Yeast ingredients market to witness growth based on rising consumer preference towards nutritional food consumption till 2020 “Global Yeast Ingredients Market is expected to reach USD 2.38 billion by 2020. Food and animal feed manufacturers inclination towards use of specialty yeast products in order to enhance flavor is expected to further fuel market growth” Global Yeast Ingredients Market is expected to reach USD 2.38 billion by 2020, according to a new study by Grand View Research, Inc. Growing consumer preference towards nutritional food consumption is expected to augment yeast ingredients market demand in the next six years. Food and animal feed manufacturers inclination towards use of specialty yeast products in order to enhance flavor is expected to further fuel market growth. Detailed Research Report available at: http://www.grandviewresearch.com/industry-analysis/yeast-ingredient-market Follow Us: Yeast ingredients were majorly used in food application and are expected to dominate the market at a CAGR of 7.7% from 2014 to 2020. Hectic lifestyle coupled with increasing stress levels of individuals has resulted in rising consumption of healthy, nutritional and processed foods that is expected to be a key driver for market growth. Animal feed is expected to follow food application growing at a CAGR of 7.6% from 2014 to 2020. Further key findings from the study suggest: Yeast extracts are increasingly being used in food application as a replacement for MSG owing to health benefits and non-toxicity property. It is also used in vegetarian preparations so as to impart enhanced flavor to foods. Furthermore, yeast extracts are EPA approved for use in plant disease management. The segment revenue was USD 455.5 million in 2013 and is expected to grow at a CAGR of 8.1% from 2014 to 2020. Europe was the largest regional market in 2013 accounting for over 35% of global revenue share and is expected to grow at a CAGR of 7.4% from 2014 to 2020. Growing dairy industry coupled with high animal feed demand in the region is a key factor responsible for yeast ingredients market growth. Asia Pacific is expected to witness fastest growth at a CAGR of 8.4% from 2014 to 2020 owing to growing end-use industries including food & beverage, animal husbandry and pharmaceuticals. Improving living standards of middle class population in emerging economies of India and China has resulted in increased consumption of healthy and nutritional foods thus augmenting yeast ingredients market growth over the forecast period. Yeast ingredients market is highly consolidated with a few participants including Angel Yeast, DSM, ABF Ingredients, Kerry Group, Lesaffre Group, Chr. Hansen and Lallemand dominating the global scenario. The market participants are Follow Us: engaged in new product development along with introduction of new formulations with enhanced properties for use in various applications. Read our blog on food and beverages industry: http://www.grandviewresearch.com/blogs/food-and-beverages Table of content of global yeast ingredients market research report: Chapter 1 Executive Summary 1.1 Yeast Ingredients – Industry Summary & Critical Success Factors (CSFs) Chapter 2 Yeast Ingredients Industry Outlook 2.1 Market Segmentation 2.2 Market Size and Growth Prospects 2.3 Yeast Ingredients Value Chain Analysis 2.4 Yeast Ingredients Market Dynamics 2.4.1 Market driver analysis 2.4.1.1 Increasing convenience foods demand 2.4.1.2 Substitute to MSG 2.4.2 Market restraint analysis 2.4.2.2. Raw material availability 2.5 Key Opportunities Prioritized Follow Us: 2.6 Industry Analysis - Porter's 2.7 Yeast Ingredients - Company Market Share Analysis, 2013 2.8 Yeast Ingredients - PESTEL Analysis 2.9 Key Market Trends Chapter 3 Yeast Ingredients Product Outlook 3.1 Global yeast ingredients market share by product, 2013 & 2020 3.2 Yeast Extract 3.2.1 Market estimates and forecast, 2012-2020, (USD Million) 3.2.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 3.3 Yeast Autolysates 3.3.1 Market estimates and forecast, 2012-2020, (USD Million) 3.3.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 3.3 Yeast Beta-glucan 3.3.1 Market estimates and forecast, 2012-2020, (USD Million) 3.3.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 3.4 Yeast Derivatives 3.4.1 Market estimates and forecast, 2012-2020, (USD Million) Follow Us: 3.4.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 3.5 Others 3.5.1 Market estimates and forecast, 2012-2020, (USD Million) 3.5.2 Market estimates and forecast, by region, 2012-2020, (USD Million) Chapter 4 Yeast Ingredients Application Outlook 4.1 Global yeast ingredients market share by application, 2013 & 2020 4.2 Food 4.2.1 Market estimates and forecast, 2012-2020, (USD Million) 4.2.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 4.3 Feed 4.3.1 Market estimates and forecast, 2012-2020, (USD Million) 4.3.2 Market estimates and forecast, by region, 2012-2020, (USD Million) 4.4 Others 4.4.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.4.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) Chapter 5 Yeast Ingredients Regional Outlook Follow Us: 5.1 Global yeast ingredients market share by region, 2013 & 2020 5.2 North America 5.2.1 Market estimates and forecast, 2012-2020, (USD Million) 5.2.2 Market estimates and forecast by product, 2012-2020, (USD Million) 5.2.3 Market estimates and forecast by application, 2012-2020, (USD Million) 5.3 Europe 5.3.1 Market estimates and forecast, 2012-2020, (USD Million) 5.3.2 Market estimates and forecast by product, 2012-2020, (USD Million) 5.3.3 Market estimates and forecast by application, 2012-2020, (USD Million) 5.4 Asia Pacific 5.4.1 Market estimates and forecast, 2012-2020, (USD Million) 5.4.2 Market estimates and forecast by product, 2012-2020, (USD Million) 5.4.3 Market estimates and forecast by application, 2012-2020, (USD Million) 5.5 Latin America 5.5.1 Market estimates and forecast, 2012-2020, (USD Million) Follow Us: 5.5.2 Market estimates and forecast by product, 2012-2020, (USD Million) 5.5.3 Market estimates and forecast by application, 2012-2020, (USD Million) 5.6 MEA 5.6.1 Market estimates and forecast, 2012-2020, (USD Million) 5.6.2 Market estimates and forecast by product, 2012-2020, (USD Million) 5.6.3 Market estimates and forecast by application, 2012-2020, (USD Million) Chapter 6 Competitive Landscape 6.1 Angel Yeast Co., Ltd 6.1.1 Company Overview 6.1.2 Financial Performance 6.1.3 Product Benchmarking 6.1.4 Strategic Initiatives 6.2 ABF Ingredients 6.2.1 Company Overview 6.2.2 Financial Performance 6.2.3 Product Benchmarking Follow Us: 6.2.4 Strategic Initiatives 6.3 AB Vista 6.3.1 Company Overview 6.3.2 Financial Performance 6.3.3 Product Benchmarking 6.3.4 Strategic Initiatives 6.4 Anchor Yeast 6.4.1 Company Overview 6.4.2 Financial Performance 6.4.3 Product Benchmarking 6.4.4 Strategic Initiatives 6.5 Alltech Inc. 6.5.1 Company Overview 6.5.2 Financial Performance 6.5.3 Product Benchmarking 6.5.4 Strategic Initiatives 6.6 Becton, Dickinson and Company Follow Us: 6.6.1 Company Overview 6.6.2 Financial Performance 6.6.3 Product Benchmarking 6.6.4 Strategic Initiatives 6.7 F. Bio Springer 6.7.1 Company Overview 6.7.2 Financial Performance 6.7.3 Product Benchmarking 6.7.4 Strategic Initiatives 6.8 Chr. Hansen 6.8.1 Company Overview 6.8.2 Financial Performance 6.8.3 Product Benchmarking 6.8.4 Strategic Initiatives 6.9 Kerry Group 6.9.1 Company Overview 6.9.2 Financial Performance Follow Us: 6.9.3 Product Benchmarking 6.9.4 Strategic Initiatives 6.10 Lallemand Inc. 6.10.1 Company Overview 6.10.2 Financial Performance 6.10.3 Product Benchmarking 6.10.4 Strategic Initiatives 6.11 Leiber GmbH 6.11.1 Company Overview 6.11.2 Financial Performance 6.11.3 Product Benchmarking 6.11.4 Strategic Initiatives 6.12 Lesaffre Group 6.12.1 Company Overview 6.12.2 Financial Performance 6.12.3 Product Benchmarking 6.12.4 Strategic Initiatives Follow Us: 6.13 Organotechnie 6.13.1 Company Overview 6.13.2 Financial Performance 6.13.3 Product Benchmarking 6.13.4 Strategic Initiatives 6.14 DSM 6.14.1 Company Overview 6.14.2 Financial Performance 6.14.3 Product Benchmarking 6.14.4 Strategic Initiatives 6.15 Suboneyo Chemicals Pharmaceuticals Pvt. Ltd. 6.15.1 Company Overview 6.15.2 Financial Performance 6.15.3 Product Benchmarking 6.15.4 Strategic Initiatives 6.16 Synergy flavours Ltd. 6.16.1 Company Overview Follow Us: 6.16.2 Financial Performance 6.16.3 Product Benchmarking 6.16.4 Strategic Initiatives Chapter 7 Methodology & Scope 7.1 Research Methodology 7.2 Research Scope & Assumptions 7.3 List of Data Sources Follow Us: About Grand View Research, Inc.: Grand View Research, Inc. is a U.S. based market research and consulting company, registered in the State of California and headquartered in San Francisco. The company provides syndicated research reports, customized research reports, and consulting services. To help clients make informed business decisions, the company offers market intelligence studies ensuring relevant and fact-based research across a range of industries including technology, chemicals, materials, healthcare and energy. Contact: Sherry James Corporate Sales Specialist, USA Grand View Research, Inc Phone: 1-415- 349-0058 Toll Free: 1-888- 202-9519 Email: [email protected] Web – http://www.grandviewresearch.com/ Follow Us:
Global Yeast Ingredients Market is expected to reach USD 2.38 billion by 2020, according to a new study by Grand View Research, Inc. Growing consumer preference towards nutritional food consumption is expected to augment yeast ingredients market demand in the next six years. Food and animal feed manufacturers inclination towards use of specialty yeast products in order to enhance flavor is expected to further fuel market growth. Click here - http://www.grandviewresearch.com/industry-analysis/yeast-ingredient-market
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