Food Stabilizer Market

Food Stabilizer Market, By Food Categories, Functionality,
and Geography - Insights, Opportunity Analysis, and
Industry Forecast till 2025
Food stabilizers are additive materials that are applied or sprayed to preserve the
texture and quality of the food. Gelatin, gaur gum, starch, cellulose and
carrageen are commonly used as food stabilizers. Growing urbanization,
changing lifestyle, increasing disposable income and rapid adoption of
convenience food are major factor augmenting demand for food stabilizers.
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Increasing prevalence of foodborne diseases and rising awareness about the
various advantages of food stabilizers against bacteria creates a highly favorable
environment for growth of the food stabilizers market, especially in Europe and
North America. Moreover, increasing working population in urban areas and
growing demand for processed and ready to eat food in emerging economies of
India and China is expected to drive market growth.
Growing demand for processed, frozen food, bakery, and confectionery product
is expected to drive the global food stabilizers market. Increasing diabetes
patient and growing health awareness are adding up to rising demand for low fat
food products.
Overdose of food stabilizers or above recommended use of these products can
pose a serious threat. For instance, overdose of ‘alginate’ as a food viscosifier
may have negative impact on pregnant women, which is expected to be one of
the key challenge for food stabilizers industry. The stringent government
regulations imposed by Food and Drug Administration of U.S. on April 01,
2016, has directed gaur gum as a natural substance which is obtained from
maceration of the seed of the gaur plant are safe and can be used in specified
limit, which in turn is propelling the growth of the food stabilizer market during
2017-2025.
The global food stabilizers market size is estimated at US$ 7.95 billion and is
expected to expand at a CAGR of 6.59% in terms of revenue during 2017 –
2025.
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Food Stabilizer Market report categorizes global market by Food Categories, Functionality, and Geography - Insights, Opportunity Analysis, and Industry Forecast till 2025