
2
20
2
22
E
B. Sc. HOSPITALITY MANAGEMENT
100 LEVEL
1st Semester
Old Course
Code
HCM 131
HCM 135
TSM 141
TSM 145
TSM 147
BHM 109
BHM 101
BHM 103
New Course
Code
GST 101
GST105
GST 107
HPM 131
HPM 135
HPM 141
HPM 145
HPM 147
SMS 101
ECO 121
SMS 105
Course Titles
Use of English and Communication Skill I
History & Philosophy of Science
Good Study Guide
Introduction to Hospitality Management
Introduction to Food and Beverage Services I
Understanding Tourism
Geography of Tourism
Tourism Policy and Planning
Business Mathematics I
Principles of Economics I
Elements of Management I
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
2nd Semester
21
Unit(s)
2
2
2
2
2
2
2
2
3
3
2
24
24
Status
C
C
C
C
C
C
C
C
C
C
C
Old Course
Code
HCM 134
HCM 136
TSM 142
TSM 144
TSM 146
BHM 102
New Code
Course Titles
GST 102
HPM 134
HPM 136
HPM 142
HPM 144
HPM 146
SMS 102
ECO 122
SMS 106
Use of English and Communication Skill II
Food and Nutrition
Introduction to Food and Beverage Services II
Tourism as an Industry
Tourism Marketing
The Cultural Heritage
Business Mathematics 2
Principles of Economics 2
Elements of Management 2
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
Unit(s)
Status
2
2
2
2
2
2
3
3
2
20
20
C
C
C
C
C
C
C
C
C
200 LEVEL
1st Semester
Old Course
Code
BHM 106
BHM 104
ENT 106
BHM 203
BHM 205
HCM 231
TSM 243
HCM 239
Old Course
Code
New
Course
Code
GST 201
GST 203
SMS 201
SMS 203
SMS 205
SMS 207
SMS 209
HPM 231
HPM 243
HPM 239
Course Titles
Nigerian Peoples and Culture
Introduction to Philosophy and Logic
Business Statistics 1
Introduction to Financial Accounting 1
Introduction to Business
Busitess Communication
Introduction to Finance
Introduction to Food and Beverage Production I
Tourist Sites: Products & Operations I
Menu Planning and Catering Services
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
New Course
Code
GST 202
2nd Semester
Course Titles
Fundamentals of Peace Studies and Conflict
Resolution
22
Unit(s)
2
2
3
3
3
2
3
2
2
2
24
24
Status
C
C
C
C
C
C
C
C
C
Unit(s)
Status
2
C
ACC 203
BHM 208
SMS 202
SMS 204
SMS 206
HCM 234
HCM 238
SMS 208
SMS 210
HPM 234
HPM 238
TSM 244
HPM 244
Business Statistics 2
Introduction to Financial Accounting 2
Introduction to Cost and Management
Accounting
Application of Computer
Entrepreneurship Studies 1
Facility Maintenance Management
Introduction to Food and Beverage
Production II
Tourist Sites: Products & Operations II
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
3
3
3
C
C
C
3
2
2
2
C
C
C
C
2
22
22
C
300 LEVEL
Old Course
Code
HCM 303
HCM 313
HCM 333
HCM 339
TSM 305
TSM 347
TSM 349
New Course
Code
HPM 303
HPM 313
HPM 333
HPM 339
HPM 305
HPM 347
HPM 349
ACC 301
SMS 303
SMS 305
1st Semester
Course Title
Credit Unit
Food Service and Professionals
Restaurant Entrepreneurship
Food & Beverage Services III
Food & Beverage Production III
Tourism Sales and Marketing
Commercial Recreation Management
Introduction to Airline Management
Commercial Law
Entrepreneurship Studies 2
Elements of Government
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
23
2
2
2
2
2
2
2
3
2
3
22
02
24
Status
C
C
C
C
E
C
E
C
C
C
2nd Semester
Old
Course New Course
Course Title
Code
Code
SMS 304
Research Methodology
HCM 304
HPM 304
Food & Beverage Production IV
HCM 340
HPM 340
Hospitality Laws & Travels
HCM 342
HPM 342
Current Issues in Food Safety &
Sanitation
ENT 326
Agro-Business Management
TSM 348
HPM 348
Hospitality & Tourism Management
HPM 310
Field Trip
HPM 350
Industrial Attachment (6months SIWES)
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
Credit Unit
Status
2
2
2
2
C
C
C
C
2
2
2
6
E
E
C
C
16
02
18
400 LEVEL
1st Semester
Old
Course
Code
HCM 431
HCM 437
TSM 403
HCM 439
TSM 441
New Course Code
ENT 417
ENT 407
ENT 431
HPM 431
HPM 437
HPM 447
HPM403
HPM 439
HPM 441
Course Titles
Unit(s)
Production Management I
Entrepreneurship Development
Marketing Ethics and Social Responsibility
Advanced Food and Beverage Production
Advanced Food and Beverage Services
Seminar in Hospitality Management
Cultural Tourism
Hotel Planning and Interior Design
Strategic Management in Hospitality and
Tourism
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
2
2
2
2
2
2
2
2
2
24
14
02
16
Status
E
E
C
C
C
C
C
C
C
2nd Semester
Old Course New Course
Code
Code
ENT 420
ENT 424
TSM 444
HPM 444
TSM 442
HPM 442
HCM 438
HPM438
HCM 434
HPM 434
HCM 436
HPM436
HCM 432
HPM 432
HPM 450
Course Titles
Production Management II
Feasibility Study & Business Proposals
Global Tourism Issues
Tourism Entrepreneurship
Hospitality Supervision and Quality Management
Lodging Facility Management
Internal Control in Hospital Administration
Hospital Information Systems
Research Project
Total Credit Units (Compulsory)
Total Credit Units (Electives)
Total Credit Units
Unit(s)
Status
2
2
2
2
2
2
2
2
4
16
02
18
E
E
C
C
C
C
C
C
C
PGD FINANCIAL MANAGEMENT
PROGRAMME CODE - 3309
Old
Code
Course New
BHM 719
BHM 721
BHM 713
BHM 737
BHM 757
BHM 744
Course
Code
GST 707
MGS 715
MGS 719
MGS 721
MGS 713
MGS 737
MGS 757
MGS 731
1stSemester
Course Title
The Good Study Guide
Principles of Finance
Principles of Micro Economics
Security Analysis & Portfolio Management
Capital Investment & Financial Decisions
Micro and Small Business Financing
Principles of Accounting
Research Methodology
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
25
Credit Unit
Status
0
2
2
2
2
2
2
2
14
00
14
C
C
C
C
C
C
C
C
Old Course Code
BHM 751
BHM 730
BHM 718
BHM 732
BHM 740
BHM 748
BHM 728
New Course
Code
MGS 714
MGS 730
MGS 718
MGS 732
MGS 740
MGS 748
MGS 728
BHM 799
MGS 799
2nd Semester
Course Title
Principles of Management
Fundamentals of Marketing
Principles of Macro Economics
Business Finance
Regulations of Financial Institutions
Financial Institutions and Market
Quantitative Techniques for Financial
Decisions
Research Project
Total Credit Units(Compulsory)
Total Credit Units(Elective)
Total Credit Units
Credit Unit
Status
2
2
2
2
2
2
2
C
C
C
C
C
C
C
4
18
00
80
C
PGD BUSINESS ADMINISTRATION
PROGRAMME CODE - 3313
Old Course
Code
BHM 715
BHM 719
BHM 729
BHM 731
BHM 735
BHM 757
BHM 761
New Course
Code
GST 707
MGS 715
MGS 719
CIT 701
MGS 729
MGS 731
MGS 735
MGS757
MGS 761
1st Semester
Course Title
The Good Study Guide
Principles of Finance
Principles of Micro Economics
Information and Communication
Technology
Business Mathematics
Research Methodology
Elements of Business Administration
Principles of Accounting
Nigerian Economy
Total Credit Units (Compulsory
Courses)
26
Credit
Unit
0
2
2
2
Status
2
2
2
2
2
16
C
C
C
C
C
C
C
C
C
Old Course
Code
BHM 714
BHM 718
BHM 720
BHM 722
BHM 726
BHM 730
BHM 799
New Course
Code
MGS 714
MGS 718
MGS 720
MGS 722
MGS 726
MGS 730
MGS 799
2nd Semester
Course Title
Credit Unit Status
Principles of Management
Principles of Macro Economics
Human Resources Management
Business Statistics
Global Economic Environment
Fundamentals of Marketing
Research Project
Total Credit Unit (Compulsory Courses)
2
2
2
2
2
2
4
16
C
C
C
C
C
C
C
C
PGD IN PUBLIC ADMINISTRATION
REGISTRABLE COURSES CODE NO. 3311
YEAR 1
Old Course
Code
BHM 707
BHM 727
BHM 743
BHM 747
BHM 771
BHM 779
BHM 783
New Course
Code
GST 707
CIT 701
MGS 707
MGS 727
MGS 743
MGS 747
MGS 771
MGS 779
MGS 783
1st Semester
Course Title
The Good Study Guide
Information and Communication
Technology
Local Government Administration
Organisational Behaviour
Administrative Law
Introduction to Public Administration
Public Personnel Administration
Public Financial Management
Comparative Public Administration
Total Credit Units (Compulsory
27
Credit
Unit
0
2
Status
2
2
2
2
2
2
2
16
C
C
C
C
C
C
C
C
C
Courses)
Old Course
Code
BHM 744
BHM 799
New Course
Code
MGS 710
MGS 712
MGS 724
MGS 740
MGS 744
MGS 756
MGS 799
2nd Semester
Course Title
Credit Unit
Status
2
2
2
2
2
2
4
16
C
C
C
C
C
C
C
Public Policy Analysis
Administration Theory
Public Enterprises Management
Development Theory and Administration
Research Method for Public Admin.
Project Analysis & Implementation
Research Project
Total Credit Unit (Compulsory
Courses)
MASTER OF BUSINESS ADMINISTRATION (MBA)
Old Course
Code
New Course
Code
GST 807
MBA 801
MBA 815
MBA 825
MBA 831
MBA 817
BHM 805
1st Semester
Course Title
Credit Units
The Good Study Guide
Production and Operations Management
Management Information System
Research Design & Methodology for
Business Decision
Organizational Behaviour and Theory
Environment of Business
Corporate Finance
Total Credit Units
Status
2
3
3
3
C
C
C
C
3
3
3
20
C
C
C
2nd Semester
Old Course
Code
New Course
Code
MKT 826
MBA 812
MBA 804
Course Title
Credit Units
Marketing Management and Strategy
Introduction to Accounting
Business Law
28
3
3
3
Status
C
C
C
MBA 814
MBA 806
MBA 820
MBA 824
MBA 816
Introduction to General Management
Human Resources Management
Corporate Management Strategy
Managerial Economics
Quantitative Method for Management
Total Credit Units
3
3
3
3
3
24
C
C
C
C
C
(AREAS OF SPECIALIZATION)
3rd Semester
MARKETING
Old Course
Code
New Course
Code
MKT 827
MKT 829
MKT 833
MKT 835
MKT 837
MKT 824
MKT 825
Course Title
Credit
Units
3
3
3
3
3
3
3
18
Pricing Policies
Product Planning and Development
Advertising Management
Industrial Marketing
Marketing Research
Consumer Behaviour
International Marketing
Total Credit Units
Status
E
E
E
E
E
E
E
Students are to choose 6 out of 7 elective courses
HUMAN RESOURCES MANAGEMENT
Old Course
Code
New Course
Code
MGS 821
MBA 833
MBA 823
MBA 827
MBA 829
MBA 835
MBA 837
Course Title
Credit Units
Status
Personnel Staff Evaluation
Industrial Relations
Organizational Design
Advanced Organizational Behaviour
Organisational Change and
Development
Managerial Problem Solving
Seminar in Organizational Behaviour
Total Credit Units
3
3
3
3
3
C
C
C
C
3
C
18
Students are to choose 6 out of 7 elective courses
4th Semester
Old Course
Code
New Course
Code
Course Title
Credit Units
Status
MBA 896
Entrepreneurship
3
C
29
MBA 888
Graduate Seminar in Business
Admin.
Project/Dissertation
Total Credit Units
MBA 890
MPA (Public Administration)
3
C
6
15
C
3411
1st Semester
Old Course
Code
New Course
Code
GST 707
MBA 825
MBA 831
MPA 807
MPA 871
Course Title
Credit Unit
Status
The Good Study Guide
Research Methodology
Organizational Theory and behavior
Development administration theory
Public Personnel Management
Total Credit Units (GST)
Total Credit Units (Compulsory)
Total Credit Units
\
2
3
3
3
3
2
12
14
C
C
C
C
C
Credit Units
Status
2nd Semester
Old Course
Code
New Course
Code
MPA 810
MPA 844
MPA 858
MPA 868
Course Title
Public Policy Analysis
Public Administration Law
Public Financial Management
Comparative Public Administration
Elective
Total Credit Units(Elective)
Total Credit Units(Compulsory)
Total Credit Units
List of elective courses from which students can choose
New Course
Course Title
Code
MPA 854
Public Enterprise Management
Old Course
Code
30
3
3
3
3
2
2
12
14
C
C
C
C
E
Credit Units
2
Status
E
MPA 809
MPA 870
Interpersonal/intergroup relations
Local Government Administration
2
2
E
E
3rd Semester
Old Course
Code
New Course
Code
MPA 843
MPA 853
MPA 855
Course Title
Credit Units
Status
2
C
2
2
C
C
2
2
6
E
E-Governance in the Public
Sector
International Administration
Decentralization and Inter
Governmental Relations
Elective
Total Credit Units (Elective)
Total Credit Units
(Compulsory)
Total Credit Units
8
List of elective courses from which students can choose
Old Course
New Course
Course Title
Code
Code
MPA 856
Urban and Regional Planning
PAD 855
Performance Measurement and
Management
PAD 858
Development Planning, Project
Preparation and Implementation
MPA 841
Nigeria Government and Politics
Credit Units
Status
2
2
E
E
2
E
2
E
4th Semester
Old Course
Code
New Course
Code
MPA 890
Course Title
Project/Dissertation
Total Credit Units
31
Credit Units
6
6
Status
C
M.SC. BUSINESS ADMINISTRATION
1st Semester
Year 1
Old Course
Code
New Course
Code
GST 807
BUS 812
BUS 840
BUS 831
BUS 815
BUS 825
BUS 838
Course Title
Credit
Units
2
2
2
2
2
2
The good study guide
Management Theory
Global Economic Environment
Organizational Behaviour and Theory
Management Information System
Research Design and Methodology for
Business Decision
Strategic Management
Total Credits (Compulsory)
Total Credit Units (GST)
Total Credit Units
Status
C
C
C
C
C
C
2
12
2
14
C
2nd Semester
Old Course
Code
New Course
Code
BUS 800
BUS 802
BUS 804
BUS 810
BUS 818
Course Title
Credit Units Status
Quantitative Analysis
Economic Theory
Strategy and Structure
Comparative Management
Business Ethics and Corporative
Governance
Elective
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
2
2
2
2
2
C
C
C
C
C
2
10
2
12
E
2nd Semester Elective Options
Old Course New Course
Code
code
BUS 808
BUS 898
Course Title
Economy
and
Analysis
Business Policy
32
Credit Units
Status
Industrial 2
E
2
E
3rd Semester
Old
Code
Course New Course
Code
BUS 806
BUS 811
BUS 888
BUS 896
Course Title
Credit Units
Status
Human
Resources
Management
(HRM)
Diversity and Conflict Management
Graduate Seminar in Management
Entrepreneurship
Elective
Total Credit Units (Compulsory)
2
C
2
2
2
2
8
C
C
C
E
Total Credit Units (Elective)
Total Credit Units
2
10
3rd Semester Elective Options
Old Course
Code
New Course
Code
BUS 801
BUS 805
BUS 830
Course Title
Credit Units
Production and Operation Management 2
Corporate Finance
2
International Business Management
2
Status
E
E
E
4th Semester
Old Course Code
New Course
Code
BUS 890
Course Title
Project (M.Sc. Dissertation)
33
Credit
Units
6
Status
C
M.Sc.
PUBLIC ADMINISTRATION
Year 1
Old Course
Code
MPA 825
MBA 831
New Course
Code
GST 807
PAD 825
PAD831
MPA 810
PSM 803
PAD 810
PAD 803
Year 1
Old Course
Code
MPA 807
MPA 858
MPA 868
New Course
Code
PAD 807
PAD858
PAD 868
2nd Semester Elective Options
Old Course
New Course
Code
Code
PAD 855
MPA 853
MPA 811
PAD 853
PAD 871
1st Semester
Course Title
Credit Units
Status
2
3
3
C
C
C
3
3
12
C
C
2nd Semester
Course Title
Credit Units
Status
Development Admin Theory
Public Financial Management
Comparative Public Admin
Elective
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
3
3
3
2
9
2
11
C
C
C
E
The Good Study Guide
Research Methodology
Organizational Theory and
Behaviour
Public Policy Analysis.
Ecology Of Public Administration
Total Credit Units (Compulsory)
Course Title
Performance Measurement and
Management
International Administration
Public Personnel Management
Credit
Units
2
Status
2
2
E
E
E
3rd Semester
Old Course
Code
New Course
Code
Course Title
34
Credit
Units
Status
MPA 844
PAD 844
MPA 870
PAD 813
PAD 854
PAD 870
Public Administrative Law
Quantitative Methods For Public
Administration
Public Enterprises Management
Local Government Administration
Elective
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credit Units
3
3
C
C
2
2
2
11
2
13
C
C
E
Credit
Units
2
2
2
2
Status
2
E
Credit
Units
6
Status
3rd
Semester Elective Options
Old Course
New Course
Course Title
Code
Code
MPA 843
PAD 843
E-Governance In The Public Sector
MPA 856
PAD 856
Urban And Regional Planning
PAD 812
Intergovernmental Relations(IGR)
MPA 831
PAD 831
Advanced Theories Of Local
Government
PAD 858
Development Planning, Project
Preparation And Implementation
E
E
E
E
4th Semester
Old Course
Code
New Course
Code
PAD 891
Course Title
Project (M.Sc. Dissertation)
C
M.Sc. PUBLIC SECTOR MANAGEMENT
1st Semester
Old Course Code New Course
Code
GST 807
MBA
MBA
MPA
MPA
PSM
PSM
825
831
807
843
803
807
Course Title
Credit Units
Status
The Good Study Guide
0
C
Research Design & Methodology
Organizational Behaviour and Theory
Development Administration Theory
E-Governance in the Public Service
Ecology of Public Administration
Management of Public Service
3
3
3
3
3
3
C
C
C
C
C
C
35
MPA 855
PSM 805
Old Course Code
New Course
Code
MBA 840
MPA 810
MPA 870
PSM 800
PSM 802
PSM 804
MPA 844
PAD 856
Intergovernmental Relations (IGR)
Economic Development in Nigeria
Total Credit Units (Compulsory)
2
2
18
E
E
-
Total Credit Units (Elective)
Total Credit Units
2
20
-
2nd Semester
Course Title
Credit Units
Status
Project Evaluation
Public Policy Analysis
Local Government Administration
Conduct of Government Business
Reforms of the Public Service
Operations of the Legislature
Public Administrative Law
Urban and Regional Planning
Total Credit Units (Compulsory)
Total Credit Units (Elective)
Total Credits
3
3
2
3
2
2
2
2
15
2
17
C
C
C
C
C
C
E
E
3rd Semester
Public Personnel Management (OPTION)
Old Course
New Course
Course Title
Code
Code
PSM 809
Principles of Personnel Management
PSM 813
Personnel Management in Government
PSM 815
Industrial Relations (in Nigeria)
Total Credit Units
Planning, Research and Statistics (OPTION)
Old Course Code
New Course
Course Title
Code
MPA 823
Project Management
PSM 817
Planning and Decision Making
PSM 823
Operations Research and Statistics
Total Credit Units
36
Credit Units
Status
3
2
2
7
C
C
C
Credit Units
Status
2
3
2
7
C
C
C
Finance and Materials Management (OPTION)
Old Course Code New Course
Course Title
Code
PSM 825
Financial Management in Government
PSM 829
Budget and Budgetary Procedure
PSM 831
Materials Management
Total Credit Units
Old Course Code
4th Semester
New Course
Course Title
Code
PSM 890
Project (M.Sc. Dissertation)
Total Credit Units
37
Credit Units
Status
3
2
2
7
C
C
C
Credit Units
Status
6
6
C

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