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Gelatin Market report categorizes global market on the basis of source type, function type, and application - Global Industry Insights, Trends, Outlook and Opportunity Analysis, 2017-2025
Gelatin Market - Global Industry Insights, Trends, Outlook
and Opportunity Analysis, 2018-2026
Gelatin is a soft protein comes from collagen obtained by boiling skin, tendons,
ligaments, bones when dissolved with water. It is usually found in animal parts
enriched with amino acids (as cows, pigs, and fish). This type of collagen
gelatin usually helps to swallow capsules easily. According to varying sources
of raw material and processing techniques, gelatin has its additional nutritional
value. Gelatin is used for preparation of foods, cosmetics, and medicines.
The gelling agent is used in numerous applications such as in cosmetics,
nutraceutical, personal care, food and beverages and health care products. The
properties of gelatin as emulsification, cleansing agent, stabilizing, viscosity and
unique binding properties increase its growing demand. The innovative use of
gelatin in processed food, in photography, energy drinks and its unconventional
applications are projected to fuel growth of gelatin market. Apart from basic
nutrition, gelatin provides many health benefits.
The demand for functional and convenience food is continuously increasing
which is driving the growth of gelatin market. Gelatin is widely used
compounds in food and beverage industries driven the market growth. Gelatin is
also used in pharmaceutical products such as wound dressing, blood volume
substitutes, and homeostatic sponges. It is also used for treating diseases such as
rheumatoid arthritis and brittle bones, which led to the growth of gelatin market.
In meat processing industry, gelatin is used as a binding and coating agent.
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Globally, Europe is the leading producer of gelatin and gelatin derivatives
market. Asia Pacific is estimated to lead upcoming growth by features such as
increasing inhabitants and healthy food production.
Some of the leading producers in the gelatin market from Europe are DGF
Stoess, Delft Sobel, Tessenderlo, Miquel Junca, Reinert Gruppe and Weishardt.
The other top vendors operating in the global gelatin market are Rousselot,
GELITA AG, Nitta Gelatin Inc., GELNEX, Sterling Gelatin, India Gelatin and
Chemicals, ITALGELATINE, Jiliding Marine Biotech Co. Ltd., LAPI
GELATINE, Qinghai Gelatin Ltd. Co., Trobas Gelatine B.V., and Ewald
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