Tempura Stuffed Mushrooms with Crab and Shrimp 13.75 Chilean crab, shrimp, cream cheese, mushrooms with garlic parmesan butter Housemade Ginger Chili Chicken Tenders 12.75 Seasoned breaded chicken, sweet chili ginger with crispy wontons Paprika Chicken Quesadilla 12.75 Roasted red pepper, feta cheese, sour cream, fire roasted tomato jam and jalapeños To start & share Canadian Goat Cheese and Arugula Bruschetta 12.75 House made flat bread with a sweet onion honey glaze Crispy Tempura Calamari With ponzu and tobiko dipping sauce Ric’s Poutine 12.75 12.75 Whiskey and Madagascar peppercorn demi glaze, Quebec cheese curds, spring onion with maple bacon sticks Seared Atlantic Scallops 12.75 Pepper crusted with fried leeks and cognac sauce Ahi Tuna Tacos 13.75 Spicy aioli, micro sprouts on grilled lime pepper soft tortillas Tiger Shrimp Bake 13.75 Asiago, arugula and garlic butter Smoked Salmon Roll 13.75 Smoked sockeye salmon, sriracha mayo, cucumber, avocado and a sweet soya glaze RLG Wings 13.75 Hot, mild, sea salt & pepper, parmesan garlic butter, lime pepper or honey garlic Hoisin Glazed Pork Fingers 14.75 St. Louis pork rib fingers with hoisin glaze Mediterranean Dip (to share) 13.75 Cream cheese, artichokes, spinach, olives, feta cheese with warm pita bread and corn chips Ric’s Nachos 13.75 House made lime infused corn tortilla chips, tomatoes and sweet peppers, jalapeños, olives, fire roasted tomato salsa and sour cream ADD extra cheese 2.00 fresh housemade guacamole 4.00 grilled chicken or ground Kobe beef 6.75 Tuna Carpaccio 14.75 Soups & Salads Cajun crusted and seared blue rare, sliced thin with fresh mango, avocado, arugula, and ponzu sauce Chef’s Creation cup 5.75 Ric's New England Clam Chowder A Ric's traditional recipe, always made in-house 7.75 cup 5.75 Ric’s Caesar 10.75 starter 6.75 Crisp romaine lettuce, capers, asiago crisp with Ric’s signature Caesar dressing Baby Spinach Salad 12.75 starter 7.75 Fresh garden herb dressing, roasted beets with goat cheese and Spanish onion Rocket Greek Salad 12.75 starter 7.75 Arugula, cucumber, bell peppers, fresh tomato, with feta Market Bistro 14.75 Pulled roasted chicken, green apple, sundried cranberry, organic micro greens, candied pecans in a cinnamon balsamic dressing California Cobb Salad 12.75 Grapefruit, tomato, avocado, iceberg and quinoa with feta dressing SALAD ENHANCEMENTS Grilled chicken breast Garlic tiger prawns (6) New York steak (7 oz) Grilled Salmon Vegetarian #99RLG 13.7b 7.75 House made daily from scratch Ocean Wise 6.75 6.75 8.75 7.75 Gluten Free All items from our Chopping Block are served with our chef's baby potatoes ADD a starter soup, Caesar or baby spinach salad for only 5.75 New York Striploin Steak 7oz 24.75 10oz 30.75 Seafood Chopping Block Our most popular cut, richly marbled and delicious Filet Mignon 6oz 29.75 8oz 34.75 Fork tender, bacon wrapped with boursin butter Ribeye The steak lover’s cut, thick, rich and juicy 12oz 30.75 16oz 35.75 Ric's Bison Ribeye 12oz 36.75 Grilled bison ribeye with merlot reduction Maple BBQ Pork Chop 24.75 BBQ St. Louis Pork Ribs 24.75 Thick cut pork chop grilled and basted in maple BBQ sauce with apple and onion compote Full rack of St. Louis cut side ribs with house made BBQ sauce Rack of Lamb 34.75 ½ rack 25.75 Full rack of New Zealand lamb, dijon and panko crusted, with a herb and merlot reduction STEAK ENHANCEMENTS Sautéed garlic tiger prawns (6) 6.75 Nova Scotia lobster tail (4 oz) 10.75 Alaskan king crab legs (half pound) 14.75 Sautéed garlic mushrooms 4.75 Boursin butter and merlot reduction 4.75 Crispy fried onions 3.75 Whiskey and Madagascar peppercorn sauce 3.75 Pasture raised in High River, Alberta, Sterling Silver™ beef is Canada’s best, the top 2% of all graded beef hand-selected to be finely marbled and carefully aged for supreme tenderness . Ric’s ages a further 28 day in-house and grills at 1500 C to guarantee the flavour and low impact and conscientious farming with strict adherence to the Animal Nutrition Association of Canada’s highest standard for each and every cut of beef we serve. ADD a starter soup, Caesar or baby spinach salad for only 5 .75 Seared Ahi Tuna 29.75 Black pepper and wasabi dusted, wasabi lime beurre blanc with fruit and ginger salsa, rice pilaf and daily vegetables Market Special MP Catch of the day. Served with daily vegetables and rice pilaf Ask your server for today's creation Seven Spice Wild Pacific Salmon 24.75 Chef's spice blend, green apple sticky rice, julienne vegetable salad and garden pea puree Alaskan Halibut and Chips 19.75 Stout battered, julienne vegetable slaw with caper remoulade Bombay Fire Halibut 27.75 Blackened in a spicy masala curry spice rub, tomato and mint yogurt, rice pilaf, and daily vegetables Pastas & Pans Prosciutto Wrapped Halibut 27.75 Seared, with tomato ragout, daily vegetables and green apple sticky rice Ric’s Lounge & Grill serves Ocean Wise™ products recommended by the Vancouver Aquarium as an ocean-friendly seafood choice All Pastas & Pans are house made Substitute gluten free pasta 2.00 Prawn and Scallop Lemon Pepper Linguini 23.75 Seasonal tomatoes, baby spinach and roasted red pepper butter Fettuccini Alfredo 15.75 Fresh garlic, white wine, and asiago cream sauce Penne Regatta 19.75 Grilled chorizo sausage, fired roasted tomato puree with arugula and feta cheese Traditional Bolognese 17.75 Ric’s famous meat sauce, penne pasta and shaved parmesan Mushroom Risotto with Scallops 21.75 Arborio rice, mushrooms, seared Atlantic sea scallops and parmesan cheese Udon Stirfry 21.75 Thick udon noodles, tiger prawns, sautéed chicken and julienne vegetables in hoisin sauce PASTA ENHANCEMENTS Grilled chicken breast Garlic tiger prawns (6) New York steak (7 oz) 6 .75 6 .75 8 .75 FRESH INGREDIENTS. FRESHLY PREPARED. GUARANTEED. #99RLG 13.7b All Pizzas are 12” thin artisan crust made in house Substitute gluten free crust 4.00 BBQ Chicken Pizza 16.75 Pizzas Roasted red peppers, sweet onions, jalapeños Pepperoni and Mushroom 16.75 Tomato sauce, mozzarella Caprese 14.75 Ripe Mozzarella, tomato, basil arugula salad Hunter’s Pizza 17.75 Grilled chorizo sausage, prosciutto, pepperoni, sweet peppers, onions, mushrooms with mozzarella, tomato and red chilli flakes Gardenia 15.75 Bell peppers, onions, mushrooms, spinach, olives with fire roasted salsa and feta cheese Market Pizza MP Chef’s daily creation on a thin artisan crust Favorites ADD a starter soup, Caesar or baby spinach salad for only 5.75 Ric’s Jambalaya 26.75 Chicken, prawns, scallops, chorizo sausage, peppers and onions with house made spicy New Orleans sauce and basmati rice Sterling Silver Beef Short Ribs 23.75 India Pale Ale braised and fork tender, chef’s baby potatoes, and daily vegetables Mango Chicken Curry 19.75 Basmati rice, mango chutney with cilantro yogurt Hunan Duck Breast 25.75 Seared duck breast in a soy, ginger, citrus glaze with chef’s baby potatoes and almond slivers served on roasted beet salad Roasted Chicken Supreme 24.75 Fresh herbs, butter, wild mushroom sauce with chef's baby potatoes and market vegetables All Burgers & Sandwiches are served with your choice of French fries, Caesar or baby spinach salad, or soup Subsitute clam chowder, rocket Greek, or sweet potato fries 2.00 Grilled New York Steak Sandwich (7oz) 16.75 Sandwiches Ciabatta garlic toast. served with spicy, crispy onions Housemade Kobe Beef Cheese Burger 14.75 Aged cheddar, leaf lettuce, ripe tomato, sweet onion and kosher dill pickle with basil mayonnaise Ric’s Bison Burger 16.75 House made lean ground bison, leaf lettuce, ripe tomato and sweet onion and kosher dill topped with cheddar or blue cheese Short Rib Grilled Cheese 14.75 India Pale Ale braised Sterling Silver short rib, gruyere cheese, French baguette and au jus Roasted Turkey Sandwich 13.75 Roasted turkey breast, prosciutto, cranberry aioli, aged cheddar cheese on a ciabatta bun Coconut Curry Chicken Sandwich 14.75 Mango curry mayonnaise, cilantro, carrot and cucumber on a French baguette Chicken Club 14.75 Grilled chicken breast, maple smoked bacon, cheddar cheese and herb aioli BLTC 12.75 Maple smoked bacon, leaf lettuce, ripe tomato and cheddar cheese Desserts SANDWICH ENHANCEMENTS #99RLG 13.7b Maple smoked bacon Avocado Sautéed mushrooms Crispy fried onions Cheddar cheese 2.00 2.00 2.00 2.00 2.00 All Desserts are made in house from scratch Raspberry & Callebaut Chocolate Cake Raspberry coulis, chocolate ganache Chef’s Seasonal Dessert Ask your server for today’s creation Chef’s Cheesecake 7.75 7.75 Ask your server for today’s creation Créme Brulee 7.75 Made in house, individually caramelized Cappuccino Ice Cream Pie 7.75 Espresso ice cream, chocolate wafer crust 7.75
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